Notting Hill Kitchen in Auckland Menu

BRUNCH BRUNCH
  • Toasts GF Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey $8.50
  • Yorkie Bacon Butty Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti $11.50
  • Welsh Rarebit Ciabatta / Mustard / Chutney / Bechamel / Mozzarella $9.50
  • Free Range Eggs Cooked anyway / Toasts / House HP $8.50
  • Bacon & Eggs Cooked anyway / Toasts / House Hp. $12.50
  • Coconut Porridge / Toasted Almond / Black Doris Plum / Muscovado Sugar $13.50
  • Waiheke Treehugger / Rosti / Tomato l Spinach / Salsa / Hummus / Chutney Vegan GF / Roast Capsicum $15.50
  • Add eggs, anyway $17.50
  • Black Rye French Toasts / Doris Plum / Organic Yogurt / Bacon / Maple $15.50
  • Portobello Road Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade $15.50
  • Bubble & Squeak Kumara / Potato / Veg / House Corned Beef / Slow Egg $18.50
  • Notting Benedicts (All served soft milk buns)
  • - Crispy Bacon $19.50
  • - Cured Salmon $19.50
  • - Spinach Florentine $17.50
  • Steak out / Carnivores Heaven / Steak / Bacon / Black Pudding / Onions / Labneh/ Gravy $21.50
  • Buckingham Palace / Fennel Pork Sausages / Apple Sauce / Campfire Beans / Mushrooms / Bacon / Eqgs Anyway / Tomato / Toasts $21.00
  • Extras: Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts $4.50
  • Black Pudding / Bacon / Side Salad / Fennel sausages $6.50
  • Smoothies Summer Berry / Tropical / Mango / Late harvest Peach / Lemon and Lime $7.50
    • All our smoothies are made from 33% fruit pulp / Protein Powder / Vanilla
  • Milkshakes Triple Chocolate / French Vanilla $7.50
LIGHT LUNCHES LIGHT LUNCHES
  • Wimbledon Open Sandwiches. (Tuscan Sour dough) GF on request.
  • - Roast Ribeye Beer / Horseradish / Pickled Courgette / Shallots /Salad Greens $15.50
  • - House Cured Salmon /Avocado Bearnaise / Brie /Grapes / Salad Greens $15.50
  • East India Fish and Chips Pilsner Battered Fish /Gandhi Fries / Peas /Curry Ketchup $19.50
  • Ploughman's Ham / Brioche Crostini / Pickles / Gherkin / Chutney/Red Leicester Cheddar $16.50
  • Cheese Burger Angus Beer/ Tomato / Horseradish / Chutney / Cheddar $16.50
  • Das Hunburger / Beef / Bacon /Blue Cheese / Apple Sauce / Fried Onions $18.50
  • Thai Kedgeree / Mild spiced Lemongrass Basmati Kedgeree / Poached Egg / Smoked Fish $15.50
SIDES SIDES
  • Rocket Almond Orange side salad/ Yuzu Miso Dressing / Parmesan Veg GF $7.50
  • Gandhi Wedge Fries / Secret Indian spices / Curry Ketchup / Aioli GF $7.50
  • Truffle Parmesan Fries / Truffle oil / Grated Parmesan /Aioli GF $7.50
MAIN EVENT MAIN EVENT
  • Chicken Schnitzel Waldorf / Red Leicester Cheddar / Coconut yogurt / Apples / Walnuts / Greens $21.50
  • Panhandle Fish / Fresh Sauteed Fish Fillet s / Green salad / Fruits / Tahini Miso Dressing $23.00
  • Brown Cow/ Rib Eye 200 gr / Aus jus / Rocket Parmesan Salad / Rosti $24.50
  • Sensual Salmon / Par Cured a Grilled / Mango Aioli / Avocado / Rocket Salad $23.50

Nearby Sample Menus

  • Puri $0.50
  • Aloo Tikki Chat $6.00
  • Methi Pak $40.00
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Dal Makhani / Dal Fry $8.00
  • Pickled (50ml) / Papad (Each) $1.00
  • Bowl of fries $5.50
  • -with salmon $15.50
  • Toasted ciabatta or bagel
  • -preserves & butter $6.50
  • Orvieto muesli $10.50
    • With greek yoghurt & fruit
  • Buttermilk hotcakes $17.00
    • With honeycomb butter, berries & maple syrup
  • Pasta of the day $17.00
  • Grilled chicken salad $19.50
    • Avocado, mango, salad leaves with a citrus chilli dressing
  • Mussel $1.20
  • Pork & Cashew Nuts $10.50
  • Won Ton $10.50
  • on Fried Rice $2.50
  • Vegetarian $9.00
  • BBQ Pork & Pineapple $10.50
  • Steak & Tomato $10.50
  • Chicken & Sweet Corn $7.80
  • 55. Dry Curry Pork $25.00
  • 39. Marmite Chicken/Pork Chop on Rice $12.90
  • 6. Jumbo Fish Bean Curd $8.00
  • 19. Dry Wonton Noodle With $12.90
  • 45. Fermented Soya Paste Fried Chicken /Pork on Rice $12.90
  • 31. Nasi Lemak (Coconut With Pandan Rice)
  • 95. Sambal Shrimp Petai $25.00
  • 23. Prawns Noodle Soup $16.00
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
  • Fish fillet/Prawn/Seafood $18.00
  • Chicken/Beef/Pork $14.00
  • Combination of meats/Chicken, beef and pork $15.00
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • Chicken/Beef/Pork $14.00
  • Roti Bread $2.00
  • GANG DANG
    • Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
  • Corn fritters $14.90
    • Fritters homemade fritters with bacon, green and slow roasted toamto
  • Open chicken sandwich $15.90
    • Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
  • Wram lamb salad $16.90
    • Seared lamb on gartden greens with tomato olives, feta cheese and cucumber
  • Pancakes $12.90
    • Organic blueberries, sliced banana, maple syrup and mascarpone
  • Hash brown, bacon, sausage, salmon
  • homemade beef burger $15.90
    • With aged cheddar, greens, beetroot, caramelized onion and fries
  • steak sandwich $15.90
    • Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • BACON & EGGS (ANY STYLE) $12.00
    • Served on Multi-grain Toast
  • Chicken Nuggets & Fries
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • OPEN STEAK SANDWICH $18.00
    • Char Grilled Steak / Lettuce / Caramelised Onion / Cheese / Ciabatta / Fries
  • THURSDAY - LAMB SHANK $15.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • WEDNESDAY - BANGERS & MASH $15.00
    • Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
  • MONDAY - STEAK, EGGS & CHIPS $15.00
    • 250g Sirloin / Chips / Fried Eggs
  • Meatballs & Mash
  • Gamberi
    • prawns, cherry tomatoes, garlic, chili
  • Market fish $ 27.50
  • Capricciosa
    • artichokes, anchovies, olives, capers
  • Gamberi
    • prawns, tomato, celery, red onion
  • Pasta Speciale $ 22.00
  • Francese
    • chicken, artichokes, brie
  • Prosciutto
    • cherry tomatoes, rocket, Parma ham
  • Insalate $ 15.50
  • Collard greens $9
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Market oysters - Natural with shallot dressing MP
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Vege of the day MP
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
  • Big Breaky $21.00
    • crispy bacon, sausages, 2 eggs, 2 hash browns, tomato, sauteed mushrooms, toast
  • Brioche French Toast $18.00
    • with grilled banana, bacon strawberry preserve whipped cream & maple syrup
  • Savoury Mince $15.00
    • on toasted ciabatta
  • Bowl of fries $7.50
    • with aioli & tomato sauce
  • Soup of The Day $12.00
    • Thai Pumpkin w coriander coconut sambal
  • Coconut & chia raw muesli $13.50
    • w greek yogurt & berry compote gluten free
  • Corn Feta, Herb Fritter $19.00
    • w crispy bacon salad & relish
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FISH BALLS $11.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHICKEN BATON ROUGE $15.00
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POTATOES SERVED WITH AIOLI $10.00
  • CHEESE BOARD $10.50
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • A Salad option is available every day
  • Cousteau $10.90
    • Homemade tuna mayo salad & eggs
  • Ham & Cheese Croissant $6.50
  • Contact us for gluten free options
  • -Vegetarian $8.90
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Cut in Half on request
  • Toasted sandwich $5.00
    • cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
  • BLAT / CLAT $12.00
    • Bacon / Chicken, lettuce, avocado & tomato
  • Muesli $7.00
    • with fresh fruit and plain yoghurt
  • Chips $4.00
  • Waffle $6.50
    • Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
  • Green salad $6.00
    • Mixed salad, tomato, cucumber
  • Fish & Chips $6.50
  • 2 Egg $3.00
  • Spicy Pork on Dry Noodle $9.80
  • Sweet and Sour Pork Chop on Rice $10.00
  • Steamed Xiao-Long Pork Buns $8.00/8
  • Soybean Milk/Sweet Soybean Milk $2.50
  • Pork Wonton Soup $7.80
  • $10.00 (L)
  • Pork and Vege Wonton Soup $9.80
  • Traditional Shanghai Chicken $16.80
  • Prawn satay $12.60
  • Steak egg foo young $10.30
  • Spicy wedges $3.90
  • Bacon $3.70
  • Plain $3.00
  • Prawn, BBQ pork and cashew nut with fried rice
  • Seafood $10.30
  • Lemon chicken $11.50
Notting Hill Kitchen

Notting Hill Kitchen

location

Address

168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093732222

clock

Opened hours

Sunday 7:00 - 16:00 Monday 7:00 - 16:30 Tuesday 7:00 - 16:30 Wednesday 7:00 - 16:30 Thursday 7:00 - 16:30 Friday 7:00 - 16:30 Saturday 7:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , New Zealand , Soups

features

Features

Cash

Location
168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand