Address
130 Quay Street West, Auckland CBD, Auckland 1010
Oaken in Auckland Menu
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GOOD MORNING - CREATE- Free range eggs $3
- Sourdough
- 7 grain, or Best Ugly bagel $4
- Avocado $5
- Vine tomato $5
- Portobello mushroom $5
- House cured bacon $6
- Aoraki cold smoked salmon with capers $8
BREAKFAST- Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
-
Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
- Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
- Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
- Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
- Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
- House bacon bap, fried egg, baby cos, gentleman’s relish $18
-
Shakshuka $17
- baked eggs, cumin, red pepper, feta, za’atar, sourdough
- Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
- Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
- Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
GOOD DAY- SANDWICHES-
Portuguesa bifanas $18
- hot pork sandwich, rod pepper paste, mustard onion, cos
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Smoked salt beef brisket sandwich $20
- cheddar, piccalilli, baby spinach, grilled sourdough
- Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
-
Crisp fried fish sandwich $18
- avgolemono sauce baby cos lettuce
SALADS- Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
- Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
- Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
FAVOURITES- Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
- Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
- Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
SOMETHING SWEET- Pastries available at coffee bar
- Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
- Chocolate & cognac ganache, hazelnut, cherry & brioche $12
- Affogato, vanilla Ice cream, espresso, biscotti $12
- With liquor $ 20
GOOD EVENING - TO START- Olives & smoky almonds $10
- Pork scratchings, Worcestershire, pink peppercorns $9
- Te Matuku Bay oysters, horseradish mignonette (Each) $5
- Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
CHARCUTERIE & FROMAGE- Otello’s wild boar salami, red onion & sloe gin marmalade $16
- Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
- Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
- Chicken liver pate, speculaas spice, quince Icily, sourdough $17
- Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
SMALL PLATES- Rod Popper sofrito, feta, zaatar, grilled sourdough $14
- kingfish crudo, massa de pimentao, fennel pollen, black olive $18
- Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
- Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
BIG PLATES- Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
- Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
- Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
- Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
ON THE SIDE- Baby potato skins, sour cream & chives $10
- Panisse chickpea tries With aioli $10
- Roast Carrots, Caraway, honey, whipped chevre $12
- Green garden salad, walnut oil & sherry vinaigrette $12
SWEET ENDINGS- Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
- Chocolate & cognac ganache, hazelnut, cherry & brioche $12
- Affogato, vanilla ice cream, espresso, biscotti $12
- With liquor $20
- Cheese & accompaniments $18
Nearby Sample Menus
- Beef with Satay Sauce $25.00
- Deep Fried Prawn Balls $10.00
- Chicken Slices with Sesame & Lemon Sauce $22.00
- Minced Beef Soup $6.80
- Stir Fried Rice Noodles with Beef $20.00
- Fried Rice with Chicken & Salted Fish $20.00
- Deep Fried Squid with Spicy Salt $25.00
- Deep Fried Chicken Wings $6.00
-
Broccoli (GF) $7.0
- with almond pastrami and parmesan
-
Grilled Lamb Loin Salad $23.00
- Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
-
Savoy Cabbage Rolls (GF V) $29.5
- stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
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Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
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Roasted Gourmet Potato (DF, GF) $7.0
- with bacon bits
-
Pernod Scented Creamy Seafood Chowder $18.0
- with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
-
Couscous Salad $16.00
- with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
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Eggs Benedict $16.50
- Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
- EGG BURGER $3.20
- 1 Piece of Fish of the Day
- HAWAIIAN BURGER $3.20
- HAM
- 3 Potato Fritters
- TOMATO $2.20
- CRABSTICKS $1.10
- 1 Sausage
-
Mini Rolls (8 pcs) $5.90
- Tuna Mayo & Avo
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Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
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Chicken Katsu - Full $18.50
- chicken thigh, house teriyaki
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Teriyaki Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
- Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
-
Pork Katsu - Full $18.50
- 24 hours slow cooked pork,scotch, char sui
-
House made Japanese Curry on rice - Full $10.00
- Sushi Spring's own recipe, really good
- Add - Katsu Chicken (thigh) $5.00
-
steak sandwich $15.90
- Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
-
Vege grill $15.90
- Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
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Potato koftas
- With Homemade sweet chilli aioli
- -On white or brown $11.90
-
Free range eggs $6.50
- However you like them, on white or brown toas
-
Soup $9.90
- Of the day with toasted turkish bread
-
Open chicken sandwich $15.90
- Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
- -With bacon $14.90
- FR = Full rack / HR = Half rack
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Bacon Pancake Stirps $18.00
- With real maple syrup
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The Plateau $14.00
- Buttermilk southern style chicken in our secret spices, aioli, rocket & tomato
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-Side sauce $2.00
- Aioli, sour cream, ranch or bleu cheese
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Vegan Falafel Burger $15.00
- Roasted red pepper, rocket, hummus (gluten-free bagel is vegan)
-
The Main 150 $16 / 200g $18
- Al's very own Montreal style smoked brisket, similar to pastrami, cured for 10 days and smoked for 12 hours. Traditionally served hot, on sourdough rye with French's mustard & a Kosher pickle
-
Al Burger $14.00
- 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
-
The Big Bill $19.50
- Double burger, double cheese, double bacon, caramelised onion
- Bacon burger $3.50
- Hoki $2.50
-
Combo $22.00
- 5 fish, 3 sausages, 4 chicken nuggets, $3 chips
- Prawn $1.50
-
Combo b $7.50
- 2 sausages/ 5 squid rings/ $2 chips
- Cheese & pineapple $3.50
- Moro bar $2.50
-
Steak burger $10.50
- Chargrilled tender scotch fillet, lettuce, tomato, egg, caramelised onions, relish, and mayo
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OMELETTE $18.50
- with Akaroa salmon onions, capers & rocket
- Deconstructed Tiramisu
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TOASTED SANDWICHES ON MOLLENBERG $7.50
- 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
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HAND CRAFTED BAGELS $15.50
- with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
-
EGG BENEDICT $15.54
- vegetarian option
- Berry Pancakes
-
SEAFOOD CHOWDER $18.54
- with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
-
TOAST $6.00
- with berry compote or English marmalade & butter
- Vegetables $10.50
- Chicken $12.00
-
Thai Cashew Nuts Chicken $14.00
- Egg noodles with chicken, cashe nuts and fresh veges in thai sauce
- 6 Chicken Nuggets $3.50
- Squid $14.00
- Squid Ring $0.80
- 1/4 Roast Chicken $5.00
-
Special 2 $12.70
- 10 Chicken wings &4 Chips
- Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
- Ginseng chicken and rice soup $25.00
- Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
- Spicy stir-fried pork with rice $15.00
- Spicy beef with vegetable soup with rice $15.00
- Marinated beef soup in hot stone bowl with rice $15.00
- Spicy marinated crab with rice $25.00
- Soybean paste soup with cabbage leaves with rice $15.00
- Double Chicken Bowl $8.90
- Miso Soup $2.60
- Chicken Roll (4 pieces) $5.00
- Salmon Roll (4 pieces) $5.00
-
Crispy Chicken Ramen $12.50
- Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
-
Sushi Party Platter $38.40
- (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
- Salmon Nabe Zen $8.90
- Beef & Pork Bowl $8.90
- Deep Fried Chicken Wings $10.00
- -Mix Seafood or Prawns $14.50
- -Vegetarian $8.50
-
Lamb Haleem $12.00
- Special lamb haleem with the chutney, rice or two chapati
- -Vegetarian $9.50
- -Vegetarian $8.50
- -Cheese & Garlic $4.50
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●Sweet & Sour Chicken
- Stir fried meat in sweet & sour sauce with tomato, onion and vegetables
- Grilled Corn & Nectrarine Salad W Chevre $19.00
- Blackened Chicken Salad W Green Goddess Dressing $21.50
- Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
- Chicken Liver'S W Smoked Bacon & Cherries $20.00
- Mushrooms $5.00
- Double Cheeseourger W Provolone Salad & Fries $21.50
- Hash $5.00
- Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
-
Pizza Naan (Paneer) (V) $15.00
- Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
-
Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
-
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
-
Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
-
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce
-
Vegetarian Fried Rice (V) $12.00
- A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
-
Family Naan $12.00
- 2 XXXL naans served with dips
- Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
- Stirred spring onion hot noodles $10.80
- Fried beef and potatoes $14.00
- Shredded chicken with vermicelli $10.00
- Fish cutlets and pickled vegetables $26.00
- Fried beef and tomato $15.00
- Moo Shu meat soup $12.00
- Chilli fried egg $10.00
- Hot and spicy chicken gizzard $16.00
Oaken
Phone
093794462
Opened hours
Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Serves Alcohol
130 Quay Street West, Auckland CBD, Auckland 1010
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