Orpheus Restaurant in Auckland Menu

Crumbed Schnitzel H$10.00 / W$18.00
- Beef, Chicken served with Gravy
Scotch Fillet Steak H$12.00 W$24.00
- Cooked to your liking served with either Mushroom Sauce or Garlic Butter
Fish of the Day H$10.00 / W$18.00
- Tarakihi Cooked Battered, or Pan Fried
Roast of the Day H$10.00 / W$18.00
- Served with all the trimmings Beef and Yorkshire pudding, Chicken and Stuffing Pork, Lamb. (Please ask which Roast we are Serving today)
Seafood Basket H$10.00 / W$20.00
- Fish, 2x Mussel, 2x Scallop, Crabstick, 2x Squid Ring, 2x Prawn Cutlets Chips
All Meals Come with 2 Eggs Salad Fries or Potato of the Day and Vegetables
H=HALF W=WHOLE

Nearby Sample Menus

Lamb Spring Roll $2.00
Battered Mussel $1.00
$20 - FAMILY PACK
- 4 Fish, 2 Sausages, 2 Chips, 2 Samosa/Spring Roll, 1.5 ltr. Drink
12 Pack $7.00
Mussel Fritter $3.00
Egg Burger $3.80
Prawn Cutlet $1.20
Pineapple Fritter $1.00

Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
New York $20
- Classic New York style slice made of salami and mozzarella.
Mozzarella Risotto Balls $10
- Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
Friday $15
- Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
Saturday $15
- Chef's Choice

Rainbow Roll 26.00
- mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
Hamachi Kingfish Sashimi 28.00
- w/ pickled daikon, micro coriander & yuzu soy
Mixed Tempura 25.00
- black tiger prawn, market fish, seasonal vegetables w/ dipping broth
Miso soup 4.00
- w/ soft tofu, spring onion & wakame*
Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
Agedashi Tofu 16.00
- crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
Tuna Ceviche Roll 24.00
- w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
Vegetable Tempura 18.00
- seasonal vegetables w/ dipping broth

Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Add an egg $ 3.00
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Halloumi $5.00
Bacon $5.00

Salad & Fries can be substituted for mash or rice & seasonal veges
-Bowl $9.50
Whitebait Fritters $29.00
- 3 delicious fritters cooked in egg only, served with bread & butter, salad & fries
Bacon $6.00
Salt & Pepper Squid $21.00
- with southern sauce & sour cream
English Tradition $14.50
- a piece of fresh fish served with chips & mushy peas
Bacon / Mushroom / Avocado $2.00
-Scoop $3.00

Clam Chowder Cobb Bowl $14
- Creamy, potatoes, bacon shards, garlic bread
Pork Scratchings $7
- Comeback sauce
Oysters /6 /12 POA
- Jalapeno shooters
Grilled Vegetable Salad $20
- Eggplant, capsicum, zucchini with green goddess dressing
T-Bone /450 gm $43
Seafood Grill $47
- White fish, mussels, prawns, arborio rice, saffron wine sauce
Garlic Bread (V) $7
Zucchini Fritters $14
- Feta cream, dill salt

Chorizo sausage $16.00
- Mushroom and bacon in a creamy sauce on foccacia
Bacon and egg toastie $8.00
Hamburger and chips $8.00
Side salad $8.00
●Kids breakfast
Open steak sandwich $21.50
- Prime steak on foccacia, onions, salad and fries
Pancakes $7.50
- Maple syrup, banana and cream
Big breakfast $22.50
- Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast

Tasty chicken salad $13.50
- grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
Wedges $9.50
- wedges with sour cream, cheese and bacon
Or salmon $12.90
Omelettes $13.50
- ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
Chicken caesar salad $13.50
- grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
All soups served with 2 toasts
Fish & chips $11.50
- hoki fish, side salad with french fries/ hoki fish, 2 eggs with french fries
Bakehaven delight $13.90
- bacon, poached eggs, creamy mushrooms with spinach served with toasted focaccia

Beef & vegetables
Salmon, Tuna, Chicken, Avocado
Prawn Tempura
Salmon & Avocado
Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
Choose your own customised plotter
- cocktail size rolls for all occasions and party
Prawn Tempura $2.20
Sushi rice& any two fillings $7.00/Roll
- rolled up with Nori