Ocean Beach Hotel in Dunedin Menu

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Ocean Beach Hotel in Dunedin has no menu available, but can choose from many other options such as Bacon + free-range egg buttie on Del-boys focaccia or Blueberry pancakes from Riverstone Kitchen. Vogel St Kitchen offers many options including Hearth Ciabatta Toast and Smoked salmon, cream cheese, capers, lemon & greens. Red Rock Bar & Cafe includes a wide range like Porridge or Homemade Muesli. All day menu - until 2pm and Crunchy fruit Granola from . Tees Street offers Walnut Cottage Cafe and Toast with Jam.

Nearby Sample Menus

Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Pad Thai (GF) (V) $15.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Satay Chicken Sticks (3) (GF) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Coconut Cream Soup (GF) $15.00
- Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander. Chicken or Vegetables & Tofu
Served with steamed jasmine rice
Fried Pork Balls (6) (GF) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
V = can be made vegan
Noodle Soup (No Rice) (GF) (V) $15.00
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu

Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
-M $8.00
-M $8.00
-M $8.00
Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
Spring Rolls Vermicelli $ 10.00
Vietnamese Beef Noodles Soup
-L $9.00

Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Bowl of Onion Rings $5.00
- W/ aioli
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Bottle of Chips $2.00
- W/ tomato sauce
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Add Chips $1.00
Basket of Fries $4.00
- W/ tomato sauce

Beef Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Chicken Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Chicken Naan $4.00
- Stuffed with spiced chicken mixture
Kashmiri Malai Kofta $12.00
- Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
Goan Fish Curry $14.99
- Cooked in a thick tomato and coconut gravy with lemon and cream
Chicken Jalfrezi $13.99
- Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
Gulab Jamun $6.00
- Sweet cottage cheese balls cooked in syrup and rose essence
Pulao Rice $6.00
- Rice cooked and garnished with dried fruit

Powerhouse Ham Steak $17.00
Lemon Sole Fillet in a Crispy Crumb $14.00
Pastrami Beef & Caramelised Onion
-large $19.00
Mediterranean vegetable & salsa (v)
-Add fries or wedges for just $3.00
Served with our bistro mixed salad & coleslaw and fries
Battered Blue Cod $20.00

Meat
Roasted Chicken Noodle Soup $ 13.80
Soup $ 18.80
- with vigar pocket or chive crepe
Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
- vegan/kale/beef/chicken
Prawn Special Dish(GF) $ 17.80
Garlic Bread (Small/Large) $ 3.00/$6.00
RICE OR NOODLE DISHES
Option 1
- Served with rice or noodles and two side dishes

43. Prawn with Cashew Nuts $15.00
13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
24. Mix Seafood Chew Kua Teaw $13.00
45. Squid with Black Bean Sauce $18.00
21. Plain Fried Noodles $8.00
Fried Chicken Nibbles 6/12pc $6.00/$12.00
38. Sweet and Sour Pork $12.00
3. Sweet and Sour Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with juicy pineapple and onions topped with homemade peanut sauce and a side of rice or noodles

Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce

Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Egg breakfast $5.00
- Poached egg on toast
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Pancake breakfast $5.00
- Pancake and Maple Syrup
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry

15. Teriyaki salmon $15.50
- 12 pcs $16.00
- 8 pcs $8.00
22. Yaki udon chicken $14.00
27. Teriyaki chicken sushi
- 8 pcs $8.00
21. Teriyaki tofu steak $13.50
4. Karaage chicken $9.00
- crispy chicken -6 pcs

An Indian Bengal sweet chicken curry $17,5
- with mild tomato aromatic blend of spices finished with a natural yoghurt, fresh baby spinach, dried fruits, poppadums’ and coconut rice timbale
Bagel toasted with cream cheese $13,5
- smoked salmon, avocado & crispy streaky bacon
Mexi jalapeno bread $11,5
- spiced tomato suls and sour cream
spring vegetables $7,5
Moroccan Lamb Wrap freshly cooked spiced lamb rolled into flat bread with $16,5
- hummus & greens, served on a tabbouleh salad with tomato & fruit chutney and minted yoghurt
Seeded Portobello mushrooms $13
- shallow fried and served on a red abbage pickle slaw with stuffed olive mayo
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Portobello mushrooms $15,9
- mulled in curded cream, spinach and tomato sauce served on toasted rye with hummus curly shoots and red beet leaves with walnut dressing

Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
1/2 Chicken $27.00
- Marinated in chilli, lime and ginger
Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces
Beer Battered Blue Cod & Chips $20.00
- With tartare sauce and tomato sauces
Vegetarian Medley
- Changes seasonally, please ask your friendly wait staff
Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
● Wedges $9.50
- With sweet chilli and sour cream
Pork and Fennel Slaw Sandwich $18.00
- With chips or salad

Angus coleslaw $3.50
Roasted vegetables $5.00
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
Angus's loaf $10.00
- fresh homemade baked loaf of soft white bread, served with soft garlic butter
Green salad $4.50
Steak fries $5.00

Two Fried Eggs $4.00
Steamed or Roast Veg $5.00
Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
Gourmet Lamb or Chicken Burger $18.50
- Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
Ravioli $12.50
- Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Seafood Chowder $15.50
- Served with toasted Ciabatta Bread

house smoked salmon $6
Soup of the day served w ciabatta $10
Toasted muesli w rhubarb compote and natural yoghurt $9
Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
spinach $3
add haloumi $3
French toast, banana and maple syrup $14

Ocean Beach Hotel

Otago > Dunedin > Ocean Beach Hotel

Address

134 Prince Albert Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand

Phone

034554642

Email

None

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:45 PM, Saturday: 10:00 AM – 11:45 PM, Sunday: 10:00 AM – 11:00 PM