Omaha Bay Vineyard in Auckland Menu

FOOD MENU FOOD MENU
  • OBV VINEYARD PLATTER $20.00
    • Gourmet home made dips, cured meat, kebabs, seasonal salad, gherkins & olives, local olive oil, breads & crackers. (Per person)
  • OBV CHEESE PLATTER $15.00
    • A cocktail selection of cheese, OBV dips and relish, garnished with grapes and crackers. (Per person)
  • Add.... OBV Port 100ml glass........... $9.00
  • TO FINISH $8.50
    • Organic Sorbet and fruit
  • Add 100ml glass of dessert wine $9.00
  • Coffee & Cake.. $8.50
  • OBV KIDS PLATTER $10.00
    • Toasted cheese & ham sandwich, fruit kebab & home made baking. G/F AVAILABLE ON REQUEST
  • VELO EXPRESSO COFFEE / TEA/JUICE/GINGER BEER N/A
    • FOOD AND NON-ALCOHOLIC BEVERAGES ONLY AVAILABLE/ IN CONJUNCTION WITH WINE

Nearby Sample Menus

  • Selection of new zealand cheeses $25.00
    • With house made crackers (for two)
  • Creme brulee cheesecake $16.00
    • With creme fraiche, strawberry
  • Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
  • Roast potato tossed in pesto $5.00
  • Breakfast salad $21.00
    • Grilled halloumi, kale, quinoa, bacon, avocado & poached egg
  • Ice cream sundae $3.00
  • Beer battered fries $8.00
    • With smoked aioli
  • Create your own pizza $13.00
    • Ham, cheese, pineapple. tomato, mushroom, chicken
  • Steak $14.00
  • Crab Stick(Seafood Stick) $1.50
  • -Fish of The Day $3.50
  • -Diamond Special Fried Rice
  • Hamburger $4.00
  • Chicken $14.00
  • B. For 4 People $59.00
  • Vegetable $11.50
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • Two free range eggs poached, fried or scrambled $10.5
  • w bacon, banana, maple & mascarpone $15.5
  • w bacon, banana, maple & mascarpone $15.5
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
  • w cider braised pork belly $18.5
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • With Chips - Beef $15.00
  • Greek Salad $10.00
    • A combination of fresh salad, feta cheese and olive
  • Dolma $5.00
    • Stuffed vine leaves. Six pieces served with tzatziki
  • Chicken $11.00/$15.00
  • Garlic bread filled with cheese $4.50
  • With Salad - Beef $15.00
  • Kumara Fries $5.00/$6.00
    • Small / Large
  • With Salad - Mixed 3 Choices $17.00
  • Hawaiian $24
    • Champagne ham, fresh pineapple, oregano
  • Hand Cut Taupo Beef $16.5
    • Mushroom, parmesan, olive oil
  • Cured King Salmon $16.5
    • Creme fraiche, cucumber, crispy potatoes
  • Country Park $26
    • Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Beer Battered Fish $28
    • Shoestring fries, tartare, lemon
  • King Prawn Linguine $29.5
    • Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Sticky Rice $3.50
  • Sweet and Sour Tofu $15.50
    • Sweet and sour tofu with pineapple and onions
  • Sweet and Sour Combination $17.50
    • Chicken and pork with pineapples, onions and tomatoes (mild)
  • Pad Thai Goong Sod Thai $18.50
    • fried noodles with chicken and prawns. This dish contains nuts (mild)
  • Coconut Rice $3.50
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • Tom Yum Tofu Spicy $14.50
    • tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Korma $14.50
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Lunch Combo $12.00
    • Any Curry, Rice, Naan, Soft Drink
  • Kadahi Chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Vindaloo $14.50
    • Red hot curry from Goa, choice of chicken/lamb/beef
  • Paneer Biryani $14.00
    • Indian Basmati rice cooked with Paneer
  • Madras $14.50
    • A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
  • Shabnam Curry $12.50
    • Fresh mushrooms and peas cooked in North Indian style
  • Aloo Gobi $12.50
    • A dry blend of potatoes and cauliflower
  • E3 Spring Rolls Vege/Prawn $7.80
  • E4 Deep Fried Wontons (5 pcs) $7.80
  • 16 Mee Goreng Mamak $12.80
  • Roti $3.00
  • E6 Malaysian Fried Tofu $7.80
  • 20 Fish Balls Rice Noodles Soup $12.80
  • E1 Curry Puff (3 pcs) $7.80
  • Chicken Rice $3.00
  • Crumbed Prawn Cutlets 6pcs $3.50
  • Galic Chips one scoop $3.50
  • Family Pack 1 (serve 4) $20.00
    • 4 fish of the day, 4 sausages, 2 large chips
  • pineapple fritter (with cinnamon sugar) $1.00
  • Bacon & Cheese Burger $7.00
  • Fresh Tarakihi $4.50
  • Hawaiian Chicken Burger $7.50
    • 120g crumbed chicken breast, pineapple, lettuce, mayo
  • Angus Beef Burger $10.00
    • 150g Angus beef pattie, with egg, cheese, lettuce, tomatoes mayo and tomato relish
  • -Add Bacon $19
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • -Falafel Burger, with mesclun salad, & hummus
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Eggs $9
    • any style, on sourdough loaf
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Cheese cake $4.50
  • -Drum sticks $2.50
  • Ham S $11.00 / M $14.00 / L $18.00
  • Apple crumble and custard $4.00
  • Lamb shank $15.00
    • Served with traditional creamy mashed potatoes, peas, carrot & gravy
  • Wonton (6) $4.00
  • Pork with satay sauce $14.00
  • Beef S $11.00 / M $14.00 / L $18.00
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Gourmet Beef Sandwich $17.50
    • Roasted beef, gravy, caramelized onions, gherkin, green salad with chips
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Salmon Salad (GF) $18.50
    • Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
  • Grains, Nuts n Seeds
    • Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Small $5.90
  • Medium $10.90
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Large $12.90
  • Pan Sip $6.00
    • Tao's special recipe spicy pork mince and pepper wrapped in puff pastry
  • Green Curry J $11.00
    • Mixed seasonal vegetables and tofu in green curry and coconut milk
  • Roll J $6.00
    • Thai spring rolls with vermicelli, mushrooms and vegetables
  • Massaman Curry $12.50
    • Chicken, Pork or Beef in Massaman Curry, potatoes and peanuts
  • Mixed Entree $7.00
    • One each of spring roll, curry puff, satay and money bag
  • Pad Garlic Pepper $12.00
    • Stir fried with vegetables, garlic and pepper
  • Tom Kha J $7.00
    • Sour soup with tofu, mushrooms and coconut milk
  • Pad Prik $12.00
    • Stir fried with vegetables and spicy chilies (Mild / Medium ( Hot)
Omaha Bay Vineyard

Omaha Bay Vineyard

location

Address

189 Takatu Road, Laly Haddon Place, Warkworth, Auckland, 0986, New Zealand

phone

Phone

094230022

clock

Opened hours

11 AM to 5 PM (Wed-Sun), Mon & Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Mediterranean , Wine Bar

features

Features

EFTPOS ,  Wheelchair accessible ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Wine ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
189 Takatu Road, Laly Haddon Place, Warkworth, Auckland, 0986, New Zealand