Address
106 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Old Quarter Eatery in Auckland Menu
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Old Quarter Eatery in Auckland has no menu available, but can choose from many other options such as Quarter Chicken or Half Chicken from NANDOS MT EDEN. Wendy's offers many options including Chicken Club and Avocado Bacon Supreme. Typically Vietnamese includes a wide range like Prawn or R1.Fresh Spring Rolls. Fish taco and Beef burger from . The Hub - Milford Bar & Grill offers Weymouth Takeaways and Chicken.
Nearby Sample Menus
-
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
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Chicken Burger $20.00
- Flame grilled chicken breast, basted with our amazing sauce served with chips.
- -Large $8.00
-
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
-
Sirloin (250g) $32.00
- Tender and flavourful.
-
Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.
-
Family Platter (Approx 4 People) $96.00
- 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
-
Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.
-
Punnet $2.90
- Steak cut fries - perfect portion for one
- Beer Battered in our home made beer batter
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Uncle Bob's Burger $7.50
- Fresh 100% prime beef homemade patty, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
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Mini Spring Rolls (Vege) $2.50
- Five vegetarian mini spring rolls
-
Beer Battered Kransky $3.50
- Beer Battered Pork and Cheese Kransky Sausage on a stick
-
Kids Meal $7.50
- Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
-
FISH COMBO $4
- Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
-
Snapper $7.90
- Fresh Snapper fillet cooked to perfection
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Baby Spinach Salad $17.50
- Crispy bacon, croutons and roasted pear with blue cheese dressing
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Scotch Fillet Steak with Prawns, $35.50
- Salad, fries, garlic and herb butter or béarnaise sauce
-
Kiwi $15.50
- Lamb shank, kumara, bacon w onion
-
Caesar Salad $15.50
- Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
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Soup of the Day $12.50
- With ciabatta
-
Mushroom & Feta Cheese Tart $17.50
- With salad and balsamic dressing
-
Salmon $15.50
- House smoked salmon, avocado, red onion, spinach & salsa verde
-
Smoked Chicken Pasta $26.50
- Mushroom, spinach and basil pesto cream sauce
- Seafood and green onion pancake $18.00
- Short rib soup with rice $15.00
- Fried yellow croaker with rice $25.00
- Ginseng chicken and rice soup $25.00
- Kimchi vegetable and pork stew with rice $15.00
- Slow cooked pork belly with vegetables for wrap $25.00
- Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
- Soybean paste soup with cabbage leaves with rice $15.00
- Miso Soup $2.60
- Shrimp Roll (4 pieces) $5.00
- Beef Hooba Zen $14.80
-
Pork Ramen $12.50
- Slow cooked pork on top.
- Salmon Nabe Zen $8.90
- Salmon Roll (4 pieces) $5.00
- Salmon & Tuna Sashimi Zen $14.80
- Pork Gyoza Zen $8.90
-
Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
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Black Rye French Toasts $15.50
- Black Doris Plum / Organic Yogurt / Bacon / Maple
-
Ploughmans $16.50
- Breads / Ham / Montgomery cheddar / Pickled Onion / Gherkin / Cardamon Chutney
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When the Boat Comes in $21.50
- Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
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Hash High Benni Hill $19.50
- Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
- Spinach Florentine - served on pumpkin toasts $17.50
- House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
-
Rarebit Burger $16.50
- Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
-
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
- Bbq sauce fresh chilli relish $2.00
- Hash brown tomato halloumi $3.50
-
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
- Mushrroms feta baked beans $3.50
-
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
- Smoked salmon $5.00
-
Toast & spreads $6.50
- With house made jams & a slection of breads
- Tofu $12.00
- Steamed rice stir-fry vegetable
- Bean
- -Spicy chicken $12.00
- Crab
- Tempura prawn
- Don katsu $13.00
- Snapper fish $2.50
-
Curry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Faapaa $2.00
-
Rice $3/$5/$6
- Small / Medium / Large
- Povi Masima / Salted Beef $4.00
- Faausi $8.00
- You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
-
Stir Fry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Panikeke 5 For $1.00
-
-Fish and chips $15.00
- Crumbed snapper pieces served with fries and tomato sauce
- -Add chicken extra (GF) $5.00
-
Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
-
Calamari $15.90
- A friot of broad fin squid with rocket leaves, tomato, chilli mayonnaise
-
Bruschetta Napoli $9.90
- Grilled ciabatta with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
-
Aged T-bone steak $35.90
- Crispy potato wedges, salad and roasted tomato and peppercorn mustard sauce (GF)
-
-Pasta $15.00
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms
- -Mixed leaves salad with homemade dressing $6.00
- Chicken with ginger and spring onion oil $12
- Pork with fungus $16
- Crisp prawns with salt Chilli pepper $29
- Gold prawns meat balls $30
- Prawns with veg in Chilli oil $27
- Peanuts with vinegar and corainder $8
- Chicken with veg $18
- Pork tripe with Chilli oil $12
- Dessert $65.00 per head
- Stir-fried Rice with Rolled Egg $65.00 per head
- Stir-fried Vegetables $65.00 per head
- Teppanyaki Grilled Salmon $50.00 per head
- Salad with our Teppanyaki Sauce $50.00 per head
- Salad with our Teppanyaki Sauce $65.00 per head
- Soft Scallops with Soy $50.00 per head
- Stir-fried Rice with Rolled Egg $50.00 per head
- Silverbeet / Orange N/A
- Please check the cabinet for new items daily.
-
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
-
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
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Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
- Hummus N/A
-
Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty
-
Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
- Sauteed celery & lily bulbs $18
- Small wonton filled with shrimp & pork $10
-
Boiled Chicken $12
- Served with ginger & green onion
-
Royal mussels
- Steamed with garlic & glass noodles
- Curry chicken $18
- Shanghai crab shaped pastry cake $6
- Lobster Sashimi
- Stir-fried shredded pork with vegetables $18
- Beef/Chicken & Egg gravy fried rice noodle $16.00
- Lamb Kidneys $3.00
- Fish fillet & tofu casserole $20.00
- Mixed mushroom chow mian $12.00
- Spicy Chicken Piece $12.00
- Beef Clay Pot $12.00
- Black pepper Beef on rice $12.00
- Chicken Pieces casserole $18.00
Old Quarter Eatery
Phone
098878263
Opened hours
11 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Thai
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Local cuisine , Outdoor Seating , Full Bar
106 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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- Auckland Region Asian Menus
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