Orbitz Cafe in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Brandy Mushroom on Toast $10.50
  • -with bacon $12.50
  • Omelette (Choice of 2 fillings) $12.50
  • Omelette (Choice of 3 fillings) $14.50
    • Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Wedges and sour cream $6.50
  • -with shredded bacon $8.50
  • Fries $4.00
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips

Nearby Sample Menus

  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Salt-&-pepper school prawns 12.00
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Green papaya, snake beans, peanut, tomato 15.00
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Rice 3.00
  • 300gr Angus Scotch Fillet $36
    • Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
  • Salt and Pepper Za'atar Squid $16
    • With sambal aioli
  • Flame-Grill Chicken Burger $24
    • Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
  • Broccolini with garlic mustard vinaigrettes $8
  • Duck fat roast baby potato $8
  • Citrus Marinated Olives $9
    • with toasted almonds and crumbed feta
  • Roast Beef Bitterballen $16
    • Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
  • STEAK BURGER $4.30
  • PRAWN FRIED NOODLES $12.90
  • EGG & CHEESE $3.00
  • SWEET & SOUR PORK ON RICE $7.50
  • HAWAIIAN BURGER $3.50
  • EXTRA PRAWNS $5.50
  • WHOLE CHICKEN $13.90
  • VEGETABLE $8.90
  • Pan Fried or Battered Fish of the Day $20.00
  • Pan Fried or Battered Scallop $20.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • 2 eggs $7.00
  • Fish Burger $13.00
  • Thai Green Chicken Curry w/rice $17.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Momos (Dumplings) $9.00
    • Served with spicy tomato chutney
  • Hakka Noodles $9.00
    • stir fry noodles tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
  • Free Lassi or Can Drink with Combo
  • Veg Frankie $7.50
  • -Prawns $12.00
  • Chicken 65 / Butter Chicken / Chicken Tikka Masala / Chicken Korma / Chicken with Sarson Saag $11.00
  • Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
  • 2 pieces each
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • -Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Green Salad $9.00
  • -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
  • Available until 9:30 pm
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • Rendang chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef, or lamb rending on rice
  • Rojak $11.90
    • Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
  • Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
  • Bowl of steamed rice $1.50
  • Assam fish fillet $22.00
    • Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
  • Sweet & sour pork or chicken $18.00
  • Curry sayur (vegetables) $18.00
    • Seasoned mixed vegetables cooked in creamy curry sauce
  • Curry fish $28.00
    • Whole snapper fish cooked with creamy curry sauce and assorted vege
  • Miso/ green tea/ steam rice/ sushi rice $2.00
  • Chicken $10.90
  • Fresh salmon $12.90
  • Vege $10.90
  • Prawn teriyaki salmon $10.90
  • Vege (15 pcs) free miso $10.90
  • 40 pieces party platter $40.00
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • Noodle in a cold meat soup $6.00
  • 9. Soybean paste soup with crabs in a stew $12.00
  • 8. Spicy tofu soup $12.00
  • Spicy cold noodles $6.00
  • Rice $2.00
  • 10. Rice mixed with vegetables and minced beef $12.00
  • Enjoy Charcoal Barbecue on your table
  • 11. Noodles in cold meat soup $12.00
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • PANIR KULCHA $3.99
    • stuffed with cheese and spices.
  • VEG NAN $3.99
    • stuffed with vegetables.
  • ACHAR GOSH $16.90
    • chef's special recipe- a mouth watering dish.
  • Chicken tikka mughalai $8.90
    • chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • LAMB MASALA 13.90
    • thick spicy lamb curry cooked in chopped capsicum and tomatoes.
  • CHICKEN CARAHI OR LAMB CARAHI $19.90
    • the legendary famous dish of the Swat Valley in its original form.
  • Tonkasu dinner box $15.00
  • Large (30ps) $22.00
  • Wasabi $.50
  • King prawn(4pcs/ach pcs) $7.00/2.00
  • Sushi & sashimi $14.00
  • SPECIAL COMBO
  • Chicken katsudon $11.00
    • crispy chicken schnitzel with stir fried vegetables on rice with sauce
  • Yakisoba $11.00
    • chicken fried teriyaki noodle
  • Pork Hock $8.00ea
  • Green Banana $1.00ea
  • BBQ Lamb $2.00ea
  • Pink Taro $2.00ea
  • Deep Fried Chicken $2.80ea
  • BBQ Pork $6.50ea
  • Pork Tortter $2.50
  • Flounder $5.00ea
  • Whole flounder $6.50
  • Steak $12.00
  • BBQ pork $4.00
    • noodles
  • Curry chicken $5.00
  • Fish $10.50
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • Bacon $10.50
  • Prawn Twisters & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Hot Chips $5.50
  • Chicken Nuggets & Chips $7.50
  • Samosas & Chips $7.50
  • Calamari $13.80
    • Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
  • Fettuccine $13.80
    • Choice of ham / bacon / chicken with creamy mushroom
  • -3 fillings $6.50
  • Eggs benedict
    • Poached 2 free range eggs on english muffins with hollandaise sauce
  • -Bacon $3.50
    • 2 rashers
  • -With bacon & cheese $10.00
  • Seasoned potato wedges
  • Hot cakes
Orbitz Cafe

Orbitz Cafe

location

Address

11/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

09 4785989

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
11/83 Apollo Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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