Address
4/76 Main Road, Katikati, Katikati, Bay Of Plenty, 3129, New Zealand
Oi Sushi Limited in Bay of Plenty Menu
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MENU- Avocado Roll n/a
- Carrot Roll n/a
- Fried Prawn Roll n/a
- Rice Ball n/a
- Shrimp Ball n/a
- Vegetable Dumpling n/a
- Spring Roll (Vegetables) n/a
- Tuna Roll n/a
- Spicy Pork Roll n/a
- Cranberry Cheese Roll n/a
- Teriyaki Beef Roll n/a
- Peeled Shrimp Nigiri n/a
- Teriyaki Chicken Roll n/a
- Fresh Salmon Roll n/a
- Chicken Cutlet Roll n/a
- Cajun Chicken Roll n/a
- California Roll n/a
- Fresh Prawn Nigiri n/a
- Sweet Sour Chicken Nigiri n/a
- Battered Scallop Nigiri n/a
- Seaweed Nigiri n/a
- Crab Nigiri n/a
- Vegetable Tempura n/a
- Tuna Nigiri n/a
- Fried Prawn Nigiri n/a
- Chicken Cutlet Nigiri n/a
- Teriyaki Chicken nigiri n/a
- Rice Paper Chicken & Shrimp n/a
- Tofu Bag n/a
- Fresh Salmon Nigiri n/a
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Party Platter n/a
- 30 ~ 50 Pieces or more (You should order before 1 day)
- Teriyaki Chicken Lunch Box n/a
- Chicken Cutlet Lunch Box n/a
- Chicken Cutlet Donburi n/a
- Teriyaki Chicken Donburi n/a
- Salmon Sashimi Lunch Box n/a
- Seafood Udon n/a
- Chicken Udon n/a
- Panfried Marinated Pork Lunch Box n/a
- Panfried Marinated Pork Donburi n/a
- Panfried Marinated Beef Lunch Box n/a
- Panfried Marinated Beef Donburi n/a
Nearby Sample Menus
- Garlic Bread $6.90
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Strawberry Chocolate Spring Roll $13.90
- Strawberry chocolate spring roll on a strawberry compote with a raspberry white chocolate ice cream
- TS= Toddle Size
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Breads & Dips $13.20
- Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
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Vegetarian Salad $19.40 / S $14.50
- Gourmet veggie salad with falafel, sundried tomatoes, roasted pumpkin seeds & olives with a lentil dahl and natural yoghurt
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Chicken Burger $18.60
- Grilled cajun chicken breast, bacon, pineapple, lettuce, coleslaw with Fat Dog aioli and fries
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Hot Chocolate Pudding $13.90
- Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
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Beer Battered Fish & Chips $22.90
- NZ beer battered fish fillets served with crispy fries, tartare sauce, and a garden salad
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
- Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
- Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Kimchi Korean spicy pickled cabbage $ 5.5
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
- Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
- Chocolate Sundae
- Chefs Soup of the Day
- Mississipi Chocolate Mud Cake
- Fish & Chips
- Chicken Tenderloins
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Lamb Shank $24.50
- with truffle mash potato & parsnip crisps
- Bread & Dips $6.00
- Crumbed Scallops
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Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
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Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
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Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
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Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
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Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
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Panna cotta $12.50
- Served with vanilla and raspberry compote
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Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
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Cannoli alla siciliana $13.50
- Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
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Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita
- Brownie $2.50
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Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
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Falafel (V) Pita $10.90/ $8.90
- Regular/ Petita
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Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
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Steak Pita $11.50/ $9.50
- Regular/ Petita
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Roast Lamb Salad $11.90/ $9.90
- Regular/ Petita
- Ediballs for two packs $3.00/ $5.00
- D2 Sizzling beef
- K28 Steamed pork buns (6)
- S16 Hand-made noodle with pork mince and soy bean paste
- B12 Stir fry spicy striped pork'sear
- K29 Steamed vegetable buns (6, contain eggs)
- L24 Fried flat rice noodle with seafood
- A16 Skillfully cut pig's kidney in spicy sauce
- B29 Spicy pot with mixed vegetable and meat
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Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
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Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
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Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs
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Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
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Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
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Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
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Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
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Clevedon Mozzarella $22
- with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
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Tandoori Roti $2.00
- A whole meal flour bread baked in tandoor
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Vege Jhalfrezi $11.50
- Freshly diced vegetables Cooked with capsicum, tomatoes, onions, coconut cream, and fresh ground spices
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Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
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Chicken Vindalo $13.50
- This spicy dish cooked with onion gravy and ground spices
- Fries (Chips) $2.50
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Beef Vindalo $13.99
- This spicy dish cooked with onion gravy and ground spices
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Prawn Biryani $15.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
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Beef Kadai $13.99
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
- Free range eggs & five-grain toast 12
- Beetroot salad; halloumi, witloof, spelt, almonds 20
- Apple pudding, salted caramel, vanilla gelato 14
- Crema fritta, rhubarb, macadamia 14
- Beef shin, spiced parsnip puree, caramelised onions, gremolata 32
- Eggs Benedict ham, bacon, winter greens or smoked fish 19
- Market fish, organic rye & butternut salad, tahini labneh, lemon vinaigrette 27
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
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Kids meal $10.00
- Burger + small chips (with 2 sauces) + kids drink
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Kids teriyaki $7.00
- Marinated pork, baby salad, teriyaki sauce & sweet mayo
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Mushroom steak $14.00
- Beef, portobello mushroom, green salad, foundry cheese, grilled onion, beetroot, creamy mushroom sauce & roast garlic aioli
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Hawaiian BBQ $14.00
- Beef, green salad, bacon, pineapple, cheddar cheese, grilled onion, BBQ sauce & roast garlic aioli
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Kids foundry $7.00
- Beef, cheese, baby salad, foundry sauce
- Foundry beef burger with super crunch fries + one dipping sauce and can of fizzy drink $12.00
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Teriyaki burger $10.00
- Marinated pork, green salad, pickle, chives, grilled onion, teriyaki sauce & sweet mayo
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Hot chips with 2 dips $4.00
- Vanilla ketchup, sweet chilli, mango BBQ, american cheese, lime sour, roast garlic aioli, onion dip. Dips 30g
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Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
- California Roll
- Seaweed Salad $11.00
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Tatsuta-age salad $14.00
- Deep fried chicken with mung bean
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Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
- Chicken Katsu Curry D $15.90 / B $19.90
- Tuna Tataki Salad $15.00
- Yume Beef Udon $15.90
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Seared Scallops $17.50
- Served with a cucumber ribbon, rocket & mesclun salad
- Fries & Aioli $5.50
- Roast Kumara & Potato $5.50
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Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
- - Tomato, Brie & Avocado $12.50
- - Smoked Salmon, Brie and Caper Cream Cheese $14.50
- Fish 'n' Chips $10.00
- Pumpkin & Garlic $5.50
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Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
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Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
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Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
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Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
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Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
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Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
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Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
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Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
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Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
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Blat $14.50
- Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
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Potato wedges $9.00
- With grilled cheese, sour cream + sweet chilli swirl
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Chicken breast $26.50
- Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
- Vegetables $6.00
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Vegetarian $22.00
- Shish kebabs of fresh seasonal + roasted vegetables with a tofu glazed with our special marinade + mustard hollandaise
- Eggs, scrambled or poached on toasted bread $6.00
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Scotch fillet $19.50
- 200gm scotch fillet with a bernaise dipping sauce
- - with fresh tomato, avocado & pesto $10.50
- smoked salmon $18.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- - with preserved & cream cheese $6.50
- Soup of the Day $12.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Oi Sushi Limited
Phone
075495277
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Sushi
Features
Cash
4/76 Main Road, Katikati, Katikati, Bay Of Plenty, 3129, New Zealand
- Bay of Plenty Sushi Menus