O' Kim's in Auckland Menu

O' Kim's in Auckland has no menu available, but can choose from many other options such as Mushroom or Onion from Cizzlin. Jugglers Pizzeria offers many options including 1. Aglio (Garlic Pizza Bread) and 2. Bella Italia. Pakuranga Bakehouse includes a wide range like Chicken Thigh or Chicken Drum Stick. Meats and Egg fried rice from . Point England Takeway offers Chawlas Indian Restaurant and Chicken tikka.

Nearby Sample Menus

Kebab Serai (sample menu)
  • Kebab combo
    • 1 kebab + 1 chips + 1 420ml coca cola
  • Lamb salad
  • -Lamb $16.90
  • Chicken satay on rice
  • All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
  • Hummus dip, pita & salad $9.90
  • Kebab on rice combo
    • 1 kebab on rice + 1 garlic bread + 1 420ml coca cola
  • Lamb satay on rice
New Garden Restaurant (sample menu)
  • Sizzling Satay Lamb Ribs $25.90
  • Tomato & Beef $16.90
  • Pork Chop in Chef's Special Honey Sauce $16.90
  • MieGoreng $12.90
  • Beef, Tofu & Mushroom Soup $5.50
  • Sizzling Satay Beef $16.90
  • BBQ pork egg foo yong $15.00
  • Pork & Mushrooms $16.90
Mint Leaf Indian Takeaway (sample menu)
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
  • Tandoori Roti $3.00
    • Flattened bread made from whole meal flour
  • Chicken Madras $13.00
    • Chicken cooked with coconut and authentic spices
  • Chicken Saagwala $13.00
    • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
  • Dual Makhani $11.00
    • Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
  • Mango Chicken $13.00
    • Chicken pieces cooked in sweet mango gravy
  • Chicken Do Piaza $13.00
    • Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
  • Garlic Naan $3.00
    • Naan bread with a touch of garlic
Helensville Fishery (sample menu)
  • Cheese Burger $5.50
  • Mussel Fritter $2.50
  • Potato Fritter $0.80
  • 4 Fishes, 4 Sausages, 2 Chips $20.00
  • Bacon Burger (Extra $1/each: Egg. Pineapple, Bacon, Cheese) $6.00
  • Snapper $5.50
  • Oyster $2.00
  • 10 Fish. 3 Chips $40.00
Greedy Guts Cafe (sample menu)
  • BIG LITTLE JIMMY $15.00
    • roast chicken,avocado,halloumi,iceberg on white
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
Flame Burger (sample menu)
  • Grilled Lamb Salad (Normal/Combo) $10.90/12.90
  • Satay Beef (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
  • Shish Satay On Rice (Chicken/Combo) $7.90/$9.90
  • Vegetarian Grill (Burger/Combo) $7.90/$11.90
    • homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
  • BBQ Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,mayo,salad and tomato relish and BBQ sauce
  • Steak Burger (Burger/Combo) $11.90/$13.90
    • chargrilled tenderized prime scotch fillet,béarnaise sauce,mayo,salad and tomato relish
  • Mix Kebab Pita (Kebab/Combo) $12.00/$14.90
  • Satay Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,peanut,satay sauce,mayo,salad and tomato relish
7 Siri - Taste of Sri Lanka (sample menu)
  • Gluten free pancake made with rice flour served with curry & chutney
  • 9. Mas Roti Meal(DF) $13.00
  • DF=Dairy Free
  • 32. Kiri Appa(GF,DF) $2.00
    • Sweet
  • 3. Srilankan Fried Rice(GF,DF) $15.00
    • Fixed rice served with two non-vege curries + two vege curries + Pappadam & fried chilli
  • 18. Idi Appa Kottu(GF,DF) $15.00
  • Complete Rice and Curry Meal Packs
  • 16. 7 Sri Combo Meal Pack(DF) $20.00
Aroy Dee Thai Restaurant (sample menu)
  • Tod mun pla $8.00
    • Fish Cakes mixed with red curry, kaffir lime leaves & spices
  • Gang keow wan gai, moo or neua $20.80
    • Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
  • Kao ope saap-pa-rot $23.50
    • Fried Rice with pineapple and Prawns and mixed vegetables
  • Hoy shell goong pad kratiam $25.60
    • A combination of Scallops & Prawns in Black Pepper, Garlic & Spring Onions on a bed of crispy noodles served in a sizzling pot.
