Paprika Indian Kitchen in Auckland Menu

EXPRESS LUNCH $15 EXPRESS LUNCH $15
  • Tandoori Chicken Salad
    • Mesclun Salad, Tomatoes Red Onion, Nuts, Red Pepper, Mint Sauce
  • Thai Beef Salad
    • Marinated beef, Tomatoes, Onion, Carrot Cucumber, Crispy Noodles, Thai Dressing
  • Cottage Cheese salad
    • Tandoori Paneer, Mix Leaves, Carrot, Cucumber, Pepper, Toasted Nuts, Mint Chutney
  • Crispy Calamari
    • Flash Fried Squid served with Chaat Masala, Mesclun Salad and Chilli Aioli
  • Fish and chips
    • Beer Batter served with Salad and Tartar Sauce
  • Scotch fillet
    • Roasted Cumin Potatoes. Salad and Jus
  • Seek Kebab Roll
    • Crispy lettuce, Onion, Carrot, Mint Yogurt Sauce with Fries
  • Hariyali Tikka Roll
    • Marinated Chicken, Crunchy Lettuce, Red Onion , Carrot Tamarind Sauce and Fries
APPETISERS APPETISERS
  • Onion Bhaji $6.00
  • Vegetable Samosa $6.00
  • Golgappe $8.00
    • Hollow puri, fried crisp and filled with a mixture of flavoured water, tamarind chutney, chilli, chaat masala, potato, onion and chickpeas
  • Samudri Chakhna $16.00
    • Tandoori scallop and chicken liver served Malabar style
  • Paneer Tikka $12.00
    • Lightly spiced cottage cheese squired with capsicum and onion finished in clay oven
  • Chickpea Tempura Prawn $14.00
    • King prawn chickpea tempura combined with tamarind sauce
  • Crab Pakora $14.00
    • Soft shell crab, chick pea flour, avocado salsa, tamarind chutney
  • Charcoal Lamb Spare Ribs $14.00
    • Lamb spare ribs marinated with traditional spices cooked in charcoal clay oven
  • Chaat Crispy Calamari $14.00
    • Flash fried squid served with chaat masala, mesculin salad and chili aioli
  • Tandoori Chicken
    • Whole chicken (on the bone) marinated in traditional Indian herbs and spices, barbecued n the charcoal tandoor
  • Half $12.00
  • Full $20.00
  • Chilli Chicken $14.00
    • Boneless chicken cooked Indo-Chinese style with spring onion and Paprika schezwan sauce
  • Seekh Kebabs $6.00
    • Tender minced lamb with onions, herbs, fresh coriander and green chillies cooked in charcoal tandoor
  • Chicken Tikka $14.00
    • Marinated boneless chicken with Yogurt, herbs and spices cooked in charcoal tandoor
  • Murg Malai Tikka $14.00
    • Boneless chicken, marinated over night cooked in tandoor with yogurt, cashew, ginger, garlic, lemon juice and served with salad
  • Hariyali Fish Tikka $14.00
    • Boneless fish marinated with herb & spice, roast in tandoor served with mint chutney
SHARING PLATTERS SHARING PLATTERS
  • Vegetable tasting platter $20.00
    • Masala Pappadom, Paneer, Tikka, Golgappa, Sarnosa, Onion Bhaji
  • Meat Lovers tasting platter $26.00
    • Chicken tikka, seekh kebab, lamb ribs, chicken liver
  • Seafood tasting platter $26.00
    • Prawns pakora, Crispy calamari, fish tikka, tandoori scallops
BIRYANI'S BIRYANI'S
  • Veg Biryani $16.00
    • cooked with aromatic spices and baked biryani rice served with plain raita
  • Chicken/ Lamb Biryani $18.00
    • cooked with aromatic spices and baked biryani rice served with plain raita
MAIN COURSE MAIN COURSE
  • Catch of the day $28.00
    • Served with basmati lemon cumin rice & fresh curry leaves whole grain mustard shallots and creamy coconut sauce
  • Sticky Quail $30.00
    • With veg chilli plum balls, wilted bok Choy, kashmiri palau rice
  • Stuffed Chicken Makhane $28.00
    • Chicken breast stuffed with homemade cottage cheese, and fresh spinach, served with red kidney beans & cream makhane sauce
  • Lamb Shank w/ Rogan Jus $20.00
    • Slow cook Lamb shank with vegetable biryani fried onion and garlic coriander salsa
  • Confit Batak $25.00
    • Slow roasted duck leg served with arancini risotto balls, wilted greens, pumpkin, honey chutney & crispy lotus stern
  • Beef Eye Fillet 250gm $30.00
    • Served with onion fitter, wilted greens, potato wada, chilli mustard brute, white pepper corn sauce
  • Moroccan Lamb Fillet (250gm) $26.00
    • Charcoal cooked Moroccan lamb fillet served m/r with spice board beans kichdi, mint chutney and pappadam
  • Kekda Masala $26.00
    • Tender succulent half shell blue crab cooked in an onion base with a touch of coriander flavour served with steamed Basmati Rice
CURRY'S CURRY'S
  • Chicken/Lamb/Beef $18.00
  • Seafood $20.00
  • Butter Chicken
    • Marinated chicken fillets roasted in the tandoori oven and cooked in creamy tomato gravy
  • Chicken Tikka Masala
    • Tender meat fillets roosted in tandoori oven and cooked with onions, capsicum & spices
  • Korma
    • Chicken / Lamb, cooked in onion and cashew nuts gravy with rich cream sauce
  • Jalfrezi
    • Chicken / Lamb, cooked with coconut cream, capsicum, tomatoes, spring onions and spices
  • Kadhai
    • Chicken/Prawn, cooked with traditional whole spices
  • Saagwala
    • Chicken/ Lamb/ Beef an abundance of spinach, cooked with tomatoes, ginger, garlic and spice
  • Madras
    • Chicken / Lamb / Beef / Fish. A traditional south Indian style curry cooked with coconut and malabar spices
  • Vindaloo
    • Diced chicken / Lamb / Beef / Fish, cooked with spices and brown onion gravy in a hot vindaloo sauce
  • Masala Fish
    • Tender succulent fish cooked in an onion base with a touch of coriander flavour
SIDES $4 SIDES $4
  • Basmati Steamed Plain Rice
  • Basmati Cumin Rice
  • Plain Raita
  • Oriental Salad
  • Red Onion Salad
  • Fries with Aioli
  • Wedges with Sour Cream
  • Pappodum Platter with Dips $8.00
    • (mango chutney, raita, mint chutney, tamarind chutney, mixed pickles)
BREADS BREADS
  • Roti $3.00
  • Plain Naan $3.00
  • Butter Naan $3.00
  • Garlic Naan $3.50
  • Peshwari Naan $4.00
  • Cheese Naan $4.00
  • Aloo Paratha $4.00
  • Cheese Garlic Naan $4.50
MISTAAN / DESSERT $11.50 MISTAAN / DESSERT $11.50
  • Sticky Date Pudding - Tempura Banana, Butterscotch Sauces
  • Vanilla Ice Cream
  • Mint and Chilli Pannacotta, Caramelised Pear, Roasted Coconut Chips
  • Mango Shrikhand - Hung Yogurt Saffron, Mango Ginger Ice Cream
  • Gulab Jamun with Gajar Ka Halwa, Cardamom Mascarpone
  • Ice Cream Trio served with Fresh Fruit
  • Cheese Selection
    • Crackers, Dry Nuts, Quince paste, and Poached Pear
  • One Cheese $11.50
  • Two $21.50
  • Three $31.50

Nearby Sample Menus

Bawarchi Auckland (sample menu)
  • Charcoal Chicken $12.00
  • Tandoori Roti (Plain / Butter) $2.00
  • Eggplant Masala $11.00
  • Chilli Fish $14.00
  • Garlic Naan $3.00
  • Bell Pepper Chicken $12.00
  • Chicken Tawa Masala $12.00
  • Punjabi Malai Kofta $12.00
Blue Chip Takeaways (sample menu)
  • Nasi Gorang $12.90
    • (with meats, veges, rice)
  • Extra $1.00
  • Plain Fried Rice $8.50
  • Pork & Veges $12.90
  • Chop Suey without noodles (CS)
  • Paua Fritter $2.00
  • Won Ton & Noodles $9.00
  • Won Ton $8.50
The Galley Fish n Chips (sample menu)
  • Sausage $1.50
  • Mussel $1.60
  • Steak onion roll $3.00
  • Nachos $9.50
    • corn chips served with chicken or lamb tomato cheese 7 sour cream
  • MINT SAUCE
  • Fish Dinner $11.50
    • 2 pieces of tarakihi, 2 calamari rings & chips
  • Oysters $2.50
  • Calamari Ring $0.90
Mama Loco (sample menu)
  • Chili beef, jalapeños $14.9
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
  • mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
  • Steak Skewer $ 24.90
    • Capsicum, red onion, zucchini, chimichuri, tortilla
  • Pork belly (GF) $ 5.5
  • Rojo rice $5.0
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Chili lime baked fish $ 23.9
    • Caper onion sauce, rojo rice(GF)
Shaolin Kung Fu Noodle (sample menu)
  • Fried noodles with lamb/ beef/ chicken $13
  • Meatballs on casserole $16
  • Kung fu braised lamb noodles $11.8 / $10.8
  • Seasoned stir fried prawns $22
  • Lamb & Chives dumplings $12
  • Chicken fried rice $12
  • Cold jelly $12
  • Dry tofu slices $12
Hawthorn Dene Historic Country Cafe (sample menu)
  • Omelet $17.00
    • Smoked Chicken, Mushroom and Bacon, Side Salad
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • Farmhouse Breakfast $19.00
    • Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
  • Kids Fluffy $2.00
  • - Smoked Salmon $18.50
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • Toasties $7.00
    • Served with kid's side choose from - Cheese, pineapple, bacon
Ciao Bella (sample menu)
  • BLAT $14.90
  • Burgers w/ Side of Fries $18.00
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • Soup of the day & bread $11.90
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Baked Kumara w/ salad $14.50
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • Soup of the Day $10.50
Wild Wheat (sample menu)
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • White
  • Light grain rolls $1.50
  • 1.5 kg cobb $8.50
  • Fruit bread $7.00
    • a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Kumara (800g/600g) $ 7.00/ $6.00
    • Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
  • wholemeal(800g/600g) $7.00/$6.00
Jewel of Bombay (sample menu)
  • Potatos vada x3 $5.00
  • Butter chicken + rice $10.90
  • Two curry combo
    • Any two curries + naan bread + rice +any 355 ml soft drink
  • -With chips $7.90
  • Cheese naan $4.00
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • One curry combo
    • Any one curry + naan bread + rice + any 355ml soft drink
  • Any vege curry + rice $9.90
Razeens Fastfood n Takeaways (sample menu)
  • Large on Rice $16.00
  • Lunch Box $7.00
    • 1 Thigh, 1 Drum & Chips
  • 3. 30 Nibbles + $4 Chips + 1.5L Pepsi $28.00
  • 2. 24 Nibbles + $4 Chips $20.00
  • 3. 13 Chicken Nibbles, $2 Chips $11.00
  • 5. 1 Piece Tandoori Fish & Chips $5.00
  • Super Deal $23.00
    • 3 Drums, 3 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
  • Tropical Hawaii
    • Chicken, pineapple, onion, Olive and mozzarella cheese
Sushi Bee (sample menu)
  • Seafoods Noodle Soup $10.00
  • Teriyaki Chicken $10.00
  • Rice served with Vegetables and Toppings
  • Small $15.00
  • Pork Katsu
  • Pork Katsu $11.00
  • Small $12.00
  • Beef Donburi $10.00
GG Roast (sample menu)
  • Bolognese can be served with spaghetti or vegetables
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Salad
    • lettuce, tomato, onion, carrot
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Fried Chicken Drumstick $2.50
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Crab curry $15.00
    • Served with ricem or roti
  • Goat curry $10.00
    • Served with ricem or roti
  • Fish curry $12.00
    • Served with ricem or roti
  • Chilli chicken $12.00
    • Served with rice
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
  • Fried rice $12.00
    • Chicken or lamb
  • Egg fried rice $10.00
    • Egg or veg
  • We also take chaiser orders for curries only $20.00
Delish (sample menu)
  • Prawn Choupsey $15.00
    • Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
  • Chicken Soup $9.00
    • Diced chicken cooked with chicken stock & herbs with dash of cream.
  • Cheese & Onion Sandwich $5.00
    • Grated cheese with chopped onion.
  • Raita $3.00
  • 2PCS Grilled Chicken Breast With Chips Or Salad $12.00
    • Marinated chicken drenched with barbeque sauce finished with seasoning.
  • Corn Soup $7.00
    • Corn kernel cooked in corn broth, butter, flour, salt & pepper for seasoning & dash of cream.
  • Extra - 1PC Sausage $3.00
  • Tuna Sandwich $5.00
    • Fresh or cooked tuna with lettuce & tartare sauce.
Kebabs Istanbul (sample menu)
  • Tabouli salad $7.00
  • Medium mixed $16.50
  • Mixed gozleme $14.00
    • lamb, chicken, spinach, mushroom, feta chesse
  • Lamb $17.50
  • Mixed $13.50
  • Medium mixed $11.50
  • Hummus $8.00
    • hummus with pita bread
  • Medium $11.00
Paprika Indian Kitchen

Paprika Indian Kitchen

location

Address

195 Brightside Road, Whangaparaoa, Auckland

phone

Phone

+64 9-428 1666

email

Email

None

clock

Opened hours

Monday 11am–10pm Tuesday 11am–10pm Wednesday 11am–10pm Thursday 11am–10pm Friday 11am–10pm Saturday 11am–10pm Sunday 11am–10pm
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
195 Brightside Road, Whangaparaoa, Auckland
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea