Omaha Bay Vineyard in Auckland Menu

FOOD MENU FOOD MENU
  • OBV VINEYARD PLATTER $20.00
    • Gourmet home made dips, cured meat, kebabs, seasonal salad, gherkins & olives, local olive oil, breads & crackers. (Per person)
  • OBV CHEESE PLATTER $15.00
    • A cocktail selection of cheese, OBV dips and relish, garnished with grapes and crackers. (Per person)
  • Add.... OBV Port 100ml glass........... $9.00
  • TO FINISH $8.50
    • Organic Sorbet and fruit
  • Add 100ml glass of dessert wine $9.00
  • Coffee & Cake.. $8.50
  • OBV KIDS PLATTER $10.00
    • Toasted cheese & ham sandwich, fruit kebab & home made baking. G/F AVAILABLE ON REQUEST
  • VELO EXPRESSO COFFEE / TEA/JUICE/GINGER BEER N/A
    • FOOD AND NON-ALCOHOLIC BEVERAGES ONLY AVAILABLE/ IN CONJUNCTION WITH WINE

Nearby Sample Menus

Golden Horse Takeaways (sample menu)
  • Sweet & Sour Chicken Nuggets $14.00
  • Steak & Egg $6.00
  • Steak $14.00
  • Sweet & Sour Wontons
  • Bacon & Egg $5.00
  • Wonton & Noodle $9.50
  • Egg $4.00
  • Steak & Egg $5.00
Kopio Restaurant (sample menu)
  • Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
  • Stirfry sambal & vegetables with prawns $25.00
  • Red chicken curry $23.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • Steamed white rice $3.00
Istanbul Shawarma (sample menu)
  • Chicken $9.00
    • Grilled Spicy Chicken, Salads, Sauces
  • Lamb $9.00
    • Grilled Lamb, Chips And Sauces
  • 5 Piece Pack $13.90
    • 3 Drumstick +2Thigh +Chips
  • Lamb $13.00
    • Chargrillled Marinated Lamb Cubes With Vegetables On An Iron Skewer Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
  • Chicken Satay $12.00
    • Tomato Base, Satay Chicken, Mozzarella Cheese, Mixed Capsicum, Red Onion, Oregano
  • Lamb Satay Souvlaki M $9.50 / L $ 11.50
    • Grilled Spicy Satay, Salads, Sauces
  • Vegetarian $8.00
    • Salads, Cheese, Sauces
  • Extra Drumstick $2.50
Fernielea (sample menu)
  • Ten Acre Classic (Big Breakfast) $22.90
    • Eggs any style with crispy bacon, mushrooms, Numberger sausage, home made crispy potato hash, slow roasted tomato on ciabatta
  • Sunriser Sandwich $17.90
    • Crispy bacon, salad greens, fresh tomato, roast garlic aioli salsa & a fried egg served on toasted Turkish bread
  • Chicken Saltimbocca $18.90
    • Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
  • Fish Fingers $10.00
    • Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
  • Roast Field Mushroom $11.90
    • Topped with capsicum pesto, brie cheese & a kumara rosti, served with mesclun salad with roast garlic aioli
  • - Salmon $21.90
  • Prawn Cocktail $12.90
    • Pan fried prawn served with home-made romesco sauce
  • Crispy Potato Hash $5.50
Carmen Jones (sample menu)
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Churros $12.00
    • Jammy raspberries, hot chocolate sauce, cream
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Lahmajun $21.00
    • Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Chicken Schnitzel $29.00
    • On lemon pappardelle pasta with wilted greens & parmesan cheese
Golden Swallow Takeaways (sample menu)
  • OYSTER $1.90
  • FISHCAKE $2.00
  • STEAK $12.00
  • FRIED RICE EXTRA $2.80
  • SQUID $13.50
  • STEAK WITH $13.00
    • ginger, garlic, onion, vege & oyster sauce
  • PRAWN $13.50
  • HAM & CHEESE $3.80
Gasket Espresso Kitchen (sample menu)
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
  • Steak Sirloin Sandwich $21.50
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • Hollandaise $2.00
  • - Crispy dry cured streaky bacon
  • French Toast $19.50
  • - egg any style
  • - served with grilled garlic bruschetta
Thai Smile 2 (sample menu)
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
  • Pad Hoi Shell $17.00
    • Stir fried scallops with vegetables and oyster sauce
  • Tom Yum Thalay $11.00
    • Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
  • Yum Seafood $15.00
    • Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
Traditional Thai Sizzlers (sample menu)
  • -Squid, prawns or seafood $13.00
  • -Chicken, pork or beef $11.00
  • -Lamb $12.50
  • -Squid, prawns or seafood $13.00
  • -Lamb $12.50
  • Yellow curry fried rice (spicy)
    • Fried rice with yellow curry powder, egg, meat & vegetables.
  • Sizzling sweet & sour pork
    • Stir fried meat with sweet and sour sauce, pineapples, cucumber and tomatoes, served with rice.
  • Red Curry
    • Red curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
Wairoa Brasserie - The Hotel Clevedon (sample menu)
  • Prime 250g Scotch Fillet $29.50
    • Char grilled to your liking, with salad or seasonal vegetables and chips. Choose From: Steak Eggs and Chips / Steak and Mushrooms / Garlic Steak with Garlic Butter
  • Clevedon Works Burger $22.50
    • Char Grilled Beef Pattie, Bacon, Egg, Battered Onion Rings and Chips
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, fresh Garlic, Olive Oil and Marjoram.
  • Pizza and Fries $12.50
    • Ham and Pineapple Pizza
  • Cajun Breaded Chicken Fillets $20.00
    • Served with Chipotle Mayonnaise and Chips
  • Seafood Basket $20.00
    • Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
  • Lynda's Snickers Cheesecake $12.50
    • Served with cream and ice cream
  • BBQ Pulled Pork Burger $22.50
    • Slow Roasted Pork, Roasted in our roaster, Texas Smoked Hickory BBQ Sauce and Chips
House Of Kebab (sample menu)
  • Lamb Shesh / Chicken Shesh $14.00
  • Grilled Fish rice & salad $20.00
  • Chicken Kebab $9.00
  • Mix Kebab $10.00
  • Shawarma with Chips $14.00
  • Kabsa Lamb or Chicken $15.00
  • Half Chicken $15.00
  • Whole Chicken $25.00
Bucklands Espresso Lounge (sample menu)
  • Soup of the Day $12
    • with toasted sourdough
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Mushrooms $18
    • sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
  • Humpty Dumpty Eggs $6
    • boiled egg served with toast soldiers
  • Crispy Salt and Pepper Squid $16
    • served on a bed of mesclun and dressed with garlic aioli
  • Marmite and Cheese Toasties $6
  • Market Fish & Chips $18
    • panko crumbed and served with a green salad, beer battered fries and tartare sauce
  • Crumbed Chicken Burger $18
    • with lettuce, tomato, red onion and beetroot relish with beer battered fries
Momo Tea (sample menu)
  • Stir Fried Capsicum& Pork
  • Squid Stick (Pair)
  • Fried Rice/Rice Noodle With Gravy Egg
  • Sliced Pork With Special Sauce
  • Singapore Fried Vermicelli
  • Curry Chicken With Malaysian Coconut Rice
  • Spicy Won Ton Soup (Small/Large)
  • Passionfruit Nata
Liang Shan BBQ (sample menu)
  • Tofu Skin $4.8
  • Beef Marrow $8.8
  • Luncheon Meat $5.8
  • Vermicelli $ 4.8
  • Potato Slices $ 4.8
  • Grilled Cuttlefish $3.8
  • Cucumber With Vinegar Garlic $6.8
  • Chikuwa $5.8
White + Wongs (sample menu)
  • 250g Char siu pork scotch, chilli & red vinegar $32.00
  • Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
  • Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
  • Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
  • Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
  • Char siu pork bun 2 for $10.00
  • Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
  • Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
Omaha Bay Vineyard

Omaha Bay Vineyard

location

Address

189 Takatu Road, Laly Haddon Place, Warkworth, Auckland, 0986, New Zealand

phone

Phone

094230022

email

Email

omahabay@xtra.co.nz

clock

Opened hours

11 AM to 5 PM (Wed-Sun), Mon & Tue Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Mediterranean , Wine Bar

features

Features

EFTPOS ,  Wheelchair accessible ,  Waitstaff ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Wine ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
189 Takatu Road, Laly Haddon Place, Warkworth, Auckland, 0986, New Zealand
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