Parrot & Jigger Bar-Brewery-Bistro in Auckland Menu

Parrot & Jigger Bar-Brewery-Bistro in Auckland has no menu available, but can choose from many other options such as All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara or Beef from West Roast Takeaways. Kippers Takeaways offers many options including Fresh gurnard and Hotdog with tomato sauce. Fox's Alehouse includes a wide range like Edamame Beans or Crostini. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant offers Epolito's Pizzeria and .

Nearby Sample Menus

  • Broccolini, nancy's mustard crumbs $9.00
  • Kingfish ceviche, leche de tigre, kumara $19.00
  • Oyster shooter - with or without vodka $6.00
  • Jude's seafood chowder circa 1989 $16.50
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Organic chicken breast, cos, furikake, macadamia aioli $32.00
  • Prawn noodles / Chicken thigh noodles $19.00
  • Marmil with rice
  • Lobak roll $8.00
    • 2 Pcs
  • -Chicken $15.00
  • Wonton soup $10.00
    • 6 Pcs
  • Curry chicken with roti canai
  • Broccoli with homemade sauce / Veges with oyster sauce $8.00
  • Sesame sauce noodles (V) $14.00
  • Chorizo $25.9
    • Chorizo, tomato, red onions, olives & shaved parmesan
  • Smoked ham $25.9
    • Smoked ham, mushrooms, taleggio cheese, balsamic, truffle oil & Italian parsley
  • Crispy potatoes $8.5
    • w/- rosemary & salt
  • Cajun chicken $25.9
    • Cajun chicken, caramelised onions & feta
  • Free Range Chicken Breast in Italian Herb Rub $33.5
    • w/- homemade coleslaw & mash
  • Char-grilled Calamari Salad $26.5
    • rocket, roast garlic, baby spinach, balsamic & virgin olive oil
  • Sautèed beans $8
    • w/- cherry tomatoes & olives
  • Fresh prosciutto $25.9
    • Fresh prosciutto, rocket, rosemary, caramelised onion, red onion & chilli
  • Fried Beef in Chilli Bean Sauce $26.00
  • Scallop with XO Sauce $38.00
  • Shark's Fin Soup with Crab Meat $20.00
  • Deep Fried Spring Rolls $7.00
  • Ginger and Spring Onion Braised Noodles $24.00
  • Stir Fried Seasonal Vegetable $25.00
  • - 2 Courses (Minced Meat Wrapped by Lettuce) $68.00
  • Grilled Lamb with Mongolian Sauce $28.00
  • Special Fried Rice $14.50
    • with Prawns ,roast Pork, Chicken, Steak & Cashew nuts
  • Seafood $16.50
  • Pork $7.00
  • Extra Meat on Burger $1.50
  • Egg $2.60
  • Hawaiian Burger $4.20
  • Combination $13.50
  • Steak $13.50
  • Golden Duck Triple meat Party Platter $48.00
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • Stewed Beef $8.00
  • Stewed Beef on chicken rice $14.00
  • Deluxe rice noodles $13.00
  • Party Platter each $48.00
  • Crispy Roast Pork 1kg $40.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • Pork Katsu Don $12.00
  • Rice Cake with noodle $10.00
  • Salmon Sashimi Bento $15.00
  • Teriyaki Salmon Bento $14.00
  • Beef Bento $14.00
  • Pork Belly Donburi $11.00
  • Dodo bug katsu don $13.50
    • Chicken / Pork
  • Teriyaki Beef Donburi $11.00
  • Bbq pork $ 10.00
  • Hot dog $ 1.60
  • Fried rice $ 2.00
  • Steak $ 9.50
  • Oyster $ 1.50
  • Mussel $ 1.30
  • Eggs , mixed peas & veges , bean sprouts
  • Chicken $ 10.50
  • - Add bacon $4.50
  • - Add guacamole $3.00
  • Man O War (Waiheke)
  • Little O 150ml $12.00
  • Carafe 500ml $32.00
  • Bacon Butty $8.50
    • keeping it simple in a baby ciabattini
  • Quesadilla Chicken & Jalapenos
  • Fish n Chips $12.50
    • served with tomato sauce
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • PAN FRIED PORK BUN 6 PCS $5.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • RED BEAN BUN
  • BBQ PORK BUN
  • PORK BUN
  • STEAM DUMPLINGS 15 PCS $8.00
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • -Seafood $13.00
  • Vegetables Fried Noodle $10.50
    • Mixed vegetables
  • -Vegetables $10.50
  • ●Mee Goreng
  • -Seafood combination $13.00
    • Just seafood no meat
  • Curry Beef Nasi Lemak $13.00
  • ●Fried Kuet Teaw
  • -Seafood combination $13.00
  • Toast with butter and jam $3.50
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • -Cream cheese, tomato and avocado $7.50
  • -Cream cheese and jam $5.50
  • *Add on scoop of ice cream for extra $1.00
  • Cream and maple syrup $6.50
  • Megleh served with nuts and coconuts shredded $9.00
  • -Chicken $22.90
  • Chicken wings deep fryer with fries and garlic aioli and herbs dip $14.00
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
  • Wraps $17.90
    • Chicken, beef or lamb served with fries and salad
  • -King prawns fatoosh $7.00
    • Extra
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00
  • -Halloumi cheese $6.00
    • Extra
  • Classic Cesar Salad $17,5
    • Tossed Cos lettuce, aioli, garlic croutons, anchovies’, bacon, topped with a soft poached egg. Add smoked chicken $5
  • Garlic Pita $8
    • Toasted pita bread filled with garlic butter
  • Apple & Cranberry Crumble $14,5
    • Served with cinnamon cream & orange compote
  • CityLife Sticky Date Pudding $16
    • Served with butterscotch sauce, anglaise & Simply New Zealand churned pecan ice cream
  • Mains
  • 1 choice (50g) $ 12
  • Cauliflower momay
  • Lamb Loin $38
    • Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
Parrot & Jigger Bar-Brewery-Bistro

Parrot & Jigger Bar-Brewery-Bistro

location

Address

Station Village Complex 499-501 Hutt Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

9391036

clock

Opened hours

11 AM to 11 PM (Tue-Thu), 11 AM to 2 AM (Fri), 10 AM to 2 AM (Sat), 10 AM to 11 PM (Sun), Mon Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
Station Village Complex 499-501 Hutt Road, Auckland, Auckland, 1010, New Zealand