Ovenbird Coffee Roasters Espresso Bar in Whangarei Menu -

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Ovenbird Coffee Roasters Espresso Bar in Whangarei has no menu available, but can choose from many other options such as H= Half / F= Full or Vegetable Samosa from Spice Route. Poroti Tavern offers many options including Ladies Ribs, Salad & Fries and Mixed Entree. Killer Prawn includes a wide range like 1 /2 dozen or one dozen. CHICKEN TENDERS (4 pieces) and WEDGES from . Mad 4 Pizza offers Cafe Divine Indian Restaurant and Vegetable Samosa (2 pieces).

Nearby Sample Menus

Mordor (Double / Snack) $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
Gluttony (Double / Snack) $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
Trouble (Double / Snack) $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic

- Prawns $21.50
- Prawns $19.50
- Whole Prawns $30.00
Choo Chee
- The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
- Chicken, Pork or Beef $17.50
- Chicken $7.00 R / $13.50 M
- Vegetables and Eggs $16.00
- Chicken, Pork or Beef $17.00

Golden Nugget Treasure Chest
- Six (6) chicken nuggets with fries & sauce
Garlic Bread $5.00
- Fresh hot baked bread sticks smothered in garlic butter
Fries
Sirloin $25.50
- Premium cut sirloin steak grilled to your liking
Battered Scallop $2.50
All Burgers are served with fries
Mississippi Mud Cake $8.90
- Chocolate mud cake, served with whipped cream & vanilla ice cream
Chicken $14.50

Vermicelli Noodles Bowl $10.50
Added with Raw & Cooked Beef $16.00
Smoke Chicken (x2) $7.00
Vegetarian Summer Rolls (x2) $7.00
Added with Sliced Cooked Beef $16.00
Spicy Chicken fried rice $15.50
Added Chargrilled Shrimp $16.00
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50

Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas

Little Piggie $19.00
- Bbq pulled pork burger with coleslaw and ranch sauce
Salt n Pepper Squid $17.00
- With lime hollandaise
-Add OMAK bacon strips for an extra $4.00
Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
Small Chilli Cheese Fries $10.00
- A smaller portion of fries smothered in chilli beef mince and cheese
Every choice comes with one sauce of your choice
Small Works Fries $9.00
- A smaller portion of fries smothered in bacon and cheese
-Ham, bacon, caramelised onion & blue cheese $18.00

BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish
LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil

Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli $22.50
Lamb rump $17
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Side of Garlic Aioli $1
Steamed vegetables $5
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $25
- With Chicken
Potato wedges grilled with bacon & cheese $14
- served with sour cream
Eggs benedict $18.5
- with smoked salmon

Seafood Odyssey $32.00
- Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
-Fat Boy Chicken $19.00
- Chicken thigh, cos lettuce, apple cider slaw, red onion, tomato, guacamole, brie, chilli jam
-Add Streaky Bacon & a Kransky Sausage $6.00
Grilled Garlic & Fresh Herb Ciabatta $10.00
Check blackboard for the daily selection
-Add Orongo bay oyster natural on 1/2 shell $3.00
-Steak of the Establishment $34.00
- 300 gm sirloin, mushroom & monteith's black beer sauce, thyme & garlic baked potatoes & salad
-Tandoori Chicken Medium $22 / Large $27
- With mushroom, red onion, mozzarella & brie, topped with sour cream

Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
Chocolate Marquise with Cream Chantilly $9.50
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Creamed Potatoes $6.50
Lime Posset, Raspberry Sorbet $15.00
Broccoli with Almond Butter $6.50
Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
Salad Leaves with House Dressing $6.50

Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Petits Fours $8.00
- Three TopSail chocolates
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries

Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Fettuccine Creamy Garlic Prawns $18.00
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
One Dozen Sticky Ribs + Chips $28.00
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Daily Specials on the Black Board: See Bar for Dietary Requests
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.

Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Salmon Hash Cakes N/A
- our own homemade hash cakes.

5.30am - 6.00pm Monday to Friday & Sunday
Afghans
- (home made)
Caramel Slice
Lasagne Squares
Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
Orange Almond Cake
Sandwiches Selection
- including made to order option
Jaffa Slice

Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
Home baked bread $6.50
- balsamic vinegar & olive oil
- blue cheese sauce
Big-ass Beef burger $24.50
- a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
Warm apple and Sultana slice $14.00
- with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
Indulge yourself in a threesome...of ice cream 3 big scoops $14.00