Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
Cheese Nachos $10.00
- Slow Roasted Beef Barbacoa $14.20 / $10.20 Mini
- Chargrilled Chicken a la Brasa $14.60
- Seasoned Mince Beef $13.40
Double Decker Mince Taco $13.50
Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
- Chargrilled Chicken a la Brasa $14.60
Mango Chicken Salad $13.00
Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Combination of mixed seafood with spicy homemade curry, chopped lime leave served with vegetables on Banana leave. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Green Curry Vegetable $18.50
Traditional Thai hot green curry with coconut milk, basil and bamboo shoot
Massaman Curry $18.90/$22/$23.50/$25
A gorgeous of braised beef in curry with a flavored curry of potato, onion with peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Cashew Nut Vegetables $18.00
Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
Roti $4.00
Roasted Duck in Red Curry $18.90/$22/$23.50/$25
A flavored red curry paste with roasted duck, pineapple and cherry tomato with herbs. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Burger Chicken, roasted garlic, feta and spinach $20.00
with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Hand cut fries with fresh aioli $8.50
Burger The beef ‘n cheese $20.00
ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Eggs Florentine $19.50
served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
Three Eggs Omelette $13.50
Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
Lamb Vindaloo $19.50
Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
Mix Platter (for 2) $17.50
Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
Sirloin Steak $26.00
Served with potato mash, steam broccoli and salad
Fish Fingers and Chips $12.00
Light Breakfast $8.00
Toast and preserves along with juice, filter coffee or tea
TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
FAJITA STEAK SALAD $22.00
MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
FRESHLY COOKED TORTILLA CHIPS $9.50
WITH PINTO BEAN DIP
SLOW COOKED PULLED CHICKEN
SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.