We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Chicken McWrap® Caesar - Crispy N/A
Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Whipped Butter N/A
Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Apple Pie N/A
Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Barbeque Sauce N/A
Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
Bacon & Cheese Sauce Loaded Fries N/A
Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Strawberries & Cream Flavour Frappé N/A
A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
Grilled Chicken Snack Wrap® N/A
It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
Calzone $21.00
Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
Torta del Giorno $11.50
A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
Arancini $12.90
Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
Spinach Florentine
Sauteed spinach, provolone cheese and Italian sausage
Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
Chorizola
Chorizo sausage with Italian gorgonzola
Risotto del Giorno $15.50
Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
Oven Baked Garlic Bread with Mozzarella Cheese (GF*) $8.00
Mashed Potatoes with rich beef jus $7.00
Adzuki Vegetarian Big Breakfast (GF*) $18.00
With two eggs as you like on 5 grain toast or white toast, served with roasted tomato, herb infused portobello mushrooms, sauteed spinach, halloumi cheese, zucchini & potato fritters, baked beans and hash browns
Homemade Duck Liver Pate with Toasted Ciabatta, Cornichons and Lime & Date Chutney (GF*) $15.00
Gluten Free Bread or 5 Grain Toast or White Toast $2.00 each serving
Vegetable of the Day $7.00
For our guest 12 and under
Panfried Halloumi Cheese with Homemade Warm Couscous Salad $14.00
the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
DAL MAKHANI RICE $8.99
it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
MASALA THEPLA $7.99
made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
Chicken do piaza H$9/F$13.5
Diced chicken with sauted onion & spices
Cheese & garlic naan $6.50
Wholemeal bread stuffed with garlic and cheese
Plain naan $2.50
Soft bread made from water, wheat and flour
Rogan josh lamb H$10/F$14.5
A popular aromatic dish from kashmir (northern india and pakistan), rogan meaning oil while josh meaning heat, hot boiling or passionate, rogan josh thus means cooked in oil an intense heat
Lamb mughlai H$9/F$13.5
The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
Marinated charcoal chicken $14.00
S perfectly balanced marinade, favoured by lemon, garlic, onion and black pepper with a hint of soy and sugar