Oppie's Fish & Chips in Rotorua Menu

DEEP FRIED DEEP FRIED
  • Spring roll, curry roll $2.50
  • Won ton 6 pieces $5.50
  • Chicken wings (6 pieces) $7.00
  • King prawn (6 pieces) $6.50
SOUP SOUP
  • Won ton soup $7.00
  • Chicken & sweet corn soup $7.00
CHEF'S DELIGHT CHEF'S DELIGHT
  • Roast duck (half) $18.00
  • Pork belly with crackiling $18.00
  • Honey BBQ pork $18.00
  • Bambi gorang noodle $13.00
  • Singapore rice noodle $13.00
  • Beef ginger spring onion $15.00
  • Beef steak (Black pepper) $15.00
  • Deep fried squid $15.00
  • Chicken in spicy $15.00
  • Vinegar peanut $15.00
FRIED RICE FRIED RICE
  • Oppies fried rice $15.00
  • Egg $9.50
  • Beef $11.00
  • Chicken $12.00
  • Pork $11.00
  • BBQ Pork $11.50
  • King prawn $16.00
  • Nasi goreng $12.00
  • Yang chow $12.00
  • Combination $12.00
  • Shrimp $12.50
  • Steamed rice $2.50
SWEET & SOUR SWEET & SOUR
  • Won ton $13.00
  • Pork $13.00
  • Chicken $14.00
  • Fish $13.00
  • King prawn $19.00
  • Lemon chicken $14.00
  • Honey chicken $14.00
SOYBEAN PASTE OR CASHEW NUTS SOYBEAN PASTE OR CASHEW NUTS
  • King prawn $19.50
  • Beef $13.50
  • Chicken $13.50
  • Pork $13.50
  • Scallop $22.00
  • Miz seafood $23.50
CURRY OR BLACK BEAN SAUCE CURRY OR BLACK BEAN SAUCE
  • Beef $13.50
  • Chicken $13.50
  • Pork $13.50
  • BBQ Pork $13.50
  • King prawn $18.00
  • Combination $14.50
  • Scallop $19.00
CHOW MEIN (WITH NOODLE)/ CHOP SUEY (SEASONAL VEGETABLES) CHOW MEIN (WITH NOODLE)/ CHOP SUEY (SEASONAL VEGETABLES)
  • Vegetable $10.00
  • Beef $11.50
  • Chicken $12.50
  • Pork $11.50
  • BBQ Pork $12.50
  • King prawn $18.00
  • Seafood $19.50
  • Shrimp $13.50
  • Combination $13.50
  • Scallop $19.50
MONGOLIAN OR SATAY (HOT & SPICY) MONGOLIAN OR SATAY (HOT & SPICY)
  • Beef $13.50
  • Chicken $13.50
  • Pork $13.50
  • King prawn $18.00
  • Combination $13.50
  • Scallop $19.00
EGG FOO YUNG EGG FOO YUNG
  • Plain $11.00
  • Beef $12.50
  • Chicken $13.50
  • Pork $12.50
  • BBQ Pork $13.00
  • Shrimp $13.50
  • Oyster $20.50
  • Combination $13.50
TRADITIONAL ENGLISH TRADITIONAL ENGLISH
  • Prawn twist (for 1/ for 6) $1.60/ $8.00
  • Fish hoki $3.00
  • Fish tarakihi $4.20
  • Gumard $4.20
  • Fish snapper $5.80
  • Special crumbed add $0.50
  • Scoop chips (per person) $2.40
  • Kumara chips $4.50
  • Hot dogs $2.00
  • Supa sausage $1.80
  • Sausage battered $2.00
  • Crab stick $1.20
  • Fish cake $2.00
  • Squid ring $0.90
  • Chicken nuggets $0.60
  • Spring roll, curry roll $2.50
  • Potato wedges $6.00
  • Oyster battered $2.00
  • Scallop battered $2.00
  • Mussel battred $1.20
  • King prawn $1.00
  • Seafood fritter $4.00
  • Mussel fritter (Chunky) $4.00
  • Paua fritter (100% REAL) $6.50
  • Prawn kebab $3.50
  • Rissole battered $1.80
  • Hash brown $1.00
  • Potato fritter $0.80
  • Corn fritter $4.00
  • Pineapple fritter $1.50
  • Banana fritter $2.00
  • Donut $1.50
  • Wedges $6.00

Nearby Sample Menus

  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Cookies & cream mousse $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Guacamole & Chips $8.00
    • Homemade corn tortilla chips served with fresh guacamole.
  • Lamb Sliders $15.00
    • Three mini gourmet lamb burgers, served with baby spinach, cheese & garlic aioli. Add extra lamb slider
  • Chocolate & Raspberry Brownie N/A
    • Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
  • Chickpea Falafels $8.00
    • Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt
  • Couscous Salad $8.00
    • Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
  • Sour Cream $2.00
  • Spicy Lamb Salad $21.00
    • Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread.
  • Fried Calamari $11.00
    • Calamari strips tossed in a chermoula seasoning & served with garlic aioli.
  • Banana Fritters $7,90
    • shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
  • Caesar Salad $17,90
    • cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
  • Pasta Add $4.90
    • marinated prawns
  • Cheese $32,50
    • for a crowd
  • Avocado Add $4.90
    • dukkah crusted free range chicken tenderloins
  • Curry of the Day $20,90
    • kaffir lime basmati rice / naan bread
  • Urbano Chicken Burger $24,50
    • free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
  • Garlic Baguette $4.90
    • garlic, herb and parmesan butter
  • Stir fry with asian style vegetables $23.00
    • Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
  • Dark chocolate tart
    • With espresso sauce and vanilla bean ice cream
  • Margarita $23.00
    • With fresh tomato, basil and mozzarella
  • Crispy fries $8.00
  • Prawn and shrimp salad
    • Baby cos lettuce, avocado, cherry tomatoes, house dressing
  • Beef eye fillet(G) $36.00
    • Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
  • Gluten free base available
  • Club sandwich $21.00
    • Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
  • Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
  • Burger & Chips $13.00
  • Mars bar battered & deep fried $3.00
  • MINT AS BURGER
    • Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
  • Cookies & Cream ice cream with hot melted chocolate sauce $7.00
  • Burger, Chips & Beverage $18.00
  • Rollos Sabroso $9.50
    • crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
  • Tostadas $17.50
    • two crisp corn tortillas, cheese, black beans, fresh salad & special sauce
  • Vegetarian $19.50
  • Tapas y Mas $26.50
    • your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
  • Sopaipillas $9.50
    • crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
  • Marinated chicken breast $24.50
  • Tacos Calamares $22.50
    • grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
  • Chicken or Prawns $19.50
  • -Large Kiwi $12.00
  • LAMB
  • Roll $6.50
  • -Med Kiwi $15.00
  • ROAST CHICKEN
  • -Med Kiwi $16.00
  • -Large Kiwi $26.00
  • -Small Kiwi $12.00
  • Garlic Ciabatta Bread $6.00
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Asian Pork Belly $30.00
    • pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
  • Mushroom Lasagne $25.00
    • fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
  • Pesto Ciabatta Bread $12.00
    • warm ciabatta bread topped with basil pesto and tomato pesto
  • Mulligatawny Soup $14.00
    • lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Steak Frites $32.00
    • grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
  • Muffins & Scones $3.00
  • BBQ Beef Bacon Burger with Chips $15.50
  • Cereal Breakfast $8.00
    • with fruit & toast
  • Beef Croquettes & Chips $14.50
  • French Toast $14.50
  • Eggs Bene $15.00
    • w Ham or Bacon or Salmon
  • Vega Breakfast $14.50
  • Sandwiches & Toasted Sandwiches from $3.00
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
  • Basil Pesto (Multiple selection available) $6.10
  • Vegetables of the Day $6.10
  • Affogato al Café $12.80
    • Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Garden salads 2 size $11.20
  • Selection of olives, breads and lentil dip $13.00
  • Molleja $27.00
    • Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
  • Parrillada $36.00
    • Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
  • Peruvian Style Raw Fish $14.00
    • Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
  • Short Ribs $29.00
    • Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
  • Chicken Anticucho $13.00
    • Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
  • Flan de Leche (Creme Caramel) $10.00
    • Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
  • Pork Meatballs $13.00
    • Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
  • Quattro Formaggi $23.00
    • Tomato sauce - mozzarella - provolone - blue cheese - parmesan
  • Emiliana $21.00
    • Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
  • Trentina $22.50
    • mozzarella- mascarpone cheese- italian prosciutto
  • Margherita $16.00
    • Tomato sauce - mozzarella - basil - olive oil
  • Buffalo mozzarella $6.00
  • Pescatora $23.00
    • Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
  • Bufalina $23.00
    • Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan
  • Boscaiola $25.00
    • Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
  • Sandwiches $4.00
  • Wednesday Stew $7.00/$9.00
  • Monday Seafood Chowder $7.00/$9.00
  • (all burgers come with lettuce tomato beetroot and onion)
  • Add Egg, cheese or garlic butter $1.00
  • Steak & cheese $9.00
  • Add Scotch Steak $6.00
  • Bacon & Egg on Toast $8.00
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Bacon $15.50
  • -With Salmon $17.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Oppie's Fish & Chips

Oppie's Fish & Chips

location

Address

259 Fenton Street, Victoria, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073471909

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Delivery ,  Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
259 Fenton Street, Victoria, Rotorua, Bay Of Plenty, 3010, New Zealand