Otara Fresh Fish in Auckland Menu

Nearby Sample Menus

●Fried Pancakes
Fried beef slices with spring onion / Fried beef slices with cumin / Fried beef slices with black bean chilli sauce $16.00
Eggs, chives and prawn / Vegetarian with cashew nuts $14.00
Stir fried pork belly with oyster sauce / Crispy fried pork slices with sweet and sour sauce $18.00
Deep fried chicken with lemon and sweet and sour sauce $20.00
-Egg fried rice $10.00
-Combination fried pancakes / Seafood fried pancakes / Chicken fried pancakes $12.00
Deep fried pork with brown sauce $15.00

Butter Naan $ 3.00
Mushroom Masala $ 12.00
- Mushroom cooked with tomato, onion & capsicum
Roasted Tikka (10 pcs) $ 12.00
- Chicken cubes mildly spiced, marinated in yogurt, spiced & cooked in tandoor oven.
Chilli Mountain Chicken (Dry / Gravy) $ 14.00
- Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
Chips (Minimum $3.00) $ 3.00
Chicken Vindaloo $ 10.00
- Boneless chicken cooked in hot sauce
Mushroom Mattar $ 12.00
- Green Pea & chopped mushroom cooked with onion garlic, ginger tomato, spices & fresh cream
Paneer Pakora (8 pcs) Half$10.00/Full$15.00
- Deep fried paneer coated in chickpea flour with ginger, garlic & spices.

NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
Coconut Rice $3.50
Roti $3.50
Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
Chicken Curry Puff (each) $2.00
- Chicken curry puff served with carrot dipping sauce (mild)
Gai Satay (each) $2.00
- satay skewer (mild)
Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)

$10.00/20
H8 Angelica sinensis with beef stomach $7.80
B21 Spring onion with Tofu $5.00
H4 Codonopsis pilosula with pig heart $6.80
Skinny noodle is mainly used, $1 extra for all kinds of vermicelli, cleaver sliced noodle, handmade noodle
K1 Fresh milk tea $5.00
C2 Combination of vegetables in spicy soup $10.80
- (seaweed / tofu slice / bean sprout / broccoli / potato / vermicelli or turnip)
D2 Sichuan style fried pork dumplings $10.80

Traditional Eggs Benedict
- with hollandaise & English Muffin
vegetarian $15.50
crispy bacon $16.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- with smoked salmon, cream cheese, capers & red onion $14.50
Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50

Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
Dark chocolate truffles $7.50
Saint agur—cows milk creamy blue.
Chargrilled chorizo with spanish mayo $12
Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
Selection of olives – marinated kalamata & sicilian greens $8
Fish of the day –line caught fish from leigh $38