Ours in Tauranga Menu

Ours in Tauranga has no menu available, but can choose from many other options such as Beef and Horseradish Salad or ●Pear, Walnut and Blue Cheese Salad (GF) from Molly O'Connors Irish Pub. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Wild One Wholefoods Eatery includes a wide range like GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free or Poached free range eggs on sourdough (GFO)(VO). Pickled white anchovies, smoked tomato salad, toasted sourdough and Pulled pork crouquettes, apple walnut sauerkraut from . Post Bank offers Welcome Bay Cafe-Restaurant and Soup of the Day.

Nearby Sample Menus

  • Falafel $8.50
  • Extra $1.00
    • Falafel or mujver
  • Lamb on fries $10.00
    • With your choice of sauce
  • Sigara borek $10.00
    • Filo pastry, feta
  • Salad kebab S $7 / L $ 8
  • Extra $1.00
    • Falafel or mujver
  • Your choice of fresh meat and salad topped with your favourite sauces wrapped in a warm pita bread
  • Mixed S $12 / L $ 14
    • Chicken & lamb
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Pepperoni $14.90
    • Smoked sausage, salami, onion & capsicum
  • Chicken Caesar Salad $14.90
    • Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
  • Spaghetti Gamba’s $14.90
    • Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • Vegeterian Penne Aribiata $13.90
    • Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Somerset dishes that we’re not allowed to take off the menu!
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Or a selection of all three cheeses $35.00
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Salmon and prawn $34.00
    • With a vodka and lime glaze
  • S = Sharing option
  • Pizza bread $12.90
    • With parmesan and rosemary
  • Frangelico tiramisu $16.50
    • Served with a shot of coffee
  • Desserts $6.50
    • Banana split; chocolate walnut brownie (with vanilla ice cream)
  • The tomahawk rib steak $34.50
    • Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
  • Warm roast vegetable and israeli couscous salad
    • With lime and sumac dressing
  • Venison pepperoni $24.00
    • With red onions, pepperdew, cacao nib and beetroot dressing
  • Tasting Plate $24
    • (Changes Daily)A selection of some of our favourite Pizza Breads Meats, Seafoods & Condiments
  • -Spinach, Cream Cheese & Toasted Nuts $25.50
  • Vegetarian S $18 M $23.50 L $26.50
    • Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
  • Hot Smoked Salmon $29.50
    • Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
  • $15 Per Child - Under 12 Years Only.
  • Cannelloni
    • House Made Pasta wrapped & filled with your choice of: >>
  • Chilli Prawns Gf $28.50
    • Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan. Df Without Parmesan
  • Gourmet Ice Cream Trio $14.50
    • 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
  • 23 Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • 3 Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
  • 29 Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
  • 25 Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 31 Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
  • 19 Seafood Combination Noodles
    • Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
  • Mix Platter for 2 $20.00
    • A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
  • Paneer Jhalfrezi $16.50
    • Paneer cooked in spices and vegetables.
  • Plain Naan $3.00
    • Traditional Indian Bread baked in Tandoor oven
  • Beef Vindaloo $18.00
    • Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
  • Chicken Punjabi $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
  • Methi Maas $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
  • Chicken Tawa $22.00
    • Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
  • Dal Makhani $16.50
    • Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
  • Roast of the Day GFAOur daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy. $23.5
  • (battered or pan-fried)
  • -Big Boy 400g Rump $34.5
  • Apple Crumble Pie $11.5
    • Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
  • BBQ Bacon Burger
  • -Two Eggs $3.5
  • Buffalo Wings $12.9
    • Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
  • Hot Donuts
  • Louisiana Chicken Breast $22.00
    • Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
  • Mussels $16.00
    • 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Richie Macaw Bites $7.00
    • 5 x Chicken nuggets, fries, small juice
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • Cheese Burger & Fries $10.00
    • Burger bun, large gourmet meat pattie, cheese & fries
  • Morrocan Beef Salad $12.00
    • Tossed Garden Salad with strips of Morrocan Beef
  • Omelette $10.00
    • Cheese & Ham or Tomato
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • All pizzas are served With traditional Napolitana tomato sauce
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Ham and Mozzarella $17.50
  • Gluten free base $4.50
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Ham, Mushroom & Mozzarella $18.50
  • Meat Lovers
    • cheese, salami, pepperoni, bacon, ham, chicken
  • Fungi
    • cheese, mushrooms, capsicum, red onion
  • Bacon & Banana
    • (no base sauce) cheese, bacon, camembert, banana, maple syrup
  • Cheese & Mushroom
    • Cheese, mushroom
  • Tuscan
    • cheese, garlic, sun-dried tomato, red onion, olives, courgettes
  • Olives & Chillis
    • cheese, olives, jalapenos
  • Ham & Honey
    • cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
  • Italiano
    • cheese, salami, red onion, capsicum, olives, sun dried tomatoes
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
  • Beef burgundy $28.00
    • Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Chicken Cannelloni $26.00
    • Bechamel sauce, nutmeg, gruyere, oven roasted
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Eggs Benedict B $18.00 S $19.00
    • 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Chicken nuggets and fries $9.00
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • -Freedom farmed bacon
  • -Free range eggs
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • -Wild loaf
  • Creamy quinoa porridge (GF)(V)(RSF)
  • -Free range eggs
  • Lemongrass and kumara hash (V)(GF)
  • -Free range eggs
Ours

Ours

location

Address

195 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

+64 7-575 8674

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 7:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly

Location
195 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand