Address
34 Vautier Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Norfolk Bar in Napier Menu
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OMELETTES-
Omelette with 3 fillings of your choice $10.50
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato /With salad & fries
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Omelette with 3 fillings of your choice $8.00
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato / Alone
ALL DAY FAVOURITES-
All day breakfast $12.00
- Bacon, Eggs, Sausages, Hash browns, Tomato & Toast
- Beef Thai Salad $12.00
- Smoked Chicken Salad $12.00
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Fresh Baked Pizza $12.00
- (Hawaiian, Meat lovers, Supreme)
FROM THE SEA-
Battered Fish $10.00
- salad, fries & tomato and tartare sauce
- Seafood basket (for 2) $16.00
- Seafood basket (1/2) $9.50
- 6 Battered mussels, salad & fries $10.00
- Salt & pepper squid, salad & fries $9.00
OLD TIME FAVOURITES- Roast of the Day $10.00
- Hot & spicy wedges, bacon, grilled cheese & sour cream $9.00
- Hamburger, salad & fries $9.00
- Chicken nuggets & fries $9.00
- Fish burger, salad & fries $9.00
- Chicken burger, salad & fries $9.00
- Chicken tenders & fries $9.00
- Minute steak – open sandwich & fries $10.00
- Hot beef rolls, salad & fries $10.00
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BLT & fries $10.00
- Panini bread complemented with mayo & relish
- Sausages, mashed potatoes, peas & onion gravy $9.00
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Panini, salad & fries $9.00
- (3 fillings: Bacon, ham, onion, mushroom, cheese, pineapple, tomato)
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Self-service Roast of the Day $16.00
- (excludes seafood, dessert. One serve only)
STEAK MENU- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Garlic sauce $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Mushroom sauce $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Grilled onions $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Peppered $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with 2 eggs $23.00
NIBBLES- Hotdog & tomato sauce $2.50
- Chip basket $3.00
- Half chips $2.00
- Fresh battered fish $3.00
- Sausage $2.00
- Salad $3.00
- Kumara chips & sour cream $8.00
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3 Filling toasted sandwich $6.00
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato with fries
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3 Filling toasted sandwich $4.00
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato Alone
FRIDAY AND SATURDAY EVENINGS-
Chef’s special $12.00
- Advertised at the bar, new special each week
- 2 Lamb shanks, potato & gravy $19.00
- 1 Lamb shank, potato & gravy $10.00
- Pasta of the Day – advertised at the bar $10.00
DESSERTS- Hot apple pie & whipped cream $5.00
- Pavlova & fresh fruit salad $5.00
- Cheese cake & whipped cream $5.00
- Mud cake & whipped cream $5.00
- Ice cream sundae $5.00
Nearby Sample Menus
- Squid Rings 1/2 doz $4.80
- 1/2 Chip $2.00
- Egg $1.00
- Bacon & Egg $6.00
- Chicken Wing $1.50
- Fish Bit $1.00
- Wedges $4.50
- Bluff Oyster $2.80
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
- Wild salad leaves, mesclun, 'parvenu' soup $8
-
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
- Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
- Tabbouleh; $5.90
- -Mixed vege; $9.50/$11.50
- -Hummus; $8.00/$10.00
- Double up; $13.50
- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
- Turkish bread; $3.00
- PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
- CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
- HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
- HOT DOG $3.50
- PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
- DESSERT OF THE DAY $4.00
- HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
- JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
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Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
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Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
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Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
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Fresh tortillas $7
- four per serving
-
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
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Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
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Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
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Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
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Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
- Wood Fired Baked Potato & Sour Cream with Green Onion
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Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
- Spinach Olive & Feta Salad
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Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
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Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
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Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
- Warm Citrus Oil Olives
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Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
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Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
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Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
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Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
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Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
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Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
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Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
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Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
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Kid’s Cheese Burger $11.90
- A tasty cheese burger with tomato sauce, and a choice of kid’s salad or Curly Fries.
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Chicken, Brie & Bacon Wrap $17.90
- Panko crumbed chicken, triple cream brie, smoky bacon, rawslaw and tomato chilli jam.
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Garlic Mushroom Prime Rib $37.90
- Prime Rib topped with fresh pan-seared garlic mushrooms.
- Lite Cut 200g $27.9
-
Caesar Salad $13.90
- Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
- Lite Option $21.9
- Mexicana Tomato Salsa $2.20
- Cajun Crumbed Mushrooms $5.90
- Sausages $2.00
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Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
- Bacon & Avocado Buttie $6.50
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
- Bubble & Squeak $2.00
- bacon & tomato $14.00
- Mushrooms $3.00
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Please order at the counter.
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
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CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
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FRENCH T0AST $14.50
- bacon, banana + maple syrup
- 2 X HASH BROWNS/SAUSAGES $3.50
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ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
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T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
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C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
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CHOOSE YOUR MEAT
- chicken or ham
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CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
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Seafood chowder $15.00
- anchovy grilled sourdough
-
Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
- Roast portebello mushrooms $6.50
-
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
- Garlic pizza bread $9.50
- Fruit salad $4.50
-
Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
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PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
- Lemon crush meringue pie, mango sorbet, berry coulis $16
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
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Today’s freshly battered fish and chips $26
- with home-made tartare
-
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
- Raspberry Tiramisu with a twist and summer berries $15
-
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Fish Burger $ 12.00
- With fries
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Beef Burger $ 12.00
- With fries
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Kids Chicken Nuggets $ 5.00
- With fries
- Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
- Tempura Veg of the day with chips and green sauce $20.00
- Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
- Butter grilled egg bread, tomato, basil, mozzarella $12.00
- Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
- Real chunky Agria fries $6.00
Norfolk Bar
Phone
068351351
Opened hours
Monday: 12:00-14:00, Tuesday: 12:00-14:00, Wednesday: 12:00-14:00, Thursday: 12:00-14:00, Friday: 12:00-14:00, Saturday: 12:00-14:00, Sunday: 18:00-20:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , New Zealand , Others
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Quick Bites , Seating , Buffet , Highchairs Available , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Full Bar
34 Vautier Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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