On the Rocks Sumner in Christchurch Menu

STANDARD PIZZA STANDARD PIZZA
  • Standard pizza $16 / $18
    • Thick base / Thin base
  • Carnivore $16 / $18
    • Pepperoni, salami, ham bacon, cananossi, complete with your choice of sauce : BBQ, tomato or honey mustard
  • Summer hit $16 / $18
    • Salami, ham, onions, mushrooms, bacon, pineapple & our special pizza sauce & cheese
  • On the rocks special $16 / $18
    • Tuna, mushrooms, tomatoes, onions topped with garlic mayo and lemon pepper & our special pizza sauce & cheese
  • Hawaiian sunset $16 / $18
    • Ham, pineapple and heaps of cheese & our special pizza sauce & cheese
  • Bud teaser $16 / $18
    • Pepperoni, tomatoes, capsicum, onions and chilli & our special pizza sauce & cheese
  • Meatless $16 / $18
    • Tomatoes, pineapple, onions,mushrooms, capsicum, olives and jalapeno & our special pizza sauce & cheese
FRIES FRIES
  • Small fries with dipping sauce $4.50
  • Large fries with dipping sauce $7.50
SEAFOOD PIZZA SEAFOOD PIZZA
  • Seafood pizza $18 / $20
    • Thick base/ Thin base
  • Sea delight $18 / $20
    • Salmon (smoked)capers, avocado, onions and cream cheese & our special pizza sauce & cheese
  • Esplanade catch $18 / $20
    • Shrimbs, mussels, calamari, tomatoes,onions, lemon pepper & our special sauce & cheese
CHICKEN PIZZA CHICKEN PIZZA
  • Chicken pizza $18 / $20
    • Thick base/ Thin base
  • Wakefield trio $18 / $20
    • Chicken, bacon, pepperoni, onions, capsicum and smoky BBQ sauce
  • Scarborough $18 / $20
    • Chicken, salami, bacon, camembert, pineapple and onions & our special pizza sauce & cheese
  • Sweet as $18 / $20
    • Chicken, camembert & cranberry sauce
  • Cave rock $18 / $20
    • Chicken, pine nuts, onions, cream cheese, rosemary and apricot sauce
  • Thai summer $18 / $20
    • Chicken, capsicum,onions, peanut satay, sweet chilli sauce
  • The surfer $18 / $20
    • Chicken, ham, bacon, honey mustard, onions, gherkins, smoked cheddar cheese & our special pizza sauce & cheese
  • Marriner mex $18 / $20
    • Cajun chicken, onions, tomatoes, avocado, salsa with sour cream
  • Beach $18 / $20
    • Chicken, cabanossi, cajun herbs, capsicum, olives, onions, garlic chilli, tomatoes & our special pizza sauce & cheese
VEGETARIAN PIZZA VEGETARIAN PIZZA
  • Vegetarian pizza $16 / $18
    • Thick base/ Thin base
  • Vego $16 / $18
    • Mushrooms, onions, tomatoes, olives, blue cheese & our special pizza sauce & cheese
  • Veg sensation $16 / $18
    • Camembert, pineapple, avocad, cashew nuts, onions and mushrooms & our special pizza sauce & cheese
  • Delizioso $16 / $18
    • Feta cheese, tomatoes, olives, mushrooms, onions, garlic & our special pizza sauce & cheese
SALADS SALADS
  • Salads N/A
    • Made fresh with your choice of dressings, mayonnaise, balsamic vinegar, honey mustard, french, ranch or garlic aioli
  • Fresh green salad $6
  • or with chicken and bacon $8
  • or with avocado, olives and feta cheese $8
  • or with shrimbs tomato and onion $9
DESSERTS DESSERTS
  • Ice cream sundae with topping sauce & cream (strawberry, chocolate or caramel) $6
  • Fruit salad ice cream & whipped cream $8
  • Banana split with ice cream & whipped cream $9

