Number Eight Bar in Waikato Menu

SNACKS SNACKS
  • Garlic Bread $4.50
  • Garlic Bread with Cheese $6.00
  • Soup of the Day $6.50
  • Wedges $9.00
    • with sour cream and sweet chilli sauce
  • Cheese and Bacon Wedges $12.00
    • with sour cream and sweet chilli sauce
  • Prawn Twisters $16.00
    • with sweet chilli sauce
  • Deep Fried Seafood Basket $16.00
    • fish bites, squid rings, prawn twisters
  • Steamed Pork Bun $4.00
    • with chilli oil
  • Ploughmans Platter N/A
    • breads, pickles, salad and apple
  • Choice of Ham 200g $16.00
  • Cheese 200g $16.00
  • Sausages x 3 $16.00
SALADS SALADS
  • Add Chicken $4.00
  • Add Salmon $6.00
  • Caesar Salad $12.00
  • Greek Salad $12.00
  • Chunky Roast Vegetable Salad $12.00
SANDWICHES SANDWICHES
  • 165g Aged Prime Beef Burger $16.50
    • cheese, bacon, lettuce and tomato with fries
  • B.L.A.T with Fries or Salad $13.00
    • Add Chicken
  • Classic Toastie with Fries or Salad $13.50
  • Whitebait Omelette $18.00
    • on ciabatta bread with tomato relish, green salad, lemon and fries
SIDES SIDES
  • Fries $6.00
  • Seasonal Vegetables $7.00
  • Side Salad $7.00
PIZZA PIZZA
  • Classic Margherita $13.50
    • tomato, mozzarella and ripped basil
  • The Pig $15.50
    • pineapple, slow cooked pork, ham, mozzarella and provolone cheese
  • The Hunter $16.00
    • ham, beef, pepperoni, salami and oregano
  • From the Fields $15.50
    • mushroom, onion, roasted capsicum, blue cheese and corn
  • Pizza of the Day $15.00
    • Chef's creation
MAINS MAINS
  • Roast of the Day $18.00
    • roast of the day with roast potato, carrot, kumara, seasonal vegetables and Yorkshire puddings
  • Slow Cooked 500g Beef Ribs $22.50
    • in a bourbon infused BBQ sauce served with wedges and coleslaw
  • Beer Battered Fish $18.00
    • with fries, minted peas and homemade tartare sauce
  • $1.50
    • Add Egg
  • All Day Breakfast $17.00
    • bacon, sausage, two fried eggs, hashbrown, mushrooms, grilled tomato, toast and beans
  • Chicken Parmigiana $20.00
    • served on fettuccine with a garden salad
  • Pan Fried Mexican Spiced Salmon $21.00
    • sizzling with peppers, onions and Mexican rice
  • Slow Cooked Pork Belly $21.00
    • with apple and capsicum salsa on a kumara rosti and rocket salad
  • Fish of the Day Market Price
    • served with gourmet potatoes or fries and salad or vegetables
  • Cannelloni $17.00
    • pumpkin, sundried tomato and cream cheese, Cannelloni with Arrabiata sauce, garden salad and garlic bread
  • Braised Lamb Shank $22.00
    • with potato and pumpkin mash and seasonal vegetables.
ON THE GRILL ON THE GRILL
  • Beef Sirloin 200g $22.00
  • Beef Rump 300g $22.00
  • Lamb Chops $24.00
  • Pork Cutlets $21.00
DESSERTS DESSERTS
  • Hot Fudge Donut Ice Cream Sundae $9.00
  • Fresh Fruit Platter $9.00
  • Seasonal Fruit Crumble $9.00
  • Eton Mess $9.00
  • Shortbread Berry Cream Sandwich $9.00
  • Banana Split $9.00

