Ohiwa Oyster Farm in Bay of Plenty Menu

MENU MENU
  • Chips (Scoop/ ½ scoop) $ 2.50/$ 1.30
  • Seasoned wedges $ 4.00
  • Kumara Chips $ 4.50
  • Hashbrown $ 0.80
  • Tarakihi $ 3.00
  • Crumbed Fish $ 3.80
  • Battered Oyster (1/6/12) $ 1.00/$ 6.00/$ 12.00
  • Mussels(6/12) $ 4.50/$9.00
  • Squid Rings $ 0.90
  • Crabstick $ 1.50
  • Spring Roll $ 2.50
  • Curry Roll $ 2.50
  • Plain Sausage $ 1.40
  • Battered Sausage $ 1.50
  • Hot Dog $ 2.00
  • Chicken Nuggets $ 0.80
  • Vege Pattie
  • Chicken Pattie
  • Potato Fritter $ 5.00
  • Mussel Fritter $ 5.00
  • Seafood Fritter $ 5.00
  • Paua Fritter $ 6.50
  • Pineapple Fritter $ 1.00
  • Donut $ 1.20
  • Salad $ 5.00
  • Bread $ 0.30
MEALS MEALS
  • 2 x bacon & 2x eggs
  • 2x sausages & 2 x eggs, fish $ 11.00
  • All meals served with salad chips and sauce
  • Fish & 2 x eggs $ 7.50
SEAFOOD SEAFOOD
  • 1 fish, 1 crabstick, 1 mussel, 1 squid pig, 3 oyster, 3 flower twisters $ 13.00
  • 12 x Oyster, 2 Eggs $ 15.00
  • 6 x Oyster. 1 fish, 1 egg $ 13.00
  • 12 x mussels
  • 6 x mussels, 1 fish, 1 egg $ 12.00
BURGERS BURGERS
  • All with lettuce, carrot, tomato and onion
  • Ham $ 5.00
  • Egg $ 6.00
  • Cheese $ 6.00
  • Hawaiian $ 7.00
  • Cheese & Egg $ 7.00
  • Vege $ 7.00
  • Chicken $ 7.50
  • Bacon & Egg $ 6.50
  • Steak $ 7.00
  • Steak & Egg $ 8.00
  • Steak & Oyster $ 8.00
  • Fish & Oyster $ 8.60
  • Fish & Egg $ 7.00
  • Fish $ 6.00
  • Oyster $ 7.60
  • OFS $ 10.00

Nearby Sample Menus

  • Tempura ice cream $12.00
    • 2 balls of battered ice cream & chopped almonds (with chocolate, caramel, passionfruit or berry sauce)
  • Wasabi mayo $0.80
  • Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
  • Ebi futomaki (prawn & avocado) $14.50
  • Sake roll (salmon, avocado, cream cheese) $17.50
  • Prawn $18.50
  • Unagi roll (eel, avocado, spring onions) $17.50
  • Veges $15.50
  • Bruschetta Mix $15
    • Gorgonzola/mascarpone, pear, honey & walnut
  • Clevedon Premium Pacific 6 for $15 12 for $30
    • Natural with shallot & champagne vinegar
  • Beef Short Ribs $21
    • Slow braised beef short ribs marinated in Coca-Cola & spices with saffron barley risotto
  • Pork & Apples $24
    • Pork belly, sliced apples & honey chilli sauce
  • Bluebiyou Coq Au Vin $28
    • Our interpretation of a French classic; chicken, Portobello mushrooms, potato gratin, bacon & red wine
  • Seafood $26
    • Prawns, soft shell crab, home smoked salmon, squid & capers.
  • Seafood Spaghetti 'Al Nero' $26
    • White wine, garlic, chilli, prawns, squid, mussels, soft shell crab, squid ink (you can have a no ink option)
  • Roasted Duck $34.5
    • Orange roasted duck breast served with potato fondant, baby carrots & orange
  • Pineapple fritter $1.10
  • Fish $9.30
  • Fish $9.30
  • Tarakihi fisa $3.60
  • Onion ring $0.40
  • Chicken $9.80
  • Mongolian spicy beef On white rice $10.30
  • Ham $3.00
  • Larb Gai $15.50
    • Minced chicken in fresh herbs and spicy dressing
  • Tom Kha Tofu $8.50
    • Fried tofu with coconut milk, galangal and lemon juice
  • Pad See Eiw $14.50
    • Stir fried noodles
  • Pad Thai Tofu $14.50
    • Stir fried rice noodles and tofu with bean sprouts and peanuts
  • Tom Yum Gai $8.50
    • Hot and sour chicken with lemon grass and coriander
  • Tom Yum Goong $9.50
    • Traditional hot and sour soup with prawns and mushrooms
  • Stir Fried Mixed Vegetables $13.50
    • Stir fried mixed vegetables with garlic and soya sauce
  • Thai Fried Rice $14.50
    • Stir fried rice and vegetables
  • C28 Spicy stir fry duck wings
  • B14 Sweet and sour pork with Chinese dark vinegar
  • A18 Steamed egg-plant in delicious spicy garlic sauce
  • L3 Sour and spicy beef soup with rice noodle
  • K31 Shallow fry pork buns (6) with sesame seeds
  • P3 Rice porridge with beef
  • L1 Sour and spicy beef soup with vermicelli
  • L27 Fried flat rice noodle with beef and lamb
  • Side Vegetables $5
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Mellick Meat Lovers $26
    • napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
  • Fries $8
    • served with tomato & aioli sauce
  • Ice Cream Sundae $10
    • choice of chocolate, caramel or strawberry sauce
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
  • Salmon & Feta Salad $22
    • cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Chimney Chicken $20.00
    • Smoked chicken breast, Brie and plum sauce
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Waffles $14.00
    • With bacon, banana & maple syrup
  • Ham & Pineapple Pizza with Fries $12.00
  • Captain Pankos Crumbed Fish Burger $16.00
    • With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
  • Eggs Any Way $9.00
    • With toasted ciabatta
  • Cheeky Chocolate $8.00
    • Lashings of homemade chocolate sauce, Topped with chocolate chips
  • Hot Waffle with Cinnamon Sugar $5.00
  • Berry Berrylicious $8.00
    • Berry compote topped with whipped cream
  • Tomato Salsa Roja $9.00
    • With crispy tortilla chips
  • Prices are subject to change without notice
  • Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
  • Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
  • Made to order.
  • Chips $4.00
  • Plain Naan Bread $4.00
  • Baklava 2 pcs $5.00
    • Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
  • Butter Chicken Combo $12.00–$16.00
    • Butter Chicken + rice + garlic naan + can of soft drink
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
    • Wrapped in a Turkish flat bread and hot pressed/Mixed Meat (with chicken and roast beef)
  • Hot Hummus and Dukkah $16.00
    • Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • Vegetarian Burger $16.00
    • Vegetarian patty with cheese, lettuce, tomato and red onion served in a Ciabatta bun with fries
  • Seafood Basket $18.00
    • Fish bites, squid rings, crumbed mussels and fries
  • Chicken Tower $17.00
    • Strips of chicken breast with bacon, pineapple, cheese, lettuce, tomato and onion served on a panini bun with fries
  • All pizzas are made on deep pan pizza with lashings of toppings
  • Tempura Fish Sticks $12.00
    • With lemon aioli
  • Deluxe Sundae $10.00
    • Vanilla, chocolate, walnut and maple ice.cream topped with chocolate sauce, chopped nuts, chocolate sprinkles and served with a wafer stick
  • Ploughman's Platter $40.00
    • Selection of cheese, cold meat cuts, gherkins and bread
  • Ice Cream Sundae $8.00
    • Chocolate, strawberry or caramel sauce topped vanilla ice cream with wafer
  • Egg Burger $16.00
    • Gourmet Beef Pattie, egg, salad & garlic aioli sauce
  • Mussels $16.00
    • 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
  • Calamari Chips $12.00
    • Bowl of Calamari chips served With aioli or tatare sauce
  • BLT $14.00
    • Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
  • Cottage Pie $16.00
    • Burgundy Beef topped With potato and grilled cheese served With mesculan salad
  • Chicken Run $16.00
    • Cajun chicken, cheese, salad & cranberry sauce
  • Louisiana Chicken Breast $22.00
    • Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • Vaniglia & Zenzero Cream Brulée $14
    • Ginger and Vanilla beans brulée with coconut & biscotti
  • Carpaccio di Salmone $21
    • Salmon-Capers-Rocket-lemon olive oil
  • Verdure Del Giorno $8
    • Vegetables of the day
  • Bruschetta Pomodoro $17
    • Tomato-Fresh Basil-Garlic
  • Gelato $8
    • Italian ice cream
  • Tortelli alle Verdure $24
    • Spinach Ricotta tortelli-olives-artichokes-eggplant-zucchini-sun dried tomatoes-garlic olive oil sauce+add chicken $5
  • Parmigiana di Melanzane $21
    • Eggplant-tomato sauce-mozzarela
  • Saltimbocca di Pollo $31
    • Chicken thigh,Parma ham,Sage,baby carrots
  • Rosso $34.00
    • Scotch fillet with a mushroom, baccon, onion, and red wine reduction
  • King Prawns $34.00
    • Sauteed in white wine and garlic butter, served with salad
  • Cob Loaf $13.00
    • Served warm with olive & balsamic dip and roasted garlic butter
  • Potatoes $5.50
    • Roasted (other options available)
  • Calamari $16.50
    • Amphora classic : tender, grilled squid rings served with our garlic aioli
  • Chicken Marsala $29.50
    • Chicken breast medallions with a mushroom & marsala cream sauce
  • Chicken Livers $16.50
    • With Mushrooms and bacon, flamed in marsala wine sauce
  • Boulliabaisse $34.00
    • Seafood selection in a lightly -spiced tomato broth
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Ohiwa Oyster Farm

Ohiwa Oyster Farm

location

Address

11 Wainui Rd

phone

Phone

+64 7-312 4565

email

Email

None

clock

Opened hours

Friday 9:30am–6:30pm Saturday 9:30am–6:30pm Sunday 9:30am–6:30pm Monday 9:30am–6:30pm Tuesday 9:30am–6:30pm Wednesday 9:30am–6:30pm Thursday 9:30am–6:30pm
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Street Parking ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
11 Wainui Rd
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