Address
11 Wainui Rd
Ohiwa Oyster Farm in Bay of Plenty Menu
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MENU- Chips (Scoop/ ½ scoop) $ 2.50/$ 1.30
- Seasoned wedges $ 4.00
- Kumara Chips $ 4.50
- Hashbrown $ 0.80
- Tarakihi $ 3.00
- Crumbed Fish $ 3.80
- Battered Oyster (1/6/12) $ 1.00/$ 6.00/$ 12.00
- Mussels(6/12) $ 4.50/$9.00
- Squid Rings $ 0.90
- Crabstick $ 1.50
- Spring Roll $ 2.50
- Curry Roll $ 2.50
- Plain Sausage $ 1.40
- Battered Sausage $ 1.50
- Hot Dog $ 2.00
- Chicken Nuggets $ 0.80
- Vege Pattie
- Chicken Pattie
- Potato Fritter $ 5.00
- Mussel Fritter $ 5.00
- Seafood Fritter $ 5.00
- Paua Fritter $ 6.50
- Pineapple Fritter $ 1.00
- Donut $ 1.20
- Salad $ 5.00
- Bread $ 0.30
MEALS- 2 x bacon & 2x eggs
- 2x sausages & 2 x eggs, fish $ 11.00
- All meals served with salad chips and sauce
- Fish & 2 x eggs $ 7.50
SEAFOOD- 1 fish, 1 crabstick, 1 mussel, 1 squid pig, 3 oyster, 3 flower twisters $ 13.00
- 12 x Oyster, 2 Eggs $ 15.00
- 6 x Oyster. 1 fish, 1 egg $ 13.00
- 12 x mussels
- 6 x mussels, 1 fish, 1 egg $ 12.00
BURGERS- All with lettuce, carrot, tomato and onion
- Ham $ 5.00
- Egg $ 6.00
- Cheese $ 6.00
- Hawaiian $ 7.00
- Cheese & Egg $ 7.00
- Vege $ 7.00
- Chicken $ 7.50
- Bacon & Egg $ 6.50
- Steak $ 7.00
- Steak & Egg $ 8.00
- Steak & Oyster $ 8.00
- Fish & Oyster $ 8.60
- Fish & Egg $ 7.00
- Fish $ 6.00
- Oyster $ 7.60
- OFS $ 10.00
Nearby Sample Menus
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Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
-
Soup of the Day $14.00
- ask about the Chef's special
-
Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
-
Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
-
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
-
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
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Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
-
Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
-
Maverick Fillet $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
-
Drinks free!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
-
The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
-
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Wrap Star $12.5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
-
Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
-
San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
-
Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
-
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
- -Add chicken, pulled pork or duck for $6.00
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Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
-
Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
-
Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
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Sweet & wild - pancakes $17.90
- Sweet pancakes served with bacon, banana, berry compote and mascarpone
- 7AM - 11:30AM
- Large Mixed Meat $13.00
- Large Chicken $11.50
- Small Mixed Meat $9.50
- Lamb $14.00
- Large Chicken $13.00
- Large Lamb $11.50
- Large Falafel (Veg) $11.50
- Combo (Chips & Drink) $22.50
-
Tarakihi $4.80
- Each
-
Prawn $1.95
- Battered, each
-
Chips $3.00
- 1 Scoop
-
Pineapple fritter $1.65
- Each
-
Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
-
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
- Gluten free available
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Corn fritter $3.30
- Each
-
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
-
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
-
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
-
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
-
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
-
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
-
Garlic Breads $8.00
- Aorangi Peak original garlic breads
-
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
- Butter Naan $3.50
-
-Rice $3.00
- White basmati rice
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Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
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Rogan Josh $20.50
- Boneless Lamb pieces in a thick spicy gravy
- -Side dish Platter $9.00
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Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
- -Raita $4.50
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Mango Kulfi $9.50
- Home made creamy icecream with pistachio nuts and cardomon
- Deep Fried Moro $3.00
-
HAMBURGER $4.50
- angel Bay pattie lettuce tomato mayo & tomato sauce
- Crumbed Fish Extra $1.00
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FISH BURGER $5.50
- battered fish lettuce tomato red onion and tartar sauce
- Roadkill $4.50
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SEAFOOD BASKET FOR 2 $20.00
- 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge
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CHICKEN FILLET BURGER $7.00
- 100% chicken breast fillet lettuce tomato & mayo
-
A
- 2 fish, 2 sausage, 1 crabstick, $2.00 chips
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Garden Salad $12.00
- Made with fresh seasonal produce
-
