Oppie's Fish & Chips in Rotorua Menu

DEEP FRIED DEEP FRIED
  • Spring roll, curry roll $2.50
  • Won ton 6 pieces $5.50
  • Chicken wings (6 pieces) $7.00
  • King prawn (6 pieces) $6.50
SOUP SOUP
  • Won ton soup $7.00
  • Chicken & sweet corn soup $7.00
CHEF'S DELIGHT CHEF'S DELIGHT
  • Roast duck (half) $18.00
  • Pork belly with crackiling $18.00
  • Honey BBQ pork $18.00
  • Bambi gorang noodle $13.00
  • Singapore rice noodle $13.00
  • Beef ginger spring onion $15.00
  • Beef steak (Black pepper) $15.00
  • Deep fried squid $15.00
  • Chicken in spicy $15.00
  • Vinegar peanut $15.00
FRIED RICE FRIED RICE
  • Oppies fried rice $15.00
  • Egg $9.50
  • Beef $11.00
  • Chicken $12.00
  • Pork $11.00
  • BBQ Pork $11.50
  • King prawn $16.00
  • Nasi goreng $12.00
  • Yang chow $12.00
  • Combination $12.00
  • Shrimp $12.50
  • Steamed rice $2.50
SWEET & SOUR SWEET & SOUR
  • Won ton $13.00
  • Pork $13.00
  • Chicken $14.00
  • Fish $13.00
  • King prawn $19.00
  • Lemon chicken $14.00
  • Honey chicken $14.00
SOYBEAN PASTE OR CASHEW NUTS SOYBEAN PASTE OR CASHEW NUTS
  • King prawn $19.50
  • Beef $13.50
  • Chicken $13.50
  • Pork $13.50
  • Scallop $22.00
  • Miz seafood $23.50
CURRY OR BLACK BEAN SAUCE CURRY OR BLACK BEAN SAUCE
  • Beef $13.50
  • Chicken $13.50
  • Pork $13.50
  • BBQ Pork $13.50
  • King prawn $18.00
  • Combination $14.50
  • Scallop $19.00
CHOW MEIN (WITH NOODLE)/ CHOP SUEY (SEASONAL VEGETABLES) CHOW MEIN (WITH NOODLE)/ CHOP SUEY (SEASONAL VEGETABLES)
  • Vegetable $10.00
  • Beef $11.50
  • Chicken $12.50
  • Pork $11.50
  • BBQ Pork $12.50
  • King prawn $18.00
  • Seafood $19.50
  • Shrimp $13.50
  • Combination $13.50
  • Scallop $19.50
MONGOLIAN OR SATAY (HOT & SPICY) MONGOLIAN OR SATAY (HOT & SPICY)
  • Beef $13.50
  • Chicken $13.50
  • Pork $13.50
  • King prawn $18.00
  • Combination $13.50
  • Scallop $19.00
EGG FOO YUNG EGG FOO YUNG
  • Plain $11.00
  • Beef $12.50
  • Chicken $13.50
  • Pork $12.50
  • BBQ Pork $13.00
  • Shrimp $13.50
  • Oyster $20.50
  • Combination $13.50
TRADITIONAL ENGLISH TRADITIONAL ENGLISH
  • Prawn twist (for 1/ for 6) $1.60/ $8.00
  • Fish hoki $3.00
  • Fish tarakihi $4.20
  • Gumard $4.20
  • Fish snapper $5.80
  • Special crumbed add $0.50
  • Scoop chips (per person) $2.40
  • Kumara chips $4.50
  • Hot dogs $2.00
  • Supa sausage $1.80
  • Sausage battered $2.00
  • Crab stick $1.20
  • Fish cake $2.00
  • Squid ring $0.90
  • Chicken nuggets $0.60
  • Spring roll, curry roll $2.50
  • Potato wedges $6.00
  • Oyster battered $2.00
  • Scallop battered $2.00
  • Mussel battred $1.20
  • King prawn $1.00
  • Seafood fritter $4.00
  • Mussel fritter (Chunky) $4.00
  • Paua fritter (100% REAL) $6.50
  • Prawn kebab $3.50
  • Rissole battered $1.80
  • Hash brown $1.00
  • Potato fritter $0.80
  • Corn fritter $4.00
  • Pineapple fritter $1.50
  • Banana fritter $2.00
  • Donut $1.50
  • Wedges $6.00

Nearby Sample Menus

  • Real Potato Smash With Bacon Gravy $5.00
  • The Renegade $16.00
    • southern fried buttermilk chicken with applewood smoked bacon, chicken crackle, factory sauce, avocado & cilantro smash nestled on a bed of lettuce
  • Onion Rings $1.00
  • All Items $9.00
    • With Your Choice Of Chips & Corn Or Slaw & Corn
  • Factory Sauce
    • hint of chipotle & pickles
  • Egg $1.50
  • Bacon Gravy
  • Pimped $6.00
    • served with ice cream, and your choice of chocolate hazelnut or raspberry marshmallow sauce
  • Banana Fritters $14,90
    • shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil
  • Fresh Tempura Fish $12,50
    • fries or salad option
  • Crab Cakes $24.00
    • crumbed / sumac and mint aioli / grilled baby corn spears / urbano salad / spiced caramelised popcorn / sriracha gel
  • Sundae $7,90
    • vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping
  • Pasta Add $4.90
    • dukkah crusted free range chicken tenderloins
  • Urbano Big Boy $21.90
    • bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
  • Urbano Chicken Salad $19,90
    • free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
  • French Toast $17.50
    • chunky toast / banana / bacon / blueberries / maple syrup
  • Art of the Grill
    • Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
  • Creperie
    • Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • Antipasto Pickles and Preserves
    • Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
  • Small Chicken $10.50
  • Small Lamb $9.50
  • Large Falafel (Veg) $11.50
  • Large Falafel (Veg) $15.00
  • Large Chicken $11.50
  • Mixed Meat & Rice $7.00
  • Falafel (Veg) $14.00
  • Large Falafel (Veg) $11.50
  • Steak and chips $25.00
    • Cooked to your liking, steak fries, (optional salad) Add egg $2.50
  • Wedges $15.00
    • Bacon, grilled cheese, sour cream
  • Crisp skin FOD $19.00
    • Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
  • Fries $5.00
    • Tomato sauce, aioli
  • Beef burger $20.00
    • 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
  • Lamb and Beetroot $18.00
    • Feta, orange, candid walnut, smoked lamb, beetroot,
  • Calamari $17.00
    • Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
  • Hot Tasters Plate $17.00
    • Chicken wings, prawn twisters, pork ribs
  • Mixed $ 10.50
  • Chicken $10.00
  • Garlic cheese bread $4.50 each
  • Lamb $ 9.50
  • All Pizzas served with tomato herbed sauce and cheese
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
  • Shiek $18.00
    • Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Kata Talay $21.50
    • Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
  • Kae Pad Prik $15.50
    • Stir fried lamb with hot chilli, onion, mushrooms and beans.
  • Ped Ob Louw Dang $25.50
    • Roasted duck breast on Bok choy with red wine sauce.
  • Volcano Chicken $27.50
    • Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
  • Pla Lard Prik $21.50
    • Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
  • Gai Pad Kra Praow $14.50
    • Stir fried chicken with fresh chilli garlic, basil and vegetables.
  • Thod Mun Khow Port $8.50
    • Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
  • Red Curry $14.50
    • Red curry paste cooked in coconut cream with a choice of beef, pork or chicken.
  • White Toast $4.50
  • Chicken, Cheese, Avocado $15.00
  • Ice Cream (1 scoop) $1.60
  • Pancakes with Ice Cream & Cream $11.00
  • Philly Cheese Steak Sandwich $19.90
    • Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
  • Ham, Cheese, Pineapple $14.50
  • Mexican Chicken Salad $19.50
    • Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
  • Classic Pancakes with Berry Compote $17.50
    • With lemon cream cheese & ice cream.
  • Lamb Biryani $13.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Beef Korma $13.99
    • Cooked with cashew paste, creamy sauce and spices
  • Lamb Kadai $14.50
    • Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
  • Jeera Rice $3.00
    • Basmati rice cooked with cumin seeds
  • Chicken Tikka Masala $13.50
    • Cooked with onion, tomato, ginger, garlic, cream and spices
  • Prawn Saag $15.50
    • Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
  • Raita $2.00
    • Yoghurt mixed with cucumber, cumin powder and ground spices
  • Prawn Vindalo $15.50
    • This spicy dish cooked with onion gravy and ground spices
  • Toasted Ciabatta $4
  • Wilted Spinach $4
  • Gluten Free Bread $4
  • Sequoia General $21
    • Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
  • Pasta of the Moment $POA
    • Created with the chef,s inspiration of the day.
  • Omelette $16
    • Your choice bacon, ham or smoked salmon, plus teo more filings - Cheese, tomato, onion, spinach,and mushroom,served with tomato salsa.Extra filings $2
  • Golden Bash Browns $4
  • Chicken nuggets with chunky fries $9
  • Sahara $18.00
    • Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Najem $18.00
    • Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
  • Amazigh $16.00
    • Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
  • Garlic cheese bread $4.50
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
  • Spaghetti alla Marinara $25.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • prawns/grilled ciabatta/ wilted spinach/ basil aioli.
  • Minestra del giorno $10.20
    • soup of the day.
  • Sundried Tomato & Almond Pesto $6.10
  • Rosemary Potatoes $6.10
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Garden Salads (2 sizes) $11.20 or $6.10
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Bacon & Egg on Toast $8.00
  • Mushroom burger $8.00
  • Wednesday Stew $7.00/$9.00
  • Hawaiian Burger $8.00
  • Egg burger $7.00
  • Kiwi Gold breakfast $19.00
    • bacon, 2x sausages, egg hash brown tomato mushrooms baked beans or spaghetti on toast
  • kiwi Bronze Breakfast $13.00
    • bacon eggs hash brown baked beans or spaghetti on toast
  • Cheese Burger $7.00
  • Side salad
  • Grilled King Prawns & Salad $30.00
    • (flame grilled w garlic & lemon butter)
  • Chicken wings $8.00
    • (grilled in our unique marinade)
  • Monkey gland
  • Black mushrooms $10.00
    • (grilled, topped w cheese, spinach & feta)
  • Spicy rice
  • Cognac & pepper
  • Fish & Chips $18.00
    • (beer battered fish of the day)
Oppie's Fish & Chips

Oppie's Fish & Chips

location

Address

259 Fenton Street, Victoria, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073471909

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Delivery ,  Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
259 Fenton Street, Victoria, Rotorua, Bay Of Plenty, 3010, New Zealand