Noodle Canteen in Rotorua Menu

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Noodle Canteen in Rotorua has no menu available, but can choose from many other options such as Pad Thai Goong (Thai Fried Noodles with Prawns) or Kui Tiao Nuer Sub (Noodles in Ground Beef Gravy) from Jasmine Thai. Pita Pit offers many options including Breakfast Pita and Chicken Caesar Salad. The Blacksmith Eatery and Bar includes a wide range like Available 11am to 3pm or Available 11am to 9.30pm. Kiwi Classic and Billy T from . Jesters Rotorua offers Munro's Restaurant & Cafe at the RSA and Classic Shrimp Cocktail.

Nearby Sample Menus

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Xtra Large $3.90
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Beef and onion $5.00
- Beef & onion topped with mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Large fries $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

S=Small
Satay Chicken Salad $19.40 / S $14.90
- Fat dog favourite - tender chicken breast, marinated in satay sauce and served with crispy noodles and salad greens
Salsa & Bean Nachos $13.90 / S $10.50
- Salsa & bean nachos served with sour cream
Vegetarian Panini $12.80
- Pumpkin, hummus, feta, roast, capsicum, and sun-dried tomato
Tuna Panini $12.80
- Tuna, spring onion, cheese and aioli melt
Single Lamb Shank $22.70
- Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
Bacon Panini $12.80
- Bacon, tomato, cheese, and fat dog BBQ sauce
Dogs Bollox Burger $19.90
- 2 beef patties, fried egg, lettuce, coleslaw, roast tomato, onion rings, caramelised onion, and sesame bun with fries

Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
Stir Fried Chilli Paste with Vegetables $15.50
Stir Fried Ginger with Vegetables $15.50
BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
Stir Fried Cashew Nuts with Seasonal Vegetables $16.50

Garlic Naan Bread $3.00
Chicken Biryani $10.00
1 Fried Fish $2.00
Plain Naan Bread $2.50
Mango Chicken mild + rice $15.00
1 Fried Sausage $1.50
Malai Kofta mild+ rice $14.00
1 Chicken Burger $3.50

Burger only $10.00
MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
Burger & Chips $13.00
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.

Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
- 200g Canterbury lamb rack $10.00
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock

Marinated rare roast beef $18.5
- served on a vegetable salad
Pancakes $15.5
- with bacon, banana and maple syrup
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Special of the day N/A
- (see board)
Bacon and eggs $16.5
- with orange juice
French toast $17.5
- served with fruit compote and roasted almonds

Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
- KIWI JOKER - add mushroom and free range eggs +5
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Buffalo Chips $5.00
Drinks
- First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!

Lamb Saag $14.50
- Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
SET MEAL FOR TWO $27.99
- 2 curries(Chicken and Lamb) + 2 Plain Naans,Rice and drinks.
Mixed-Vegetable Pickle $2.00
Prawn Kadai $15.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander >> Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Shahi Paneer $12.50
- Cubes of cottage cheese cooked in tomato, cashew paste, cream and spices
Beef Kadai $13.99
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Jeera Rice $3.00
- Basmati rice cooked with cumin seeds
Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce

Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
Toasted Nutella Sandwich $9.00
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
Caesar salad $17.00
- of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon

Pud puk ruamet $16.00
- Stir fried seasonal vegetables with oyster sauce.
Khao pud - thai fried rice $15.00
Baa mee pad puk $14.00
- Stir fried egg noodles with vegetables.
Satay nua gai- beef or chicken satays $8.50
- Thin slices of beef or chicken, marinated in curry powder and coconut cream, served with spicy peanut sauce.
Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
Khao pad puk $14.00
- Stir fried rice with egg (optional) and mixed vegetables.
Som tum carrot $18.00
- Spicy salad made with shredded carrot.
Pud num mun hoi $17.00
- Stir fried oyster sauce and vegetables with your choice of chicken, pork or beef.

Garlic Bread $8.50
- Serves 2
Three Cheeses 12" $20.50 14" $22.50
- Mozzarella, ricotta, parmesan & tomato sauce.
Garlic Pizza $15.50
- only available in 12"
Toscana Classic 12" $21.50 14" $23.50
- Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.

Bacon, cheese and egg $9.00
Smoked salmon, cream cheese and capers $10.00
Chicken Nuggets and Chips $6.00
Open Steak Sandwich $16.00
- Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
Omelette $12.50
- served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00

Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana

Coconut chicken curry special $15.50
- boneless chicken braised with tomatoes, fresh coconut masala and herbs
Lamb/Beef madras $16.50
- spicy curry dish, meat cooked with aromatic spices and coconut
Fish moilee (Kerala style fish stew) $17.50
- a coconut milk based special curry cooked with bit of spices
Chilli chicken $15.50
- grilled marinated boneless chicken/beef cooked with capsicum, onion an chinese sauce
Indian thali non veg $13.50
- rice, 2 veg curry, 1 non-veg curry, 1 roti, pappadum and pickle
Chicken dosa $13.00
- stuffed dosa with chicken and potato masala
Sausage Dry Fry $10.00
- sliced chicken sausage fried with special spices and garnished with red onion and curry leaves
Egg roti $4.50

Noodle Canteen

Bay of Plenty > Rotorua > Noodle Canteen

Address

1117 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073486918

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Asian , Chinese , Fast Food

Noodle Canteen in Rotorua Menu

Nearby Sample Menus

Noodle Canteen

Bay of Plenty > Rotorua > Noodle Canteen

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1117 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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Bay of Plenty Restaurants

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