  • Gang panang neua, gai $20.80
    • Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
  • Pad pak loum $19.10
    • Stir fried mixed vegetables in season with black bean sauce
  • Larb gai, or neua $20.80
    • Spicy chopped chicken or beef salad with chilli powder, onions and lime juice
  • Aroy dee mixed entree $8.00
    • Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
Ayutthaya Thai Food (sample menu)
  • Vegetarian $ 11.00
    • with tofu
  • Mix Seafood Or Prawns Or Squid $14.50
  • Spring Roll $5.00
  • Vegetarian $ 11.00
    • With tofu
  • Sizzling Egg Noodles
    • Stir fried egg noodles with cashew nuts and mix vegetables
  • Vegetarian $ 11.00
    • With tofu
  • Prawns $14.50
  • Deep Fried Whole Snapper $18.50
Legianz Waroeng Indonesia (sample menu)
  • Seafood $4.50
  • Soto Lamongan $14.50
    • Chicken Soup with lemongrass served with vermicelli, Cabbage and Rice
  • Nasi Goreng Seafood $14.00
    • Seafood fried rice and prawn crackers
  • Laksa Chicken $14.00
    • Egg noodles in laksa soup, chicken, tofu and egg
  • Ayam Woku $15.00
    • Chicken, lemongrass and ginger sauce, silverbeet and steamed rice
  • Cincau Cappucino Hot/ Ice $4.50
    • Grass Jelly and Cappucino
  • Gulai Kambing $16.00
    • Indonesian Curry Lamb served with Rice and Bitternut Crackers
  • Lamb $4.50
Danny Doolans (sample menu)
  • Battered bluenose fillets $9.00
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • Crumbed Chicken Tenders $13.50
    • With aioli
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Spicy Chicken Salad $20.50
    • Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
  • Money bags $9.00
  • Garlic Bread With cheese $8.50
  • Portobello Mushroom and Steak Sandwich $22.50
    • Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
Kick Back Cafe (sample menu)
  • Free Range Omelette with Cauliflower and Spices $14
  • Eggs Benedict with Spinach and Hollandaise - Mushroom $16
  • Add bacon $4
  • Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
  • Your style of free range eggs on toast $10
  • Add bacon $4
  • Add bacon $4
  • Toasted Bun with Avocado and Tomato $10
Manly Bakery (sample menu)
  • Steak pie $3.20
  • Mince savory $1.20
  • Mince pie $3.20
  • Bacon and egg pie $3.20
  • Steak and pepper pie $3.20
  • Mince and cheese pie $3.20
  • Sausage roll $1.60
  • Steak and cheese pie $3.20
Cafe Mocha (sample menu)
  • Poached Egg $1.50
  • Sweetcorn $3.00
  • Smoke Salmon & Cream Cheese $6.50
  • Ham Cheese Onion $6.00
  • Spinach $ 1.00
  • Cheese $3.00
  • BLAT $6.50
  • Mushroom $2.00
Indian Fort (sample menu)
  • Plain Naan $3.00
    • Leavened bread made of refined flour Baked in the tandoor
  • Fish/Prawn Kadai $22.50
    • A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
  • Chicken Tikka Masala $14.50
    • an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
  • Fish/ Prawn Kolkata $22.50
    • Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
  • Fish/Prawn Vindaloo (Hot or Very hot) $22.50
    • Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
  • Jalfrezi $16.50
    • The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Malai Tikka(5pcs) $12
    • Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
  • Paneer Shimla Mirch $14.00
    • Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
O' Kim's

O' Kim's

location

Address

166/243 Rosedale Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

094413422

email

Email

None

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 12 Midnight Sat 12 Noon to 12 Midnight Sun 12 Noon to 12 Midnight
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
166/243 Rosedale Road, Auckland, Auckland, 0632, New Zealand
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