One Tree Grill in Auckland Menu

ENTRÉE MENU ENTRÉE MENU
  • New Zealand Whitebait $28
    • egg, rye, lemon, creme fraiche
  • Roasted Tomato Consommé $22
    • clevedon mozzarella, olive. garlic, basil (GF available) vegetarian
  • Ora King Salmon $24
    • south island wasabi, avocado, apple, lemon gluten free
  • Seared Scallops $28
    • brown butter, jamon, cucumber, spring herbs gluten free
  • Raukumara Wild Venison Tartare $26
    • peppercorn, caper, pickled red onion, young mustard (GF available)
  • Hawke's Bay Lamb Belly $26
    • chèvre, kumara, mint, garden peas gluten free
MAIN MENU MAIN MENU
  • Local Market Fish $39
    • zucchini, sweetcorn, octopus, sea asparagus gluten free
  • Open Lasagne $35
    • smoked mushroom, chèvre, celeriac, zucchini, pine nuts vegetarian
  • Freedom Farms Pork Belly $39
    • parsnip, cider apple, sage & onion, crackling gluten free
  • Gameford Lodge Duck Breast $42
    • carrot, smoked beetroot, citrus, pine nuts gluten free
  • Hawke's Bay Lamb Rump $42
    • red capsicum, smoked eggplant, green garlic, zucchini gluten free
  • Grass Fed Hereford Eye Fillet $42
    • celeriac, smoked mushroom, garlic, ox cheek gluten free
  • Black Angus Rib Eye On The Bone (450g) $48
    • peppercorn, horseradish, wild watercress, jus gras gluten free
  • Black Angus Rib Eye On The Bone (600g) $59
    • peppercorn, horseradish wild watercress, jus gras gluten free
SIDE MENU SIDE MENU
  • Agria Potato Chips $10
    • thyme flavours, marlborough salt dairy free vegetarian gluten free
  • Roasted Beetroot $10
    • pickled carrot, goat's curd, seeds vegetarian gluten free
  • New Season Potatoes $10
    • shallot, oregano, spring onion vegetarian gluten free
  • Green Beans $10
    • tarragon butter, jamon gluten free
  • Truffled Cos Salad $10
    • aged parmesan, rye (gluten free available) vegetarian
DESSERTS MENU DESSERTS MENU
  • 53% Chocolate $17
    • strawberry, macadamia, caramel, tarragon, olive oil
  • Ginger Grilled Pear $17
    • ginger beer, gingerbread, caramelised oats.
  • Passionfruit Curd $17
    • frozen yoghurt, blackberry, vanilla, sherbet
  • Rhubarb And Custard $17
    • rhubarb, custard, pistachio, caramelized white chocolate gluten free
  • Handmade Truffles $14
    • raspberry, dulce de leche, macadamia gluten free
  • New Zealand Cheese Selection $26
    • three premium cheeses served with grapes, quince, walnuts, and house made lavosh

Nearby Sample Menus

  • Penne all’Amatriciana $25
  • White asparagus, parmesan duck egg crocchetta $24
  • Lamb cutlets, summer beans, garlic, mint $47
  • Soft polenta, salt cod, lemon, parsley $30
  • Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
  • Baked eggplant parmigiana $22
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
  • Fried beef slices with spring onion $13.80
  • Fried beef slices 'with cumin $13.80
  • Kumara in hot toffee $14.00
  • Combination fried pancakes $10.00
  • Dry fried chicken (with bones) with hot chilli pepper $15.00
  • Meat combination salad S $8.00 L $12.00
  • Sizzling squid $16.00
  • Fried diced chicken with cashew nuts $16.00
  • Egg $10.00
  • Fish $5.50
  • Battered Mussel $1.30
  • Wonton $10.00
  • Chicken, Pineapple, Cashew Nuts with Oyster Sauce $14.00
  • Chicken $12.00
  • Singapore Chow Mein $13.00
  • Corn $2.60
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Chicken / Lamb Saag $10.00
    • Cooked in spinach puree with hand picked spices and garam masala
  • Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
  • Chicken Korma / Lamb $10.00
    • Chicken/Lamb morsels in creamy cashew nut gravy
  • Keema Naan $5.00
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Shahi Paneer $10.00
    • Dry fruit flavoured shahi sauce
  • Banana Fritter $1.40
  • Steak / Pork $11.00
  • Combination Meat $13.50
  • Corn Fritter $2.50
  • Prawn $14.00
  • Hot Dog $1.80
  • Nasi /Bami Goreng $13.50
  • Scallop $16.50
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • Potato & Line Caught Fish Cakes $17.90
    • made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • ● The Weekday Omelette $18.90
    • Served up with toasted rye sourdough
  • Marinated Olives (V)(GF) $6.90
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Line Caught Potato & Fish Cakes $17.90
    • Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
    • Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • Eggs Bene
    • poached, fried or scrambles
  • BUBBLES
  • Bottle 750ml $49.00
  • Heineken $8.00
  • NZ Local Scotch Fillet Steak $31.50
    • with creamy ale mushroom jus, fries & salad
  • - 1/2 doz $18.50
  • Amstel Light $6.00
  • - Add guacamole $3.00
  • Ratatouille $9
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Cumin gouda $18
  • Crumbed beef cheek $19
    • With chimichurri
  • Rocket, pear and parmesan $9
  • Andiamo tiramisu $15
  • House baked focaccia with dipping sauces $13
  • Kikorangi blue $18
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • French Style Mussels with Garlic Bread $17
  • Coleslaw $6
    • with Mayonnaise >>
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
  • Green Baby Leaf Salad $6
  • Blackboard Specials from $3
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • "Atomic” Coffee from $4
  • Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
  • Eggs on Toast $12.50
    • Eggs served any style with fruit chutney on toast
  • Chorizo Salad (GF) $16.50
    • Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Bread / Bagel $2.00
  • Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • Cold Combination Rice Noodle Soup $14.00
  • Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
  • Fresh Spring Roll Set $6.00/ 2ea
  • Phobay Steam Boat S$48/M$64/L$75
    • Combination seafood, meat and noodles
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • -Meat $19.00
  • Potato mash N/A
  • Creamed corn N/A
  • Tomato pesto jus - Rump $2.50
  • Peanut slaw N/A
  • Steakhouse fries N/A
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • Onion rings N/A
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
  • Extra 50¢
  • Hamburger $5.50
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Fillings x 2 $5.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra Fillings $1.00
  • Chili prawn $ 20.00
  • fish egg soup $ 10.00
  • Beef-bone and potato soup $ 12.00
  • Teriyaki eel $ 18.50
  • Kimchi and rice cake soup $ 12.00
  • BBQ pork $ 12.50
  • Bibimbab $ 10.00
  • Omurice $ 10.00
  • Egg fried rice $9.00
  • Prawn Dumpling Soup $7.00
  • Sliced fish in oyster sauce $20.00
  • Sweet and sour pork $15.00
  • Mini spring roll(1/2 dozen) $3.50
  • Sliced Meat & Suet Choy Vermicelli $11.50
  • Mama's tofu $14.00
  • Crumbled chicken on rice $11.50
One Tree Grill

One Tree Grill

location

Address

9 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

099097215

clock

Opened hours

Monday 17:30 - 23:00 Tuesday 17:30 - 23:00 Wednesday 17:30 - 23:00 Thursday 17:30 - 23:00 Friday 17:30 - 23:00 11:30 - 23:00 Saturday 17:30 - 23:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand , Pacific Rim , Steakhouse

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner

Location
9 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand