Address
11/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
Orbitz Cafe in Auckland Menu
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BREAKFAST MENU-
Egg on toast $6.50
- Two eggs (any style) served with toast
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Bacon and egg $12.50
- Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
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Sausage and Egg $12.50
- Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
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Orbitz Breakfast $15.50
- Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
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Eggs Benedict (Bacon or Ham) $12.50
- Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
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Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
- Brandy Mushroom on Toast $10.50
- -with bacon $12.50
- Omelette (Choice of 2 fillings) $12.50
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Omelette (Choice of 3 fillings) $14.50
- Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
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French Toasts $12.50
- Bacon, grilled banana, served with maple syrup
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Pancakes $12.50
- Served with bacon, grilled banana and maple syrup
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B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
- Wedges and sour cream $6.50
- -with shredded bacon $8.50
- Fries $4.00
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Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
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B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
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Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
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Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
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Crumbed fish meal $8.90
- Crumbed hoki with side chips and salad served with tartare sauce
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Calamari Salad $9.50
- Crumbed squid rings, garden salad served with homemade dressing
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Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
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Nuggets and Chips $5.00
- 5 chicken nuggets with BBQ sauce served with side chips
Nearby Sample Menus
- Half $9.00
- 70 Vegetable Noodles $10.00
- 56 Butter Naan $3.00
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31 Lamb Aloo $10.00
- Ginger garlic paste, onion paste, tomato paste & mix spicy masala
- Half $12.00
- Full $18.00
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47 Cheese Naan $5.00
- Stuffed with a special cheese mixture
- Veg $10.00
- SMOKED KOMBU BUTTER LOVER $2.00
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TEMPURA CORN BALLS $10.00
- orange ponzu, Japanese heart-stopping mayo
- JAPANESE HEART STOPPING MAYO $1.00
- GINGER NINJA $1.00
- KIDS NOODLES & BROTH $7.00
- CHOP CHANG CHILI $1.00
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VEGE SALAD $16.00
- tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
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TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
- Chicken, Beef, Pork or Tofu $13.90
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82 LARB CHICKEN (LARB GAI) $13.90
- Minced chicken w/ fresh Thai herbs, coriander & red onion.
- 200 STEAMED JASMINE RICE $2.00
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70 W SATAY SAUCE (PAD PRA RAM) $13.90
- Home-made peanuts sauce w/ market fresh vegetables. (Chicken, Beef, Pork or Tofu)
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04 CHICKEN SATAY (SATAY GAI) $7.50
- Chargrilled skewered marinated chicken & served with home-made peanut sauce.
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88 MODERN THAI BEEF (YUM NUA) $14.90
- Grilled & tossed w/ fresh Thai herbs, house topping sauce, cherry tomato & coriander.
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125 SWEET & SOUR FISH (PAD PRIEW WAAN PLA) $15.90
- Cucumber w/ tomato and market fresh vegetables.
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64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
- With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
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Salt ‘n’ pepa tofu $ 12
- With oi muchim
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Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
- Oi muchim (vg) $5
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Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
- Bowl of hearts $5
- Beef short rib, burnt gai-lin, cucumber $ 22
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Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
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Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
- Smoked ham hock collard greens $5.00
- Sausage $8.75
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Deviled eggs $6.00
- Bacon jam
- Beef or pork slider & tots $10.50
- Want to add meat? just ask!
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House salad $10.00
- Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
- American hotdog, ketchup $10.00
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Smoked chicken cheesesteak $16.50
- Caramelized onions, housemade american cheese
- Traditional Chicken Curry $ 17.00
- Aloo Parantha $ 6.00
- Samosa $ 4.50
- Yellow Daal Fry $ 15.00
- Tandoori Leg Combo $ 9.99
- Sweet Mango chutney $ 2.00
- Daal Makhani $ 15.00
- Chicken Vindaloo (Hot) $ 16.00
- -House Smoked Salmon $18.90
- -Preserve $7.90
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Fish and Chips $19.50
- NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
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Grilled Balsamic Chicken Salad (GF) $19.90
- With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
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Soup of the day (GF) $11.50
- Served with garlic bread - made to order
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Green Lipped NZ Mussels (GF) $20.90
- Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
- -Mushrooms (V), or Bacon or Ham $17.90
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Toasted Muesli (V) $12,50
- with yoghurt, berry compote and fresh seasonal fruit
- Scallop $1.80
- Seadog $3.50
- Onion Ring $0.60
- Hotdog $1.80
- Cheese & Onion Toastie $3.00
- Steak Roll $3.00
- Teak & Onion Roll $3.50
- Luncheon & Egg Toastie $3.50
- ROAST DUCK WITH RICE $12.00
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SPICY FRIED RICE $12.00
- fried rice with curry and choice of chicken
- BBQ PORK LAKSA $10.00
- BBQ PORK WITH RICE $10.00
- LAKSA WITH RICE OR NOODLE $10.00
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KHAW MAN KAI THOD
- chicken fry with rice
- PORK CHICKEN OR DUCK ON RICE $12.00
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KHAW NA PED
- roast duck with rice & veg
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Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad
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Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
- Gluten free odd $2
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Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
- Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
- Egg whites only odd $2
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Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
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Tempura prawns $22
- with Sweet Chili Dip
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OYSTERS $4.50
- On ice or roasted
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BLACKENED MARKET FISH $29.00
- Heirloom tomatoes, buffalo yoghurt
- Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
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BRISKET TACO $7.00
- Avocado, jalapeno
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“THE REUBEN” $15.00
- House made pastrami, jalapeno mustard, cheese
- ‘Pie of the Week’- see your server $9.00
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NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)
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ICE CREAM $9.00
- White chocolate hokey pokey
- loukoumades, nutella, coffee ice cream, hazelnuts $15.00
- palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
- burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
- LARGER DISHES market fish market price
- flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
- spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
- cypriot burghul (V, GF) $8.00
- buttermilk flatbreads from the grill (V) $6.00
- Sorbet With Fruits $6.99
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Chicken Cranberry Brie $15.00
- Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
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Espresso Lamb $19.99
- Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
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BBQ Pork Ribs $18.99
- Oven Baked Pork Ribs With Six Spices,BBQ Sauce, Baby Potatoes Side Salad
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Smoked Salmon $15.00
- With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
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Char Grilled Salmon Fillet $21.99
- Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
- Chicken Burger $7.99
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Italian $10.00
- Pepperoni, Mushrooms, Anchovies, Onion
- 8PC. REG $8.20
- Vegetarian Sushi
- Fancy Platter - 1 $30.90
- Smoked Salmon & Avocado
- 8PC. DBL AVO $8.40
- 5PC. REG $8.50
- Teriyaki Chicken Double Avocado
- Fresh Salmon Nigiri
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Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
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Calamri $16.00/ $25.00
- Pan fried with olive oil, served with rocket aioli & lemon
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Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
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Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
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Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
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Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
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Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
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Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Orbitz Cafe
Phone
09 4785989
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Pet Friendly , Free Wifi , Cards accepted , Outdoor Seating
11/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus