Onebites Indonesian in Lower Hutt Menu

GOURMET BURGERS GOURMET BURGERS
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
SLIDERS SLIDERS
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
VEGETARIAN VEGETARIAN
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
BITES BITES
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Lamb potato bites
    • with one bites mayo
SWEETS SWEETS
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake

Nearby Sample Menus

  • Jaeyuk BBQ (Spicy pork, 2 people) $40.00
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Chicken Bulgogi with rice $15.80
    • Chicken marianted in Korean traditional soy sauce
  • Udon V $12.00 B/C $13.00
  • Bulgogi BBQ (2 people) $40.00
  • Galbi with rice $21.00
    • Korean style beef rips cooked in Korean traditional soy sauce
  • Bibing Naeng Myun (Spicy cold noodle) $14.00
  • Biji Chigae (Okara stew) $14.50
    • Spicy stew based on bean paste with pork and kimchi
  • CHEESE NAAN $3.00
    • Leavened bread baked in tandoor topped with cheese and green herbs.
  • PAPADOM $1.00
    • Lentil crackers.
  • TANDOORI CHICKEN $19.00
    • Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor FULL: TWO LEGS, TWO BREAST
  • LAMB KORMA $15.50
    • Tender lamb cooked in a white sauce made of almond and cashew paste and spices
  • PANEER KATHI ROLL $10.00
    • Rumali Roti wrapped with cottage cheese, onions, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • PANEER MAKHANI $14.00
    • Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
  • CHANA MASALA $13.00
    • Chickpeas cooked with ginger, garlic, onions, and tomatoes, finished with freshly ground spices and coriander, giving the dish its unique North Indian flavor.
  • SPECIAL FOUR $19.50
    • 4 fish, 4 chicken nuggets, 4 potato fritters, 2 chips
  • Crumbed Fish $2.90
  • Kumara Chips $4.80
  • 1/2Chicken $9.00
  • 6 Fish & 2 Chips $19.00
  • Lasagne Square $2.60
  • Fish $2.70
  • Crabstick $1.80
  • LEMON FISH $11.50
  • CHICKEN CHOW MEIN $10.50
  • BACON FRIED RICE $11.00
  • HAM FRIED RICE $11.00
  • CHICKEN ON RICE $10.50
  • HOT & SOUR SESAME CHICKEN $13.00
  • SWEET & SOUR CHICKEN $12.50
  • ROAST PORK CHOP SUEY $10.50
  • CHICKEN DHANSAK
    • boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • SANG ALOO
    • sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
  • PRAWN VINDALOO
    • vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
  • LAMB BLACK PEPPER
    • lamb cooked with black pepper and a touch of cream
  • PRAWN MALABARI
    • prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
  • ONION KULCHA $4.50
    • naan filled with chopped spiced onion
  • POTATO BHAJIA $6.00
    • thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
  • 3 Little Pigs $21.00
    • Bacon, Pork Loin & Mince
  • Spaggetti &Meatballs $19.00
  • Margherita $16.50
    • Fresh Basil & Mozzarella
  • Pesto Penne $19.00
    • Chorizo, Olives & Capsicum
  • Squid Ink Linguine $26.00
    • Garlic, Shrimp, Scallops & Cherry Tomatoes
  • Garden Tomatoes $14.00
    • Mesclun, Mint, Basil, Balsamic & Olive Oil
  • Fish Ragu $27.00
    • Today’S Market Fish, Chickpea Ragu & Baby Spinach
  • Meditterranean Veggie Stack $24.00
    • Polenta & Haloumi
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Garlic Mushrooms $4
  • Manuka Smoked Bacon $6
  • Smashed Avocado $5
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Kumara Chips*
  • FISH & CHIPS SELECTION
  • lmon Avocado Don $13.00
  • Today’s Bento $9.50
    • (Lunch rice box, please ask contents)
  • so Salmon Aburi Don $13.00
  • Kirin Platter $46.00
    • (5 kinds of sushi 40pcs)
  • Teriyaki Chicken or Chicken Katsu or Chicken Karaage
  • Monster Platter $50.00
    • (5 kinds of fry food+Edamame)
  • Hot Chilli
  • Eskander Meal $15.00
  • Small Kebab $8.50
  • Burger Kebab $7.00
  • Cheese $1.00
  • Mild Chilli
  • Burger Combo $12.50
  • Mixed Veg Kebab(with humus & tabuli) $9.00
  • Chicken with Cashew Nuts $14.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Spicy soup $8.50
    • with chicken or beef
  • Fried Rice with Chicken & Egg $14.50
  • Red Curry of Beef or Chicken $14.50
  • Fried Mixed vegetables $13.50
  • Roti $3.50
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Beef Mushrooms with Oyster Sauce $ 11.50
  • Fish $5.00
  • Mussel Fritter $2.50
  • -Roast Pork $10.00
  • Satay or Curry style
  • -Chicken $11.00
  • Vegetarian $4.00
  • -King Prawns $10.00
  • Add bacon + $4.00
  • Add bacon & cheese + $4.00
  • Add fries & aioli + $4.50
  • Add fries & aioli $4.50
  • - Sauteed Mushroom + $4.00
  • - Zany Zeus Halloumi + $5.00
  • 2 Eggs on Toasted Foccacia $8.00
  • Extra Sauce + 50¢
  • CHICKEN KORMA $16.50
    • boneless chicken cooked in korma sauce
  • CHANA MASALA $14.00
    • chick peas cooked in Indian masala gravy
  • MAKHMALI KOFTA $14.00
    • cottage cheese ball cooked in mak har mali curry
  • KADAI VEGETABLES $14.00
    • seasonal vegetables cooked in Kadai style with onion, capsicum and Kadai spices
  • CHICKEN PAKORA 6PCS $9.50
  • KURKURE KEBAB $10.00
    • Chef's special recipe
  • CHICKEN SEEK KEBAB 6 PCS $10.00
    • chicken and onions marinated in tandoori herbs and cooked in seek
  • BEEF/LAMB KOFTA CURRY $17.00
    • lamb minced ball onion tomato curry
  • Orange steak $12/$15
  • Combination curry with veges
  • VEGETARIAN $3.00
  • Combination
  • FAMILY MEAL $12.00
    • 2 fish, 1 hot dog, 2 spring rolls, 1 scoop of chips
  • Combination chop suey & chow mein
  • Plain fried noodle $5.00
  • Roast pork chop suet & chow mein
  • 1/2 $30.00
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • Sides $5.50
    • Green Salad / Mushrooms / Vege / Mash Potatoes
  • Sauces $1.50
    • Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
  • Roasted Vegetable Salad $18.50
    • Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
  • Marinated fresh mussels and lemon wedges
  • Meateor $21.00
    • A selection of sliced cured and fresh meats - chorizo, cabanossy, pepperoni, Italian salami, pork belly, beef meat balls. With sliced red onion and kalamata olives, drizzled with B.B.Q sauce and roquette leaves.
  • Panfried chorizo sausage
Onebites Indonesian

Onebites Indonesian

location

Address

22/280 Karangahape Road, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

0211205472

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indonesian , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Serves Halal ,  Food Truck ,  Seating Not Available

Location
22/280 Karangahape Road, Lower Hutt, Wellington, 5010, New Zealand
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