Oasis Sandwich Bar in Tauranga Menu

Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Super foods, vegan, tapas and platter options – from 8am
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)

Vege (cherry tomato, mushroom & courgette) $16.50
Dairy free cream cheese (per item) $2.50
Hotate roll (panko scallops, cucumber, cream cheese) $17.50
Satori (mix of chicken, salmon & prawns) $19.50
Sour sauce (japanese mayo, lemon juice & chives) $0.80
Vege roll (tempura veges, avocado) $17.50
Unagi hot roll (eel, cream cheese, spring onions) $18.00
Tomato roll (cherry tomato, basil, cream cheese) $17.50

Battered Fish & Chips $9.50
Margherita $21.00
- mozzarella, bocconcini, basil (v)
Crispy Chicken Burger $ 9.50
- crinkle cut chips
Brulée $15.00
- vanilla, strawberries, shortbread
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
Ciabatta Rolls $ 9.50
- garlic butter
Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)

Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
Fitness Bowl Salad $23.90
- green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
Beer Battered Fries $9.50
- with garlic aioli
Roasted Pumpkin and Seed Burger $22.50
- with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Pizza Bread $12.90
- with parmesan and rosemary

Chilli Chicken $20.50
- Barbequed chicken pieces pan fried with fresh seasonal vegetables and chilli
-Poppadoms $1.00
Dhal Makhani $14.50
- Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
-Vegetable Pilau $4.50
- Rice and vegetable mix
Mango Lassi $6.00
- Refreshing yoghurt drink
Chicken Tikka Masala $20.50
- Succulent chicken gently simmered in a rich coriander garlic and onion sauce
Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices

Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries

C4Naan $5.00
- Soft bread stuffed with cheese, chilli, chicken & coriander
Mudgee Madras $15.00
- south Indian curry usually very hot but we can prepare
Onion Kulcha $4.00
- Finely chopped onion stuffed in soft bread with mild spices
Hariyali Chicken $10.00
- Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
Lamb/ Beef Do Piaza $16.00/$15.00
- Diced Iambi beef with sautéed onion & spices. A popular dish
Goan Fish Curry $18.00
- Fish cooked in coconut cream in a Goan style
Mixed Platter For Two $16.00
- A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce

BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves

Crumbed Scallops $17.50
- Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink
Spicy BBQ pork belly sliders $16.50
Sauteed fresh vegetables $9.50
Salt & pepper calamari $16.00
Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles

Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce

- For Kids! (Serves 6-10)
- 4 pieces Tuna & Cucumber
From $3.20
Dragon Roll
- 4 pieces Smoked Salmon & Avocado
2PC. $4.60
- 4 pieces Cucumber & Pickle
- 8 pieces Avocado, Cucumber & Capsicum

Richie Macaw Bites $7.00
- 5 x Chicken nuggets, fries, small juice
Vegetarian Delight $11/$14.90
- Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
Cheese and Herb Pizza Bread $7.00/$10.00
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)

Kara-age D $14.90 / B $18.90
- Deep fried chicken
Rice $2.50
Unagi D $17.90 / B $21.90
Chicken Miso dare D $14.90 / B $18.90
- Sweet miso flavoured chicken
Crispy Prawn Roll
Okonomiyaki $10.00
- Japanese style savory pancake
Vegetable Tempura D $13.90 / B $17.90
Tofu Teriyaki D $13.90 / B $17.90

Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Mango Chutney $3.50
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00

Toast & Bagel Selection
vegetarian $15.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Soup of the Day $12.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- with preserved & cream cheese $6.50

Oasis Sandwich Bar in Tauranga Menu

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Oasis Sandwich Bar

Bay of Plenty > Tauranga > Oasis Sandwich Bar

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Marine Parade, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

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