Address
585 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Oum Pillaiyar Trader in Auckland Menu
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SNACKS-
Rolls $1.50
- Lamb, egg, chicken, fish, veg
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Vadai $8.00
- Ulundu, masala
- Samosa $1.50
- Buns(fish,veg) $1.60
- Onion bajia (100g) $1.60
- Twist bread $2.50
- Roast bread $2.00
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Idly $6.00
- 5 pcs with chutney & sambar
- Pittu (2pcs) $8.00
- Parotha (5pcs) $5.00
- Godthamba roti (5pcs) $5.00
- Egg roti (each) $2.50
STRING HOPPERS- 25 pcs $8.00
- 50 pcs $15.00
- 100 pcs $30.00
SPECIAL FOOD- ●Kothu roti
- -Chicken / Lamb $10.00
- -Cheese / Egg / Veg $8.00
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String hoppers kothu $10.00
- Chicken / lamb/ egg / veg
- ●Biryani
- -Chicken / Lamb $9.00
- -Veg / Egg $5.00
CURRY- Chicken / Lamb $8.00
- Beef / Fish $8.00
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Devilled $12.00
- Chicken / prawn
- Brinjal / Chickpeas $5.00
- White curry / Kiri hodi $3.00
- Egg curry $4.00
- Seeni sambol veg $2.99
- -Non veg $3.99
- Coconut sambol
- -Veg $2.99
- -Non veg $3.99
- Sambar $2.00
- Malay pickle $2.99
- Coconut chutney $1.00
- Tomato chutney $1.00
DESSERTS- Watalappam $2.50
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Cake $1.00
- 1 pc
- Laddu $4.00
- Mango lassi $3.00
Nearby Sample Menus
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Seasonal Vegetable with Oyster Sauce $9.00
- Choy Sum / Gai Lan / Bok Choy / Lettuce
- Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
- Beef/Chicken Veggies with Rice Noodles / Beef/Chicken Rice Noodles with Black Bean Sauce / Fried Rice Noodles with Egg Sauce Chicken or Beef $12.00
- Dry Fried (Yee Mein) Noodles $14.80
- Shrimp Fried Rice / Yang Chow Fried Rice $12.00
- Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00
- Pork & Preserved Egg / Chicken / Roast Duck $7.00
- Spice Chilli Chicken/Beef / Chicken/Beef & Seasonal Vegetable / Chicken/Beef with Soy Paste $15.50
- Make your Own Pasta $22
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Shrimp Avacado Salad $14.50
- Shrimp Avacado Salad
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Della Casa $24.50
- Scotch fillet steak served with potato mash,mushroom steak sauce and topped with steamed green beans
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Bona Ravioli $19.50
- Squares of pasta stuffed with savoury beef served in tomato sauce
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Salmon supreme $17 / $25
- Tomato sauce, cheese, spinach, smoked salmon, capers, olives
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Chef Special Garlic Bread $10
- Garlic ,olives, feta cheese, oregano
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Mixed Berry cheese cake $9
- Mixed Berry cheese cake
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Warm Lamb Salad $18.50
- Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
- ADD fried egg $17.00
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SWEETCORN FRITTERS $17.50
- w/ bacon, sweet chilli sauce, sour cream & pesto
- -Sausage $4.00
- FRENCH TOAST w/ banana
- - w/ lemon & sugar $13.00
- - w/ bacon, banana & maple syrup $16.00
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MINCE ON TOAST $15.00
- w/ prime steak mince on thick toast
- - w/ jam and cream cheese $7.00
- L13 Braised Pork with Mushroom on Rice $11.90
- E5 Plain Egg Fu Yong $9.90
- L7 Hot and Spicy Chicken on Rice $10.90
- M13 Stir Fry Vegetables with Garlic $14.00
- M19 Sweet & Sour Pork with Pineapple $13.00
- E2 Deep Fry Spring Rolls (8 pcs) $4.50
- R1 Kampung Fried Rice (Malay F/R with Anchovies) $13.00
- E7 Thai Seafood Tom Yam Soup $7.50
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Bagels $2.00
- sourdough based traditionally chewy bagels. Available with a mixed seeds topping
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Caraway Rye $7.00
- Rich wholemeal and rye flavours with caraway seeds(800g)
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Croissants (plain /almond) $3.50/$ 4.0
- a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
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Ciabatta $5.50
- traditional rustic Italian bread with a light holey interior and crust
- 100g roll $ 1.50
- 12 mini buns $ 6.0
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Seeded $ 7.00
- Crunchy seeds and grains in light wholemeal dough(800 g)
- Corda $ 2.00
- Sizzling lamb/beef with cumin (with bun) $20.00
- Stir fried pork kidneys with sweet and spicy sauce $18.00
- Spare rib diced with both rattan chilli and fresh chilli $16.00
- Stir-fried pork intestine with pickle cabbage $18.00
- Gong pao pork $18.00
- Sizzling potato sliced with cumin $14.00
- Cooled white fungus in sweet thick soup $4.50
- Home style braised bean curd $14.00
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Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
