Oi Sushi Limited in Bay of Plenty Menu

MENU MENU
  • Avocado Roll n/a
  • Carrot Roll n/a
  • Fried Prawn Roll n/a
  • Rice Ball n/a
  • Shrimp Ball n/a
  • Vegetable Dumpling n/a
  • Spring Roll (Vegetables) n/a
  • Tuna Roll n/a
  • Spicy Pork Roll n/a
  • Cranberry Cheese Roll n/a
  • Teriyaki Beef Roll n/a
  • Peeled Shrimp Nigiri n/a
  • Teriyaki Chicken Roll n/a
  • Fresh Salmon Roll n/a
  • Chicken Cutlet Roll n/a
  • Cajun Chicken Roll n/a
  • California Roll n/a
  • Fresh Prawn Nigiri n/a
  • Sweet Sour Chicken Nigiri n/a
  • Battered Scallop Nigiri n/a
  • Seaweed Nigiri n/a
  • Crab Nigiri n/a
  • Vegetable Tempura n/a
  • Tuna Nigiri n/a
  • Fried Prawn Nigiri n/a
  • Chicken Cutlet Nigiri n/a
  • Teriyaki Chicken nigiri n/a
  • Rice Paper Chicken & Shrimp n/a
  • Tofu Bag n/a
  • Fresh Salmon Nigiri n/a
  • Party Platter n/a
    • 30 ~ 50 Pieces or more (You should order before 1 day)
  • Teriyaki Chicken Lunch Box n/a
  • Chicken Cutlet Lunch Box n/a
  • Chicken Cutlet Donburi n/a
  • Teriyaki Chicken Donburi n/a
  • Salmon Sashimi Lunch Box n/a
  • Seafood Udon n/a
  • Chicken Udon n/a
  • Panfried Marinated Pork Lunch Box n/a
  • Panfried Marinated Pork Donburi n/a
  • Panfried Marinated Beef Lunch Box n/a
  • Panfried Marinated Beef Donburi n/a

Nearby Sample Menus

  • Chicken Panini $12.80
    • Chicken, red onion, mango & peach cream cheese
  • Chilli Beef & Bean Nachos $15.00 / S $11.70
    • Chilli beef & bean nachos served with sour cream
  • Chicken Burger $18.60
    • Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
  • Brandy Snap Basket $13.20
    • Brandy snap basket with vanilla ice cream and seasonal berry coulis
  • Dogs Bollox Burger $19.90
    • 2 beef patties, fried egg, lettuce, coleslaw, roast tomato, onion rings, caramelised onion, and sesame bun with fries
  • Mini Puppy Breakfast $10.50
    • Bacon, egg, sausage, and a hash brown
  • Scramble of the Day $16.10 / S $12.20
    • Scrambled eggs served with toast and hash browns
  • French Toast $18.30 / S $14.30
    • Served with bacon and banana or fresh fruit
  • Cashew Stir Fry (Includes Rice) $22.50
    • Stir fried tofu, seasonal vegetables and cashews
  • Green Curry
    • Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
  • - Prawns $24.50
  • - Fish (Snapper - not gluten free) $26.50
  • - Prawns $24.50
  • - Chicken, Beef or Pork $22.50
  • Fried Rice
    • Fried rice, egg, broccoli, onion, tomato and diced mixed vegetables
  • Mini Pavlova $10.00
    • Pavlova accompanied with tropical fruit salad, passionfruit syrup, cream and a scoop of vanilla ice-cream
  • Seafood $19.50
  • Potato wedges $6.00
  • Hot dogs $2.00
  • Pork $12.50
  • Lemon chicken $14.00
  • BBQ Pork $11.50
  • Combination $12.00
  • Kumara chips $4.50
  • San Marco 18.50
    • Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
  • Pollo Alla Parmigiana $29.50
    • Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
  • Extras $7.00
    • Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
  • Bruschetta Italiana $10.50
    • Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
  • Additional toppings $2.00
    • Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
  • Puttanesca $22.50
    • Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
  • Affogato $12.50
    • 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
  • Caprese $12.50
    • Sliced tomatoes, buffalo mozzarella, fresh basil, olive oil and Italian balsamic. (v)
  • THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
    • sliced Scotch fillet with crispy noodles and sesame peanut dressing
  • SALMON NIÇOISE SALAD Large $26.50
    • with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
  • FISH & FRIES $22.00
    • Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
  • BEEF NACHOS $12.00
    • With corn chips, cheese, sour cream and sweet chilli sauce
  • GARLIC BREAD (NF) (V) (GF available) $5.00
  • ANGUS BEEF CHEESE BURGER $14.00
    • with cheese, tomato and lettuce in a sesame seed bun and steak fries
  • AGLIO OLIO SPAGHETTI Small$14.00/Large$20.00
    • with chilli, garlic, parsley, olive oil & Italian parmesan (V) (NF) (GF available)
  • BEETROOT SALAD Small$13.00/Large$23.00
    • with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
  • Capricciosa $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms
  • Pane All’Aglio $7.00
    • Garlic Bread
  • Anelli Di Calamari $22.00
    • Tender squid rings grilled to perfection with garlic
  • Vegetariana $21.00
    • Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
  • Scaloppine Marsala $22.00
    • Pork medallions with Marsala wine, mushroom and cream sauce
  • Penne All’Arrabbiata $16.50
    • Tubular pasta in a bacon, garlic, chilli and napoletana sauce
  • Gamberi Saporiti $15.00
    • King prawns sautéed in a creamy garlic and worcester sauce
  • Quattro Stagioni In Capri $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
  • 65. Mango Pickle $2.00
  • 56. Roti $3.00
  • 29. Veg Korma $9.00 / $12.90
  • Naan Wrap (Chicken / Lamb / Vege) $4.99
  • 45. Chicken Tikka Fried Rice $13.99
  • 66. Mango or Mint or Tamarind Chut. $2.00
  • 31. Aloo Gabi $9.00 / $12.90
  • 19. Chicken / Lamb / Beef Saagwala $9.90 / $12.90
  • Venison & cheese kranskey $19
    • Onion & bacon mash, green peas and demi glaze
  • Garlic bread $6
  • Slow cooked pork belly $23
    • Beet root, savoy cabbage, herbed gourmet potato,with an apple & rhubarb sauce
  • Chicken tender with fries $10
  • Chicken tender with fries $10
  • Seafood platter
  • Curry of the day $ 19
    • Basmati rice, popadum, seasonal salad
  • Prime beef tenderloin (wrapped in bacon) $24
    • Caramlised onion & bacon mash, baby spinach& rosemary infused demi glaze
  • French Toast $16.00
    • ciabatta, caramelised banana, crispy bacon and maple syrup
  • - Hash browns
  • - Creamy Mushrooms
  • Thyme and Garlic Mushrooms $16.00
    • with poached egg on ciabatta (V)
  • 2 Course: $29.90 per person
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • Fish of the Day
    • inquire for the chefs daily selection (GF) (N) (H)
  • Quinoa, Brown and Wild Rice $15.00
    • served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
  • F1 Chicken, Pork or Beef $22.60
  • C33 Chicken, Pork or Beef $26.50
  • Tom Kah
    • A popular Thai soup with coconut milk, kaffir lime leaves, galanga, tamarind juice and mushrooms.
  • Pad Med Ma-muang
    • Our most popular dish, a choice of chicken, prawn or vegetarian. Sauteed with vegetables and topped with cashew nuts and dried toasted chilli. For non-spicy option ask for no chilli.
  • C18 Squid $27.60
  • Pad Priew Wahn
    • Sweet and sour. Choose from chicken, pork, beef or vegetarian with tofu.
  • B3 Seafood - Thalay $13.90
  • Pad Khing
    • Chicken, pork, beef or marinated roast duck, stir fried and flavoured with ginger, garlic, onion, mushroom and carrots.
  • Real Mccoy $15.00
    • Bacon, eggs, rosti, tom, sausage
  • Swiss sausage and cheese salad $13.00
  • Berry pancake $14.00
  • Plain omelette $8.00
  • we do our own bread and banking here
  • Toasted sandwich $7.00
  • From 8-12
  • BLT $10.00
    • bacon, lettuce, tomato
  • Bacon & Egg $12.00
  • FOUR $7.00
  • BOIL UP $13.00
    • with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • STEAM PUDDING $6.00
    • (hot single serve with custard & cream)
  • KAI MUFFIN $6.00
    • bacon & egg on fried bread
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • Steak or Angus Pattie+ egg $13.00
  • B.L.T $15.50
    • bacon lettuce & tomato with fries
  • Creamy Mushrooms & bacon $16.00
  • Wedges with sour cream & salsa $8.50
  • Bacon & Eggs $13.50
  • Big Bacon Sandwich $17.50
    • with fries, bacon, hashbrowns egg, cheese, tomato, lettuce
  • Strata Big breakfast $19.50
    • bacon sausage tomato hashbrown, creamy mushrooms eggs
  • Sausage & Eggs $13.50
  • Chicken Nuggets & fries $7.50
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Smoked Salmon $22.00
    • Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Pork Meatballs $13.00
    • Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
  • Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
    • Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
  • Short Ribs $29.00
    • Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
  • Fries in a large bowl $5.00
    • served with garlic aioli and tomato sauce
  • Peruvian Style Raw Fish $14.00
    • Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
  • Scotch Fillet $33.00
    • 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
  • Chorizo (2pcs/serving) $13.00
    • Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
  • Bandido $18.00
    • For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Oi Sushi Limited

Oi Sushi Limited

location

Address

4/76 Main Road, Katikati, Katikati, Bay Of Plenty, 3129, New Zealand

phone

Phone

075495277

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Cash

Location
4/76 Main Road, Katikati, Katikati, Bay Of Plenty, 3129, New Zealand
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