Pavement Bar in 224 Symonds St Menu

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Caesar Salad (GF) $16
Back Bacon and Manchego Croquettes $12
Open Pulled Pork Chipotle Sauce Sandwich $15
Cheese Board, 4 Cheeses, Grapes, Pickled onions and crackers $22
Chips $5
Wedges $5

Nearby Sample Menus

GOAT CURRY $10.99
- tender goat pieces cooked in thin tomato and onion based gravy
CURRY/CHICKEN/LAMB/BEEF $9.99
- a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
MANGO CHICKEN/CHICKEN/LAMB/BEEF $9.99
- boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
ALOO KULCHA $3.99
- flaky whole bread stuffed with spicy mashed potatoes
TANDOORI CHICKEN $9.00/$15.00
- tender chicken marinated in yogurt n fresh spice cooked in clay oven with salad half/full
BALTI CHICKEN EGGPLANT $10.99
- boneless chicken cooked with chunky eggplant cooked in a medium balti sauce
PAPAD 4 $1.99
CHEESE GARLIC NAAN $3.50
- stuffed with special cheese & garlic mixer

Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
BBQ Chicken Wings $12.00
Spicy Tandoori Bites $12.00
Chicken Slingshot
- Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
Large Pizza Meal $37.00
- 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
Pesto Chicken
- Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
Hot ‘N’ Sour Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
Chicken Peri-Peri
- Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.

- Pulled Pork Carnitas $11.50
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
- Slow Roasted Beef Barbacoa $14.40
- Pulled Pork Carnitas $13.90 / $9.90 Mini
- Seasoned Mince Beef $13.40
- Fajita Veggies with Guac $9.90
- Pulled Pork Carnitas $6.20 / $11.90 Two
- Fajita Veggies with Guac $13.40

Hoki Kransky Combo $10
- Hoki fillet + a kransky sausage dipped and cooked in our home made beer batter, one punnet of chips and a can of drink - the perfect combo for a great dinner.
Beer Battered $4
- Chunky steak fries with a beer batter coating
The Classic $7.50
- Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
Snapper $7.90
- Fresh Snapper fillet cooked to perfection
The Hot Babe $9.60
- Fresh 100% prime beef homemade patty, free range bacon, jalapeños encased between two slices of real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Soul Burger (V) $7.50
- Falafel patty, smashed avo, mayo, real cheddar cheese, lettuce, red onion, beetroot and tomato on a toasted bun
Beer Battered Kransky $3.50
- Beer Battered Pork and Cheese Kransky Sausage on a stick
Milkshakes $4
- Flavours - Chocolate, Vanilla, Lime, Strawberry and Banana

Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Mix Platter - For 2 $15.00
- Combination of samosa, pakora, chicken tikka and seekh kebab
Masala - Fish/ Prawn $16.50
- Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander
Beef Vindaloo $13.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
Chicken Curry $13.00
- Tradition home style Indian curry
Beef Tikka Masala $13.00
- Cooked with onions. capsicums and special Indian spices
King Special Curry $15.00
- Chicken, lamb & potatoes cooked with Chef's Special gravy

Fish $13.00
- (Fresh Red Cod Fillet)
Mandarin Special $13.00
- (Prawn, Squid & Mixed Meats)
Prawn $13.00
Pork or Beef / Chicken Cashew Nut $14.50
Sweet & Sour Pork
Prawn with Cashew Nut
Roast Pork $10.00
Combination Meat $12.00

PORRIDGE $8.90
- served with seasonal fruits brown sugar and milk
Bread $1.00
SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
AVOCADO TOMATO & HUMMUS $10.50
- fresh avocados and tomatoes on five-grain toast with a side of homemade hummus
TOFU HASH MUSHROOM GF $16.50
- grilled tofu creamy mushrooms with homemade hash brown
AVOCADO TOMATO & HUMMUS $10.50
- fresh avocados and tomatoes on five-grain toast with homemade hummus
MUESLI & FRUITS $9.90
- homemade roasted muesli and seasonal fruits served with honey yogurt and milk
SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast

Vegetarian $4.50
- (Egg, Cheese , Pineapple)
Chicken Pineapple & Veges $12.90
Chicken Fu Young $10.00
Chicken $10.00
Steak & Mushroom Soup $9.00
Nasi Gorang $13.90
- (With Meat, Veges & Rice)
Fish $10.90
Young Chow $11.00

Bacon & Egg on Toast $13.90
Soup of Day $9.90
Egg on Toast $8.90
- Two eggs any style with two slice of toast
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
French Toast N/A
- Served with fried banana, Berries and maple syrup
Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt

Herb & Garlic Toasties N/A
Onion N/A
Meatball N/A
Egg and Cheese N/A
Oat & Raisin N/A
Italian Dressing N/A
Old English N/A
Sweet Chilli N/A

House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
Poached Egg $ 3.00
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipoﬂe sauce. Gluten free option available

Cigar Ground Beef Borek $13.50
- ground beef rolled in homemade pastry with hummus and tomato salsa
Paella Valencia $29.00
- boneless chicken morsels, chorizo, squid, clams, mussels, peeled prawns, green beans, red peppers, and garlic poached in paella rice
Moroccan Lamb Shank (g) $24.50
- slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
until 5pm
Grandma’s Big Breakfast $19.50
- two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
-for two $55.00
Malibu Coconut Panna Cotta $14.50
- served with wild berry sauce and vanilla Ice-cream
Almendras al Pimenton $10.00
- roasted almonds with Spanish smoked paprika

Brewers Garlic Bread $9.50
- Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
Beer Battered Fish Tacos $17.50
- Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
Lamb Rack $34.50
- Grilled lamb rack served with warm potato & pea salad & salsa verde
Surf & Turf $36.00
- A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.
Pork Belly $28.50
- Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
Deep Creek BBQ Ribs $32.50
- The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
Passionfruit & White Chocolate Panacotta $9.50
- Served with passionfruit jelly & white chocolate shard
Chicken Burger $20.00
- Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries

Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Free range eggs on toast $4.00
- add bacon
Winter harvest hash $3.00
- add spinach
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Free range eggs on toast $4.00
- add mushrooms
Fries with sea salt and aioli $6.00
Free range eggs on toast $4.00
- add tomato
Free range eggs on toast $4.00
- add avocado

Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce