Address
346 Victoria Street, SKYCITY Hamilton, Hamilton, Waikato, 3204, New Zealand
Number Eight Bar in Waikato Menu
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SNACKS- Garlic Bread $4.50
- Garlic Bread with Cheese $6.00
- Soup of the Day $6.50
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Wedges $9.00
- with sour cream and sweet chilli sauce
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Cheese and Bacon Wedges $12.00
- with sour cream and sweet chilli sauce
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Prawn Twisters $16.00
- with sweet chilli sauce
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Deep Fried Seafood Basket $16.00
- fish bites, squid rings, prawn twisters
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Steamed Pork Bun $4.00
- with chilli oil
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Ploughmans Platter N/A
- breads, pickles, salad and apple
- Choice of Ham 200g $16.00
- Cheese 200g $16.00
- Sausages x 3 $16.00
SALADS- Add Chicken $4.00
- Add Salmon $6.00
- Caesar Salad $12.00
- Greek Salad $12.00
- Chunky Roast Vegetable Salad $12.00
SANDWICHES-
165g Aged Prime Beef Burger $16.50
- cheese, bacon, lettuce and tomato with fries
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B.L.A.T with Fries or Salad $13.00
- Add Chicken
- Classic Toastie with Fries or Salad $13.50
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Whitebait Omelette $18.00
- on ciabatta bread with tomato relish, green salad, lemon and fries
SIDES- Fries $6.00
- Seasonal Vegetables $7.00
- Side Salad $7.00
PIZZA-
Classic Margherita $13.50
- tomato, mozzarella and ripped basil
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The Pig $15.50
- pineapple, slow cooked pork, ham, mozzarella and provolone cheese
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The Hunter $16.00
- ham, beef, pepperoni, salami and oregano
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From the Fields $15.50
- mushroom, onion, roasted capsicum, blue cheese and corn
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Pizza of the Day $15.00
- Chef's creation
MAINS-
Roast of the Day $18.00
- roast of the day with roast potato, carrot, kumara, seasonal vegetables and Yorkshire puddings
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Slow Cooked 500g Beef Ribs $22.50
- in a bourbon infused BBQ sauce served with wedges and coleslaw
-
Beer Battered Fish $18.00
- with fries, minted peas and homemade tartare sauce
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$1.50
- Add Egg
-
All Day Breakfast $17.00
- bacon, sausage, two fried eggs, hashbrown, mushrooms, grilled tomato, toast and beans
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Chicken Parmigiana $20.00
- served on fettuccine with a garden salad
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Pan Fried Mexican Spiced Salmon $21.00
- sizzling with peppers, onions and Mexican rice
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Slow Cooked Pork Belly $21.00
- with apple and capsicum salsa on a kumara rosti and rocket salad
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Fish of the Day Market Price
- served with gourmet potatoes or fries and salad or vegetables
-
Cannelloni $17.00
- pumpkin, sundried tomato and cream cheese, Cannelloni with Arrabiata sauce, garden salad and garlic bread
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Braised Lamb Shank $22.00
- with potato and pumpkin mash and seasonal vegetables.
ON THE GRILL- Beef Sirloin 200g $22.00
- Beef Rump 300g $22.00
- Lamb Chops $24.00
- Pork Cutlets $21.00
DESSERTS- Hot Fudge Donut Ice Cream Sundae $9.00
- Fresh Fruit Platter $9.00
- Seasonal Fruit Crumble $9.00
- Eton Mess $9.00
- Shortbread Berry Cream Sandwich $9.00
- Banana Split $9.00
Nearby Sample Menus
- Lamb Reg $9.50 Large $11.00
- Chicken Reg $10.50 Large $14.50
- Lasagna N A
- Veg Hummus (Salad Wrap) Reg $8.00 Large $9.00
- Borek $5.00
- Combo Deal $5.00
- Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
- Moussakka N A
-
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
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Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
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Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
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Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
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Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
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Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
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Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
- Rustic fries $8.00
-
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
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Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
-
Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
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Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
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Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Fries $10
- served with tomato sauce + smoked garlic aioli
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Sweet Treats N/A
- please check our cabinet for daily specials
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Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
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Lamb kofta kebabs $14
- mint micro salad and tzatziki [ g f ]
-
Chicken $22
- pesto, cherry tomatoes, red onion , baby spinach and aioli
- Herb and parmesan pizza bread $10
- Over the moon creamy blue served with honey, pears and walnuts
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Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
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Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
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Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
- Swiss Cheese $1.50
-
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
- Coleslaw (Regular) $4.50
-
Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
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Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
- Side Garden Salad $4.50
-
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
- Spicy Rice (Regular) $4.50
-
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Pork $3
- Stir fried Basil & Chilli $17
- Rice $3
- Duck $5
- Satay $15
-
Stir fried vegetable $17
- with sweet and sour sauce
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Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
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Thai beef kebab $8.00
- Served with a peanut sauce
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Profiteroles $13.00
- With a coffe liqueuor cream
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Pannacotta $14.00
- With cinnamon fruit
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Apricot and hazelnut torte $15.00
- Served with fresh cream
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Prawn twists $10.00
- Served with garlic aioli
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
- Workman's Herby Bread $5
- Workman's steaks Eye $36 / Scotch $34
- Pasta of the day (ask our lovely staff) $17
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
- Sizzling Spanish baked egg with spicy chorizo and toast $12
-
Chef's Treat of the week $33
- please ask your waiting staff for details >>
- All Meals Served With Roast Vegetables
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- Pork scratchings $5
- Sesame wings $10
-
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
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House made corn chips $8
- w house made salsa & guacamole
- Mushroom bruschetta $11
- -W chips $18
-
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
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Egg florentine $15.50
- With bacon or salmon
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Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
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Wedges $12.50
- With bacon pieces, melted cheese, sour cream & sweet chilli sauce
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Instone homemade pancakes $15.50
- With fruit & maple syrup
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Chips $6.50
- Spud fries with tomato sauce
- -Add white or vogel's toast $2.00
- Served 6:30 am -2 pm
-
Winter oats (porridge) $11.00
- Served with fruit
- Rissoles $2.20
- Dipping Sauce $2.50
- Fish-Hoki $3.50
- Mussel Fritter $4.00
- Pineapple $1.20
- Battered Sausage $2.50
- Chicken $6.50
- Fish N Bun $5.50
-
Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
-
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
-
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
- -Dory $4.50
- -Fresh snapper $6.50
- Hawaiian $6.50
- Bacon $6.00
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NO.5 $10.00
- 2x crabstick, 2x fish regular chips
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NO.2 $6.00
- 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
- Kumara chips $4.50
- Pineapple $1.00
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Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
- Keema Naan $4.50
-
Chicken Tikka Masala
- Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
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Fish N chips $12
- Beer Battered NZ Snapper served with chips
- Cheese Naan $4.00
- Mango Chutney $2.50
- Vegetables Pulao $10.00
- Lachha Parantha $4.00
Number Eight Bar
Phone
078344928
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , European , Pizza
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Validated Parking , Breakfast , Waitstaff , Television , Bar , American Express , Seating , Drinks , Brunch , Street Parking , Serves Alcohol , Full Bar
346 Victoria Street, SKYCITY Hamilton, Hamilton, Waikato, 3204, New Zealand
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