Pacific Cuisine Takeaways & Bakery in Christchurch Menu -

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Pacific Cuisine Takeaways & Bakery in Christchurch has no menu available, but can choose from many other options such as French Fries or Cone from Coq Au Van Rottisserie. St Albans Seafood offers many options including Chicken Skewer and Fish. She Universe Cafe includes a wide range like See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. or - For two. CHICKEN NUGGETS 13 FOR and CHICKEN PATTIE from . Fish 'n' Chick'n offers Koura Bay Lodge and Fresh Bread.

Nearby Sample Menus

Chicken Pattie $2.50
Giat $7.00
Jam Wrap $2.00
Egg $4.00
Tarakihi $4.50
Fish $2.50
1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
Deep Fried Mars Bar $3.00

House made potato rosti $4.90
Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
Seasoned wedges $6.90 / $9.90
Crispy bacon $5.90
Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
FLAT BREADS -
Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90

Kids Platter
- cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
Chocolate Brownie $12.50
- Warmed decadent chocolate brownie, served with ice-cream and cream
Extras $3.00
- Onion rings, Eggs (2), Mushrooms, Tomato, Hash-browns (2)
Beef Bruger $20.00
- 180g. Angus Meat Pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked is a warm toasted bun
Drink
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
Vegetarian $20.00
- Seasonal roasted veg, baby spinach, mushrooms, feta, mozzarella, drizzled with aioli
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries

Curry & Rice roll $2.70
Onion Rings (Doz) $6.00
Crabstick $2.00
Chicken $8.50
Spring roll or $2.70
Pineapple $2.50
Pacific Oysters (Doz) $16.00
Battered Paua Fritters $2.70

ONION SAUSAGES $2.40
GROPER FILLETS $5.80
CHIPS ($1.60 1/2 scoop) $2.40
DONUTS $2.40
PAUA PATTIES $3.50
BLUE COD FILLETS $5.80
HALF CHICKEN $8.00
CURRY ROLLS $3.20

Chicken Tikka (5 pieces) $10.00
- Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
Fish/Prawn Masala $16.50
- Marinated fish/prawns with ginger, garlic and aromatic spices, cooked in onion, tomato and capsicum gravy
Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)
Lamb Rogan Josh $14.90
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
- A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
Paneer Makhani $13.90
- A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
Prawn Schezwan $16.50
- Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
Raita $2.50
- Yoghurt, flavoured with spices, cucumbers, carrots

Double Meat $4.00
SWEET & SOUR FISH $10.50
Crumbed Fish Filet $5.00
COMBINATION FRIED RICE $11.50
PRAWN FRIED NOODLES $10.50
Donuts $1.80
STEAK MUSHROOMS ON RICE $10.50
Fish Bites (doz) $6.50

Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50

Bacon sandwich on sour dough with tomato jam $10.00
Caesar salad - add chicken $4.00 $10.00
Eggs Benedict $16.50
Eggs on toast $10.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
French toasted banana bread with maple mousse and berries $15.00
Granola with natural yoghurt and berries $9.00
Mince on toast w a poached egg $16.00

Signature giant fried chicken cutlet $15.00
Deep fried spring roll $4.00
Deep fried taro cake $4.50
Shredded celery, carrot beancurd salad $5.00
Fries $4.00
Braised hard-boiled egg $1.00
Deep fried squid $5.00
Braised minced pork rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.

Nigiri Sushi N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Beef yaki udon $11
Udon noodle $10
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Baby Tray N/A
Vegetarian yaki udon $11

Bacon $6.00
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Spinach $5.00
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
Smoked Salmon $7.50
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli

Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
Banana Tempura $9.00
- Vanilla ice cream
Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
Gyoza DF $10.00
- Pork, Chive dumpling
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Takoyaki $9.00
- Japanese ball-shaped octopus fritter
Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze

Patatas bravas $11.00
- fried potatoes & spicy tomato salsa (gf)
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Vegetarian burrito $15.00
- black beans, free range eggs & avocado salsa
The pancake stack $16.00
- maple syrup & berries topped with mascarpone whipped cream
Chicken & chips $9.00
Benedict Cortado $17.00
- poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom

BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
WEDGES $8.50
- served with sour cream and sweet chilli sauce
FRIES $8.50
- served with aioli and sauce