made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
● The Weekday Omelette $18.90
Served up with toasted rye sourdough
Marinated Olives (V)(GF) $6.90
Shed Cheese (GFA) $22.90
Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Line Caught Potato & Fish Cakes $17.90
Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Vegan Mushroom Tortellini (V) $24.90
Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
Cold Combination Rice Noodle Soup $14.00
Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
Fresh Spring Roll Set $6.00/ 2ea
Phobay Steam Boat S$48/M$64/L$75
Combination seafood, meat and noodles
Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00