(3 fillings: Bacon, ham, onion, mushroom, cheese, pineapple, tomato)
Self-service Roast of the Day $16.00
(excludes seafood, dessert. One serve only)
STEAK MENU
We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Garlic sauce $20.00
We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Mushroom sauce $20.00
We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Grilled onions $20.00
We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Peppered $20.00
We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with 2 eggs $23.00
NIBBLES
Hotdog & tomato sauce $2.50
Chip basket $3.00
Half chips $2.00
Fresh battered fish $3.00
Sausage $2.00
Salad $3.00
Kumara chips & sour cream $8.00
3 Filling toasted sandwich $6.00
Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato with fries
3 Filling toasted sandwich $4.00
Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato Alone
baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Elote del Mercado $12
"Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Dorados de papa y poro potato & Leek $14
three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Vegetarian Quesadilla $14
Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Arroz con leche $10
rice pudding topped w/ fresh ground cinnamon, and caramelized prune
Prawn Cocktail $18
Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Pulpo al Habanero octopus $17.9
Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
Salsa de Molcajete $10
charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Mastercard
,
Visa
,
Wheelchair accessible
,
Reservations
,
Waitstaff
,
Takeout
,
Wine and Beer
,
Bar Not Available
,
Quick Bites
,
Seating
,
Buffet
,
Highchairs Available
,
No Takeaway
,
Serves Alcohol
,
Dinner
,
Child-friendly
,
Full Bar