Nearby Sample Menus

  • San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
  • Garlic flat bread (V) $8.00
  • Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Baby cos lettuce, sherry vinaigrette (GF) $8.00
  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • Starters
  • Salumi plate, pickles, mustard fruits $16.00
  • Chicken/Lamb Lajabab (Chef Special) $15.99
    • Cooked with onion tomato and cashew sauce and fingiri leaves flower.
  • Kashmiri Pulao $4.99
  • Momo Vegetable steamed $6.99
  • Goan Fish Curry $17.99
    • Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
  • Garlic & Cheese Naan $5.00
  • Fish Curry $17.99
    • Cooked in North Indian style, a real taste of India.
  • Chicken/Lamb Nawabi $15.99
    • Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
  • Lamb Seekh kebab (6pc) $11.99
    • Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
  • Spring roll $2.50
  • SEAFOOD PACK $23.50
    • 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
  • Hot dog $2.00
  • SALAD $6.00
    • greek salad coleslaw
  • PRAWN MEAL $19.50
    • garlic or tempura prawns (6), salad, chips, lemon
  • Chips . Regular $2.50
  • BURGER MEAL $8.50
    • fish burger, chips
  • Tempura prawns $1.80
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • KIDS SUNDAE $4.00
    • your choice of chocolate, caramel or strawberry toppings
  • ICE CREAM SUNDAE $7.00
    • your choice of chocolate, caramel or strawberry toppings
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • STICKY DATE PUDDING $12.00
    • freshly steamed sticky date pudding served with vanilla bean ice cream
  • CHICKEN TENDERS $15.50
    • crumbed chicken tenders served with a spicy apricot sauce and light side salad
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • Honey Chilly Cauliflower $11.99
    • Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
  • All Mains Served With Fried Rice Or Noodles N/A
  • Pita Bread $2.00
  • Baklava $3.00
  • Vegetable Noodles $11.99
    • Noodles Cooked With Seasonal Vegetables
  • Mozzarella Cheese $3.00
  • Chilly Chicken $11.99
    • Chicken Cooked With Capsicum, Cauliflower And Onions
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Extras
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Devonport chocolates (6) $13 (12) $22
    • flavours change regularly
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Cheese board $20
    • 3 cheeses, quince paste, dried pears, crackers
  • Pie floater $18
    • home made pie, mash, mushy peas, jus
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Irish coffee R18 $13
    • long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
  • Bowl ‘o’ snags $10
    • mini sausages with Watties tomato sauce
  • Ice cream $2
    • One scoop of house made ice creamserved in a cone, flavours change regularly
  • BBQ Pork Egg Foo Young $10.00
  • All served with a bowl of rice N/A
  • King Prawns with Cashew Nuts & Vegetables $12.00
  • Beef with Mushroom $10.00
  • Milk Butter Chicken $11.00
  • Chicken and Mushroom Soup $5.00
  • Deep Fried Steak with Beijing Sauce $11.00
  • Kung Bo Squid (Spicy) $11.00
  • Cajun Chicken Bap $26.00
    • Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
  • Soup of the day $10.50
  • Lamb Shank $37.00
    • Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • - Add salmon $10.00
  • Sautéed Button Mushrooms $7.00
  • Aglio e Ollo $16.00
    • garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
  • Vegetable Casserole $30.00
    • Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • Cake Slices $1.8 / $21.6
    • an assortment from our delicious range sized for catering
  • Mini Chicken Kebabs $2 / $24
  • Cheese Sausage Rolls $3.00
  • Mince & Cheese $4.50
  • Sushi $1.20 / $14.4
  • Curry Vegetable Pie $4.50
  • Mini Rice Balls $1.20 / $14.4
  • Mini Fruit and Caramel Tarts $2 / $24
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Poached Organic Eggs $16
    • With. Micro Salad. Raw Spinach and Artichoke Ketchup
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
  • Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
    • Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
  • Akaroa Salmon $6.5
  • paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Paleo with coconut yoghurt & almond milk add $2.50
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • BACON $8.50
    • delicious bacon
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
On the Rocks Sumner

On the Rocks Sumner

location

Address

1 Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033266371

email

Email

None

clock

Opened hours

Mon 10 AM to 11 PM Tue 10 AM to 11 PM Wed 10 AM to 11 PM Thu 10 AM to 11 PM Fri 10 AM to 11 PM Sat 10 AM to 11 PM Sun 10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
1 Wakefield Avenue, Sumner, Christchurch, Canterbury, 8081, New Zealand