Ours in Tauranga Menu

Ours in Tauranga has no menu available, but can choose from many other options such as Beef and Horseradish Salad or ●Pear, Walnut and Blue Cheese Salad (GF) from Molly O'Connors Irish Pub. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Wild One Wholefoods Eatery includes a wide range like GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free or Poached free range eggs on sourdough (GFO)(VO). Pickled white anchovies, smoked tomato salad, toasted sourdough and Pulled pork crouquettes, apple walnut sauerkraut from . Post Bank offers Welcome Bay Cafe-Restaurant and Soup of the Day.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Thai 2 Go (sample menu)
  • - Chicken, Beef or Pork $22.50
  • - Fish (Snapper - not gluten free) $26.50
  • Prawns $24.50
  • Affogato $14.50
    • Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
  • Yellow Curry
    • Thai version of an Indian style curry. Tumeric, curry powder, potato, onion, capsicum and carrot
  • Cashew Stir Fry (Includes Rice) $22.50
    • Stir fried tofu, seasonal vegetables and cashews
  • - Prawns $24.50
  • - Prawns $24.50
Mount Social Club (sample menu)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Lentils Croquettes $14.50
    • lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
  • Garlic Bread $9.00
    • oven toasted with social garlic butter (vegetarian)
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
  • Domino Effect $15.00
    • Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
  • Aztec Goddnes $15.00
    • Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
  • Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Lone Star Cafe & Bar (sample menu)
  • Rock the Boat medium $27 classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Spiders $4
    • Any fizzy drink with a scoop of vanilla ice cream.
  • Shanks Peninsula (One Shank / Two Shanks) $27 / $36
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
  • Honky Tonk Chicken medium $30 classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Prawn Star $35
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Chip $9
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Redneck Ribs (six / nine / twelve) $19 / $28 / $37
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! add buffalo chips and Lone Star coleslaw +5
  • Midnight Nachos $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Mags Fresh fish (sample menu)
  • 1/2 Scoop of chips $2.00
  • Scoop of chips $4.00
  • Chicken nugget $0.70
  • Pineapple ring $1.00
  • Special $10.00
    • Flounder & chips
  • Hamburger $6.40
  • Mussel $1.50
  • Fish burger $8.80
Pita Pit (sample menu)
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Grilled Wedges $4.90
  • Signature Mix $10.00 per head
  • Cookie Fix $2.00
  • Brave Beef $5.00
  • Ediballs $3 or $5 for two packs
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
Talk of India (sample menu)
  • Lamb Samosa $9.00
    • Deep fried triangular pastries filled with spiced vegetables and minced lamb
  • Ask your waiter/waitress for our childrens menu
  • Chicken Korma $20.50
    • Boneless pieces of chicken cooked in mild cashew gravy
  • -Green Salad $4.50
  • Garlic Naan $4.00
  • Chicken Vindaloo $20.50
    • The famous South Indian dish made with tender chicken and hot ground spices
  • Naan $3.00
  • Gulab Jamun $9.50
    • Milk ball in sugar syrup with cardomon
Indian Pavilion Takeaway (sample menu)
  • 68. Chicken Tikka Salad $4.00
  • 23. Rogan Josh with Kumara $14.50
  • 71. Mango Kufti $3.00
  • 11. Lamb Seekh Kebab $10.00
  • 30. Malai Kofta $9.00 / $12.90
  • 45. Chicken Tikka Fried Rice $13.99
  • 69. Garden Salad $3.00
  • 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
Obr (sample menu)
  • Bruschetta Gf 2 Pieces $15.50
    • Toasted Gluten Free Bread with our own Tomato Salsa, Pesto & Mozzarella
  • Meaty Gourmet S $18 M $25.50 L $28
    • A Selection of Meats, Mozzarella & BBQ Sauce
  • Obr Supreme S $18 M $23.50 L $26.50
    • A Little of Everything From Above, Excluding Seafood
  • Tasting Plate Gf $24.00
    • A selection of some of our favourite Pizza Bread Meats, Seafoods & Condiments changes daily
  • Duck Confit Gf $26.50
    • Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
  • Pizza Breads Gf $19
    • Onion Jam & Blue Cheese Garlic & Parmesan Anchovies, Olives, Capers & Mozzarella Medium Size Only
  • Cheese & Port $16.50
    • puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
  • Bruschetta 2 Pieces $15.50
    • Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
Turkish Stars Kebab (sample menu)
  • Chicken Fries & Sauce
  • Lamb, Rice & Sauce
  • Margherita $12.00
    • mozzarella, tomato, basil fresh
  • Lamb, Fries & Sauce
  • Garlic Yoghurt, BBQ, Aioli
  • Lamb $13.50
  • Dolma $1.00
  • Chicken Shish $16.00
Phil's Place (sample menu)
  • Bread & Dips (GFO) $14.00
    • Warmed bread with dips, Dukkah, olive oil & balsamic syrup
  • -Add Prawns (4) $31.00
  • -6 $22.00
  • Steamed Chinese Buns (3)
    • Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
  • GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
  • Homemade Lentil Fritters (V) $26.00
    • Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
  • Chargrilled Lamb (GF) $39.00
    • Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
  • Marinated Open Sandwich (GFO) $27.00
    • Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
Pizza Hut (sample menu)
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Large fries $3.50
  • Chocolate mousse $3.50
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Hash bites $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
Matakite - Laboratory of Japanese Cuisine (sample menu)
  • D=Donburi / B=Bento
  • Tempura D $15.90 / B $19.90
    • Deep fried tempura battered prawns & vegetables
  • -10pcs $14.90
  • Tatsuta-age salad $14.00
    • Deep fried chicken with mung bean
  • -5pcs $7.90
  • Pork Niku Dango $9.00
    • Japanese meatballs
  • Kitsune Udon $13.90
    • Seasoned fried tofu
  • Okonomiyaki $10.00
    • Japanese style savory pancake
St Pierre's Sushi (sample menu)
  • Dragon Roll
  • - 8 pieces Jumbo Fresh Salmon
  • Nigiri Sushi Medley $30.90
  • 8PC. JUMBO $11.00
  • - 4 pieces Cucumber Hosomaki
  • 8PC. REG $7.90
  • LARGE $6.60
  • - 4 pieces Regular Chicken
Diego's Pizza (sample menu)
  • Regular/Large $10/$18
  • All the pizzas are made with home made tomato sauce
  • 4 Cheese
    • Cheese, parmesan cheese, feta, camerbert and oregano
  • Hawaiian
    • Cheese, ham, pineapple and oregano
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
  • The Mount
    • White chocolate and blue berry
  • Piha
    • cheese, bacon, egg, corn and oregano
  • Vegetarian
    • Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Ours

Ours

location

Address

195 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

+64 7-575 8674

email

Email

cafeblend@xnet.co.nz

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 7:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly

Location
195 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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