Notting Hill Kitchen in Auckland Menu

BRUNCH BRUNCH
  • Toasts GF Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey $8.50
  • Yorkie Bacon Butty Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti $11.50
  • Welsh Rarebit Ciabatta / Mustard / Chutney / Bechamel / Mozzarella $9.50
  • Free Range Eggs Cooked anyway / Toasts / House HP $8.50
  • Bacon & Eggs Cooked anyway / Toasts / House Hp. $12.50
  • Coconut Porridge / Toasted Almond / Black Doris Plum / Muscovado Sugar $13.50
  • Waiheke Treehugger / Rosti / Tomato l Spinach / Salsa / Hummus / Chutney Vegan GF / Roast Capsicum $15.50
  • Add eggs, anyway $17.50
  • Black Rye French Toasts / Doris Plum / Organic Yogurt / Bacon / Maple $15.50
  • Portobello Road Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade $15.50
  • Bubble & Squeak Kumara / Potato / Veg / House Corned Beef / Slow Egg $18.50
  • Notting Benedicts (All served soft milk buns)
  • - Crispy Bacon $19.50
  • - Cured Salmon $19.50
  • - Spinach Florentine $17.50
  • Steak out / Carnivores Heaven / Steak / Bacon / Black Pudding / Onions / Labneh/ Gravy $21.50
  • Buckingham Palace / Fennel Pork Sausages / Apple Sauce / Campfire Beans / Mushrooms / Bacon / Eqgs Anyway / Tomato / Toasts $21.00
  • Extras: Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts $4.50
  • Black Pudding / Bacon / Side Salad / Fennel sausages $6.50
  • Smoothies Summer Berry / Tropical / Mango / Late harvest Peach / Lemon and Lime $7.50
    • All our smoothies are made from 33% fruit pulp / Protein Powder / Vanilla
  • Milkshakes Triple Chocolate / French Vanilla $7.50
LIGHT LUNCHES LIGHT LUNCHES
  • Wimbledon Open Sandwiches. (Tuscan Sour dough) GF on request.
  • - Roast Ribeye Beer / Horseradish / Pickled Courgette / Shallots /Salad Greens $15.50
  • - House Cured Salmon /Avocado Bearnaise / Brie /Grapes / Salad Greens $15.50
  • East India Fish and Chips Pilsner Battered Fish /Gandhi Fries / Peas /Curry Ketchup $19.50
  • Ploughman's Ham / Brioche Crostini / Pickles / Gherkin / Chutney/Red Leicester Cheddar $16.50
  • Cheese Burger Angus Beer/ Tomato / Horseradish / Chutney / Cheddar $16.50
  • Das Hunburger / Beef / Bacon /Blue Cheese / Apple Sauce / Fried Onions $18.50
  • Thai Kedgeree / Mild spiced Lemongrass Basmati Kedgeree / Poached Egg / Smoked Fish $15.50
SIDES SIDES
  • Rocket Almond Orange side salad/ Yuzu Miso Dressing / Parmesan Veg GF $7.50
  • Gandhi Wedge Fries / Secret Indian spices / Curry Ketchup / Aioli GF $7.50
  • Truffle Parmesan Fries / Truffle oil / Grated Parmesan /Aioli GF $7.50
MAIN EVENT MAIN EVENT
  • Chicken Schnitzel Waldorf / Red Leicester Cheddar / Coconut yogurt / Apples / Walnuts / Greens $21.50
  • Panhandle Fish / Fresh Sauteed Fish Fillet s / Green salad / Fruits / Tahini Miso Dressing $23.00
  • Brown Cow/ Rib Eye 200 gr / Aus jus / Rocket Parmesan Salad / Rosti $24.50
  • Sensual Salmon / Par Cured a Grilled / Mango Aioli / Avocado / Rocket Salad $23.50

