Orpheus Restaurant in Auckland Menu

Crumbed Schnitzel H$10.00 / W$18.00
- Beef, Chicken served with Gravy
Scotch Fillet Steak H$12.00 W$24.00
- Cooked to your liking served with either Mushroom Sauce or Garlic Butter
Fish of the Day H$10.00 / W$18.00
- Tarakihi Cooked Battered, or Pan Fried
Roast of the Day H$10.00 / W$18.00
- Served with all the trimmings Beef and Yorkshire pudding, Chicken and Stuffing Pork, Lamb. (Please ask which Roast we are Serving today)
Seafood Basket H$10.00 / W$20.00
- Fish, 2x Mussel, 2x Scallop, Crabstick, 2x Squid Ring, 2x Prawn Cutlets Chips
All Meals Come with 2 Eggs Salad Fries or Potato of the Day and Vegetables
H=HALF W=WHOLE

Nearby Sample Menus

R07] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with white rice]
N02] Curry Chicken Noodles $12.00
- [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
E01] Chicken Satay $10.00
E04] Chicken Tom Yam Soup $6.00
- (Mild or Spicy)
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]

Pizza Bread With Dips $7.00
Create Your Own Pizza $20.00
- 5 Toppings
Green Garden Salad $10.00
- Served With Balsamic Vinaigreete Or Salad Dressing
Pepperoni $17.50
- Capsicum, Salami, Mozzarella
Alla Mafiosi $20.00
- Spinach, Bacon, Shrimps, Garlic
Catari $18.50
- Mushroom, Ham, Bacon, Oregano, Mozzarella
Polo Risotto $14.50
- Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
Calamari Salad $10.00
- Grilled Squid With Special Dressing

Fried squid, shrimp & pork cakes w nuoc cham 12.00
Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
Dried fish salad w mango, peanuts, dill & lime dressing 16.00
Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00

Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
Keri Juice Range $4.00
Latté Large $4.50
Tandoori Chicken $21.00
- Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
Mac’s Non-Alcoholics $5.00
Cheese Board N/A
- An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
Prime 300g Sirloin Steak $28.00
- Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
Oriental Platter N/A
- Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce

Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50
-Moroccan hummus, pumpkin seeds, parsley, falafel, tortilla(V) $14.50
Fish and chips, sujuk tartare, french fries, salad $25.00
Turkish mussels stuffed with pine nuts, raisin, cheese $15.50
-Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
-Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
Moroccan hummus falafel, tortilla $14.50
Pavlova, with the usaul suspects $14.00

Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Creamy Porridge $10.50
- with sticky saffron pears & honey
smoked salmon $18.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- with preserved & cream cheese $6.50

Shrimp Cocktail $15.00
- Served with mango slices and a light avocado dressing
Garden Fresh Vegetables $7.00
Salt & Pepper Squid $16.00
- served on mesculan salad topped with parsnip shavings
$4.00
- Blue Cheese Topping
$2.50
- Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
Juicy Scallops $22.00
- Crumbed and served with salad and fries and tartare sauce
Salad $6.00
Lamb Shank
- oven braised with rosemary and garlic. Served with mash & Yorkshire pudding

YUM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Tofu
PAD THAI $23.80
- stir fried rice noodles tamarind sauce, crushed peanuts/prawn
THAI CHICKEN WINGS $11.80
- crispy wings marinated in sweet chili sauce six wings
POH PIA PUG $10.80
- vegetarian spring rolls, four pieces
SAWADEE CURRY $24.00
- chicken yellow curry with spices and cashew nuts
TOM YAM
- traditional hot & sour soup with mushroom and tomato WARM
TOONG THONG $11.50
- money bags with prawns chicken and Thai herbs, four pieces
THAI RIBS $24.00
- melt in your mouth pork ribs MILD

Fried mandarin fish with homemade sauce $38.00
Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Beans Curd Soup with Seafood $8.00
Stir-fried Lamb with cumin $24.00
Stir-fried Zigua with onion $32.00
Steamed marinated chicken slice in chilli sauce $12.00
Stir-fried Lamb with spring onion $24.00
King Prawn $32.00
- Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style