Address
130 Quay Street West, Auckland CBD, Auckland 1010
Oaken in Auckland Menu
Are you the owner? Manage this listing for free.
GOOD MORNING - CREATE- Free range eggs $3
- Sourdough
- 7 grain, or Best Ugly bagel $4
- Avocado $5
- Vine tomato $5
- Portobello mushroom $5
- House cured bacon $6
- Aoraki cold smoked salmon with capers $8
BREAKFAST- Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
-
Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
- Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
- Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
- Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
- Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
- House bacon bap, fried egg, baby cos, gentleman’s relish $18
-
Shakshuka $17
- baked eggs, cumin, red pepper, feta, za’atar, sourdough
- Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
- Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
- Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
GOOD DAY- SANDWICHES-
Portuguesa bifanas $18
- hot pork sandwich, rod pepper paste, mustard onion, cos
-
Smoked salt beef brisket sandwich $20
- cheddar, piccalilli, baby spinach, grilled sourdough
- Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
-
Crisp fried fish sandwich $18
- avgolemono sauce baby cos lettuce
SALADS- Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
- Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
- Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
FAVOURITES- Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
- Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
- Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
SOMETHING SWEET- Pastries available at coffee bar
- Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
- Chocolate & cognac ganache, hazelnut, cherry & brioche $12
- Affogato, vanilla Ice cream, espresso, biscotti $12
- With liquor $ 20
GOOD EVENING - TO START- Olives & smoky almonds $10
- Pork scratchings, Worcestershire, pink peppercorns $9
- Te Matuku Bay oysters, horseradish mignonette (Each) $5
- Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
CHARCUTERIE & FROMAGE- Otello’s wild boar salami, red onion & sloe gin marmalade $16
- Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
- Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
- Chicken liver pate, speculaas spice, quince Icily, sourdough $17
- Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
SMALL PLATES- Rod Popper sofrito, feta, zaatar, grilled sourdough $14
- kingfish crudo, massa de pimentao, fennel pollen, black olive $18
- Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
- Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
BIG PLATES- Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
- Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
- Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
- Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
ON THE SIDE- Baby potato skins, sour cream & chives $10
- Panisse chickpea tries With aioli $10
- Roast Carrots, Caraway, honey, whipped chevre $12
- Green garden salad, walnut oil & sherry vinaigrette $12
SWEET ENDINGS- Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
- Chocolate & cognac ganache, hazelnut, cherry & brioche $12
- Affogato, vanilla ice cream, espresso, biscotti $12
- With liquor $20
- Cheese & accompaniments $18
Nearby Sample Menus
-
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
-
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
-
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
-
Wedges $7.00
- Plus sour cream
-
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
-
Chips $7.00
- with sauce
-
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
-
Margherita (Small / Large) $15.00/$20.00
- - garlic, tomato and cheese
- Green Salad $7.00
- Panna Cotta, vanilla infused Italian custard made with cream served with berries
- Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
- Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
- Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
- Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
- Greek Salad $7.50
-
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
-
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
-
Fish of the day $20.00
- Ask our staff for today's fresh catch (gluten free option available)
-
Spanish Breakfast $19.50
- Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
-
Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
-
Haloumi $14.50
- Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
-
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
-
Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
- Battered Hot Dog $2.80
- Kumara Chips
-
Chicken, Bacon & Spring Onion $18.50
- in a tasty garlic cream sauce
-
Warm beef Salad $21.50
- marinated strips of tender beef served on a green salad
- Fresh Gurnard $6.50
- Chips
- Battered Crabstick $1.50
-
Kiwi $16.00
- Bacon, salami, ham, mushroom, tomato, cheese with BBQ sauce
-
Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
-
Chorizo $22
- Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
-
House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
-
Trio of Kapiti Ice Cream $14
- Vanilla, chocolate and strawberry
-
Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
-
Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
-
Rich Chocolate Tart $14
- Served with berry compote and ice cream
-
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
-
Bruschetta $19.00
- Garlic butter toasted crostini. Non veg
- Garlic bread $9.00
-
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
-
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
-
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
-
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
-
Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes
- -veg $14.00
- Chicken Fried Noodles $ 11.00
- Sweet & Sour Pork on Rice $ 11.00
- Preserved Egg & Meat Congee $ 8.50
- Xiamen Rice Noodles $ 12.50
- Roast Duck Congee $ 8.50
- BBQ Pork Noodles Soup $ 8.50
- Dumping Soup $ 8.00
- Chicken Fried Rice $ 11.00
-
Set meal for 2 people $52.00
- Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream
-
Yaki Soba $17.00
- Pan fried egg noodle with seafood or chicken and vegetable
- All mains come with rice, salad and miso soup
-
Agedashi Tofu $11.00
- Deep fried tofu with special sauce
- All mains come with rice, salad and miso soup
- Our Sashimi is always fresh and variables fishes in there.
-
Katsu Collection $27.00
- Deep fried chicken, fish and pork with bread crumbs
-
Vegetarian Box $16.00
- Teriyaki Tofu, Vege tempura, vege sushi
- Scrambled eggs, vine tomatoes, sourdough $14.00
- Risotto, vegetables, crème fraiche, parmesan $18.00
- Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
- Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
- Gluten free bread $2.50
- Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
- Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
- Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
-
Egg on toast $6.50
- Two eggs (any style) served with toast
-
Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
-
Sausage and Egg $12.50
- Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
- -with bacon $12.50
-
B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
-
Calamari Salad $9.50
- Crumbed squid rings, garden salad served with homemade dressing
- Wedges and sour cream $6.50
-
Bacon and egg $12.50
- Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
- Fried peanut $3 / $5
- -boil with soup $12.00
- Tofu jelly $3.50
- Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
- Cold noodles with chicken shreads & cucumber shreds $9.00
- -boil $12.00
- Sliced ping ear in special sauce $6 / $10
- Brown sugar bun $1.50
- w/ Smoked salmon and cream cheese
- Shoestring Fries (V) 6.5
- w. creme fraiche and sweet chilli sauce
-
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
- 3 Egg Omelette w/ Ciabatta 17.5
- Fritters (V) (GF) 14.5
- w/ Ham, cheese and tomato and fresh picked herbs
- w/ Smoked ham hock
- TOAST W AVOCADO & TOMATO $8.50
- EGGS ON TOAST SCRAMBLED $11.50
- EGGS BENEDICT MUSHROOM $14.00
- BACON $3.00
- EGGS BENEDICT SALMON $15.50
- VIETNAMESE CHICKEN SALAD $14.50
- EGGS BENEDICT BACON $14.00
- MUESLI $9.00
- Special Lamb Sticks $15.00 / 12
- Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
- Potato $6.00
- Mushroom Stick / Grilled garlic $2.00 ea
- Special Lamb Trimming $40.00 / 12
-
Lamb Shoulder $38.00
- KG
- Roasted tendons of beef $16.00 plate
- Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
- Chicken & Vege $2.60
- Mince & Cheese $2.60
- Mince Potato Top $2.70
- Bacon & Egg $2.60
- Pork Turn Over $2.00
- Bacon & Egg Muffin $2.70
- Steak & Mushroom $2.60
- Bacon & Egg Quiche $2.80
Oaken
Phone
093794462
Opened hours
Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Serves Alcohol
130 Quay Street West, Auckland CBD, Auckland 1010
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus