Own Masala in Tauranga Menu

POPULAR DISHES POPULAR DISHES
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
MEAL DEALS MEAL DEALS
  • Mini banquet for two $45.00
    • 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
ENTREE ENTREE
  • Vegetable samosa (2 pcs) $5.00
    • Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Paneer pakora $7.00
    • Cottage cheese cubes marinated in chickpea flour and deep fried
  • Mix pakora (5 pcs) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • Prawn pakora $12.00
    • King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Tandoori prawns $13.00
    • Finest shrimp marinated with spices and cooked in a clay oven
  • ●Garlic chicken tikka
    • Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
  • -Half $10.00
  • -Full $18.00
  • Seekh kebab $9.00
    • Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
  • Mixed platter $16.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
  • ●Tandoori chicken
  • -Half $11.00
  • -Full $20.00
  • ●Chicken tikka
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • -Full $17.00
MAINS - CHICKEN MAINS - CHICKEN
  • All curries served with basmati rice
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Lemon honey chicken $16.00
    • Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
  • Chicken tikka masala * $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
  • Chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Chicken manchurian $16.00
    • Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • Tikka swadi $16.00
    • Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
  • Himalayan cham cham $16.00
    • Own masala famous chef's secret recipe
  • Cocktail masala $16.00
    • Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
  • Chicken mushroom masala $16.00
    • Sauteed mushroom cooked with chicken in a special way
  • Chicken moglai $16.00
    • A special creamy dish cooked with egg, various spices
  • Honey chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
MAINS - LAMB/ GOAT MAINS - LAMB/ GOAT
  • All curries served with rice
  • Lamb dopaza $16.00
    • Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
  • Lamb kadhai $16.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • Lamb pumpkin and mushroom curry $16.00
    • Diced lamb cooked with pumpkin and mushroom chef special gravy
  • Lamb/ goat dhansak $16.00
    • This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
  • Goat curry $16.00
    • Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
MAINS - BEEF MAINS - BEEF
  • Beef mushroom masala
    • Sauteed mushroom cooked with diced beef in medium spiced gravy
MAINS - CHICKEN/ LAMB/ BEEF MAINS - CHICKEN/ LAMB/ BEEF
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Jalfrazie $16.00
    • Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
  • Vindaloo $16.00
    • This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
  • Rogan josh $16.00
    • Tendered meat cooked with brown gravy and finished with great spice
MAINS - SEAFOOD MAINS - SEAFOOD
  • Butter scallops $19.00
    • Fresh scallops cooked with variety of spices and creamy tomato gravy
  • Butter prawns $18.00
    • Peeled king prawns cooked in mild creamy tomato gravy
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion
  • Fish masala $18.00
    • Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
  • Prawn pasanda $18.00
    • Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
  • Bombay fish/ prawn curry $18.00
    • Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
  • Prawn saag $18.00
    • A delightful combination of prawn cooked in a puree of spinach and spices
MAINS - VEGETABLE MAINS - VEGETABLE
  • Palak paneer $13.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Navrattan korma $13.00
    • Nine kinds of mix vegetables cooked in creamy white gravy.
  • Butter paneer $13.00
    • Homemade cottage cheese cooked in butter sauce
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Daal makhani $13.00
    • Whole lentils on a slow fire overnight, finishing with great spice
  • Chana masala $12.00
    • Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Mutter mushroom $14.00
    • Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
  • Malai kofta $13.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
  • Vegetarian jalfrize $13.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Aloo gobi $13.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
  • Bombay aloo $11.00
    • Dice fried potatoes cooked with cumin seeds and herbs
  • Tarka daal $13.00
    • Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Vegetable makhani $14.00
    • Seasonal vegetables cooked in creamy butter sauce
RICE DISHES RICE DISHES
  • Chicken biryani $15.00
    • Rice cooked with chicken, herbs and spices
  • Lamb biryani $16.00
    • Rice cooked with lamb, herbs and spices
  • Biryani vegetable $14.00
    • Rice cooked with vegetables in herbs and spices
  • Plain rice $3.00
    • Steamed basmati rice
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs
  • Zeera rice $4.00
    • Rice cooked with cumin seeds
NAAN BREADS NAAN BREADS
  • Naan $2.50
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • Garlic naan $3.00
    • Plain flour bread with garlic baked in clay oven
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Kashmiri naan $4.00
    • Naan stuffed with dried fruits cooked in tandoori oven
  • Vegetable naan $4.00
    • Plain flour stuffed with mix veg spice
  • Roti $2.50
    • Hand rolled bread made from wholemeal flour
  • Keema naan $4.50
    • Naan filled with minced lamb
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • Laccha paratha $4.00
    • Multi layered wheat bread cooked in our clay oven
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Chocolate naan $4.00
    • Naan stuffed with kiwi/maori /indian favorite chocolate
  • Paneer kulcha $4.00
    • Soft flat bread stuffed with homemade cottage cheese
SIDE DISH SIDE DISH
  • Raita each 3.00
  • Pickles $3.00
  • Sweet mango chutney $3.00
  • Mint sauce $3.00
  • Tamarind sauce $3.00
  • Papadoms (5 pcs) $3.00
  • Tandoori salad $10.00
    • Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing

Nearby Sample Menus

  • Sweet and Sour Stir Fry
    • Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
  • Endamame Beans $8.00
    • Steamed Endamame beans seasoned with chilli and salt
  • Cashew Stir Fry (Includes Rice) $22.50
    • Stir fried tofu, seasonal vegetables and cashews
  • Crispy Pork Belly Stir Fry $26.50
    • Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour
  • - Beef or Chicken $22.50
  • Garlic and Pepper Stir Fry
    • Stir fry garlic and pepper, carrot, broccoli, onion, capsicum and mushroom
  • - Fish (Snapper - not gluten free) $26.50
  • Pineapple Fried Rice $22.50
    • Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
  • Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Social Sliders $16.50
    • 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
  • Beef Addiction $18.00
    • premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
  • Rustic Greek Salad $18.00
    • the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
  • Nazca Salmon $36.00
    • oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
  • Garlic Bread $9.00
    • oven toasted with social garlic butter (vegetarian)
  • Slow Braised Lamb $32.00
    • 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Crispy Chicken: Rocket: Chipotle Aioli $15
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Calamari $12
    • Aioli: Lemon (AVAILABLE GF )
  • All Burgers Served With Beer Battered Fries & Sauce
  • Sliders
  • Chicken Caesar Salad $18
    • Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
  • Fish & Chips Mini $10
  • Bacon + egg burger $7.80
  • Mussel $1.50
  • 1/2 Scoop of chips $2.00
  • Fish meal $12.50
    • One fish, chips, salad, eggs
  • Squid ring $1.00
  • Buttered bread $0.30
    • Slice
  • Donuts $1.00
  • Fish of the day $4.00
  • -Caviar $14
  • Honey Butter Potato $8
  • Tuna Soba Salad $21
    • Fresh tuna and Buckwheat noodles served with delicate sauce. Delicious!
  • -Teriyaki Chicken $6
  • Surf and Turf $32
    • Quality beef steak, delicious king prawns and fresh vegetables served on a sizzling plate
  • Teriyaki Chicken and Rice $11
    • Delicious teriyaki chicken on rice
  • Age-Ebi $7
    • Lightly battered authentic Japanese mini prawns
  • Beef Tataki $18
    • Char grilled New Zeland gourmet beef slices served with garden salad, parmesa cheese on top and authentic Chef's secret sauce. Tataki beef is lightly seared on the outside and left raw on the inside. This is the authentic way of cooking beef. No surprises!
  • Sausages, Bacon $4.50
  • Fluffy $1.20
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Creamy mushrooms $18.50
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Housesmoked Salmon $6
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Super Vege (3 Fillings) $4.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Custom Mix $10.00 per head
  • Cheeky Chicken $5.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • 43. Dal Goshi $14.99
  • 69. Garden Salad $3.00
  • 64. Papadom $1.00
  • 48. Prawn / Fish Madras $14.99
  • $12.99
  • All time favourites - Small / Large
  • 15. Tandoori Platter (for 2) $15.50
  • 57. Garlic Naan $3.50
  • Pork Fillet $31.50
    • Pork loin accompanied with root vegetables infused in a red wine gravy & garlic roasted potatoes
  • Seared salmon fillet $31.50
    • topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
  • Treasure Island $32.50
    • King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
  • Prawns & Scallops $22.50
    • King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
