Papatoetoe Hot Bread in 10/60 Saint George Street Menu

PIES PIES
  • Steak and Cheese $2.60
  • Mince and Cheese $2.60
  • Steak and Pepper $2.80
  • Sausage Roll $1.20
  • Potato Top Pie $2.60
  • Mince Curry $2.60
  • Steak and Mushroom $2.60
  • Steak Pie $2.50
  • Mince Pie $2.40
  • Quiche $2.30
  • Chicken Pie $2.60

Nearby Sample Menus

  • Blue Cheese Mayo $1.00
  • Avocado $1.50
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Wisconsin Bbq $1.00
  • Caramelised Onions $1.50
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Customise
    • See the extras menu below and add a little something
  • Egg $2.00
  • Namaste express lamb $11.99
    • Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
  • *All mains served including curry, rice, plain naan
  • Ask for mild/medium/hot/indian hot
  • Butter chicken
    • World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Beef $10.99
  • Mixed pickles $3.50
  • Raitha $3.50
  • FREE RANGE EGGS $10.00
    • Poached or fried
  • organic free range bacon/freedom farm pork sausages $7.00
  • BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
  • FREE RANGE EGGS $16.00
    • Feta rocket scramble
  • OMELETTES $19.00
    • Free range ham, caramelized onion & gruyere cheese
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
  • MUSHROOMS $14.00
    • Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Soup of the Day l $11
    • Warm Turkish bread
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • All platters served with bread
  • Beef Curry Coconut $13.20
  • Crispy Chicken (Half) $11.00
  • Pork Ginger and Spring Onion $13.00
  • Served on Steamed Rice
  • Combination Seafood $16.00
  • On Soft Egg Noodles Topped with Cashew Nuts
  • Fillet Steak Chinese Style and Combination Chow Mein $30.50
  • ●For 2 to 3 People
  • Stir-fried chicken cartilage w/ vegetable $30.00
  • Chicken cutlet $15.00
  • HITE $45.00
    • Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
  • Steamed egg thick soup $8.00
  • Mussel soup $30.00
  • Dakbal $30.00
    • Hot chicken feet & rice ball w/ seaweed
  • Spicy stir-fried squid & rice $14.00
  • Stir-fried chicken & rice $14.00
  • Tarakihi $3.20
  • $2 CHIPS
  • Tomato Toasted $2.30
  • Steak Egg Cheese Toasted $4.00
  • Ham Pineapple Toasted $3.10
  • Bacon Egg Toasted $3.50
  • Cheese Toasted $2.30
  • Ham Cheese Toasted $3.10
  • Coconut Pana Cotta with chili Pineapple compote GF
  • Shoestring Fries $7.50
  • EGG BENEDICT $15.54
    • vegetarian option
  • POTATO WEDGES $12.50
    • with bacon cheese sweet chili sauce & sour cream
  • FRENCH TOAST $16.00
    • with bacon banana, maple syrup, and chutney cream
  • BACH54 BEEF BURGER $18.50
    • pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
  • EGG BENEDICT $16.54
    • with bacon
  • CHICKEN CAESAR SALAD $19.00
    • baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
  • Sautéed Venison Fillet with Garlic and Spring Onions $32.00
  • Braised Prawn with Vegetables $30.00
  • Fried Rice with Diced BBQ Pork & Shrimp / Fried Rice with Beef & Lettuce / Chicken Fried Rice/Noodles / BBQ Pork Fried/Noodles $16.00
  • Stewed Chicken & Cream Corn $7.00
  • Curry Beef on Rice
  • Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
  • Roasted Duck Half $19 / Whole $36
  • Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00
  • Korma $15.90
    • tender chicken/lamb/beef pieces cooked in rich nutty ground cashew and creamy
  • Vegetable korma $14.90
    • medley of veggies cooked in rich nutty ground cashew and creamy sauce
  • Mushroom $1.50
  • Mini Hot Dogs 4pcs $6.00
  • Grilled Fish $7.90
  • Garlic Cheese Naan $4.50
    • kids favorite stuffed with cheddar cheese and garlic
  • Village Lamb Biryani $16.90
    • lamb cooked with basmati rice tossed with dried fruits nuts herbs and spices
  • Falafel Kebab $10.00
    • spicy falafel served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
  • Chilli Chicken / Lamb (Gravy) $12.00
    • Wok fried chicken with diced capsicum with a hint of chillies tossed veges & special sauce.
  • Sweet & Sour Chicken $12.00
    • Wok fried chicken with glazed veges & sweet and sour sauce.
  • Prawn Choupsey $15.00
    • Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
  • Fiji Style Boneless Chicken Curry $15.00
    • Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
  • Capsicum Paneer $10.00
    • Cottage cheese cooked with capsicum and special gravy.
  • Green Salad $5.00
  • Fiji Style Bone in Lamb / Chicken Curry in Masala $12.00
    • Slow cooked lamb with a south indian touch and imported spices from fiji.
  • Paneer Curry $10.00
    • Slow cooked cottage cheese in traditional curry paste.
  • Filetto alla griglia $36.95
    • Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
  • Smoked Salmon R $17.00 / L $27.50
    • Smoked salmon, Capers, olives and onions.
  • Fettuccini vedura(vegetarian) $21.00
    • Sauté vegetable with olives, basil and tomato sauce.
  • Vitello alla Pizziola $29.50
    • Crumbed veal in tomato white wine sauce, mushrooms and olives
  • Beef Lasagne $20.00
  • Margarita R $12.50 / L $21.50
    • Tomato & Cheese
  • Pollo E. spinaci $29.50
    • Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
  • Fettuccini Rossini E $15.95 / M $24.50
    • Smoked chicken, bacon, mushroom, creamy sauce.
  • Chicken wing $1.70
  • Mince pie $2.10
  • Chicken thigh $4.00
  • Steak & cheese pie $3.40
  • Bacon e egg nuffin $3.50
  • Mince & cheese oie $2.90
  • Chicken drum $2.00
  • Chicken pie $3.50
  • Chicken Fillet with Teriyaki Sauce on Rice $12.90
    • Chicken, pak choi, teriyaki sauce, sesame
  • Prawn Wonton Noodle Soup $10.90
    • Prawn wonton, bbq pork, vegetables
  • Beef in Hot Chilli Oil $14.90
    • Beef and bean sprout
  • Mee Goreng $11.90
    • Chicken, fish ball, fish cake, tomato, bean sprouts and noodle with special sauce
  • French Toast $5.50
  • Curry Beef Brisket $11.90
    • Beef, vegetables and homemade curry sauce
  • Homemade Taro Ball with Red Bean, Pearls and Grass Jelly / Homemade Taro Ball with Red Bean and Ice $7.00
  • Sizzling Seafood on Noodle $14.90
    • Prawn, mussel, fish ball, fishcake, squid, surimi, celery, broccoli, carrot, onion
  • Kumara Bites $9.00
    • Served with chilli lime mayo
  • House Marinated Olives $7.50
  • For a Little Extra $6.50
    • Add your choice of Protein - Carrot Fritters
  • Good Old Steak $20.00
    • 200gm sirloin steak served with baby potatoes, chimmichurri & salad
  • BBQ Duck Tacos $17.50
    • Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
  • Chef's Selection of Ice Cream & Sorbet $9.50
    • Please ask your server for today's selection
  • Passionfruit & White Chocolate Panacotta $9.50
    • Served with passionfruit jelly & white chocolate shard
Papatoetoe Hot Bread

Papatoetoe Hot Bread

location

Address

10/60 Saint George Street, Auckland, Auckland, 2025, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 6 AM to 4 PM Tue 6 AM to 4 PM Wed 6 AM to 4 PM Thu 6 AM to 4 PM Fri 6 AM to 4 PM Sat 6 AM to 4 PM Sun 6 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
10/60 Saint George Street, Auckland, Auckland, 2025, New Zealand
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