Number Eight Bar in Waikato Menu

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Garlic Bread $4.50
Garlic Bread with Cheese $6.00
Soup of the Day $6.50
Wedges $9.00
- with sour cream and sweet chilli sauce
Cheese and Bacon Wedges $12.00
- with sour cream and sweet chilli sauce
Prawn Twisters $16.00
- with sweet chilli sauce
Deep Fried Seafood Basket $16.00
- fish bites, squid rings, prawn twisters
Steamed Pork Bun $4.00
- with chilli oil
Ploughmans Platter N/A
- breads, pickles, salad and apple
Choice of Ham 200g $16.00
Cheese 200g $16.00
Sausages x 3 $16.00

Add Chicken $4.00
Add Salmon $6.00
Caesar Salad $12.00
Greek Salad $12.00
Chunky Roast Vegetable Salad $12.00

165g Aged Prime Beef Burger $16.50
- cheese, bacon, lettuce and tomato with fries
B.L.A.T with Fries or Salad $13.00
- Add Chicken
Classic Toastie with Fries or Salad $13.50
Whitebait Omelette $18.00
- on ciabatta bread with tomato relish, green salad, lemon and fries

Fries $6.00
Seasonal Vegetables $7.00
Side Salad $7.00

Classic Margherita $13.50
- tomato, mozzarella and ripped basil
The Pig $15.50
- pineapple, slow cooked pork, ham, mozzarella and provolone cheese
The Hunter $16.00
- ham, beef, pepperoni, salami and oregano
From the Fields $15.50
- mushroom, onion, roasted capsicum, blue cheese and corn
Pizza of the Day $15.00
- Chef's creation

Roast of the Day $18.00
- roast of the day with roast potato, carrot, kumara, seasonal vegetables and Yorkshire puddings
Slow Cooked 500g Beef Ribs $22.50
- in a bourbon infused BBQ sauce served with wedges and coleslaw
Beer Battered Fish $18.00
- with fries, minted peas and homemade tartare sauce
$1.50
- Add Egg
All Day Breakfast $17.00
- bacon, sausage, two fried eggs, hashbrown, mushrooms, grilled tomato, toast and beans
Chicken Parmigiana $20.00
- served on fettuccine with a garden salad
Pan Fried Mexican Spiced Salmon $21.00
- sizzling with peppers, onions and Mexican rice
Slow Cooked Pork Belly $21.00
- with apple and capsicum salsa on a kumara rosti and rocket salad
Fish of the Day Market Price
- served with gourmet potatoes or fries and salad or vegetables
Cannelloni $17.00
- pumpkin, sundried tomato and cream cheese, Cannelloni with Arrabiata sauce, garden salad and garlic bread
Braised Lamb Shank $22.00
- with potato and pumpkin mash and seasonal vegetables.

Beef Sirloin 200g $22.00
Beef Rump 300g $22.00
Lamb Chops $24.00
Pork Cutlets $21.00

Hot Fudge Donut Ice Cream Sundae $9.00
Fresh Fruit Platter $9.00
Seasonal Fruit Crumble $9.00
Eton Mess $9.00
Shortbread Berry Cream Sandwich $9.00
Banana Split $9.00

Nearby Sample Menus

CHEESE $10.00
- beef, cheese, mustard, ketchup
NUGGETS + FRIES $7.00
COLESLAW $4.00
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)

Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65
Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli

Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Crème Brulēe $13.5
- w vanilla bean ice cream
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Hawaiian $21
- pineapple, mozzarella, ham
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry

Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Fluffy pancakes with greek yoghurt and maple syrup $12
The classic B.L.T on foccacia bread with fries $14
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Workman's Herby Bread $5
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.

-With homemade baked beans $16.00
Chicken, red onion and mushroom $20.00
Cauliflower steak (V)(GF) $19.00
- With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
-With hash mash $16.00
Kumara, bacon and rocket $20.00
Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!
-Roast kumara chunks
Gluten free bases available please add $5.00

Mini mussel fritters $13
Chicken mole tacos $12
- w pinto beans
Pork scratchings $5
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
House made corn chips $8
- w house made salsa & guacamole
-W chips $18
Sesame wings $10
House cut double fried chips $6

Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
Fruit salad with maple syrup, cream and raspberry dust $14.50
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
Kids pancakes with fruit salad, maple syrup and cream $7.00
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce

Chicken burger $4.50
Fish cake $2.00
Spring roll $2.00
Carton of chicken muggets *8 $3.50
Steak $3.50
Bacon burger $5.00
Combination fried rice $14.00
Bacon breakfast $10.00
- 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown

Cheesy Garlic and Rosemary Pizza Bread $8.00
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Kids wedges $4.00
Garden Salad $7.00
The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
Clan Ribs $15 1/2 kilo / $26 kilo
- Pork spare ribs with finger licking BBQ sauce, served with fries
Vegetables $7.00

Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Bacon& Eggs - any style $11.40
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Toasted Muesli $9.30
- with fruit & yoghurt
Crumbed Camembert with Plum Sauce $14.50
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Three Scrambled Eggs with toast $10.30
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter

Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
Lamb seekh kebab S $10 / L $18
- Mince lamb marinated in Indian spices & roasted in tandoor
-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces

VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
RICE & NAAN BREAD PLUS CHOOSE $36.00
LAMB VINDALOO $17.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
GARLIC NAAN $3.00
LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00

Kaimai Big Breakfast $21.00
Kaimai Cafe have a children's menu available, along with gluten free meal options
Eggs Benedict Bacon or Salmon $18.50/ $21.00
Seafood Chowder & Toast $18.50
Thai Green Chicken Curry & Basmati Rice $17.50
-With your choice of Bacon & Banana or $16.50
Mini Breakfast $16.50
Bowl of Fries $7.00

Steak, egg & chips $20
- w 300g Rump steak(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Full breary $18.00
Extras $4.00
Creamy mushrooms on toast $12.00
Eggs anyway $9.00
Eggs bene, w/bacon or $17.00
Blueberry pancakes $12.00
Salmon $18.00

Number Eight Bar

Waikato Region > Waikato > Number Eight Bar

Address

346 Victoria Street, SKYCITY Hamilton, Hamilton, Waikato, 3204, New Zealand

Phone

078344928

Email

info@skycityhamilton.co.nz

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Contemporary , European , Pizza

Features

Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Television , Bar , American Express , Seating , Drinks , Brunch , Street Parking , Serves Alcohol , Full Bar

Number Eight Bar in Waikato Menu

Nearby Sample Menus

Number Eight Bar

Waikato Region > Waikato > Number Eight Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

346 Victoria Street, SKYCITY Hamilton, Hamilton, Waikato, 3204, New Zealand

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