Nachos $12.50
- Homemade mince base, sour cream & sweet chilli
-
Chargrilled Vege $19.50
- A mix of chargrilled veges
-
Smoked Chicken $19.50
- Cranberry with caramelised onion, smoked chicken topped with camembert
-
Steak Burger $17.50
- Prime sirloin with caramelised onion, chilli marmalade, fresh salad - with a side of wedges
-
Greek Salad $16.00
- Feta, cucumber, tomato, red onion, basil & olives
-
Steak $26.00
- Prime beef rib-eye with cafe de paris butter, salad and fries
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Musesli $12.50
- With seasonal fruit, berries & frozen yoghurt
- Choose your Prime Cut
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Cobb Schnitzel $25.9
- Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
- Choose your Add-ons
- Macaroni Cheese
-
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
- chocolate Brownie Sandwich
- -Cobb Size $34.9
- Choc mousse
-
Thai beef salad $24
- Marinated beef strips tossed through fresh garden salad with crispy noodles
-
Beef $14
- Beef pattie, lettuce, tomato, beetroot, cheese, onion, and ketchup
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Pork Riblets $16
- Pork riblet, cheese, coleslaw and applesauce
-
Sweetcorn Fritters $15
- Served with a garden salad, sour cream and sweet chili sauce and your choice of avocado or bacon
-
The Lighthouse Hotdog $12
- An all-American hotdog with cheese, onion, ketchup and mustard served with fries
- Sweet Treats $4
- Jells and ice cream
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Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
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Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
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Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
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Garlic Pizza $15.50
- only available in 12"
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Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
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Garlic Bread $8.50
- Serves 2
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Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
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Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
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Fried Camembert (v) $16.50
- Crumbed camembert wedges, seasonal salad & plum sauce.
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All Day Ambria Breakfast $21.00
- Eggs, streaky bacon, hash brown, sausage, grilled tomato, mushroom & toasted bread.
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Cheesecake $15.00
- Mixed berry cheesecake with a vanilla biscuit crumb & Kapiti vanilla bean ice cream.
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Kiwi Affogato (v)(gf) $16.00
- Kapiti vanilla bean ice cream with espresso & Frangelico hazelnut liqueur.
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Vegetarian (v) $17.00
- Aubergine, char grilled capsicum, baby spinach, caramelised onion, mushroom & feta.
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Fruit Crumble (v) $ 14.50
- House made fruit crumble with Kapiti vanilla bean ice cream & fresh cream.
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Fish ‘n’ Chips $18.50
- Beer battered or grilled fresh fish, fries, garden salad & tartare sauce.
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Steak, Eggs & Chips $21.00
- Silver Fern Farms Reserve sirloin, two eggs, fries & mushroom sauce.
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Calamari Salad $24.90
- Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
- Cheese Kransky (2) $5.00
-
Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
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Angus Scotch Fillet $35.90
- 300gm angus prime, grilled to your liking and accompanied with beer battered fries, house salad and a choice of sauces: creamy mushroom / blue cheese / pepper corn demi glaze
- Hash Browns (2) $5.00
-
Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
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French Toast $17.90
- French toast stuffed with mascarpone, bacon, grilled banana, maple syrup and raspberry coulis
- Grilled Tomato $3.00
- Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
- Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
- Porridge banana & caramel walnuts $13.5
- Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
- Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
- Free range eggs & toast $11.5
- Roasted butternut risotto with spinach & crispy parma ham $17.5
- Savoury mince with turkish toast $17.0
Ohiwa Oyster Farm
Phone
+64 7-312 4565
Opened hours
Friday 9:30am–6:30pm
Saturday 9:30am–6:30pm
Sunday 9:30am–6:30pm
Monday 9:30am–6:30pm
Tuesday 9:30am–6:30pm
Wednesday 9:30am–6:30pm
Thursday 9:30am–6:30pm
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , New Zealand , Seafood
Features
Wheelchair accessible , Takeout , Street Parking , Local cuisine , Child-friendly , Outdoor Seating
11 Wainui Rd
- Bay of Plenty Fast Food Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Seafood Menus