Address
11/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
Orbitz Cafe in Auckland Menu
Are you the owner? Manage this listing for free.
BREAKFAST MENU-
Egg on toast $6.50
- Two eggs (any style) served with toast
-
Bacon and egg $12.50
- Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
-
Sausage and Egg $12.50
- Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
-
Orbitz Breakfast $15.50
- Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
-
Eggs Benedict (Bacon or Ham) $12.50
- Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
-
Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
- Brandy Mushroom on Toast $10.50
- -with bacon $12.50
- Omelette (Choice of 2 fillings) $12.50
-
Omelette (Choice of 3 fillings) $14.50
- Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
-
French Toasts $12.50
- Bacon, grilled banana, served with maple syrup
-
Pancakes $12.50
- Served with bacon, grilled banana and maple syrup
-
B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
- Wedges and sour cream $6.50
- -with shredded bacon $8.50
- Fries $4.00
-
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
-
B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
-
Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
-
Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
-
Crumbed fish meal $8.90
- Crumbed hoki with side chips and salad served with tartare sauce
-
Calamari Salad $9.50
- Crumbed squid rings, garden salad served with homemade dressing
-
Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
-
Nuggets and Chips $5.00
- 5 chicken nuggets with BBQ sauce served with side chips
Nearby Sample Menus
- Smoked Salmon $6.00
-
Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
- Gluten Free Bread $0.50
-
Breakfast Bun $13.50
- Scrambled egg, bacon, rocket & sweet chilli jam
-
Kids Waffles $7.50
- Maple syrup & banana
-
Reubens Bun $15.00
- House-made corned beef, sauerkraut & swiss cheese with side of pickles
- Baked Beans on Toast Bacon in Bread $5.50
-
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
- The Boss $8.90
- Vegetarian $4.70
- Crab Stick $1.30
- Prawn $14.50
- Combination $13.00
- Fried Rice $2.00
- Cheese Weezies (Cheese Mayo Chips) $5.00
- Prawn $14.00
- Beef Mushroom $14.90
- Curry Sauce $1.50
- BBQ Pork Satay $12.90
- Mussel Fritter $3.00
- Extra Meat $1.00
- Potato Cheese Ball $2.00
- Combination Meats & Veges $14.90
- Sweet Corn Fritter $3.00
-
VEGETERIAN
- - Mozzarella, roasted capsicum, grilled zucchini, fresh tomato, feta Cheese and basil
- MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL, DESSERT OR COFFEE
-
LINGUINE VEGETARIANO $14.00/$19.00
- -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
-
COZZE SALMONE $15.00 / $23.50
- - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
-
Pesce del giorno
- Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
- Large $19.00
-
RAVIOLI $20.00
- - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
-
BISTECCA DI VENEZIA $32.00
- - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
-
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
-
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
- All $12.00
-
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
-
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
-
Creme Brulee
- Creme brulee of the day with house made short bread
-
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
-
Cheese Cake
- House made cheesecake served with chantilly cream
- Vegetable Udon $9.50
-
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
-
Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
-
Teriyaki Chicken Don $11.50
- Grilled Teriyaki Chicekn with Salad & Rice
-
Unagi Don $18.50
- Grilled Eel With Salad & Rice
- Salmon Sashimi Don $15.50
-
Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
-
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
- Crispy Roast Pork Belly $10.00
- Teriyaki Chicken Don $13.50
- Chicken/Pork Katsu $10.00
- All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
- Prawn $13.00
- Spicy Hot Pork chop $14.50
- Prawn $11.00
- Finsh Katsu Don $13.50
- butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
- short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
- LARGER DISHES market fish market price
- wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
- flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
- spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
- chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
- spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
- Meat / Cashew Nuts $3.50
- Sweet & Sour Won Ton $10.00
- Steak $10.50
- Chicken $3.20
- American Hot Dog $3.80
- Bbq Pork & Veges $12.50
- Chicken Black Bean Sauce $12.00
- Beef Satay Sauce $10.50
-
Massaman Curry $ 12.00
- massaman curry paste cooked with meat, potato and nuts in coconut milk
-
Angel Wings (4 Pcs) $8.00
- Deep fried chicken wings served with sweet chilli sauce
-
Duck Pad Thai $14.00
- stir fried rice noodle with homemade sauce and roasted duck
-
Seafood Laksa $14.00
- egg noodle creamy soup with seafood and vegetables
-
Larb $12.00
- minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
- Chips $3.00
-
Stir Fried Vegies $10.00
- stir fried mixed vegetables with tofu and cashew nuts
-
Hot Basil Leaves $12,00
- stir fried meat with hot basil, fresh chilli and vegetables
-
Spaghetti N/A
- A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
-
Pinakbet N/A
- Asian vegetables stir fried in bagoong (shrimp paste)
-
Extra Rice N/A
- Plain rice - Garlic rice
-
Brazo de Mercedes N/A
- Soft meringue with a creamy filling with sliced almonds
-
Palabok N/A
- Palabok rice noodles with a pork marinara sauce
-
Leche Flan N/A
- Caramel custard dessert (single serve or tray)
-
Side Salad N/A
- Fresh salad vegetables with mayonnaise
-
Ube Ice Cream N/A
- Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
-
D2 Spicy chicken teriyaki don $13.00
- spicy teriyaki chicken over rice, soup & miso soup
- Tempura prawn
- Spring rolls
- O2 Tuna onigiri $2.50
-
S4 Tuna roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- tuna, cucumber & gobo with sauce
- N1 Vegetarian udon $9.00
-
D3 Egg katsu don(chicken or pork) $13.50
- deep fried spicy chicken or pork cutlet with egg onion sauce over rice
-
N1 Udon $11.00
- seafood or teriyaki chicken
-
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
- -Extra Salad/ Vegetables / Chips $7.00
- Bread and Dips $11.50
-
Garlic King Prawns $29.00
- Served with rice and garden salad
- -1/2 dozen $17.00
-
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
- -For 1 $34.00
- -full dozen $33.00
-
Vegetarian Walnut Loaf $30.00
- Lentil, walnut, quinoa and vegetable ''meat'' loaf, w/ onion rings, sautéed mushrooms, vegetarian gravy
-
Champagne w/ Fried Chicken $30.00
- The perfect combination; a glass of bubbles served w/ our house specialty fried chicken & waffles (Make it a No. 1 Cuvee for $5.00)
- Bone Broth (Chicken, cardamom, citrus) $5.00
- - 2 eggs cooked any way $8.50
-
- Veggie Burger $18.00
- Chickpea, lentil, walnut, quinoa, mushroom and carrot pattie, grilled and served w/ mixed greens, tomato, roasted capsicum aioli, miso sauce
-
Spinach & Artichoke Cheese Fondue $16.50
- Served w/ tortilla chips
-
Beef Wellington Bites (Please allow 15 minutes) $19.50
- Tri-tip pieces, duxelle mushroom and red wine jus
- Blue Cheese, Bacon, Apple and Walnut $14.00
- Vada Paav $4.00
- Chutney $0.50
- Vegeterian Curry With Rice $6.00
- Samosa Chaat (Double) $6.00
- Dabeli $4.00
- Naan $2.50
- Bread Pakoda $2.00
- Samosa $1.50
Orbitz Cafe
Phone
09 4785989
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Pet Friendly , Free Wifi , Cards accepted , Outdoor Seating
11/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus