Norman's Kitchen in Christchurch City Menu

Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
-Or with bacon, banana and maple syrup for $22
Oaty pancakes $21
-With streaky bacon and hollandaise sauce for $21
-To add bacon $24
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
-Or with the house smoked salmon and hollandaise sauce for $23

Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
- with bacon $15.50
Grilled haloumi / bacon / Akaroa salmon $5.00
Salmon, fresh herbs and sour cream omelette $18.50
Oddfellow’s muesli and fruit $12.00
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
- Cheddar, red onion and fresh basil $9.50

Large Sausage Roll $3.50
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Bakery Items $2.50
- Muffins
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
Seafood Basket & Fries $10.50
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Freshly Baked Quiche $4.00

Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
Garlic Bread $9.00
- A large loaf, enough to share
Mini Pork Roast $10.00
- with vegetables and Gravy
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Apple Crumble $10.00
- Tapped with ice- cream & Cream

Annies Lane Clare Valley Cabernet Merlot Bottle $46.90
Herradura Reposano $10.50
RIGATONI CON SCALLOPS - Delicately pan fried scallops, bacon pieces, onion, chilli, garlic flamed in Chardonnay w tomato salsa. 26.9
San’t Helena Sauvignon Bottle $65.90
Fickle Mistress Pinot Noir Glass $11.90 Bottle $56.90
Black Russian $14.50
Gentlemen Jack $10.50
Fernet Menta $8.00

Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
Mini crême brulée -
Smoked beef fillet and tapenade on garlic croutons -

JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice

Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast

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