Oaken in Auckland Menu

GOOD MORNING - CREATE GOOD MORNING - CREATE
  • Free range eggs $3
  • Sourdough
  • 7 grain, or Best Ugly bagel $4
  • Avocado $5
  • Vine tomato $5
  • Portobello mushroom $5
  • House cured bacon $6
  • Aoraki cold smoked salmon with capers $8
BREAKFAST BREAKFAST
  • Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
  • Oaken toastie $14
    • creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
  • Breakfast board, soft boiled eggs, whipped feta, avocado, smoked kahawai, pickles, sourdough $19
  • Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
  • Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
  • Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
  • House bacon bap, fried egg, baby cos, gentleman’s relish $18
  • Shakshuka $17
    • baked eggs, cumin, red pepper, feta, za’atar, sourdough
  • Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
GOOD DAY- SANDWICHES GOOD DAY- SANDWICHES
  • Portuguesa bifanas $18
    • hot pork sandwich, rod pepper paste, mustard onion, cos
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
  • Crisp fried fish sandwich $18
    • avgolemono sauce baby cos lettuce
SALADS SALADS
  • Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
  • Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
  • Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
FAVOURITES FAVOURITES
  • Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
SOMETHING SWEET SOMETHING SWEET
  • Pastries available at coffee bar
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Affogato, vanilla Ice cream, espresso, biscotti $12
  • With liquor $ 20
GOOD EVENING - TO START GOOD EVENING - TO START
  • Olives & smoky almonds $10
  • Pork scratchings, Worcestershire, pink peppercorns $9
  • Te Matuku Bay oysters, horseradish mignonette (Each) $5
  • Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
CHARCUTERIE & FROMAGE CHARCUTERIE & FROMAGE
  • Otello’s wild boar salami, red onion & sloe gin marmalade $16
  • Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
  • Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
  • Chicken liver pate, speculaas spice, quince Icily, sourdough $17
  • Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
SMALL PLATES SMALL PLATES
  • Rod Popper sofrito, feta, zaatar, grilled sourdough $14
  • kingfish crudo, massa de pimentao, fennel pollen, black olive $18
  • Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
  • Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
BIG PLATES BIG PLATES
  • Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
  • Steamed market fish, kina dolmades, avgolemono sauce, cucumber, dill $32
  • Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
  • Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
ON THE SIDE ON THE SIDE
  • Baby potato skins, sour cream & chives $10
  • Panisse chickpea tries With aioli $10
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Green garden salad, walnut oil & sherry vinaigrette $12
SWEET ENDINGS SWEET ENDINGS
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Affogato, vanilla ice cream, espresso, biscotti $12
  • With liquor $20
  • Cheese & accompaniments $18

Nearby Sample Menus

Country Fried Chicken Mangere (sample menu)
  • Nuggets $4.99
    • 6 Pack
  • Snack Box $4.90
    • 1 drum + 1 reg fries + 1 pepsi can
  • Potato/ Gravy $2.50
  • Upsize $1.00
    • drum to thigh
  • Picnic Box $36.90
    • 8 Drums, 7 Thighs, 2 Large Fries, 2 Pepsi Cans
  • Bargain Box $15.90
    • 4 Drums, 2 Thighs, 1 Large Fries, 1 Pepsi Can
  • Picnic Box $36.90
    • 8 drums + 7 thighs + 2 large fries + 2 pepsi can
  • Upsize $1.00
    • reg fries to large fries
Tandoori Flame (sample menu)
  • Malai Kofta $12.00
    • Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
  • Aloo Naan $4.00
    • Soft bread filled with mashed potatoes..
  • Dal Makhani $12.00
    • Black lentils cooked on a slow fire together with a romatic spices & creamy sauce.
  • Lamb / Beef Masala $14.00
    • Lamb /Beef cooked with capsicum, tomato with thick onion sauce.
  • Chicken Jalfrezi $15.00
    • Boneless chicken in onion, tomato, capsicum & spices.
  • Chicken Do Pyazza $14.00
    • Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Onion Bhaji $6.00
    • Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
  • Cheese Naan $4.00
    • Naan filled with cheese.
Totoya (sample menu)
  • baekban $12.00
    • (special, set menu with rice and side dishes)
  • (L) $89.00
  • galchi-jorim $40.00
    • (braised hairtail fish)
  • (M) $50.00
  • (L) $50.00
  • beoseot-jeongol $45.00
    • (mixed mushroom hot pot)
  • 1. King Prawn Tempura
    • Deep fried king prawns & veges with Tempura sauce
  • odengtang $30.00
    • (broiled fish paste casserole)
The Casual Foodie (sample menu)
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
Newtons Cafe & Noodle Bar (sample menu)
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • -seafood $13.00
  • -seafood $8.50
  • -seafood $8.50
  • -cr/bf $11.00
  • -seafood mixed $13.00
  • -cr/bf $6.50
  • -seafood mixed $13.00
Damas Kino (sample menu)
  • Chips $3.50
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Lamb Shish on Rice $20.00
    • 2 lamb shish on rice served with tabuleh, humus, bread and pickles
  • Baba Gannoug Dip $5.00
  • 1/2 Chicken Marinated $19.00
    • with chips, coleslaw & garlic dip
  • Falafel Combo $13.50
    • kebab roll with chips & your choice of drink (420ml)
  • Chicken Kebab $17.00
    • Chicken cut roll served with humus, tabuleh and pickles
  • Damaskino Platter $22.00
    • Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
Leigh Eats (sample menu)
  • BACON AND EGG BUTTY $6.00
  • 2 TOPPINGS $4.50
  • Cheeseburger $7.00
  • Bacon and egg $9.00
  • Bacon burger $8.00
  • 3 TOPPINGS $5.50
  • BACON BUTTY $5.00
  • Hotdog $2.50
Glitter Takeaway (sample menu)
  • 8. Curry Chicken (or Beef) (no vege) $14.00
  • BBQ Pork $11
  • Yang Chow Fried Rice $10
  • Cheese $3.80
  • King Prawn $14
  • Curry Fried Rice with Vegetables $10
  • Beef $10
  • Chicken $10
Brothers Juke Joint (sample menu)
  • Burnt End Beans Small $6 Large $10
  • Pastrami $14
  • Sausage $11.5
  • Black Forest $8
  • Chipotle Mayo $1.50
  • Dinner Rolls $1.5
  • Specials N/A
    • per 100g
  • Garlic Aioli $1.50
Lime Thai (sample menu)
  • Tofu/Chicken/Beef/Pork $11.00
  • Mixed seafood/Prawn $13.50
  • CK4 Deep Fried Chicken with Rice $12.00
  • (Served with Rice)
  • SP5 Black Pepper Hot Plate
  • N8 Duck Noodle Soup $13.50
  • Vegetable & Tofu / Chicken / Beef / Pork $11.00
  • Vegetable & Tofu / Chicken / Beef / Pork $11.00
Golden Tulip Restaurant (sample menu)
  • SPECIAL PORK $19.00
    • deep fried pork tossed with mixed pepper salt
  • CHAR KUEY TEOW $15.00
    • stir fried flat rice noodle with shrimps, chicken, squid, egg, Chinese sausage and bean sprouts
  • Sambal Noodles $12.00
  • BUTTER PRAWNS $27.00
    • prawns, crumbed, deep-fried, tossed with butter, fresh chilli and curry leaves
  • Combination Fried Thin Noodles $12.00
  • CREAMY FISH FILLET $26.00
    • deep fried fish fillet, topped with creamy sauce
  • TOFU ON HOT PLATE $18.00
    • tofu with mixed vegetables, shrimps, chicken cooked in hot plate
  • NESTUM SQUIDS $25.00
    • oat and egg breaded squid, deep fried till golden brown
Great South Road Bakehouse (sample menu)
  • Choc. Chip Cookie $ 1.00
  • Mince & Cheese $ 2.50
  • Peanut Brownie $ 1.00
  • Steak & Mushroom $ 2.50
  • Chicken Pie $ 2.70
  • Steak & Pepper $ 2.50
  • Steak & Cheese $ 2.20
  • Afghan $ 1.00
Cafe Limon (sample menu)
  • Almendras al Pimenton $10.00
    • roasted almonds with Spanish smoked paprika
  • Vegetarian Breakfast (v) $17.50
    • two eggs any style with grilled tomatoes, roast potatoes, wilted spinach, feta cheese, and mushrooms
  • Marinated Olives $9.00
    • mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
  • -for one $29.00
  • -with grilled chorizo sausage $2.00
  • -for six $155.00
  • Roasted Pimentón $15.50
    • mini chicken drums served with coleslaw and peri peri sauce
  • -add extra shank $10.00
Herne Bay Sushi (sample menu)
  • Crispy chicken
  • bite $5.00
  • Tuna avocado
  • Sushi roll
  • Crispy prawn/chicken
  • Teriyaki chicken
  • regular $12.00
  • Prawn
Nando's (sample menu)
  • Whole Chicken
    • To share, or not to share
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Potato Salad
  • - Large $6.50
  • Add
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • - Large $6.50
Oaken

Oaken

location

Address

130 Quay Street West, Auckland CBD, Auckland 1010

phone

Phone

093794462

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
130 Quay Street West, Auckland CBD, Auckland 1010
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