Olivers deli Bakery in Waikato Menu

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Olivers deli Bakery in Waikato has no menu available, but can choose from many other options such as Chicken or Lamb from Fez Kebab. Robert Harris Chartwell offers many options including Pasta/Rice/Veg Basket and Filos(Baskets, Parcels & wraps). Castle Rock Cafe includes a wide range like Castle Rock Breakfast or Mexican Hash. Garlic Pizza and Salt & Pepper Squid from . Luke's Kitchen offers Bryant Bakehouse and 1 Bacon & Eggs, Hash Browns & Toast.

Nearby Sample Menus

Fish Meal $6.50
- 4 Hoki Bites, chips & drink
Pineapple Ring $1.40
D $16.00
- 3 hoki, 2 sausages, 2 crabstick, $3 chips
Grilled Burger (Small/Large) $7.80/$10.80
Deluxe Chicken Burger (Small/Large) $10.50/$13.50
- Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
6x Scallops (2.80ea) $15.00
Shoestrings (ask French Fries) $3.00
E $13.00
- 12 hoki bites, $3 chip

Lambs fry $17.50
- w/ bacon & fried potatoes
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Eggs benedict / salmon $18.90
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Al brown bacon / egg / avocado $13.50
Wedges $12.50
- w/ sour cream & salsa
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Pancakes $8.90

Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
Baked Beans $3.50
House made jam - marmalade $1.50
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Tomato $3.00
Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Honey roasted muesli - yoghurt $11.00

Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
all main dishes are served with rice
Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
Mutter Paneer (vegetarian) $14
- paneer pieces with peas, prepared in a mildly spiced, creamy sauce

Stir fried Sweet & Sour $17
Stir fried Oyster sauce $17
Pork $3
Stir fried Cashew nuts $17
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Satay $15
Stir fried Basil & Chilli $17
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves

Chicken Burger $19.50
- Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
Garlic flatBread (Pizza Style) $10.00
- Drizzled with italian glaze
Traditional Fish & chips $20.50
- Fresh beer battered fish fillets served with chips, salad & lemon wedge
Tuakau Burger $19.50
- Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
-Seasonal vegetables / Side Salad / Mash Potato $5.00
Venison Pepperoni $19.00
- Spiced venison pepperoni & mozzarella

Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
Please ask your server for the available cheese selection
Seasonal vegetables, please ask your server $8
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9

-Half $9.50
-Full $13.00
-Takoyaki (6pcs) $8.00
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
-SPAM Musubi $5.00
- Spam & dashimaki egg, on rice wrapped in seaweed
- Full $13.00
-Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
Miso Free with main

Chicken Burger $ 7.50
Lasagne $ 3.00
Squid Rings $ 1.50
Chips (min) $ 2.50
Paua Fritters $ 2.00
Steak Burger $ 7.50
Scallops $ 2.00
GF Burger $ 10.00

Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
Beef Madras $15.50
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
Butter Lamb $16.00
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
Gulab Jamun $5.00
Prawn malabari $18.00
- King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
Coconut Rice $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut

7 - 1 pm
bacon/kransky/chorizo/tomato/eggs 4
hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50

-crunchy moroccan chicken + mesclin + chilli aioli
- creamy herbed polenta / summer slaw $6
Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
-spinach risotto cake + rocket + aioli (v).
Gollum’s catch
- Prawns + salmon + cream cheese + cherry tomato + pesto
-Dinner 225Gm tarakihi $24
Fresh fish of the day $POA

Thai Green Chicken Curry & Basmati Rice $17.50
Seafood Chowder & Toast $18.50
- Berry fruit and Banana $16.00
American Style Pancakes
Kaimai Cafe have a children's menu available, along with gluten free meal options
Gourmet Angus Burger & Fries $19.00
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Mini Breakfast $16.50

Rosemary
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Bacon
SPAG $10
Mixed herbs
Olive Oil
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Cheese