Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
Steamed and buttered seasonal vegetables $8.50
-2 sliders $10.50
Choose one filling
Rack of lamb (GF) $34.50
Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
Deep creek ribs - BBQ or Chilli $32.50
A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
Chocolate indulgence $9.50
Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
Fish and chips $20.00
Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
Oven baked selection of bread $8.00
With homemade dips
Sizzling beef $22.00
With spring onions, peppers, garlic, ginger and soy sauce
Wednesday
From the grill $32.00
Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
Served from 6:30 to 10:00 am
-Fish fingers with fries
-Fish 'n chips or steak, egg & chips $16.00
Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips