Papatoetoe Hot Bread in 10/60 Saint George Street Menu

Nearby Sample Menus

Scotch Egg $10.90
- House made pork sausage meat, free range egg, piccalilli
Ice Cream Sundae $11.90
- pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
Chicken Thai Green Curry $19.90
- steamed jasmine rice, garlic roti
Miso Marinated Lamb Fillet Salad $18.90
- Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
Crispy Salt & Pepper Squid $9.90
- coriander nam jim
Free-Range Chicken $21.90
- Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
Chicken Pie $21.90
- charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
Smoked Ricotta Taco $9.90
- baba ganoush, grilled zucchini, fried shakkots

union Steak Cheese Sandwich $23.50
- steak cheese, onion rings, relish
Banoffee Cheesecake
- w biscuit shards
Open Vege Burger $18.50
- veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
Phippsy's Knickerbocker Glory
Chicken fillets fat Chips
The Union Classic Caesar Salad(add chicken$6.00) $19.50
The Union Works Platter $55.00
- squid chicken wings, mac'n cheese balls meatballs potato skins
Thursday
- 2 for 1 Pizza

-Little $4.00 extra
Zaa'tar fried eggs $19.50
- Green fritter smoky eggplant, mint, labneh, flatbread
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
Rotisserie
- Free range, corn fed, citrus brined
Breakfast plate $22.00
- Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
Toast & spreads $10.00
- Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
Warm brownie $10.00
- Vanilla ice cream, chocolate sauce
Banh mi $16.00
- Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli

EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /bacon
FRENCH TOAST $17.00
- brioche, apple syrup, fried banana, bacon lemon blueberry coulis
KIDS BREAKFAST $8.50
- toast, bacon, egg, hash brown, sausage
PANCAKE $15.50
- home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
MIXED MUSHROOMS $16.50
- ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top
GARDEN OMELETTE $16.50
- tomato spinach, feta, mozzarella, basil pesto bread
EGG BENEDICT $16.00
- Baby spinach hollandaise on kaiser roll /gourmet potato cakes
HOUSE GRANOLA $12.50
- seasonal fruits, vanilla yoghurt milk mix nuts

Raita $3.00
- Cucumber & Yoghurt
Indian Kitchen Special Curry $14.50
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
Vegetable Manchurian $12.50
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce
Bhuna $14.50
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Masala $14.50
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Vegetarian Platter for Two $14.00
- Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
Malai Kofta $12.50
- Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
Vegetarian Banquet $25.00 per person
- Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons

30. Veg Noodles $11.00
- Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.
83. Lacha Onion Salad $2.50
34. Butter Chicken $16.00
- Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
80. Raita $4.50
- Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
43. Boti Masala $16.00
- Boneless lamb pieces cooked chef's style.
72. Garlic Naan $3.50
- Plain naan finished with fresh garlic & coriander on the top.
Half $12.00
71. Butter Naan $3.00
- The famous Indian bread made from standard flour cooked in tandoor with butter.

Lamb S$12.5/M$16/L$19.5
Apple crumble
- Homemade apple crumble served with custard
Yorkshire puddings $0.80
Crispy chicken drumstick $2.50
Pork / Beef $40 / kg
- min, 200g
Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
Chicken snack $3.90
- 1 piece of chicken, 2 potatoes
Lamb $45 / kg
- min, 200g

Soba $11.00
Beef box $18.00
Eggplant & prawn agedashi $10.00
- Deep fried eggplant and prawn in dashi based sauce
Baked scallop california roll $14.00
Happy box $24.00
Deep fried cream cheese ball $10.00
- (with spicy tuna and crab mayo
Salmon (fresh) roll $13.00
Sushi & sashimi $27.00

Manukau Burger $24.00
- 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
Classic Fudge Cake $11.00
- Served with whipped cream and strawberry compote
Chicken Parmigiana $25.50
- Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
Old Smokey
- House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
Lamb and Couscous Salad $32.00
- 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
Cranberry Chicken
- House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
Republic Slaw $5.50