Ollies Eataways in Tauranga Menu

Ollies Eataways in Tauranga has no menu available, but can choose from many other options such as Butter Chicken or Tikka Masala from Shamiana Indian Restaurant. PeeJays Coffee House offers many options including Selection of toast and Toasted Bagel. Subway - Greerton includes a wide range like Ham or Veggie Delite. Soup of the Day and Seafood Chowder from . Hennessy's Irish Bar offers Sushi Time and Teriyaki Chicken.

Nearby Sample Menus

  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
  • Hotate roll (panko scallops, cucumber, cream cheese) $17.50
  • Ebi tori hot roll (prawns, mushrooms, spring onions, cream cheese-rolled in panko chicken) $18.00
  • Tempura ice cream $12.00
    • 2 balls of battered ice cream & chopped almonds (with chocolate, caramel, passionfruit or berry sauce)
  • Banana & strawberry roll $18.00
    • 8 pieces of sushi with rice paper- strawberries, pineapple & cream cheese rooled in chocolate chips (With chocolate, caramel, passionfruit or berry sauce)
  • Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
  • Ebi (prawns) $16.00
  • Hawaiian roll (prawns, cream cheese, pineapple, chives) $17.50
  • Camembert cheese cooked in panko breadcrumbs with satori or berry sauce $11.50
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • Chicken Open S/wch $14.90
    • Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
  • Cocktail Di Gamba $8.90
    • The classic shrimp cocktail
  • Chicken Cacciatore $23.90
    • Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
  • Vegeterian Penne Aribiata $13.90
    • Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Bruschetta $8.90
    • Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Judge Roy Bean Dip $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Prawn Star $19
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Banoffee Pie $12
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Redneck Ribs six $19 nine $28
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Deputy Dog $12.5
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Steak sauce options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
  • Shanks Peninsula (One Shank / Two Shanks) $27 / $36
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
  • Maverick Fillet $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Scoop of chips $4.00
  • Fish and chips $8.00
  • Eggburger $6.80
  • Chicken nugget $0.70
  • Smoked fish cake $3.50
  • Bacon + egg burger $7.80
  • Fish meal $12.50
  • Buttered bread $0.30
    • Slice
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Pane All’Aglio $7.00
    • Garlic Bread
  • Insalata Greca $12.00
    • Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
  • Anelli Di Calamari $22.00
    • Tender squid rings grilled to perfection with garlic
  • Vegetariana $21.00
    • Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
  • Risotto Con Pollo $17.00
    • Served with chicken, onion and mushroom in cream sauce
  • Siciliana $21.00
    • Homemade tomato, mozzarella, anchovies, capers, olives
  • Penne All’Arrabbiata $16.50
    • Tubular pasta in a bacon, garlic, chilli and napoletana sauce
  • Periperi chicken $28.00
    • Marinated in a mild Portuguese spice blend
  • Sticky braised lamb burger $24.00
    • With crispy onions, feta and mint and yoghurt sauce
  • Desserts $6.50
    • Banana split; chocolate walnut brownie (with vanilla ice cream)
  • the mill house seafood chowder $15.50
    • With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
  • Pork ribs $35.00
    • Whole rack
  • Salmon and prawn $34.00
    • With a vodka and lime glaze
  • Chocolate and walnut brownie $13.50
    • Served with vanilla sorbet
  • Frangelico tiramisu $16.50
    • Served with a shot of coffee
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • S $3.50
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • M $4.10
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Jeyuk deopbap $15.00
    • Stir fried pork with rice
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Mul naengmyeon $15.00
    • Buckwheat noodles in chilled broth
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Maeun chicken $24.00
    • Spicy chicken
  • Bulgogi jeongol $48.00
    • Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
  • Jangeo gui $25.00
    • Seasoned grilled eel
  • Shrimp Cocktail $13.00
    • traditional "Kiwi Style" served w/ chef's bread
  • Mini Roast Dinner
  • Scotch Fillet 250gm $25.00
    • prime cut scotch served w/ salad & fries OR seasonal vegetables
  • - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
  • Seafood Medley $16.00
    • prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
  • BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
  • Mussel Fritters $14.00
    • w/ Thai dipping sauce
  • Big Boy Sausage $12.00
    • w/ chips
  • Cookie Fix $2.00
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • - 4 Pack $4.90
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
    • zucchini, maderia jus
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Kitchen salad, honey mustard dressing $8.00
  • Broccolini, nori butter $8.00
  • Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Toasted sesame salt fries, truffle mayo $8.00
  • Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
    • puffed rice
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Hash bites $3.50
  • Chocolate mousse $3.50
  • Cookies & cream mousse $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • smoked salmon $18.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • crispy bacon $16.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • - with fresh tomato, avocado & pesto $10.50
Ollies Eataways

Ollies Eataways

location

Address

120 Grange Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075769862

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 9:00 PM, Tuesday: 12:00 AM – 9:00 PM, Wednesday: 12:00 AM – 9:00 PM, Thursday: 12:00 AM – 9:00 PM, Friday: 12:00 AM – 9:00 PM, Saturday: 12:00 AM – 9:00 PM, Sunday: 12:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , European , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
120 Grange Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand