Ours in Tauranga Menu

Ours in Tauranga has no menu available, but can choose from many other options such as Beef and Horseradish Salad or ●Pear, Walnut and Blue Cheese Salad (GF) from Molly O'Connors Irish Pub. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Wild One Wholefoods Eatery includes a wide range like GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free or Poached free range eggs on sourdough (GFO)(VO). Pickled white anchovies, smoked tomato salad, toasted sourdough and Pulled pork crouquettes, apple walnut sauerkraut from . Post Bank offers Welcome Bay Cafe-Restaurant and Soup of the Day.

Nearby Sample Menus

Osteria da gino (sample menu)
  • Gluten free option $2.9 Charge
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
  • Pepperoni $14.90
    • Smoked sausage, salami, onion & capsicum
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Fish of the day $24.90
    • Ask about today’s fresh selection
  • Chicken Open S/wch $14.90
    • Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
  • Spaghetti Bolognese $13.90
    • Traditional homemade bolognese recipe, just like nonna used to make
  • Gluten free option $1.5 Charge
Takara Japanese Restaurant (sample menu)
  • -Prawn $14
  • Agedashi-Tofu $12
    • Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
  • Grilled Eel Bento $30
    • Authentic, Authentic, Authentic! Grilled eel with special chef's delicious sauce on fluffy rice in traditional Japanese box served with miso soup and Japanese pickles
  • -Fresh Salmon or Tuna $6
  • Pork Katsu $28
    • Crispy pork cutlet katsu served with Takara secret sauce
  • Honey Butter Potato $8
  • -Teriyaki Chicken $6
  • -Sushi & Sashimi $72 per person
Salva D'Or Restaurant (sample menu)
  • Lasagne Al Forno $16.50
    • Traditional beef homemade lasagne topped with cheese
  • Siciliana $21.00
    • Homemade tomato, mozzarella, anchovies, capers, olives
  • Gamberi Saporiti $15.00
    • King prawns sautéed in a creamy garlic and worcester sauce
  • Quattro Stagioni In Capri $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
  • Bay Of Plenty $21.50
    • Homemade tomato, mozzarella, camembert cheese, chicken and avocado
  • Anelli Di Calamari $22.00
    • Tender squid rings grilled to perfection with garlic
  • Pollo Alle Albicocche $23.00
    • Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
  • Spaghetti Marinara $17.00
    • Medley of seafood, blended in napoletana sauce
Tay Street Beach Cafe (sample menu)
  • Flaveur Bread, Hummus, Olive Oil $10.00
  • Prawn Noodles $24.00
    • Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
  • Blended Fruit Smoothies $9.00
    • Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
  • Affogato $13.00
    • Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
  • Fish of the Day TBC
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
Turkish Stars Kebab (sample menu)
  • Chicken & Sauce
  • Burger
  • Lamb (Small/Large) $11.50/$13.50
  • Vegetarian Pizza $14.00
    • spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
  • Beef (Small/Large) $11.50/$13.50
  • Hummes $1.00
  • Combination $15.50
    • chicken, lamb, falafel & mujver
  • Lamb $8.00
Momo Teppan-Yaki (sample menu)
  • Egg Fried Rice $5
  • Tony's Favourite Scallops $25
  • Fresh Ora King Salmon Fillet $25
  • Teppan Fried Banana $9
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • Fresh Snapper Fillet $22
  • Kid's Chicken $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
Noodle Canteen (sample menu)
  • 5 Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce.
  • 24 Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
  • 29 Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • 10 Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
  • 14 Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 28 Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
Macau Bar Kitchen & Lounge (sample menu)
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Salmon Green Papaya Salad $23.5
    • home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Teriyaki Tofu Bowl $21
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Baked Eggplant $19
    • miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
  • Spring Rolls $13.5
    • free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Abrakebabra (sample menu)
  • Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
  • All our breads are freshly made on site $2.50–$4.50
  • Fish Bites 6pcs $5.50
  • All our fries are cooked with vegetable oil. $4.00–$10.00
  • Spring rolls 8pcs $5.00
  • All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
  • Baklava 2 pcs $5.00
    • Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
  • *Any burger & hot chips with tomato sauce + can of soft drink
Cobb and Co (sample menu)
  • - With our Beef & Bean Mix GF $18.9
  • Caterpillar
  • Roast of the Day GFA
  • -New York Peppercorn
  • -Medium $28.5
  • Ice Cream Sundae GFA
    • (Chocolate, Caramel or Berry)
  • - Garlic Prawns $5.9
  • Cobb Carnivore GF $34.9
    • 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger.
Matakite - Laboratory of Japanese Cuisine (sample menu)
  • Agedashi Tofu $7.00
    • Deep fried tofu
  • Edamame $6.00
    • Green soybeans
  • Agedashi Nasu $7.00
    • Deep fried eggplant
  • Chicken Ramen $16.90
    • Chicken / pork stock ramen with chicken and vegetables
  • Chicken Katsu Curry D $15.90 / B $19.90
  • -10pcs $14.90
  • -5pcs $6.90
  • Spicy Beef Ramen $17.90
    • Spicy chicken / pork stock ramen with beef and vegetables
Vanilla Cafe (sample menu)
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Chocolate Mousse $12.00
    • Chocolate shaving, Callebaut chocolate
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
  • Homemade garlic bread (serves 2) $12.00
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • Creamy Seafood chowder $17.00
    • 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Cafe Eden (sample menu)
  • -Grilled tomato $2.00
  • -Hashbrown $2.00
  • Gluten free bread available at extra cost
  • -Sour cream $1.50
  • Hashbrown stack
    • Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
  • -Smoked salmon, lettuce, chives and brie cheese $16.50
  • -Hot mixed berries $3.00
  • Creamy mushrooms
    • Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
Zest Bakery, Cafe & Stonegrill (sample menu)
  • Fat toast and jam $6.50
    • Fresh homemade bread with a selection of preserves
  • Seafood $28.00
    • Tarakihi fillet, prawns, scallops, half shell mussels, lime + aioli
  • ●Side
  • Potato wedges $9.00
    • With grilled cheese, sour cream + sweet chilli swirl
  • ●Mains
  • Pasta of the day $17.50
    • Check out today's fresh pasta selection with our waiting staff
  • Vegetable melt $15.50
    • Roasted spiced lamb, tossed with roasted vegetables drizzled with a zesty yoghurt dressing
  • Soup of day $12.50
    • Ask about our choice for the day
Le Marie (sample menu)
  • Spinach, Gluten free bread, Bagel, Ciabatta $3.00
  • Pho $18.00
    • Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
  • Big Breakfast $24.00
    • Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
  • Eggs Benedict $18.00
    • Bacon, tomato, spinach or Smoked salmon, spinach
  • Vegetarian $21.00
    • Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
  • Creamy Mushroom $19.00
    • Creamy mushroom, cabanossi sausage, toasted ciabatta
  • Coquilles St. Jacques $21.00
    • Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
  • Croque Madame $17.00
    • Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
Ours

Ours

location

Address

195 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

+64 7-575 8674

email

Email

cafeblend@xnet.co.nz

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 7:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly

Location
195 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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