Address
34 Vautier Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Norfolk Bar in Napier Menu
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OMELETTES-
Omelette with 3 fillings of your choice $10.50
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato /With salad & fries
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Omelette with 3 fillings of your choice $8.00
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato / Alone
ALL DAY FAVOURITES-
All day breakfast $12.00
- Bacon, Eggs, Sausages, Hash browns, Tomato & Toast
- Beef Thai Salad $12.00
- Smoked Chicken Salad $12.00
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Fresh Baked Pizza $12.00
- (Hawaiian, Meat lovers, Supreme)
FROM THE SEA-
Battered Fish $10.00
- salad, fries & tomato and tartare sauce
- Seafood basket (for 2) $16.00
- Seafood basket (1/2) $9.50
- 6 Battered mussels, salad & fries $10.00
- Salt & pepper squid, salad & fries $9.00
OLD TIME FAVOURITES- Roast of the Day $10.00
- Hot & spicy wedges, bacon, grilled cheese & sour cream $9.00
- Hamburger, salad & fries $9.00
- Chicken nuggets & fries $9.00
- Fish burger, salad & fries $9.00
- Chicken burger, salad & fries $9.00
- Chicken tenders & fries $9.00
- Minute steak – open sandwich & fries $10.00
- Hot beef rolls, salad & fries $10.00
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BLT & fries $10.00
- Panini bread complemented with mayo & relish
- Sausages, mashed potatoes, peas & onion gravy $9.00
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Panini, salad & fries $9.00
- (3 fillings: Bacon, ham, onion, mushroom, cheese, pineapple, tomato)
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Self-service Roast of the Day $16.00
- (excludes seafood, dessert. One serve only)
STEAK MENU- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Garlic sauce $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Mushroom sauce $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Grilled onions $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Peppered $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with 2 eggs $23.00
NIBBLES- Hotdog & tomato sauce $2.50
- Chip basket $3.00
- Half chips $2.00
- Fresh battered fish $3.00
- Sausage $2.00
- Salad $3.00
- Kumara chips & sour cream $8.00
-
3 Filling toasted sandwich $6.00
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato with fries
-
3 Filling toasted sandwich $4.00
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato Alone
FRIDAY AND SATURDAY EVENINGS-
Chef’s special $12.00
- Advertised at the bar, new special each week
- 2 Lamb shanks, potato & gravy $19.00
- 1 Lamb shank, potato & gravy $10.00
- Pasta of the Day – advertised at the bar $10.00
DESSERTS- Hot apple pie & whipped cream $5.00
- Pavlova & fresh fruit salad $5.00
- Cheese cake & whipped cream $5.00
- Mud cake & whipped cream $5.00
- Ice cream sundae $5.00
Nearby Sample Menus
-
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
-
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
-
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
-
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
-
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
-
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
- Seasonal Vegetables $6.00
- - Nine $28.00
-
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
-
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
- -Prawns $16.50
- -Seafood or Prawns $16.50
- -Combination $13.50
- Cashew Nuts
- Garlic & Pepper
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- -Vegetables $16.50
-
CHEESE BOARD (serves 1-2) $18.00
- a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
- BASKET OF WEDGES $6.00
-
MINI KOFTA KEBABS (recommend satay)
- 2 x chicken / 2 x beef / 2 x lamb cocktail kebabs on skewers
-
JALAPENO PIZZA BREAD (serves 1-2) $9.00
- 8" pizza base with pomodoro sauce & cheese, scattered with jalapeno’s
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BOWL OF DUKE FRIES (serves 1-2) (add aioli for $2) $8.50
- a large bowl of duke fries
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MINI SAMOSAS (recommend chilli)
- a dozen curry samosas
- BOWL OF SAUTEED MUSHROOMS $5.00
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HAWAIIAN
- baked leg ham, bacon, pineapple & red onion
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Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
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Add $ 5.0
- gluten free base(as available)
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Lasagna al forno $ 19.9
- homemade beef mince lasagna
- Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
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Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
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Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
- Garlic pizza pane $ 6.9
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Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
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Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
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Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
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Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
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Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
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Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
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Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
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Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
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Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
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Prawn fritters $13.00
- Prawns coated with chickpea fl our and mildly spiced then deep fried.
- -HALF $10.00
-
Lamb madras $16.00
- Diced lamb cooked in coconut, onion tomato gravy, tempered with curry leaves, and mustard seeds >>
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Mango chicken $16.00
- Tender pieces of boneless chicken prepared with mango pulp and traditional spices.
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Malai kofta $15.00
- Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
- •Vegetarian delight
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Paneer pakora $10.00
- Pieces of cottage cheese coated in chickpea fl our and deep fried.
- •Seafood
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Chicken Nugget $0.90
- Price Each
- Chicken $7.10
-
Squid Ring $1.30
- Price Each
- Vegetarian $6.90
- Potato Fritter / Hashbrown $1.60
- Crumbed Chicken Fillet $4.10
- Spring Roll $3.40
- Garlic Chips $4.00 / $5.00
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Ra Ra Gosht $16.50
- tender lamb pieces cooked with lamb mince and chef's speciality sauce
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Mushroom Mattar $14.50
- mushroom cooked with green peas in special onion tomato creamy gravy
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Vegetable Makhami $14.50
- mixed vegetable creamy tomato sauce with Indian gravy spices
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Chicken Bhuna $15.50
- panfried chicken cooked with onion & tomato finished with a thick spicy sauce
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Chicken Vindaloo (Very Hot) $15.50
- a south Indian speciality for those who are brave at heart
- Egg Fried Rice $9.00
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Chicken Saag $15.50
- boneless pieces of chicken, cooked with green herb & spinach
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Tandoori Chicken $18.00
- exotic chicken barbeque - indian style
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Chilli Con Carne $16.00
- Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
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Cheeseboard for One $17.00
- Local cheddar cheese, crackers, dried fruit and nuts, served with green tomato chutney
-
Cheese Plate
- From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.
- Generous for one or share for two
- Wakanui Blue New York Cut Sirloin $42.00
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Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
- Wakanui Blue Angus Tenderloin 220gm $38.00
- 30 gram portion $14.00
- Ham $3.80
- Oyster - Bluff $4.30
- Hawaiian $9.00
- Hash Brown $1.60
- Cheese & Onion $3.80
- Hot Dog $3.20
- Hamburger $6.50
- Bacon $7.50
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Apricot chicken 9"$13/12"$16/16"$20
- Chicken, spinach, camembert, onion, apricot sauce
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Sweet chili 9"$13/12"$16/16"$20
- Beef, onions, sweet chilli sauce
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Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream
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Quarter pound $7.00
- Seasoned beef patty, cheese, lettuce, sauce
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Primavera 9"$13/12"$16/16"$20
- Marinated grilled chicken, bacon, fresh tomato, italian herbs
- Onion rings $4.00
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Hawaiian 9"$13/12"$16/16"$20
- Ham, pineapple
- -9 $28.00
-
Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
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Roast of the Day $15.5
- Sewed with vegetables & gravy
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Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
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Piece of Battered Fish $4.5
- Fresh gurnard
-
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
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Beef & Cheese Burger $8
- Served with chips
-
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
- Gravy $1
-
Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
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Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
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Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
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Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
- Small Serving $9.00
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
-
Crispy Chicken $16.00
- Lettuce ,tomato, beetroot, cheese, red onion, egg and mayonnaise
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Chicken Breast $20.50
- Best taste on the stone with satay sauce
- Sausages $4.50
-
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
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EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
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- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
- Grilled tomato $4.00
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
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OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
- optional organic gluten and dairy free bread - Add $2.00
Norfolk Bar
Phone
068351351
Opened hours
Monday: 12:00-14:00, Tuesday: 12:00-14:00, Wednesday: 12:00-14:00, Thursday: 12:00-14:00, Friday: 12:00-14:00, Saturday: 12:00-14:00, Sunday: 18:00-20:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , New Zealand , Others
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Quick Bites , Seating , Buffet , Highchairs Available , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Full Bar
34 Vautier Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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