Pavement Bar in 224 Symonds St Menu

MENU MENU
  • Caesar Salad (GF) $16
  • Back Bacon and Manchego Croquettes $12
  • Open Pulled Pork Chipotle Sauce Sandwich $15
  • Cheese Board, 4 Cheeses, Grapes, Pickled onions and crackers $22
  • Chips $5
  • Wedges $5

Nearby Sample Menus

  • (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
  • JALAPENO ZINGERS $12.50
    • cream cheese spiced apricot coulis
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • Wild Mushroom Saute, wilted spinach $7.50
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • LOTUS LEAF BUNS $13.50
    • lemongrass pork, pickled cucumber, peanut
  • CRISPY PRAWN TACOS $13.50
    • corn, chili coriander shredded greens
  • SPICED APRICOT
  • Biryani + 1ltr raita $45.00
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Veg Biryani + Raita $9.00
  • Pickled (50ml) / Papad (Each) $1.00
  • Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Curry of the day / undhiyu / Sev tomato $10.00
    • 500ml
  • Bhindi Masala / Baingan Bhartha $65.00
  • Big Teri Chek $3.00
  • (G)=Gluten free
  • Purple Salmon(D) $4.00
  • Purple rice & Brown rice are weekend only
  • Udon $ 8.90
    • beef
  • Kakiage(V) $4.00
  • Cali Prawn(D) $3.50
  • Seaweed Salad(V) $3.50
  • Fish $5.00
  • Fresh snapper $5.30
  • Wontons $0.60
  • Chicken nuggets $0.60
  • Steak & egg $4.30
  • Ham burger $3.20
  • Crab stick $10.50
  • Steak & oyster $6.80
  • plain fried rice (no meat) $8.00
  • mussel fritter $2.00
  • fish $4.00
  • mushroom $8.80
  • steak fried rice $9.50
  • hot dog $1.70
  • steak $2.90
  • sweet & sour fish $9.80
  • Jhinga Masala $19.00
    • Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
  • Peshawari Korma $16.00
    • Lamb cooked to perfection with nuts & rich creamy sauce
  • Bread Basket $12.00
    • Selection of assorted breads
  • Veg Bukhara Banquet $29.00 per person
    • Min 2 person. Starters: vegetable samosa, onion bhaji. Mains: Malai kofta, paneer tikka masala, dhal bukhara served with basmati rice and naan
  • Hariyali Chicken (Sagwala) $16.00
    • Chicken cooked with spinach & tempered with garlic
  • ●Seafood Mains
  • Tandoori Jhinga $15.00
    • Cleaned, deveined prawns marinated in special mild spices, grilled in tandor
  • Lamb Chop Masala $18.00
    • Cooked in onion tomato masala with lots of cilantro
  • Kung Po Chicken on Rice $13.80
  • Dry Fried Round Bean & Mince Meat $25.00
  • Chicken with Fresh Lettuce (2pcs) $12.80
  • Pork Rib Zhenjiang Sauce $28.00
  • Combination Fried Rice $13.80
  • Young Chow Fried Rice $14.80
  • Fried Noodles with Seafood $18.00
  • Stir Fried Ee Fu Noodles with Prawn Roe $28.00
  • -Small $10.00
  • C $5.00
    • 1 x Chicken 2 x Potatoes 1 x Can of Drink
  • Lamb
  • -Large $17.00
  • Roast Chicken
  • Beef
  • -Large $4.50
  • Beef $6.00
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Sirloin Steak with Chips or Wedges $16.90
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Chicken Satay $5.00
  • -Combo $8.80
  • Cheese $5.00
  • Kids Mixed basket $9.00
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish,
  • Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
  • Nz Free Range Organic Pork
  • Vegetables $7.00
  • Salt & Pepper Squid $16.00
    • served on mesculan salad topped with parsnip shavings
  • Oven Roasted Chicken Breast $34.00
    • wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
  • Seafood Symphony $39.00
    • Chefs selection of fresh seafood from the markets
  • Pan fried bun stuffed with pork $5
  • Sauteed diced chicken with peppers $16
  • Stir-fried shelled shrimp $28
    • with egg yolk
  • Sliced beef served on sizzling iron plate $ 18.00
    • Oyster sauce/black pepper/ onion
  • Steamed Chicken $12
    • with chili sauce
  • Pork rib in salt & pepper $18
  • Poached beef offal in hot chili oil $20
  • Griddle cooked tofu $18
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
  • Prawn Stick $2.80
  • BEEF $11.90
  • EGG & HAM $5.00
  • CHEESE & ONION $3.30
  • Chicken Drumstick $2.30
  • CHEESE ONION & TOMATO $3.50
  • HAM & CHEESE $3.50
  • BACON & EGG $4.20
  • 39. Tempura Vegetables (8pcs) $10.90
  • 70. Miso Katsu Salad (Chicken, Pork or Fish) $12.90
  • 52. Teriyaki Seafood $16.90
  • (with miso soup)
  • 4. Fried Chicken Wings (6 pieces) $6.90
  • 25. Fresh Salmon Sashimi $13.90
  • 23. Teriyaki Beef $10.90
  • 41. Unagi Set $18.90
Pavement Bar

Pavement Bar

location

Address

224 Symonds St, Eden Terrace, Auckland, Auckland, 1021, New Zealand

phone

Phone

03732931

clock

Opened hours

Tue-Thu: 7:00 pm - 3:00 am Fri: 5:00 pm - 4:00 am Sat-Sun: 7:00 pm - 4:00 am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Mastercard ,  Visa ,  Cash

Location
224 Symonds St, Eden Terrace, Auckland, Auckland, 1021, New Zealand
Similar Restaurants based on Cuisines