Oopen Pasta & Grill - Ibis Hotel in Christchurch Menu

OOPEN GRILL OOPEN GRILL
  • Local Akaroa Salmon Fillet (HC) $33.00
    • Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Fillet of Beef $38.00
    • Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
  • Angus Tomahawk (*) $37.00
    • 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
  • Succulent Canterbury Lamb Shank $33.00
    • Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
  • Vegetarian Delight (V) (HC) $27.50
    • Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
BREADS BREADS
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • House Made Focaccia Bread (*) $8.00
    • Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
ENTREE ENTREE
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Calamari $16.00
    • Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
  • Arancini (V) $13.00
    • Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
OOPEN PASTA OOPEN PASTA
  • All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
    • Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
  • M= Medium / L= Large
SIDES SIDES
  • Beer Battered Fries $8.50
  • Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
  • Garden Salad / Chunky Fries $7.00
  • Fried Eggs $4.00
DESSERT DESSERT
  • Rhubarb and Ginger Cheesecake $13.50
    • Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
  • Ibis Eton Mess $13.00
    • Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers

Nearby Sample Menus

  • Chalaw Halve Chicken, Salad, Drink S $12 / L $16
  • Chicken S $8.5 / L $12
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Barger $6
  • Sambosa $5
  • Spaghetti S $8.5 / L $12
  • Bolang $5
  • Naan $3
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Option 2 $13.00
  • Jelly
  • BLAT $18.50
    • bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Chicken Filo $20.00
    • changes weekly, please check the specials board, served with seasonal salad & fries
  • Cheese $18.00
    • cheese, cheese or more cheese
  • Jelly
  • Option 1 $13.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Shrimp Dumpling $5.50
  • Beef Rice Noodles $10.00
  • Cha Siu So $5.00
  • Deep Fried Squid $5.00
  • Hum Shiu Kwok $4.50
  • Glutinous Coconut Balls $4.50
  • Sweet Corn Buns $3.50
  • Prawn Dumpling Noodle Soup $10.00
  • Spring Roll $3.20
  • Giant Burger $8.00
    • Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
  • Popcorn Fish (x6) $4.90
  • Chicken Nuggets (x6) $4.90
  • Wicked Nibbles (x3) $4.00
  • Onion Rings (x6) $4.90
  • Spicy Wedges $4.20
  • Mini Spring Rolls (x12) $6.00
  • Spiced Pork Leg $6.80
  • Chinese pancake with egg and fried bread stick $5.00
  • Noodles soybean paste $9.50
  • Sheep waist $2.00
  • Scones $1.00
  • Cold beef tendon $6.80
  • Shrimp pork leek dumplings M $9.50 L $12.50
  • Beef noodle soup $9.50
  • Duck Liver Parfait $19.5
    • textures of pear & warm toasted brioche
  • Curry Crusted Tuna Salad $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • Olive oil potato puree & jus $15.0
  • Teas $4.5
  • Includes start, middle & sweet ending & children’s drink $22.0
    • cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
  • Chive Scented Waffle $22.0
    • roasted tomatoes, crispy bacon & poached eggs
  • Duck Liver Parfait $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • Kid’s mini lamb roast $15.0
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Chettinad Chicken/Lamb/Beef $19.00
    • Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
  • Aloo Matar $15.00
    • Fresh potatoes and peas cooked with onions and tomatoes in Indian style.
  • Vegetable Jalferzi $18.00
    • Sweet and sour curry with chunky vegetables.
  • Chicken Naan $6.00
    • Stuffed naan with chciken mince and spices cooked in tandoor.
  • Haryali Kebab $18.00
    • Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
  • Tandoori Roti $3.00
    • Homemade style naan made from wholemeal flour.
  • Raita $3.00
  • Mixed Platters $24.00
    • A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
  • Chicken Katsu Don $11.50
  • Vegetable Gyoza $7.00
  • Beef Yakiniku Don $11.50
  • Prawn Gyoza $6
  • Tofu Teriyaki Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Spicy Chicken Don $11.50
  • Salmon Teriyaki Don $13.50
  • Crumbed Fish $17.00
    • panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
  • Large $23.00
  • Garden Salad with Croutons $7.00
  • Vegetable Casserole $30.00
    • Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
  • Chef's Special POA
  • Whitestone Cheese from Oamaru
    • served with crackers, celery sticks, grapes, house chutney
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Chicken, Pork OR Pork $10.00
  • Sweet and Sour (Pad Preow Whan)
  • Prawns $13.00
  • Pork Noodle Soup (dark, herbal soup) $10.00
  • Massaman Curry (Gang Massaman)
  • Red Curry (Gang Daeng)
  • Yentafo (Pink noodle soup) $10.00
  • Served with rice and meat of your choice
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Eggs & hollandaise - Montreal $19.50
    • smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Wedges $14.50
    • with bacon, cheese, sour cream & sweet chilli
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Teriyaki Salmon Don $15.50
  • Jumbo Karaage Chicken Roll 8P $12.00
    • Cabbage, Mayo, Karaage Chicken
  • Chicken Katsu Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Brown sauce, Crumbed Chicken
  • Sauce $0.50
  • Karaage Don $13.50
  • Chicken Curry $11.00
  • Edamame Soy Bean $4.50
  • Sesame seeds $0.20
Oopen Pasta & Grill - Ibis Hotel

Oopen Pasta & Grill - Ibis Hotel

location

Address

107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033678638

email

Email

None

clock

Opened hours

Monday: 6:00 – 10:00 AM, 5:30 – 9:30 PM, Tuesday: 6:00 – 10:00 AM, 5:30 – 9:30 PM, Wednesday: 6:00 – 10:00 AM, 5:30 – 9:30 PM, Thursday: 6:00 – 10:00 AM, 5:30 – 9:30 PM, Friday: 6:00 – 10:00 AM, 5:30 – 9:30 PM, Saturday: 6:00 – 10:00 AM, 5:30 – 9:30 PM, Sunday: 6:00 – 10:00 AM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Breakfast ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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