Address
189 Takatu Road, Laly Haddon Place, Warkworth, Auckland, 0986, New Zealand
Omaha Bay Vineyard in Auckland Menu
Are you the owner? Manage this listing for free.
FOOD MENU-
OBV VINEYARD PLATTER $20.00
- Gourmet home made dips, cured meat, kebabs, seasonal salad, gherkins & olives, local olive oil, breads & crackers. (Per person)
-
OBV CHEESE PLATTER $15.00
- A cocktail selection of cheese, OBV dips and relish, garnished with grapes and crackers. (Per person)
- Add.... OBV Port 100ml glass........... $9.00
-
TO FINISH $8.50
- Organic Sorbet and fruit
- Add 100ml glass of dessert wine $9.00
- Coffee & Cake.. $8.50
-
OBV KIDS PLATTER $10.00
- Toasted cheese & ham sandwich, fruit kebab & home made baking. G/F AVAILABLE ON REQUEST
-
VELO EXPRESSO COFFEE / TEA/JUICE/GINGER BEER N/A
- FOOD AND NON-ALCOHOLIC BEVERAGES ONLY AVAILABLE/ IN CONJUNCTION WITH WINE
Nearby Sample Menus
- Sliced Potato $7.00
- Add +$5.00 for Ramen
- Spicy Shredded Seaweed $7.00
- Lamb $0.80
- Lamb Kidney $2.50
- Luncheon Meat $1.50
- Spicy Shredded Pork Stomach $8.00
- Beef Tongue $2.50
-
BACON FETTUCCINI $16.50
- w mushrooms, sundried tomato, and pesto sauce finished w cream
-
NACHOS $16.00
- a choice of beef mince or beans(vegetarian) w grilled cheese and sour cream
-
CARRIAGES BENEDICT $16.50
- a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
-
FRESH FRUIT SALAD $12.00
- seasonal fruit in a passionfruit syrup w natural yogurt and money
-
MUSHROOMS ON TOAST $16.00
- mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
-
Hot Fudge Sundae $10.00
- Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
-
FISH AND CHIPS $17.50
- beer battered fish w chips and a green alad
-
Duo of Chicken $29.00
- Chicken Supreme & Crispy drumstick, red wine mustard sauce, cauliflower puree & roasted Roma tomatoes.
-
Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
- Vege springrolls $5.5
-
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
- Kelp salad $5
-
Tempura $12.5
- (prawn/vege ・vege only)
-
Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
- Karaage chicken(fried Japanese-style) $5.5
- Tofu salad $5
-
Afghan Naan $3.00
- Traditional Afghan bread
-
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
-
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
-
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
-
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
-
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
-
Palau $4.00
- Afghan long grained rice (V)
-
Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
-
EGGS ON TOAST $14.50
- three poached eggs on toast
-
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
-
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
-
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
-
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
-
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
-
PORIDGE $14.50
- served with seasonal fruit
-
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
- Chicken $8.90
- Edamane N/A
- White fish $4.90
- Big Chck Katsu N/A
- Big Teri Chck N/A
- Mini chck katsu N/A
- Prawn $3.50
- Tempura creamcheese with seaweed N/A
-
Daily Oyster Selection $5.00 each
- Shallot and red wine vinegar, olive oil and white balsamic, lemon
- Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
- Grain fed, Tasmania, Australia
- Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00
- King crab cocktail, crème fraiche, cos leaves $32.00
- Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
- Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
- Scampi sashimi, chilli, olive oil, coriander $38.00
- Chocolat $5
-
Crêpe Suzette $11.50
- Crêpe with orange syrup flambéed at the table with Grand Marnier
-
Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
- Burgundy snails, garlic butter sauce and fresh baguette
- Bread & butter $4.50
- Jam $5
-
La Capri $17.50
- With chicken or bacon
-
Coq au vin $25.50
- Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
-
Addition $1.50
- Tomato
-
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
-
Shishlik $28.00
- Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
-
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
-
Ice Cream $9.00
- Vanilla, chocolate
-
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
- Soup of the day $8.00
-
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
-
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with sa aron and fresh season salad.
-
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
-
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
-
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
-
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
-
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
-
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
-
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
- Avocado / Tomato $4.50
- -extra for additional $1.00
-
Mince on toast $9.90
- Egg poached or fried
- Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
-
Bacon & eggs $9.90
- Toast, eggs any style
- -bacon/ham $12.90
-
Wedges $6.90
- Sour cream
- -smoked salmon and avo $12.90
-
Lamb, chicken, falafel any 2 sauces $10.90
- Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
- Bacon and egg pie $3.20
- Steak and cheese pie $3.20
- Mince pie $3.20
- Steak and mushroom and cheese pie $3.20
- Lunch pak $14.00
- Sausage roll $1.80
- Quiche $3.20
- Bacon mince and cheese pie $3.20
- Devilled Mussels $17.00
- Chappathi $1.50
-
IDI APPA KOTTU $15.00
- lamb or chicken or vege
- Mussel Biriyani $15.00
- Mussel Fried Rice $15.00
-
Masala Dosa Vege $13.00
- (potatoes curry filling)
-
CHEESE KOTTU ROTI $15.00
- kuttu roti + extra cheese
-
RICE AND CURRY $10.00
- steamed plain rice served with 3 curries one non-veg curry
- Avocado, mushroom, hashcake, tomato, toast $1.00ea
-
Cajun Chicken Salad $8.50
- Lettuce, avocado, tomato, smoked chicken
-
Pancake $8.50
- Mixed berries, maple syrup
-
Bacon & Eggs on Toast $9.50
- Poach or fried $8.50 / Scrambled
-
Chicken Fajita $10.50
- Smoked salmon, salad, tomato, wrap, cheese, aioli
- Smoked Salmon & Scrambled egg on Toast $10.50
-
Add on Sides $3.00ea
- 2 bacon, 2 sausage, 2 eggs
-
Bagel $7.00
- Cream cheese, Tomato, Avocado and Pesto
- Eggs benedict on a toasted English muffin w/ spinach $16.0
- Please also ask our staff for today’s brunch specials N/A
- Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
- Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0 Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
- Eggs benedict on a toasted English muffin w/ free range bacon $17.5
- Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
- Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
- Breads and dips $10.0
Omaha Bay Vineyard
Phone
094230022
Opened hours
11 AM to 5 PM (Wed-Sun), Mon & Tue Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , Mediterranean , Wine Bar
Features
EFTPOS , Wheelchair accessible , Waitstaff , Cash , Lunch , Kid Friendly , Seating , No Takeaway , Wine , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
189 Takatu Road, Laly Haddon Place, Warkworth, Auckland, 0986, New Zealand
- Auckland Contemporary Menus
- Auckland Mediterranean Menus
- Auckland Wine Bar Menus
- Auckland Region Contemporary Menus
- Auckland Region Mediterranean Menus
- Auckland Region Wine Bar Menus