Address
112 Tara Road, Papamoa Beach, Bay Of Plenty, 3187, New Zealand
Pacifica Cafe in Bay of Plenty Menu
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LUNCH MENU-
Thai Chicken Salad $15.50
- Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
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Greek Salad $14.00
- Tomato, feta, kalamata olives, lettuce, crutons & dressing
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Heavenly Pasta $16.50
- Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
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Kiwi Kumara $14.00
- Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
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BLAT $14.00
- Bacon, lettuce, avocado & aioli on a toasted bagel
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CLAT $14.50
- Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
CHOOSE YOUR OWN TOASTED BAGEL- Bacon, chutney & grilled cheese $8.80
- Fresh tomato, chutney & grilled cheese $8.80
- Fresh tomato & avocado $8.80
- Smoked chicken, cranberry & grilled brie $8.80
Nearby Sample Menus
- Sticky Date Pudding & Ice Cream
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Lamb Shank $24.50
- with truffle mash potato & parsnip crisps
- Mississipi Chocolate Mud Cake
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Traditional Roast $19.50
- of the day with all the trimmings
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Chicken Schnitzel $23.50
- accompanied with a mushroom sauce
- Bread & Dips $6.00
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Crumbed Scallops $21.50
- a club favourite
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Grilled Scotch Fillet Steak $26.50
- served with peppercorn or mushroom sauce
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Hot Chicken Salad $18.00
- pan seared pieces of chicken either plain or cajun spiced with honey mustard dressing, garden salad & crispy noodles topped with bacon
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Scotch Fillet $32.00
- 300g scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries
- Large Fries $6.00
- Surf your Steal Meal with Prawn Twisters $1.50/each
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Bacon & Egg Burger $14.00
- lettuce, tomato, mayo with fries
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Chicken Carbonara $22.00
- pan seared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream and topped with parmesan cheese
- Chicken Kebabs with Salad $17.00
- Garlic Bread $6.00
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Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs
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Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
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Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
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Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
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Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
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The Raft Big Breakfast $22.90
- bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
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Fitness Bowl Salad $23.90
- green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
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Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Tandoori Platter $30.00
- A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
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Beef Vindaloo $20.50
- Tender beef pieces prepared in freshly ground hot spices
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Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
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Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
- -Mando Chutney $3.50
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Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
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Onion Bhaji $9.00
- Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
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Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy
- Thinly Cut Sour Cream & Chives N/A
- Pizza Sub with Cheese N/A
- Carrot N/A
- Chipotle N/A
- Subway Club N/A
- Flatbread N/A
- Steak, Egg and Cheese N/A
- Oven Roasted Chicken N/A
- -L $16.99
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-Naan $3.00
- Plain flour bread cooked in Tandoor oven garnished with butter
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Mushroom Chicken / Lamb / Beef
- Cooked with mushroom and onion curry with spices
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Chilli Chicken
- Boneless chicken pieces cooked with onion capsicum, & chopped fresh chillies
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Fish Masala $17.99
- Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices
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Pasanda Chicken / Lamb / Beef
- Cooked with cashew nut curry, sultana, yoghurt and traditional spices
- - B $15.99
- -C $15.99
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3 Apricot Chicken
- Mozzarella, capsicum, pineapple, chicken, apricot swirl
- Any 2 pizzas $22
- Rich Chocolate Mousse $3.50
- Small/Large $ 7.90/$13.90
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1 vege Paneer
- Red onion, coriander, capsicum, olive, pineapple, paneer, cottage cheese, mozzarella cheese
- Squid Ring (6 pc) $5.00
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6 BBQ Chicken
- Mozzarella, red onion, capsicum, olive, BBQ chicken, BBQ swirl
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1 Seafood Deluxe
- Mozzarella, red onion, capsicum, prawn, crab meat, swirl, seafood sauce
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Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
- fries with garlic aioli $8.00
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Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
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Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
- Egg Benedict $11.90
- Rump Steak with Eggs Chips or Wedges $14.90
- Chicken $5.00
- Bacon & Egg $5.00
- B.E.S.T. with Tea / Coffee or Coke $12.90
- -Combo $8.80
- T-Bone Steak with Chips or Wedges $16.90
- -Combo $8.80
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Formaggi $25
- Gorgonzola-provolone-grana padano-mascarpone-pecorino-bread-fruits
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Insalata Caprese $20
- Buffalo Mozzarela-Tomato-fresh Basil
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Misto di Antipasti $38
- Arancini-Meat balls-provolone-salami-prosciutto-caprese-artichokes-bread-olives
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Capesante e Pancetta (6/9) $18/$25
- Scallops-bacon-Saffron-chilli
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Gnocchi Gorgonzola $23
- Potato pasta-parmesan-blue cheese-cream+add chicken&bacon $6
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Fondente Al Cioccolato $15
- Dark chocolate lava cake-add gelato $4
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Gelato $8
- Italian ice cream
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Vaniglia & Zenzero Cream Brulée $14
- Ginger and Vanilla beans brulée with coconut & biscotti
- Mustard jus
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Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
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Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
- Fries $5.00
- Sauce
- Citrus buerre blanc
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
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Baked cheese cake $12.00
- With berry couli
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Full Breakfast $22.00
- Two free range poached eggs, bacon, cheese kransky, portobello mushroom, grilled tomato and hash brown with toasted sourdough.
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French Toast $17.90
- French toast stuffed with mascarpone, bacon, grilled banana, maple syrup and raspberry coulis
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NZ Cheese Plate $19.90
- Vintage blue and brie cheeses served with falwaser crackers and baked wafers served with apple and honeycomb
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Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
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Seafood Chowder $16.00
- Fresh fish, prawns, calamari, mussels, creamy sauce, toasted sourdough
- Curly Fries $6.90 Sm / $9.90 Lg
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Grilled Chicken Burger $19.90
- Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
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Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- smoked salmon $18.50
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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Traditional Eggs Benedict
- with hollandaise & English Muffin
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Pasta of the Day
- See our Chef's special board
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- Smooked chicken and herbs $11.90
- Extra toast $2.00
- Mushroom $2.50
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White Island Omelette n/a
- Free range eggs cooked in a classic omelette with your choice offillings.
- Tomato, mushroom and cheese $9.90
- Extra egg $2.50
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Mushroom Chorizo Heaven $15.50
- Creamy button mushrooms with chorizo sausage, toasted ciabatta bread, roasted tomato and a stuffed portobello mushroom
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Morning Muesli Kick Start $9.90
- a healthy way to start the day! Our house-made toasted muesli with orgaic yoghurt served with a seasonal fruit compote
Pacifica Cafe
Phone
075420190
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Waitstaff , Cash , Seating , Highchairs Available , Child-friendly , Outdoor Seating