Address
Riccarton, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Noodle Canteen in Riccarton Menu
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Noodle Canteen in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Hot Chips from Boatsheds Cafe. Fox & Ferret Public Ale House offers many options including The Fox Breakfast and The Start Up. Miyabi Japanese Restaurant includes a wide range like TONKATSU (PORK) or SPICY CHICKEN. BAGEL and RAISIN BREAD TOASTED from . EAT Cafe - Excellence and Taste offers The Alpine Restaurant and Selection simple salads.
Nearby Sample Menus
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
- Guacamole $3.80
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One egg plus TWO $17.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
- Smoked Salmon $6.80
- Berry compote $5.20
- Greek yoghurt $3.20
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Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
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Two eggs plus TWO $19.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Ham and cheese $5.00
- Ham topped with mozzarella
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
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Grilled Local Fish $11.00
- Served with a vegetable medley
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Orzo
- Roasted kumara, charred peppers w basil dressing
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Soup of the Day $14.00
- With toasted garlic ciabatta
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Caramelised Beetroot $19.00
- Feta, rocket, pinenuts, mozzarella
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Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
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Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
- Breakfast is served from 7AM to 11.30AM on week days and from 9AM to 11.30AM on weekends and public holidays. All our eggs are organic, free range and locally sourced
- Manuka Smoked Bacon $4
- Free Range Egg $2.5
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Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
- Bowl of Fries with Aioli $7.5
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Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
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Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
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Breakfast Tostada $18
- Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
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Kids Tostada $12
- A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
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Berry and Kiwi Pavlova $12
- served with cream
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Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
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Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
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Kid’s Caesar $9
- sliced chicken breast on cos with Caesar dressing and parmesan cheese
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Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
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Chicken Nibbles $12
- marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
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Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
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Cheese on Toast $6.50
- lightly grilled Turkish bread with melted cheese and a side of tomato sauce
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Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
- Thai Spring Rolls (4) $5.00
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Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
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Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
- Chicken Tom Yum Soup $5.00
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
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Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
- Battered Paua Fritters $2.70
- Mixed grill $9.00
- Beetroot $4.20
- Giant $6.50
- Battered Scallops (Doz) $16.00
- Wonton or Squid Ring (Doz) $8.50
- Steak Patties $2.70
- Chicken Nugget (Doz) $8.00
- Roast Pork & Cashew Nuts $13.00
- Steak Chow Mein $11.00
- 1 Fried Rice
- Bami Goreng (Noodles) $11.00
- Steak Mushroom on Fried Rice $11.00
- Pork Mushroom on Fried Rice $11.00
- Sliced pork & season Veggie $12.00
- 1/2 Doz Deep Fried Chicken wings $5.50
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Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
- Vegetable $10.00
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
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Chicken on rice $14.50
- boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
- Sweet & sour pork $17.00
- Roast pork curry fried rice or chow mein $15.00
- Chicken, pork or steak with cashew nuts on rice $18.00
- Mushroom, tofu and vegetables $16.50
- Deep fried tofu with pork $16.50
- Squid with black bean sauce $17.00
- Fish ball and pork seaweed soup (small/large) $8.50/$13.00
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BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
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GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
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CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
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BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
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VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
- Add Chips $4.00
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HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
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GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
- Combination Fried Noodles $12.50
- Lemon Fish $12.50
- Mushrooms $3.00
- Pork Chilli on Rice $12.00
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Pottles Fried Noodles $68.00
- 5-6 servings
- Pork Cashew Nuts on Rice $13.50
- Chicken Satay on Rice $12.00
- Steak Fried Rice $12.00
- CORN PATTIES $2.10
- VEGETABLE SPRING ROLLS (doz) $5.80
- HOT CINNAMON DONUTS $2.00
- CHICKEN BURGER $4.00
- CORN COB $2.10
- CHEESE & EGG $4.80
- SAUSAGES $2.10
- BATTERED SAUS $2.10
- Toast, hash brown, hollandaise, tomato, crumpets $4
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Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
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Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
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Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
- (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
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French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
- price per portion, per item
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Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
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Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
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Chicken Wrap $15.00
- Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
- Roast Tomato $3.00
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Garlic Bread and Marinated Olives $9.00
- Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
- Cheese and Onion Toasty - Add bacon $2.00 $4.00
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Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
- Portobello Mushroom $3.00
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Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
Noodle Canteen
Phone
033485678
Opened hours
None
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian
Features
Takeaway , Bar Not Available , Lunch , Seating , Dinner , Cash only
Riccarton, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Asian Menus
- Canterbury Asian Menus