Ovenbird Coffee Roasters Espresso Bar in Whangarei Menu -

Quorn Brimstone (Double / Snack) $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
Additional Dip $0.50
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Fresh Green Salad $5.00
- All the Essentials.

Vege Combo $14.50
Mixed $14,90
Falafel reg$9.00 / larg $11.00
Lamb $14.50
Lamb $14,90
Baklava $6.00
Kofte $14.50
Lamb reg$9.50 / larg $11.90

Beef Nachos $17.00
- Our special chilli beef mince with cheese, fresh salsa & sour cream
Food available all day every day!
-Extra Sauce $1.00
Salt n Pepper Squid $17.00
- With lime hollandaise
Gluten free bases available at no extra cost.
-Hawaiian $18.00
The Hangover $19.00
- Marinated chicken thigh with bacon & pineapple
-Ham, bacon, caramelised onion & blue cheese $18.00

Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
Splits beef patty mini burgers 1 for $8 2 for $15
- with tomato, aioli, lettuce and caramelised onion.
Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Splits fish mini burgers 1 for $8 2 for $15
- with coleslaw, tomato and tartare
Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $19
- With cold Smoked Salmon
Kokoda $17
- marinated raw fish with lemon, lime, coriander, chilli, tomato, onion and coconut cream served with garlic croute

-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
Prawn Cocktail $19.00
- Prawns, cos lettuce, avocado, Marie-rose dressing
Spanish Omelette $17.00
- 3 eggs folded w/ tomato, capsicum, jalapeños, red onion, potato, spring onion
Prawn Cocktail $19.00
- Prawns, cos lettuce, avocado, Marie-rose dressing
Spicy Lamb Tortillas $14.00
- Three w/ rocket, roast capsicum & Tzatziki
●Pasta
-Over tomato salsa & guacamole $17.00
Sliders $15.00
- Three mini buns w/ market fresh fish in golden beer batter

Risotto N/A
- changes daily, see specials board
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
Homemade Foccacia $10.50
- w. Amici Dips
Pizzaa Garlic Bread - small/large $8.50/$12.50
Margherita $8.50/$12.50
- mozzarella, oregano & basil
Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia

Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Eggs & Toast $12.5
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Catch Of The Day
- see specials board
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast

Chicken Nuggets $5.00
Mixed Platter for 2 $14.90
- Chicken tikka and two seekh kebabs, samosa and pakoras served with mint and tamarind dressing
All mains are served with complementary rice.
Tamarind Chutney $2.00
Onion Kulcha $3.00
- Naan stuffed with diced onions and spices
Chicken Manchurian $10.90
- Boneless chicken deep fried with ginger, garlic, soya sauce and chilli sauce
Chicken Do Pyaza $13.90
- Boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
Lamb Korma $13.90
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour

Salad $6.00
Creamy Seafood Chowder $14.50
- with garlic bread
Fries $6.50
4-8 people $60.00
-Bacon, creamy mushrooms, cheese, spinach and tomatoes
Prawns $5.00
Sausage and fries $10.00
Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad

Garlic Naan $3.50
- traditional Indian bread, stuffed with garlic and coated with butter
Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Fish Tikka $11.00
- large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
Mango Kulfi $4.50
- homemade mango flavored dessert topped with mango pulp, cream and cherry
Mixed Vegetable $13.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Fish Malabari $17.50
- from the exotic locales of malabar, South India, lemon fish cooked with coconut milk, capsicum and coriander

Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Key lime pie $9.50
- With ice cream
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Pasta of the day $17.00
- Please ask your wait staff todays special
Mixed plate dessert $10.50
- Chefs choice
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables

Miners lamb shank $18.50
- single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
-add a side of chips $2.00
Salt & pepper calamari $17.00
- served on a crispy lemon oiled slaw
Hot apple crumble $9.00
- served with vanilla custard & ice cream
Fish & chips $14.50
- one beer battered fish served with salad & chips
Alert your server if you have special dietary requirements
Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
Seafood chowder $12.50
- delicious mix of seafood served with garlic bread

Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
Bacon $3.00
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Chips $3.00
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
2 eggs $3.00
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli

Baked Beans on Toast
Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
Afghans
- (home made)
Scones
- (sweet/savoury) (home made)
Sandwiches Selection
- including made to order option
Eggs Benedict
Sanitarium Cornflakes
Toasted Sandwiches
- selection

Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
Warm apple and Sultana slice $14.00
- with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
1 /2 dozen $19.50
- Vanilla bean ice cream
Maple glazed pork belly $18.50
- roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>

Ovenbird Coffee Roasters Espresso Bar in Whangarei Menu

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Ovenbird Coffee Roasters Espresso Bar

Northland > Whangarei > Ovenbird Coffee Roasters Espresso Bar

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1 Woods Road, Whangarei, Whangarei, Northland, 0110, New Zealand

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