Parrot & Jigger Bar-Brewery-Bistro in Auckland Menu

Parrot & Jigger Bar-Brewery-Bistro in Auckland has no menu available, but can choose from many other options such as All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara or Beef from West Roast Takeaways. Kippers Takeaways offers many options including Fresh gurnard and Hotdog with tomato sauce. Fox's Alehouse includes a wide range like Edamame Beans or Crostini. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant offers Epolito's Pizzeria and .

Nearby Sample Menus

  • Wedges with Sour Cream $7.50
  • VEGETARIAN BREAKFAST $11.90
    • (Tomatoes, Eggs, Hash Brown, Mushroom Sauce, 2 Toasts)
  • BAKEHAVEN DELIGHT $13.90
    • (Focaccia Toast, Bacon Poached Eggs, Mushroom Sauce with Spinach)
  • WEDGES $9.90
    • (with Sour Cream, Bacon and Cheese)
  • SMOKED CHICKEN SALAD $13.90
    • (Mesculin, Carrot, Tomatoes, Cucumber, Red Onion, Dressing Served with Mango & Fresh Fruit)
  • BURRITO $10.50
    • (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
  • PANCAKE BREAKFAST $13.90
    • (Pancake, Bacon, Banana, Fresh Cream Served with Syrup)
  • Egg Benedict with
  • E07] Bowl of Chicken Rice $2.00
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • E06] Bowl of White Rice $1.50
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • Mix $11 / $13
  • Falafel $10 / $12
  • Lamb $8 / $10
  • Lamb $10 / $12
  • Mix $10.5 / $12.5
  • Chicken $9 / $11
  • Lamb $9 / $11
  • Chicken $8.5 / $10.5
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • Skinny Chips (DF)(V)(GF) $7.90
    • With Aioli
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • Prawn Risotto (GF) $26.90
    • With shed fish stock, avocado and parmesan
  • Served with garden pesto, house terracotta bread and crisp flatbread
  • Spiced Lamb Meatballs (GF) $14.90
    • pumpkin hummus and mint yoghurt
  • Potato & Line Caught Fish Cakes $17.90
    • made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • Choose Your Side:
    • Potato Puree and Baby Veg or Skinny Chips & Garden Salad
  • MALAI KOFTA $13.50
    • Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.
  • PANEER TIKKA $10.00
    • Indian Cottage Cheese dipped in besan batter and roasted in Tandoor
  • HALF $10.00
  • ONION BHAJI $6.50
    • Sliced onions dipped in chick pea batter deep fried.
  • RAITA (CUCUMBER, CARROT & YOGURT) $3.00
  • CHICKEN JHALFRAZIE
    • Chicken cooked with vegetables.
  • CHICKEN IN BLACK PEPPER
    • Exotic blend of chicken cooked in spices with black pepper base.
  • PICKLES (LIME, MANGO & CHILLI) $3.00
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Chicken, brie and cranberry Panini
  • Fries with aioli
  • Mini corn dogs with wholegrain mustard
  • Classic ham and cheese toasty with fries and aioli $14
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Bar bites & Small Plates $10
    • Each
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Gorgonzola, Marinated Figs & Honeycomb $13.00
    • W fresh bread
  • Paella Balls $15.00
    • Chicken, chorizo, prawns, tomato & paprika w saffron aioli
  • Rolled Pork Belly $35.00
    • Stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelised onions, apple puree & mustard slaw
  • Kumara Gnocchi $20.00 / $26.00
    • W herbed chicken in a creamy tomato sauce
  • Herb & Chilli Meatballs $28.00
    • W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
  • Caprese $14.00
    • Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Soup of the Day $6.00 Cup / $15.00 Bowl
    • Please ask your waiter
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Homemade hashbrown / Bacon / Sausages $4.50
  • BLAT $15.50
  • Salt and Pepper Prawn Salad $19.50
  • Free range eggs on toast $9.00
  • Beef Burger $15.50
  • Bruschetta $12.50
  • Vero Breakfast $17.00
  • Braised pork and taro with rice $13.00
  • FISH HOT PLATE $30.00
    • deep fried whole fish with chef special sauce in hot plate
  • Combination Fried Rice $12.00
  • MALAYSIAN FISH CURRY $30.00
    • Malaysian style curry fish eggplant, lady fingers and tomatoes
  • TOM YUM FISH NOODLE SOUP $22.00
    • thick vermicelli served in real fish soup with fresh fish pieces bone-in kimchi and tom yum sauce
  • HAINANESE CHICKEN(HALF CHICKEN) $18.00
    • poaches 1/2 chicken bone-in served with chef's special soy sauce
  • SPECIAL PORK $19.00
    • deep fried pork tossed with mixed pepper salt
  • Crisp radish $7.00
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Bacon & Eggs On Toast $14.00
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • BLAT $15.50
    • streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Edamame Beans $50.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • -Vegetarian $8.90
  • Contact us for gluten free options
  • Ham & Cheese Croissant $6.50
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Mario $10.90
    • Serrano ham and Manchego cheese
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Fillings x 2 $5.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Extra Fillings $1.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra 50¢
  • Hamburger $5.50
  • -Combo (Fries and Coke) $13.50
  • Grilled Chicken Pizza $ 16.50
    • Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
  • Mix Grill $18.50
    • Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • -Choose Any (Each) $ 7.50
    • Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
  • Grilled Lamb Pizza $18.50
    • salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
  • -Combo (Fries and Coke) $13.50
  • -Also served on Rice or Salad
  • Bacon & Egg Muffin $3.80
  • Lamb Shank (S) $7.50 / (L) $8.50
  • Stuffed Sausage $2.50
  • Croissant $4.50
  • Siu Mai $2.70
  • Mussels $1.20
  • Fish $3.50
  • Meatballs $3.00
Parrot & Jigger Bar-Brewery-Bistro

Parrot & Jigger Bar-Brewery-Bistro

location

Address

Station Village Complex 499-501 Hutt Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

9391036

clock

Opened hours

11 AM to 11 PM (Tue-Thu), 11 AM to 2 AM (Fri), 10 AM to 2 AM (Sat), 10 AM to 11 PM (Sun), Mon Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
Station Village Complex 499-501 Hutt Road, Auckland, Auckland, 1010, New Zealand