Oppie's Fish & Chips in Rotorua Menu

DEEP FRIED DEEP FRIED
  • Spring roll, curry roll $2.50
  • Won ton 6 pieces $5.50
  • Chicken wings (6 pieces) $7.00
  • King prawn (6 pieces) $6.50
SOUP SOUP
  • Won ton soup $7.00
  • Chicken & sweet corn soup $7.00
CHEF'S DELIGHT CHEF'S DELIGHT
  • Roast duck (half) $18.00
  • Pork belly with crackiling $18.00
  • Honey BBQ pork $18.00
  • Bambi gorang noodle $13.00
  • Singapore rice noodle $13.00
  • Beef ginger spring onion $15.00
  • Beef steak (Black pepper) $15.00
  • Deep fried squid $15.00
  • Chicken in spicy $15.00
  • Vinegar peanut $15.00
FRIED RICE FRIED RICE
  • Oppies fried rice $15.00
  • Egg $9.50
  • Beef $11.00
  • Chicken $12.00
  • Pork $11.00
  • BBQ Pork $11.50
  • King prawn $16.00
  • Nasi goreng $12.00
  • Yang chow $12.00
  • Combination $12.00
  • Shrimp $12.50
  • Steamed rice $2.50
SWEET & SOUR SWEET & SOUR
  • Won ton $13.00
  • Pork $13.00
  • Chicken $14.00
  • Fish $13.00
  • King prawn $19.00
  • Lemon chicken $14.00
  • Honey chicken $14.00
SOYBEAN PASTE OR CASHEW NUTS SOYBEAN PASTE OR CASHEW NUTS
  • King prawn $19.50
  • Beef $13.50
  • Chicken $13.50
  • Pork $13.50
  • Scallop $22.00
  • Miz seafood $23.50
CURRY OR BLACK BEAN SAUCE CURRY OR BLACK BEAN SAUCE
  • Beef $13.50
  • Chicken $13.50
  • Pork $13.50
  • BBQ Pork $13.50
  • King prawn $18.00
  • Combination $14.50
  • Scallop $19.00
CHOW MEIN (WITH NOODLE)/ CHOP SUEY (SEASONAL VEGETABLES) CHOW MEIN (WITH NOODLE)/ CHOP SUEY (SEASONAL VEGETABLES)
  • Vegetable $10.00
  • Beef $11.50
  • Chicken $12.50
  • Pork $11.50
  • BBQ Pork $12.50
  • King prawn $18.00
  • Seafood $19.50
  • Shrimp $13.50
  • Combination $13.50
  • Scallop $19.50
MONGOLIAN OR SATAY (HOT & SPICY) MONGOLIAN OR SATAY (HOT & SPICY)
  • Beef $13.50
  • Chicken $13.50
  • Pork $13.50
  • King prawn $18.00
  • Combination $13.50
  • Scallop $19.00
EGG FOO YUNG EGG FOO YUNG
  • Plain $11.00
  • Beef $12.50
  • Chicken $13.50
  • Pork $12.50
  • BBQ Pork $13.00
  • Shrimp $13.50
  • Oyster $20.50
  • Combination $13.50
TRADITIONAL ENGLISH TRADITIONAL ENGLISH
  • Prawn twist (for 1/ for 6) $1.60/ $8.00
  • Fish hoki $3.00
  • Fish tarakihi $4.20
  • Gumard $4.20
  • Fish snapper $5.80
  • Special crumbed add $0.50
  • Scoop chips (per person) $2.40
  • Kumara chips $4.50
  • Hot dogs $2.00
  • Supa sausage $1.80
  • Sausage battered $2.00
  • Crab stick $1.20
  • Fish cake $2.00
  • Squid ring $0.90
  • Chicken nuggets $0.60
  • Spring roll, curry roll $2.50
  • Potato wedges $6.00
  • Oyster battered $2.00
  • Scallop battered $2.00
  • Mussel battred $1.20
  • King prawn $1.00
  • Seafood fritter $4.00
  • Mussel fritter (Chunky) $4.00
  • Paua fritter (100% REAL) $6.50
  • Prawn kebab $3.50
  • Rissole battered $1.80
  • Hash brown $1.00
  • Potato fritter $0.80
  • Corn fritter $4.00
  • Pineapple fritter $1.50
  • Banana fritter $2.00
  • Donut $1.50
  • Wedges $6.00

Nearby Sample Menus

  • Seasonal vegetables $5.90
  • Kit kat cheesecake brownie $11.90
    • The ultimate 'break' A layer of rich brownie topped with kit kat and a baked cheesecake filling with chocolate sauce and vanilla ice cream
  • Creamy mushrooms $4.90
  • The crafty hamburger $10.90
    • Grilled beef patty, cheedar cheese, fresh lettuce, mayo and curly fries
  • Thick cut smoked Bacon $6.00
  • French toast (v) $17.90
    • Buttery ciabatta soaked in egg wash and cinnamon, topped with seasonal fresh fruit, greek yogurt, maple syrup and toasted oats
  • Warm potato nicoise salad $6.00
  • Gluten free toast $2.00
  • Moroccan Chicken $8.00
    • Moroccan seasoned strips of free range chicken breast served with garlic aioli topped with harrisa.
  • Chef's Salad $16.00
    • Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
  • Guacamole $2.00
  • Dukkah & Toasted Ciabatta Bread $7.50
    • Spicy dukkah, olive oil & balsamic vinegar served with locally made toasted ciabatta.
  • Chocolate Death $15.00
    • Kapiti triple chocolate ice cream, creamy chocolate liquor & a wedge of homemade Fire Dragon chilli chocolate.
  • Guacamole & Chips $8.00
    • Homemade corn tortilla chips served with fresh guacamole.
  • Garlic Bread $6.50
    • Fresh ciabatta bread smothered in a homemade garlic & herb butter.
  • Bread & Dips $27.00
    • Toasted ciabatta, crispy garlic tortilla bread, warmed pita & garlic bread, served with spicy dukkah, balsamic vinegar, olive oil & a homemade dip.*Gluten free bread available at an additional cost.
  • Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
  • Chicken Satay and Rice N/A
  • Pear, Bacon and Blue Cheese Salad N/A
  • Scilian Tomato Pasta Sauce served on Pasta N/A
  • Smoked Salmon, Cream Cheese, Avocado and Salad Tortilla Wrap N/A
  • Pastrami, Cheese and Chutney on Wholegrain N/A
  • Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
  • Chicken, Bacon and Mushroom Pasta Sauce served with Pasta N/A
  • -1/3 lb. Angus $11.90
  • Bacon, egg & cheese toasted sandwich $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • -combo $3.90
  • Onion rings $4.00
    • Crunchy coated onion rings cooked up golden brown.
  • Aloha chicken burger $10.90
    • A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • -1/3 lb. Angus $12.90
  • -burguer only $5.00
  • Jr. Burger
    • Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
  • O2 Sweet rice ball soup with Chinese sweet wine
  • A5 Pig's tripe in delicious spicy tongue-numbing sauce
  • A20 Crunchy Fried Pean-nuts
  • G2 Stir fry Ganlan with garlic
  • S7 Wild Chinese mushroom hand-made noodle soup with finely sliced beef
  • B33 Stir fry pork guts with dried red chilli
  • H7 Pickled cabbage with sliced pork belly (Northern Chinese Style) soup
  • S14 Hand-made noodle soup with mixed vegetables and meat
  • Caesar $16.50
    • Cos lettuce, bacon, garlic crouton, parmesan, poached egg, (anchovy optional) Add Chicken $3.00
  • Eggs each $2.50
  • Vegetarian $17.00
    • Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
  • Moroccan Prawn $17.00
    • Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
  • Three cheese $16.00
    • Feta, aged cheddar, camembert
  • Lamb and Beetroot $18.00
    • Feta, orange, candid walnut, smoked lamb, beetroot,
  • Wedges $15.00
    • Bacon, grilled cheese, sour cream
  • Steak and chips $25.00
    • Cooked to your liking, steak fries, (optional salad) Add egg $2.50
  • Volcano Chicken $27.50
    • Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
  • Goong Pad Kra Praow $21.50
    • Stir fried tiger prawns cooked with chilli, basil and vegetables.
  • Kae Sam Rod $29.50
    • Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
  • Vegetarian Spring Rolls (Entree) $8.50
    • Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
  • Scallop Pad Prik $21.50
    • Sauteed scallops cooked with garlic and chilli with vegetables.
  • Tofu with Vegetables $14.50
    • Deep fried tofu with steamed vegetables and peanut sauce
  • Moo Yang Nam Jim $27.50
    • Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
  • Nua Prik Thai Dum $14.50
    • Stir fried rump steak cooked in garlic and black pepper and served with vegetables.
  • Veggie Patty N/A
  • Mayo N/A
  • Pickles N/A
  • Aioli N/A
  • White Bread N/A
  • Avocado Toasties N/A
  • Honey Oat N/A
  • Jalapenos N/A
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Free Range Egg $2.00
  • Apache Fish medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Chief's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Green Salad $6.00
  • Prawn $21.99
  • Chicken $19.99
  • Daal Makhni $11.50
    • Black lentils and kidney beans cooked with tomatoes, cream & ground spices
  • Garlic Naan $2.50
    • Plain naan sprinkled with garlic baked in tandoor
  • Lamb Biryani $13.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Chicken Biryani $13.50
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Palak Paneer $12.50
    • Homemade cottage cheese cooked with spinach, onion, tomato and spices
  • Chicken Vindalo $13.50
    • This spicy dish cooked with onion gravy and ground spices
  • 1/2 DOZEN $10.00
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • SINGLE $2.50
  • Bacon & Egg $12.00
  • Kid's Burger $7.00
    • egg+steak or SML Angus pattie or bacon
  • CHICKEN & PORK & MUTTON $18.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
  • KAI MUFFIN $6.00
    • bacon & egg on fried bread
  • REWENA HOT DOG $6.00
  • Quattro Formaggi $23.00
    • Tomato sauce - mozzarella - provolone - blue cheese - parmesan
  • Calzone Imperfetto $23.50
    • Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
  • Trentina $22.50
    • mozzarella- mascarpone cheese- italian prosciutto
  • Mantovana $20.00
    • Mozzarella - blue cheese - walnuts
  • Calabrese $22.50
    • Tomato sauce - mozzarella - spicy salami calabrese
  • Marinara $12.00
    • Tomato sauce - garlic - olive oil - salt and pepper
  • Prawns $6.00
  • Gluten free base $4.00
  • Spaghetti alla Marinara $25.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Vegetables of the Day $6.10
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
  • Basil Pesto $6.10
    • (Multiple selection available).
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
  • Black Olive Paste $6.10
  • Minestra del giorno $10.20
    • soup of the day.
  • Butter Prawns - Peeled prawns cooked in mild creamy tomato flavoured sauce $22.90
  • Onion Bhaji - Sliced onion stirred in chickpea flour batter and deep fried $6.90
  • Aloo Gobhi - Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander $15.90
  • Chilli Chicken - Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished with fresh spices $18.90
  • Roti - Hand rolled bread made from wholemeal and white flour $3.50
  • Tandoori Chicken - Chicken on the bone, marinated in yoghurt, ginger and garlic paste, roasted in Tandoor $11.90
  • Fish n Chips $9.90
  • Chicken Tikka - Tender morsels of boneless chicken, marinated overnight and roasted in tandoor $10.90
  • Fungi & cheese
  • Eye fillet 200g $32.00
  • Spicy rice
  • Surf & Turf (steak & calamari) $32.00
  • Escargot $12.00
    • (drenched in a creamy garlic sauce & sprinkled w cheese)
  • Chicken & Calamari $32.00
  • (All kids meals include a glass ofjuice and ice cream (12 and under))
  • Chocolate brownie
Oppie's Fish & Chips

Oppie's Fish & Chips

location

Address

259 Fenton Street, Victoria, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073471909

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Delivery ,  Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
259 Fenton Street, Victoria, Rotorua, Bay Of Plenty, 3010, New Zealand