Address
346 Victoria Street, SKYCITY Hamilton, Hamilton, Waikato, 3204, New Zealand
Number Eight Bar in Waikato Menu
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SNACKS- Garlic Bread $4.50
- Garlic Bread with Cheese $6.00
- Soup of the Day $6.50
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Wedges $9.00
- with sour cream and sweet chilli sauce
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Cheese and Bacon Wedges $12.00
- with sour cream and sweet chilli sauce
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Prawn Twisters $16.00
- with sweet chilli sauce
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Deep Fried Seafood Basket $16.00
- fish bites, squid rings, prawn twisters
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Steamed Pork Bun $4.00
- with chilli oil
-
Ploughmans Platter N/A
- breads, pickles, salad and apple
- Choice of Ham 200g $16.00
- Cheese 200g $16.00
- Sausages x 3 $16.00
SALADS- Add Chicken $4.00
- Add Salmon $6.00
- Caesar Salad $12.00
- Greek Salad $12.00
- Chunky Roast Vegetable Salad $12.00
SANDWICHES-
165g Aged Prime Beef Burger $16.50
- cheese, bacon, lettuce and tomato with fries
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B.L.A.T with Fries or Salad $13.00
- Add Chicken
- Classic Toastie with Fries or Salad $13.50
-
Whitebait Omelette $18.00
- on ciabatta bread with tomato relish, green salad, lemon and fries
SIDES- Fries $6.00
- Seasonal Vegetables $7.00
- Side Salad $7.00
PIZZA-
Classic Margherita $13.50
- tomato, mozzarella and ripped basil
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The Pig $15.50
- pineapple, slow cooked pork, ham, mozzarella and provolone cheese
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The Hunter $16.00
- ham, beef, pepperoni, salami and oregano
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From the Fields $15.50
- mushroom, onion, roasted capsicum, blue cheese and corn
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Pizza of the Day $15.00
- Chef's creation
MAINS-
Roast of the Day $18.00
- roast of the day with roast potato, carrot, kumara, seasonal vegetables and Yorkshire puddings
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Slow Cooked 500g Beef Ribs $22.50
- in a bourbon infused BBQ sauce served with wedges and coleslaw
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Beer Battered Fish $18.00
- with fries, minted peas and homemade tartare sauce
-
$1.50
- Add Egg
-
All Day Breakfast $17.00
- bacon, sausage, two fried eggs, hashbrown, mushrooms, grilled tomato, toast and beans
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Chicken Parmigiana $20.00
- served on fettuccine with a garden salad
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Pan Fried Mexican Spiced Salmon $21.00
- sizzling with peppers, onions and Mexican rice
-
Slow Cooked Pork Belly $21.00
- with apple and capsicum salsa on a kumara rosti and rocket salad
-
Fish of the Day Market Price
- served with gourmet potatoes or fries and salad or vegetables
-
Cannelloni $17.00
- pumpkin, sundried tomato and cream cheese, Cannelloni with Arrabiata sauce, garden salad and garlic bread
-
Braised Lamb Shank $22.00
- with potato and pumpkin mash and seasonal vegetables.
ON THE GRILL- Beef Sirloin 200g $22.00
- Beef Rump 300g $22.00
- Lamb Chops $24.00
- Pork Cutlets $21.00
DESSERTS- Hot Fudge Donut Ice Cream Sundae $9.00
- Fresh Fruit Platter $9.00
- Seasonal Fruit Crumble $9.00
- Eton Mess $9.00
- Shortbread Berry Cream Sandwich $9.00
- Banana Split $9.00
Nearby Sample Menus
- We also pan fry fish fillets as a gluten free alternative
- Mr. Chips regular $3.00
- Kumara $4.00
- Corn fritters $3.00
- Fish bites 80¢
- Scallops $1.50
- Squid rings 80¢
- Oysters $2.50
- Macaroni and Bacon $10.00
- -Upgrade with Sausage and Hash Browns $12.00
- Hamburger $7.00
-
Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
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Pork Meal $19.50
- Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
- Bacon and Mushroom Roll $8.00
- Ham, Egg and Cheese Toasted Sandwich $9.50
- Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
-
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
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Provincial seafood pot au feu $21.00
- Served with rouille
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
- Rustic fries $8.00
- Duck fat roasted potatoes $8.00
-
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
-
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
- Salt and pepper squid with chipotle mayo $16.00
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Mince, Cheese, Quesadillas $9.5
-
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
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Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
- Avo, Goats Cheese, Hollandaise $4
-
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Focaccia/ Health Bread/ GF Bread $
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- Free range egg $2.00
- Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
- Chicken liver parfait - onion jam - toasted sourdough $16.00
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Honey roasted muesli - yoghurt $11.00
-
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
- Ruapuke sourdough - garlic butter $9.50
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- Calamari, coriander and cashew pesto $14.50
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
- Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
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-Chicken Katsu Meshi
- Crumbed chicken slices coated in teriyaki sauce
-
-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
- -Half $10.50
-
-Sashimi Avocado Salad $16.00
- Sashimi & avocado on fresh green salad with wasabi dressing
- -Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
- All main meals served with rice & salad
- ●Salads
- -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
- * Fisherman's Basket Selection
- * Rib-Eye Steak (plain or garlic)
- * All Meals served with Hot Vegetables & Roast Potatoes
- * Garden Fresh Salad & Fries
- *Breakfast Bacon Eggs & Chips
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- *BLT (Bacon, Lettuce, Tomato) & Fries
- Fish Burger $ 5.00
- Vege Fritter $ 2.80
- Kumara $ 4.50
- Oysters
- Crab Sticks $ 2.00
- Corn fritter $ 3.00
- Cajun Wings $ 2.00
- Squid Rings $ 1.50
- Spinach, feta, blue cheese & caramelized onion $20.00
- Kumara, bacon and rocket $20.00
- -With spicy breakfast sausages $16.00
-
Orange, coconut, cranberry chia porridge (GF)(V) $13.00
- With almonds
-
Eggs your way on toast (GFA) $11.00
- With a dash of hollandaise
- Bacon, mushroom, roast garlic and rocket $20.00
- Please advise us of any specific dietary requirements
-
Orange, coconut, cranberry oat porridge $10.00
- With cream
- -spinach risotto cake + rocket + aioli (v).
- -crispy moroccan chicken + mesclin + chilli aioli
- -curly fries + aioli/ hand cut fries +aioli $7
- - creamy herbed polenta / summer slaw $6
- Kids sundae $7
- -spinach risotto cake + rocket + aioli (v)
-
Eowyn’s blessing
- Semi dried tomato, feta, spinach, red onion + dukkah + parmesan.
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Redoubt platter $For 2 $ 26 For 4 $ 50
- Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
-
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
- Gourmet Angus Burger & Fries $19.00
-
Chinese Chicken Salad $17.00
- A great blend of Asian style
- "Old School” Lambs Fry & Bacon $16.00
- Ham & Cheese Rolls, with Fries or Salad $9.50
- Bacon & Eggs Classic $16.50
- Pita Chips and Dip $3.90
- Super Vege (3 Fillings) $4.00
- Falafel (V) Salad(regular/petita) $11.90 /$9.90
- Very Vegemite $4.00
- Marmite Mania $4.00
- Roast Lamb Pita(regular/petita) $11.50/ $9.50
- Chicken Caesar Salad(regular/petita) $12.50/$10.50
- Garden (V) Salad(regular/petita) $8.90/$7.90
- -Mixed meat kebab $11.00
- Fish fingers with chips $10.00
- Falafel iskender $15.00
- Mixed vegetarian kebab $13.00
- -Lamb kebab $12.00
- Chickle chips $4.50
- Baklava $3.00
- Mussakka meals with rice and salad
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Mixed Vegetables $14.50
- Mixed vegetables cooked with onions, fresh ginger and spices
- - Prawn, Duck $19.90
-
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
-
Lamb Rogan Josh $17.50
- Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
- - Prawn, Duck $19.90
-
Chicken Tikka - 5 Pieces $10.00
- Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
- Kashmiri Naan $5.50
-
Haryali Chicken - 5 Pieces $10.00
- Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
Number Eight Bar
Phone
078344928
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , European , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Television , Bar , American Express , Seating , Drinks , Brunch , Street Parking , Serves Alcohol , Full Bar
346 Victoria Street, SKYCITY Hamilton, Hamilton, Waikato, 3204, New Zealand
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