Noodle Canteen in Riccarton Menu

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Noodle Canteen in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Hot Chips from Boatsheds Cafe. Fox & Ferret Public Ale House offers many options including The Fox Breakfast and The Start Up. Miyabi Japanese Restaurant includes a wide range like TONKATSU (PORK) or SPICY CHICKEN. BAGEL and RAISIN BREAD TOASTED from . EAT Cafe - Excellence and Taste offers The Alpine Restaurant and Selection simple salads.

Nearby Sample Menus

Handcut Chips $10.00
- with sour cream, tomato salsa
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
Garlic Bread $10.00
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
Prawn Wontons $16.00
- with kewpie & chilli jam.

Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
Side Salads
Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
Starters
Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
Polenta fries with truffle aioli (V) $9.00
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
Affogato (GF) $10.00
- Allpress espresso over vanilla ice cream With a shot of Frangelico $16

Prawn $23.00
Prawn $23.00
Prawn $23.00
Yum Seafood Salad
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
Stir Fried Egg Noodles
- Egg noodles and seasonal vegetables stir fried in the wok.
Entree, Chicken or Vegetables & Tofu $12.00

Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
Mini Pancake Stack $10.50
- A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
Wholegrain Toast $4.00
BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
Boiled Egg and Soldiers $8.50
- Soft boiled egg with vegemite or marmite toast soldiers
Raeward Platter $27.00
- (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
Raw Organic Nut Butter $3.50

Wontons (Dozen) $10.00
Battered Sausages $2.20
Apple Turnover $2.00
Chocolate Donuts $2.20
Chicken Patties (Crumbed) $2.30
Scallops (Dozen Crumbed) $14.00
Plain Donuts $2.20
Crab Sticks $2.00

Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.

Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.
Goat Biryani $15.90
Veg $8.50
Butter Chicken $12.00
Papadam $3.50
Indian Salad $5.00
Kashmiri Pulao $8.50
Prawn Malabari $15.50

Seaweed Salad
8PC. JUMBO $11.00
SMALL $5.00
8PC. JUMBO $10.10
- 8 pieces Jumbo Teriyaki Chicken
Inari
Seafood Supreme $22.90
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA

Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
Venison $29.50
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
Spagalimis Bolognaise $20.00
- A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
Meat Lovers S $12.00/ M $17.50/ L $29.00
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
Green Salad $7.00
- Mixed lettuce leaves served with a dressing.

Spicy Bamboo Pork $17.00
-Beef Chicken
Chicken Choe Mein $16.00
Seafood Deluxe $17.00
Satay Noodle Salad $17.00
Beef Khmer Sauteed Beef $19.00
Khmer Salad-Beef
Stir Fried Short Noodles With Beef And Vegetables (Lot Char)

MONSTER $6.50
- Meat, Egg, Cheese, Bacon, Pineapple, Tomato
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
TOMATOES $2.80
FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
EXTRA $1.00 each
EGG $4.50
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
CHOWCHOW $4.50

Mince $4.50
Mince & Cheese $4.50
Pastie $5.00
Cottage $5.00
Savouries $2.00
Bacon and egg $4.00
Gourmet & Sausage Roll $5.00
Sausage Rolls $2.50

Hong kong style prawn toast $8.00
- 4pcs
Mixed vegetables with garlic or oyster sauce $14.00
Pork & prawn wonton soup $16.00
Singaporean fried rice noodles $18.00
Egg Foo young with chicken/ beef $23.00
Sweet & sour fish fillet $23.00
Assorted seafood noodle soup $20.00
Large bowl of steamed rice $6.00

Friands (Gluten Free) $4.70
Sweet Slices $4.20
Breakfast Croissant $7.30
Citrus Tart $6.30
Panini $8.20
Muesli & Yoghurt $6.80
Soup $4.70
Gourmet Pies $7.20

Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
Couscous $18.50
- Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries