Norman's Kitchen in Christchurch City Menu

Are you the owner? Manage this listing for free.

Norman's Kitchen in Christchurch City has no menu available, but can choose from many other options such as Served on rice with miso soup or Chicken curry from Mugen. Allure Cafe and Gallery offers many options including and No:01 Cereal, Fruit, Milk and Yogurt. Pita Pit includes a wide range like ·Steak Pita or -Regular. Chicken Sat ay Sticks (4pcs) and Fish Cakes (4pcs) from . Kanniga's Thai Foods offers Terra Viva Cafe and Deli and Terra Viva Smoothie Bowl.

Nearby Sample Menus

Eggs your way on sour dough toast with tomato relish $9.50
Tomato relish $1.50
Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Daily soup served with bread $12.00

Deep Fried Whole Fish with Garlic or Chilli $21.00
Tom Zap $13.50
Tom Kha Talay (Mixed Seafood) $17.50
Garlic Prawn On Rice $15.50
Stir Fried Peanut Sauce and Vegetables $10.00
Spicy Mix Seafood on Rice $17.00
Pad Thai Noodle and Vegetables $10.00
Pork with Garlic and Pepper $13.50

Chicken Curry Puffs (4) $6.00
Spring Rolls (8) $5.00
Choices of chicken, beef, pork,or prawn $11.00
Sweet and Sour & Rice $8.50
Basil and Chili Stir-fry & Rice $8.50
Ginger Stir-fry & Rice $8.50
Wontons (6) $5.00
Cashew Nut Stir-fry & Rice $8.50

Fish $2.50
Sweet & Sour Pork $12.00
Roast Pork chow, mein
Cheese/Onion Pattie $2.80
Wonton with Sweet & Sour Sauce (per doz) $9.90
Halswell Chow Mein (Combination). $12.00
Sliced Pork with Mushroom Chow Mein $10.30
Halswell Fried Rice (Combination) $12.00

Trio ice cream $10.00
- green tea /soy vanilla / vanilla
- Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Oshinko Japanese Pickles $5.00
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce

Donut $2.20
Lemon Chicken $13.70
Onion Sausages $2.20
Tray of Plain Fried Rice
Meat Patties $2.20
Roast Pork Pineapple (on fried rice) $12.00
Steak with Satay Sauce $12.20
Chicken Chow Mein $11.80

Crumbed Butterflied Prawn Tails $0.80 each
Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
Scallops 1/2 doz. $8.00 / 1 doz. $16.00
Donuts $1.90
Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
Sole Fillets (Crumbed) $5.00
Fried Mushroom / Sausage Nuggets $0.80

Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
Kogan Josh $14.00
- Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Served With Basmati Rice
Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander

EGGS FLORENTINE(V) $15.00
- with spinach
Assorted mini tarts
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
EGGS ON TOAST (V) $9.50
MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
Assorted mini club sandwiches
LUNC C $12.20
- filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
Blini w pastrami, cream cheese and red pepper jelly

APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.

Meat with pickled cabbage Hot Pot $14.00
Stir Fried Vegetables $12.00
Chinese Sweet and Sour Pork $14.00
Sour and Spicy Soup Sml $5.00/Lge $15.00
Combination Fried Noodle $12.00
Foo Young Egg $14.00
Steamed Rice $2.50
Sea Cucumber Soup Sml $8.00/Lge $22.00

Egg Fried Rice with Shrimps $9.00
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
-Pineapple Jelly
Deep Fried Taro Cake $4.50
Fish Balls soup $4.50
-Custard Pudding
Deep Fried Beancurd $4.00
Combo Deal $3.50
- All set menu includes a glass of house special of green or black tea

HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
CURRY OF THE DAY
- served with basmati rice.Gluten free
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.