Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
Cozze al Forno $16.30
Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
Filetto di Agnello $35.30
Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
Basil Pesto (Multiple selection available) $6.10
Vegetables of the Day $6.10
Affogato al Café $12.80
Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Bistecca $35.30
Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
Parrillada $36.00
Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
Peruvian Style Raw Fish $14.00
Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
Short Ribs $29.00
Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
Chicken Anticucho $13.00
Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
Flan de Leche (Creme Caramel) $10.00
Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
Pork Meatballs $13.00
Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50