Otara Fresh Fish in Auckland Menu

SPECIAL MENU SPECIAL MENU
  • 3 Fish, 1 Chip $8
  • 2 Fish, 2 Mussel, 1 Chip $8
  • 5 Fish, 2 Sausages, 1 Chip $10
  • 4 Fish, 2 Sausages, 2 Mussels, 1 Chip $10
  • 8 Fish, 5 Sausages, 1 Chip $15
  • 7 Fish, 4 Sausages, 5 Mussel, 2 Chip $20
  • 10 Fish, 5 Sausages, 5 Mussel, 4 Chip $30

Nearby Sample Menus

  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • - 4 wings $ 16
  • Side of chips $4.5
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • Baby potatoes with confit garlic & parsley $9.9
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • As a main served with salad $ 20.9
  • - Add bacon $4
  • Cheese & pineapple $3.90
  • Cheese onion & mushroom $4.70
  • Combination stir fried rice noodle $14.90
  • Terakihi $5.00
  • Curry chicken & veges $13.90
  • Cheese burger $4.50
  • Chicken, cashew nuts & veges $13.90
  • Sausage $1.90
  • Seared Hokkaido Scallop 26.00
    • w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
  • Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
  • Home Made pickles
  • Crisp Soft Shell Crab 25.00
    • w/ wasabi tartare & orange ponzu
  • Ebisu Housemade Pickles 8.00
    • w/ cucumber, daikon & red cabbage*
  • Tuna Tartar 25.00
    • w/ citrus soy, chilli mayo & lotus root chips
  • Edamame 8.00
    • soy beans w/ smoked sea salt
  • Free Range Karaage Chicken
  • M20 Crispy Lemon Chicken $13.00
  • Q3 Yummy Oil Rice per bowl $2.00
  • L17 S/Fry Vege Chicken with Oyster Sauce on Rice $10.90
  • M11 Yummy Eggplant Specials $17.00
  • E4 BBQ Pork Egg Fu Yong $9.90
  • V6 Vege Nasi Goreng (Malay Fried Rice) $11.90
  • B5 Roast Duck on Noodles Soup $9.50
  • E3 Deep Fry Wan Ton (6 pcs) $5.00
  • AKAROA SMOKED SALMON FISH CAKES $15.50
    • served with lemon aioli curried aioli mesclun leaves salad
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
  • GRILLED HALLOUMI $15.00
    • served with roasted pumpkin, chili cashew nuts, and beetroot GF
  • Boiled Egg and Soldiers
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • FISH & CHIPS $20.00
    • battered in our own batter, mushy peas chunky chips & tartare
  • Snapper Burger $9.50
    • with all the bits
  • any 3 fillings $4.00
  • Fish Cake $3.50
    • home made
  • Chicken Nuggets x 4 & Chips $4.00
  • BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
  • Fish & chips combo $7.50
  • Fresh snapper (battered/grilled) $7.00
  • Grilled Snapper Salad $16.50
  • Egg $1.50
  • - Regular $4.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • - Large $6.50
  • - Regular $4.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Portuguese Rolls
  • MUESLI $9.80
    • with stewed plums and yogurt
  • or add bacon $12.80
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • or add avocado/bacon/salmon $17.50
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • Spring onion cake $3.00/ea
  • Chinese pickle noodle soup $10.00
  • -Spicy pork belly $10
  • Squid with spiced salt $20.00
  • Fried whole fish with red sauce $30.00
  • Sour eggplant $16.00
  • Tofu jelly (sweet/salty) $5.00
  • Pork bellies $20.00
  • CHICKEN ZILAHI SHEEK KEBAB $12.00
    • chicken mince marinated in chef's spices and cooked in clay oven
  • KHEER $3.00
  • CHICKEN MEATBALLS $15.00
    • chicken mince meatballs cooked with Indian Spices in a tomato based sauce
  • CARROT SWEET $3.00
  • EGG BIRYANI $12.00
    • authentic marinated Hyderabadi egg biryani cooked in dum style
  • VEGETABLE DUM BIRYANI $12.00
    • authentic marinated Hyderabadi veg biryani cooked in dum style
  • LAMB FRY(lamb fried with hyperbaric style) $15.00
    • lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
  • PRAWNS CHILI $15.00
    • prawns saute with onion capsicum and green chili
  • -free range and fennel sausages $8.00
  • Free range eggs any style with choice of toast, sourdough or 5- grain (gf available) $12.00
  • -grilled tomatoes $7.00
  • Crunchy fruit granola $17.00
    • Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • -farmcove free range streaky bacon $8.00
  • - smoked salmon $24.00
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Beetroot & Red Cabbage $9.95
    • Cabernet sauvignon dressing, feta, candied walnuts
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • Potato puree, truffle butter $9.95
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • With cream cheese & salmon $12.90
  • With cream cheese, salmon & avocado $13.90
  • 14. Smoked Salmon and Spinach Omelette $14.50
    • served w/ toast
  • 3. Toast Muesli $10.00
    • w/ fresh fruits, honey & yogurt
  • 22. Wedges with cheese & bacon $9.80
  • 2. Seasonal Fruit Bowl $8.90
    • w/ yogurt & honey
  • 27. Bacon & eggs $8.00
  • 26. Wrap $5.50
  • Egg Pudding
  • Sliced Pork Fried (Noodle/Rice)
  • Fried Tomato Egg
  • Mee Goreng /Malaysia Fried Rice
  • Seafood Combination Fried Egg Noodle
  • Oyster Sauce Bokchoy
  • Deep Fried Prawn
  • Prawn With Chicken Stick (Pair)
  • Large fries $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Chocolate mousse $3.50
  • Onion rings $3.50
Otara Fresh Fish

Otara Fresh Fish

location

Address

143 Bairds Road, Otara, Auckland, Auckland, 2023, New Zealand

phone

Phone

092731452

email

Email

None

clock

Opened hours

7:30 AM to 6 PM (Mon-Sat), 7:30 AM to 3 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
143 Bairds Road, Otara, Auckland, Auckland, 2023, New Zealand
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