Notting Hill Kitchen in Auckland Menu

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Toasts GF Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey $8.50
Yorkie Bacon Butty Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti $11.50
Welsh Rarebit Ciabatta / Mustard / Chutney / Bechamel / Mozzarella $9.50
Free Range Eggs Cooked anyway / Toasts / House HP $8.50
Bacon & Eggs Cooked anyway / Toasts / House Hp. $12.50
Coconut Porridge / Toasted Almond / Black Doris Plum / Muscovado Sugar $13.50
Waiheke Treehugger / Rosti / Tomato l Spinach / Salsa / Hummus / Chutney Vegan GF / Roast Capsicum $15.50
Add eggs, anyway $17.50
Black Rye French Toasts / Doris Plum / Organic Yogurt / Bacon / Maple $15.50
Portobello Road Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade $15.50
Bubble & Squeak Kumara / Potato / Veg / House Corned Beef / Slow Egg $18.50
Notting Benedicts (All served soft milk buns)
- Crispy Bacon $19.50
- Cured Salmon $19.50
- Spinach Florentine $17.50
Steak out / Carnivores Heaven / Steak / Bacon / Black Pudding / Onions / Labneh/ Gravy $21.50
Buckingham Palace / Fennel Pork Sausages / Apple Sauce / Campfire Beans / Mushrooms / Bacon / Eqgs Anyway / Tomato / Toasts $21.00
Extras: Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts $4.50
Black Pudding / Bacon / Side Salad / Fennel sausages $6.50
Smoothies Summer Berry / Tropical / Mango / Late harvest Peach / Lemon and Lime $7.50
- All our smoothies are made from 33% fruit pulp / Protein Powder / Vanilla
Milkshakes Triple Chocolate / French Vanilla $7.50

Wimbledon Open Sandwiches. (Tuscan Sour dough) GF on request.
- Roast Ribeye Beer / Horseradish / Pickled Courgette / Shallots /Salad Greens $15.50
- House Cured Salmon /Avocado Bearnaise / Brie /Grapes / Salad Greens $15.50
East India Fish and Chips Pilsner Battered Fish /Gandhi Fries / Peas /Curry Ketchup $19.50
Ploughman's Ham / Brioche Crostini / Pickles / Gherkin / Chutney/Red Leicester Cheddar $16.50
Cheese Burger Angus Beer/ Tomato / Horseradish / Chutney / Cheddar $16.50
Das Hunburger / Beef / Bacon /Blue Cheese / Apple Sauce / Fried Onions $18.50
Thai Kedgeree / Mild spiced Lemongrass Basmati Kedgeree / Poached Egg / Smoked Fish $15.50

Rocket Almond Orange side salad/ Yuzu Miso Dressing / Parmesan Veg GF $7.50
Gandhi Wedge Fries / Secret Indian spices / Curry Ketchup / Aioli GF $7.50
Truffle Parmesan Fries / Truffle oil / Grated Parmesan /Aioli GF $7.50

Chicken Schnitzel Waldorf / Red Leicester Cheddar / Coconut yogurt / Apples / Walnuts / Greens $21.50
Panhandle Fish / Fresh Sauteed Fish Fillet s / Green salad / Fruits / Tahini Miso Dressing $23.00
Brown Cow/ Rib Eye 200 gr / Aus jus / Rocket Parmesan Salad / Rosti $24.50
Sensual Salmon / Par Cured a Grilled / Mango Aioli / Avocado / Rocket Salad $23.50

Nearby Sample Menus

PACIFICA
- Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
MARGARETA
- Fresh tomato, mixed herbs and mozzarella cheese
CHEESE PIZZA(9"/12") $7.50/$10.50
- pizza bread with garlic, mozzarella cheese
GREEK $9.00
- feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
SPICY SAUSAGE
- Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
BEEF AND PINEAPPLE $7.50
- lean lamb mince with salad, pineapple, aioli and whitlock chutney
SPICY PRAWN
- Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
CAJUN CHICKEB WINGS $6.50
- oven roasted juicy Cajun spiced chicken wings

Tomato $3.00
Delux $3.50
- sauce or mustard & cheese / onion
Steak $4.50
Spring rolls $2.50
Spring roll $2.50
Hot dog $1.80
Fish & Egg $12.00
- 2 fish, 2 egg
Chicken $3.60

Bacon Buttie $8.50
6. KAOS Omelette $18.50
- Quite a large french styled omelette using free range eggs with your choice of 3x fillings
5. KAOS Burgers $18.50
10. KAOS Home-Made Chips Bowl $8.50
8. Eggs - Any Style $11.50
- Two poached eggs on toasted Ciabatta bread done to your taste. Scrambled. poached or fried (Add a side to make more Kaos)
11. KAOS Summer Salads
Burgers, Fish & chips @ KOAS every Friday night $10-$15
KAOS Potato Balls (a pair of the best balls in town) $5.00

Beef short rib, burnt gai-lin, cucumber $ 22
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Kimchi $4
Oi muchim (vg) $5
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Salt ‘n’ pepa tofu $ 12
- With oi muchim

C9 Seafood Curry $14
A12 Vege Spring Roll
C4 Chicken Tempura Don $12
Bento Box $15
- A bowl of rice, miso, pickles & your choice of three dishes
C3 Chicken Miso Katsu Don $12
A2 Ebi Mayo
B1 Chicken sauce cutlet set $14
B10 Tempura $13
- Prawn & veg

Prawns. Scallop or Duck $18.90
Tom Zap
- Spicy Thai soup with fresh chilli. onion, galangal & lemon juice
Thai Fish Cake (Homemade) (5 pieces) $7.50
- Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
Squid. Lamb or Fish $17.90
E = Entrees / MC = Main Course
Pla Tod Kra Tiem $22.90
- Deep fried whole snapper topped w.th garlic ana pepper sauce
Tofu Delight $6.50
- Fried tofu served with ground peanuts in sweet sauce
Pad Kra Praow
- Stir fried with your choice of meat. fresh chilli & basil, garlic, beans, onion and bamboo shoots

-add chicken for an extra $4
Ice Cream Sundae $8
Soup of the Day $14
- Served with a slice of turkish bread
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Fresh Fruit Salad $8
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends

Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce

Mediterranean Eggs with Bacon $15.50
Salt and Pepper Prawn Salad $19.50
The Works $14.50
Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
Smoked Salmon $5.50
Free range eggs on toast $9.00
Toast and preserves $6.50
Brioche French Toast $16.50

Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
-Combo $9.90
- Burger, Soft Drink, Chips
Big Breakfast $12.90
Kiwi Breakfast / Eggs Benedict $11.90
-Bacon & Egg $5.00
Quarter Box $7.90
- 1 chips, 3 drums
Bacon, Eggs & Beans $13.90

Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
Spiced potato wedges $7.50
- Topped with sour cream
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Salt and pepper squid $14.50
- With citrus aioli and fries
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise

Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
- House Smoked Salmon $5.50
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50

Samosas $3.00
Squid Rings $3.00
Fries $3.00
Hoki Bites $5.00
Crabsticks $3.00
Mini Hot Dogs $4.00
Chicken Nuggets $4.00
Wedges $5.00

Chocolate Fudge Cake $6.50
Biryanis $14.50
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Aloo Mattar $13.50
- Potato and fresh garden peas cooked with onion base and Indian spices
Mixed Seasonal Vegetables $6.50
Vegetable Korma $13.50
- A variety of vegetables cooked with mild spices
Aloo Gobi(Dry) $13.50
- A dry blend of potato and cauliflower garnished with fresh coriander.
Samosa $5.90
- Pastry stuffed with spicy potatoes & peas
Madras(Fish / Prawn) $21.50
- A traditional South Indian style curry cooked with coconut and spices

Beer Battered Fries small $6 large $9
- served with free range aioli and tomato sauce
Market Fish & Chips $18
- panko crumbed and served with a green salad, beer battered fries and tartare sauce
Sweetcom Fritters $15
- served with crispy bacon, mesclun, sour cream and salsa
Brioche French Toast $17
- with bacon, fresh banana and maple syrup
Crumbed Chicken Burger $18
- with lettuce, tomato, red onion and beetroot relish with beer battered fries
Free Range Eggs $10
- any style, on your choice of toast
Seafood Marinara $16
- on linguine
Stir Fried Noodles $16
- with chicken and seasonal vegetables