Notting Hill Kitchen in Auckland Menu

BRUNCH BRUNCH
  • Toasts GF Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey $8.50
  • Yorkie Bacon Butty Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti $11.50
  • Welsh Rarebit Ciabatta / Mustard / Chutney / Bechamel / Mozzarella $9.50
  • Free Range Eggs Cooked anyway / Toasts / House HP $8.50
  • Bacon & Eggs Cooked anyway / Toasts / House Hp. $12.50
  • Coconut Porridge / Toasted Almond / Black Doris Plum / Muscovado Sugar $13.50
  • Waiheke Treehugger / Rosti / Tomato l Spinach / Salsa / Hummus / Chutney Vegan GF / Roast Capsicum $15.50
  • Add eggs, anyway $17.50
  • Black Rye French Toasts / Doris Plum / Organic Yogurt / Bacon / Maple $15.50
  • Portobello Road Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade $15.50
  • Bubble & Squeak Kumara / Potato / Veg / House Corned Beef / Slow Egg $18.50
  • Notting Benedicts (All served soft milk buns)
  • - Crispy Bacon $19.50
  • - Cured Salmon $19.50
  • - Spinach Florentine $17.50
  • Steak out / Carnivores Heaven / Steak / Bacon / Black Pudding / Onions / Labneh/ Gravy $21.50
  • Buckingham Palace / Fennel Pork Sausages / Apple Sauce / Campfire Beans / Mushrooms / Bacon / Eqgs Anyway / Tomato / Toasts $21.00
  • Extras: Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts $4.50
  • Black Pudding / Bacon / Side Salad / Fennel sausages $6.50
  • Smoothies Summer Berry / Tropical / Mango / Late harvest Peach / Lemon and Lime $7.50
    • All our smoothies are made from 33% fruit pulp / Protein Powder / Vanilla
  • Milkshakes Triple Chocolate / French Vanilla $7.50
LIGHT LUNCHES LIGHT LUNCHES
  • Wimbledon Open Sandwiches. (Tuscan Sour dough) GF on request.
  • - Roast Ribeye Beer / Horseradish / Pickled Courgette / Shallots /Salad Greens $15.50
  • - House Cured Salmon /Avocado Bearnaise / Brie /Grapes / Salad Greens $15.50
  • East India Fish and Chips Pilsner Battered Fish /Gandhi Fries / Peas /Curry Ketchup $19.50
  • Ploughman's Ham / Brioche Crostini / Pickles / Gherkin / Chutney/Red Leicester Cheddar $16.50
  • Cheese Burger Angus Beer/ Tomato / Horseradish / Chutney / Cheddar $16.50
  • Das Hunburger / Beef / Bacon /Blue Cheese / Apple Sauce / Fried Onions $18.50
  • Thai Kedgeree / Mild spiced Lemongrass Basmati Kedgeree / Poached Egg / Smoked Fish $15.50
SIDES SIDES
  • Rocket Almond Orange side salad/ Yuzu Miso Dressing / Parmesan Veg GF $7.50
  • Gandhi Wedge Fries / Secret Indian spices / Curry Ketchup / Aioli GF $7.50
  • Truffle Parmesan Fries / Truffle oil / Grated Parmesan /Aioli GF $7.50
MAIN EVENT MAIN EVENT
  • Chicken Schnitzel Waldorf / Red Leicester Cheddar / Coconut yogurt / Apples / Walnuts / Greens $21.50
  • Panhandle Fish / Fresh Sauteed Fish Fillet s / Green salad / Fruits / Tahini Miso Dressing $23.00
  • Brown Cow/ Rib Eye 200 gr / Aus jus / Rocket Parmesan Salad / Rosti $24.50
  • Sensual Salmon / Par Cured a Grilled / Mango Aioli / Avocado / Rocket Salad $23.50

