Address
189 Takatu Road, Laly Haddon Place, Warkworth, Auckland, 0986, New Zealand
Omaha Bay Vineyard in Auckland Menu
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FOOD MENU-
OBV VINEYARD PLATTER $20.00
- Gourmet home made dips, cured meat, kebabs, seasonal salad, gherkins & olives, local olive oil, breads & crackers. (Per person)
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OBV CHEESE PLATTER $15.00
- A cocktail selection of cheese, OBV dips and relish, garnished with grapes and crackers. (Per person)
- Add.... OBV Port 100ml glass........... $9.00
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TO FINISH $8.50
- Organic Sorbet and fruit
- Add 100ml glass of dessert wine $9.00
- Coffee & Cake.. $8.50
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OBV KIDS PLATTER $10.00
- Toasted cheese & ham sandwich, fruit kebab & home made baking. G/F AVAILABLE ON REQUEST
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VELO EXPRESSO COFFEE / TEA/JUICE/GINGER BEER N/A
- FOOD AND NON-ALCOHOLIC BEVERAGES ONLY AVAILABLE/ IN CONJUNCTION WITH WINE
Nearby Sample Menus
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Lamb & Pepper
- Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
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Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
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Veggie Crunch
- Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
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Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
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BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
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Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
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Rainbow Pizza
- Mozzarella, 'M&M's, Chocolate Sauce.
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Prawn & Meat
- Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
- Chicken Biryani $10.00
- Moti Choor Ladoo $4.50 (4 Pcs)
- Chicken Masala $8.00
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Lunch Special $7.00
- 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
- Cauliflower Large $5.00/Small $3.00
- Bread Pakora (dine-in) $2.00 each
- Plain Naan $3.00
- Plain Prantha $4.00
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Sticky Date Pudding $13.80
- served with vanilla ice cream, butter scotch sauce & fresh whipped cream
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Extra Sauce-Sides $2.00
- aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare, (tomato sauce free)
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Curly Fries $13.50
- yummy crispy curly fries, served with aioli & tomato sauce
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Prawn Salad $26.50
- grilled shelled prawns on a mixed leaf salad with tomato, cucumber, capsicum, red onion & crispy noodles dressed with a sweet chilli vinaigrette & drizzled with chef's mango tandoori aioli
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Apple Pie $13.80
- sprinkled with cinnamon, served with vanilla ice cream & fresh whipped cream
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Garlic Pizza Bread $10.50 / $15.00
- pizza bread smothered with fresh chopped garlic, olive oil & a side of hummus dip (S / L)
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Salt & Pepper Calamari $19.50 / $26.50
- seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
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Brandy Snaps $9.00
- filled with fresh whipped cream with a side of berry coulis
- Chicken, Cashews & Veges $11.90
- Wedges $3.00
- Mussel or 6 for $1.20/ $6.50
- Fish Cake $2.00
- Pork Satay $11.90
- Curry Rolls $1.80
- Chicken & Veges $11.90
- Pork $10.90
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Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
- Medium $12.00
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Pasta of the Week $16.00
- Check Specials Board
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Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
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Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
- Small $8.00
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Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
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Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
- Cheese $3.90
- Paua $2.50
- Cheese & egg $4.50
- Sausages $1.70
- American hot dog $4.00
- Ham & tomato $3.50
- Fish $5.00
- Steak & egg $5.40
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Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik
- Soup Of The Day $10.5
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Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
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Stack Burger $17.5
- Served with chips
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Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
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Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
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Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
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Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
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Flipped fluffy omelette $17.00
- choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
- Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
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Scar's fish and chips $21.50
- light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
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Homemade toasted muesli $13.50
- w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
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Garlic bread $8.00
- toasted focaccia bread infused w/ garlic butter
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Eggs benedict $16.50
- poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
- Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
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Bacon and eggs $10.50
- eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
- Beef brisket, grain finished 250g - Truffle butter, grits $32
- Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
- Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
- Collard greens $9
- Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
- Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
- Market fish ceviche, mango, baby cos gems, coconut cream $19
- Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
- Beef
- Ezme
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Sweet Corn & Capsicum Omelette $16.5
- grated parmesan, apricot chutney and watercress
- Shakshuka
- Hummus
- Fish of The Day
- Sigara Borek $7.5
- Sujuk
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Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
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New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
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Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
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Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
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Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
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Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
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Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
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Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
- CREAM CHEESE & PINEAPPLE
- KATSU SALAD $9.90
- BACON, CHEESE & EGG
- TEN GU MENTO $17.50
- CHUKA DON $11.90
- COMBINATION
- GOMA SALAD $5.00
- CHICKEN KATSU RICE $8.50
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Mexican Street Corn N/A
- with feta, lime, coriander & chorizo crumb
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Sticky Asain Pork Ribs N/A
- with kumara chips, spring onion & sesame seeds
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Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
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Shrimp Soft Taco $10
- fried shrimp, tomato corn salsa & aioli
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Sesame Crusted Tuna Loin N/A
- with miso pumpkin puree & pickled courgette slaw
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Kingfish Sashimi N/A
- with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
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Candied NZ Yams N/A
- with pickled apple & kumara chips
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Crumbed Lambs Brains N/A
- with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
- Scallops in satay sauce $25.00
- Tofu with chicken and salted fish $15.00
- Chicken fried noodle $11.00
- Beef fried noodle $11.00
- Guifei range chicken (half) $20.00
- Barbequed Duckling (whole) $24.00
- Chicken in lemon sauce $16.00
- Tofu Oyster Sauce on rice $9.50
- Raw & Cooked Beef Fine Egg Noodles Soup N/A
- Mixed Beans & Dried Fruits N/A
- Vietnamese Ham with Vermicelli N/A
- Stir Fried Beef with Vermicelli N/A
- Barbecued Beef Skewer with Vermicelli N/A
- Wonton rice Noodles Soup N/A
- Red Beans with Coconut Cream N/A
- Pork Spare Ribs on Vermicelli N/A
Omaha Bay Vineyard
Phone
094230022
Opened hours
11 AM to 5 PM (Wed-Sun), Mon & Tue Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , Mediterranean , Wine Bar
Features
EFTPOS , Wheelchair accessible , Waitstaff , Cash , Lunch , Kid Friendly , Seating , No Takeaway , Wine , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
189 Takatu Road, Laly Haddon Place, Warkworth, Auckland, 0986, New Zealand
- Auckland Contemporary Menus
- Auckland Mediterranean Menus
- Auckland Wine Bar Menus
- Auckland Region Contemporary Menus
- Auckland Region Mediterranean Menus
- Auckland Region Wine Bar Menus