Noodle Canteen in Rotorua Menu

Noodle Canteen in Rotorua has no menu available, but can choose from many other options such as Pad Thai Goong (Thai Fried Noodles with Prawns) or Kui Tiao Nuer Sub (Noodles in Ground Beef Gravy) from Jasmine Thai. Pita Pit offers many options including Breakfast Pita and Chicken Caesar Salad. The Blacksmith Eatery and Bar includes a wide range like Available 11am to 3pm or Available 11am to 9.30pm. Kiwi Classic and Billy T from . Jesters Rotorua offers Munro's Restaurant & Cafe at the RSA and Classic Shrimp Cocktail.

Nearby Sample Menus

  • Eggs Benedict $19.50
    • bacon - smoked salmon - portobello mushrooms
  • Avocado $18.90
    • mega grain toast / dukkah poached eggs / tomatoes / rocket / mushrooms
  • Urbano Tasting Plate [ideal for sharing] $21,90
    • chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream
  • Garlic Baguette $4.90
    • garlic, herb and parmesan butter
  • Peach and Strawberry Crumble $15,90
    • balsamic ice cream / whipped cream / molasses powder / black pearls
  • Urbano Chowder $19.90
    • coconut lime seafood chowder / ciabatta
  • Avocado Add $4.90
    • bacon
  • Caesar Salad Add $4.90
    • marinated prawns
  • Chicken Breast Pita $10.90/ $8.90
    • Regular/ Petita
  • Extra Dip $1.00
  • Happy Ham $5.00
  • Pita Chips and Dip $3.90
  • Chicken Crave Pita $11.50/ $9.50
    • Regular/ Petita
  • Very Vegemite $4.00
  • Chicken Breast Salad $11.90/ $9.90
    • Regular/ Petita
  • Steak Salad $11.90/ $9.90
    • Regular/ Petita
  • Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
  • Burger only $10.00
  • Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
  • Burger, Chips & Beverage $18.00
  • HAWAIIAN $12.00
    • Pineapple, cheese, tomato sauce, onion, ham
  • BBQ PLUM CHICKEN $13.00
    • Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • VEGETARIAN $13.00
    • Char grilled capsicum, olives, onion, hummus, feta, baby spinach
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • Antipasto Pickles and Preserves
    • Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
  • Caesars Palace
    • Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
  • - 1/2 grilled New Zealand crayfish $15.00
  • - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
  • Tea and Coffee
  • Fries, served with Tomato sauce & our famous roast garlic aioli $8.50
  • Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
  • Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $19.5/entree
  • Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
  • Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
  • Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
  • Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree
  • Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
  • CREAMY MAYO DOUBLE CHEESEBURGER
    • You can'’t go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • D
    • 3 fish, 2 hotdogs, 2 potato fritters, $2.00chips
  • VEGGIE BURGER $7.50
    • corn fritter egg pineapple cheese lettuce tomato
  • Oyster $2.00
  • Wedges $4.00
  • Mussels each $1.00
  • C
    • 3 fish, 1 sausage, $2.00chips
  • Mini Chicken Wrap Chips & Charlie's Juice Pouch
  • D
    • 8 fish, $6.00chips
  • -Large Kiwi $19.00
  • -Med Kiwi $15.00
  • -Med Kiwi $13.00
  • Pumpkin $0.60
  • -Small Kiwi N/A
  • -Med Kiwi $15.00
  • -Small Kiwi $11.00
  • Golden potatoes $0.60
  • KID'S BURGER(steak or small Angus pattie or bacon) $6.00
  • FOUR $6.00
  • REWENA HOT DOG $5.00
  • WHOLE STEAM PUDDINGS $6.00
    • 3 sizes or hot single serve with custard & cream
  • SINGLE $2.50
  • STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
  • CHOCOLATE BROWNIES
  • CHICKEN & PORK & MUTTON $17.00
    • pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
  • Seasonal Cheesecake $14.00
    • homemade cheesecake served with berry compote and whipped cream (GF) (V)
  • - add lemon chicken extra $4.00
  • The "Duke's" Salad
    • slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
  • - add smoked salmon extra $5.50
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • Corn Fed Chicken Breast
    • dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
  • - Hash browns
  • 3 Course: $39.90 per person
  • Chicken Classic N/A
  • Pickles N/A
  • Apple Slices N/A
  • Italian B.M.T N/A
  • Oat & Raisin N/A
  • Capsicum N/A
  • Italian Herbs & Cheese N/A
  • Chipotle N/A
  • Coconut Chicken GF $26.9
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Creamy Mushrooms $5.9
  • Pan Fried Scallops $16.9
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Add Garlic Prawns $7.0
  • Upgrade to Curly Fries or Wedges $2.5
  • Cobb Loaf $6.5
    • Our famous loaf, baked daily.
  • Wedges with the Works $13.9
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
  • Vegetables of the Day $6.10
  • Garden Salads (2 sizes) $11.20 or $6.10
  • Minestra del giorno $10.20
    • soup of the day.
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
  • Tiramisu $12.80
    • Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
  • Insalata di frutta a guscio e formaggio blue $16.30
    • Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
  • Fish & Chips $18.00
    • (beer battered fish of the day)
  • Mashed potatoes
  • Chips
  • Chocolate mousse
  • Ribs & Chicken $32.00
  • Rump 500g $30.00
  • (choice of sirloin or rump steak)
  • Crème Brulee
Noodle Canteen

Noodle Canteen

location

Address

1117 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073486918

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
1117 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand