Address
130 Quay Street West, Auckland CBD, Auckland 1010
Oaken in Auckland Menu
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GOOD MORNING - CREATE- Free range eggs $3
- Sourdough
- 7 grain, or Best Ugly bagel $4
- Avocado $5
- Vine tomato $5
- Portobello mushroom $5
- House cured bacon $6
- Aoraki cold smoked salmon with capers $8
BREAKFAST- Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
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Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
- Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
- Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
- Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
- Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
- House bacon bap, fried egg, baby cos, gentleman’s relish $18
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Shakshuka $17
- baked eggs, cumin, red pepper, feta, za’atar, sourdough
- Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
- Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
- Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
GOOD DAY- SANDWICHES-
Portuguesa bifanas $18
- hot pork sandwich, rod pepper paste, mustard onion, cos
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Smoked salt beef brisket sandwich $20
- cheddar, piccalilli, baby spinach, grilled sourdough
- Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
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Crisp fried fish sandwich $18
- avgolemono sauce baby cos lettuce
SALADS- Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
- Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
- Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
FAVOURITES- Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
- Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
- Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
SOMETHING SWEET- Pastries available at coffee bar
- Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
- Chocolate & cognac ganache, hazelnut, cherry & brioche $12
- Affogato, vanilla Ice cream, espresso, biscotti $12
- With liquor $ 20
GOOD EVENING - TO START- Olives & smoky almonds $10
- Pork scratchings, Worcestershire, pink peppercorns $9
- Te Matuku Bay oysters, horseradish mignonette (Each) $5
- Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
CHARCUTERIE & FROMAGE- Otello’s wild boar salami, red onion & sloe gin marmalade $16
- Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
- Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
- Chicken liver pate, speculaas spice, quince Icily, sourdough $17
- Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
SMALL PLATES- Rod Popper sofrito, feta, zaatar, grilled sourdough $14
- kingfish crudo, massa de pimentao, fennel pollen, black olive $18
- Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
- Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
BIG PLATES- Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
- Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
- Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
- Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
ON THE SIDE- Baby potato skins, sour cream & chives $10
- Panisse chickpea tries With aioli $10
- Roast Carrots, Caraway, honey, whipped chevre $12
- Green garden salad, walnut oil & sherry vinaigrette $12
SWEET ENDINGS- Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
- Chocolate & cognac ganache, hazelnut, cherry & brioche $12
- Affogato, vanilla ice cream, espresso, biscotti $12
- With liquor $20
- Cheese & accompaniments $18
Nearby Sample Menus
-
Balinese Sticky Black Rice $11
- Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
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Toast & Eggs $9.5
- Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
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Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
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Mish Mash Hash $17.5
- House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
- Lemon Hollandaise $2
-
Smoked Kahawai Cake $17.5
- Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
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Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
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Field Mushroom $17.5
- With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
- Combination $14.00
- Chicken, Mushroom & Veges / Chicken, Pineapple & Veggies / Pork, Mushrooms & Veges / Beef, Tomatoes & Veges / Beef, Mushroom & Veges / Beef, Pineapple & Veges $13.50
-
5 $4.99
- 1 Egg Burger, 3 Won Ton, $1 Chips
- Prawn M $12.00 / L $14.00
-
18 $28.00
- 40 Chicken Nibbles
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16 $10.99
- 12 Chicken Nibbles, $2 Chips
- Prawn & BBQ Pork M $12.50 / L $14.50
- Curry Chicken & Veges / Curry Pork & Veges / Curry Steak & Veges $13.00
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Bacon and Mushroom $9.99
- Onion, mushroom, bacon, + mozzarella with mayo swirl
- 2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
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Peri-Peri Chicken $11.90
- Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
- Extra Topping $2.00
- Chocolate Mousse / Cheesecake $2.99
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Pepperoni $7.99
- Lots of pepperoni + mozzarella
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Meat Lover $9.99
- Pepperoni, ham, beef, sausage, bacon + mozzarella
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Veggie Supreme $7.99
- Onion, mushroom, capsicum, fresh tomato + mozzarella
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Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
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Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
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Tempura $12.5
- (prawn/vege ・vege only)
- Eda-mame (boiled soybeans) $5.5
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Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
- Prawn katsu $5.5
- Spicy Karaage chicken $5.5
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Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
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Chili scrambled eggs $15.50
- With feta and spring onion on turkish bread
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Seasonal fruit salad $13.50
- With honey and yoghurt
- -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
- -With home-made berry-apple jam and cream cheese $7.50
- -Bacon eggs benedict $17.50
- -Smoked salmon eggs benedict $18.50
- New york bagel
- Kids pancake with maple syrup $6.50
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Onion Bhaji $6
- Sliced onions dipped in chick pea batter & deep fried.
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Bombay Aloo $13.5
- Deep fried potatoes cooked wth spaces
- Onion Kulcha $4.5
- Bread Basket (Choice Of Any 3) $11
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Vegetable Manchurian $13.5
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
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Paneer Malai Methi $13.5
- Home made cheese cooked with fenugreek in cashew nut base
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Samosa (3 Pieces) $6.5
- Pastry stuffed with spicy potatoes
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Fish Madras $17.5
- A traditional South Indian style curry cooked with coconut, spices & fish
- Cheese, Olive & Rosemary Crackers, Quince
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Textures of Exotic Fruits $ 18
- Tonka Bean, Coconut, Black Sesame, Cilantro, Frozen Lychee
- Summer Greens, Watercress $10
- Oysters, Natural, Tempura $5 each
- Three Cheeses $33
- Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
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Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
- One Cheese(30g) $13
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French toast $14.80
- With caramelised banana, bacon and maple syrup
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Berry pancakes $13.80
- With whipped cream and maple syrup
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Bacon and eggs $14.00
- With toast and grilled tomato
- Bacon and eggs $8.00
- Toast with preserves $3.90
- ●Kids menu
- Salmon eggs benedict $14.50
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Eggs any style $8.90
- With toast and basil herb pesto
- All $12.00
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Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
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Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
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Creme Brulee
- Creme brulee of the day with house made short bread
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Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
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Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
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Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
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Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
- Battered fish and chips with house made tartare sauce $26
- Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
- Bircher muesli seasonal fruit berry compote $7
- Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
- Crumbed green olives, dipping sauce $9
- Chicken Schnitzel, coleslaw, fries $22
- All grill items come with white onion puree chimichurri, short rib cigar and one side
- Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
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Scallop & Prawn Mornay $12 Entree / $20 Main
- Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
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Pork Duo $30.00
- Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
- Bruschetta $10.00
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Fish of the Day $15 Entree / $24 Main
- Battered, Crumbed or Pan-fried ẁ Salad & Fries.
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Chicken & Bacon Salad $15 Entree / $24 Main
- Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
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The Starboard Platter $50.00
- This is just double of the Kentish Platter
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Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
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Omelette $16 Normal / $18 Seafood
- 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
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CHICKEN KORMA $13.90
- a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
- RAS MALAI $5.90
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Veg pakora $5.90
- mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
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BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.
- SIDE DISHES PLATTER $6.99
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BEEF/LAMB VINDALOO $14.90
- a tropical Goanesse style dish cooked in vinegar and whole spices.
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NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
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BUTTER CHICKEN $14.90
- a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
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Lunch Box $12.00
- 2 Thighs, 2 Drumsticks, 1 Regular Chips
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Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
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Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
- Pork Turnpver $3.00
- Apricot Slice $2.00
- Chicken Pie $3.00
- Potato Pie $3.00
- Custard Slice $2.00
- Purple rice porridge w/taro ball $8.00
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Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
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Waffle no3 $16.80
- vanilla ice cream + mango
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Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
- Purple rice porridge w/fresh milk $7.00
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Herbal jelly no 1 $8.00
- mung bean + barley + boba
- Tofu Pudding with peanuts $8.00
- Red bean soup $5.50
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Scotch $28.00
- 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
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Cheesey and breezy $9.00
- Cheese and pizza sauce
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Spiced fish bites (gf) $15.00
- Chef's special marinated with mint chutney and Onion, Radish salad
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Fish taco's $16.00
- Tarakihi served in tortilla wrap with salad and char lime sauce
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Brandy garlic prawns $18.00
- Creamy garlic sauce and rice
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Affogato $10.00
- Double chocolate ice cream topped with choice of long black or hot chocolate
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Pulled beef taco's $16.00
- BBQ sauce, pickled cucumber and aioli
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Pork ribs (half rack or full rack) (gf) $17.00/$28.00
- Slow cooked in ginger ale & cider then covered in lashings of our 1981 bourbon rib sauce & served with fries and coleslaw
Oaken
Phone
093794462
Opened hours
Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Serves Alcohol
130 Quay Street West, Auckland CBD, Auckland 1010
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