Nearby Sample Menus

  • Brie Mon Sire $14 / $34
    • per single / selection
  • Selection of Olives $10
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Vintage Cheddar $14 / $34
    • per single / selection
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Taleggio $14 / $34
    • per single / selection
  • 200g Savannah Eye Fillet $36
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • Black Lentil Large $5.00/Small $3.00
  • Yellow Lentil Large $5.00/Small $3.00
  • Spinach & Cheese Large $7.00/Small $4.00
  • Shakar Pare $3.00 each
  • Kaju Burfi $5.00 (Box)
  • Mathi $3.00 (8 Pcs)
  • Beans & Potatoes Large $6.00/Small $3.50
  • Pani Puri (5 Pcs) $4.50 PL
  • Onion Rings $5.00
  • Sausage $1.50
  • Small $2.50
  • Real Chicken $6.00
  • Vegetarian $4.00
    • (with extra potato Fritter)
  • 22 $19.00 Seafood Delight Deal
    • 3 mussels, 3 scallops, 2 fish, 2 crab sticks, small chips, 1.5L drink
  • NZ Burger $7.50
    • steak, bacon, pattie, egg, cheese, pineapple and salads
  • Banana $2.00
  • Cheese & Onion $3.30
  • Egg $2.80
  • Milk Shake $3.50
  • Chips $2.20
  • Battered Sausage $1.50
  • Pineapple Fritter $1.00
  • Sweet Chilli Beef $9.90
  • Battered Prawn $1.00
  • Kim-Chi Fried Rice $12.00
    • fried rice with kimchi and pork and served with fried egg
  • Spicy Pork & Potato Stew $30.00
    • stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
  • Spicy Marinated Sliced pork $22.00
    • broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
  • Broiled Marinated Beef Rib Meat $22.00
    • a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
  • Rice Cake & Dumplings Soup $15.00
    • boiled rice cake and dumplings with beef slices and an egg
  • Hot Stone Pot Bibimbap $15.00
    • rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
  • Shrimp Fried Rice $12.00
    • fried rice with shrimp vegetables and an egg
  • OX Bone Soup $15.00
    • boiled beef slices in OX bone broth with noodles and spring onion
  • Chicken $4.00
  • Ham, Cheese Pineapple $4.30
  • Steak Egg $4.40
  • Cheese Burger $3.60
  • Gurnard $3.70
  • N° 3 Special $5.00
    • 1 fish, 1 hot dog, 1 potato fritter and $1.60 chips
  • -Seafood or Prawns $12.50
  • Squid Ring $0.80
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Freshly opened oysters on ice $4.5
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Heirloom tomatoes, strawberry, basil $10
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Fish Finger and Chips $14.50
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • -Prawns, Seafood or Squid $14.50
  • ●Pad Gaeng Pha
    • Stir fried chicken with gang pha paste and mix vegetables
  • Chicken Tikka Masala Combo $18.00
    • Choice of Can Drink. Served with curry on rice and plain naan or with garlic naan $Ask to our staff
  • -Mix Seafood or Prawns $14.50
  • -Chicken, Beef or Lamb $13.50
  • -Prawns, Seafood or Squid $14.50
  • -Beef or Lamb $14.50
  • Sandwich $11.00
    • Chicken, beef or lamb
  • Braised pork cheeks, black pudding, watercress $18
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Potato cod croquette $3.5
  • Crumbed pork belly, mulled wine glaze $4.5
  • Chilli clams, miso butter, celery leaf $22
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Mussel fritter, watercress, gribiche $4.0
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • free range eggs any style on toast w house relish 13
    • scrambled
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Avocado $4.00
  • House-smoked salmon $6.50
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • Green tea ice cream $9
  • Prawns(With GAKU mayonnaise) $39
  • Squid Ball on skewer $5
  • Fish $30
  • Crayfish $79
  • Furikake rice with chopped egg $4
    • individually order
  • Mussels (with GAKU mayonnaise) $6
  • Salmon Sashimi $15
  • Bacon & Eggs $15.50
  • Omelette $15.50
  • Pancakes $12.50
  • Scrambled Eggs $15.50
  • Sausage $3.00
  • onion Ring $7.00
  • Granola $8.90
    • house-made granola with yogurt fruit compote
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
  • The Big Whale $17.00
    • your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
  • Spicy Cajun Chicken $16.50
    • chicken breast, seasonal vege, ranch, crispy chicken noodle
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • Kumara $8.00
Notting Hill Kitchen

Notting Hill Kitchen

location

Address

168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093732222

clock

Opened hours

Sunday 7:00 - 16:00 Monday 7:00 - 16:30 Tuesday 7:00 - 16:30 Wednesday 7:00 - 16:30 Thursday 7:00 - 16:30 Friday 7:00 - 16:30 Saturday 7:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , New Zealand , Soups

features

Features

Cash

Location
168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand