Palace Hotel in Waikato Menu

Palace Hotel in Waikato has no menu available, but can choose from many other options such as Warm Crepes or Omelette from Cooper & Co. Donny's Fast Food offers many options including Chicken Foo Young and Vegetables. Charlie's Bakery & Cafe includes a wide range like Small chips or Lge chips. BUTTER NAAN and GARLIC NAAN from . Kumar's Something Special offers Spoon and Paddle and Ginger Bread French Toast.

Nearby Sample Menus

  • Steak Bacon Burger (Small/Large) $8.50/$11.50
    • Steak, Patty Bacon, Lettuce, tomato, steak sauce
  • Cheese Pork Sausage $3.50
  • B $22.00
    • 5 hoki, 2 hotdogs, 3 donuts, $4 chips
  • Egg Burger (Small/Large) $5.00/$8.00
  • Ck’s Chicken Burger (Small/Large) $9.50/$12.50
    • Chicken, Bacon, Cheese, Pineapple, Lettuce, Onion, Carrot, Mayo sauce
  • Shoestrings (ask French Fries) $3.00
  • Hamburger (Small/Large) $4.00/$7.00
  • Battered Sausage $2.30
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Seafood Udon $11.50
  • Reguar Donburi & Miso Combo $14.00
  • Curry Chicken Udon $14.50
  • Regular Donburi & Coke Combo $15.00
  • Teriyaki Chicken
    • Udon
  • Teriyaki Tofu $14.50
    • Don
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Chicken $14.50
    • Don
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Menu available when dining in bar area only
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • White chocolate and raspberry bread ‘n’ butter pudding, $16.00
    • White chocolate crème anglaise, vanilla ice cream
  • Roasted Brussels sprouts $8.00
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Beer battered fish bites & tartare $14.00
  • Vegetable pakoras, apple & tamarind chutney $13.00
  • Chicken $18.00
    • grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Prawn Salad $15.00
    • prawn cutlets on rocket with avocado and a lemon mayo
  • Cheese burger & chips $12.50
  • Cheesy Garlic and Rosemary Pizza Bread $8.00
  • Homemade chicken tenders & chips $12.50
  • Kids wedges $4.00
  • Amazing Grace
    • Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
  • Lemon Meringue Pie $14.00
    • With creamy vanilla ice cream
  • The Belfast $15.00
    • Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • -Lamb korma $15.00
    • Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
  • -Chicken korma $15.00
    • Chicken cooked with saffron flavoured and cashew gravy laced with cream
  • Chicken tikka S $10 / L $18
    • Piece of chicken marinated with species & cooked in tandoor
  • Lamb seekh kebab S $10 / L $18
    • Mince lamb marinated in Indian spices & roasted in tandoor
  • -Beef saagwala $15.00
    • Boneless beef cooked with spices, choy sum and spinach
  • Chips S $4 / L $8
  • ●Beef
  • Garlic naan $3.50
  • Best ugly bagels $7.50
    • with cream cheese &… (gfb) jam
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Plain Salmon OR Bacon Bagel $10.00
  • American Style Pancakes
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • - Berry fruit and Banana $16.00
  • Sausage & Fries $9.50
  • Creamy Mushroom $17.50
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Two fillings, .50c per extra filling
  • Prawn Twisters $1.50
  • Fish bites and chips with tomato sauce
  • Small Wedges Meal $8.00
  • Cheese, onion, ham, egg, pineapple, bacon,
  • Deep fried cheese and onion $10.00
  • All meals - $5.00
  • Fish $9.00
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Kumara Fries $10.00
    • With aioli
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Cheese $ 4
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • Authentic Dipping Sauces $ 1.5
    • Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Sal's Classic $ 11
    • Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
  • 1 Topping or Veggie $ 5
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Steak, Eggs & Chips $31
    • Angus Pure scotch fillet / salad
  • Crispy Pork Belly $31
    • kumara & potato gratin / apple slaw;
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Steamed Mussels $14.5
    • garlic sauce / crusty bread
Palace Hotel

Palace Hotel

location

Address

165 Whitaker St, Te Aroha, Matamata

phone

Phone

+64 7-884 9002

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:30 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Indian , New Zealand , Others , Spanish

features

Features

Quick Bites

Location
165 Whitaker St, Te Aroha, Matamata