Own Masala in Tauranga Menu

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Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy

Mini banquet for two $45.00
- 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce

Vegetable samosa (2 pcs) $5.00
- Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
Onion bhaji $5.00
- Sliced onion stirred in chickpea flour batter and deep fried
Paneer pakora $7.00
- Cottage cheese cubes marinated in chickpea flour and deep fried
Mix pakora (5 pcs) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Prawn pakora $12.00
- King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
Tandoori prawns $13.00
- Finest shrimp marinated with spices and cooked in a clay oven
●Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
-Half $10.00
-Full $18.00
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
●Tandoori chicken
-Half $11.00
-Full $20.00
●Chicken tikka
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
-Full $17.00

All curries served with basmati rice
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
Chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Chicken curry (indian style) $16.00
- A traditional indian curry recipe from grand ma's kitchen
Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
Tikka swadi $16.00
- Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
Himalayan cham cham $16.00
- Own masala famous chef's secret recipe
Cocktail masala $16.00
- Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way
Chicken moglai $16.00
- A special creamy dish cooked with egg, various spices
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style

All curries served with rice
Lamb dopaza $16.00
- Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Lamb kadhai $16.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
Lamb pumpkin and mushroom curry $16.00
- Diced lamb cooked with pumpkin and mushroom chef special gravy
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)

Beef mushroom masala
- Sauteed mushroom cooked with diced beef in medium spiced gravy

Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
Vindaloo $16.00
- This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
Rogan josh $16.00
- Tendered meat cooked with brown gravy and finished with great spice

Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
Prawn pasanda $18.00
- Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
Bombay fish/ prawn curry $18.00
- Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
Prawn saag $18.00
- A delightful combination of prawn cooked in a puree of spinach and spices

Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach
Navrattan korma $13.00
- Nine kinds of mix vegetables cooked in creamy white gravy.
Butter paneer $13.00
- Homemade cottage cheese cooked in butter sauce
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
Mutter paneer $13.00
- Cottage cheese and peas cooked in chef special gravy
Mutter mushroom $14.00
- Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
Malai kofta $13.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
Aloo gobi $13.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
Bombay aloo $11.00
- Dice fried potatoes cooked with cumin seeds and herbs
Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Vegetable machurian $13.00
- Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce

Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
Plain rice $3.00
- Steamed basmati rice
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
Zeera rice $4.00
- Rice cooked with cumin seeds

Naan $2.50
- Plain flour bread cooked in tandoori oven and garnish with butter
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Cheese naan $4.00
- Naan stuffed with cheese and coriander
Kashmiri naan $4.00
- Naan stuffed with dried fruits cooked in tandoori oven
Vegetable naan $4.00
- Plain flour stuffed with mix veg spice
Roti $2.50
- Hand rolled bread made from wholemeal flour
Keema naan $4.50
- Naan filled with minced lamb
Onion kulcha on naan $4.50
- Naan stuffed with onions
Laccha paratha $4.00
- Multi layered wheat bread cooked in our clay oven
Herb naan $3.00
- Popular indian style bread garnished with seasonal herbs
Chocolate naan $4.00
- Naan stuffed with kiwi/maori /indian favorite chocolate
Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese

Raita each 3.00
Pickles $3.00
Sweet mango chutney $3.00
Mint sauce $3.00
Tamarind sauce $3.00
Papadoms (5 pcs) $3.00
Tandoori salad $10.00
- Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing

Nearby Sample Menus

Mixed S $12 / L $ 14
- Chicken & lamb
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Dolma $1.00
Mixed $9.00
- Chicken & lamb
Your choice of fresh meat and salad topped with your favourite sauces wrapped in a warm pita bread
Lamb $8.00
Chicken $9.00
Extra $1.00
- Falafel or mujver

Massaman Curry $22.50
- Cardoman, cinamon, mace, peanuts, potato and onion define this curry from Southern Thailand. Carrots and capsicum add colour - Chicken, Beef, Pork or Lamb
- Chicken, Beef or Pork $22.50
Red Curry
- Red chillies and shallots provide a perfect blend with green beans, peas, broccoli, bamboo shoots, carrot & capsicum
Chicken Skewers (4) $10.00
- BBQ chicken on a skewer served with satay sauce
- Seafood, Scallops, Prawns, Mussels and Squid $26.50
Calamari $12.00
- Lemon and pepper deep fried calamari served with a Thai garlic & chilli aioli
Prawns $24.50
- Fish (Snapper) $26.50

Papadoms (5pcs) $3.00
Malai kofta $14.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
Chicken korma $16.00
- Chicken cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Sweet mango chutney $3.00
Tandoori chicken
Keema naan $5.00
- Naan filled with minced lamb
-half $12.00
Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.

Ebi futomaki (prawn & avocado) $14.50
Eel futomaki (eel & avocado) $15.00
steamed soy beans $6.50
Dessert of the day $11.50
- please ask waiter/waitress
Wasabi $0.80
Sake (salmon) $16.00
Veges $15.50
Tempura chicken roll (tempura chicken, avocado, chives) $17.50

Gluten free option $2.9 Charge
Mixed Salad $5.90
- Crisp lettuce, tomato, cucumber & onion
Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs

Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Butter $0.50
Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
Karaage Chicken (5 pcs) $7.00
Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
Japanese steamed rice $1.50 / Extra noodle $2.00

Beer battered fries $9.50
- Served with aioli
The tomahawk rib steak $34.50
- Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
Frangelico tiramisu $16.50
- Served with a shot of coffee
Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
Cajun beef salad
- With baby onions, tomato and a mint and yoghurt dressing
Organic beef tenders $29.50
- Brushed with our in house basting

Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
Toasted Sourdough $7.50
- served with jam and butter
Classic Pepperoni $22
- with parmesan and tomato
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
Beer Battered Fries $9.50
- with garlic aioli

Blue Cheese $20.50 Med / $22.50 Lge
- Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side
Filetto Al Pepe Verde Cafe $36.50
- Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
Verdure $7.00
- vegetables of the day
Verdure Arrostite $7.00
- Mixed roasted vegetables
Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
Tiramisu $14.00
- Mascarpone sauce, Savoiardi biscuits & organic coffee
Veal Alla Marsala $33.50
- Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
Mafiosa $21.50 Med / $23.50 Lge
- Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella

Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries

Cheese Burger
- Or upgrade to Curly Fries or Wedges for $2.5
Nachos GF
-(battered or pan-fried) GFA
Nachos GF $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
•Desserts
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Chocolate Brownie
- Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.

Prawn Kadai $16.00
Kashmiri Naan $4.50
Dal Makhni $10.00
Malai Tikka (6 pieces) $11.00
Rogan Josh $13.00
Chicken Saag Wala $12.00
Chicken Nuggets (5 pieces) $8.00
Veg Korma Reg $7.50 L $12.00

Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Creme Brûlée $ 14,50
- With natural Heilala vanilla
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce

Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
Ostrich Loin / Avestruz $24.00
- Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread
Comida Big Breakfast $19.50
- Grilled chorizo, bacon, slow roasted tomatoes, 2 eggs & roasted sweet potato
Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges

Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Chocolate marquise, apricot & pastachio $13.00
Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
Zucchini, chilli, mint & feta/buratta $20.00
Grilled snapper, heirloom tomatoes, zucchini & basil oil $33.00
Lemon tart with fresh raspberries $13.00
Lamb shoulder lasagne, seeded crust $28.00
Confit leak & brie $9.00

Own Masala

Bay of Plenty > Tauranga > Own Masala

Address

175 Eleventh Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075718502

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Balti , Gluten Free , Indian , Vegan , Vegetarian

Features

Delivery , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Waitstaff , Takeout , Serves Halal , Groups , Quick Bites , Lunch , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Own Masala in Tauranga Menu

Nearby Sample Menus

Own Masala

Bay of Plenty > Tauranga > Own Masala

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

175 Eleventh Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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