Parrot & Jigger Bar-Brewery-Bistro in Auckland Menu

Parrot & Jigger Bar-Brewery-Bistro in Auckland has no menu available, but can choose from many other options such as All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara or Beef from West Roast Takeaways. Kippers Takeaways offers many options including Fresh gurnard and Hotdog with tomato sauce. Fox's Alehouse includes a wide range like Edamame Beans or Crostini. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant offers Epolito's Pizzeria and .

Nearby Sample Menus

  • Noodles with pork intestines in soup(h) L $11.50/XL $13.50
  • Fish ball $3.00 each
  • -potatoes/ shredded sea weed/ tofu (select one of each) $6.00
  • Sea weed $2.00 each
  • Chinese pita bread with spiced beef mixed with spicy sauce (h) $6.00
  • Won ton with pickled paper in spicy soup (h) S $5.50/M $9.50/L $12.00
  • Spiced pork /beef/ ox tripes/ pork intestines (choose 1) (h) $12.00
  • Dan dan noodles in spicy soup (crispy pork mince on top) (h) M($8.50)/L($10.00)/XL($11.50)
  • Squid Ring $0.80
  • Crab Dog $4.00
    • Hot Bread Roll with Crab Stick and Tartare Sauce
  • Prawn $16.00
  • Chicken $15.50
  • Roast Pork $14.00
  • Diamond Special $16.50
    • Fish, Won Ton, Pork & White
  • -All with Vegetables & White Rice
  • Mushrooms(Carton) $4.00
  • WONTONS (1 DOZ) $8.00
  • VEGETABLE $8.50
  • GINGER BEEF GR. PEPPER SPRING ONION $10.90
  • BBQ PORK $9.60
  • KING PRAWN & GARLIC & SPRING ONIONS $19.90
  • PRAWN CHOW MEIN $10.50
  • CHICKEN WINGS $10.90
  • CASHEW NUTS $3.00
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Roti (Whole meal flour roti) $3
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Sweet Mango Chutney
  • Lunch Takeaway $12
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Cheese Board $17.00
    • 2 types for one person
  • Prawn Cutlets(6) $20.50
    • shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo
  • Sweetcorn nuggets GF $8.50
  • Swedish Beef Meatballs(4) $16.50
    • NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
  • Smoked Salmon
    • capers, feta, cream cheese, mozzarella
  • Paella GF $22.00
    • chicken, chorizo and prawns, onion, capsicum, tomato and rice
  • Chicken Ballottines GF (4) $18.50
    • drumboned filled with apple sage, creamy potato mash, rosemary jus
  • Beetroot Arancini V GF (3) $16.50
    • crumbled balls of delicious risotto salad of rocket, parmesan, pickled ginger, finished w green pea puree
  • 4. Lamb Kurma $15.00
    • (Meat cooked with mild spice)
  • 9. Soya sauce chicken with bone $15.00
  • 4. Fish Cutlet $8.00
    • (Minced fish cooked with spices & deep fried)
  • 6. Chappati $1.50
  • 9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
    • (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
  • 4. Dry Goat Curry (Boneless) $18.00
  • 7. Utthapam $11.00
    • (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
  • 8. Squid Sambal $18.00
  • Braised pork trotters with white vinegar
  • Stew chicken meat/Venison meat with wai shan and kei chee $7.00
    • Function: good for improving functions of the spleen, the kidney and the eyes
  • Pig stomach congee / Fish congee / Sliced fish congee / Sliced beef congee $7.00
  • Chicken congee / Chicken knee bone congee / Chicken combination congee / Salty pork meat and century egg congee $7.00
  • Salty sticky rice /Sweet sticky rice $5.50
  • Steam dried chinese mushroom, dried lily flower and black fungus on rice $7.00
  • Steam plain bun (extra condensed milk 50c) $4.50
  • Ox's heart blood vessel with plain cooking style
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • 1.5 litre drink
  • Sandwich $5.50
    • with salad, meat & gravy
  • Beef $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • 10 golden potatoes
  • Pumpkin $0.60
  • 8 Chicken pieces
  • Roll $6.00
    • with salad, meat & gravy
  • - 2 Eggs
  • -8 mussel
  • Ham $2.50
  • -4 Fish
  • -chips
  • #14 $5.00
  • #4 $15.00
  • -Family combo
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Side Salad $5.00
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • Satay Beef $9.00
  • -With Lemongrass Chicken
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • 8PC. REG $8.90
  • Edamame
  • 4PC. REG $4.00
  • Vegetarian Sushi
  • - 4 pieces Avocado Nigiri
  • Dragon Roll
  • Katsu Chicken
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Corn Fritters $18.50
    • with bacon and grilled tomatoes
  • Servos pesto $3.00
  • Bacon $3.00
  • Aiolia $2.00
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • with Servo hollandaise, poached free range egg & spinach
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Exotic beetroot salad $13.50
    • Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
  • -smoked salmon $14.50
  • Creamy mushroom $11.00
    • Served with ciabatta or 5 grain toast
  • Toasted bagel $11.00
    • With avocado, tomatoes, cream cheese & basil pesto
  • French toast $14.00
    • Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
  • Big breakfast $17.00
    • Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • Mum´s mince on toast $12.50
  • Crumbed Market Fish $10
    • with fries and tomato sauce
  • Breakfast Burrito $16
    • with a mix of beans, onion, capsicum and tomato, cheese, avocado and eggs wrapped in a warm tortilla
  • Lamb and Cheese Burger $10
    • with chips and tomato sauce
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Waffles $14
    • with cream, berry coulis, drizzled with maple syrup
  • Manuka Smoked Bacon and Eggs $14
    • any style, on your choice of toast
  • Mushrooms $18
    • sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
  • Lightly Toasted Bagel $12
    • with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
  • Sweet Loaf $4.00
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
Parrot & Jigger Bar-Brewery-Bistro

Parrot & Jigger Bar-Brewery-Bistro

location

Address

Station Village Complex 499-501 Hutt Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

9391036

clock

Opened hours

11 AM to 11 PM (Tue-Thu), 11 AM to 2 AM (Fri), 10 AM to 2 AM (Sat), 10 AM to 11 PM (Sun), Mon Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
Station Village Complex 499-501 Hutt Road, Auckland, Auckland, 1010, New Zealand