North Indian Food Kaitaia in Northland Menu

STARTERS STARTERS
  • Vegetable samosa $2.00
    • Deep indian fried puff pastry
  • Chicken pakoras 6pcs $5.00
    • Chicken pieces finely herbed shallow fried
  • Vegetable pakoras 5pcs $2.00
    • Potatoes & onions finely herbed shallow fried
  • Chicken tikka 8pcs $15.00
    • Tender pcs of chicken marinated in fine indian spices
  • Seek kebab $12.00
    • Lamb mince rolled in tandoor
  • Tandoori chicken marinated in indian spices(half) $10.00
  • Tandoori chicken marinated in indian spices(full) $18.50
VEGETARIAN VEGETARIAN
  • ·palak panner
    • Spinach curry with cottage cheese
  • -medium $14.50
  • -large $20.00
  • ·vegetable korma
    • Selected veg with nut cream gravy
  • -medium $14.50
  • -large $20.00
  • ·vegetable curry
    • Selected veg with onion gravy
  • -medium $14.50
  • -large $20.00
  • ·vegetable makhani
    • Selected veg with tomato cream gravy
  • -medium $14.50
  • -large $20.00
  • ·dal makhani
    • Lentils cooked in spices & cream
  • -medium $14.50
  • -large $20.00
  • ·mattur panner
    • Cottage cheese with peas, onions & tomato base
  • -medium $14.50
  • -large $20.00
  • ·alu mattur
    • Potatoes with peas, onions & tomato base
  • -medium $14.50
  • -large $20.00
  • ·panner makhani
    • Cottage cheese with tomato & onion gravy
  • -medium $14.50
  • -large $20.00
  • ·alu gobi
    • Potatoes with cauliflower, onions & tomato base
  • -medium $14.50
  • -large $20.00
  • ·alu saag
    • Potatoes & spinach
  • -medium $14.50
  • -large $20.00
MAINS MAINS
  • ·chicken saag
    • Chicken and spinach
  • -medium $15.00
  • -large $21.00
  • ·butter chicken
    • Boneless chicken in tomato cream gravy
  • -medium $15.00
  • -large $21.00
  • ·chicken korma
    • Diced chicken with nut cream gravy
  • -medium $15.60
  • -large $21.00
  • ·chicken vindaloo
    • Gonasse dish made with fresh chilli
  • -medium $15.40
  • -large $21.00
  • ·chicken madras
    • Based with coconut cream
  • -medium $15.60
  • -large $21.00
  • ·chicken tikka masala
    • Boneless chicken in capsicum & onion gravy
  • -medium $15.60
  • -large $21.00
  • ·mango chicken
    • Cooked with onion gravy,mango pulp, mango chutney , fresh cream
  • -medium $15.50
  • -large $21.50
  • ·chicken da piazza
    • Boneless chicken with special spices
  • -medium $15.40
  • -large $21.00
  • ·chilli chicken
    • Cooked with onion,capsicum,green chilly
  • -medium $15.50
  • -large $21.50
  • ·chicken rogan josh
    • Chicken in thick gravy with tomatoes
  • -medium $15.50
  • -large $21.00
  • ·rogan josh
    • Lamb in thick gravy with tomatoes
  • -medium $16.00
  • -large $21.00
  • ·lamb korma
    • Lamb in thick gravy with tomatoes