Nearby Sample Menus

  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • FRIES $4.00 /$8.00
    • regular/loaded
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • COLESLAW $4.00
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • DEEP FRIED MAC N' CHEESE $6.00
  • Oysters $2.50
  • Handcut agria $3.50
  • Beer battered $3.50
  • Buttered bread 50¢
  • We also pan fry fish fillets as a gluten free alternative
  • Bacon, egg and cheese burger $8.50
  • Fish burger (gurnard) $8.50
  • Fish bites 80¢
  • -Truffle & parmesan fries
  • Steak Sandwich $21.90
    • Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
  • -Mash potato
  • -Roast potatoes, garlic butter
  • -Bacon
  • -Dijon
  • -Béarnaise
  • -Fresh chorizo sausage
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
  • Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Extra fillings $ 1.80
  • Eggs / toast / fried potatoes $3.00
  • check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
  • Pigeon pack $ 9.00
    • w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Eggs benedict / bacon $8.90
  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • Mini chicken burger & curly fries w/ sauce $ 12.00
  • Chutney - hollandaise $3.00
  • Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
    • small / large
  • Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
  • Cos - capers - garlic croutons - poached egg $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Kumara chunks - aioli $8.00
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
  • Avocado $3.00
  • Chicken supreme $14 / $17
    • Roast chicken, mushrooms, capsicum, corn
  • Sauces & dips $3
    • Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
  • Chicken cranberry $12 / $15
    • Roast chicken, cranberry sauce
  • Garlic pizza bread $7
    • With garlic butter sliced garlic and herbs
  • Beer battered fries $7
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
  • Banana $11 / $14
    • Bacon & maple syrup
  • Hot & spicy $11 / $14
    • Salami, beef, chillies, onions
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Sliders, ask your server what flavour they are today $18
  • Polenta chips, roasted garlic, parmesan mayo $11
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • *Vegetarian Burger & Fries & Salsa Sauce
  • * Roast of the Day with Gravy
  • * Or
  • * Garden Fresh Salad & Fries
  • * Pan — Fried Fish of the Day
  • * The Big Apple Beef Burger & Fries
  • * Rib-Eye Steak (plain or garlic)
  • Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
  • Granola honey puffs with yoghurt, mousse & strawberries $13.00
  • Al Brown's Best Ugly Bagels $8.00
    • Chocolate hazelnut spread
  • Agora fried chicken $15.50
  • Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
  • Char sui pulled pork tacon $13.00
  • Free range eggs on ciabatta $10.00
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Meat on fries S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • "Eat right, be bright"
  • Add any of following selections to your meal
  • Turkish coffee $4.50
    • Served with turkish delight
  • "A healthy food for a wealthy mood"
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
  • Traditional turkish mezes with pita bread
  • Dolma $1.00
    • Vine leafs and rice in it
  • Natural steamed mussel pot $18
  • Preserves & cream cheese bagel $10
  • Bowl of fries $6
  • Fish salad $20
    • w crispy potatoes, garlic aioli & spicy dressing
  • Chocolate brownie & vanilla ice cream $12
  • Tomato & basil $24
    • w chorizo
  • Mussel platter $32
    • smoked, marinated, grilled, fritters, battered & mussel pate
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Seasonal vegetables of the day $7.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Brad’s tip: Try with our house made chilli sambal!
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Cheese $1.20
  • Lamb $7.00
  • Fish Cake $2.50
  • Pineapple $1.20
  • Chips $2.50
  • Oyster Burger $9.99
  • Steak & Egg $6.50
  • Cheese $5.00
  • Fish of the Day
    • see our list of daily updates and specials
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Paté $11
    • herb crostini
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
Number Eight Bar

Number Eight Bar

location

Address

346 Victoria Street, SKYCITY Hamilton, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078344928

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Pizza

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Television ,  Bar ,  American Express ,  Seating ,  Drinks ,  Brunch ,  Street Parking ,  Serves Alcohol ,  Full Bar

Location
346 Victoria Street, SKYCITY Hamilton, Hamilton, Waikato, 3204, New Zealand