Fish massalla fish in a rich tomato and onion sauce $20.5
Lamb madras $19.5
A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
Banquet meat two course (entrees + mains + naan) $35.9
ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
Fish amritsari $16.9
Named after the city in India where it originated, this boneless fried fish dish is a great appetizer or side dish to complement the main course
Baingan bhartha $17.5
Enjoy this stuffed, spicy Indian eggplant curry dish over rice or with Indian bread or both
Chicken 65 $18.9
Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.