  • -medium $16.50
  • -large $21.50
  • ·lamb saag
    • Lamb and spinach
  • -medium $16.50
  • -large $21.50
  • ·lamb vindaloo
    • Gonasse dish made with fresh chilli
  • -medium $16.00
  • -large $21.50
  • ·lamb madras
    • Based with coconut cream
  • -medium $16.50
  • -large $21.00
  • ·beef vindaloo
    • Gonasse dish made with fresh chilli
  • -medium $15.00
  • -large $21.50
  • ·beef korma
    • Gonasse dish made with fresh chilli
  • -medium $15.00
  • -large $21.50
  • ·beef saag
    • Beef and spinach
  • -medium $15.40
  • -large $21.50
  • ·beef masala
    • Diced beef in capsicum and onion gravy
  • -medium $15.50
  • -large $21.50
  • ·beef madras
    • Based with coconut cream
  • -medium $15.40
  • -large $21.00
  • ·mango pork
    • Cooked with onion gravy, mango pulp, mango chutney fresh cream and diced pork
  • -medium $15.50
  • -large $21.50
  • ·chilli pork
    • Sweet and sour pork with indian spices
  • -medium $15.50
  • -large $21.50
  • ·pork vindaloo
    • Gonasse dish made with fresh chilli
  • -medium $15.50
  • -large $21.50
  • ·pork curry
    • Onion & tomato gravy
  • -medium $15.00
  • -large $20.50
SEA FOODS SEA FOODS
  • ·butter prawn
    • Prawn with tomato cream gravy
  • -medium $17.00
  • -large $23.50
  • ·prawn saag
    • Prawn & spinach
  • -medium $17.50
  • -large $23.50
  • ·prawn madras
    • Prawn and coconut cream
  • -medium $17.50
  • -large $23.50
  • ·fish madras
    • Fish with coconut cream
  • -medium $16.50
  • -large $21.50
  • ·fish curry
    • Fish with onion gravy & tamarind paste
  • -medium $16.50
  • -large $21.50
KIDS MEAL KIDS MEAL
  • Chicken nuggets (6pcs) $4.50
  • Hot dog $2.50
  • Crab sticks $2.00
  • Fish $3.00
  • Chips one scoop $3.00
SIDES SIDES
  • Sweet mango chutney $2.00
  • Mixed pickle $2.00
  • Poddomdoms (4pcs) $2.00
  • Raita $3.50
  • Masala egg omelette $3.00
BREADS BREADS
  • Plain naan $2.50
    • White flour bread
  • Garlic naan $3.00
  • Cheese naan $3.50
    • Taste cheese
  • Cheese naan $4.00
    • Cottage cheese
  • Garlic & cheese naan $4.00
  • Roti $2.00
    • Whole meal flour)
  • Plain paratha $2.50
  • Alu paratha $4.00
    • Potatoes
  • Laccha paratha $3.50
  • Keema naan $4.00
    • Lamb mince
  • Pashwari naan $4.00
    • Fruits & nuts
  • Vegi naan roll $7.00
  • Chicken naan roll $8.00
  • Lamb naan roll $8.60
RICES RICES
  • Large plain rice $4.00
  • Vegetable pulao $8.50
    • Rice with cooked with spices & veg's
  • Lamb biryani $15.50
    • Lamb cooked with rice and spices
  • Chicken biryani $15.50
    • Chicken cooked with rice & spices
  • Lunch packs $8.50
    • For vegetarian
  • Lunch packs $9.00
    • For mains except sea food

