Oum Pillaiyar Trader in Auckland Menu

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Rolls $1.50
- Lamb, egg, chicken, fish, veg
Vadai $8.00
- Ulundu, masala
Samosa $1.50
Buns(fish,veg) $1.60
Onion bajia (100g) $1.60
Twist bread $2.50
Roast bread $2.00
Idly $6.00
- 5 pcs with chutney & sambar
Pittu (2pcs) $8.00
Parotha (5pcs) $5.00
Godthamba roti (5pcs) $5.00
Egg roti (each) $2.50

25 pcs $8.00
50 pcs $15.00
100 pcs $30.00

●Kothu roti
-Chicken / Lamb $10.00
-Cheese / Egg / Veg $8.00
String hoppers kothu $10.00
- Chicken / lamb/ egg / veg
●Biryani
-Chicken / Lamb $9.00
-Veg / Egg $5.00

Chicken / Lamb $8.00
Beef / Fish $8.00
Devilled $12.00
- Chicken / prawn
Brinjal / Chickpeas $5.00
White curry / Kiri hodi $3.00
Egg curry $4.00
Seeni sambol veg $2.99
-Non veg $3.99
Coconut sambol
-Veg $2.99
-Non veg $3.99
Sambar $2.00
Malay pickle $2.99
Coconut chutney $1.00
Tomato chutney $1.00

Watalappam $2.50
Cake $1.00
- 1 pc
Laddu $4.00
Mango lassi $3.00

Nearby Sample Menus

Ped Op $22.00
- Roast duck topped with Marina Thai delicious sauce, served with steamed vegetables
Mixed Entrees (3 Pieces) $8.30
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping
Massaman Chicken Curry $19.50
- Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
Pad Thai with Tofu $18.00
- Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
Moo Ping (3 Pieces) $8.00
- Grilled tender pork marinated with Thai herbs on skewer
Goong Sauce Ma Kham $24.00
- Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
Grilled Chicken with Tom Kha Sauce $20.50
- Grilled marinated Chicken Thigh topped with mushroom, tom kha sauce and steamed vegetables
Pla Lui Suan $25.00
- Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce

Roast Spare-Rib $12.50/$25.00
Char Kuey Teow $13.00
- Fried rice Noodles with Egg & Comb Meat
Chilli Pepper Salt Tofu $18.00
Spare-rib with Black Bean Sauce $11.00
Nasi Goreng $14.00
Roast Chicken $7.50/$13.00/$22.00
- Quarter (1/4)/Half (1/2)/Whole
Beef Stomach $18.00
Chinese Broccoli or Choysum with Fish Cake $16.00

Navarattan korma $ 14.5
- a vareity of vegetables cooked in mild spices.
Vegetarian banquet $ 25
Dry chilli chicken $ 16.5
- chicken pieces cooked with green chillies and capsicum in indo - chinese style.
Entrees
- samosa, veg. Pakora, onion bhaji.
Not incl. In specials
Bhindi masala (okra) $ 15.50
- okra cooked in finely chooped onions, green chillies and herbs
Noodles veg. With soya sauce.
- noodles tossed with chicken
Madras chicken /lamb / beef $ 16.5
- choice of meat cooked in coconut cream and southern spices.

Chicken nuggets (6) $4.00
6 Mussels & chips $11.00
Small $5.50
We deep fry all our fish in 100% pure vegetable oil.
Sausage $2.00
Homemade using 100% pure New Zealand beef
Scallops $2.30
Sweetcorn fritter $3.80

Cheese & Pineapple $3.90
Battered Fresh Snapper $6.40
Won Ton (per piece) $0.90
Kumara Fritter $1.30
Cheese & Onion $3.70
Whole Battered Banana with Cinnamon Sugar $2.20
Battered Crabstick $1.60
Crumbed or Grilled Fresh Snapper $7.20

Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
You’re A Eggs $13.00
- eggs any style on your choice of bread
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
Avocado $5.00
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise

Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Hot Dogs and Chips $14.50
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn

House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens
Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
Caesar Salad $15
- Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
Salmon $22
- House smoked salmon, sour cream, onions, capers, lemon and avocado

Smoked chicken brie bacon $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
C.A.B.B $15.00
- Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
Double beef cheese $14.00
- Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
Smoked salmon caper $24.00
- Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
-banana toffee $17.50
- Giant waffle with caramelized bananas and toffee sauce, served with cream
B.B.M $14.00
- Beef bacon mozzarella. Beef patty, onions, sauce, onion marmalade, mozzarella bacon lettuce, tomato, cheese, carrot mayo.
Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
Nachos (beef or vege) $15.00
- Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce

Peppery potato + waterdes soup and garlic bread $10
Dozen Mussels $14
- Garlic Bread; Sweetchilli cream or Garlic Butter white wine
Cheese Burger + Chips $10
Calamari Salad $14
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
Fish and Chips + Salad $15
Garlic Bread $5
Squid Box $8

Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
Thai jasmine rice 3
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
Freshly shucked oyster, red chilli Nahm Jim each - 6
Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12

Jellyfish in chilli sauce $12.00
Stir-fried beef with chili $18.00
Szechuan pickle vegetables $6.00
Stir-fried pork tripe) $18.00
Stir-fried cabbage with sour sauce $16.00
Black pepper chicken with veg in sizzling plate $18.00
Mixed rice noodle $12.00
Shrimp fried rice/noodle $12.00

Miso Soup $2.50
Karaage Chicken $15.90
- Kushi style crunch chicken stick
Avocado $4.20
Chicken Nanban $15.90
- Deep fried chicken & potato with fresh cucumber and ponz sauce
Sashimi $52.95
- Large (7 varieties)
Fresh Oyster $12.90
- 3pcs of fresh oyster
Teriyaki Chicken $18.95
- Teriyaki chicken with vegetables
Green Salad With Goma Dressing $12.95
- Mesclun salad, avocado with sesame dressing

Jumbo Mussel $3.00
Hawaiian Gourmet Burger $11.90
- Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
French Fries Reg $3.50
Pork Steak Burger $11.90
- Premium pork steak with fresh salad, cheese and homemade mayonnaise and smokey BBQ sauce in a premium toasted bun.
Crispy Chicken $8.90
- Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
Oyster $2.00
NZ Snapper $12.90
- 2 Battered Fillets, regular French fries, tartare sauce.
Chicken Salad $8.90
- Premium salad and sliced chicken with aioli or sweet and sour dressing.

10 piece pak + large chips $23.00
Thighs $3.50
Drums $2.30
Snak pak $7.50
- 1 thigh, 1 drum & chips
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
6 piece pak + large chips $15.00
Hot Chips $2.50
All with cosmo's tasti chicken salt N/A

Oum Pillaiyar Trader

Auckland Region > Auckland > Oum Pillaiyar Trader

Address

585 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098468185

Email

None

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM