Address
4/76 Main Road, Katikati, Katikati, Bay Of Plenty, 3129, New Zealand
Oi Sushi Limited in Bay of Plenty Menu
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MENU- Avocado Roll n/a
- Carrot Roll n/a
- Fried Prawn Roll n/a
- Rice Ball n/a
- Shrimp Ball n/a
- Vegetable Dumpling n/a
- Spring Roll (Vegetables) n/a
- Tuna Roll n/a
- Spicy Pork Roll n/a
- Cranberry Cheese Roll n/a
- Teriyaki Beef Roll n/a
- Peeled Shrimp Nigiri n/a
- Teriyaki Chicken Roll n/a
- Fresh Salmon Roll n/a
- Chicken Cutlet Roll n/a
- Cajun Chicken Roll n/a
- California Roll n/a
- Fresh Prawn Nigiri n/a
- Sweet Sour Chicken Nigiri n/a
- Battered Scallop Nigiri n/a
- Seaweed Nigiri n/a
- Crab Nigiri n/a
- Vegetable Tempura n/a
- Tuna Nigiri n/a
- Fried Prawn Nigiri n/a
- Chicken Cutlet Nigiri n/a
- Teriyaki Chicken nigiri n/a
- Rice Paper Chicken & Shrimp n/a
- Tofu Bag n/a
- Fresh Salmon Nigiri n/a
-
Party Platter n/a
- 30 ~ 50 Pieces or more (You should order before 1 day)
- Teriyaki Chicken Lunch Box n/a
- Chicken Cutlet Lunch Box n/a
- Chicken Cutlet Donburi n/a
- Teriyaki Chicken Donburi n/a
- Salmon Sashimi Lunch Box n/a
- Seafood Udon n/a
- Chicken Udon n/a
- Panfried Marinated Pork Lunch Box n/a
- Panfried Marinated Pork Donburi n/a
- Panfried Marinated Beef Lunch Box n/a
- Panfried Marinated Beef Donburi n/a
Nearby Sample Menus
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All Items $9.00
- With Your Choice Of Chips & Corn Or Slaw & Corn
- Tartare
- Chipotle Hot
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Carolina Mustard Sauce
- mild & well balanced
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50/50 Burger $12.00
- ground bacon & beef pattie, garlic mayo, lettuce, tomato, onion & factory sauce
- Chicken Cracking $2.00
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Battered Fish Burger $10.00
- battered fish, tomato, onion, garlic mayo & tartare
- Egg $1.50
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Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
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Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
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Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
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Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
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Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
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Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
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Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
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The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
- L2 Sour and spicy pork guts soup with vermicelli
- G8 Sautéed egg-plant with Yu-Shiang sauce (sweet, sour & spicy taste)
- B5 Sliced pork in thick spicy tongue-numbing sauce
- L17 Rice noodle soup with sliced chicken breast
- B22 Stir fry pork with Chinese pickled green chilli
- C4 Kung-pao chicken (stir fry chicken with peanuts in sweet sour dried chilli sauce)
- G3 Stir fry Choi sum (on its own for its fresh original taste)
- K20 Sliced chicken breast noodle soup
-
Catch of the Day $31.90
- Depending on availability - ask our waitstaff.
