Address
195 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Ours in Tauranga Menu
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Ours in Tauranga has no menu available, but can choose from many other options such as Beef and Horseradish Salad or ●Pear, Walnut and Blue Cheese Salad (GF) from Molly O'Connors Irish Pub. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Wild One Wholefoods Eatery includes a wide range like GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free or Poached free range eggs on sourdough (GFO)(VO). Pickled white anchovies, smoked tomato salad, toasted sourdough and Pulled pork crouquettes, apple walnut sauerkraut from . Post Bank offers Welcome Bay Cafe-Restaurant and Soup of the Day.
Nearby Sample Menus
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South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
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Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
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Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
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Butter Chicken (GF) $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
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Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
- All burgers are served with seasoned fries and golden onion rings
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Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
- -add bacon $4.50
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Pad Sew Ew
- Flat noodles with broccoli, carrot, cabbage, soy sauce and fried egg
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Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
- - Fish (Snapper) $26.50
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Crepes $10.00
- Crepes filled with Thai Pandan custard, topped with vanilla ice-cream and cream
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Sweet and Sour Stir Fry (Includes Rice) $22.50
- Seasonal vegetables stir fried with tofu in our sweet and sour sauce
- - Prawns $24.50
- - Chicken, Beef or Pork $22.50
- - Chicken, Beef or Pork $22.50
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Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
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Eggs Benedict $18.00
- Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
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Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
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Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
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Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
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Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
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Duck, Bacon and Pistachio Terrine $18.00
- Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
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the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
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Braised beef cheeks
- Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
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Buffalo mozzarella $22.00
- With tomato and fresh basil
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Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
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The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
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Chargrilled black truffle bruschetta (S) $14.50
- Ricotta, fig and prosciutto, drizzled with honey
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Catch of the day burger $23.50
- With panko crumbed fish fennel and orange coleslaw and tartare
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Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
- - Regular $4.50
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Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- - Large $6.50
- - Regular $4.50
- Cheddar Cheese $1.50
- Caramelised Onions $1.50
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Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Avo $1.50
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Lamb Cutlets $23.00
- New Zealand lamb cutlets served with mixed leafs, red onion & crumbled feta served with a black olive tapenade
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Oven Roasted Pork Belly $32.00
- set on a mustard mash served with sautéed honey brussel sprouts accompanied with a garlic cream sauce
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200g Sirloin Steak $22.50
- Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
- Vegetables $7.50
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VEGETARIAN Whole roasted capsicum $26.50
- filled with a vegetable infused savoury rice, garnished with a basil cream sauce (G.F)
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Classic chicken burger $17.00
- topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
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French Toast $16.50
- Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
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Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- -With Salmon $17.50
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- Breakfast Stack (Vegetarian) $16.00
- All our fries are cooked with vegetable oil. $4.00–$10.00
- Turkish Hummus Bread $3.00
- - Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
- Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
- Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
- All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
- Fish 1pc $5.00
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Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
- Sushi Roll N/A
- Seafood udon $13
- Baby Stick N/A
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Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
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Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
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Agedashi Nasu $7.00
- Deep fried eggplant
- Seaweed Salad $11.00
- -5pcs $6.90
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Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
- Geso-age $9.00
- Deep fried whole flounder $19.00
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Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
- -10pcs $14.90
- -Avocado $3.50
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Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
- Gluten free bread available at extra cost
- -Grilled tomato $2.00
- -Sour cream $1.50
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Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
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Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
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Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Mango Chutney $3.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Onion Salad $3.50
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Mixed Vegetable Pickle - Achar. $3.50
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Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
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Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
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Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
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Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
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Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
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Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
- Soup of the Day $12.50
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- - with preserved & cream cheese $6.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- Toast & Bagel Selection
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
- French Fries and Aioli $8.00
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Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
- Ham and Cheese $9.00
- Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
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Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
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Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
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Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
Ours
Phone
+64 7-575 8674
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 7:00 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Lunch , Seating , Highchairs Available , Child-friendly
195 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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