Oum Pillaiyar Trader in Auckland Menu

Nearby Sample Menus

Makki di roti + Sarsin da saag $11.99
Plain Dosa $9.00
Daal Tadka / Daal Makhni $8.99
Samosa chaat $7.99
Paneer Parantha $6.50
- Raita & Pickle
Makki Di roti / Butter / Garlic Naan $3.50
Plain Naan $3.00
Veg Chow Mein / Veg Fried Rice $7.99

Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Chips and Aioli $7.50
Organic Free Range Eggs - Any Style $12

CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
FISH MASALA 21.90
- (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
KADAI CHICKEN 18.90
- (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)
BUTTER NAAN / INDIAN ROTI 3.90
CHICKEN TIKKA MASALA 10.00
- (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
FRIED RICE 15.50
- (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
CHICKEN KOLHAPURI 18.50
- Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur

rice $2.00
-add cheese S $3/ M $4/ L $5
-add cheese S $3 / L $5
carbonara ddeok bokki $28.00
sizzling sweet chicken $15.00
corn cheese $14.00
sizzling spicy pork $15.00
ddukbaegi bulgogi $15.00

Paneer tikka (8 pieces) $ 12.90
- cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
Kadahi paneer $ 14.5
- home made cottage cheese cooked with tomato, onion, capsicum, peppers and spices.
Lamb seekh kebab (8 pieces) $ 15.90
- lamb mince rolled into a skewer and roasted in tandoor.
Indian lounge banquet $ 35
Mains
- veg. Korma, palak paneer, dal, rice, naan and condiments.
Korma chicken / lamb / beef $ 17.5
- choice of meat cooked with nuts in a rich creamy sauce.
Mattar pulao $ 5.00
- basmati rice cooked with peas and cumin seeds.
Dal tadka $ 13.50
- yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.

FISH BURGER $5.50
3 ONIONS RING $1.00
4 crab sticks
WEDGES - WITH SWEET, SOUR CREAM $5.00
1 fish
PAUA FRITTER $6.00
BATTER SAUSAGE $2.00
2 squid rings

Cheese Board Selection $23.5
- a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
Roast Vegetable Lasagne $16
- layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
Cajun Chicken $16
- served with green salad, hummus and our famous pita bread
Chargrilled kumara $15.5
- lemon olive oil, parsley and walnut duckha
Matadors Cape $27.5
- roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
Chicken Fettuccine $20.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
Steak Sandwich $16
- grilled sirloin steak served on toasted ciabatta, with basil aioli, fries and green salad
Affogato $16.5
- vanilla bean ice cream, espresso and a liqueur of your choice

Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
Starters $8
- Polenta fries with aioli
Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
Lamb tenderloin salad $25.00
- With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce

-350g $34.50
Seafood pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
Add surf N turf $5.90
V-grill seafood platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
Open steak sandwich $16.90
- Served with toasted turkish bread, tomato, red onion, cucumber, a fried egg, aioli & fries
The V grill's famous spiced crusted sirloin $33.90
- A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
-Thick cut fries
Eye fillet $35.90

Chilli Prawn $13.00
Crab Stick $1.40
with vegetables and white rice N/A
Vegetable $9.50
Egg $2.80
Spring Roll $2.00
Steak $11.00
Pork $11.50

Curry Roll $3.00
Fresh Tarakihi $4.50
Fish Burger $6.50
- one fresh fish of the day battered n fried, lettuce, tomatoes, lemon pepper tartar sauce
Crumbed cooking (Panko &eadcrumbs) extra $1.00
Family Pack 4 (serve 6) $35.00
- 6 fish of the day, 6 hot dogs, 2 large chips
Mussel Pack $8.50
- 1 fish of the day, 3 mussels & chips
Hawaiian Burger $5.50
Vege Burger $6.00
- 2 hash browns, 1 egg, lettuce tomatoes, mayo, relish

Chicken Thigh & Drumstick Combo $ 8.00
- 420 ml coca-cola range
Thigh Combo $ 7.80
- 2 thighs, roast potatoes with can drink
Package B $ 15
- 4x fish, 3x sausage, 3x hot dog, $3 chips
Package $20.00
Lamb $ 6.50
Package A $ 10.00
- 3x Fish, 3x sausage, $3 chips
Beef $ 6.50
Pork $ 6.50

Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
LB noodle $18
- meatballs, soy glaze, XO sauce, Asian green, supreme broth
Eggplant $12
- sweet miso & sesame, peanut, parmesan
Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
Green bean $9
- fried, sesame seeds, black bean sauce
Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham
Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad

Pumpkin $ 0.60
Roast Rolls $6.90/$7.90
- /Lamb
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
Salad
- lettuce, tomato, onion, carrot
Vegetarian $7.50/$9.50/$12.50
- small/medium/large
Potatoes $ 0.50
Beef $10.50/$13.50/$17.50
- small/medium/large

Topping ex $0.50
Chips $6.50
Bagel $9.90
Asian warm rice noodle salad $16.90
Seafood basket $28.90
Bacon & eggs $13.50
Fish & chips $19.90
-fish fillet $21.90

Oum Pillaiyar Trader

Auckland Region > Auckland > Oum Pillaiyar Trader

Address

585 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098468185

Email

None

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Sri Lankan

Features

Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner

Visit Website

Oum Pillaiyar Trader in Auckland Menu

Nearby Sample Menus

Oum Pillaiyar Trader

Auckland Region > Auckland > Oum Pillaiyar Trader

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

585 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea