Pavement Bar in 224 Symonds St Menu

Nearby Sample Menus

CHEESY GARLIC PIZZA BREAD g/gf available 10
SOFT BOILED EGG 8.
- soldiers
BITTERBALLEN 17.5
- CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
MUFFIN OF THE DAY 5
POSTMAN’S MUESLI 10
- Greek yoghurt fresh berries
SALT & PEPPER SQUID 16.9
- coriander peanut salad aioli
SMOKED MARGARITA PIZZA 15.5
- SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
CHOCOLATE MADNESS TO SHARE 20
- mud cake mousse white trufe chocolate soil fudge chocolate sauce

Manaeesh Feta Cheese $5.50
- Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
Fries $4.50
- Freshly served with tomato sauce or garlic dip
Tabbouleh $5.50
- Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
Mixed Plate $11.50
- One kofta shish and one chicken dish, served with chips and tomato sauce
Beef Sirloin Steak $22.50
- Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
Lamb Mashawi $22.50
- Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
Manaeesh Zaatar $3.50
- Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
Falafel $9.50
- Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles

Organic Toast & Spreads $6.00
- Wild Wheat Toast - grain/sour dough/rye/gluten free (+$1.00) - with your choice of 2 spreads - organic pohuhukava honey/organic berry jam/house made nut butter/marmite/avo & tomato (+$6.00)
Heavenscent Cubano $16.00
- cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
Mini Sliders & Cubanos $5.50
- french chicken / ham & swiss cheese / salmon & caper berry cream fraiche / pulled pork & asian slaw
Mini Quiche $5.00
- vegetarian or meat - flavours change weekly
Acai Bowl $14.00
- our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
Breakfast Tart (full tray cut into slices) $60.00
- house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
- avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
- Savoury $5.00

Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers

madras Curry $18.90
- fish or prawns cooked in coconut cream curry leaves and mustard seeds a specialty of the Southern coast of India
Beef Patty $3.00
Saag $15.90
- tender Chicken/lamb/beef pieces cooked in spinach and cream based sauce with a hint of garlic
Bacon $2.50
Pizza Combo $19.90
- any pizza with cup of chips & drink
Green salad $6.00
Fish Burger $8.00
- grilled fish tartare sauce and gherkin served on a toasted bun with lettuce tomato and red onion
Stuffed Naan $4.90
- filled with potato and peas

Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli

Pakora-Vegetable Fritters $10.00
- Served ẁ Traditional chutneys & sauces.
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
Chicken Satay Skewers $15.00
- Topped ẁ sesame seeds a garnish salad & fries
Bruschetta $10.00
250gm Sirloin $28.00
Deep Fried Platter $20.00
- Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A

All Entree Dishes are Also Available as Main Course Dishes
-Prawns or Fillet of Fish $23.90
-Chicken, Beef or Pork $17.90
Medium and Mild $23.90
- Stir fried crispy pork with cashew nuts and seasonal vegetables
Green Curry ( Gaeng Keo Wan) $17.90
- A popular Thai green curry paste, beef, pork or chicken
Satay Gai $8.90
- 4 pieces. Chicken Grilled and served with peanut sauce
Green Crispy Pork $23.90
- Stir fried crispy pork with green curry paste and coconut milk
Red Curry (Gaeng Ped) $17.90
- Tasty, thick red curry with beef, chicken or pork

Bacon R$14.50/L$17.50
- Crispy bacon, mushroom red onions and mozzarella cheese
Apple short cake $10.50
- warmed and served with chantilly cream
Chilled melon soup $12.50
- served with grissini bread sticks ,wrapped in prosciutto and garnished with strawberry chilli coulis
All breakfast include toast, juice, tea or filtered coffee N/A
Grilled Pork cutlet $27.50
- set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
Grilled panini $13.50
- Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
with cheese $7.50
Beef eye fillet steak 180gr $40.50

+ $2.00 Soup
SUKIYAKI-BEEF DONBURI $12.00
- Sukiyaki is one of the most popular dish in Japan
- Tomato
POTATO CROQUETTE $2.40
- Deep fried crumbed mashed potato cake
+ $2.00 Chips
- Teriyaki & Pepper
4 TENDER BEEF SUKIYAKI DONBURI $12.00
- Sweet Chilli

Free range bacon/ sausage/mushroom $5.50
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipoﬂe sauce. Gluten free option available
Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco