Ocean Beach Hotel in Dunedin Menu

Ocean Beach Hotel in Dunedin has no menu available, but can choose from many other options such as Bacon + free-range egg buttie on Del-boys focaccia or Blueberry pancakes from Riverstone Kitchen. Vogel St Kitchen offers many options including Hearth Ciabatta Toast and Smoked salmon, cream cheese, capers, lemon & greens. Red Rock Bar & Cafe includes a wide range like Porridge or Homemade Muesli. All day menu - until 2pm and Crunchy fruit Granola from . Tees Street offers Walnut Cottage Cafe and Toast with Jam.

Nearby Sample Menus

  • Ham Steak (~200g) $20.95
    • Topped with a pineapple ring, served with fries & your choice of salad or vegetables
  • Onions $3.00
  • Butter/Garlic Butter $2.00
  • Bowl steamed vegetables $5.90
  • Scoop ice cream $3.00
  • Jug Gravy $2.00
  • Toast/Bread $2.00
  • Grated Cheese $2.00
  • M $4.10
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • V $3.10
  • J $1.50
  • Thick & chunky tries $5.00 S /$19.00 L
    • with special Ironic seasoning and roasted garlic aioli (GF)(v) >>
  • Ironic Beans $19.50
    • Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
  • Roast Vegetable Salad $13.50
    • pumpkin, kumara, carrot, beetroot, potato, spinach, teta, pine nut, balsamic sauce (GF)(V) >>
  • Buttermilk Pancakes FtufIy pancakes served with $18.50
    • blueberry compote, banana and maple syrup
  • hollandaise $3.00
  • Baby spinach - $3.00
  • Buttermilk Pancakes FtufIy pancakes served with $18.50
    • grilled banana, local streaky bacon and maple syrup
  • Blue Cod $27.50
    • Fresh is best! Locally caught blue cod fillets cooked in a light Speights beer batter. Served with thick & chunky fries, green salad and house made tartare sauce(OR)
  • Whole fish $29.00
    • gremolata, grilled lemon, with a dollop of aioli and polenta fries
  • Pizza / Pasta Banquet $35 per head
    • Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
  • Chocolate mud cake $14.00
    • gluten free with warm chocolate sauce & mascarpone cream
  • Penne noioso $27.00
    • roast chicken, bacon & mushroom in a chipotle cream sauce
  • Buttermilk chicken $13.00
  • Vegetarian burger $24.00
    • tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
  • Caesar salad $16.50
    • crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
  • -or  bacon, banana & maple syrup $17
  • Toasted flatbreads** $12
    • w marinated olives, tzatziki & hummus
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Breaky Burger** $16.5
    • bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Available from 11.00am
  • Bacon Buttie** $16.5
    • fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Cookie Fix $2.00
  • Pita Chips and Dip $3.90
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • Free Range Chicken Tenders
  • SOFT SHELL TACOS
  • Chicken ouesadilla $9.00
    • with salsa and cheese
  • Achiote shrimp $17.00
    • with cucumber & tomato salsa
  • Oueso & jalapeno quesadilla(GF,V) $10.00
    • with guacamole
  • BURITTOS
  • Grilled corn cobs(GF,V) $8.00
    • with butter lime
  • Nachos supreme(GF) $15.00
    • with chilli con carne (beef), cream
  • Smokey mexican beef $15.00
  • Spicy seafood $15.00
  • Vege Yoki Udon $10.00
  • Chicken Katsu $13.50
    • w/curry
  • Chicken katsu don $13.00
  • Served with hard boiled egg, seaweed and spring onion
  • Kimchi Fried Rice $13.00
    • (pork or vege)
  • Beef Fried Rice $12.50
  • VegeCurry $11.00
  • MUSSELS $25.00
    • New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
  • GARLIC BREAD $5.00
  • Bangers n’ Mash $17.00
    • New Zealand pork sausages with potato mash and rosemary & apple gravy
  • Pancakes $15.00
    • Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
  • Corn beef hash $16.00
    • Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
  • Cheese Board FOR TWO $24.99
    • Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
  • GARLIC BREAD $5.00
  • OPEN STEAK SAMMY $18.00
    • Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
  • Raita (Each) $2.00
  • Peshwari Naan $4.00
    • Stuffed with sultana, coconut and cottage cheese
  • Chicken Korma $13.99
    • North Indian style curry garnished with almond and cashew nuts
  • Mix Pickles (Each) $2.00
  • Gulab Jamun $6.00
    • Sweet cottage cheese balls cooked in syrup and rose essence
  • Kashmiri Malai Kofta $12.00
    • Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
  • Lamb Nawabi $13.99
    • South Indian style curry garnished with almond and cashew nuts
  • Tomato and Onion Kachumber (Each) $2.00
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Energy Drinks $5
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Native Kumara Chips $7.5
  • Cheese & Bacon $1.95
  • Mince $5.50
  • Bacon & Egg $7.50 per doz
  • Steak $6.00
  • Mince & Cheese $1.85
  • Steak Varieties $6.50
  • Mince Potato Top $10.50 per doz
  • Chicken Satay $2.20
  • Express Breakfast $12.00
    • A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
  • Mature Cheddar, Onion marmalade & crostini
  • Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
    • Served with sautéed green beans, jasmine rice & red onion marmalade
  • Waffles $16.50
    • Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
  • Pan-Fried Blue Cod Fillet $27.00
    • Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
  • Bacon and Eggs $15.00
    • Eggs cooked to your liking, served with crispy bacon on toast
  • The victoria' Sponge $10.00
    • Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
  • Marinated Tomato & Mozzarella Bruschetta V $10.00
    • with basil olive oil & salad garnish
  • -With Cheese $10.50
  • Raspberry Lamingtons $7.50
    • With whipped cream
  • Flatbread $6.00
    • With herbs and garlic butter
  • Basil and Coconut Curry $28.00
    • With Saffron rice
  • ● Sundays Roast of the Day
    • With Spuds, veg, gravy and yorkshire pudding
  • Marinated Feta and Olives $15.00
    • With flatbread
  • Chicken Wings $9.00
    • Marinated in a spicy barbecue sauce
  • The Hill Beef Burger $22.00
    • With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
  • E9 Caramelised Pork Spare Ribs (GF) $15.00
    • steamed marinated pork ribs, caramelized with buddha’s special stir fry sauce
  • V2 Spicy Mushroom Laab (GF, V) $22.00
    • with cashews, coriander and lime
  • Thai Tea Tiramisu $15.00
    • with fresh banana
  • S4 Satay Stir Fry (GF) $26.00
    • Buddha’s special spicy satay sauce stir fried with seasonal vegetables. Chicken/beef/pork
  • E7 Northern Thai Style Chicken Cake (GF) $12.00
    • with kaffir lime leaves, coriander and chilli
  • Fried Rice Noodle/Char Kway Teow With Chicken
  • S16 Grilled Salmon Fillet (GF) $35.00
    • with kaffir lime, coriander and lemongrass
  • Served With Steamed Jasmine Rice
Ocean Beach Hotel

Ocean Beach Hotel

location

Address

134 Prince Albert Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand

phone

Phone

034554642

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:45 PM, Saturday: 10:00 AM – 11:45 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Quick Bites ,  Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
134 Prince Albert Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand
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