Noodle Canteen in Riccarton Menu

Noodle Canteen in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Hot Chips from Boatsheds Cafe. Fox & Ferret Public Ale House offers many options including The Fox Breakfast and The Start Up. Miyabi Japanese Restaurant includes a wide range like TONKATSU (PORK) or SPICY CHICKEN. BAGEL and RAISIN BREAD TOASTED from . EAT Cafe - Excellence and Taste offers The Alpine Restaurant and Selection simple salads.

Nearby Sample Menus

  • Sticky Date Pudding
  • She
    • Raspberry Rosewater
  • Kumara Cake Tower - A She Signature Dish $23.00
    • Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
  • Dark Roisin
    • Almond Raisin sugar free
  • Oceana
    • Sea Salt Caramel
  • 6 for $15.00
  • Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • El Mariachi
    • Lemon Salt Tequila
  • TOMATO $4.50
  • CHEESE $4.30
  • JAM RAP $2.30
  • CHEESE & ONION PATTY $2.20
  • BACON & CORN PATTY $2.70
  • GURNARD CRUMBED $6.20
  • CRISPY WONTONS 6 for $4.90
    • with s/s sauce
  • BACON & EGG $5.80
  • Blue Cod Fillet $9.00
  • Vegetarian $7.00
  • Calamari Ring $1.00
  • 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
  • Seafood Stick $2.60
  • Meat Pattie $2.80
  • Plain $4.50
  • Gurnard Fillet $7.00
  • Bacon Patty $2.20
  • Corn Patty $2.20
  • Bacon And Cheese Toppa $3.50
  • Chocolate Explosion Donut $3.00
  • Paua Patty $2.60
  • Pineapple Rings (2) $2.20
  • Mixed Chips $4.20
    • a mix of kumara chips, spicy wedges and chips
  • Crab stick (2) $2.20
  • Onion rings $6.00
  • Taco $6.50
    • 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
  • Kids quesadilla $9.00
    • 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Enchilada $14.50/ $19.50
    • Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
  • Spicy re fried beans $4.00
  • Fries with fire spice $6.00
  • Guacamole $3.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Broccoli & Garlic Almonds $9.00
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Lemon Pepper Squid, Aioli $14.00
  • Chillingworth Slaw w Peanuts $9.00
  • Combination Soup $10.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
  • Sweet Sour Pork Noodles/Rice $9.80
  • Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in garlic sauce.
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Lemon Prawns Noodles/Rice $12.80
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
  • Beef Brisket on Rice $9.00
  • Vegetarian Soup Noodle $8.50
  • Extra Rice or Noodle $1.50
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Chicken & Chinese Mushroom on Rice $9.50
  • Bami Goreng (Noodle) $9.50
  • Hang Seng Hot & Spicy Soup Noodles $9.50
  • Deep fried spring roll $4.00
  • Braised seaweed $4.50
  • Black sugar cake $4.00
  • Sanbeiji as "Three cups chicken" $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish
  • Braised chicken gizzards $4.00
  • Deep fried handmade buns drizzled w/ condensed milk $4.00
  • (Bah Geng)-Pork thick soup $14.00
  • Handmade spring onion pancake $4.50
  • Paneer Pakora (6 pcs) $14.00
    • Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
  • Shahi Paneer $18.00
    • Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
  • Half Chicken $18.00
  • Keema Naan $6.00
    • Stuffed naan breads with minced meat and spices cooked in tandoor
  • Gobhi Parantha $4.50
    • Stuffed with crushed fresh cauliflower and spices.
  • Paneer Tikka $18.00
    • Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
  • Lamb/Beef Rogan Josh $19.00
    • Lamb cooked with blend of herbs and spices.
  • Lamb Handi $19.00
    • Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
  • Peking duck meat with salted cabbage $20.00
  • Beef with ginger and spring onions $18.90
  • Shanghai honey prawns (deep fried) $21.00
  • Sweet red bean soup $6.30 / $10.50 / $14.70
    • small / medium / large
  • Cantonese chicken $12.00 / $22.00
    • half / whole
  • Combination seafood casserole with vegetables $23.10
  • Stir fried squid with shrimp sauce $21.00
  • Chinese special soup of the day $4.00 / $7.50 / $14.50
    • small / medium / large
  • Caesar Salad (GFO) $17.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
  • Eggs Benedict(GFO)(V) $20.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/salmon
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Bacon $5.00
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Salmon $6.00
  • Tomatoes $4.00
  • TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
    • served with maple & black pepper caramel(GFO)
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • "HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
  • SPICY CRAB & PIMENTO CHEESE DIP $12.00
    • WITH PRETZEL BREAD TOASTS
  • ICEBERG WEDGE SALAD $15.00
    • Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
  • ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
    • WITH SPICED SALT(GF, V) >>
  • Small $8.50
  • Large $7.50
  • Small $10.50
  • Small $9.90
  • Small $8.50
  • Large $11.00
  • Beef Noodle Soup $9.50
  • Small $8.50
  • Beef & mushroom with egg soup $7.50
  • Seafood Supreme Chow Mein $11.90/$12.90
  • Prawn Crackers $2.00
  • Hot Dog $2.20
  • Cheesecake (boysenberry & strawberry $3.50
  • Samosa (vegetarian) each $1.40
  • Combination Fu Yong Egg $11.90/$12.90
  • Samosa (vegetarian) 2 for $2.50
Noodle Canteen

Noodle Canteen

location

Address

Riccarton, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033485678

email

Email

None

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
Riccarton, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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