Olivers deli Bakery in Waikato Menu

Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
Rump steak $24.95
Main $19.95
Orange Brulee $12.50
- with passion fruit cream & fresh fruit
B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
Main $19.95

Avocado $3.00
Free range egg $2.00
House made jam - marmalade $1.50
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Open omelette - prawn - chorizo - gouda - tomato relish $18.00
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Bacon $3.00

Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread

Chocolate mousse $4.50
Turkish coffee $4.50
- Served with turkish delight
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Humus dip $6.00
- Served with hummus and pita bread

Sides
- Samon $18.50
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
Fruit salad with maple syrup, cream and raspberry dust $14.50
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce

Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Potato Gratin $10.00
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Sides $6.00
- Smoked salmon, sausages, bacon
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Cooked Breakfast
- All options include the continental breakfast menu

Hand Cut Chips $7.00
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Seasonal Vegetables $7.50
Salad $6.50
Add 6 Mussels $6.00
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon

Combo B $25.00
- 2 x Classic Pizzas, 2 x Sides
Italian $5.00
Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
Chocolate Mousse $4.00
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Roma Large $7.90
- Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
Hawaiian $5.00

Rhubarb & custard spring rolls $11.5
- W/ rhubarb ripple ice cream
Delish slider selection… your choice… $7.5
-beer battered fish + rocket + caper aioli
-semi dried tomato & feta $12
Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.
-chicken $19
-semidried tomato & feta $12
Thai beef salad w crunchy noodles $19
- Thai spiced beef with a fresh salad & cocktail …gf toasted nuts. Tossed thru with asian dressing & topped w/ crispy noodles

- Choice of Vegetable, Chicken, Beef, Pork $15.90
- Prawn, Duck $19.90
Chicken $15.50
Chana Masala $14.50
- Chickpeas cooked in onion tomato gravy with spices and fresh coriander
Mixed Vegetables $14.50
- Mixed vegetables cooked with onions, fresh ginger and spices
- Prawn, Duck $19.90
Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
- Choice of Vegetable, Chicken, Beef, Pork $15.90

Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Calamari $15.00
- Salt and Pepper squid with wasabi mayo

Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Bacon N Eggs on toast with roasted tomato or avocado $15
Homemade tartare, aioli or mayo $1
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Beer battered onion rings $6
- with sweet chilli sauce

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