Nearby Sample Menus

  • Chocolate $13.00
    • Warm Chocolate cake with textures of Rasberry
  • Fries $8.00
    • Handcut fries, garlic Aioli
  • Vanilla Crème Brulee $13.00
    • with White Chocolate, Berries & biscotti (GF option available)
  • (GF bread available)
  • House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
  • Prawns $14.00
    • Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
  • "Marsden's Fry Up" $18.00
    • Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
  • Fish of the day $TBA on Market fish
    • See blackboard for daily Pasta
  • Works burger $14.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Pizzas housemade the good old fashioned way
  • Vege burger $11.00
    • Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
  • Fish & chips $16.00
    • Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
  • Garlic bread $7.00
    • Toasted ciabatta bread smothered in garlic butter
  • Spring rolls $7.00
    • Served with sweet chilli sauce
  • Work wedges $12.00
    • Served with sour cream, sweet chilli sauce, cheese & bacon
  • Margherita $21.00
    • Mozzarella, fresh basil & traditional napoli sauce
  • Carpet Bag Burger $12.00
    • Rump steak, buttered oysters, salad, tartare sauce & mayo
  • Fish Burger $9.50
    • Battered hoki, salad, tartare sauce & mayo
  • Large $8.70
  • Chips
  • Fish Fillets $1.60
  • Large $6.50
  • Battered Scallop $2.33
  • Roasted Tarakihi $4.50
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Mixed plate dessert $10.50
    • Chefs choice
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Ice Cream Sundae $6.00
    • Chocolate, caramel or passionfruit
  • -Add Eggs $1.00
    • Each
  • Gold Nugget S $12.50 / L $16.50
    • Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
  • Steak Night
    • Served with mushroom sauce, chips and salad
  • -Rump $17.50
  • -Scotch $22.50
  • Fruity Gold S $13.50 / L $17.50
    • Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
  • Cheese / Olives / Feta $2.00
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Soup of the Day (June to Sept) $9.90
  • Toasted bagel cream cheese & preserves $6.00
  • Seafood Chowder $11.90
  • Green Salad $4.50
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Curly Cajun Fries with aioli $6.00
  • Deep Fried Camembert $12.00
    • Wedges of crumbed deep fried camenbert served with a side salad and plum sauce
  • Please Inform Waitstaff If You Have Any Food Allergies
  • All of our menu is available to takeaway with a small charge for containers as needed.
  • -Chicken, Beef, Pork or Ham M $16.50 / L $20.50
  • - Mushroom $4.00
  • Shrimp Cocktail $12.00
    • Shrimps on a bed of lettuce with our homemade seafood sauce
  • Seafood Chowder $12.00
    • Combination of seafood and shellfish in creamy sauce with garlic bread
  • Mussel Fritters $15.00
    • Homemade NZ mussel fritters with chips, a side salad and homemade seafood sauce
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Marinate olives $6.50
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Bacon and free Range Eggs $13.00
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Cheesy Garlic Toasties N/A
  • Double Choc Chip N/A
  • Capsicum N/A
  • Western Egg and Cheese N/A
  • Chicken Teriyaki N/A
  • Wheat N/A
  • Subway Club N/A
  • Olives N/A
  • Apple shortcake served hot or cold $10.50
    • with a scoop of vanilla ice-cream and creme anglaise
  • Tomato and herb pizza bread $10.00
    • accompanied by a sweet caramelised onion jam
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Thick cut fries $8.00
  • Beer battered fish $22.00
    • served with crispy summer salad, golden fries and our very own homemade tartare sauce
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Roasted pumpkin and asparagus fettucine $19.00
    • served with shaved parmesan cheese and fresh herbs
  • Cajun chicken salad $20.00
    • with mesclun, and cucumber passionfruit dressing
  • Garden salad with ginger, lime and coriander dressing $5.00
  • Chef’s Caesar Salad $19.00
    • Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
  • Smoked Chicken and Avocado Salad $22.00
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
  • Crispy fries with tomato sauce $7.00/$4.50
    • bowl / side
  • BBQ Chicken $21.00
    • Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
  • Toast w spreads $5.00
  • Toasted Ciabatta $3.00
  • Open B.L.A.T $15.00
    • Bacon, lettuce avocado and tomato on toasted focaccia and served with tomato relish and aioli
  • Mini Hot Dog (2 per serve)
  • CARAMEL SLICE $12.50
    • Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
  • Adults $9.00
  • For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
  • APPLE CRUMBLE $12.50
    • Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
  • All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
  • CHICKEN A’COURT $35.00
    • Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
  • GARLIC BREAD $5.50
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
North Indian Food Kaitaia

North Indian Food Kaitaia

location

Address

81, Commerce Street, Kaitaia 0410, New Zealand

phone

Phone

0212564143

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Wheelchair accessible ,  Seating ,  Dinner

Location
81, Commerce Street, Kaitaia 0410, New Zealand
Similar Restaurants based on Cuisines