Address
346 Victoria Street, SKYCITY Hamilton, Hamilton, Waikato, 3204, New Zealand
Number Eight Bar in Waikato Menu
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SNACKS- Garlic Bread $4.50
- Garlic Bread with Cheese $6.00
- Soup of the Day $6.50
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Wedges $9.00
- with sour cream and sweet chilli sauce
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Cheese and Bacon Wedges $12.00
- with sour cream and sweet chilli sauce
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Prawn Twisters $16.00
- with sweet chilli sauce
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Deep Fried Seafood Basket $16.00
- fish bites, squid rings, prawn twisters
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Steamed Pork Bun $4.00
- with chilli oil
-
Ploughmans Platter N/A
- breads, pickles, salad and apple
- Choice of Ham 200g $16.00
- Cheese 200g $16.00
- Sausages x 3 $16.00
SALADS- Add Chicken $4.00
- Add Salmon $6.00
- Caesar Salad $12.00
- Greek Salad $12.00
- Chunky Roast Vegetable Salad $12.00
SANDWICHES-
165g Aged Prime Beef Burger $16.50
- cheese, bacon, lettuce and tomato with fries
-
B.L.A.T with Fries or Salad $13.00
- Add Chicken
- Classic Toastie with Fries or Salad $13.50
-
Whitebait Omelette $18.00
- on ciabatta bread with tomato relish, green salad, lemon and fries
SIDES- Fries $6.00
- Seasonal Vegetables $7.00
- Side Salad $7.00
PIZZA-
Classic Margherita $13.50
- tomato, mozzarella and ripped basil
-
The Pig $15.50
- pineapple, slow cooked pork, ham, mozzarella and provolone cheese
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The Hunter $16.00
- ham, beef, pepperoni, salami and oregano
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From the Fields $15.50
- mushroom, onion, roasted capsicum, blue cheese and corn
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Pizza of the Day $15.00
- Chef's creation
MAINS-
Roast of the Day $18.00
- roast of the day with roast potato, carrot, kumara, seasonal vegetables and Yorkshire puddings
-
Slow Cooked 500g Beef Ribs $22.50
- in a bourbon infused BBQ sauce served with wedges and coleslaw
-
Beer Battered Fish $18.00
- with fries, minted peas and homemade tartare sauce
-
$1.50
- Add Egg
-
All Day Breakfast $17.00
- bacon, sausage, two fried eggs, hashbrown, mushrooms, grilled tomato, toast and beans
-
Chicken Parmigiana $20.00
- served on fettuccine with a garden salad
-
Pan Fried Mexican Spiced Salmon $21.00
- sizzling with peppers, onions and Mexican rice
-
Slow Cooked Pork Belly $21.00
- with apple and capsicum salsa on a kumara rosti and rocket salad
-
Fish of the Day Market Price
- served with gourmet potatoes or fries and salad or vegetables
-
Cannelloni $17.00
- pumpkin, sundried tomato and cream cheese, Cannelloni with Arrabiata sauce, garden salad and garlic bread
-
Braised Lamb Shank $22.00
- with potato and pumpkin mash and seasonal vegetables.
ON THE GRILL- Beef Sirloin 200g $22.00
- Beef Rump 300g $22.00
- Lamb Chops $24.00
- Pork Cutlets $21.00
DESSERTS- Hot Fudge Donut Ice Cream Sundae $9.00
- Fresh Fruit Platter $9.00
- Seasonal Fruit Crumble $9.00
- Eton Mess $9.00
- Shortbread Berry Cream Sandwich $9.00
- Banana Split $9.00
Nearby Sample Menus
-
Breads for two $14.5
- artisan bread served w house dips
-
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
-
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
-
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
-
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
-
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
-
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
-
Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
-
Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65
-
Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
-
Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
-
Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
-
Slow cooked beef short rib $32
- crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
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Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
- All in One $13.50
- Falafel $12.00
- Falafel Small $9.00 Lrg $11.00
- Lamb Small $9.90 Lrg $12.00
-
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
- Mix $13.50
- Falafel Small $10.50 Lrg $12.50
- Fries with Aioli Garlic $4.00
- Jasmine Rice $2.50
-
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
- Vegetables $3
- King Prawns, Scallop, Fish or Mixed Seafood $19.90
-
V4 Tempura $8
- Seasonal vegetables deep fried in Tempura style and served with plum sauce
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R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
-
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
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C1 Green Curry: Gaeng Keaow warn
- Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
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Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
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Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
-
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
- Onion Rings $6.5
-
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
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House Fried Chicken $10
- Southern fried chicken with harissa mayo
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Garlic Bread $8
- Warm French stick with garlic butter
-
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
- -Reg $5.50
-
Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
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Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
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Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
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Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
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·Fries
- Served with tomato sauce. Aioli extra
- Available from 8am - 2.00-3:00 pm daily
-
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
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WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
-
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
- SPANISH SAUSAGE $4.00
-
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
- POACHED EGG $2.00
-
BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
- POTATO HASH CAKE $4.00
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CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
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Salt & pepper squid (GF) $15.00
- Aioli & lemon
- -Ham, cheese & pineapple pizza $12.00
-
Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
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Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
-
Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
- Ice cream sundae $6.00
-
Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon
- Gluten free pizza bases $3.00
- -Bacon, avocado & cream cheese $12.50
- -Kumara fries with aioli $6.50
-
Instone homemade pancakes $15.50
- With fruit & maple syrup
- Savoury mince on toast
-
Muesli $11.00
- With fruit & yoghurt
-
Egg florentine $15.50
- With bacon or salmon
- -With bacon $13.50
-
Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
-
Italian Style $19.00
- Salami, capsicum, tomato, onion
-
Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
- Chips $3.50
-
Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts
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Funky Chicken $19.00
- Double chicken, mushrooms, pineapple, onion
-
Camberry $22.00
- Cranberry sauce, camembert, chicken
-
Cheese Garlic Pizza Bread $7.00
- Made in-house
-
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
-
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
- Bacon Egg on Toast $10.00
-
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
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Pancakes $15.00
- berries ice cream maple syrup
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Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
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Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
-
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
- Rosemary focaccia $10.00
-
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
-
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
- -French fries, salt and vinegar seasoning - $8
-
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
- -per 60gm serving $16
-
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
-
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
- -to taste all four $36
-
Market Fish $37
- Explained by your wait staff
- * Pizza by the slice available in store only
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Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
-
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
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A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
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HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
-
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
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Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
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Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
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Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
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Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
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Scotch Fillet $28.00
- Prime 250g
- Homemade Cheesecake $12.00
-
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
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Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Number Eight Bar
Phone
078344928
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , European , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Television , Bar , American Express , Seating , Drinks , Brunch , Street Parking , Serves Alcohol , Full Bar
346 Victoria Street, SKYCITY Hamilton, Hamilton, Waikato, 3204, New Zealand
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