Papatoetoe Hot Bread in 10/60 Saint George Street Menu

PIES PIES
  • Steak and Cheese $2.60
  • Mince and Cheese $2.60
  • Steak and Pepper $2.80
  • Sausage Roll $1.20
  • Potato Top Pie $2.60
  • Mince Curry $2.60
  • Steak and Mushroom $2.60
  • Steak Pie $2.50
  • Mince Pie $2.40
  • Quiche $2.30
  • Chicken Pie $2.60

Nearby Sample Menus

  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • POLENTA FRIES 9
    • truffle oil, cheese
  • MIXED LEAF SALAD 8
    • palm sugar vinaigrette
  • PORK SCOTCH 17
    • cranberry-wine glaze
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • THREE PIG BURGER 18
    • roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Hollandaise $3
  • V* =vegan or (V.O.R)vegan on request
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • All blacks
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • Dal Bukhara $15.90
    • black lentils & red beans brought together in a creamy delight
  • Saunfia Paneer Tikka $13.90
    • paneer marinated with saffron and fennel with mild spices
  • Kadhai Chicken $19.90
    • chicken in a thick gravy seasoned with julienne capsicum, onions, tomatoes & coriander leaves
  • Kadhai Paneer $16.90
    • cottage cheese in a thick tomato and fenugreek gravy with chopped onion and capsicum
  • Mango Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of mango
  • Fish Tikka Ajwaini $16.90
    • fish fillets marinated with spices and yoghurt grilled to perfection
  • Railway Special Mutton Curry $20.90
    • spicy lamb curry in thin gravy
  • Ice Cream $5.90
    • sizzling dessert served topped with chocolate sauce
  • Pumpkin Potato Soup (Vg) $9.5
    • served with toasted ciabatta -
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • Free Range Eggs $10
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
    • with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • Organic Free Range Chicken Salad (Gf) $18
    • with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
  • 1 pc chicken, 2 pcs potatoes $3.50
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • Cheese
  • S = Small / M = Medium / L=Large
  • Pork S$9.9/$12.9/L$16.9
  • Beef S$9.9/$12.9/L$16.9
  • Bolognese S$9/$12/L$14
  • Beef / Pork / Lamb R $6.00 / S $5.50
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Leafy salad $5.90
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Tiramisu (pick me up) $11.90
    • Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
  • - GF add $3.00
  • Linguine mare e monte $13.9 / $22.9
    • Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Napoletana Std $16.50 / Large $29.50
    • Tomato, garlic, cheese, oregano
  • Venison Std $20 / Large $32.50
    • Sausage, capsicum, artichokes, sundried tomato
  • Cappricciosa Std $19 / Large $32
    • Anchovies, olives, capers
  • Lasagne
    • Layers of pasta with a meat and cheese filling
  • Risotto Marinara Entree $17.50 / Main $23
    • Tomato, tuna, shrimps, mussels, mixed seafood, carrot & celery
  • Veal Parmigiana $30.50
    • Coated in breadcrumbs & served with tomato, ham & cheese
  • Risotto Al Pollo Entree $17.50 / Main $23
    • Chicken, broccoli, mushroom, white wine & cream sauce
  • Smoked Chicken Salad Entree $18
    • Lettuce, artichoke, sundried tomato, feta, olives, spring onion
  • Grilled Chicken on Rice & Salad / Combo Chicken Kebab with chips and Coke can $14.00
  • ●Red Curry
    • Red curry paste with coconut milk and vegetables
  • -Chicken, Beef or Lamb $11.50
  • -Vegetarian $9.50
  • -Cheese $4.00
  • Lamb Masala / Fish Masala / Butter Prawns $14.50
  • -Chicken $15.00
  • -Mix Seafood or Prawns $14.50
  • Extra sauce $2
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Tiger’s Roar (Make it Korean spicy) $2
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • House Kimchi $3
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Moonshines cornbread with burnt butter $7
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Hangi-style kumara, tomato & chilli sauce $10
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Calamari salad $14.50
    • Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
  • -Salmon $17.90
  • Wedges with sweet chili and sour cream $8.00
  • -2 fillings $5.50
  • -Served with baked beans, bacon and cream cheese $12.90
  • Mixed plate $7.00
    • Spring rolls, samosas, tomato sauce and aioli
  • -Served with bacon or mushroom $15.90
  • Kids eggs $7.00
    • Any style eggs, streaky bacon and white toast
  • Potato Salad $ 4.00
  • Noodle $ 7.00
    • With fungi soup
  • Pancake $ 3.00
    • With Chinese Chives, egg
  • Fried Pancake $ 7.00
    • With Vege
  • Pancake $ 2.50
    • With spring onion
  • Steamed Bun $ 1.20
    • With Vege
  • Jellyfish $ 7.00
    • With vinegar
  • Spring Onion Ginger Omasum $ 7.00
  • Garden Salad $7.50
  • Chicken Shashlik Sizzler $26.00
    • Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
  • Steamed Vegetables $7.50
  • Sauteed Mushroom $3.50
  • Banana Fritter $11.50
  • Soup of the Day with Garlic and Herb Bread $12.50
    • Please ask one of our friendly staff for the day's soup
  • Crumbed Chicken Satay $14.50
    • Served with salad (Optional Rice - $3.50 extra)
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Garden salad and dressing $6.00
  • Free range eggs on toast $4.00
    • add potato rosti
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Papatoetoe Hot Bread

Papatoetoe Hot Bread

location

Address

10/60 Saint George Street, Auckland, Auckland, 2025, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 6 AM to 4 PM Tue 6 AM to 4 PM Wed 6 AM to 4 PM Thu 6 AM to 4 PM Fri 6 AM to 4 PM Sat 6 AM to 4 PM Sun 6 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
10/60 Saint George Street, Auckland, Auckland, 2025, New Zealand
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