Oum Pillaiyar Trader in Auckland Menu

SNACKS SNACKS
  • Rolls $1.50
    • Lamb, egg, chicken, fish, veg
  • Vadai $8.00
    • Ulundu, masala
  • Samosa $1.50
  • Buns(fish,veg) $1.60
  • Onion bajia (100g) $1.60
  • Twist bread $2.50
  • Roast bread $2.00
  • Idly $6.00
    • 5 pcs with chutney & sambar
  • Pittu (2pcs) $8.00
  • Parotha (5pcs) $5.00
  • Godthamba roti (5pcs) $5.00
  • Egg roti (each) $2.50
STRING HOPPERS STRING HOPPERS
  • 25 pcs $8.00
  • 50 pcs $15.00
  • 100 pcs $30.00
SPECIAL FOOD SPECIAL FOOD
  • ●Kothu roti
  • -Chicken / Lamb $10.00
  • -Cheese / Egg / Veg $8.00
  • String hoppers kothu $10.00
    • Chicken / lamb/ egg / veg
  • ●Biryani
  • -Chicken / Lamb $9.00
  • -Veg / Egg $5.00
CURRY CURRY
  • Chicken / Lamb $8.00
  • Beef / Fish $8.00
  • Devilled $12.00
    • Chicken / prawn
  • Brinjal / Chickpeas $5.00
  • White curry / Kiri hodi $3.00
  • Egg curry $4.00
  • Seeni sambol veg $2.99
  • -Non veg $3.99
  • Coconut sambol
  • -Veg $2.99
  • -Non veg $3.99
  • Sambar $2.00
  • Malay pickle $2.99
  • Coconut chutney $1.00
  • Tomato chutney $1.00
DESSERTS DESSERTS
  • Watalappam $2.50
  • Cake $1.00
    • 1 pc
  • Laddu $4.00
  • Mango lassi $3.00

Nearby Sample Menus

Hong's Kitchen (sample menu)
  • BBQ pork on rice $14.00
  • BBQ pork noodle soup $12.00
  • Vegetable stir fried with garlic $22.00
  • Soya sauce Chicken Thigh on rice $12.00
  • Seafood & veggie fried egg noodle $12.00
  • Roasted Pork Fried Rice $18.00
  • Stir fried beans sprouts, capsicum & BBQ pork $28.00
  • Stir fried with Veges $28.00
Muzza's Pies (sample menu)
  • STEAK AND BACON $5.00/$14.50
  • STEAK $4.60/$13.00
  • MINCE AND POTATO TOP $5.50/$16.00
  • STEAK AND MUSHROOM $5.00/$14.50
  • CHICKEN $5.00/$14.50
  • STEAK AND PEPPER $5.00/$14.50
  • SAUSAGE ROLLS $3.00
  • STEAK AND VEGETABLE $5.00/$14.50
The Bar at Kohi Corner (sample menu)
  • Prosciutto, kale & pear flatbread $15.00
  • Roast beetroot, feta $14.00
  • Pork skins, applesauce $7.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Fries $7.00
  • Polenta chips $7.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
White Horse Chinese Foods Takeaways (sample menu)
  • Fish Cake $2.50
  • Dinner C - ideal for 3 - 4 persons $41.90
    • Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
  • Curry Prawn & Veges on Rice $15.50
  • BBQ Pork Fried Rice $12.50
  • Bami Gorang (Noodles) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Crab Stick $1.50
  • Combination Fried Rice $14.50
  • Nasi Gorang (Rice) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
Olivia's Kitchen (sample menu)
  • Black bean sauce
  • Steak burger $9.00
  • -Large $5.00
  • Vegetarian delight on rice $14.00
  • Chicken, BBQ pork or steak $15.00
  • Chicken $15.00
  • -Chicken with mushroom & broccoli $16.50
  • Homemade vege dumplings $5.00
    • 4 Pieces
Chartwell Chinese Takeaways (sample menu)
  • Sweet & Sour Chicken $11.00
  • Vegetables $8.50
  • Chicken & Sweet Corn Soup $7.00
  • Sweet & Sour Won Ton $10.00
  • Combination Meats $11.50
  • Sweet & Sour Fish $10.00
  • Chow mein with noodles, chop suey without noodles N/A
  • Sweet & Sour Combination $11.50
Highbury Fisheries (sample menu)
  • Chips (half scoop 2.0) $3.00
  • Hot Dog $1.70
  • Vegetarian $4.00
  • Curry Roll $2.00
  • Ham $3.50
  • Egg $3.00
  • Tomato $ 0.50
  • Hawaiian $4.00
Fernielea (sample menu)
  • Roasted Tomato $3.50
  • B.L.T. $15.90
    • Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
  • - Ham $17.90
  • Crispy Kumara Hash $5.50
  • Kids Pasta $10.00
    • Creamy tomato sauce pasta with cheese
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • Chicken Livers $18.90
    • Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
  • Ellen Stars $23.90
    • Roasted chicken breast, baby spinach, creamy camembert cheese and cranberry sauce
Mandarin Palace Takeaway (sample menu)
  • On Fried Rice $2.50 Extra
  • Cashew Nuts $3.00
  • Meat $3.00
  • Combination Meat $12.00
  • Chicken Wing (each) $1.80
  • Beef with Pineapple
  • Combination $13.50
  • Prawn Cashew Nut $16.50
Sam's Roasts (sample menu)
  • BEEF $12.00/$15.00/$19.00
  • DRUM STICK $3.30
  • LAMB $8.00/$6.50
  • MILKSHAKE OR THICKSHAKE $5.00
  • KUMARA $0.90
  • CHICKEN $7.50/$6.00
  • 2 SHANK $26.00
  • CHOCOLATE MOUSSE $3.50
The Food Crew (sample menu)
  • FROM 11AM
  • Shoestring fries $5.00
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
  • Meat balls $7.00
  • UNTIL 3PM
Curry of India (sample menu)
  • Sweet Mango Chutney $2.50
  • Papadum $2.50
  • Dal Makhani (Butter Lentils) $13.99
    • The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Daal (Lentils ) $14.99
    • Bring home the taste of India with deliciously spiced Indian-style lentils with tomatoes, fresh ginger and garlic.
  • Lamb/Chicken Samosa $9.00
    • Deep fried pastry with savoury filling of lamb or chicken 2 Pieces
  • Fish Nuggets and Chips Large $8.90
  • Chicken Tikka Full $18.00
    • It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt
Shamiana Indian Cafe (sample menu)
  • Veg Biryani $10.00
  • Aloo Paratha $2.50
  • Butter Chicken Happy Hour Combo $11.00
  • Aloo Tiki Chat $5.00
  • Butter Chicken $9.50
  • Lamb/ Chicken Madras $10.00
  • Rogan Josh $9.50
  • Chicken Tikka $2.00
Southcity Bakery (sample menu)
  • Bacon & egg slice $3.80
  • Pork kumara creamy mushroom pie $4.00
  • Lunch box $12.00
    • 2*thigh, 2*drumstick, 1*rec chips
  • Satay chicken pie $3.50
  • Thai coconut chicken pie $3.50
  • Snack combo $7.00
    • 1* thigh,chips & can of coke
  • steak & curry pie $3.50
  • Double happy $3.00
Vietflames (sample menu)
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
Oum Pillaiyar Trader

Oum Pillaiyar Trader

location

Address

585 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098468185

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sri Lankan

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
585 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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