Ollies Eataways in Tauranga Menu

Ollies Eataways in Tauranga has no menu available, but can choose from many other options such as Butter Chicken or Tikka Masala from Shamiana Indian Restaurant. PeeJays Coffee House offers many options including Selection of toast and Toasted Bagel. Subway - Greerton includes a wide range like Ham or Veggie Delite. Soup of the Day and Seafood Chowder from . Hennessy's Irish Bar offers Sushi Time and Teriyaki Chicken.

Nearby Sample Menus

Turkish 2 Go (sample menu)
  • Dolma $1.00
  • Mujver $8.50
  • Mixed vege S $11.5 / L $ 13
    • Falafel, mujver, dolma
  • Falafel S $10 / L $ 11.5
    • Chick pea and herb patty
  • Mixed vege S $10 / L $ 11.5
    • Falafel, mujver, dolma
  • Chicken on fries $10.00
    • With your choice of sauce
  • Chicken on fries $7.50
  • Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
Greerton Takeaways (sample menu)
  • Special $11.30
  • Kumera chips $4.50
  • Chicken $9.80
  • Mongolian spicy beef On white rice $10.30
  • Chicken $9.80
  • Snapper $4.60
  • Lunchtime special S$5.00/M$7.00/L$9.00
  • Pork $9.80
Pap House (sample menu)
  • Halloumi: Rocket: Mushroom $16
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Beer Battered Fries $8
    • Tomato Sauce: Aioli.
  • Burgers & Fries Mini $10
  • Pulled Pork: BBQ Sauce: Coleslaw $15
  • Seafood Chowder $15
    • Garlic Bread
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Wendy's (sample menu)
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Charlie's Korean BBQ (sample menu)
  • Mul naengmyeon $15.00
    • Buckwheat noodles in chilled broth
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Dongchimi guksu $14.00
    • Noodles in radish water kimchi broth
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Yukgaejang $16.00
    • Spicy beef soup
  • Maeun chicken $24.00
    • Spicy chicken
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • So yangnyeom galbi $25.00
    • Marinated beef ribs
Talk of India (sample menu)
  • -Raita $4.50
  • Seek Kebab $11.50
    • Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
  • Beef Vindaloo $20.50
    • Tender beef pieces prepared in freshly ground hot spices
  • Kheema Naan (filled with spicy mince) $5.50
  • Chawal (Rice Dishes)
  • Samosa $9.00
    • Deep fried triangular pastries filled with spiced vegetables
  • Onion Bhaji $9.00
    • Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
  • -Biriyani $17.00
    • Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
Post Bank (sample menu)
  • Crispy potato skin, pecorino cheese, garlic emulsion $12.00
  • Frozen dark chocolate mousse, encapsulated berries $16.00
    • white chocolate veil, nut tuile
  • Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
  • Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Kitchen salad, honey mustard dressing $8.00
  • Palm sugar cured venison, waldorf salad, grape jellies $18.00
  • Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
Indian Pavilion Takeaway (sample menu)
  • 7. Vegetable Platter $10.00
  • 17. Mango Chicken $9.90 / $12.90
  • All time favourites - Small / Large
  • 71. Mango Kufti $3.00
  • 18. Chicken / Lamb / Beef Dahiwala $9.90 / $12.90
  • 2. Samosa $4.00
  • 55. Naan $3.00
  • 14. Fish Tikka $10.30
Imbibe Restaurant And Bar (sample menu)
  • Wedges $9.50
  • Miniature potato hash bites $9.00
  • Land To Sea $37.00
    • All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces
  • Vegetables $7.50
  • Breakfast wrap $16.50
    • filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
  • Seared salmon fillet $31.50
    • topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
  • Prawns & pan seared scallops $21.00
    • sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
  • Free range roasted chicken supreme $31.50
    • stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
Bureta Bar & Eatery (sample menu)
  • Fish & Chips $10.50
    • Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
  • Grilled Chicken & Chorizo Salad $16.50
    • Mesclun salad, sundried tomatoes & feta.
  • Mixed Berry Trifle $14.50
    • Served with homemade waffle
  • Salt & pepper calamari $16.00
  • Sliders $16.00
    • Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
  • Smoked fish, parmesan & chive croquettes $16.00
  • Vanilla & Amaretto Crème Brûlée $14.50
    • Served with short bread.
Kaimai Cafe (sample menu)
  • Beef and Egg Burger Homemade burger and chips $16.50
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50
  • ($8.50 for half)
  • Gluten Free Frittata with salad. $11.00
  • Panini of the day with salad. $12.00
  • Toasted Sandwich 2 fillings for $8.00
  • Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
Welcome Bay Cafe-Restaurant (sample menu)
  • Pancake Stack $14.00
    • Served with bacon, berries,& drizzled with balsamic reduction
  • Scotch Fillet Steak $22.00
    • Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
  • Chicken Run $16.00
    • Cajun chicken, cheese, salad & cranberry sauce
  • Barbie Hot Dogs $7.00
    • 3 x Mini Hot Dogs with fries, tomato sauce, small juice
  • Calamari Chips $12.00
    • Bowl of Calamari chips served With aioli or tatare sauce
  • $40 Platter (serves four) $40.00
    • Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
  • Wedges $10.00
    • Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
  • Toasted sandwich — 2 fillings $6.00
    • Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
Thai Thani (sample menu)
  • Gai Sapparod $17.50
    • Stir fried chicken with pineapple, onion, honey, and cashew nuts
  • Tom Kha $9.50
    • A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
  • Phad Thai $17.50
    • popular traditional Thai rice noodle with your choice of chicken, beef or pork
  • Spicy Fried Rice $17.50
    • Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
  • Larb $19.00
    • Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
  • Tropical Jungle Curry $17.50
    • Traditional spicy Thai curry with herbs and vegetables without coconut cream with your choice of chicken, beef, lamb or pork
  • Stir Fried Veges with Cashewnuts $17.50
    • Stir fried mixed vegetables with cashew nuts and tofu with light oyster sauce [Comes With Rice]
  • Nam Tok $19.00
    • Sliced seasoned char-grilled meat with roasted ground rice shredded red onion, mint leaves, seasoned with Thai lime dressing, with beef
Zest Bakery, Cafe & Stonegrill (sample menu)
  • ●Salads
  • Big bowl of coco pops $6.00
  • Chicken kebabs $16.50
    • Skewers of marinated breast fillet with a chilli sauce
  • Zest pasta $15.50
    • Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream
  • Mixed grill $16.50
    • A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
  • Eggs, scrambled or poached on toasted bread $6.00
  • ●Young one's breakfast
  • Surf 'n' turf $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce.
Diego's Pizza (sample menu)
  • Ask for gluten free base -Extra $2
  • Regular/Large $10/$18
  • The Mount
    • White chocolate and blue berry
  • The Secret
    • Banana and cinnamon
  • Piha
    • cheese, bacon, egg, corn and oregano
  • Gisborne
    • Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
  • Hawaiian
    • Cheese, ham, pineapple and oregano
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Ollies Eataways

Ollies Eataways

location

Address

120 Grange Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075769862

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 9:00 PM, Tuesday: 12:00 AM – 9:00 PM, Wednesday: 12:00 AM – 9:00 PM, Thursday: 12:00 AM – 9:00 PM, Friday: 12:00 AM – 9:00 PM, Saturday: 12:00 AM – 9:00 PM, Sunday: 12:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese , European , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
120 Grange Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
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