Address
62 The Strand, Masonic Park, Tauranga 3110, New Zealand
Nomad Food & Wine in Tauranga Menu
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Nomad Food & Wine in Tauranga has no menu available, but can choose from many other options such as Buggered Chicken or Sheep in a Coma from Curry The Truck Up. Nautilus Restaurant & Espresso Bar offers many options including Nautilus Breakfast and Eggs Benedict. Hennessy's Irish Bar includes a wide range like Soup of the Day or Seafood Chowder. Escabeche de Pescado and Camarones Caribe from . Sabroso offers Lone Star and Lone Star Artisan Loaf.
Nearby Sample Menus
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Fresh Green Salad $5.00
- All the Essentials
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
- Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
- Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
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Butter paneer $14.00
- Homemade cottage cheese cooked in butter sauce.
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Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander
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Lamb dopaza $16.00
- Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
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Vegetable machurian $14.00
- Chopped mixed vegetables tossed with corn flour base, ginger, garlic and garnish with fresh herbs.
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Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
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Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
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Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.
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Lamb biryani $17.00
- Rice cooked with lamb, herbs and spices.
- Hotate hot roll (panko scallops, creams cheese, chives) $18.00
- Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
- Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
- Ebi nigiri (panko prawn) $8.50
- Chicken $17.50
- Tori (chicken) $16.00
- Hotate roll (panko scallops, cucumber, cream cheese) $17.50
- Surf & turf roll (NO RICE, beef, tempura prawns, mushrooms, avocado, spring onions- rolled in cream cheese- with ponsu sauce) $21.50
- Pork $9.80
- Mushroom $2.50
- -special $11.30
- Cheese $2.50
- Mussel fritter $2.50
- Potato fritter $0.50
- Egg $3.80
- Combination $10.30
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Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
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Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
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Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
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Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
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Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
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Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
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Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
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Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
- Green salad $4.50
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Fish tikka $20.00
- Over marinated boneless fish cooked in dry oven.
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Chicken, beef, lamb nawabi $17.00
- Brown sauce and coconut cream with diced potato, curry leaves and mustard seeds.
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Aloo matar $14.00
- Pea and potatoes cooked in a very smooth onion and tomato based curry.
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Mix platter $16.00
- Mixture and fine selection of vegetable pakora, chicken tikka and seekh kebab.
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Vegetable pakora $6.00
- Seasonal vegetables dipped in a finally spiced with chickpea flour and deep fried.
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Garlic naan $3.50
- Naan topped with garlic butter.
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●Tandoori prawns
- Cooked with herbs and yogurt in a tandoori masala sauce.
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VEGETARIAN Sautéed portobello & button mushrooms $16.50
- with wilted spinach & hollandaise sauce topped with a poached egg
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Salmon Fillet $23.00
- Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
- BBQ Ribs $15.00
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Breakfast wrap $16.50
- filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
- Vegetables $7.50
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The notorious Imbibe beef burger $17.00
- topped with bacon, fried egg, caramelised onion, tomato, pickles, salad greens & mozzarella cheese served with fries & a Kentucky bourbon BBQ sauce
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Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
- An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
- Chicken Strips $9.50
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Plain Naan $2.50
- Soft Indian bread made from water wheat flour
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Plain Roti $2.00
- Wholemeal bread
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Seekh Kebab $9.00
- Skewered marinated Iamb mince cooked in Tandoor
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Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
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Vegetable Manchurian $15.00
- Onion, cabbage, carrot, ginger, garlic, capsicum & spices made into a ball, vinegar soy and spices
- Onion and Tomato Cucumber $2.00
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Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream
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C4Naan $5.00
- Soft bread stuffed with cheese, chilli, chicken & coriander
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20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
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10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
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8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
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14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
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4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
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29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
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12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
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31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
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Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
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Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
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Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
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Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
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Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
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Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
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Garlic Naan $4.00
- Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
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Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
- Chicken S $12.30 / L $13.30
- Chicken S $12.30 / L $13.30
- Garlic Yoghurt N/A
- Vegeterian S $11.50 / L $12.50
- Aioli N/A
- HOt Chilli N/A
- Mixed $10.00
- Chicken $10.00
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Marinated Beef and Noodle Salad $15.50
- with Asian dressing
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
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Calamari Salad $15.50
- with citrus Thai dressing
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Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
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Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
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Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
- Antipasto Platter $9.50 Sm / $18 Lg
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Salmon Salad $15.50
- with Wasabi aioli
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Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
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Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
- Ham, Mushroom & Mozzarella $18.50
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Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
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Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
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Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
- Main & Dessert only $30
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Nomad Food & Wine
Phone
077770060
Opened hours
Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , European , Gluten Free , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , American Express , Bar Scene , Seating , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
62 The Strand, Masonic Park, Tauranga 3110, New Zealand
- Tauranga Bar Menus
- Tauranga Contemporary Menus
- Tauranga European Menus
- Tauranga Gluten Free Menus
- Tauranga Seafood Menus
- Tauranga Vegan Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Bar Menus
- Bay of Plenty Contemporary Menus
- Bay of Plenty European Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty Seafood Menus
- Bay of Plenty Vegan Menus
- Bay of Plenty Vegetarian Menus