-
Prawn & Parmesan Sirloin $34.90
- Premium Angus Pure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
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Cobb's Classic Sundae $9.50
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
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Beer Battered Fish & Chips
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
- - Garlic Butter N/A
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Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
- Choose your Prime Cut:
-
Roast of the Day $23.50
- Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
-
A
- 5 fish, 4 sausages, 4 potato fritters, $5.00 chips
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C
- 4 Fish, 2 crabsticks, 2 sausages, 6 nuggets, $ 4.00 chips
- Beer Battered Chips $4.00
- Deep Fried Moro $3.00
- 4 Chicken Nuggets, Chips & Charlie's Juice pouch
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D
- 8 fish, $6.00chips
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CHEESEBURGER $5.00
- Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce
-
A
- 3 fish, 2 crabsticks, 6 chicken nuggets, $3.00 chips
- Big bowl of Coco Pops $6.00
- Eggs $2.50
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Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
- Watties Baked Beans on toast $6.00
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Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
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Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
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Fries* $6.50
- served with aioli + tomato sauce
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Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
- Roasted cauliflower, stracciatella, pangritata
- French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Eggs Benedict ham, bacon, winter greens or smoked fish 19
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
- Beer battered fish, hand cut chips, tartare sauce 25
- Smoked market fish, soft herbs & caper omelette(add pancetta) 24
- Charcuterie plate, pickles, bread 24
-
Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
- Crum bed chicken strips w ketchup $10.00
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Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
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Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
- Seasonal salad w pomegranate vinaigrette $8.00
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Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
- Cheese on toast (add bacon 3.00) $7.00
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Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
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Big kahuma(of pulp fiction)
- Crumbed chicken breast, bacon, pineapple, cheese, lettuce with our homemade BBQ sauce
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Kids meal(For kids only) $12.00
- Real fish or chicken breast or beef with hand cut chips
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Nemo
- Fish fillet, prawn sauce, lettuce, tomato, gherkins with homemade tartare sauce
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Ribs $19.00
- With the best homemade BBQ sauce ever(Full meal option bellow)
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Cheese burger classic $13.00
- Premium beef with cheese and gherkins
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Steak grill $20.00
- Pieces of steak mixed with onions
- Nachos
-
Bulls hit
- "Classic american burger" premium beef, cheese, strip bacon, gherkins, lettuce, tomato
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Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
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Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
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Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
- fries with garlic aioli $8.00
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Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
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Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
-
Fish of the Day $20
- Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
-
Eggs on Toast $8
- Two eggs cooked your way served on ciabatta
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Chicken & Avocado Burger $18.5
- Grilled chicken breast with bacon, avo, melted cheese, lettuce, tomato & aioli served with fries
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Eggs Benedict $18
- With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
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Bacon & Eggs $12.50
- Two eggs cooked your way served with bacon
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Fisherman's Breakfast $20
- Grilled Scallops, Prawns & Bacon with hollandaise sauce served with toasted Ciabatta
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The Lincoln's Big Breakfast $20.5
- Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta
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Steak Sandwich $18.5
- Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries
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Prawn twisters $24.00
- 8 rice paper wrapped prawn twisters with salad & fries
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Asian basket $7.00
- Wontons, samosa’s, springrolls with fries & sweet chilli sauce
- Mac n cheese with bacon $8.00
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Chicken burger $15.00
- Cranberry, brie, garlic aioli, lettuce, tomato with fries
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Chimi changa $17.00
- Fried tortilla basket stuffed with lettuce, tomato salsa, cajun chicken topped with guacamole on salad slaw
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Crumbed scallops $25.00
- 6 crumbed scallops with thousand island dressing, salad & fries
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Mini steak (GF) $20.00
- 180g scotch fillet with small salad & fries
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Fish & chips $13.00
- 2 pieces of crumbed whiting with fries
- WHOLE DOZEN $18.00
- 1/2 DOZEN $10.00
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BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
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STEAM PUDDING $6.00
- (hot single serve with custard & cream)
- SEAFOOD CHOWDER $6.00
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CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
- REWENA HOT DOG $6.00
- SINGLE $2.50
- Smoked Salmon $3.50
-
Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, potato, olive pumpkin, golden kumara and artichoke with balsamic reduction
- Toast & Preserves $9.50
- Lamb-Rosemary Sausages $5.50
- Salt n Pepper Calamari $3.50
- - Manuka Smoked Bacon $16.50
-
Bacon & Mushroom Linguini $18.50
- In a creamy sauce with shaved parmesan
- Herbed Artichoke Hearts $3.50
-
Bread & Dips (GFO) $14
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
-
Prawn Cutlets (4) (GFO, DF) $19
- Served with a spicy mango salsa (onion, chilli, mango)
- -half dozen $22
-
Affogato $12
- Vanilla bean ice cream with double shot of espresso
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Homemade Crème Brulee $16
- Served with biscotti
-
Calamari $17
- With a chilli vinaigrette & citrus aioli
- -Add Prawns (4) $31
- -Light size $24
Oi Sushi Limited
Phone
075495277
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Sushi
Features
Cash
4/76 Main Road, Katikati, Katikati, Bay Of Plenty, 3129, New Zealand
- Bay of Plenty Sushi Menus