Notting Hill Kitchen in Auckland Menu

BRUNCH BRUNCH
  • Toasts GF Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey $8.50
  • Yorkie Bacon Butty Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti $11.50
  • Welsh Rarebit Ciabatta / Mustard / Chutney / Bechamel / Mozzarella $9.50
  • Free Range Eggs Cooked anyway / Toasts / House HP $8.50
  • Bacon & Eggs Cooked anyway / Toasts / House Hp. $12.50
  • Coconut Porridge / Toasted Almond / Black Doris Plum / Muscovado Sugar $13.50
  • Waiheke Treehugger / Rosti / Tomato l Spinach / Salsa / Hummus / Chutney Vegan GF / Roast Capsicum $15.50
  • Add eggs, anyway $17.50
  • Black Rye French Toasts / Doris Plum / Organic Yogurt / Bacon / Maple $15.50
  • Portobello Road Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade $15.50
  • Bubble & Squeak Kumara / Potato / Veg / House Corned Beef / Slow Egg $18.50
  • Notting Benedicts (All served soft milk buns)
  • - Crispy Bacon $19.50
  • - Cured Salmon $19.50
  • - Spinach Florentine $17.50
  • Steak out / Carnivores Heaven / Steak / Bacon / Black Pudding / Onions / Labneh/ Gravy $21.50
  • Buckingham Palace / Fennel Pork Sausages / Apple Sauce / Campfire Beans / Mushrooms / Bacon / Eqgs Anyway / Tomato / Toasts $21.00
  • Extras: Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts $4.50
  • Black Pudding / Bacon / Side Salad / Fennel sausages $6.50
  • Smoothies Summer Berry / Tropical / Mango / Late harvest Peach / Lemon and Lime $7.50
    • All our smoothies are made from 33% fruit pulp / Protein Powder / Vanilla
  • Milkshakes Triple Chocolate / French Vanilla $7.50
LIGHT LUNCHES LIGHT LUNCHES
  • Wimbledon Open Sandwiches. (Tuscan Sour dough) GF on request.
  • - Roast Ribeye Beer / Horseradish / Pickled Courgette / Shallots /Salad Greens $15.50
  • - House Cured Salmon /Avocado Bearnaise / Brie /Grapes / Salad Greens $15.50
  • East India Fish and Chips Pilsner Battered Fish /Gandhi Fries / Peas /Curry Ketchup $19.50
  • Ploughman's Ham / Brioche Crostini / Pickles / Gherkin / Chutney/Red Leicester Cheddar $16.50
  • Cheese Burger Angus Beer/ Tomato / Horseradish / Chutney / Cheddar $16.50
  • Das Hunburger / Beef / Bacon /Blue Cheese / Apple Sauce / Fried Onions $18.50
  • Thai Kedgeree / Mild spiced Lemongrass Basmati Kedgeree / Poached Egg / Smoked Fish $15.50
SIDES SIDES
  • Rocket Almond Orange side salad/ Yuzu Miso Dressing / Parmesan Veg GF $7.50
  • Gandhi Wedge Fries / Secret Indian spices / Curry Ketchup / Aioli GF $7.50
  • Truffle Parmesan Fries / Truffle oil / Grated Parmesan /Aioli GF $7.50
MAIN EVENT MAIN EVENT
  • Chicken Schnitzel Waldorf / Red Leicester Cheddar / Coconut yogurt / Apples / Walnuts / Greens $21.50
  • Panhandle Fish / Fresh Sauteed Fish Fillet s / Green salad / Fruits / Tahini Miso Dressing $23.00
  • Brown Cow/ Rib Eye 200 gr / Aus jus / Rocket Parmesan Salad / Rosti $24.50
  • Sensual Salmon / Par Cured a Grilled / Mango Aioli / Avocado / Rocket Salad $23.50

Nearby Sample Menus

  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Hummus $15
    • with spiced mince, pinenuts and flat bread
  • Seasonal Vegetables $6
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Carnivore $23/$28
    • chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
  • Brulee of the Day $11
    • with vanilla ice cream
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Crunchy Coated Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • -Beef, pork or chicken $16.00
  • ●Pad Narm Mun Hoi
    • Stir fried with oyster sauce and mixed vegetable
  • -Lamb $17.50
  • -Seafood $19.00
  • Tom Yum (vegetarian) $8.00
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaf, mushroom, tomato, spring onion, coriander and roasted chilli paste, fresh tofu and mixed vegetables
  • ●Gang Phed Daeng
    • Red curry with coconut cream and mixed vegetables
  • -Lamb $17.50
  • -Chicken $8.50
  • Chicken Steak $16.00
  • Marinated Seaweed Salad / Green Salad / Steamed Dumpling (8pcs) / Fried Dumpling (8pcs) $7.00
  • 70 pcs $63.00
  • Katsu Udon $16.00
    • Chicken or Pork
  • Sushi & Sashimi Set $30.00
    • 10 pcs sashimi, 6 pcs nigiri, 2 pcs sushi
  • -Small 10 pcs $25.00
  • Today's Sashimi
  • Sashimi Don (White Fish) / Chicken Teriyaki Don $15.00
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Green Beans in lemon oil and sea salt N/A
  • All Curries Served with Rice or Roti
  • Prawn Fried Rice
  • Lamb Curry
  • Prawn Stir Fry
  • Prawn Oyster Sauce
  • Chicken Curry
  • Fried Lamb
  • Fried chicken
  • Garlic Parmesan Broccoli $7.50
  • Mr. Rooster $13.50
    • Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
  • Sauteed Green Beans $8.00
    • w/ caramelised onions & almonds
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Cheese aged Cheddar $1.50
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Jalapenos $2.00
  • Hunger Pang $15.50
    • Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
  • Chocolate Bar $2.50
  • Fish $4.60
  • Squid Ring $0.90
  • Hawaiian $3.80
  • Sausage $1.40
  • Snapper $4.00
  • Paua $2.40
  • Sausage Special $7.50
    • 5 Sausages and Chips
  • Roast Pork $3.90
  • Curry Vegetable $10.00
  • Vegetable $10.50
  • Hawaiian Burger $3.50
  • Roast Lamb $12.50
  • Chicken & Corn Soup $7.00
  • Combination Satay $13.90
  • Chicken Chow Mein Roast Pork Fried Rice Pork S/S Sauce / Egg Foo Young $35.00
  • Crumb Terkihi $4.00
  • Combination & Veges $12.00
  • Egg ( No Meat) / Curry Veges (Hot) $8.00
  • Sweet & Sour Roast Pork $11.00
  • Prawn $12.00
  • Potato Fritter $0.60
  • Seafood Foo Young $15.00
  • Nasi Goreng With Rice / Bami Gorang with Noodles / Chicken Pineapple Gorang with Rice $11.00
  • Lemon Meringue $8
  • Thick & Fruity $1.50
  • Pastrami $14
  • Sauerkraut Small $6 Large $10
  • Brisket Burger $14
  • Kimchi BBQ $1.50
  • Sausage $8.5
    • per 100g
  • Pastrami $13
    • per 100g
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • Chicken, Bacon strudel $9.50
    • comes with side salad
  • Khmer Delight $8.50
    • Get a taste of sweet sticky rice, fresh fruit drizzled with coconut cream
  • Char Ginger
    • Choice of meat sautéed with shredded ginger, onion, capsicum, pepper and spring onion herbs
  • Char Chee Basil
    • Choice of meat sautñeed with 5+ kind of seasonal vegetables, garlic hot chillies, herbs and basil leaves
  • Muk Chearn $8.50
    • Deep fried marinated diced squid with spices, starch salt, pepper
  • Charm Noise $24.50
    • Special sautéed with pineapple in a gravy soy sauce shrimp paste, served on a hot platter
  • -Beef, Pork, Chicken or Lamb / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 & $22.50
  • Ph'lea Sach Ko $22.50
    • An authentic salad with sliced raw tender beef mixed with herbs, spices, lemon juice, mint, green garden salad, lemongrass and crushed peanuts
  • Philea tei salmon (mild to hot) $26.50
    • An authentic salad with sliced raw salmon, mixed with herbs, spices, lemon juice, mint, green garden salad, grass and crushed peanuts
  • Steamed dumplings(12 pieces/ 20 pieces) 7.50/$12.00
  • Salmon Sashimi $15.00
    • with seaweed salad
  • Vegetable Tempura (6 pieces) $6.00
  • Prawn Tempura Udon Noodles $12.00
    • in Soup
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Teriyaki Salmon $21.00
  • Large Pack (50 pieces) $49.00
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • Bento $13.00
  • Spicy Chicken $11.00
  • Spicy Chicken $11.00
  • Teriyaki Chicken $9.00
  • Hoki Katsu $13.00
  • Chicken Katsu $13.00
  • Combinatons $8.90
  • Chicken Kebab $2.50
  • Curry Triangle $4.50
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Panang Curry $11.50
  • Sizzling Seafood $12.90
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Notting Hill Kitchen

Notting Hill Kitchen

location

Address

168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093732222

clock

Opened hours

Sunday 7:00 - 16:00 Monday 7:00 - 16:30 Tuesday 7:00 - 16:30 Wednesday 7:00 - 16:30 Thursday 7:00 - 16:30 Friday 7:00 - 16:30 Saturday 7:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , New Zealand , Soups

features

Features

Cash

Location
168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand