Ocean Beach Hotel in Dunedin Menu

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Ocean Beach Hotel in Dunedin has no menu available, but can choose from many other options such as Bacon + free-range egg buttie on Del-boys focaccia or Blueberry pancakes from Riverstone Kitchen. Vogel St Kitchen offers many options including Hearth Ciabatta Toast and Smoked salmon, cream cheese, capers, lemon & greens. Red Rock Bar & Cafe includes a wide range like Porridge or Homemade Muesli. All day menu - until 2pm and Crunchy fruit Granola from . Tees Street offers Walnut Cottage Cafe and Toast with Jam.

Nearby Sample Menus

Kakiage $10.50
- thinly cut tempura vegetables
Wakatori no Karaage $8.00
- chicken nuggets
Katsudon $11.50
- crumbed pork with onion and egg
Teriyaki Tofu served with plain rice $12.00
Teriyaki Chicken $7.90
- capsicum carrot and cucumber
Chicken Katsu Curry $12.50
- crumbed chicken strips with curry
Takoyaki $6.50
- octopus balls
Seafood Udon/Ramen $10.00
- with mixed seafood

Bruschetta $14.00
Confit of duck leg, salted & slow cooked, braised fennel, apple, walnuts, skordalia $35.00
No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
Hand-cut chips, aioli $7.90
Manuka smoked salmon, zucchini kusundi, dahl bhaji, coriander $19.00
Wood-grilled chicken, seasonal veges $13.00

- Large $6.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Avo $1.50
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Coleslaw
Swiss Cheese $1.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad

Fries $5.90
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Soup of the Day $12.90
- served with ciabatta toast
Taieri Plain $23.90
- Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
Wilted Spinach 4.00
Breakfast Stack $20.90
- choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
Polenta Fries $9.50

Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
King Prawn Fried Rice $14.90
- Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
Mini Spring Rolls per Dozen $5.00
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
Wanton Noodle Soup $10.50
- Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup
Deep Fried King Prawn (each) $1.50

Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
Green salad dressed with lemon honey vinaigrette $7.50
Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00
Whole baby flounder pan-fried and topped with a lemon, caper butter. $21.50
Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
New York-style baked cheesecake subtly flavoured with lemon zest and served with strawberry compote and whipped cream. $14.50

Corn fritter with smoked salmon, passion + fennel bulb $16.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Harbour fish of the day... $33.00
Veal pate with beetroot relish + hot toasts $16.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00
Copper rhubarb brulee $12.00

Grilled Pork Vermicelli $10.00
-L $ 10.00
Stir-Fried Beef Vermicelli $10.00
-L $9.00
-L $ 10.00
-L $9.00
Crispy Spring Rolls (5 Pcs) $ 6.00
-Topped W/ Rare Beef

Prawn Malabri $14.99
- Thick creamy gravy cooked in tomatoes and coriander leaves
Garlic and Cheese Naan $4.50
- Stuffed with garlic and cottage cheese
Aloo Matar $12.00
- Potatoes and green peas cooked in spiced gravy
Papad (4 Pack) $2.00
- Crsipy Wafers
Maharaja Banquet for two $50.00
- 1 x Mixed Platter, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan
Saag Paneer $12.00
- Cottage cheese cooked in a fine mild puree of spinach and light spices
Cheese Naan $3.50
- Stuffed with cottage cheese
Lamb Do Piaza $13.99
- Boneless pieces of lamb cooked with sauted onions in refreshing curry

Mac n cheese w bacon $8.90
Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
Sticky BBQ chicken shanks (GF) $13.90
-Add a bun $4.90
Char sui pork, chilli caramel, pickled ginger, carrot $17.90
Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
-Add a taco $5.90
Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90

Vegetarian rice bombs $15,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soya, tomato jus and balsamic soft leaves
Eggs benedict on toasted Ciabatta
- with Ham or spinach $16.50 / Salmon or bacon $18.50
Semi roasted Baby beets and goats cheese $23,9
- in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
Moroccan Lamb Wrap freshly cooked spiced lamb rolled into flat bread with $16,5
- hummus & greens, served on a tabbouleh salad with tomato & fruit chutney and minted yoghurt
Bowl of Fries $7,5
Filo tart of roasted baby beets and cherry tomatoes, red onion and goats cheese drizzled $16,5
- with a pomegranate balsamic glaze served with wispy beet leaves
Ham off the bone Carbonara $16,9
- fresh fettuccini, mushroom & parmesan cream finished with a liaison and served with garlic ciabatta
Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10

Bacon & Egg $7.50 per doz
Cheese, Corn & Capsicum $7.50 per doz
Steak $1.95
Mince $10.50 per doz
Potato Top Cottage Pie $1.95
Steak & Pea $1.95
Bacon & Egg (open) $1.95
Puffs Chocolate (unfilled) $0.85

Butter & Anathoth raspberyy jam
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
Smoked salmon OR free range bacon $5.50
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
Avocado, cows feta, toasted seeds & lemon
Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon

chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
with chilli & cheese $9.50
prawn twisters $10.00
steak burger $18.00
all day breakfast $17.00
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
pasta of the day $18.00
pork schnitzel $18.00

Crispy Skin Salmon $32.00
- Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
Veg Tomato Stir Fry $18.50
- Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
Venison Pie $19.50
- Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
Sauteed Mushrooms $5.00
Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
Fries & Tomato Sauce $5.00

Ocean Beach Hotel

Otago > Dunedin > Ocean Beach Hotel

Address

134 Prince Albert Road, Saint Kilda, Dunedin, Otago, 9012, New Zealand

Phone

034554642

Email

None

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:45 PM, Saturday: 10:00 AM – 11:45 PM, Sunday: 10:00 AM – 11:00 PM