Norfolk Bar in Napier Menu

OMELETTES OMELETTES
  • Omelette with 3 fillings of your choice $10.50
    • Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato /With salad & fries
  • Omelette with 3 fillings of your choice $8.00
    • Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato / Alone
ALL DAY FAVOURITES ALL DAY FAVOURITES
  • All day breakfast $12.00
    • Bacon, Eggs, Sausages, Hash browns, Tomato & Toast
  • Beef Thai Salad $12.00
  • Smoked Chicken Salad $12.00
  • Fresh Baked Pizza $12.00
    • (Hawaiian, Meat lovers, Supreme)
FROM THE SEA FROM THE SEA
  • Battered Fish $10.00
    • salad, fries & tomato and tartare sauce
  • Seafood basket (for 2) $16.00
  • Seafood basket (1/2) $9.50
  • 6 Battered mussels, salad & fries $10.00
  • Salt & pepper squid, salad & fries $9.00
OLD TIME FAVOURITES OLD TIME FAVOURITES
  • Roast of the Day $10.00
  • Hot & spicy wedges, bacon, grilled cheese & sour cream $9.00
  • Hamburger, salad & fries $9.00
  • Chicken nuggets & fries $9.00
  • Fish burger, salad & fries $9.00
  • Chicken burger, salad & fries $9.00
  • Chicken tenders & fries $9.00
  • Minute steak – open sandwich & fries $10.00
  • Hot beef rolls, salad & fries $10.00
  • BLT & fries $10.00
    • Panini bread complemented with mayo & relish
  • Sausages, mashed potatoes, peas & onion gravy $9.00
  • Panini, salad & fries $9.00
    • (3 fillings: Bacon, ham, onion, mushroom, cheese, pineapple, tomato)
  • Self-service Roast of the Day $16.00
    • (excludes seafood, dessert. One serve only)
STEAK MENU STEAK MENU
  • We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Garlic sauce $20.00
  • We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Mushroom sauce $20.00
  • We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Grilled onions $20.00
  • We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Peppered $20.00
  • We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with 2 eggs $23.00
NIBBLES NIBBLES
  • Hotdog & tomato sauce $2.50
  • Chip basket $3.00
  • Half chips $2.00
  • Fresh battered fish $3.00
  • Sausage $2.00
  • Salad $3.00
  • Kumara chips & sour cream $8.00
  • 3 Filling toasted sandwich $6.00
    • Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato with fries
  • 3 Filling toasted sandwich $4.00
    • Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato Alone
FRIDAY AND SATURDAY EVENINGS FRIDAY AND SATURDAY EVENINGS
  • Chef’s special $12.00
    • Advertised at the bar, new special each week
  • 2 Lamb shanks, potato & gravy $19.00
  • 1 Lamb shank, potato & gravy $10.00
  • Pasta of the Day – advertised at the bar $10.00
DESSERTS DESSERTS
  • Hot apple pie & whipped cream $5.00
  • Pavlova & fresh fruit salad $5.00
  • Cheese cake & whipped cream $5.00
  • Mud cake & whipped cream $5.00
  • Ice cream sundae $5.00

