Onebites Indonesian in Lower Hutt Menu

Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato

-choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.

Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.

Nearby Sample Menus

E-4. Green Curry
- Choice of meat or prawn with green curry paste, coconut cream and vegetable
F-3. Lab Kai $17.50
- Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
Vegetable $16.50
A-10. Satay Chicken (4 sticks) $9.50
B-7. Vegetable Pad Med Ma Muang
- Stir fried vegetable with Thai chilli paste and cashew nut
A-7. Thot Man Kung (3 pieces) $8.50
- Thai prawn and chicken mince
A-2. Roti with Lemon Butter / A-3. Roti with Fried Peanut Sauce $4.50
A-4. Pad Mee
- Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable

GARLIC CHICKEN TIKKA $16.00
- tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
SEEK KEBAB $9.00
- spiced tender lamb mince roll cooked in the tandoori oven
FISH VINDALOO
- boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
CHICKPEA CURRY
- cooked with fresh tomatoes, onions and green spices
TANDOORI CHICKEN $18.00
- chicken marinated in mild spices overnight and roasted in tandoor FULL
CHICKEN OR LAMB BIRYANI $16.00
GARLIC NAAN $3.00
- fresh bread spread with crushed garlic and with a touch of butter
PRAWN MASALA
- king prawns cooked with spices and thick onion tomato sauce

Bacon & Egg Burger / Steak Burger $5.50
K4 $5.00
- 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
Pineapple Fritter / Paua Fritter / Corn Fritter / Mussel Fritter / Bacon Fritter / Kumara Fritter / Chicken Fritter / Banana Fritter / Vege Fritter $2.00
● Extra Fillings
Kumara Chips $4.90
Chicken Nugget / Onion Ring / Won Ton / Corn Nugget $0.80
K1 $5.00
- Potato fritter, 2 crab sticks, chips, squeeze on sauce
Meat Patty / Fish Cakes / Apricot Turnover / Apple Turnover $2.00

Mini Hot Dog (on stick) $2.50
Seafood Basket $13.90
- (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
Hot Dog $2.80
Meat Patty (homemade) $3.90
Spring Roll (homemade) $2.80
Fish (crumbed) $5.50
Family Pack 2 $22.90
- (5 battered fish, 2 scoops chips, large coleslaw)
Prawns, each $2.90

Organic Creamy Seafood Chowder using Fresh Chunks of Seafood $15.00
- Served with toasted ciabatta
Gluten Free Bread or 5 Grain Toast or White Toast $2.00 each serving
Bacon and Egg on Toast $8.00
For our guests 12 and under
Five Spices Marinated Duck $32.00
- Served on creamy mustard mash potatoes and oven roasted mixed vegetables finished with homemade hoisin sauce (GF*)
Pasta of the Day $18.00
- (Please ask our friendly staff)
Appe Tart Tatin with Butterscotch Sauce and Vanilla Bean Ice Cream $12.00
Classic Caesar Salad with Roasted Chicken Tenderloins, Crispy Bacon, Croutons, Poached Egg and Anchovy in our Own Dressing (GF*) $17.00

Prawn Marie-Rose £4.75
Chilli Burger £5.75
Cheese Burger £5.50
L'AUVERGNATE $15.00
- Melted cheese, blue cheese, walnuts, chives and raw mushrooms
Cheese, Bacon Burger £5.75
LA MARSEILLAISE $15.00
- Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
LA BRITISH $15.00
- 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
Bacon and Cheese Baguette £5.75

Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>

Toast $2.00
Fruit pancakes $12.50
- seasonal fruit, berries, whipped cream topped w/ cinnamon sugar and maple syrup
Saute mushrooms $2.00
EGGS STYLE -POACHED -FRIED -SCRAMBLED
Omelette w/ toast (extra fillings: $1.50 Each) $12.50
- Choose 3 options: onion cheese tomatoes mushrooms ham
Bacon/ham $3.10
Eggs on toast w/ grilled tomatoes $6.50
Bacon & eggs on toast w/ grilled tomatoes $9.50