North Indian Food Kaitaia in Northland Menu

STARTERS STARTERS
  • Vegetable samosa $2.00
    • Deep indian fried puff pastry
  • Chicken pakoras 6pcs $5.00
    • Chicken pieces finely herbed shallow fried
  • Vegetable pakoras 5pcs $2.00
    • Potatoes & onions finely herbed shallow fried
  • Chicken tikka 8pcs $15.00
    • Tender pcs of chicken marinated in fine indian spices
  • Seek kebab $12.00
    • Lamb mince rolled in tandoor
  • Tandoori chicken marinated in indian spices(half) $10.00
  • Tandoori chicken marinated in indian spices(full) $18.50
VEGETARIAN VEGETARIAN
  • ·palak panner
    • Spinach curry with cottage cheese
  • -medium $14.50
  • -large $20.00
  • ·vegetable korma
    • Selected veg with nut cream gravy
  • -medium $14.50
  • -large $20.00
  • ·vegetable curry
    • Selected veg with onion gravy
  • -medium $14.50
  • -large $20.00
  • ·vegetable makhani
    • Selected veg with tomato cream gravy
  • -medium $14.50
  • -large $20.00
  • ·dal makhani
    • Lentils cooked in spices & cream
  • -medium $14.50
  • -large $20.00
  • ·mattur panner
    • Cottage cheese with peas, onions & tomato base
  • -medium $14.50
  • -large $20.00
  • ·alu mattur
    • Potatoes with peas, onions & tomato base
  • -medium $14.50
  • -large $20.00
  • ·panner makhani
    • Cottage cheese with tomato & onion gravy
  • -medium $14.50
  • -large $20.00
  • ·alu gobi
    • Potatoes with cauliflower, onions & tomato base
  • -medium $14.50
  • -large $20.00
  • ·alu saag
    • Potatoes & spinach
  • -medium $14.50
  • -large $20.00
MAINS MAINS
  • ·chicken saag
    • Chicken and spinach
  • -medium $15.00
  • -large $21.00
  • ·butter chicken
    • Boneless chicken in tomato cream gravy
  • -medium $15.00
  • -large $21.00
  • ·chicken korma
    • Diced chicken with nut cream gravy
  • -medium $15.60
  • -large $21.00
  • ·chicken vindaloo
    • Gonasse dish made with fresh chilli
  • -medium $15.40
  • -large $21.00
  • ·chicken madras
    • Based with coconut cream
  • -medium $15.60
  • -large $21.00
  • ·chicken tikka masala
    • Boneless chicken in capsicum & onion gravy
  • -medium $15.60
  • -large $21.00
  • ·mango chicken
    • Cooked with onion gravy,mango pulp, mango chutney , fresh cream
  • -medium $15.50
  • -large $21.50
  • ·chicken da piazza
    • Boneless chicken with special spices
  • -medium $15.40
  • -large $21.00
  • ·chilli chicken
    • Cooked with onion,capsicum,green chilly
  • -medium $15.50
  • -large $21.50
  • ·chicken rogan josh
    • Chicken in thick gravy with tomatoes
  • -medium $15.50
  • -large $21.00
  • ·rogan josh
    • Lamb in thick gravy with tomatoes
  • -medium $16.00
  • -large $21.00
  • ·lamb korma
    • Lamb in thick gravy with tomatoes
  • -medium $16.50
  • -large $21.50
  • ·lamb saag
    • Lamb and spinach
  • -medium $16.50
  • -large $21.50
  • ·lamb vindaloo
    • Gonasse dish made with fresh chilli
  • -medium $16.00
  • -large $21.50
  • ·lamb madras
    • Based with coconut cream
  • -medium $16.50
  • -large $21.00
  • ·beef vindaloo
    • Gonasse dish made with fresh chilli
  • -medium $15.00
  • -large $21.50
  • ·beef korma
    • Gonasse dish made with fresh chilli
  • -medium $15.00
  • -large $21.50
  • ·beef saag
    • Beef and spinach
  • -medium $15.40
  • -large $21.50
  • ·beef masala
    • Diced beef in capsicum and onion gravy
  • -medium $15.50
  • -large $21.50
  • ·beef madras
    • Based with coconut cream
  • -medium $15.40
  • -large $21.00
  • ·mango pork
    • Cooked with onion gravy, mango pulp, mango chutney fresh cream and diced pork
  • -medium $15.50
  • -large $21.50
  • ·chilli pork
    • Sweet and sour pork with indian spices
  • -medium $15.50
  • -large $21.50
  • ·pork vindaloo
    • Gonasse dish made with fresh chilli
  • -medium $15.50
  • -large $21.50
  • ·pork curry
    • Onion & tomato gravy
  • -medium $15.00
  • -large $20.50
SEA FOODS SEA FOODS
  • ·butter prawn
    • Prawn with tomato cream gravy
  • -medium $17.00
  • -large $23.50
  • ·prawn saag
    • Prawn & spinach
  • -medium $17.50
  • -large $23.50
  • ·prawn madras
    • Prawn and coconut cream
  • -medium $17.50
  • -large $23.50
  • ·fish madras
    • Fish with coconut cream
  • -medium $16.50
  • -large $21.50
  • ·fish curry
    • Fish with onion gravy & tamarind paste
  • -medium $16.50
  • -large $21.50
KIDS MEAL KIDS MEAL
  • Chicken nuggets (6pcs) $4.50
  • Hot dog $2.50
  • Crab sticks $2.00
  • Fish $3.00
  • Chips one scoop $3.00
SIDES SIDES
  • Sweet mango chutney $2.00
  • Mixed pickle $2.00
  • Poddomdoms (4pcs) $2.00
  • Raita $3.50
  • Masala egg omelette $3.00
BREADS BREADS
  • Plain naan $2.50
    • White flour bread
  • Garlic naan $3.00
  • Cheese naan $3.50
    • Taste cheese
  • Cheese naan $4.00
    • Cottage cheese
  • Garlic & cheese naan $4.00
  • Roti $2.00
    • Whole meal flour)
  • Plain paratha $2.50
  • Alu paratha $4.00
    • Potatoes
  • Laccha paratha $3.50
  • Keema naan $4.00
    • Lamb mince
  • Pashwari naan $4.00
    • Fruits & nuts
  • Vegi naan roll $7.00
  • Chicken naan roll $8.00
  • Lamb naan roll $8.60
RICES RICES
  • Large plain rice $4.00
  • Vegetable pulao $8.50
    • Rice with cooked with spices & veg's
  • Lamb biryani $15.50
    • Lamb cooked with rice and spices
  • Chicken biryani $15.50
    • Chicken cooked with rice & spices
  • Lunch packs $8.50
    • For vegetarian
  • Lunch packs $9.00
    • For mains except sea food

Nearby Sample Menus

  • Chicken Breast $29
    • feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
  • Sliders with coleslaw and chips $14.5
    • panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
  • Cheese $1
  • Egg $1.5
  • Oyster $3
  • Oysters with red wine vinegar & Shallots $18 / $34
    • Fresh, battered or kilpatrick
  • Prawn $3
  • Scallop $3
  • Beef, bacon, onion & cheese burger $13.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
  • Prawn twisters $9.00
    • Served with aioli & sweet chilli sauce
  • Chicken, bacon & avocado burger $13.00
    • Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Hawaiian $23.00
    • Champagne ham, streaky bacon, pineapple & mozzarella cheese
  • Large chips $7.00
    • Served with tomato sauce & aioli
  • Add a side of chips to any burger for $4.00
  • Onion rings $7.00
    • Served with aioli
  • Works burger $14.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Curry 5. Yellow Curry
    • Thai curry with coconut cream, potatoes, onions & pumpkin
  • Your Choice of:
  • AP6 Mixed Entree (5 pieces) $9.50
    • A selection of one and each of the above entrees
  • Chef 6. Roast Duck Red Curry $27.50
    • Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
  • Or, Chicken (Entrée/ Main) $10.50/$22.50
  • Or, Chicken, Beef Or Pork $22.50
  • Chef3. NZ Eye Fillet with Thai Taste Sauce $34.50
    • Chargrilled eye fillet with Thai BBq sauce and seasonal vegetables served on a flaming hot plate
  • AP8 Fresh NZ Oysters (Half Dozen/ Full Dozen) $17/$34
    • With Thai Spicy & Sour Sauce
  • Pork Spring Roll (4 pieces) $7.00
    • Thai Spring Rolls filled with Pork and vegetables
  • Money Bag  (4 pieces) $7.00
    • Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry
  • Mixed Appertizers ( 4Pieces) $7.50
    • Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
  • Prawn Garlic Pepper with Rice $14.50
    • King prawn with pepper, fresh garlic and spring onion in soy sauce
  • Fish Cake (4 pieces) $7.50
    • Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
  • Prawn Cake  (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices
  • Tofu Sweet&Sour $10.50
    • Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Chicken Green Curry with Rice $11.50
    • Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Burlee $9.50
    • Served with cream and ice cream
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Mixed plate dessert $10.50
    • Chefs choice
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Key lime pie $9.50
    • With ice cream
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
  • Muesli with fresh fruit, milk & yogurt $10.50
  • Pancake layered with banana & topped with bacon or berries N/A
  • The big breakfast N/A
    • eggs, sausage, bacon, grilled tomato
  • Sausage & chips $9.50
  • Bacon Burger $15.50
    • with lettuce, tomato, salad, aioli & chips
  • Carrot Lemon Soup with toast $10.50
  • Bowl of Chips with tomato or aioli $6.50
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Baileys Cheesecake $12.50
    • A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
  • - 1 Kg $28
  • Shrimp Salad $16.50
    • Shrimp in our own thousand island dressing, tossed through a garden salad
  • Pork Spare Ribs $14.50
  • 350gm Angus Scotch Fillet $39
    • The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Mexican Sandwich $19
    • Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
  • Smoked Fish Dip w/ toasted bread $13.50
  • Fish & Chips $26.50
    • Beer-battered fish served with golden fries and a crisp garden salad
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Grilled Sirloin Steak (250G) $1.50
    • with mushroom sauce
  • Thai coconut chicken Salad $17.50
    • Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
  • Lamb shank $25.50
    • Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
  • Sticky Date Pudding $6.50
    • Served with caramel sauce and vanilla ice cream
  • Twister chips $8.50
    • Served with sour cream and sweet chilli sauce
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Fish of the day $27.00
    • Line catch and local
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Marinate olives $6.50
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Fresh herb garlic mini loaves $8.50
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Baconator (beef, bacon, cheese & mush) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • Fish, Chips & Salad - 2 fish fillets (battered or crumbed), chips, tartare sauce, lemon wedges & salad $16
  • Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
  • Moby Dick (fish & tartare) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
  • Cheese, onion & tomato $5.5
  • Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
  • Cheese, onion, bacon & egg $6.5
  • Big Beast (beef, steak, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $12.5
  • Panag Curry $ 10.00
    • A thick panang curry with kaffir leaves cauliflower, broccoli, and carrots in coconut milk.
  • Massaman Lamb Curry $21.90
    • Massaman curry cooked in coconut milk with potato, onions, peanuts, ginger and carrots.
  • Tom Yum Noodle Soup
    • Spicy noodle soup flavoured with lemon grass, kaffir leaves, limejuice, chilli paste and vegetables. Thai soup.
  • Tom Kha Soup $ 10.00
    • Sweet and sour soup simmered in light coconut milk flavoured with galanga, lemon grass, kaffir lime leaves, tomato and mushroom.
  • Squid Salad $15.90
    • Spicy salad with squid, chili, onion, tomato, celery, and Thai herbs mixed in special Thai sauce.
  • Garlic and Pepper
    • Stir - fried fresh garlic and pepper powder with carrots, broccoli, and cauliflower.
  • Tom Yum
    • Spicy hot and sour soup flavoured with lemon grass, kaffir leaves, limejuice, chilli paste, mushroom, tomato carrots coriander.
  • Cashew Nut
    • Stir-fried cashew nuts with carrot, onions, cauliflower, capsicum, broccoli, mushroom, celery mixed with special Thai sauce.
  • Sally’s Super Special $25
    • Our very popular crispy beer battered fish, chips, salad and home made tartare
  • Fresh NZ Mussels $18 / $28
    • white wine, garlic and fresh herbs OR tomato and chorizo broth
  • Temapura Prawns $18 / $33
    • served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
  • Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
    • with bacon cheese and worcestershire sauce
  • Baked potato with Sour Cream Bacon and cheese $10
  • Sally’s Famous Seafood Chowder $15
    • thick and creamy with mussels, shrimps and fish
  • Basil Pesto Pasta $25
    • With Pumpkin, courgette and toasted pumupkin seeds
  • Pork schnitzel $30
    • With a creamy paprika and mushroom sauce on mustard mash and salad garnish
  • Lamb Salad $16.00
    • Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
  • Sea Scallops $36.00
    • Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
  • Garlic Bread $6.50
    • French stick smothered with garlic butter
  • Shrimp Fettuccine $19.50
    • Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
  • Smoked Salmon $32.00
    • Manuka smoked salmon with a wasabi coriander sauce
  • (all above served with a side of French fries)
  • Duck Liver Pate $16.00
    • House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
  • (all above served with a side of French fries)
North Indian Food Kaitaia

North Indian Food Kaitaia

location

Address

81, Commerce Street, Kaitaia 0410, New Zealand

phone

Phone

0212564143

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Wheelchair accessible ,  Seating ,  Dinner

Location
81, Commerce Street, Kaitaia 0410, New Zealand
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