  • Lamb Cutlets $23.00
    • New Zealand lamb cutlets served with mixed leafs, red onion & crumbled feta served with a black olive tapenade
  • Miniature potato hash bites $9.00
  • Fries $6.50
  • Free range roasted chicken supreme $31.50
    • stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
  • Sweet Passion $8.00
    • A delightful spread of passion fruit & Luscious lemon curd
  • Choose 1 item below & get a drink & an ice cream sandwich
  • Caramel Cookie Crumble $8.00
    • Crushed oreo cookies covered in homemade ooey gooey caramel sauce
  • Marinated Fresh Fish Soft Taco $10.00
    • With chili lime dressing
  • Gun Powder Beans $16.00
    • Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
  • Waffles $14.00
    • With bacon, banana & maple syrup
  • Community Garden $25.00
    • Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
  • Oriental Gentleman $18.00
    • Tangy asian salad with bbq chicken, bean sprouts, coriander, Vietnamese mint & roasted cashews
  • Beef Korma $18.00
    • Beef cooked in assorted nut gravy.
  • Chicken Punjabi $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
  • Fish Curry $19.50
    • Chef’s Special
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices & Vegetables
  • Shahi Paneer $16.50
    • Homemade cheese cooked in onion, nut gravy.
  • Keema Naan $6.00
    • Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
  • Chicken Pakora $20.00
    • Chicken pieces battered with chickpea flour spices and deep fried
  • -Small $7.00
  • Bread roll wholemeal $1.50
  • Dr's orders
    • Blanched broccoli, beans, baby spinach and peas tossed with a coriander, mint and lemon pesto. ( this salad contains nuts) GF, Vegan
  • -Small $8.50
  • -Large $11.00
  • Beef and noodle salad
    • Seared beef served with marinated udon noodles, tomatoes, capsicum, mung bean sprouts and crispy noodles, served with our chilli and lime dressing.
  • Greek salad
    • Tomatoes, capsicum, cucumber, spring onion, olives and feta, served on bed of crunchy cos lettuce and harissa dressing.
  • Couscous salad
    • Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • FRIES $4.50
    • served with tomato sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • Watties spaghetti on toast $6.00
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl
  • Potato dish $6.00
  • Scotch fillet $28.00
    • Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
  • Chicken kebabs $16.50
    • Skewers of marinated breast fillet with a chilli sauce
  • ●Desserts
  • Blat $14.50
    • Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
  • -eggs $2.00
  • Big Breakfast $24.00
    • Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
  • Creamy Mushroom $19.00
    • Creamy mushroom, cabanossi sausage, toasted ciabatta
  • Bircher Muesli $13.00
    • Oats, chia, mango, coconut, poached blueberry, grated apple
  • Calamari Salad $20.00
    • Calamari, garlic, chilli and lemon sauce, red onion, green salad
  • Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
  • Chocolate and almonds $7.00
  • Granola $14.00
    • Homemade granola, fresh fruits and Greek yoghurt
  • Spinach, Gluten free bread, Bagel, Ciabatta $3.00
Own Masala

Own Masala

location

Address

175 Eleventh Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075718502

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Balti , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Serves Halal ,  Groups ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
175 Eleventh Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand