Ovenbird Coffee Roasters Espresso Bar in Whangarei Menu -

Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice.
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice.
Quorn Brimstone (Double / Snack) $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.

Chicken Nugget $1.00
Garlic Bread $5.00
- Fresh hot baked bread sticks smothered in garlic butter
Chicken Tender $2.50
-small $5.00
Homemade Mushroom Sauce $4.00
All Burgers are served with fries
Steak Sandwich $15.90
- Toasted panini bread with grilled minute steak, filled with salad served with fries
Cajun Chicken Salad $15.50
- Grilled breast pieces lightly coated in mild Cajun seasoning with dressing

FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
FETTUCCINI ALFREDO $12.00
- Strips of pasta cooked with mushroom, garlic, parsley, cream
ITALIAN SALAD $8.00
- Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
Delivery applies to an order minumum of $20
AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
Cans $2.00

CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish
CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing

Sausage $2.00
10 Fish bites, 2 scoops chips $19.50
Spring roll $2.50
Curry roll $2.50
Snapper $6.50
Kumara chips $3.50
2 Bacon, 1 sausage, 1 egg and chips $8.50
Carbsticks $1.80

Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port

Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80

Chicken Nuggets $5.00
Vegetable Korma $12.90
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Prawn Masala $15.90
- Shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
Pulao Rice $5.00
- Basmati rice cooked with green peas and cumin seeds
Subz Kebeb $5.00
- Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving
All mains are served with complementary rice.
Lamb Masala $13.90
- Creamy onion and tomato based gravy
Saag Aloo $12.90
- Spinach, cream, garlic and ginger sauce based potato curry, a dry vegetarian delicacy

Ice Cream Sundae $10.50
- with chocolate or raspberry
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
Prawns $5.00
Mini dogs and fries $10.00
Feel free to exchange fries for salad
Toasted Sandwiches $5.00
- (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite

Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
Chicken, Pork, Beef $11.50
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce

Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Avocado and shirmp timbale $9.90
- Served with mini salad
Mixed plate dessert $10.50
- Chefs choice
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Pasta of the day $17.00
- Please ask your wait staff todays special
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Key lime pie $9.50
- With ice cream

Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.

Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce

Afghans
- (home made)
Toasted Filled Ciabatta
- sandwiches selection
Sanitarium Cornflakes
Mini Bacon & Egg Pies
- (home made)
Sweet Corn on Toast
Scones
- (sweet/savoury) (home made)
Toasted Sandwiches
- selection
Toast with Jam, Marmalade, or Vegemite

Free farmed chargrilled pork cutlet $31.50
- polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
Chef's choice chilli/coconut curry prawns $34.00
- jasmine rice , papadum, homemade tomato chutney and salad
Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
Fresh & only fresh 1/2 shell oysters Market Price
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
1 dozen $29.00
Chocolate Marquise $14.00
- rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream

Ovenbird Coffee Roasters Espresso Bar in Whangarei Menu

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Ovenbird Coffee Roasters Espresso Bar

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1 Woods Road, Whangarei, Whangarei, Northland, 0110, New Zealand

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