Olympic Bakery & Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • MIXED GRILL $12.80
    • bacon egg sausages, mushrooms tomato, hash brown & toast
  • OMELETE $9.80
    • onion, mushroom, tomato cheese, bacon & egg
  • FRENCH TOAST $9.50
    • banana bacon & maple syrup
  • SCRAMBLED EGG $8.70
    • ham or bacon & toast
  • EGG BENEDICT $8.70
    • toasted, bacon & egg
  • BACON & EGG BREAKFAST $8.70
    • toast bacon 7 egg
  • SAVOURY TOAST $7.00
    • cheese, onion mushroom & tomato
  • TOASTED SANDWICHES $4.30
    • bacon & egg/chicken & avocado/ham, cheese & tomato/tuna & lemon
HOT FOOD HOT FOOD
  • Bacon & Egg Muffins $3.90
  • Sausages $1.30
  • Stuffed Sausages $2.20
  • Lasagne $2.00
  • Spring Rolls $2.00
  • Curry Rice Rolls $2.30
  • Chips $2.50
  • Chicken Wings $2.20
  • Chicken Pieces $2.70
  • Snack box $4.90
    • portion of chips & 1 piece chicken
  • Lunch box $6.90
    • portion of chips & 2 pieces chicken must include 1 wing
  • Dinner Box $9.40
    • portion of chips & 3 pieces chicken must include 1 wing

Nearby Sample Menus

  • Bacon egg $3.60
  • Cooked with egg, onion, pears, bean spout
  • Fish $3.80
  • American hot dog $2.80
  • Squid chow mein
    • Cooked with fresh squid, bear sprouts, cashew nuts, veges
  • Roast Pork $14.00
  • Plain $9.00
  • Vegetables $9.50
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • Black Pudding $5.50
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • Free range streaky bacon $6.00
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • C-1 Teriyaki Chicken $13
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • T-9 Rice (GF, V) $2
  • T-8 Miso Soup (GF) $2
  • M7 Kara-age Fried Chicken (Small/Large) $11/$13
  • T-3 Kara-age fried chicken Japanese style $6
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • Sicilian fix (Full Fix / Fetish) $8.90 / $5.50
    • Salami, ham,baby spinach, edam cheese, sundried tomato, red onion, capsicum, low-fat mayo
  • Manwich $10.90
    • Chicken schnitzel, bacon, relish,avocado, caramelised onion, tomato, edam cheese, low-fat mayo.
  • Buffalo chicken salad $8.90
  • Herbivore $10.90
    • Tuscan roast vegetables, caramelised, onion, avocado, feta, baby spinach, carrot, capsicum, balsamic dressing , mayo
  • Toasted filled bagels - Veg out $6.90
    • Pesto cream cheese, avocado , tomato, cos
  • The D.I.Y salad $8.90
  • The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
    • Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
  • Caesar pleaser $10.90
    • Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
  • THE CATCH $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • “SCHNITZY” WRAP $11.90
    • double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
  • THE CREOLE $12.90
    • grass-fed angus beef, crumbed onion rings,streaky bacon, lettuce, tomato,cheddar cheese, signature cajun mayo
  • CRANBERRY FEST $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • THE BIG BEEF & EGG $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • CHUNKY MUSHROOM ONE $10.90
    • grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
  • GF CHEESE BURGER GRANDE $10.90
    • 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
  • Cheese Slice or Sauce, Beetroot, Gherkins, Grilled Pineapple, Jalapeno Sauce, Mushroom Sauce $1.00
  • M10 Malay S / Fry Sambal Long Beans $17.00
  • N13 Crispy Noddles with Egg Gravy Sauce $12.90
  • R4 Duck Meat Fried Rice $13.00
  • Q3 Yummy Oil Rice per bowl $2.00
  • M27 Tofu with Assorted Meat and Vegetables $15.00
  • L20 S/Fry Vege Chicken with Black Bean Sauce on Rice $11.90
  • L13 Braised Pork with Mushroom on Rice $11.90
  • L2 Hainanese Chicken Rice $12.00
  • Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
  • Beef burger $10.00
    • 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • -maple berry $17.50
    • Giant waffle with fresh strawberries and maple sauce, served with cream
  • B.B.M $14.00
    • Beef bacon mozzarella. Beef patty, onions, sauce, onion marmalade, mozzarella bacon lettuce, tomato, cheese, carrot mayo.
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • Hoki small & 1/2 chips $12.00
    • Tempura battered or crumbed, served with chips, sauces lemon wedge.
  • Sweet potato wedges $8.50
    • Kumara wedges served with aioli
  • C.A.B.B $15.00
    • Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
  • Braised pork trotters
  • Stew venison tendon with radix flemingide philippinensis, rhizoma cibotii and radix achyranthis bidentatae (taste a bit littler) $7.00
    • Function: good for expelling rheumatic pain. Good for strengthening kidney function. Good for the loin and removes the pains in rheumatic and joints
  • Sticky rice with salted pork meat
  • Coconut saigon $2.50
    • Function: alleviating the heat in the body and moistening
  • Steam plain bun (extra condensed milk 50c) $4.50
  • Steam pork mince $8.00
    • With preserve chinese vegetable (dong cai) on rice
  • Salty sticky rice /Sweet sticky rice $5.50
  • Steam dried chinese mushroom, dried lily flower and black fungus on rice $7.00
  • Mithai Thali $9.99
    • Served with 3 curries, 2 naan, rice, salad & jalebi
  • Gobi Paratha $6.50
  • Aloo Paratha $6.00
  • Paneer Kulcha $7.00
  • Paneer Paratha $7.50
  • Butter Naan $2.50
  • Raj Kachori $8.00
  • Chaat Papdi $6.00
  • AMERICAN CHOPSUEY $11.90
  • RAVA MASALA DOSA $10.90
  • TANDOORI SALAD $8.90
    • tandoori paneer, capsicum, onion, cabbage, tomato & pineaaple
  • IDLI SAMBHAR $7.90
  • MOONG DAL HALWA $3.50
  • RAJMAA $9.90
  • VADA PAO $6.00
  • PANNER PARATHA/KULCHA $5.00
  • Steak $9.00
  • Sausages $7.00
  • Combination $10.00
  • Fish $9.00
  • Steak $9.00
  • Pork $8.00
  • Chicken & Mushroom $11.00
  • Won Ton $8.00
  • Mac N Cheese, Taleggio, parmesan, gruyere $8
  • Caprese Salad $24
    • Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
  • T-Bone /450 gm $43
  • Popcorn Fried Steak $12
    • House made Ranch dipping sauce
  • Scotch /200 gm $29
  • Cauliflower, grilled, cauliflower puree $10
  • Tea Smoked Salmon $36
    • Savoy cabbage, baby carrots, new potatoes
  • Steak Sandwich $14
    • Blue cheese, onion jam, sourdough, onion rings
  • Fisher’s Catch (GFO) $36.00
    • Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
  • Chicken & Mushroom Fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • French Toast (VO) $18.00
    • Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • 200g Aged Sirloin $32.00
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Steamed green vegetables of the day $8.00
  • Potato $ 0.60
  • All served with lettuce tomato, onions and gravy
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • Chicken Nibbles $ 0.80
  • Shanks Only $9.00
  • Large/Small $3.00/$1.00
  • Pumpkin $ 0.70
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • Chicken Karaage Curry Don $12.50
  • Vegetable Gyoza $7.00
  • Prawn Gyoza $6
  • Spicy Pork Don $11.50
  • Chicken Katsu Curry $12.50
  • Pork & Chive Gyoza $7.00
  • Salmon Sashimi $8
  • Udon $10.00
Olympic Bakery & Cafe

Olympic Bakery & Cafe

location

Address

57E Wolverton Street, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

098200748

email

Email

None

clock

Opened hours

Monday: 4:30 AM – 4:30 PM, Tuesday: 4:30 AM – 4:30 PM, Wednesday: 4:30 AM – 4:30 PM, Thursday: 4:30 AM – 4:30 PM, Friday: 4:30 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
57E Wolverton Street, Avondale, Auckland, Auckland, 0600, New Zealand
Similar Restaurants based on Cuisines