Pavement Bar in 224 Symonds St Menu

Nearby Sample Menus

Bagel & butter $5
Portobello mushrooms $6.5
Turkey Meatloaf $14 / $24
- w/ pecans, celery heart, granny smith, cranberry & mustard
Pumpkin Pie $10
- w/ maple and crushed pecans
Treyf $19.5
- pickled pork, poached eggs & horseradish hollandaise on rye
NY Cheesecake $11
- famous on Fed
Lemon Meringue Pie $11
- mom's recipe
Morning Glory $18
- breakfast salad w/ haloumi, portobello, poached egg & dukkah

Fish $29.50
- crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
Bread & Dips V $4.50
- selection with basil pesto, lemon hummus, olive oil balsamic glaze
Beef Skewers GF $18.50
- tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
Seasonal Vegetables GF $4.50
Montrose breakfast (GF) Half$17.00/Full$22.50
- Hash browns. bacon, vine ripened tomato, mushrooms, free range eggs, smoked sausage, 5-grain toast
Hash Brown 2 $5.00
Belly of Pork $36.00
- GF slow cooked in Asian spices with black & white noodles ginger bok choy, capsicum, port wine jus and crispy crackling
Salt and Pepper Squid $18.50
- with fresh salad honey mustard dressing

Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
Cheese, Chilli And Garlic Naan $5.50
- Naan stuffed with cheddar cheese and finished with chilli and garlic
Palak Cottage Cheese Tikka $18.00
- Slices of Indian cottage cheese, spinach, onion, peppers
Kudi Kura (Medium) $22.50
- Comforting homestyle chicken curry
Crispy Chilli Aloo $13.50
- Thin cut potatoes, chilli, garlic and soy sauce
Lahori Jhinga Masala (Mild) $28.50
- Prawns simmered in semi dried tomato and onion gravy
Trimurti Paneer (Medium) $21.90
- Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
Roti $4.00
- Wholemeal bread

Beer Battered fish of the day $4.00
Homemade Tartar $2.80
Crumbed or Grill From Window weight price + $2.00 cooking
Prawn Twisters $1.50
After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
Malt Vinegar $1.10
Potato Fritter $2.00
Mussel $1.00

Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
Prawn Twisters $9
- With sweet chilli sauce
Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
Add extra shank $ 6
Margarita (V) $ 16
- Tomato sauce, mozzarella, vine tomato and fresh basil
Steamed Seasonal Vegetables (V) (GF) $ 5.5

Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
Seaweed $9
- wakame, pickled ginger, spring onion
Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad

• Falafels, hummus, tabouli and flatbread $14.5
Anatolian Bride’s
- Soup red lentil and mint soup drizzled with paprika oil,
Citron Chicken Tagine $28,5
- with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
Avocado $4
Tabouli $6,5
•Add cheese $23.5
Turkish Mince $16,5
- on sourdough served with poached eggs and sour cream
Fries w aioli $5,5

Spinach $3.00
Tomato, Feta, Olive, Red Onion Salad $11.00
Potato Puffs and Aioli $6.00
All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
Fish & Chips or Chicken Tenders & Chips $9.50
Smoked Salmon $7.00
Egg on Toast - with Bacon $9.50 $6.50
Garden Salad $8.00