Papatoetoe Hot Bread in 10/60 Saint George Street Menu

Nearby Sample Menus

Stir Fried Vegetables $6.50
Pla Lui Suan $25.00
- Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce
Duck Med Ma Muang $22.00
- Stir fried slice of roast duck with Cashew nuts and vegetables
Tom Sap Chicken $8.00
- Clear hot and sour soup with Chicken, mushroom and Thai herbs.
Goong Med Ma Muang $24.00
- Stir fried king prawns with Cashew nuts and vegetables
Chicken Salad $19.50
- Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
Extra Tofu $2.00
Panang Goong $24.00
- King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables

Pancit Palabok $38.00
- A sharing platter (4-5) of Filipino style rice noodles.
Hawaiian Burger + Chips $12.50
Milkfish Meal $16.00
- Fried, boneless milkfish served with eggs and rice.
Crispy Island Wings $12.50
- Battered chicken wings served with chips.
Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
Calamari $15.00
- Good portion of delicious squid rings.
Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
Bangus Bellies $18.00
- Sizzling prime milkfish bellies.

Penne con Salmon Affumicato $19.50
- Smoked salmon,capers, cream and garlic sauce
Pizza De Zarer $17 / $25
- Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
Spaghetti Olioe $19.50
- Pasta tossed in garlic, chilli & extra virgin olice oil
Penne con Pollo Genovese $19.50
- With chicken, basil pesto and toasted pinenuts
Bona Pizza $17 / $25
- Tomato sauce, Cheese, Sausage ,Fresh tomato ,Oregano
Seafood Platter $28
- pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad
Beef Lasagna $19.50
- With beef, bechamel sauce and cheese
Margarita $17 / $25
- Tomato sauce, cheese, fresh tomato, pesto basil

Garlic / Chilli Prawns $29.00
- Sauteed in garlic and chilli and served with rice & steamed veges
Cheese Burger $10.50
Works $13.50
- with cheese, bacon & sour cream
Combo 3 $9.00
- Pie, 420ml coca cola range
-Dine in $4.50
Bacon & Egg Burger $10.00
Cajun Chicken Salad $21.50
- served on a fresh garden salad topped with crispy noodles
Kiwi Style Fish & chips $18.50
- our old favorite! 2 pieces of tempura battered hoki served with salad & fries

burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
lamb brains, onion cream, pickled grapes $18.00
loukoumades, nutella, coffee ice cream, hazelnuts $15.00
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00

Satay kingdom $9.90
- Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad
Satay burger $6.00
- Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
Village style tofu (V) $11.90
- Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
-With BBQ pork slices $11.90
Seafood satay $10.00
- Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
Deep fried spring roll(V) $7.90
- Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
Deep fried squid $7.90
- Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
Plain rice $3.00

CHICKEN KADHAI
- Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
NAVRATTAN KORMA
- Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
PRAWN MALABARI CURRY
- Prawn cutlets sautéed with onions, capsicum, coriander & fresh coconut cream
PLAIN NAAN $3.00
TANDOORI CHICKEN TIKKA SALAD $11.00
FISH MASALA INDIAN STYLE
- Tender fish fillets cooked in a traditional onion and tomato gravy
CHICKEN KORMA
- A mild delicious creamy curry cooked in almond and grounded cashew gravy.
KEEMA NAAN $5.00