Address
130 Quay Street West, Auckland CBD, Auckland 1010
Oaken in Auckland Menu
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GOOD MORNING - CREATE- Free range eggs $3
- Sourdough
- 7 grain, or Best Ugly bagel $4
- Avocado $5
- Vine tomato $5
- Portobello mushroom $5
- House cured bacon $6
- Aoraki cold smoked salmon with capers $8
BREAKFAST- Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
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Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
- Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
- Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
- Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
- Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
- House bacon bap, fried egg, baby cos, gentleman’s relish $18
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Shakshuka $17
- baked eggs, cumin, red pepper, feta, za’atar, sourdough
- Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
- Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
- Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
GOOD DAY- SANDWICHES-
Portuguesa bifanas $18
- hot pork sandwich, rod pepper paste, mustard onion, cos
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Smoked salt beef brisket sandwich $20
- cheddar, piccalilli, baby spinach, grilled sourdough
- Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
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Crisp fried fish sandwich $18
- avgolemono sauce baby cos lettuce
SALADS- Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
- Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
- Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
FAVOURITES- Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
- Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
- Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
SOMETHING SWEET- Pastries available at coffee bar
- Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
- Chocolate & cognac ganache, hazelnut, cherry & brioche $12
- Affogato, vanilla Ice cream, espresso, biscotti $12
- With liquor $ 20
GOOD EVENING - TO START- Olives & smoky almonds $10
- Pork scratchings, Worcestershire, pink peppercorns $9
- Te Matuku Bay oysters, horseradish mignonette (Each) $5
- Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
CHARCUTERIE & FROMAGE- Otello’s wild boar salami, red onion & sloe gin marmalade $16
- Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
- Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
- Chicken liver pate, speculaas spice, quince Icily, sourdough $17
- Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
SMALL PLATES- Rod Popper sofrito, feta, zaatar, grilled sourdough $14
- kingfish crudo, massa de pimentao, fennel pollen, black olive $18
- Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
- Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
BIG PLATES- Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
- Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
- Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
- Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
ON THE SIDE- Baby potato skins, sour cream & chives $10
- Panisse chickpea tries With aioli $10
- Roast Carrots, Caraway, honey, whipped chevre $12
- Green garden salad, walnut oil & sherry vinaigrette $12
SWEET ENDINGS- Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
- Chocolate & cognac ganache, hazelnut, cherry & brioche $12
- Affogato, vanilla ice cream, espresso, biscotti $12
- With liquor $20
- Cheese & accompaniments $18
Nearby Sample Menus
- Ham, sausage & kimchi pot stew $35
- Fried/ Korean chicken mix $32
- Egg stew $24
- Fish ball soup (Spicy option) $24
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Deep fried squid legs $24
- with macadamia
- Potato wedge with aioli sauce $19
- Mixed fruit salad $29
- Deep fried caramelised kumara $24
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Grain Finished Scotch Fillet 250gr $36.00
- pulled cheek, mushroom butter, cauliflower puree
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Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
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Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
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Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
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Braised Beef crockets $17.00
- mustard mayonnaise
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Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
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Jalapeno Poppers $13.00
- crispy, gooey & hot
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Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
- Kumara chips 1/2 kg $4.50
- 6 Mini Spring rolls $2.70
- Prawns $3.50
- Squid ring $0.80
- Battered sausage $1.90
- bacon Burger $4.50
- Banana fritter $1.60
- Steak egg $8.70
-
Fish malabari $20.5
- Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
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Banquet vegetarian three course (entrees + mains + dessert + naan) $34.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
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Lamb rogan josh $19.5
- A popular aromatic dish from Kashmir (Northern India), Rogan meaning Oil while josh meaning heat, hot, boiling, or passionate. Rogan josh thus means cooked in oil at intense heat
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Chicken 65 $18.9
- Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.
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Fried rice-vegetable $14.9
- Vegetable Mix
- Fish massalla fish in a rich tomato and onion sauce $20.5
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Mango chicken $18.5
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce.
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Chana massalla $15.5
- This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
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Toast preserves $5.50
- Served with your choice of fruit preserve or marmalade
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The fry up $19.90
- Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
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Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
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Fettuccini carbonara $16.50
- An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
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Scrambled smoked salmon $15.00
- On toasted croissant served with avocado, capers & cream cheese
- Toasted bagel preserves and cream cheese $7.50
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Bacon and eggs on toast $11.00
- Bacon, eggs any style on your choice of multigrain or ciabatta
- -with grilled bacon and side green salad
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Red Duck Curry $25.50
- rich red duck curry made with coconut milk
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Big Breakfast $20.50
- Toast, bacon, eggs, sausage, mushroom, hash, tomato
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Toasted sandwich $6.50
- w Ham & Cheese or Fish finger
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Grilled market fish marinated in turmeric, galangal dill $23.50
- w rice noodle
- Creamy mushroom $5.00
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Green papaya salad $17.50
- homemade beef jerky coupled with refreshing shredded green papaya, fresh herbs & roasted peanuts.(seasonal)
- Free range bacon $5.00
- Sausage $4.00
- Crispy Herbed potatoes, wilted spinach $4.00
- free range bacon, free range breakfast sausages, haloumi $5.00
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BLAT $13.50
- double bacon, lettuce, avocado, tomato, aioli, Scottish bap
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SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
- Gluten free bread option $2.00
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EGGS BENEDICT $18.50
- served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise
- PANCAKE, BANANA MAPLE SYRUP
- KIDS FLUFFY $1.00
- 44. Spicy diced chicken with peanut on rice $ 10.8
- 13. Pickled sour cabbage and fish head noodle soup $ 11
- 15. Veges & noodle soup $ 7
- 35. Beef fried dumpling $ 6 FOR 10
- 18.Sour & spicy pork and veges on noodle $ 7
- 46. Chilly shredded pork on rice $ 10.8
- 20. Chicken veges in sour & spicy sauce on cold noodle $ 7
- 25. Rice noodle with veges $ 7
- Lamb biryani $12.00
- Butter chicken $11.00
- Tandoori chicken
- Chicken kadai $12.00
- Schezwan noodle $13.00
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Bargain box $20.90
- 6 pices of chicken, regular chips, 355ml coca cola can
- Lamb kadai $13.00
- Fish Masala $15.00
- -or chips + milk shake Only 15.00
- Salmon bento $16.00
- Chicken bento $15.00
- Chicken teriyaki don $13.00
- Beef gyu don $12.00
- Beef curry $13.00
- Pork katsu don $12.00
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Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
- Served With Tomato, Lettus, Cheese & Fresh Onion
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Furikake rice with chopped egg $4
- individually order
- Salmon $37
- Green tea ice cream $9
-
SETO $41
- Sirloin + Chicken
- Crayfish $79
-
HAGI $49
- Salmon + Scallops + prawns
- Fried Vegetable Dumpling $5
- Scallops $37
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Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
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Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
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Egg Benedict On Scone $19.00
- with home cured free range bacon
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Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
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Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
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Salad $15.00
- Salad with smoked salmond
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Egg Benedict On Scone $18.00
- with portobello
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The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
- -with bacon $16.50
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Seared Halloumi Salad (V)(GF) $18.50
- Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
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Kids hot cake $8.50
- With bacon, fresh fruit, topped with maple syrup
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-with portobello avocado $15.50
- On a english muffin served with spinach
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New york bagel avocado $9.50
- Condiments are, tomato, cream cheese and avocado
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Thai Chicken or Beef Salad $15.50
- Chicken breast cooked in sweet chilli sauce served with green salad
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Grilled Chicken Salad (GF) $18.50
- Chicken served with seared asparagus, feta kumara beetroot salad
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New york bagel preserve $6.50
- With cream cheese, berry ham & marmalade
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Annatto chicken BBQ $16.00
- BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
- Our menu is designed for sharing and may not arrive together.
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Filipino street food platter(DF, CS) $20.00
- Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
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Chilli dynamite roullete(NF, CS) $15.00
- Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
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Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
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Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
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Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
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Ube halaya flan $15.00
- Layared chilled cake purple yam jam
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- - +1 Large side $29.90
- Spicy Rice
- - On its own $24.90
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5 Grilled Tenderloins $11.90
- Choose your basting
- - Regular $4.50
- - +2 Large sides $35.90
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3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Oaken
Phone
093794462
Opened hours
Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Serves Alcohol
130 Quay Street West, Auckland CBD, Auckland 1010
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