Address
62 The Strand, Masonic Park, Tauranga 3110, New Zealand
Nomad Food & Wine in Tauranga Menu
Are you the owner? Manage this listing for free.
Nomad Food & Wine in Tauranga has no menu available, but can choose from many other options such as Buggered Chicken or Sheep in a Coma from Curry The Truck Up. Nautilus Restaurant & Espresso Bar offers many options including Nautilus Breakfast and Eggs Benedict. Hennessy's Irish Bar includes a wide range like Soup of the Day or Seafood Chowder. Escabeche de Pescado and Camarones Caribe from . Sabroso offers Lone Star and Lone Star Artisan Loaf.
Nearby Sample Menus
-
Seekh kebab $10.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
- Pickles $3.00
-
Vegetable machurian $14.00
- Chopped mixed vegetables tossed with corn flour base, ginger, garlic and garnish with fresh herbs.
-
Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
-
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs.
- -half $12.00
-
Vegetable naan $4.50
- Plain flour stuffed with mix veg spice.
-
Lamb/goat dhansak $17.00
- This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
- Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
- Super foods, vegan, tapas and platter options – from 8am
-
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
-
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
-
Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
-
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
-
Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
-
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
- Pulled Pork: BBQ Sauce: Coleslaw $15
- Burgers & Fries Mini $10
- Kids Ice Cream $5
-
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
- Sliders
- Pizza & Fries $10
- Tacos
- Fish & Chips Mini $10
- - Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
- Kids Pasta Bolognese
- Toasted Sandwich $6.00
- Chicken Nuggets and Chips
- BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
-
Creamy Peppered Mushrooms $16.00
- served on garlic bread
-
Garlic & Herb Bread $6.00
- perfect for a " bite"
-
Big Boy Sausage $12.00
- w/ chips
-
Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
-
Tiramisu $14.00
- Mascarpone sauce, Savoiardi biscuits & organic coffee
-
Pure Di Patate $6.00
- Mash potatoes
-
Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
-
Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
-
Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
-
Insalata $6.00
- Mixed green salad
-
Hawaiian $19.50 Med / $21.50 Lge
- Ham, pineapple, tomato sauce, oregano and mozzarella
- -Side dish Platter $9.00
- Peshwari Naan (chopped nuts and fruit) $5.00
-
Tandoori Platter $30.00
- A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
-
Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
-
Navrattam Korma $17.50
- Fresh mixed vegetables and fruits cooked in a creamy gravy
- Wholemeal Roti $2.50
-
Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
-
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
- -Garlic & Parmesan $12.50
-
Wedges
- with Sour Cream & Bacon >>
-
Chocolate Plate $15.50
- chocolate cheesecake, gourmet chocolate ice cream, warm chocolate brownie & a splash of chocolate ganache
-
Pizza Breads Gf $19
- Onion Jam & Blue Cheese Garlic & Parmesan Anchovies, Olives, Capers & Mozzarella Medium Size Only
- Gluten Free Or Dairy Free Menu Options Available Upon Request.
-
Hot Smoked Salmon S $18 M $25.50 L $28
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
- Salad Greens And Mixed Herbs With A Light Dressing Gf $7.50
- Gluten Free Or Dairy Free Menu Options Available Upon Request.
-
Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
-
Seekh Kebab $9.00
- Skewered marinated Iamb mince cooked in Tandoor
-
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
-
Lamb / Beef Saagwala $16.00/$15.00
- Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
-
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce
-
Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum
-
Lamb/ Beef Do Piaza $16.00/$15.00
- Diced Iambi beef with sautéed onion & spices. A popular dish
-
AIoo Gobi $13.00
- Cauliflower & potatoes cooked with onion & spices
-
Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
-
Cheese and Garlic Naan $4.00
- Stuffed with grated cheese and a hint of garlic
-
Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
-
Rocky Road $7.50
- Ice Cream
-
Keema Naan $5.00
- Naan bread stuffed with lamb mince
-
Lamb Razila $17.50
- Lamb diced and cooked in cream and coriander gravy
-
Vege Pulao $9.50
- Vegetables cooked in cumin seeds and basmati rice
-
Mix Platter Each$22.00
- Samosa, Onion Bhaji, Seekh Kebab, Chicken Tikka (2 pc each)
- and Chips
- -Add the two Dips for $3.4
-
Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
-
Kids(4-10 years) $13.90
- Cobb Crunchies, main and dessert
- Chicken Tenders
- -Double up for an extra $ 9.4
-
Soup of the Day $8.9
- Freshly made by our Chef and topped
- Wedges with the Works
- Lamb Briyani $12.00
- Lamb Saag Wala $13.00
- Cheese Garlic Naan $3.50
- Samosa $3.00
- Green Pea & Paneer Reg $7.50 L $12.00
- Lamb Kadai $13.00
- Mango Lassi $4.00
- Dal Tadka $10.00
- Sweet Chilli N/A
-
Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
- Chicken S $12.30 / L $13.30
- Lamb $16.00
-
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
- Mixed $10.00
- Sour Cream N/A
- Lamb $10.00
- Citrus buerre blanc
-
Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
- Garden vegetables $5.00
-
Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
- Sauce
- Wedges $5.00
-
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
-
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
-
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
-
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
-
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
-
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
-
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
-
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
-
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
-
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
- Cinnamon waffles (V)(GF)(RSF)
- -Parsley pesto
- -Free range eggs
- Creamy quinoa porridge (GF)(V)(RSF)
- Seasonal soup of the day (V)(GFO)
- -Freedom farmed bacon
- -Wild loaf
- -Freedom farmed bacon
Nomad Food & Wine
Phone
077770060
Opened hours
Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , European , Gluten Free , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Groups , American Express , Bar Scene , Seating , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
62 The Strand, Masonic Park, Tauranga 3110, New Zealand
- Tauranga Bar Menus
- Tauranga Contemporary Menus
- Tauranga European Menus
- Tauranga Gluten Free Menus
- Tauranga Seafood Menus
- Tauranga Vegan Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Bar Menus
- Bay of Plenty Contemporary Menus
- Bay of Plenty European Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty Seafood Menus
- Bay of Plenty Vegan Menus
- Bay of Plenty Vegetarian Menus