Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Gluten Free Bread with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
Salmon Fillet $19.50
Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
Creamy Garlic Mushrooms $12.50
Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
Prawn Linguine $19.50
Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
Toasted Gluten Free Pita $6.50
Basil pesto & cream cheese
Toast & Preserves $6.50
Saute Potato, Chorizo and Bacon Hash $17.50
Saute Potatoes, Bacon & Chorizo topped with a Poached Egg, Rocket and Hollandaise
Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
Sticky Date Crème Brulee $15.00
Served with homemade butter shortbread
Eggs Benedict $15.00
Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
Served with an Asian slaw and dipping sauce
Soup of the Day $11.50
Ask for today’s soup, served with toasted focaccia bread
Seasoned Wedges (Serves Two) $15.00
Served with melted cheese, bacon, sour cream & sweet chilli sauce
300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Antonios Chicken Caesar $18
Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
BLT $9
Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Cripsy Onion Rings $9
Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Vegas Chicken $20
Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Pork Belly Ribs $25
Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Truffles 3 N/A
Choose from our selection of Baileys, chocolate or rum and raisin truffles
Crème Brulee $15.50
Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Eye Beef Fillet $41
Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Scallops Sml $19 Lrg $38
Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Belgium Chocolate Mousse $15.50
Served with poached tamarillo and white chocolate and raspberry ice cream
Croissant Bread and Butter Pudding $15.50
Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Tom Yum Prawns N/A
Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Earl Grey Crème Brulee $12
with the subtle flavour of bergamot and citrus served with walnut biscotti
Fresh Bread Baked To Order (Each) $10
garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Vegetarian Lasagne $25
roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Bubbles Salad $22
fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Bowl of Fries with Tomato Sauce & Garlic Aioli $7
Pink Lamb Rump $16
rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
Venison Spring Roll $14
smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing