Address
189 Takatu Road, Laly Haddon Place, Warkworth, Auckland, 0986, New Zealand
Omaha Bay Vineyard in Auckland Menu
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FOOD MENU-
OBV VINEYARD PLATTER $20.00
- Gourmet home made dips, cured meat, kebabs, seasonal salad, gherkins & olives, local olive oil, breads & crackers. (Per person)
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OBV CHEESE PLATTER $15.00
- A cocktail selection of cheese, OBV dips and relish, garnished with grapes and crackers. (Per person)
- Add.... OBV Port 100ml glass........... $9.00
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TO FINISH $8.50
- Organic Sorbet and fruit
- Add 100ml glass of dessert wine $9.00
- Coffee & Cake.. $8.50
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OBV KIDS PLATTER $10.00
- Toasted cheese & ham sandwich, fruit kebab & home made baking. G/F AVAILABLE ON REQUEST
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VELO EXPRESSO COFFEE / TEA/JUICE/GINGER BEER N/A
- FOOD AND NON-ALCOHOLIC BEVERAGES ONLY AVAILABLE/ IN CONJUNCTION WITH WINE
Nearby Sample Menus
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BEEF BURGER $20.00
- Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
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Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
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Aoraki Smoked Salmon Petite $11 Regular $19
- Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
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Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
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Wasabi Tuna Jalapeño $15.00
- Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
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Aoraki Smoked Salmon and Avocado $16.00
- Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
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CHICKEN QUINOA SALAD GF $19.00
- Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
- Portobello Mushroom / Avocado / Layered Potato $4.00
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Kiwiana Burger $24
- beef pattie with beetroot, egg, tomato and cheese
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Big Daddy Yankee $23
- beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
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Ice Cream Sundae
- with choice of chocolate, berry or caramel sauce
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Greek $23/$28
- marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
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Seared Yellowfin Tuna(GF,DF) $15
- rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
- Ham $19/$24
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Chicken Nibbles $15
- coated in a sweet chilli and butter sauce
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Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
- Pineapple $4.00
- Wonton noodle soup $11.90
- Bacon & egg or tomato $4.80
- Fish $12.90
- Sausage $1.90
- Spring roll $2.80
- Steak, mushroom & veges $13.90
- Curry pork & veges $13.90
- Egg (1) $2
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Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
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Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
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Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
- Baked Beans/Mushrooms $4
- Hash brown (2) $4
- Toast (1) $2
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Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
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Kampung Style Nasi Goreng $12.50
- Fried rice with egg, chicken, prawn & mix veges
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Kampung Style Golden Fried Rice $12.50
- Fried rice with egg, prawn, chicken, barbecued pork & mix veges
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Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
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Satay Chicken $10.00
- Skewered and grilled chicken served with peanut sauce
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Dry Egg Noodles with Wonton $14.50
- Noodles toss with sweet dark soy sauce served with wanton
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Dry Egg Noodles with Curry Chicken $15.50
- Noodles toss with sweet dark soy sauce served with curry chicken
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Wat Dan Hor $12.50
- Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
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Kampung Style Rojak $10.00
- Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
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Goldie's beef burger $17.50
- Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
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Light tempura battered fish (1) $9.00
- w/ salad or fries
- Gluten free bread is available on request
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Cheerio's (4) $9.00
- w/ salad or fries
- Hash browns, eggs or sliced avocado $3.50 each
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Quinoa zucchini and feta fritter $16.50
- w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
- Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
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Bacon and eggs $10.50
- eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
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party 4 roll combo $45.00
- 60 small rolls, 10 big rolls
- box 5 chicken combo $12.90
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party 6 sushi combo $60.00
- 26 nigirl, 10 big rolls, 48 small rolls
- set 2 vegetarian set $15.00
- donburi 1 $10.90
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party 1 60 small roll $35.00
- salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
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party 2 84 small roll $45.00
- salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
- donburi 6 $11.90
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Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
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Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
- -add chicken for an extra $4
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Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
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Soup of the Day $14
- Served with a slice of turkish bread
- Service between 11.00am and 3.00pm
- Fresh Fruit Salad $8
- Ice Cream Sundae $8
- GOURMET BURGER $10.99
- FISH KEBAB $10.99
- CHICKEN NUGGETS(6PCS) $5.99
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SUPER SALAD
- chicken & lamb & falafel$15.50
- CHICKEN $11.50
- BEEF MOUSSAKA $15.99
- CHICKEN CREAMY CHEESE & APRICOT $12.99
- LAMB CURRY ON RICE $13.99
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Red Curry Paste Stirfried $ 13.50
- With Prawn
- Tom Yom Soup
- Sweet & Sour Stirfried
- Lemon Chicken $ 12.50
- Thai Green Curry
- Panang Curry Sauce
- CK/BF $ 12.50
- Mixed Entree $ 7.00
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Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
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Smoked salmon salad $23.00
- Smoked salmon served on a bed of fresh mixed greens, tomatoes, capers.
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Risotto alla polo $26.95
- Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.
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Russian R $14.50 / L $25.00
- Ham, bacon & egg.
- Pasta: gluten free pasta is available $2.00
- Side Potato/Mashed Potato $7.00
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Filetto alla three pepper $36.95
- Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
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Fegattini Di pollo E $18.50 / M $27.50
- Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
- Hash browns $5
- Breakfast $7.90
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Trio of ice cream $11.00
- Served with brandy snaps and berry coulis
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Dolce vita $12.00
- Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
- Add chicken $5
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Bruschetta Napoli $9.90
- Grilled ciabatta with a chunky Napoli tomato Fondue and basil pesto and parmesan cheese
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Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
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Calamari $15.90
- A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
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Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
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Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
- Glutinous Rice
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Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
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Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
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Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
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Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
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Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
- Spicy Chicken Don $11.50
- Spicy Pork Don $11.50
- Chicken Teriyaki Don $11.50
- Chicken Katsu Don $11.50
- Salmon Sashimi $8
- Tofu Teriyaki Don $11.50
- Udon $10.00
- Prawn Gyoza $6
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Bruschetta al Pomodoro $11.50
- bread topped with fresh garlic, olive oil and basil pesto
- Fries $6.50
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ROAST PORK
- Mushrooms, Roast Pork, Ricotta Cheese
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Tortellini Chicken alla Amatriciana (hand-made) $22.50
- Famous Italian sauce from Amatrice made with bacon, garlic, onion, red wine and tomato chilli sauce
- L $24.50
- L $20.50
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BBQ CHICKEN
- Smoked Chicken, With BBQ and Chilli Sauce, Capsicum
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Scallops al Funghi $19.50
- Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce
Omaha Bay Vineyard
Phone
094230022
Opened hours
11 AM to 5 PM (Wed-Sun), Mon & Tue Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , Mediterranean , Wine Bar
Features
EFTPOS , Wheelchair accessible , Waitstaff , Cash , Lunch , Kid Friendly , Seating , No Takeaway , Wine , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
189 Takatu Road, Laly Haddon Place, Warkworth, Auckland, 0986, New Zealand
- Auckland Contemporary Menus
- Auckland Mediterranean Menus
- Auckland Wine Bar Menus
- Auckland Region Contemporary Menus
- Auckland Region Mediterranean Menus
- Auckland Region Wine Bar Menus