Notting Hill Kitchen in Auckland Menu

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Toasts GF Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey $8.50
Yorkie Bacon Butty Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti $11.50
Welsh Rarebit Ciabatta / Mustard / Chutney / Bechamel / Mozzarella $9.50
Free Range Eggs Cooked anyway / Toasts / House HP $8.50
Bacon & Eggs Cooked anyway / Toasts / House Hp. $12.50
Coconut Porridge / Toasted Almond / Black Doris Plum / Muscovado Sugar $13.50
Waiheke Treehugger / Rosti / Tomato l Spinach / Salsa / Hummus / Chutney Vegan GF / Roast Capsicum $15.50
Add eggs, anyway $17.50
Black Rye French Toasts / Doris Plum / Organic Yogurt / Bacon / Maple $15.50
Portobello Road Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade $15.50
Bubble & Squeak Kumara / Potato / Veg / House Corned Beef / Slow Egg $18.50
Notting Benedicts (All served soft milk buns)
- Crispy Bacon $19.50
- Cured Salmon $19.50
- Spinach Florentine $17.50
Steak out / Carnivores Heaven / Steak / Bacon / Black Pudding / Onions / Labneh/ Gravy $21.50
Buckingham Palace / Fennel Pork Sausages / Apple Sauce / Campfire Beans / Mushrooms / Bacon / Eqgs Anyway / Tomato / Toasts $21.00
Extras: Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts $4.50
Black Pudding / Bacon / Side Salad / Fennel sausages $6.50
Smoothies Summer Berry / Tropical / Mango / Late harvest Peach / Lemon and Lime $7.50
- All our smoothies are made from 33% fruit pulp / Protein Powder / Vanilla
Milkshakes Triple Chocolate / French Vanilla $7.50

Wimbledon Open Sandwiches. (Tuscan Sour dough) GF on request.
- Roast Ribeye Beer / Horseradish / Pickled Courgette / Shallots /Salad Greens $15.50
- House Cured Salmon /Avocado Bearnaise / Brie /Grapes / Salad Greens $15.50
East India Fish and Chips Pilsner Battered Fish /Gandhi Fries / Peas /Curry Ketchup $19.50
Ploughman's Ham / Brioche Crostini / Pickles / Gherkin / Chutney/Red Leicester Cheddar $16.50
Cheese Burger Angus Beer/ Tomato / Horseradish / Chutney / Cheddar $16.50
Das Hunburger / Beef / Bacon /Blue Cheese / Apple Sauce / Fried Onions $18.50
Thai Kedgeree / Mild spiced Lemongrass Basmati Kedgeree / Poached Egg / Smoked Fish $15.50

Rocket Almond Orange side salad/ Yuzu Miso Dressing / Parmesan Veg GF $7.50
Gandhi Wedge Fries / Secret Indian spices / Curry Ketchup / Aioli GF $7.50
Truffle Parmesan Fries / Truffle oil / Grated Parmesan /Aioli GF $7.50

Chicken Schnitzel Waldorf / Red Leicester Cheddar / Coconut yogurt / Apples / Walnuts / Greens $21.50
Panhandle Fish / Fresh Sauteed Fish Fillet s / Green salad / Fruits / Tahini Miso Dressing $23.00
Brown Cow/ Rib Eye 200 gr / Aus jus / Rocket Parmesan Salad / Rosti $24.50
Sensual Salmon / Par Cured a Grilled / Mango Aioli / Avocado / Rocket Salad $23.50

Nearby Sample Menus

California Roll $9.50
Regular Menu also available
Salmon Avocado Roll $9.50
Salmon $15.50
Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
Gourmet Lunch $26.80
- 4pcs Prawns &1 Main Choose from SteakChicken Fish
French Fries $6.00
Mixed Tempura $15.00

Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>

CHICKEN
- - Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
FETTUCCINE ALLA SALMONE $16.00 / $21.00
- - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
VITELLO CON L" AVOCADO $27.00
- - Tenderized weal, pan fried and cooked in a creamy avocado sauce with white wine
Large $19.00
Filleto pepe nero
- Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
- Choice of: $8.00
- Basil pesto or parmesan cheese
Lasagna
- Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
COZZE SALMONE $15.00 / $23.50
- - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce

Gravy $2.00 / $4.00
Pork S$11.50/M$15.00/L$19.00
Sandwiches $6.00
Mash Potato & Gravy $3.00/$5.00
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4
Cheese / Mousse $3.50
Beef S$11.50/M$15.00/L$19.00
Chicken S$11.50/M$15.00/L$19.00

Rosemary & olive $7.00
- a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
Seeded $ 7.00
- Crunchy seeds and grains in light wholemeal dough(800 g)
Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
- light flat bread with a sourdough and olive oil flavoured base
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
Heavy rye $7.00
- made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
6 mini buns $ 3.00
Light grain rolls $1.50
Country (1 kg cobb/600g) $ 7.50/$ 6.00
- Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well

Mario $10.90
- Serrano ham and Manchego cheese
Almond Croissant / Apricot Croissants $5.50
Le Scott $11.90
- Pan seared scotch fillet with melted cheese & rocket
Amaretti $2.90
Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
For cakes orders please let us know 24 hours in advance
Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard

52. VEGE CURRY $13.90
8. WONTON DRIED NOODLE $9.90
2. CHICKEN NOODLE SOUP $9.90
47. CHICKEN KATSU DON $13.90
6. CURRY LAKSA $12.90
11. FRIED KWAY TEOW $12.90
35. SEAFOOD UDON SOUP $12.90
4. DUMPLING SOUP $9.90

Seaweed $1.30
- Pickled seaweed, cucumber, red capsicum, pickled radish
Inari Udon $10.00
Crispy Chicken $1.30
- Crispy chicken, avocado and mayo
Crispy Prawn $2.20
Miso Ramen $10.00
Chicken Teriyaki Triangle $4.00
Salmon Teriyaki $1.60
- Cooked salmon, avocado and teriyaki sauce
California Spicy Chicken $1.60
- Chicken, red capsicum, cucumber and sweet chili sauce

Grilled Marlborough Salmon $12
- Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
Teriyaki Chicken $10
- Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
Chicken And Pork Duo $11
- Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
Chicken Cutlets $11
- Taiwanese style deep-fried chicken cutlets served with noodle soup.
Crispy Chicken Leg $6.50
Grilled Angus Steak $12
- Grilled local Angus steak served with seasonal vegetables and rice.
Spicy Beancurd $7.50
Savoury Taro Cake $7.50

Hand cut agria fries, aioli, housemade ketchup $6.50
Pork Belly $12
- Slow cooked pork belly and jus
Bruschetta $8
- Italian Style diced tomato on a sourdough baguette with balsamic Vinegar
Berry Cheese Cake $13
- Mali biscuit crumb, maple cream cheese cake and berry compote
Tempura Vegetables $11
Patatas Bravas $8
- Spanish style cube cut agria, potatoes with spicy tomato sauce and aioli
Prawns $12
- Coconut crusted prawns
Chilli & Spring Onion Steak (150 G) $17

Takowasabi $9.00
Spicy chicken karaage $15.00
Sushi & fish teriyaki $23.00
Sauce katsu don pork/chicken $13.00
Tofu teriyaki set $17.00
Happy salmon don $22.00
All including rice & miso soup & salad
Buttered scallop $14.00

Nachos $10.50
With Salad $12
Chicken $9.50
- With chips
Ham $13.90
Fish & Chips $11.50
- With salad
Field Mushroom on Toast $9
-With salmon $8.50
BLAT $11
- With chips

Salt and pepper squid salad $ 17
Beef Burger $ 17
- handmade patties cheese salad & fries
Granola $ 10.50
- with greek yoghurt and fresh fruit
With either bacon or salmon or spinach & mushrooms $ 14.50
Tasting Platters $ 25
Cream style mushrooms $ 14
- with spinach on toast
Eggs benedict on potato cakes $ 18
- with salmon or bacon
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad

Prawn Twister $12.00
Seafood fried rice noodle with Xo Sauce $18.00
Fish in chilli oil $22.00
Japanese Style Beef Piece $13.00
Mini Spring Rolls (12) $6.00
Black pepper Chicken on rice $12.00
Seafood & veggie fried rice noodle $18.00
Preserved Meat clay pot $12.00

Foraged $28.00
- Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce
Bbq chicken $18.00
- Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
Who's the boss $18.00
- Some Soy a T.V Show, Some Soy Mr Springsteen, We soy PIZZA, So la mi, red Onion, Bacon, Chorizo
Brandy garlic prawns $18.00
- Creamy garlic sauce and rice
Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
Fish taco's $16.00
- Tarakihi served in tortilla wrap with salad and char lime sauce
Chocolate brownie $11.00
- Served with vanilla ice cream