Own Masala in Tauranga Menu

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Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy

Mini banquet for two $45.00
- 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce

Vegetable samosa (2 pcs) $5.00
- Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
Onion bhaji $5.00
- Sliced onion stirred in chickpea flour batter and deep fried
Paneer pakora $7.00
- Cottage cheese cubes marinated in chickpea flour and deep fried
Mix pakora (5 pcs) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Prawn pakora $12.00
- King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
Tandoori prawns $13.00
- Finest shrimp marinated with spices and cooked in a clay oven
●Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
-Half $10.00
-Full $18.00
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
●Tandoori chicken
-Half $11.00
-Full $20.00
●Chicken tikka
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
-Full $17.00

All curries served with basmati rice
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
Chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Chicken curry (indian style) $16.00
- A traditional indian curry recipe from grand ma's kitchen
Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
Tikka swadi $16.00
- Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
Himalayan cham cham $16.00
- Own masala famous chef's secret recipe
Cocktail masala $16.00
- Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way
Chicken moglai $16.00
- A special creamy dish cooked with egg, various spices
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style

All curries served with rice
Lamb dopaza $16.00
- Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Lamb kadhai $16.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
Lamb pumpkin and mushroom curry $16.00
- Diced lamb cooked with pumpkin and mushroom chef special gravy
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)

Beef mushroom masala
- Sauteed mushroom cooked with diced beef in medium spiced gravy

Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
Vindaloo $16.00
- This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
Rogan josh $16.00
- Tendered meat cooked with brown gravy and finished with great spice

Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
Prawn pasanda $18.00
- Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
Bombay fish/ prawn curry $18.00
- Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
Prawn saag $18.00
- A delightful combination of prawn cooked in a puree of spinach and spices

Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach
Navrattan korma $13.00
- Nine kinds of mix vegetables cooked in creamy white gravy.
Butter paneer $13.00
- Homemade cottage cheese cooked in butter sauce
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
Mutter paneer $13.00
- Cottage cheese and peas cooked in chef special gravy
Mutter mushroom $14.00
- Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
Malai kofta $13.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
Kadai paneer $13.00
- Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
Aloo gobi $13.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
Bombay aloo $11.00
- Dice fried potatoes cooked with cumin seeds and herbs
Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Vegetable machurian $13.00
- Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce

Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
Plain rice $3.00
- Steamed basmati rice
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
Zeera rice $4.00
- Rice cooked with cumin seeds

Naan $2.50
- Plain flour bread cooked in tandoori oven and garnish with butter
Garlic naan $3.00
- Plain flour bread with garlic baked in clay oven
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Cheese naan $4.00
- Naan stuffed with cheese and coriander
Kashmiri naan $4.00
- Naan stuffed with dried fruits cooked in tandoori oven
Vegetable naan $4.00
- Plain flour stuffed with mix veg spice
Roti $2.50
- Hand rolled bread made from wholemeal flour
Keema naan $4.50
- Naan filled with minced lamb
Onion kulcha on naan $4.50
- Naan stuffed with onions
Laccha paratha $4.00
- Multi layered wheat bread cooked in our clay oven
Herb naan $3.00
- Popular indian style bread garnished with seasonal herbs
Chocolate naan $4.00
- Naan stuffed with kiwi/maori /indian favorite chocolate
Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese

Raita each 3.00
Pickles $3.00
Sweet mango chutney $3.00
Mint sauce $3.00
Tamarind sauce $3.00
Papadoms (5 pcs) $3.00
Tandoori salad $10.00
- Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing

Nearby Sample Menus

Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
Garlic Bread $14.50
Gourmet Roasted Herb Potato $6.00
Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms

Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
Hollandaise, Toast, Hashbrown $3.00
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Tomatoes, Spinach, Mushrooms $4.00

Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese

The tomahawk rib steak $34.50
- Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
GF base $2.00
Braised beef cheeks
- Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce
Pear, rucula and blue cheese $22.00
BBQ pulled pork burger $23.50
- With chargrilled pineapple and coleslaw
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce

Clevedon Mozzarella $22
- with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
Garlic Bread $8.50
- ciabatta with homemade garlic butter
Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
Bucket of Prawns $28
- with toasted ciabatta and seafood sauce
Homemade Muesli $11.90
- with yoghut and berries OR banana
Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
Homemade Crumpets $8.90
- served with honey and butter
Salt and Pepper Squid $16.50
- with orange caramel, pickled ginger, fresh lemon and aioli

Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
Add Streaky Bacon $6.00
Add Potato Hash $6.00
Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA

Cannelloni
- House Made Pasta wrapped & filled with your choice of: >>
Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Cucumber, Roasted Capsicum, With a Thai Style Coriander Pesto
All Pizzas Are Flavoured With Our Own Tomato Sauce, Roasted Onions & Mozzarella Cheese.
Vegetarian $27.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
Meaty Gourmet S $18 M $25.50 L $28
- A Selection of Meats, Mozzarella & BBQ Sauce
Seafood $28.50
- Scallops, Mussels & Prawns in our own Tomato Cream Sauce
●Dessert
Wedges With Grilled Cheese Bacon & Sour Cream $14.50

Combination (Large) $15.50
- chicken, lamb, falafel & mujver
Vegetarian Pizza $14.00
- spinach, black olive, mushroom, red onion, capsicum, feta cheese and corn
Combination $15.50
- chicken, lamb, falafel & mujver
Spina Kopita (Large) $14.00
Kids Pizza $10.00
- chicken lamb mixed, mozzarella, red onion, capsicum
Meat Ball $15.00
Chicken (Small/Large) $9.00/$13.00
- chicken, mozzarella, red onions, mushroom & capsicum
Lamb Shish $16.00

Eggs $6.00
- scrambled or poached on toasted bread
Toast $1.50
Zest Loaf $6.50
- with herb butter + relish
Eggs $2.50
Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.

-Large $11.00
-Small $8.50
Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies
Couscous salad
- Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!
-Large $11.00
-Small $8.50
-Small $7.00
-Large $8.50

CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
FRIES $4.50
- served with tomato sauce
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries

Nigiri Sushi N/A
Teriyaki chicken udon $12
Half Roll N/A
Vegetarian yaki udon $11
Baby Tray N/A
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Beef yaki udon $11
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice

Marinated Fish / Ceviche $17.00
- Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
Tiramisu: Original / Summer $10.00
Coco Pan Con Queso $9.00
- Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
Spanish Omelette / Tortilla $13.00
- Spinach tortilla with avocado salsa
Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
Cake of the Day $7.50
Olives / Aceitunas Calentados $6.00
- Warmed olives marinated in oil lemon and chilli
Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
- Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket

Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- with smoked salmon, cream cheese, capers & red onion $14.50
- with fresh tomato, avocado & pesto $10.50
crispy bacon $16.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Traditional Eggs Benedict
- with hollandaise & English Muffin

Warming winter buddha bowl (V)(GF)
Seasonal soup of the day (V)(GFO)
-Salmon
Poached free range eggs on sourdough (GFO)(VO)
Lemongrass and kumara hash (V)(GF)
Toasted banana loaf (V)(GF)(RSF)
-Salmon
-Zaatar smashed avocado

Own Masala

Bay of Plenty > Tauranga > Own Masala

Address

175 Eleventh Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075718502

Opened hours

Monday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Balti , Gluten Free , Indian , Vegan , Vegetarian

Features

Delivery , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Waitstaff , Takeout , Serves Halal , Groups , Quick Bites , Lunch , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Own Masala in Tauranga Menu

Nearby Sample Menus

Own Masala

Bay of Plenty > Tauranga > Own Masala

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

175 Eleventh Avenue, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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Bay of Plenty Restaurants

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