Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
Churros Con Chocolate $12.5
Traditional Spanish pastry with chocolate sauce and vanilla ice cream
Bolero Big Breakfast $20
Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
Seafood Platter $42
With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce
Saffron Rice $6.5
Whisky Special Coffee $12
Chivas 12 years, double shot espresso, cream
Seared Ostrich Fillet $32
Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus