Oaken in Auckland Menu

GOOD MORNING - CREATE GOOD MORNING - CREATE
  • Free range eggs $3
  • Sourdough
  • 7 grain, or Best Ugly bagel $4
  • Avocado $5
  • Vine tomato $5
  • Portobello mushroom $5
  • House cured bacon $6
  • Aoraki cold smoked salmon with capers $8
BREAKFAST BREAKFAST
  • Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
  • Oaken toastie $14
    • creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
  • Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
  • Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
  • Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
  • Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
  • House bacon bap, fried egg, baby cos, gentleman’s relish $18
  • Shakshuka $17
    • baked eggs, cumin, red pepper, feta, za’atar, sourdough
  • Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
GOOD DAY- SANDWICHES GOOD DAY- SANDWICHES
  • Portuguesa bifanas $18
    • hot pork sandwich, rod pepper paste, mustard onion, cos
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
  • Crisp fried fish sandwich $18
    • avgolemono sauce baby cos lettuce
SALADS SALADS
  • Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
  • Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
  • Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
FAVOURITES FAVOURITES
  • Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
SOMETHING SWEET SOMETHING SWEET
  • Pastries available at coffee bar
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Affogato, vanilla Ice cream, espresso, biscotti $12
  • With liquor $ 20
GOOD EVENING - TO START GOOD EVENING - TO START
  • Olives & smoky almonds $10
  • Pork scratchings, Worcestershire, pink peppercorns $9
  • Te Matuku Bay oysters, horseradish mignonette (Each) $5
  • Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
CHARCUTERIE & FROMAGE CHARCUTERIE & FROMAGE
  • Otello’s wild boar salami, red onion & sloe gin marmalade $16
  • Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
  • Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
  • Chicken liver pate, speculaas spice, quince Icily, sourdough $17
  • Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
SMALL PLATES SMALL PLATES
  • Rod Popper sofrito, feta, zaatar, grilled sourdough $14
  • kingfish crudo, massa de pimentao, fennel pollen, black olive $18
  • Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
  • Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
BIG PLATES BIG PLATES
  • Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
  • Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
  • Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
  • Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
ON THE SIDE ON THE SIDE
  • Baby potato skins, sour cream & chives $10
  • Panisse chickpea tries With aioli $10
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Green garden salad, walnut oil & sherry vinaigrette $12
SWEET ENDINGS SWEET ENDINGS
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Affogato, vanilla ice cream, espresso, biscotti $12
  • With liquor $20
  • Cheese & accompaniments $18

Nearby Sample Menus

  • Spicy Chilli Chicken $13.00
  • Pork $11.00
  • (with Vegetables and White Rice)
  • Hot Dog $1.80
  • (Chinese Dishes)
  • Special for 2 $24.00
    • Chicken Fried Rice, Combination Meat Chow Mein, 6 Won Tons
  • BBQ Pork $12.50
  • Pineapple Fritter $1.00
  • Stir fried black bean with tofu / stir fried shiitake mushroom with tofu $12.50
  • Salmon fried rice $15.50
    • Stir fried jasmine rice with salmon, shrimp, cashew nut & vegetable
  • Vegetarian dumpling $6.00
    • 6 pcs. Steam wonton pastry stuffed with vegetable
  • Curry puff $6.00
    • 4 pcs. Deep fried pastry puff of sweet kumara with mince chicken, curry powder with sweet chilli sauce
  • Cashew nut / roti / meat / vegetables / jasmine rice $2.00
  • Yellow curry M $12.50 / P $14.00
    • Creamy curry, slow cooked chicken, onion, potato and carrot
  • Ginger delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with fresh ginger and vegetable
  • Combination thai train noodle $14.00
    • Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable
  • Confit duck leg $28
    • Served with braised whitloof and date and creamy feta puree
  • House Salad $7
    • Tossed green salad, tomato, feta & house vinaigrette
  • Pasta of the Day P.O.A
    • Waiter/ Waitress to advise
  • Skinny chips & aioli $5.9
  • Paper Moon Chicken & Avocado Salad $18
    • Tossed green leaves in lemon vinaigrette, grilled chicken breast & avocado: topped with mango dressing & crispy noodles
  • Thai Beef Salad $18.5
    • Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
  • Turkish Bread $9
    • with warmed marinated olives - with olive oil, balsamic and dukka
  • Green Beans $8
    • Sauteed in garlic butter
  • 5. Eggs Benedict (Bacon & Poached Salmon) $18.50
    • Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
  • Tomato $4.00
  • Extra topping $3.50
  • Bacon Buttie $8.50
  • Burgers, Fish & chips @ KOAS every Friday night $10-$15
  • 11. KAOS Summer Salads
  • Creamy Mushroom $5.00
  • Bacon $4.50
  • C1 Chicken Teriyaki Don $12
  • A15 Chawanmushi
  • E5 Beef Tataki $10
    • Surface grilled beef with Garlic Soy sauce
  • A6 Shumai
  • C6 Kaisen Don $12
  • A1 Squid Ring
  • B6 Ebiko $16
    • Prawn cutlet egg
  • B8 Saba Mackerel $16
    • Salted blue mackerel
  • MINI KEBAB LAMB + RICE $8.00
  • MINI KEBAB LAMB PITA $8.00
  • CHICKEN SALAD $12.50
  • COMBINATION DONER KEBAB $13.30
    • mix lamb and chicken plus rice
  • FISH BURGER $10.00
  • CHICKEN DONER KEBAB $12.00
  • BAKLAVA $3.00
    • pastry honey pistachio nuts cooked in oven homemade
  • MINI KEBAB CHICKEN PITA $8.00
  • Combo 4 $11.50
    • 3 fish, 3 hot dogs, 3 potato fritter, $2.00 chips
  • Drunken Noodles $10.00
    • Stir fried mixed vegetables combination meat chilli sauce
  • Combo 2 $5.70
    • Fish, 2 hot dogs, 2 potato fritter, $1.00 Chips
  • Combo 1 $5.70
    • 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Giant $4.50
  • Prawn & Vege / Combination & Vege $10.50
  • Green Curry $10.00
    • Chicken or Pork with coconut milk veges green curry chilli sauce
  • Chicken Nibbles $4.00
    • 6
  • Corda $ 2.00
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • Light grain rolls $1.50
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • baguettes $4.50
  • Brioche $5.50
    • traditional buttery French loaf (400g)
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
  • 1.5 kg cobb $8.50
  • 22 pcs $30.00
  • SALMON $5.50
    • 4 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • MIXED $6.70
    • 6 pcs
  • GREEN TEA $2.00
  • 40 pcs $50.00
  • NIGIRI $8.80
    • 5 pcs
  • MISO SOUP $2.00
  • Bacon & eggs breakfast $9.50
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • Chips $3.80
  • Sausages & eggs breakfast $9.50
  • Baked Beans or spaghetti on toast $8.50
    • Served with 2 eggs and small hash brown
  • Hot cakes with bacon & banana $12.00
  • -bacon / chicken / avocado / mushroom $6.50
  • - With beef mince $8.50
  • Rice $4.00
  • Chicken Curry Laksa (Spicy hot) $11.00
  • Spicy Chicken Wings $10.00
  • Chicken Karage $13.50
  • Vegetable $11.00
  • Chicken $11.00
  • Combination Seafood $11.00
  • Teriyaki Chicken Don $13.50
  • Garlic bread $5.50
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • Pasta Bolognese $19.50
    • Minced beef with tomato sauce
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • BASMATI RICE $2.00 per serve
    • plain boiled basmati rice.
  • Platter for 2 $14.90
    • combination of few dishes below.
  • PICKLE $2.00
  • Fish tikka $8.50
    • fish pieces marinated and coated with spices slowly cooked in tandoor.
  • KASHIMIRI PULAO $3.50 per serve
    • flavoured saffron rice with nuts and fruits.
  • WHOLE TANDOORI FISH $18.90
    • Whole baby snapper fish marinated and spice coated slowly cooked in the tandor.
  • SAAG GHOSHAT(GOSHAT) $13.90
    • blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
  • DHAL TARKA $11.90
    • lentils cooked in slaw fire ,mashed with clarified butter,green coriander served with shredded ginger.
  • Chicken Gnocchi $23.50
    • Chicken, mushroom & bacon in creamy parmesan sauce
  • All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
  • Fries with Tomato Sauce Small $6.00/Large $9.50
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • Soup of the moment $13.00
    • Our chef's freshly prepared soup of the day with toasted bread
  • Fish of the Moment $29.00
    • Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Bacon $13.90
  • With Salad $12
  • Cajun Chicken $13.90
    • With crispy noodle
  • Toasted sandwich $6
  • Field Mushroom $13.90
    • With AUa
  • Nachos $10.50
  • Fruity Yoghurt Museli $8
  • Fish & Chips $11.50
    • With salad
Oaken

Oaken

location

Address

130 Quay Street West, Auckland CBD, Auckland 1010

phone

Phone

093794462

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
130 Quay Street West, Auckland CBD, Auckland 1010