Oceanz Seafood Market in 31 Daldy Street, Corner of Jellicoe and Da...

6 Oysters & 1/2 chips $15.95
6 Scallops & 1/2 chips $16.95
Salmon (grilled) & 1/2 chips / Tuna (grilled) & 1/2 chips / Flounder & 1/2 chips $12.95
6 Chicken nuggets & 1/2 chips $7.00
Kiddie
-3 Chicken nuggets + 2 fish fingers + 1/2 chips $6.50
Soft shell crab , 1/2 chips} $12.95

Nearby Sample Menus

Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
Lamb & Feta Salad $17
- New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Bacon & Avocado $20
- Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
Thursday $15
- 5oo grams of Smokey BBQ ribs cooked in our own special sauce
Vegetarian Burger $20
- 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.

Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
Toast or Bagel with Preserves (V)(GF)
Eggs Benedict (GF)
- Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
-Avocado, cream cheese, tomato $12.50
-Lamb Loin $19.50
Eggs on Toast (V)(GF) $12.00
- Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
Vegetarian Omelette (GF) $16.00
- 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
-Smoked salmon, avo, cream cheese, capers $14.50

Warm Root Vegetable Salad $18
- with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
Shoestrings Fries $9
- with truffle & aioli
Avocado Smash $21
- smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
Chicken Skewers $11
- with cheesy mash & gravy
Fisherman’s Breakfast $22
- hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
Whole Flounder $32
- served with lemon thyme baby potatoes and seasonal greens or salad
Crispy Panko Crumbed Chicken $21
- coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
ANZAC Ice Cream Sandwich $15
- with hokey pokey ice cream & condensed milk caramel

French toast $15.00
- With fried banana bacon & maple syrup
-Salmon $17.00
Eggs benedict
- 2 poached eggs on bagel with spinach
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
-Bacon $15.00

Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Salad $15.00
- Salad with smoked salmond
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Egg Benedict On Scone $19.00
- with home cured free range bacon
Egg Benedict On Scone $18.00
- with portobello