Nearby Sample Menus

  • Fresh Tarakihi Crumbed $4.80
  • Egg $5.50
  • Paua Fritter $2.50
  • Hot Dog Luncheon $2.80
  • Curry Roll $2.50
  • Lasagne Square $2.80
  • Cheese $5.50
  • Scallop $1.50
  • -Chicken $13.50
  • -Beef $11.50
  • LAKSA
    • Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
  • PADTHAI
    • Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
  • SATAY (BEEF,CHICKEN) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Deal #2 $16.50
    • Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
  • -Pork $12.50
  • OYSTER SAUCE
    • Beef broccolis, onion and mushroom sauteed in oyster sauce served with
  • Beef Noodle Soup $12.50
  • Tom Kha Soup
  • -Chicken, Beef or Pork $13.50
  • Spicy Fried Rice
  • -Chicken, Beef or Pork $13.50
  • -Seafood or Prawns $16.50
  • -Combination $13.50
  • -Prawns $16.50
  • Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
    • Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Yum Nuea $21.50
    • Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
  • Pad Char Talay $27.50
    • Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
  • Pad Ped Moo Grub $27.50
    • Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
  • Kimao Pad Tom Yum Goong $25.50
    • Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Mog Pad Ka Tim $27.50
    • Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
  • Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
  • Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
  • Fish & chips with salad, tomato sauce
  • Beef & Guinness pie, made fresh with fries or salad $19.5
  • 125 gms steak with vegetables and fries
  • Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
  • Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
  • Kumara Chips $4.70 / $6.00
  • Paua $7.50
  • Mussel $4.90
  • Crab Stick $2.20
  • Beef Croquette (Kroket) $3.00
  • Bacon $7.10
  • Mussel $1.90
    • Price Each
  • Mushy Peas $3.50
  • Murgh Malai Tikka $12.00
    • creamy kebabs of boneless chicken blended with cream cheese, malt vinegar, green chilli and coriander, grilled in the tandoori oven.
  • Vegetable Pakoras $6.00
    • fresh vegetables dipped in gram flour and deep fried
  • Pickle and Chutney $3.00
    • a selection of pickles from Indian with mango chutney
  • Kerala Fish $16.00
    • tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices
  • Dhal Tadka $14.50
    • split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
  • Lamb Saag $16.50
    • cooked with green herb & spinach
  • Paneer Jalfrezi $14.50
    • sweet & sour cheese curry with chunky pieces of vegetable
  • Kheema Naan $4.50
    • naan stuffed with lamb mince
  • bacon & tomato $14.00
  • Chicken Nuggets (x5) Fries $6.00
    • with sweet n sour
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Bubble & Squeak $2.00
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Bacon & Avocado Buttie $6.50
  • Bubble & Squeak $15.00
    • topped with bacon & 2 poached eggs
  • Sausages $2.00
  • Toasted bagel w cream cheese & jam. $8.50
  • Please see blackboard behind the counter for our daily specials.
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Hash Brown, Hollandaise $2.00
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Half pound $9.00
    • 2 seasoned beef patties, cheese, lettuce & sauce
  • V6 (V) $15.00
    • Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
  • -9 $28.00
  • Chicken nuggets (6) $5.00
  • Primavera 9"$13/12"$16/16"$20
    • Marinated grilled chicken, bacon, fresh tomato, italian herbs
  • Apricot chicken 9"$13/12"$16/16"$20
    • Chicken, spinach, camembert, onion, apricot sauce
  • Extra veg $1/ $2/ $3
  • Hamtramck $15.00
    • Pulled pork, caramelized onion, capsicum, BBQ sauce
  • Kahlua Chocolate Mousse
  • Special Liqueur Coffee (double) $10.50
    • served with your favourite liqueur
  • Smoked King Salmon Souffle $12.00
    • apple cider honey dressing
  • Chef Garlic Cheese Bread $5.00
  • English Tea & Green Tea $3.50
  • Seared Scallops $14.00
    • fennel seafood sauce, spicy kimchi salad
  • Confit of Duck $26.00
    • slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
  • Seafood Risotto $25.00
    • a selection of prawns, scallops & salmon poached with tomato beurre blanc
  • The Grand $22.00 - $32.00
  • Fruits of the Sea $16.00 - $27.00
  • Salmon $16.00 - $27.00
  • Simply Proscuitto $18.00 - $28.00
  • Carnivore $15.00 - $26.00
  • Dumpling 6 Pack $9.00
  • Pork Belly Steamed Bun $5.00
  • Four Seasons $14.00 - $24.00
  • Rump 200gram $17.50
    • Prime steer beef served with BBQ sauce
  • Two Snitzel $18.50
  • Chicken Wrap $10.50
    • Crumbed chicken fillets, with salad filled in a wrap
  • The Rhino 500gram $35.50
    • Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
  • Sugar Loaf Challenge $28.50
    • 400 grams prime steer beef with Jus Lie Sauce
  • Lunch Steak $17.50
    • Prime scotch covered in pepper, mushroom or garlic gravy
  • Rump 250 Gram $23.50
    • Prime steer beef served with BBQ dipping sauce
  • Scallops $17.50
    • Crumbed scallops served With lemon and tartare
  • Wedges $9.50
  • Satay chicken, roast cashews & provolone $19.00
  • Garlic pizza bread $9.50
  • BLC $17.00
    • lettuce & chicken toasted club with skinny fries
  • Salt & vinegar calamari $16.50
    • with salad leaves, aioli & toasted almonds
  • Steamed vegetables $6.50
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
  • Scallops & Chinese Bean Sauce $29.50
  • Lemon Chicken $21.00
  • Deep Fried Ice Cream $9.50
    • Chocolate, Strawberry or Caramel Toppings
  • Roast Pork & Seasonal Vegetables $22.00
  • Steamed Vegetable Dumplings $8.00
  • Combination $20.00
  • $8.00 Meals
  • King Prawns & Seasonal Vegetables $30.00
Norfolk Bar

Norfolk Bar

location

Address

34 Vautier Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068351351

clock

Opened hours

Monday: 12:00-14:00, Tuesday: 12:00-14:00, Wednesday: 12:00-14:00, Thursday: 12:00-14:00, Friday: 12:00-14:00, Saturday: 12:00-14:00, Sunday: 18:00-20:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand , Others

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Quick Bites ,  Seating ,  Buffet ,  Highchairs Available ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
34 Vautier Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand