Norman's Kitchen in Christchurch City Menu

Norman's Kitchen in Christchurch City has no menu available, but can choose from many other options such as Served on rice with miso soup or Chicken curry from Mugen. Allure Cafe and Gallery offers many options including and No:01 Cereal, Fruit, Milk and Yogurt. Pita Pit includes a wide range like ·Steak Pita or -Regular. Chicken Sat ay Sticks (4pcs) and Fish Cakes (4pcs) from . Kanniga's Thai Foods offers Terra Viva Cafe and Deli and Terra Viva Smoothie Bowl.

Nearby Sample Menus

  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • -To add bacon $24
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • -With streaky bacon and hollandaise sauce for $21
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Peanut Sauce Stir-fry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Basil and Chili Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Chicken Satays (4) $6.00
  • Spring Rolls (8) $5.00
  • Pork Spare Ribs $6.00
  • Garlic Stir-fry & Rice $8.50
  • Big Hot Dog $2.60
  • Pacific Oyster (Dozen) $14.00
  • Mushroom $4.30
  • Squid Rings (Dozen) $8.50
  • Vegetarian $5.50
  • Steak and Egg $5.50
  • Plain $3.50
  • Onion Rings (Dozen) $8.50
  • Vietnamese grilled spicy chicken Medium $15.50 Large $25
    • ga nuong chao
  • Seafood fried rice $12.50
    • com chien hai san
  • Tofu salad $14.00
    • goi dau hu
  • Beef ginger and onion Medium $15.50 Large $25
    • bo xao hanh gung
  • Lotus, prawn and pork salad with mint $17.00
  • Seafood in rice noodle soup $11.50
    • pho hai san
  • Tofu vege and cashew nut
    • dau hu xao bong cai hat dieu
  • Chicken curry Medium $15.50 Large $25
    • ga xao cari
  • Egg $4.30
  • Cod-Battered $4.20
  • Chips $2.50
  • Crab stick $1.50
  • Curry Roll $2.70
  • Fish Bile $0.90
  • Hoki-Crumbed $2.50
  • Hawaiian $5.80
  • Chicken & Pineapple On Rice N/A
  • Nasi Goreng (Rice) N/A
  • Plain Sausages N/A
  • Bacon $2.50
  • Pork & Tomato On Rice N/A
  • Bacon N/A
  • Kiwi Combo N/A
  • Vegetable Fried Rice N/A
  • The Almighty Angus® 1/2lb n/a
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
  • Plain Sundae n/a
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Cheeseburger n/a
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun
  • Grilled Chicken Snack Wrap n/a
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
  • The Almighty Angus® 1/2lb n/a
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
  • Italian Dressing n/a
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice
  • Mayonnaise n/a
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal
  • Hash Brown n/a
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • Extra fillings $1.00 each
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • Large $16.90
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • Seasonal savoury mini quiche
  • Selection of judges and slices
  • Sausages roll-classic beef and chutney in flaky pastry
  • EGGS ON TOAST (V) $9.50
  • Spinach and feta filo cigar V
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • Friands GF
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • Bacon $4.00
  • Chicken & Cheese Pattie $2.70
  • Blue Cod $6.50
  • Cheese $4.00
  • Monster $6.80
  • Tomato $4.00
  • Bluff Oysters N/A
  • Mushroom $4.00
  • Beetroot Relish $1.00
  • Bacon $2.50
  • -Cheddar $1.50
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Mini hot Dogs & chips
  • Toasted Roast Pork Sandwich & chips $10.00
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Cheesecake of the day
  • Roast $13.00
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Nachos $13.50
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Thursday to Sunday 11.30am to 2.30pm
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
Norman's Kitchen

Norman's Kitchen

location

Address

364 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand

phone

Phone

033425835

email

Email

None

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Opened hours

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Service

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cuisine

Cuisine

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Features

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Location
364 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand
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