Notting Hill Kitchen in Auckland Menu

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Toasts GF Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey $8.50
Yorkie Bacon Butty Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti $11.50
Welsh Rarebit Ciabatta / Mustard / Chutney / Bechamel / Mozzarella $9.50
Free Range Eggs Cooked anyway / Toasts / House HP $8.50
Bacon & Eggs Cooked anyway / Toasts / House Hp. $12.50
Coconut Porridge / Toasted Almond / Black Doris Plum / Muscovado Sugar $13.50
Waiheke Treehugger / Rosti / Tomato l Spinach / Salsa / Hummus / Chutney Vegan GF / Roast Capsicum $15.50
Add eggs, anyway $17.50
Black Rye French Toasts / Doris Plum / Organic Yogurt / Bacon / Maple $15.50
Portobello Road Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade $15.50
Bubble & Squeak Kumara / Potato / Veg / House Corned Beef / Slow Egg $18.50
Notting Benedicts (All served soft milk buns)
- Crispy Bacon $19.50
- Cured Salmon $19.50
- Spinach Florentine $17.50
Steak out / Carnivores Heaven / Steak / Bacon / Black Pudding / Onions / Labneh/ Gravy $21.50
Buckingham Palace / Fennel Pork Sausages / Apple Sauce / Campfire Beans / Mushrooms / Bacon / Eqgs Anyway / Tomato / Toasts $21.00
Extras: Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts $4.50
Black Pudding / Bacon / Side Salad / Fennel sausages $6.50
Smoothies Summer Berry / Tropical / Mango / Late harvest Peach / Lemon and Lime $7.50
- All our smoothies are made from 33% fruit pulp / Protein Powder / Vanilla
Milkshakes Triple Chocolate / French Vanilla $7.50

Wimbledon Open Sandwiches. (Tuscan Sour dough) GF on request.
- Roast Ribeye Beer / Horseradish / Pickled Courgette / Shallots /Salad Greens $15.50
- House Cured Salmon /Avocado Bearnaise / Brie /Grapes / Salad Greens $15.50
East India Fish and Chips Pilsner Battered Fish /Gandhi Fries / Peas /Curry Ketchup $19.50
Ploughman's Ham / Brioche Crostini / Pickles / Gherkin / Chutney/Red Leicester Cheddar $16.50
Cheese Burger Angus Beer/ Tomato / Horseradish / Chutney / Cheddar $16.50
Das Hunburger / Beef / Bacon /Blue Cheese / Apple Sauce / Fried Onions $18.50
Thai Kedgeree / Mild spiced Lemongrass Basmati Kedgeree / Poached Egg / Smoked Fish $15.50

Rocket Almond Orange side salad/ Yuzu Miso Dressing / Parmesan Veg GF $7.50
Gandhi Wedge Fries / Secret Indian spices / Curry Ketchup / Aioli GF $7.50
Truffle Parmesan Fries / Truffle oil / Grated Parmesan /Aioli GF $7.50

Chicken Schnitzel Waldorf / Red Leicester Cheddar / Coconut yogurt / Apples / Walnuts / Greens $21.50
Panhandle Fish / Fresh Sauteed Fish Fillet s / Green salad / Fruits / Tahini Miso Dressing $23.00
Brown Cow/ Rib Eye 200 gr / Aus jus / Rocket Parmesan Salad / Rosti $24.50
Sensual Salmon / Par Cured a Grilled / Mango Aioli / Avocado / Rocket Salad $23.50

Nearby Sample Menus

Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
Pork & prawn shumai 18.00
- soy, lime, roasted rice, mint & green chilli
Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
Salt-&-pepper school prawns 12.00
Woodpecker Hill spiced peanuts 5.00

Fish $2.40
Steak $3.00
Chicken & Cashews $11.90
Pork $10.40
Wonton $0.70
BBQ Pork $10.40
Chips (minimum) $2.00
Chicken $11.90

Angus Pure Wakanui Scotch Fillet $46.5
- 340 gram, hand-cut fries, pinot jus, truffle herb butter, coleslaw
Eye Fillet Carpaccio $26.5
- truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
Pizza Bread $9.5
- garlic, cheese, Maldon sea salt & olive oil
Free Farmed Pork Belly Confit Entree $19.5 Main $29.5
- Giusti Richardo balsamic & Italian coleslaw
Eggplant $25.9
- Eggplant, zucchini, capsicum, roasted garlic, capers, olives, fresh rosemary & goats cheese
Prawns $25.9
- Prawns, chilli, proscuitto, mushrooms, rocket & cherry tomatoes
Vegetarian Linguini $27.5
- w/- char-grilled chicken
Vegetarian Linguini $23.5
- crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket

Potato wedges
- With sweet chilli and sour cream
Hash brown stack $15.00
- Hash browns layered with bacon green and slow roasted tomato
-3filling $6.00
-Preserves with butter $6.90
Chunky fries
- With homemade aioli and tomato sauce
grilled chicken salad $14.90
- Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
-With bacon $15.90
-2 filling $5.00

Stir- Fried Sea Cucumber With Shrimb And Beef $28/ $42/ $55
Xo Sauce Fried Rice $13
Seafood Udon $13
Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
Stir-Fried Beef With Celery $35
- $23/ $32/ $39 / $18 / $28/
Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
Sichuan - Style Deep Fried Prawn In Chilli Powder $18/ $28/ $35

Margherita affumicata (v) $23.50
- San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
Diego armando $24.50
- San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
Hawaiian $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
Margherita doc (v) $22.50
- San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
Veggie (v) $18.90
- San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
Capricciosa $19.50
- San Marzano peeled tomatoes, Mozzarella, Salami, Cooked ham, Mushroom, Artichokes, Kalamata Olives
Gnocchi pesto ricotta (v) $19.50
- Pesto, Mozzarella, Buffalo ricotta, Parmigiano

Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
Smashed avocado $20
- turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Thick cut fries $10
- with aioli and herbed sea salt
Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto

Tomato, Bacon, Avocado $16.00
Smoked Salmon, Cream Cheese and Avocado $19.00
Bacon Salad $20.00
-Orange, Honey and Pine Nut $14.00
-Bacon, Brie and Banana $17.00
Cream Cheese and Jam $8.50
Ham, Cheese and Pineapple $15.00
CLAT $18.00
- Grilled chicken, lettuce, avo, tomato

Fish & Chips $5.00
Fresh Mussel $1.00
Kumara Chips one scoop $5.00
Fresh Gurnard $4.50
Bacon & Cheese Burger $7.00
Crumbed cooking (Panko &eadcrumbs) extra $1.00
Sausage $1.50
Battered Sausage $1.50

No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
1 FISHCAKE $2.00
1 POTATO FRITTRER $0.70
1 SQUID RING $1.00
1 HOTDOG $1.70
1 TARAKIHI $4.00
1 MUSSEL $0.70
No.2 $7.50
- 1 snapper & 1 chips

- 8 pieces Fresh Salmon Supreme
Smoked Salmon & Avocado
8PC. REG $7.90
Budget Beauty $19.90
- 4 pieces Smoked Salmon & Avocado
Dragon Roll
- 2 pieces Seaweed Salad Gunkan
Teriyaki Chicken on Rice $29.90

The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus

Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
Citrus dressing, boconcini and pumpkin seeds $8.00
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Maple roasted kumara, prosciutto crisp $8.00
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
Ice Cream And Sorbet $17.00
- Daily changing, chefs special
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers

Prawn biryani $19.99
- Mughlai style basmati rice cooked with prawn, onion, spices and coriander
Dal Tadka $11.99
- Yellow lentil tempered with onion and tomatoes
Goat curry $17.99
- Spicy goat curry with mild coriander masala
Palak paneer $13.99
- A combination of fresh spinach and cheese in creamy curry
Chawla's mint sauce / Mango chutney $1.99
Afghani chicken H$11.99/F$19.99
- Chicken marinated with cream, cashew paste and indian spices
Chicken tikka masala $15.99
- Roasted chunks of chicken cooked with spicy sauce and cream
Garlic & cheese naan / Keema naan / Peshawari naan / Lachha parantha / Kulcha onion-paneer $4.99

Lemon Pepper Grilled Fish $18.50
- with spinach, Asian stir-fry & kumara hash
Salt & Pepper Calamari $15.50
- with seasonal salad greens
Choose any 3 fillings, served with kumara hash brown, spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes $17.50
- butter and preserves $4.50
add steak $23.50
- bacon, grilled banana and maple syrup $14.50
Homemade Soup $12.50
- served with 5 grain (seasonal)
- cream cheese and tomato $5.50