Oceanz Seafood Market in 31 Daldy Street, Corner of Jellicoe and Daldy Streets, Next to the main car park at Auckland Fish Marke, Auckland 1010, New Zealand Menu

OCEANZ FRESH FILLETS (BATTERED OR GRILLED) OCEANZ FRESH FILLETS (BATTERED OR GRILLED)
  • Market fish of the day $5.00
  • Snapper $6.90
  • Blue cod $8.90
  • Hapuka $8.50
  • Crumbing free additional $1.00
OCEANZ FRITTERS OCEANZ FRITTERS
  • Whitebait fritter $9.50
  • Paua fritter $6.90
  • Mussel fritter $6.90
  • Potato fritter $1.00
OCEANZ MEAL DEALS OCEANZ MEAL DEALS
  • Decky meals
  • -#1 $12.50
    • 1 fish, 2 mussels, 1 chips, 420m drink
  • -#2 $12.50
    • 1 fish, 2 squid rings, 1 chips, 420m drink
  • Skippers meal $15.00
    • 2 fish, 1 chips, 420m drink
OCEANZ SPECIAL MEALS OCEANZ SPECIAL MEALS
  • Salmon grilled & 1/2 chips $12.95
  • Flounder & 1/2 chips $12.95
  • 6 Oysters & 1/2 chips $15.95
  • 6 Scallops & 1/2 chips $14.95
  • 6 Chicken nuggets & 1/2 chips $7.00
  • Kids
  • -3 Chicken nuggets, 3 fish fingers & 1/2 chips $6.50
OCEANZ CHIPS OCEANZ CHIPS
  • Chips per scoop $3.00
  • 1/2 scoop $2.00
  • Kumara chips $6.50
  • Wedges $7.50
    • With sour cream
OCEANZ SIDES OCEANZ SIDES
  • Scallops $2.20
  • Oyster / Hot dog $2.50
  • Mussels / Squid ring $1.00
  • Sausage $2.00
  • Crab sticks $1.50
  • Chicken nugget $1.00
OCEANZ KEBABS OCEANZ KEBABS
  • Prawn $3.00
  • Salmon / Tuna $4.00
SPECIAL MEALS SPECIAL MEALS
  • 6 Oysters & 1/2 chips $15.95
  • 6 Scallops & 1/2 chips $16.95
  • Salmon (grilled) & 1/2 chips / Tuna (grilled) & 1/2 chips / Flounder & 1/2 chips $12.95
  • 6 Chicken nuggets & 1/2 chips $7.00
  • Kiddie
  • -3 Chicken nuggets + 2 fish fingers + 1/2 chips $6.50
  • Soft shell crab , 1/2 chips} $12.95
COMBO WITH DRINK COMBO WITH DRINK
  • Decky #1 $12.50
    • 1 Market fish + 1 chips + 2 mussels + 1 drink
  • Decky #2 $12.50
    • 1 Market fish + 1 chips + 2 squid rings + 1 drink
  • Skippers $15.00
    • 2 Market fish + 1 chips + 1 drink
FISH (100G) FISH (100G)
  • Fish of the day $5.00
  • Snapper $6.90
  • Bluecod $9.95
  • Hapuka $8.50
  • Gumard tarakihi $6.00
CHIPS CHIPS
  • Hot chips $3.00
  • 1/2 Chips $2.00
  • Kumara chips $6.50
  • Wedges $7.50
  • 1/2 Kumara chips $4.00
SIDES (EACH) SIDES (EACH)
  • Scallop $2.80
  • Oyster / Hot dog / Spring roll $2.50
  • Mussel / Squid ring / Chicken nugget $1.00
  • Sausage $2.00
  • Crab stick $1.50
KEBAB SKEWERS KEBAB SKEWERS
  • Prawn $3.00
  • Salmon / Tuna $4.00
COOKING FEE COOKING FEE
  • Fillets
  • -First 100gms $3.00
  • -Then for every 100gms thereafter $2.00
  • Whole
  • -1gm - 500gms $5.00
  • -500 gms - 1 kg $10.00
FRITTER FRITTER
  • Whitebait fritter $9.50
  • Paua fritter $8.90
  • Mussel fritter $6.90
  • Potato fritter $1.00
SPECIAL SPECIAL
  • Special BBQ fresh eel & 1/2 chips $11.95
  • 6 x Jumbo oysters & 1/2 chips $19.95
  • Hapuka & 1/2 chip $9.50
  • Flounder & 1/2 chip $11.95
  • Tuna & 1/2 chip $11.95
  • Spiced squid tentacles & 1/2 chips $7.95
  • Salmon & 1/2 chip $11.95
  • Mussel fritter
  • Paua fritter

Nearby Sample Menus

  • BIRYANIS $11.00
    • Mughlay style basmati rice cooked with coriander onions & spices with a choice of chicken/lamb/beef/veg
  • GARLIC CHICKEN $10.00
    • tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • PALAK PANNER $11.00
    • fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • KING PRAWN MASALA $15.00
    • a thick tomato curry cooked with capsicum, coriander herbs, and spices
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • CHICKEN 65 $12.00
  • Gulab Jamun $3.00
  • BHUNA $10.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney garam masala ginger garlic & spices
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
  • GRILLED ARABIC BREAD $9.50
    • garlic oil Jalapeno & Chickpea Dip
  • KINGFISH CEVICHE $13.50
    • coconut chili lime Lebanese cucumber
  • Spicy Potato Skins Sour cream $6.50
  • PLATTER FOR 2 $24.00
    • selection of small plates & chef's specials
  • MUSHROOM CREAM
  • TRUFFLE BEARNAISE
  • Cooked with carrots, onion and cabbage / Chilli $0.50 Extra
  • Spring roll / curry roll $2.60
  • Jumbo burger $8.90
    • Chicken, bacon, cheese , egg & pineapple
  • Sweet & sour pork $54.00
  • Big burger $7.30
    • Pattie, bacon, egg, cheese & pineapple
  • Prawns & roast pork fries rice with cashew nuts $30.00
  • Mushroom, tomato, pineapple $3.00
  • Meat, cashew nuts, prawns $4.00
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Malai methi mutter $16.5
    • Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
  • Plain basmati rice $3.9
    • White Rice
  • Fish malabari $20.5
    • Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
  • Fish massalla fish in a rich tomato and onion sauce $20.5
  • Fish vindaloo $20.5
    • The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
  • Plain naan $5
    • Plain Naan with no butter
  • Chicken tikka masala $18.5
    • Chicken marinated in yogurt and spices, grilled and served in a thick tomato cream sauce
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
  • Cheese naan $4.00
  • Butter naan $3.00
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • Malai methi matar $15.00
    • Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Green Salad with Honey Mustard Dressing
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • French fries roasted garlic mayo $7.50
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Green salad leaves, Dijon dressing $7.00
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
  • KAO PAD KRA PRAW $19.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
  • GREEN CURRY $18.00
    • traditional green curry cooked with peas green beans bamboo shoots and coconut milk/chicken/beef/lamb
  • PAD MED $19.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/chicken beef
  • YUM KA TI $17.50
    • steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
  • PAD PRIK SOD $21.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
  • RED CURRY $18.00
    • red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
  • MASSAMAN LAMB CURRY $19.50
    • a tender diced lamb curry cooked with potatoes onion and peanutds
  • PAD KHING $18.50
    • with fresh ginger onion mushroom, zucchini, carrots and market vegetables/chicken/beef/lamb
  • SATAY VEGETABLE $12.80
  • LEMONGRASS & GINGER $15.80
  • LITTLE TERI $9.80
  • ZESTY THAI CHICKEN $15.80
  • THAI FISH CAKE $6.50
  • SIDE MIX BOX $8.50
  • BEN & JERRY ICE CREAM SMALL $5.80
  • SPICY SQUID SALAD $14.80
  • -fried $12.00
  • -fried $11.00
  • Fried egg and chinese chives pancake $3 / $2
  • -fried $10.00
  • Beef with cabbage $9.00
  • -boil with soup $12.00
  • -boil $9.00
  • Dried tofu in special sauce $4 / $8
  • Boiled Egg $ 0.80
  • Slices $2.70
  • Baked Bean $2.80
  • Sweetcorn $2.80
  • Pork & Apple $2.70
  • Facaccia $3.00
  • Ham & Egg $3.80
  • Tuna Pasta Salad $4.50
  • Phad Priew Wan N/A
    • chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
  • Yum Nua Yang N/A
    • sliced grilled beef with spicy dressing
  • Nua Yang Jim Jael N/A
    • grilled beef sirloin served with our chefs secret Thai chilli sauce
  • Geang Dang Je N/A
    • vegetables and tofu in a red curry.
  • Phad Phed Nua N/A
    • stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
  • Pla Nung Ma Nao N/A
    • fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.
  • Taud Mann Pla N/A
    • grilled calamari served on a skewer with a spicy seafood sauce
  • Som Tum Ta-Lay N/A
    • a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • strawberry coulis, fresh berries, meringue $12.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • day boat fish $28.00
  • Tabouli $6,5
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Bacon $5,5
  • Cherkez Chicken $22,5
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • Citron Chicken Tagine $28,5
    • with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • •Lamb $15.5
  • • Chicken, hummus, tabouli and flatbread $16.5
  • Large $17.00
  • Peas & Carrot $2.00/$4.00
  • Cheese $1.00
  • Roast Roll Combo (+3 Potatoes) $7.00
  • Small Family Combo $25.00
    • (save $4.80)
  • Extra: Salad $0.50
  • Chicken
  • Gravy $1.50/$3.50
Oceanz Seafood Market

Oceanz Seafood Market

location

Address

31 Daldy Street, Corner of Jellicoe and Daldy Streets, Next to the main car park at Auckland Fish Marke, Auckland 1010, New Zealand

phone

Phone

093033416

clock

Opened hours

Mon 9 AM to 6:30 PM Tue 9 AM to 6:30 PM Wed 9 AM to 6:30 PM Thu 9 AM to 6:30 PM Fri 9 AM to 7 PM Sat 9 AM to 7 PM Sun 9 AM to 7 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

New Zealand , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Child-friendly ,  Outdoor Seating

Location
31 Daldy Street, Corner of Jellicoe and Daldy Streets, Next to the main car park at Auckland Fish Marke, Auckland 1010, New Zealand
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