Address
112 Tara Road, Papamoa Beach, Bay Of Plenty, 3187, New Zealand
Pacifica Cafe in Bay of Plenty Menu
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LUNCH MENU-
Thai Chicken Salad $15.50
- Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
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Greek Salad $14.00
- Tomato, feta, kalamata olives, lettuce, crutons & dressing
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Heavenly Pasta $16.50
- Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
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Kiwi Kumara $14.00
- Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
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BLAT $14.00
- Bacon, lettuce, avocado & aioli on a toasted bagel
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CLAT $14.50
- Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
CHOOSE YOUR OWN TOASTED BAGEL- Bacon, chutney & grilled cheese $8.80
- Fresh tomato, chutney & grilled cheese $8.80
- Fresh tomato & avocado $8.80
- Smoked chicken, cranberry & grilled brie $8.80
Nearby Sample Menus
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Giovanni’s Italian Salad $17.50
- Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
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Traditional Italian Caesar Salad $19.50
- Coz lettuce, focaccia croutons, wood fired roast chicken breast, bacon, parmesan cheese, pomegranate, homemade Caesar dressing, basil pesto and hazelnuts, anchovies optional.
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Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
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Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli
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Genovese $20.50
- Porchetta, spinach, onion, mozzarella, Napoli
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San Marco 18.50
- Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
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L’Italia $15.50
- Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
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Marinated Olives $6.50
- Bowl of homemade marinated mixed olives. (v)
- House Bread & Dips $13.00
- Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
- Tempeh, Fresh Avocado, Quinoa, Toasted Pumpkin Seeds $28.00
- Please ask N/A
- Seasonal Vegetables $7.50
- Korean Pork Fillet, Daikon & Apple Slaw, Ponzu $33.00
- Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
- Venison Kebab, Kawakawa Crème Fraiche, Fresh Cherries $16.50
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Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
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Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs
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Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
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Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
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Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta
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The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
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Classic Pepperoni $22
- with parmesan and tomato
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Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
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Filetto Al Pepe Verde Cafe $36.50
- Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
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Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
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Verdure $7.00
- vegetables of the day
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Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
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Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
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Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
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Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
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Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
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Tandoori combo (minimum of 2 people) $15.99
- a combination of the above, it consist of 2 veg samosa, 2 mix Pakora, 2 pieces of chicken Tikka and 2 seek kebabs
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Vegetable fried rice $8.00
- a perfect combination of rice, seasonal vegetable with a touch of soy sauce
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Prawn Malabari $14.99
- king prawn cooked with sauteed capsicum onion and tomato finishing in creamy coconut flavour
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Pan Fried Prawns (10pcs) $10.00
- peeled prawn cutlets fried with ginger, garlic, onions and capsicum
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Prawn Cutlets (12pcs) $8.00
- prawn cutlets marinated in chef's special marinade and deep dried
- Cheese and garlic naan $4.50
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Jalfrezi $12.99
- marinated chicken/lamb/beef pieces cooked with Julian cut capsicum, onion and tomatoes in sweet and sour sauce
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Tandoori Prawn/Fish HALF/FULL $10.00/$18.00
- king prawns marinated in yoghurt with ginger/garlic and smoked roasted in the tandoor oven
- Pulled pork crouquettes, apple walnut sauerkraut $12.00
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Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
- Classic creme brulee $16.00
- Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
- Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
- Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
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Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
- Crispy potato skin, pecorino cheese, garlic emulsion $12.00
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VEGETARIAN Whole roasted capsicum $26.50
- filled with a vegetable infused savoury rice, garnished with a basil cream sauce (G.F)
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400g Rump $35.00
- Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
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Free range roasted chicken supreme $31.50
- stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
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Chicken Fettuccini $18.50
- Free range chicken, bacon & spring onion bound in a light cream sauce tossed with fresh fettuccini garnished with a parmesan crisp
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Eye Fillet Steak $34.50
- Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
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Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
- Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
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Chicken Express $18.50
- Succulent chicken breast served with fries & plum sauce
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VEGETARIAN Ploughman’s Platter $46.50
- Selection of continental cheese, pickles & breads
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Eggs Benedict $16.50
- With bacon and citrus hollandaise
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Prawn Twisters $9.50
- Side of wasabi mayo
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Steak $26.00
- Prime beef rib-eye with cafe de paris butter, salad and fries
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Greek Salad $16.00
- Feta, cucumber, tomato, red onion, basil & olives
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Eggs Anyway $11.00
- On toasted ciabatta - poached, scrambled fried
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Meat Lovers $19.50
- Everything meat lovers like!!
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Smoked Chicken $19.50
- Cranberry with caramelised onion, smoked chicken topped with camembert
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Moroccan Chicken Burger $16.00
- Grilled moroccan chicken with aioli, lemon relish, fresh salad - with a side of wedges
- Chicken Nuggets 6pcs $5.50
- Hummus Dip & Turkish Bread $7.00
- Hot chips with tomato sauce & can of soft drink
- Fish and Chips $10.00
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Choose $7.00–$8.50
- Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
- Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
- All our breads and dips are freshly made on site $7.00–$12.00
- *Any burger & hot chips with tomato sauce + can of soft drink
- Crispy Onion Rings $5.9
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Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
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Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
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Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
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Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
- Garlic Prawns $5.9
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Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
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Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
- Polenta Chips $8
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Anatra col Sugo all'Arancia $36
- Half duck-orange sauce-orange zest risotto
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Frutta Ubriaca $15
- Rum marinated fruits-vanilla gelato
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Carpaccio di Salmone $21
- Salmon-Capers-Rocket-lemon olive oil
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Vitello Al Marsala e Funghi $32
- Veal-Marsala wine-cream-Portobello mushroom
- Risotto $27
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Volare chicken salad $25
- Chicken-roasted onion-lettuce-tomato-olives-croutons-garlic & chilli
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Capesante e Pancetta (6/9) $18/$25
- Scallops-bacon-Saffron-chilli
- Rice $4.00
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Baked cheese cake $12.00
- With berry couli
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
- Fried eggs $4.00
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Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
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Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
- Classic garlic bread $6.00
- Garden vegetables $5.00
- -Served with toasted ciabatta bread. $16.00
- -Add middle cut bacon $3.50
- -Add middle cut bacon $3.50
- -Sweet chilli sauce $1.00
- -Add middle cut bacon $3.50
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Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
- -Hashbrown $2.00
- Gluten free bread available at extra cost
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Herbivore $22.00
- leafy greens, mushrooms, chilli, garlic, brie, mozza
- Triple chocolate brownie $13.00
- Meatballs in tomato sugo with fettuccine $22.00
- Pear & roquette salad, puffed wild rice, sherry vinegar $15.00
- Blueberry pancakes, grilled banana, bacon and maple $13.00
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Big BREW Breakfast $20.00
- bacon, mushroom, gourmet sausage, hash, tomato, two eggs, house relish, ciabata
- Calamari salad, salad greens minted lime yogurt dressing $14.00
- Grilled ciabatta and butter $5.00
- Combo Spend $36
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
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4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
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Piha
- cheese, bacon, egg, corn and oregano
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
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Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
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Hawaiian
- Cheese, ham, pineapple and oregano
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The Secret
- Banana and cinnamon
Pacifica Cafe
Phone
075420190
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Waitstaff , Cash , Seating , Highchairs Available , Child-friendly , Outdoor Seating