Address
364 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand
Norman's Kitchen in Christchurch City Menu
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Norman's Kitchen in Christchurch City has no menu available, but can choose from many other options such as Served on rice with miso soup or Chicken curry from Mugen. Allure Cafe and Gallery offers many options including and No:01 Cereal, Fruit, Milk and Yogurt. Pita Pit includes a wide range like ·Steak Pita or -Regular. Chicken Sat ay Sticks (4pcs) and Fish Cakes (4pcs) from . Kanniga's Thai Foods offers Terra Viva Cafe and Deli and Terra Viva Smoothie Bowl.
Nearby Sample Menus
- Roast Pork Mushroom on Fried Rice $11.00
- Cheese $4.20
- Pork Tomato on Fried Rice $11.00
- Chicken and Cashew Nut $13.50
- Vegetarian Seasonal Vegetables $10.00
- Steak with Oyster Sauce $12.50
- Paua Fritter $2.50
- Steak Foo Young $11.00
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Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
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Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
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Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
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Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
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Gang Garee Gai 9chicken Yellow Curry) N/A
- A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
- Wild Pork (Strip-loin organic) $25.00
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Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
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Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
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Pasanda $14.00
- Meat cooked in a tasty nutty gravy
- Cheese Naan (cheese) $5.00
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Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
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Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
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Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
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Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
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Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
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Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
- Chicken $5.00
- Sausages & eggs $9.00
- Mince potato onion $2.00
- Sweet Chilli Chicken $10.00
- Sole Fillets $4.50
- Hot Dog $2.00
- Monster egg bacon cheese, pineapple tomato $7.80
- Steak ribeye $7.80
- Assorted fried Combination Fried Noodles $14.00
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Hibiscus egg $18.00
- seafood / beef / chicken
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Jap sizzling black pepper lamb $20.00
- Sizzling Black Pepper Lamb With Onion
- Stir Fried Vegetables and Black Fungus $16.00
- Fried vegetables Stir Fried Seasonal Vegetables $14.00
- Combination Meat Seafood and Fruit Salad $24.00
- Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
- Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
- California $ 5.50
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Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
- Unagi $ 6.50
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Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
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5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
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Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
- Spicy Tuna Cutlet Roll $ 5.50
- Dessert of the Day $12.50
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Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
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King Salmon $9.00
- 2 skewers per serving
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Chicken Katsu $14.00
- meal on rice served with fresh side salad
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King Salmon with Double Avocado $9.00
- 4pcs per serving
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Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
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Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
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Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
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Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
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Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
- Mini Deli Special + 20ml Coca-Cola range $10.90
- Soup of the Day
- - Bacon egg and relish 7 actie
- - Bacon egg BBQ sauce toastie
- - Ham cheese corn chive toastie
- creamy pumpkin Soup. $5.50
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French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
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Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
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Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
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Fish of the Day $35.00
- Staff will advise on today's special
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Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
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Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
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Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
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House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
- Chicken thighs skewers marinated with ginger and fresh chilli paste -
- Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
- King prawns cocktail with saffron aioli -
- Frittata of salmon and coriander with a dash of sweet chilli sauce -
- A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
- Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
- Escargot Snails cooked in their shells with garlic butter -
- Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
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INARI each $2.00
- deep fried tofu skin with sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
- Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
- Prawn Chow Mein / Combination Chow Mein $11.80
- Steak Fried Rice / Pork Fried Rice $10.50
- Steak Foo Young Egg / Pork Foo Young Egg $10.50
- Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
- Quarter Chicken & Chips Meal $9.50
- Singapore Fried Noodles / Young Chow Fried Rice $11.80
- Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
- Priced from components
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Medium Entree $21.00
- No.5=12,No.7 Or No 8 .No.9 Or 10=3
- Seafood or Fish $3.00
- Seafood Thai salad $20.00
- No MGS adds
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Larb E-Sarn $20.00
- minced meat & herbs. Pork, Beef or Chicken
- Chilli & Garlic $17.00
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Pad se eaw $17.00
- Black soy sauce
Norman's Kitchen
Phone
033425835
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
364 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand
- Christchurch City Others Menus
- Canterbury Others Menus