- Half Scoop Skinnies $3.9
- Mushroom $1.5
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15. Animal Rights $12.50
- we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
- Native Kumara $7.5
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12. Mini Velvet Burger $7.90
- 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
- Full Scoop Fatties $3.9
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8. Velvet Lady $ 13.90
- everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
- H9 Chinese Spiced Pork & Rice $9.99
- K15 Kong Pao Fried Fish Ball with Sauce $18.99
- Bean Sprout & Pork
- A8 Spicy Chicken Slices $9.99
- J5 2 t ft1 Special Sauce Beef $17.99
- H7 Braised Fish with Special Sauce & Rice $9.99
- H11 Kong Pao Chicken with Rice $10.99
- K17 Cashew Shrimp $18.99
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Republic Chicken Salad $24.00
- Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
- Main $23.00
- Main $26.00
- Cheese and red peppers $12.50
- Quesadilla
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Beef
- Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
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250g Lamb Rump $35.00
- Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
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Market Fish & Chips $25.00
- Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
- Df, gf, no coriander, vegan, contains nuts
- Df, nf, vegan, dressing contains soy (otherwise GF)
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Banh mi $15.00
- lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
- -lots $6.00
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Hot wings $12.00
- 6 whole wings
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Chicken fat-roasted potatoes $10.00
- gravy (optional) from 6pm only
- -for two $30.00
- Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing
- Pork with Cabbage $12.00
- Guilig Rice Noodle $12.00
- Boil Green Soil Bean $5.00
- Seasoning Seaweed $6.00
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Deep-fried Chicken Wings $12.00
- Crunchy Chips $6.00
- Seasoned Wedges $8.00
- Eggs benedict on a toasted English muffin w/ spinach $16.0
- Please also ask our staff for today’s brunch specials N/A
- Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0 Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
- The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
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Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
- Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
- Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
- Sourdough crumbed fish of the day hashcakes, poached eggs, spinach, tomato and smoked chilli salsa $18.0
- 550g T-Bone $49.90
- Upgrade To Curly Fries Add $2.00
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Margherita $21.9 Reg / $31.9 XL
- Roast cherry tomato, pesto, mozzarella pearls
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Chicken Supreme $28.90
- Lemon, herb & garlic marinated chicken, warm orzo salad, zucchini, capsicum, garlic confit cream
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Hawaiian Pizza $11.00
- Bacon, cheese, pineapple
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Cheeseburger $11.00
- Lettuce, tomato, Swiss cheese, fries
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Broccoli & Cheese Bites $10.90
- Blue cheese aioli
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Lemon Scented Pulled Lamb $22.50
- Spiced almonds, crispy tortillas, red onion, tomato, cucumber, chimichurri dressing
- Gulab Jamun $6.00
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PAKORA ( 3 pieces) $6.50
- Fresh vegetables smothered in chick pea batter & deep fried
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GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic
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CHICHEN JHALFRAZIE $13.99
- Chicken cooked with vegetable in tomato gravy
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LAMB MADRAS $15.00
- A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
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CHILLI CHICKEN (Dry / Gravy) $15.50
- Boneless pieces of chicken cooked with chilies, capsicum in Chinese style
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LAMB ROGAN JOSH $15.00
- Lamb coated I an exotic blend of herbs and spices. A specialty of Kashmir
- Garlic / Lamb Mince Naan $3.99
- Beef
- Roll $6.50
- Chips Small $2.80 Large $4.00
- Pork $8.00
- Snack + Chips $6.00
- Fish Snapper& Chips $7.50
- Fish of the Day $3.50
- Whole Chicken Meal $25.00
Oum Pillaiyar Trader
Phone
098468185
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Sri Lankan
Features
Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
585 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
- Auckland Sri Lankan Menus
- Auckland Region Sri Lankan Menus