Nearby Sample Menus

  • 2. Sushi & Tempura $20.90
    • (Assorted sushi & 5pcs tempura)
  • 1. Beef Spring Roll $7.90
    • (Mash potato with beef mince stew, 4pcs)
  • 3. Lobster Salad $8.90
    • (Chopped lobster & fish roe in mayo)
  • 4. Seafood Yakisoba $25.90
  • 19. Teriyaki Don $10.90
    • Chicken Or Fish Teriyaki on Rice
  • 24. Yakiniku Don $11.90
    • Stir fried seasoned Beef on Rice
  • 32. Tonkatsu Combination $15.90
    • Deep fried pork & fish cutlet
  • 57. Gyu Tataki $11.90
    • Beef, lightly seared, served with citrus sauce
  • Sausage x 1
  • Egg $4.00
  • American Hot Dog $4.00
  • Fish x 4
  • Egg $3.00
  • 1.5L Coke Range x 1
  • Bacon $4.00
  • Vegetarian $5.00
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
  • Natural with Lemon Wedges $3.5
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Kids Mini Fish'n Chips $10
    • with tomato sauce
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • -Smoked salmon, capers & cream cheese $12.50
  • ●Fresh Salad $12.50
    • Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
  • Quinoa Scrambled Eggs $12.50
    • Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
  • - Bacon / Salmon $5.00
  • Specials
    • Watch out for our blackboard specials
  • ●Eggs on Toast $8.50
    • Free range on toast, cooked how you like them
  • Huia Muesli $12.50
    • Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
  • -Add your choice of extras
  • The kai moana burger $19.9
    • Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
  • Meat market N/A
    • Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
  • Eggs florentine $17.9
    • On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
  • Portabella mushrooms $6.9
  • Pulled pork burger $18.9
    • Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
  • Old smoked N/A
    • Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress
  • Grab a full size for $24
  • Mushrooms $4.9
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Vegetarian of the day $34
    • please see the blackboard
  • Cheese board (Serves 2) $38
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Chicken Nuggets (Five Pieces) $ 6.50
  • Chicken Korma $ 16.00
  • Pani Puri (Gol Guppe) $ 6.50
  • Samosa $ 4.50
  • Mixed Pickles $ 2.00
  • Potato Wedges $ 6.50
  • -Half $11.99
  • Beef Madras $ 16.00
  • Egg and chicken fried rice $10.00
  • Sliced potato fried with chilli vinegar sauce $10.00
  • Egg fried rice $9.00
  • Daily vegetable salad $8.00
  • Pork and fennel 20 pieces $12.00
  • Beef cabbage and coriander 20 pieces $12.00
  • Spicy beef salad $12.00
  • Crispy chicken bone skewer 5 skewer $8.00
  • Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
  • Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
  • Deep Fried Fish with Sweet and Sour Sauce $28.00
  • Seafood Sour and Spicy Soup Small $9 / Large $18
  • Sauteed Beef Slice with Spring Onion / Sauteed Lamb Slice with Spring Onion $18.00
  • Spiced Peanut $4.00
  • Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
  • Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
  • -BBQ pork noodle soup $9.00
  • Beef fried rice $11.00
  • Roast pork fried rice $11.00
  • Roast pork fried $11.00
  • Roast duck fried noodle $11.00
  • Wok fried roast pork with vegetables $11.00
  • -Soya chicken noodle soup $9.00
  • Roast pork on rice M$7.00 / L$11.00
  • Nachos $12
  • Calamari Salad $14
  • Nuggets + Chips $10
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Fish and Chips + Salad $15
  • Asian inspired beef noodle soup $10
  • Cheese Burger + Chips $10
  • Squid Box $8
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Large $6.50
  • Side Salad $4.50
  • BRISKET TACO $7.00
    • Avocado, jalapeno
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • PIE $9.00
    • Smores pie
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
  • Add on’s $2.00
  • “THE REUBEN” $15.00
    • House made pastrami, jalapeno mustard, cheese
  • Curly fries, aioli $7.00
  • ICE CREAM $9.00
    • White chocolate hokey pokey
  • Chicken Dim Sim $2.50
  • Gourmet Hot Dog $3.00
  • Steak & Cheese $3.00
  • Stuffed Sausage
  • 1 x drum stick + chips $4.20
  • Chicken Siomai $2.70
  • Sausage Roll $1.50
  • Mince Savoury $1.00
  • Steak burger $4.50
  • Chicken $3.00
  • Curry rolls $2.00
  • Extras include
    • cheese, onion, tomato, sweetcorn egg, pineapple, mushrooms, avocado, spaghetti
  • Donuts $1.50
  • Banana $2.50
  • Steak $3.00
  • Hamburger $2.80
Notting Hill Kitchen

Notting Hill Kitchen

location

Address

168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093732222

clock

Opened hours

Sunday 7:00 - 16:00 Monday 7:00 - 16:30 Tuesday 7:00 - 16:30 Wednesday 7:00 - 16:30 Thursday 7:00 - 16:30 Friday 7:00 - 16:30 Saturday 7:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , New Zealand , Soups

features

Features

Cash

Location
168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand