Address
34 Vautier Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Norfolk Bar in Napier Menu
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OMELETTES-
Omelette with 3 fillings of your choice $10.50
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato /With salad & fries
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Omelette with 3 fillings of your choice $8.00
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato / Alone
ALL DAY FAVOURITES-
All day breakfast $12.00
- Bacon, Eggs, Sausages, Hash browns, Tomato & Toast
- Beef Thai Salad $12.00
- Smoked Chicken Salad $12.00
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Fresh Baked Pizza $12.00
- (Hawaiian, Meat lovers, Supreme)
FROM THE SEA-
Battered Fish $10.00
- salad, fries & tomato and tartare sauce
- Seafood basket (for 2) $16.00
- Seafood basket (1/2) $9.50
- 6 Battered mussels, salad & fries $10.00
- Salt & pepper squid, salad & fries $9.00
OLD TIME FAVOURITES- Roast of the Day $10.00
- Hot & spicy wedges, bacon, grilled cheese & sour cream $9.00
- Hamburger, salad & fries $9.00
- Chicken nuggets & fries $9.00
- Fish burger, salad & fries $9.00
- Chicken burger, salad & fries $9.00
- Chicken tenders & fries $9.00
- Minute steak – open sandwich & fries $10.00
- Hot beef rolls, salad & fries $10.00
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BLT & fries $10.00
- Panini bread complemented with mayo & relish
- Sausages, mashed potatoes, peas & onion gravy $9.00
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Panini, salad & fries $9.00
- (3 fillings: Bacon, ham, onion, mushroom, cheese, pineapple, tomato)
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Self-service Roast of the Day $16.00
- (excludes seafood, dessert. One serve only)
STEAK MENU- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Garlic sauce $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Mushroom sauce $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Grilled onions $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with Peppered $20.00
- We use the finest cut NZ Beef, matured for tenderness and seared in a hot pan to seal in the flavours then oven baked at 250 to your taste. All steaks served with salad & fries with 2 eggs $23.00
NIBBLES- Hotdog & tomato sauce $2.50
- Chip basket $3.00
- Half chips $2.00
- Fresh battered fish $3.00
- Sausage $2.00
- Salad $3.00
- Kumara chips & sour cream $8.00
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3 Filling toasted sandwich $6.00
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato with fries
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3 Filling toasted sandwich $4.00
- Fillings options: Bacon, Ham, Onion, Mushroom, Cheese, Pineapple, Tomato Alone
FRIDAY AND SATURDAY EVENINGS-
Chef’s special $12.00
- Advertised at the bar, new special each week
- 2 Lamb shanks, potato & gravy $19.00
- 1 Lamb shank, potato & gravy $10.00
- Pasta of the Day – advertised at the bar $10.00
DESSERTS- Hot apple pie & whipped cream $5.00
- Pavlova & fresh fruit salad $5.00
- Cheese cake & whipped cream $5.00
- Mud cake & whipped cream $5.00
- Ice cream sundae $5.00
Nearby Sample Menus
- Seasonal House Made Soup $16
- Ham, Caramelised Onion & Cheddar Omelette $17
- Hash Browns $4.5
- Spiced, Salted & Roasted Nuts $8
- Kimchi Guacamole, Dumpling Wrapper Chips $10
- Roasted Mushrooms $4.5
- Poached Fruit $4.5
- Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
- Cheesecake; $5.50
- Chips; $3.90
- Tabbouleh; $5.90
- -Hummus; $8.00/$10.00
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- -Garden salad;Served with salad green and tabbouleh $8.50
- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- -Mixed vege; $9.50/$11.50
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Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
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Prawns (3) $8
- Crispy tempura or crumbed
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Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
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Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
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Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
- -Chicken $13.50
- -Chicken $11.50
- - Chicken, Pork, Beef $11.50
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E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
- -Prawns $16.50
- -Beef $11.50
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CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
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Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
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Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
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Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
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Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
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Ravioli pomodoro e crema $ 22.9
- filled ravioli w. pomodoro e crema, rocket & grana padano
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Lasagna al forno $ 19.9
- homemade beef mince lasagna
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Insalata caprese (V) $ 16.9
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
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Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
- V=vegetarian
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Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
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Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
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Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
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Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
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Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
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Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
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Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
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Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
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Toasted Bagel $14.00
- Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
- Dressed Winter Green Leaves with Crisp Baked Kale $8.00
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Citrus Marinated Olives $14.00
- Cinnamon and star anise, thyme and garlic cloves
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Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
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Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
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Crudo Kingfish $27.00
- Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
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Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
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Te Pania Spatchcock Pot Pie $27.00
- Butternut pumpkin, cranberry, thyme and sage crisps
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Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
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Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
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Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
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Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
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Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
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Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
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Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
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Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
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Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
- 1-2 people $12.00
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Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- 4-6 people $27.00
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Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
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SALMON BENE $18.00
- on toast with hollandaise sauce
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EGGS BENE $16.00
- with bacon & hollandaise sauce
- Smoked salmon $5.00
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GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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TOAST $6.00
- with jam or 3 fruit marmalade
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House made SOUP $10.00
- served with toast
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Chicken Parfait $8.00
- With Sour Jelly and Croutes
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
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Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
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Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
- Asparagus with Crispy Bacon $9.00
- Cheese of the Day $15.00
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Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
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14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
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VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
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AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
- WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
- HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
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SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
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OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
- Dumpling 6 Pack $9.00
- Spicy Salami $12.00 - $19.00
- The Grand $22.00 - $32.00
- Pork Belly Steamed Bun $5.00
- Dumpling 12 Pack Combo $16.00
- Romana $12.00 - $19.00
- Soba Noodle Salad $5.00
- Red, Green and White $12.00 - $16.00
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Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
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Fish of the day
- Please ask your wait person for today's special
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Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
- One Snitzel $13.50
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Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
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Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
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Seafood chowder $15.00
- anchovy grilled sourdough
- Steamed vegetables $6.50
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Fried bread benedict $15.00
- with smoked fish or shaved ham off the bone
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PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
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The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
- Garlic prawn, tomato, coriander & mozzarella $19.00
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Housemade profiteroles $12.00
- with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
- Roast portebello mushrooms $6.50
Norfolk Bar
Phone
068351351
Opened hours
Monday: 12:00-14:00, Tuesday: 12:00-14:00, Wednesday: 12:00-14:00, Thursday: 12:00-14:00, Friday: 12:00-14:00, Saturday: 12:00-14:00, Sunday: 18:00-20:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , New Zealand , Others
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Quick Bites , Seating , Buffet , Highchairs Available , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Full Bar
34 Vautier Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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