Oaken in Auckland Menu

GOOD MORNING - CREATE GOOD MORNING - CREATE
  • Free range eggs $3
  • Sourdough
  • 7 grain, or Best Ugly bagel $4
  • Avocado $5
  • Vine tomato $5
  • Portobello mushroom $5
  • House cured bacon $6
  • Aoraki cold smoked salmon with capers $8
BREAKFAST BREAKFAST
  • Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
  • Oaken toastie $14
    • creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
  • Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
  • Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
  • Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
  • Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
  • House bacon bap, fried egg, baby cos, gentleman’s relish $18
  • Shakshuka $17
    • baked eggs, cumin, red pepper, feta, za’atar, sourdough
  • Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
GOOD DAY- SANDWICHES GOOD DAY- SANDWICHES
  • Portuguesa bifanas $18
    • hot pork sandwich, rod pepper paste, mustard onion, cos
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
  • Crisp fried fish sandwich $18
    • avgolemono sauce baby cos lettuce
SALADS SALADS
  • Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
  • Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
  • Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
FAVOURITES FAVOURITES
  • Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
SOMETHING SWEET SOMETHING SWEET
  • Pastries available at coffee bar
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Affogato, vanilla Ice cream, espresso, biscotti $12
  • With liquor $ 20
GOOD EVENING - TO START GOOD EVENING - TO START
  • Olives & smoky almonds $10
  • Pork scratchings, Worcestershire, pink peppercorns $9
  • Te Matuku Bay oysters, horseradish mignonette (Each) $5
  • Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
CHARCUTERIE & FROMAGE CHARCUTERIE & FROMAGE
  • Otello’s wild boar salami, red onion & sloe gin marmalade $16
  • Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
  • Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
  • Chicken liver pate, speculaas spice, quince Icily, sourdough $17
  • Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
SMALL PLATES SMALL PLATES
  • Rod Popper sofrito, feta, zaatar, grilled sourdough $14
  • kingfish crudo, massa de pimentao, fennel pollen, black olive $18
  • Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
  • Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
BIG PLATES BIG PLATES
  • Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
  • Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
  • Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
  • Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
ON THE SIDE ON THE SIDE
  • Baby potato skins, sour cream & chives $10
  • Panisse chickpea tries With aioli $10
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Green garden salad, walnut oil & sherry vinaigrette $12
SWEET ENDINGS SWEET ENDINGS
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Affogato, vanilla ice cream, espresso, biscotti $12
  • With liquor $20
  • Cheese & accompaniments $18

Nearby Sample Menus

Oyster & Chop Bistro (sample menu)
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
  • Potato Salad $9
  • Sugar Snaps $9
  • Chargrilled Broccoli $9
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
  • Sauteed Summer Vegetables $9
  • Creamy Mash $9
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
Everest Dine (sample menu)
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
Fatimas Takapuna (sample menu)
  • Baklava $2.60
  • Takeout sauce $1.00
  • Mezze salad $8.40
    • Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
  • Sheik salad $15.60
    • Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
  • Chicken chawarma $11.00
    • Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
  • Classic salad $15.60
    • Tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and minted yoghurt & cucumber sauce with your choice of either chikcen, falafel or
  • -lamb $12.80
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
Kohinoor Indian Restaurant (sample menu)
  • Chana Masala $14.50
    • Whole chickpeas cooked in onion and tomato gravy with chef's special ground spices
  • Prawn Biryani $18.00
  • Maharaja Banquet $32.00 PP
    • Entree - Samosa, Pakora, Seekh kebab and chicken tikka. Mains - beef vindaloo, lamb rogan josh, butter chicken, navrattan korma, plain naan bread and a side dish platter of 6 accompaniments
  • Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
    • Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
  • Peshawari Naan $5.00
    • Naan filled with dried fruits & nuts
  • Prawns Tandoori H $12.00 F $22.00
    • Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor
  • Jalfrezi $19.00
    • Cooked with onions and vegetables in a tomato gravy
  • Butter Naan - Kohinoor Speciality $4.50
    • Plain flour handmade flat bread layered with butter
Divino Bistro (sample menu)
  • Caprese
    • buffalo mozzarella, cherry tomatoes, basil
  • vegetable of the day
  • Funghi
    • sautéed mushrooms, truffle oil
  • Greca
    • feta, tomato, cucumber, red onion, olives
  • Filetto di manzo $ 29.50
  • Sorrentina
    • tomato sauce, buffalo mozzarella, basil
    • extra virgin olive oil and garlic base
  • Aglio e Olio
    • extra virgin olive oil, bread crumbs, garlic, chili
Sudima Hotel Restaurant (sample menu)
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Service between 11.00am and 3.00pm
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Hills Cafe (sample menu)
  • Salmon, Greens, Capers, Cream cheese $14.5
  • Eggs on toast $7
    • +Bacon $12
  • Salmon Hash $18
    • Mashed Potatoes With Smoked Salmon Capers, Red Onion, Served With Poached Eggs And Hollandaise Sauce
  • Beef Burger $17
    • Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
  • Frenchy Toast $17
    • Milky ciabatta With Bacon, Grilled Banana Maple Syruo
  • HILLS Big Breakfast $20.5
    • Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
  • Chips $6
  • Pancakes $17
    • Bacon & Banana / Berries & Whipped Cream
Cilantro (sample menu)
  • -Saag (GF)
    • Wilted spinach prepared with authentic spices
  • Plain naan $3.00
  • Mince lamb/chicken naan (keema) $5.00
  • -Rustic kadai (GF) (PF) (DF)
    • Marinated with 13 uniquely selected spice with unforgettable flavours
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • Garlic naan $3.50
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
Sakana Sushi Cafe (sample menu)
  • 55 pcs roll sushi $58.00
  • Chicken Yaki $12.50
    • Pan fried chicken, veggies & noodles with sweet soy sauce
  • Salmon Sashimi $15.50
    • Fresh raw salmon sashimi with vinegar rice & soy sauce
  • Prawn Katsu Curry $13.50
    • Deep fried crumbed prawn with curry
  • Veggie Tempura $10.00
    • Assorted veggie tempura
  • Veggies cooked with soba sauce
  • Fresh Salmon Salad $15.00
    • A raw salmon assorted veggies, with salad sauce
  • Comes with miso soup
Sushi Ichiban (sample menu)
  • Mini sushi platter $45.00
    • 100 piece sushi
  • Teriyaki Chicken
  • Chicken/Pork Katsu Curry $11.50
  • Salmon Don (marinated) $13.50/$8.00
  • Mixed vegetables salad $6.00/$4.00
  • Unagi(Eel) Don $13.50/ $8.00
  • Udon $11.50
    • with teriyaki chicken
  • Unagi(Eel)
Pearl Garden Dim Sim Restaurant (sample menu)
  • Satay Chicken Skewer (3 Pcs) $8.5
    • marinated chicken thigh served with satay peanut sauce
  • Szechuan Pork $ 23
    • diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
  • Chicken With Cashew Nuts $23
    • diced fillets of chicken thigh, stir fried with celery, water chestnuts, baby corn & cashew nuts
  • Pork With Black Bean Sauce $23
    • diced fillets of pork, stir fried with capsicum, onion & fresh black bean
  • Almond Prawns With Mushroom $31.5
    • stir fried king prawns with white mushrooms,celery,baby corn topped with almond slithers
  • Tofu With Oyster Sauce $21
    • fried tofu pieces stir fried with capsicums, shitake mushroom and oyster sauce
  • Fruit Salad And Ice Cream $8.5
  • Cashew Nuts And Mushrooms $21
    • wok tossed fresh white mushrooms with cashew nuts, baby corn and celery
Papa Tasty Kebab (sample menu)
  • Falafel Salad small/large $9.00/$11.00
  • VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
  • VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
  • CHICKEN LAMB ON RICE $11.00/$15.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
  • CHICKEN KEBAB ON RICE $10.00/$14.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
  • LAMB KEBAB ON RICE $11.00/$15.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
  • On rice mix sulvaki $13.50
  • CHICKEN LAMB ON RICE $9.50/$13.50
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
St Pierre's Sushi (sample menu)
  • 8PC. MAYO OR CHILLI $9.00
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Fresh Salmon Supreme
  • LARGE $8.90
  • - 3 pieces Prawn Nigiri
  • - 2 pieces Seaweed Salad Gunkan
  • SMALL $5.60
  • Teriyaki Chicken on Rice with Mayo
Celine (sample menu)
  • Grilled Chicken Pizza $ 16.50
    • Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • -Add extra eggs $ 26
  • Grilled Lamb Pizza $18.50
    • salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
  • Mix Grill $18.50
    • Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
  • -Combo (Fries and Coke) $13.50
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
  • -With Chicken $18.50
Village Sushi (sample menu)
  • Prawn Tempura
  • Beef & vegetables
  • Teriyaki Chicken
  • Chicken Katsu, Salmon, Prawn $1.80
  • Avocado, Egg $1.60
  • Salmon, Tuna, Chicken, Avocado
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Double Avocado
Oaken

Oaken

location

Address

130 Quay Street West, Auckland CBD, Auckland 1010

phone

Phone

093794462

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
130 Quay Street West, Auckland CBD, Auckland 1010
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea