Papatoetoe Hot Bread in 10/60 Saint George Street Menu

Nearby Sample Menus

WEDGES $8.00
- served w sour cream
CORN FRITTERS $16.00
- topped with bacon and aioli and served with a green salad
Tiramisu $13.00
- Sinfully delicious
CARRIAGES GRILL $39.90
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/T-BONE 500G
CRUMBED FISH BITES $8.00
- served w fries
Extra Sauce $4.50
Parmesan & Herb Crusted Lamb rack $32.00
- w/ garlic mash, roasted shallots & merlot jus
HOTCAKES $16.00
- bacon banana maple syrup and berry coulis

Crispy Pork $12.5
- crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
-Add spinach (V) $18
Egg $3.00
Roasted vine tomatoes $3.00
Fried Chicken $12.5
- crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
Streaky bacon $4.00
Holy Banana Bread (V/GF) $12
- Served with coconut yoghurt or Lewis Road Butter
-Bacon $19

10 Plates Meze $40.00
Baba Gannoug Dip $5.00
Salads $5.00
Chicken Combo $13.50
- marinated roll with chips & your choice of a drink (420ml)
Damaskino Platter $22.00
- Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
Falafel Combo $13.50
- kebab roll with chips & your choice of drink (420ml)
Coleslaw Salad $7.00
Lamb on Rice Combo $15.00
- lamb on rice with your choice of drink (420ml)

Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
- Salmon $17.50
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
- Portobello $16.50
- Salmon & Cream Cheese $12.00
French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!

Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Gukbab $10.00
- Pork soup with rice
Glutinous Rice
Gukbab $12.00
- Beef soup with rice
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Abil
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt

Pan fried fish on risotto (GF) $28.50
- Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
Deep creek burger $26.50
- 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
-Chicken $6.50
Pulled pork $17.50
- Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
Baked brie $14.50
- Round of brie baked with rosemary and garlic and served with crostini.
Key lime pie $9.50
- Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
Deep creek ribs - BBQ or Chilli $32.50
- A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
-Falafels (V) $7.50

KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
PEANUT BUTTER $5.00
- Crunchy & a lick of butter
MEAN JOE GREEN $13.00
- Free range Bacon, avocado, tomato
CLOVER $5.00
- Marsh's Central Otago clover honey
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
Avocado $4.00
BANANARAMA $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds