North East Valley Takeaways in Dunedin Menu

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North East Valley Takeaways in Dunedin has no menu available, but can choose from many other options such as Tactical corset or Iron bird from The Galley. Adana Turkish Cafe & Takeaways offers many options including (served with mixed salad, hummus and your choice of sauces) and Lamb Doner. Etrusco at the Savoy includes a wide range like •Bread, Starters & Soup or "Bruschetta. Eggs Done Your Way (Poached, Scrambled, Fried) and Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast from . Moeraki Boulders Restaurant offers Johnny Barr's and Breakfast Burrito.

Nearby Sample Menus

Salmon & Tuna Combination $10.50/$18.00
Chicken Teriyaki with mushrooms $15.90
Small Nigiri combination 5 pcs $9.90
mixed $8.30
- prawn fish and vegetables
Chicken Curry $11.00
- with curried vegetables
Teriyaki Tofu served with plain rice $12.00
Ebi Tamago Toji $8.00
- prawns simmered in an egg & onion sauce
Grilled Chicken Salad $10.50

Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Pad Thai $17.50 / $18.00 / $19.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Lamb Shanks in Massaman Curry $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
Green Curry $18.00 / $18.50 / $19.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Larb Chicken Salad $18.00
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
Chilli and Fresh Basil $18.00 / $18.50 / $19.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Served with steamed jasmine rice
Chilli Stir Fry (*) (V) $15.00
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
V = can be made vegan
Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Sweet Chilli Salad (GF) $15.00
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
Spring Rolls (4) $6.50
- Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.
Beef Salad (GF) $15.00
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder.Chicken or Beef
Green Curry (GF) (V) $15.00
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu

Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink

Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
Blue Cod $20.00
- Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli

Patatas de maiz $8.00
- with burnt onion cream
Oueso and jalapeno ouesadilla $9.00
ENSALADA (GF)
BBQ achiote prawn $18.00
SNACKS & STARTERS
Black angus beef $18.00
- with chorizo & chimichurri
Pulled pork sliders $12.00
- with crackle & cress
Yucatan fish $28.00

Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Papadom $1.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00

Pad Thai Tofu $17.50
- Stir-fried noodles with tofu, bean sprouts, peanut and tamarind sauce
Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
KhaoPhad Tofu $17.50
- Stir-fried rice, tofu, vegetables, soy sauce
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
Mussaman Tofu $17.50
- Mussaman curry paste with coconut milk, onion, potato
Yellow Curry Tofu $17.50
- Tofu with potato and onion cooked in coconut milk and yellow curry paste
Tofu Sweet and Sour $17.50
- Stir-fried tofu with vegetables and sweet and sour sauce

* Prawns $18.90
* Chicken, pork or beef $15.90
A1 Thai Spring Rolls (s) $6.00
- Deep-fried vegetable spring rolls, served with sweet chilli sauce.
A2 Honey Pork Spare Ribs (s) $8.00
- Delicious pork ribs served with honey sauce.
A3 Chicken Satay (s) $8.00
- Deep-fried marinated chicken on skewers served with peanut sauce.
* Prawns $18.90
* Vegetables and Tofu $15.90
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)

Wedges $8.5
Gluten Free Bun $2.5
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Blue/Brie Cheese $3
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.

12 Nasi Goreng $10
- Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
58 Chocolate Mudcake $7
- Mud cake served with vanilla ice-cream and chocolate sauce
24 Egg Roti With Dosai $10
- Freshly made Malaysian flax egg roti served with chaat, curry gravy and sambal sauce
13 Chicken Dalcha $14.90
- Boneless chicken pieces and mixed vegetables cooked in thick chat curry
63 Garlic Roti Canai $3.50
16 Chinese Black Pepper Beef $15.90
- Stir-fried sauce beef in black pepper and oyster sauce with onion and mixed vegetables
10 Lamb Curry $10.90
- Boneless pieces of lamb and potato cooked in traditional Malaysian style curry
9 Butter Chicken $14.90
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce

Banoffee Pie $10.00
- Gooey caramel in a vanilla biscuit crust, topped with fresh bananas and cream. Served with double chocolate gourmet ice-cream
Terrace Burger $18.00
- 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
Tiramisu $10.00
- Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
Chefs Special Casserole $16.00
- Served with warm Focaccia bread. Ask for todays flavour
Steak, Eggs and Chips (GF) $16.00
- Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
Lamb Backstrap $22.00
- Top quality South-Otago Lamb, juicy and always tender
Side Dishes (Choose any 2)
- chunky fries, gourmet potatoes, potato mash rice pilaf, garden salad, seasonal vege or green beans
Vegetable & Pea Risotto (V) $22.50
- Grilled seasonal vegetables served atop a bed of pea risotto, drizzled with a balsamic reduction and topped with shaved fresh parmesan

Griddle Cooked spicy duck $22
Green bean with garlic sauce
Price: $90 (or $18 per person)
Combination Meat in Satay Sauce on Hot Plate
Deep Fried Wontons $6.00
Sweet and Sour Pork (Large)
Combination meat in satay sauce on hot plate $18
Steamed Rice

-add onion or mushrooms for $2.00
soup of the day $18.00
All burgers served with chips and sauce
shrimp cocktail $10.00
crumbed chicken burger $18.00
pasta of the day $18.00
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese

Beef & octopus casserole $16.00
- stew with seasoned veges, beef, octopus, noodles & spicy sauce
Seafood pancake $8.00
-medium $11.00
Kimchi gamjatang casserole $15.00
Dumpling casserole $15.00
- stew with seasoned veges, dumplings & mild soy sauce
Chicken casserole $16.00
- stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
Shrimp fried rice $10.00
Beef dolsot $16.00
- one of korea's most famous dish with rice. Marinated beef in sesame oil. Soy sauce. Onion & carrot