Olivers deli Bakery in Waikato Menu

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Olivers deli Bakery in Waikato has no menu available, but can choose from many other options such as Chicken or Lamb from Fez Kebab. Robert Harris Chartwell offers many options including Pasta/Rice/Veg Basket and Filos(Baskets, Parcels & wraps). Castle Rock Cafe includes a wide range like Castle Rock Breakfast or Mexican Hash. Garlic Pizza and Salt & Pepper Squid from . Luke's Kitchen offers Bryant Bakehouse and 1 Bacon & Eggs, Hash Browns & Toast.

Nearby Sample Menus

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Sweet Treats N/A
- please check our cabinet for daily specials

-sausage (x2) $5
- Add Bacon $4
-Add Toast $6
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-mushroom $5
-egg $2.50
-chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries

Workman's steaks Eye $36 / Scotch $34
Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
All Meals Served With Roast Vegetables
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Sizzling Spanish baked egg with spicy chorizo and toast $12
The classic B.L.T on foccacia bread with fries $14

Butter Chicken on Rice $12.00
Lemon Chicken on Rice $12.00
Each $4.00
4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
Fried Rice Vermicelli in Singapore Style $12.00
Wonton Soup $11.00
2 Chicken Thighs, Chips, Can of Drink $9.50
50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00

Ham $3.00
Salmon $4.00
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
Mushroom $3.00
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Add icecream & chocolate sauce $12.00
The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
Add bacon, banana & maple syrup $14.00

Smoked Salmon $5.00
Egg $2.00
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
Eggs on Ciabatta $14.50
- With Bacon
GF Toast $2.00
Eggs Benedict Bacon $16.90
- Baby spinach, bacon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta

Sesame wings $10
Chicken mole tacos $12
- w pinto beans
Mini mussel fritters $13
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
House cut double fried chips $6
Mushroom bruschetta $11
-W chips $18
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus

Large $25.00
Kids wedges $4.00
Ribs & Wings $26.00
- 1/2 kilo ribs and 1/2 kilo buffalo wings
All meals served with a small soft drink & free smarty bag
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
Lemon Meringue Pie $14.00
- With creamy vanilla ice cream
O'Malley's Burgers are very large and served with home fries. Gluten free buns available on request for an extra $3.00

Steak, egg & chips $20
- w 300g Rump steak(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)

Ham $1.50
Chicken cordon bleu $3.00
Pineapple $1.00
NO.9 $30.00
- 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
-Fresh tarakihi $5.00
NO.1 $6.00
- 6x Nuggets, regular chips, pepsi 355ml can
Open 7 days, 6am to 8:30pm
Sweetcorn fritter $3.00

Mussels $1.50
Oysters $2.00
Fresh fish of the day $4.50
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
Potato fritter $1.40
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
Crab stick $1.70

- Choice of Vegetable, Chicken, Beef, Pork $15.90
Cheese and Garlic Naan $5.00
Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
Cheese Naan $4.50
Lamb Rogan Josh $17.50
- Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
Stir Fried with Ginger
- Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
- Choice of Vegetable, Chicken, Beef, Pork $15.90

CHICKEN TENDERS AND FRIES
HOT KUMARA “YUMMO”
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
FRUCOR DRINKS RANGE
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Mince savoury $1.00
Chicken Kebab $2.50
Crab Stick $2.20
Sausage roll $2.00
Pork pastry $3.00
Bacon & egg $ 3.30
Steak & pepper $ 3.30
Steak Steak & cheese $3.30

Scoop of chips $5
- with tomato sauce
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Kumara chips $7
- with tomato sauce
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Beer battered onion rings $6
- with sweet chilli sauce
Homemade tartare, aioli or mayo $1