Papatoetoe Hot Bread in 10/60 Saint George Street Menu

PIES PIES
  • Steak and Cheese $2.60
  • Mince and Cheese $2.60
  • Steak and Pepper $2.80
  • Sausage Roll $1.20
  • Potato Top Pie $2.60
  • Mince Curry $2.60
  • Steak and Mushroom $2.60
  • Steak Pie $2.50
  • Mince Pie $2.40
  • Quiche $2.30
  • Chicken Pie $2.60

Nearby Sample Menus

  • Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
    • Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
  • Gari Puff $8.20
    • Minced chicken with onion and kumara in puff pastry
  • Pork $18.00
  • Prawn $22.00
  • Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
    • Stir fried rice with curry powder, pine apple and cashew nuts
  • Toong Thong $8.50
    • Money bags with a mix of prawns, chicken and Thai herbs
  • Prawn or Seafood $22.00
  • Prawn $9.50
  • STEAK DELUXE $7.50
  • EGGS BENEDICT $11.00
    • eggs, hollandaise sauce, homemade bread /bacon or spinach
  • BACON & EGGS $9.00
    • eggs cooked any style, bacon, side of relish, homemade bread
  • BEEF NACHOS $9.00
  • POTATO SKINS $6.50
  • Beef $14.00
  • CHICKEN & EGG $5.50
  • BACON BURGER $4.50
  • Add roast chicken $4
  • 1/2 portion of fries $5
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • Warm marinated olives $10
  • Charlies big breakfast $23
    • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
  • VBK handmade garlic sour dough $14
    • With mozzarella cheese and drizzled with pesto oil
  • De-constructed beef wellington $39.9
    • 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
  • Egg $1.9
  • Pepperoni N/A
    • Tomato base, mozzarella, pepperoni
  • Roasted chicken breast $28
    • Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
  • Hawaiian N/A
    • Tomato base, mozzarella, ham, pineapple, mushrooms
  • Snappers and fries $26.9
    • Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce
  • Dutch style apple pie $12
    • Hot apple pie with a screusel topping served with vanilla ice cream
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Smoked Salmon $5.5
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Add Bacon $5
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Vegetable bento $ 18.00
  • Omekase $ 35.00
  • Tempura udon $ 15.00
  • Chicken bento $ 20.00
  • Sashimi bento $ 22.00
  • Tonkotsu kakuni pork $ 15.00
  • Beef bento $ 22.00
  • Tempura bento $ 20.00
  • Chicken nuggets, cheerios & fries $7.90
  • Baked Beans on toast $8.50
  • Creamy mushroom $8.00
  • Bacon 4 or sausages 2 or hashbrowns 3 $6.00
  • Tempura Cajun Style $19.50
    • w lemon caper aioli
  • Fries bowl $7.00
  • Pukeko Hashbrown $16.00
    • stacked w bacon roasted tomato, eggs any style and aioli
  • Hotcakes w banana maple syrup & cream $11.50
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Fied beef dumpling + Curried Beef soup $12
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Seafood Laksa $12.80
  • Nasi Goreng $10.80
  • Roti Chanai & Curry Chicken $11.80
  • Fish Noodle Soup $9.80
  • Curry Chicken On Noodles $10.80
  • Seafood Noodle Soup $11.80
  • Hainam Chicken Rice $10.80
  • Bbq Pork & Wonton Noodles $10.80
  • Open Smoked Chicken Sandwich $19.00
    • with salad brie, caramelized onions & aioli served with fries
  • Salt & Pepper Squid $19.00
    • w fries salad & aioli
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
  • Chicken Nuggets 6 $8.50
    • with fries & tomato sauce
  • Bacon & eggs $18.00
    • with sauteed potato & toasted artisan bread
  • Hoisin Pulled Pork Burger $19.00
    • with salad on a brioche bun served with fries
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
  • Bowl of fries $7.50
    • with aioli & tomato sauce
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Chicken Jafrani Tikka $16.00
    • Chicken marinated in saffron roasted
  • Paneer Makhani (Mild) $14.00
    • Paneer cooked in butter flavored tomato based sauce
  • Butter Prawns (Med) $19.00
    • Prawns cooked in rich creamy tomato butter sauce
  • LamblBeef and celery $18.00
  • Lamb Chops Kebab $16.00
    • Chops marinated in spices and roasted in the tandoor
  • Butter Chicken (mild) $16.00
    • Tender pieces of roasted chicken cooked in creamy tomato gravy
  • Lamb Handi $16.00
    • lamb cooked with tomato and onions
  • Three Treasure Vegetables $15.00
  • Fish Ball Rice Noodle Soup
  • Fried Rice/Rice Noodle With Gravy Egg
  • Sliced Pork With Special Sauce
  • Mini Spring Rolls
  • Sliced Chicken Fried (Noodle/Rice)
  • Blueberry Nata
  • Black Pepper Chicken Chops With Eel
  • Mee Goreng /Malaysia Fried Rice
  • Beef VIndaloo $19.90 (R) / $18.50 (T)
    • Beef cooked in a hot vindaloo spicy sauce straight from Goa
  • Matter Paneer $18.50 (R) / $17.50 (T)
    • Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
  • Raita / Mango Chutney / Mint Sauce / Tamarind Sauce / Mango Pickle $3.00 (R) / $3.00 (T)
  • Tandoori Chicken $21.90 (R) / $20.50 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Palak Paneer $18.50 (R) / $17.50 (T)
    • Spinach cooked with cubes of ricotta cheese and lightly spiced
  • Mansoori Kebab $29.90 (R) / $29.90 (T)
    • Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
  • Karai Beef $19.90 (R) / $18.50 (T)
    • Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • Chicken Vindaloo $19.90 (R) / $18.50 (T)
    • Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
  • Teriyaki salmon don $14.00
  • Plain inari $2.00
  • Ginger pork don $13.50
  • Spicy teriyaki salmon $7.80
  • Unagi don + miso $16.00
  • Sashimi don + miso $16.00
  • Spicy chicken katsu $7.80
  • Tempura prawn with tobiko $11.80
Papatoetoe Hot Bread

Papatoetoe Hot Bread

location

Address

10/60 Saint George Street, Auckland, Auckland, 2025, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 6 AM to 4 PM Tue 6 AM to 4 PM Wed 6 AM to 4 PM Thu 6 AM to 4 PM Fri 6 AM to 4 PM Sat 6 AM to 4 PM Sun 6 AM to 4 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
10/60 Saint George Street, Auckland, Auckland, 2025, New Zealand
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