Oum Pillaiyar Trader in Auckland Menu

SNACKS SNACKS
  • Rolls $1.50
    • Lamb, egg, chicken, fish, veg
  • Vadai $8.00
    • Ulundu, masala
  • Samosa $1.50
  • Buns(fish,veg) $1.60
  • Onion bajia (100g) $1.60
  • Twist bread $2.50
  • Roast bread $2.00
  • Idly $6.00
    • 5 pcs with chutney & sambar
  • Pittu (2pcs) $8.00
  • Parotha (5pcs) $5.00
  • Godthamba roti (5pcs) $5.00
  • Egg roti (each) $2.50
STRING HOPPERS STRING HOPPERS
  • 25 pcs $8.00
  • 50 pcs $15.00
  • 100 pcs $30.00
SPECIAL FOOD SPECIAL FOOD
  • ●Kothu roti
  • -Chicken / Lamb $10.00
  • -Cheese / Egg / Veg $8.00
  • String hoppers kothu $10.00
    • Chicken / lamb/ egg / veg
  • ●Biryani
  • -Chicken / Lamb $9.00
  • -Veg / Egg $5.00
CURRY CURRY
  • Chicken / Lamb $8.00
  • Beef / Fish $8.00
  • Devilled $12.00
    • Chicken / prawn
  • Brinjal / Chickpeas $5.00
  • White curry / Kiri hodi $3.00
  • Egg curry $4.00
  • Seeni sambol veg $2.99
  • -Non veg $3.99
  • Coconut sambol
  • -Veg $2.99
  • -Non veg $3.99
  • Sambar $2.00
  • Malay pickle $2.99
  • Coconut chutney $1.00
  • Tomato chutney $1.00
DESSERTS DESSERTS
  • Watalappam $2.50
  • Cake $1.00
    • 1 pc
  • Laddu $4.00
  • Mango lassi $3.00

Nearby Sample Menus

Bawarchi Auckland (sample menu)
  • Eggplant Masala $11.00
  • Plain / Butter Naan $2.00
  • Golden Chicken Boneless $12.00
  • Pappadoms $2.00
  • Ginger Prawn Masala $15.00
  • Tawa Mixed Vege $11.00
  • Chilli Mushroom $12.00
  • Mushroom Manchuriya $12.00
Gusto at the Grand (sample menu)
  • Free range Tuscan fried chicken Half $26 Whole $46
  • House bread $3
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • Pork, veal meatballs, tomato sauce pecorino $17
  • Grilled snapper, zucchini flowers, peas, mint $38
  • Antipasto plate of our cured meats, grissini $28
  • King prawns saltimbocca, lemon aioli $44
  • Affogato, vanilla gelato, toasted almonds espresso $8
Daikoku Takapuna (sample menu)
  • Teriyaki Beef $37.00
    • with entrée set
  • Avocado Sushi Roll $8.50
  • Steak is available for $21.50
  • Fresh Oysters 4 pcs, Seasonal $14.00
  • Fish fillet $34.00
    • with entrée set
  • salmon Sahimi $15.00
  • Pre- Schooler (Under 5 Yreas Old) $11.00
    • Miso Soup / Roll Sushi / French Fries / Fish Tempura / Fruit / Ice cream
  • Fish Tempura $13.50
A1 Takeaways (sample menu)
  • Steak & Egg Burger $5.10
  • BBQ Pork & pineapple Vegas $12.10
  • Wonton Noodle Soup $9.90
  • Pork curry on rice $11.60
  • Chicken & egg $4.20
  • Steak $10.30
  • mussel Fritter $2.10
  • Donut $1.30
Cafe Mimosa (sample menu)
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • -Vegan option—miso ginger tofu scramble +3.0
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
Chargrill (sample menu)
  • Chilli $8.90
    • 1/3 lbs prima beet chili & sauce, mayo, salad & tomato relish
  • Napoletana $13.90
    • Tomato base, mozzarella, capers, anchovies, oregano
  • Blueberry Pancakes $11.80
    • With blueberry, maple syrup, grilled banana & fresh cream
  • Vege Falafel with $11.50
    • Vegetarian falafel patties, rice, hummus, yoghurt, salad a tomato relish
  • Fettuccine Allarossini $18
    • Mushroom, smoke chicken, touch of white wine & creamy gonzella sauce
  • Egg Benedict $15.50
    • On toast with bacon, avocado, poached egg & hollandaise sauce
  • Garlic Bread $6.50
  • Hawaiian $11.90
    • 1/3 lbs prime, beef, bacon, pineapple, mayo, salad & tomato relish
J's Tea (sample menu)
  • Spicy Chicken beef & prawn fried rice $13.00
  • Sweet and Spicy Shredded Pork on Rice/noodles $12.50
  • Crispy salt & pepper Squid $12.50
  • BBQ Pork Ribs on Rice $12.50
    • BBQ pork ribs served on rice with egg tofu and vegetable side dish
  • Beef Soup Dumplings $12.50
    • dumplings with pork, chives and prawn fillings and vegetables
  • Coconut Crust Thick Toast $4.50
  • Salt & Pepper Pork Ribs $8.50
  • Teriyaki Chicken on Rice $13.50
    • marinated and grilled chicken potato with Chef;s special Teriyaki sauce and salad served on rice
Butterfly Creek Cafe (sample menu)
  • Garlic bread $8.00
    • toasted focaccia bread infused w/ garlic butter
  • Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
  • Eggs benedict $16.50
    • poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
  • Dino big breakfast $22.50
    • eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
  • Flipped fluffy omelette $17.00
    • choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • Wedges $12.50
    • w/ bacon, sour cream and cheese
  • Minute steak $13.50
    • w/ fried egg and fries
Tai Yuen Takeaway (sample menu)
  • Mussel Fritter $2.50
  • Vegetables CM/CS $9.50
  • Beef & Black Bean Sauce $13.50
  • Bacon Burger $4.50
  • Combination Meats, Veges & Satay $13.50
  • Seafood with Ginger & Spring Onion $15.50
  • combination Meats Fu Yoong $13.50
  • Squid Ring $0.70
Pasta & Cuore (sample menu)
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Mixed oven Roasted Vegetables $17.00
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
Fresh Bun Cafe (sample menu)
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • Bacon, Eggs & Beans $13.90
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Scrambled Egg on Toast $5.00
  • Wedges, Bacon & Cheese $9.90
  • Fish, Egg n Chips $10.90
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
Avondale Home Bakery (sample menu)
  • Potato Top Pie $3.00
  • Pork Mince Pastry $3.00
  • Small Mince Pie $1.00
  • 4 - Spring Roll $2.00
  • Chicken Dim Sim $2.00
  • Steak and Curry Pie $3.00
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • 5 - Curry Roll $2.00
Sushi Queen (sample menu)
  • Chicken Katsu $11.00
  • Spicy Chicken $11.00
  • Variety of Sushi from $30.00
    • 30 pieces
  • Fancy Nigiri $2.50
  • Salad only $8.00
  • Teriyaki Chicken $13.00
  • Mini 8 pieces $5.00
  • Chicken Katsu Curry $12.00
Chawlas Indian Restaurant (sample menu)
  • Madras chicken $15.99
    • Chicken cooked in traditional south indian style with coconut and spices
  • Bread basket (one each) $9.99
    • Lachha paratha, garlic naan, butter naan
  • Jeera Rice $4.99
    • Basmati rice cooked with cumin seeds
  • Crispy chilli mushroom $14.99
    • Stir fried mushroom pieces with green pepper, onion & soy sauce
  • mix pakora $4.99
    • Indian starter prepared with mixed vegetables, chickpea flour, spiced and fried
  • Chilli paneer $13.99
    • Stir fried fresh indian cheese with green pepper, onions and soy sauce
  • Fish malabar/Madras $19.99
  • Kesar kheer $4.99
Tribeca Restaurant & Bar (sample menu)
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • 11 Course $119.00 pp
  • Hand Cut Chips $9.00
    • With aioli
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • 5 Course $89.00 pp
Oum Pillaiyar Trader

Oum Pillaiyar Trader

location

Address

585 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098468185

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sri Lankan

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
585 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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