Notting Hill Kitchen in Auckland Menu

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Toasts GF Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey $8.50
Yorkie Bacon Butty Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti $11.50
Welsh Rarebit Ciabatta / Mustard / Chutney / Bechamel / Mozzarella $9.50
Free Range Eggs Cooked anyway / Toasts / House HP $8.50
Bacon & Eggs Cooked anyway / Toasts / House Hp. $12.50
Coconut Porridge / Toasted Almond / Black Doris Plum / Muscovado Sugar $13.50
Waiheke Treehugger / Rosti / Tomato l Spinach / Salsa / Hummus / Chutney Vegan GF / Roast Capsicum $15.50
Add eggs, anyway $17.50
Black Rye French Toasts / Doris Plum / Organic Yogurt / Bacon / Maple $15.50
Portobello Road Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade $15.50
Bubble & Squeak Kumara / Potato / Veg / House Corned Beef / Slow Egg $18.50
Notting Benedicts (All served soft milk buns)
- Crispy Bacon $19.50
- Cured Salmon $19.50
- Spinach Florentine $17.50
Steak out / Carnivores Heaven / Steak / Bacon / Black Pudding / Onions / Labneh/ Gravy $21.50
Buckingham Palace / Fennel Pork Sausages / Apple Sauce / Campfire Beans / Mushrooms / Bacon / Eqgs Anyway / Tomato / Toasts $21.00
Extras: Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts $4.50
Black Pudding / Bacon / Side Salad / Fennel sausages $6.50
Smoothies Summer Berry / Tropical / Mango / Late harvest Peach / Lemon and Lime $7.50
- All our smoothies are made from 33% fruit pulp / Protein Powder / Vanilla
Milkshakes Triple Chocolate / French Vanilla $7.50

Wimbledon Open Sandwiches. (Tuscan Sour dough) GF on request.
- Roast Ribeye Beer / Horseradish / Pickled Courgette / Shallots /Salad Greens $15.50
- House Cured Salmon /Avocado Bearnaise / Brie /Grapes / Salad Greens $15.50
East India Fish and Chips Pilsner Battered Fish /Gandhi Fries / Peas /Curry Ketchup $19.50
Ploughman's Ham / Brioche Crostini / Pickles / Gherkin / Chutney/Red Leicester Cheddar $16.50
Cheese Burger Angus Beer/ Tomato / Horseradish / Chutney / Cheddar $16.50
Das Hunburger / Beef / Bacon /Blue Cheese / Apple Sauce / Fried Onions $18.50
Thai Kedgeree / Mild spiced Lemongrass Basmati Kedgeree / Poached Egg / Smoked Fish $15.50

Rocket Almond Orange side salad/ Yuzu Miso Dressing / Parmesan Veg GF $7.50
Gandhi Wedge Fries / Secret Indian spices / Curry Ketchup / Aioli GF $7.50
Truffle Parmesan Fries / Truffle oil / Grated Parmesan /Aioli GF $7.50

Chicken Schnitzel Waldorf / Red Leicester Cheddar / Coconut yogurt / Apples / Walnuts / Greens $21.50
Panhandle Fish / Fresh Sauteed Fish Fillet s / Green salad / Fruits / Tahini Miso Dressing $23.00
Brown Cow/ Rib Eye 200 gr / Aus jus / Rocket Parmesan Salad / Rosti $24.50
Sensual Salmon / Par Cured a Grilled / Mango Aioli / Avocado / Rocket Salad $23.50

Nearby Sample Menus

HAND-CUT CHIPS $4.00
LOTUS LEAF BUNS $13.50
- lemongrass pork, pickled cucumber, peanut
TRUFFLE BEARNAISE
Hand-Cut Chips $8.50
Flatiron Steak 200g $19.50
RED WINE JUS
PEPPERCORN & BRANDY
BACON $4.00

Combo deal add a 420ml & fries for $5.00
-Chicken $15.90
Combination kebab $11.90
Combo deal add a 420ml & garlic pita for $4.50
-Lrg $13.90
Kebab on rice combo
- 1 kebab on rice + 1 garlic bread + 1 420ml coca cola
Kebab on rice combo with chips is $0.5 extra
Vegetarian meal $10.90
- Samosa, hummus, salad & falafel

Pla Muek Tod (6 Pieces) $9.5
- Deep fried marinated lemon squids topped with mayo
Pad Bai Kra Pao see above
- Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
Pad Kratiem Prik Thai see above
- Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
Tom Jued Woonsen see above
- Delicious clear soup with vermicelli, tofu mushrooms, bamboo shoots and young corn
Poh-Pia Tod (4 Pieces) $8.5
- Deep fried mix of minced chicken, vegetables and vermicelli in rice pastry
Pad Pong Ka Ree see above
- Stir fried with yellow curry paste, egg, vegetables and a touch of milk
Pla Ma Kharm $25.5
- Deep fried whole snapper topped with tamarind sauce and salad
Toong Tong (4 Pieces) $8.5
- Crispy golden pastry filled with minced pork, prawns, and vegetables

Calamari Salad $15.90
- Calamari served on a bed of Burgz greens tossed w/ Asian dressing
Burgz Classic $12.90
- Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
Beetroot $2.00
Something's Fishy $15.50
- Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
Oinker $14.90
- Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
Energy Booster Salad $4.00
- Add chargrilled free range chicken

BEEF VINDALOO
KADAI CHICKEN
CHEESE NAAN $4.00
PRAWN MALABARI
ANY REGULAR CURRY $11.00
VEG SAMOSA 2 PCS $5.00
CHEESE & GARLIC NAAN $4.50
VEG KORMA

Henhouse raid $14.50
- our famous creamy scrambled eggs with toast and house chutney (with bacon $18.50)
The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
Organic homemade toasted muesli $14.50
- with poached seasonal fruit, yoghurt and hakanoa honeycomb
Avocado $5.00
Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
Beef & mushroom $11.00
Kedgeree $19.50
- traditional smoked fish kedgeree with soft poached egg
Haloumi $17.50
- with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]

Prawn fried rice $9.50
Pork with vegetables $9.00
Egg fried rice $7.00
Prawn, squid, scallop $4.00
Potato fritter $0.60
Bacon with egg, chips, salad $7.90
Satay Beef with vegetables $9.50
Chicken $9.00

Tandoori Chicken Half $11 Full $20
- Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
Chicken/Lamb Vindaloo $10
- Tender chicken/lamb cubes in hot and spicy sauce.
Jeera rice $5
- Basamati rice cooked with cumin seeds.
Juice $3.50
Vegetarian Jalfrazi $10
- Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
Chicken/Lamb Saagwala $10
- Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
Kashmiri pulao $6
- Basmati rice cooked in dry fruits and nuts.
Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor

Creamy Mashed Potatoes
Onion Rings
Seasonal Vegetables
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main

$11 Combo $11.00
- 2 Large Thighs, 2 Drumsticks, 8 Potatoes
Chicken Nibbles $28.00
- 40 Nibbles
Stanley's Family Pack $32.00
- 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
Pumpkin / Kumara $0.70
All served with Lettuce, Tomato, Onions and Gravy N/A
Stanleys Chicken $0.80
- Chicken, Nibble (each)
Extra Cheese $1.00
Sandwiches $5.00

Mince on Toast $13.90
- Home made beef mince with one slice of toast
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
Egg on Toast $8.90
- Two eggs any style with two slice of toast
Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
Eggs Benedict $16.90
- With mushroom, two poached eggs and hollandaise sauce
Bacon & Egg on Toast $13.90
Soup of Day $9.90

Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
Borsch $12
- Beetroot soup
Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
Parsnip & Potato Hash(V)* $18.5
- w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
Free range bacon & eggs and cheese & tomato

Lamb/Beef Vindaloo $18.00
- Boneless Lamb/Beef pieces cooked in vinegar and chillies
Keema Naan $4.50
- Stuffed with lamb mince
Lamb Seekh $12.00
- Lamb Seekh kebab rolled with fresh salad and home made sauce
Chicken/Lamb Saagwala $19.00
- Boneless Chicken/Lamb cooked with spinach, herbs and spices
Poppadom $3.00
- Served with mango chutney
Cheese Naan $4.50
Tapas Platter $30.00
- Mix platter of Garlic Prawns, Gin Prawns, Chicken Tikka, Lamb Kebab and Meat Balls
(All mains are served with naan, basmati rice, salad and papadom)

-with streaky bacon $16.00
-with mascarpone, rhubarb & red berry compote $12.50
-with salmon $19.50
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Eggs on toast $8.50
Eggs Benedict
- Poached eggs with hollandaise
-Add Bacon for $4.00
Cinnamon french toast

Chicken combo
Served in a takeaway bowl with rice and salad
Teriyaki chicken
Tuna
Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
Combination
Katsu chicken
Teriyaki beef don