Pavement Bar in 224 Symonds St Menu

MENU MENU
  • Caesar Salad (GF) $16
  • Back Bacon and Manchego Croquettes $12
  • Open Pulled Pork Chipotle Sauce Sandwich $15
  • Cheese Board, 4 Cheeses, Grapes, Pickled onions and crackers $22
  • Chips $5
  • Wedges $5

Nearby Sample Menus

  • -Prawn $7.50
  • Three musketeer sauce (medium)
    • A stir fried with homemade three tasty sauce
  • Pineapple fried rice (mild)
    • Stir fried rice with spice flavour, pineapple, cashew nut
  • Pork spare rib honey sauce (mild) $20.90
    • A lovely flavor of pork spare rib with the honey chilli sauce
  • Thai passion curry (hot)
    • Hot curry flavoured with krachai, pepper corn, coconut milk
  • Jasmine rice $1.50
  • Spicy seafood salad (medium) $18.90
    • Spicy & sour flavour with mixed seafood
  • Noodle gai sub (mild)
    • Stir fried flat rice noodle topped with minced chicken and gravy sweet & sour sauce
  • smoked salmon
    • Salmon, Cream Cheese, Fresh Salad & Mozzarella
  • Combination shish $19.00
    • Combination of Chicken and Lamb flame-grilled on the open fire
  • chicken delight
    • Roasted Chicken, Sundried Tomato, Capsicum & Mozzarella
  • - large $17.00
  • Halep sauce
    • Tomato, onions, peppers, mushrooms & balsamic vinegar
  • - medium $14.00
  • Vegetarian fritters $17.00
    • Zucchini, carrot and feta fritters served with salad and a minted garlic yoghurt sauce.
  • Chicken $14.50
  • Gang Kiew Wan Tofu $14.90
    • Green curry vegetables, tofu, bamboo shoots with coconut milk
  • Chicken, Pork or Beef $15.90
  • Pad Prik Pao
    • Stir fried with your choice of meal & Thai sweet chill paste, capsicums, carrots, green beans and onion
  • Mixed Entrees (5 pieces) $8.90
    • Chefs choice, a selection of mixed tastes from some of the above appetisers
  • Kao Pad Bai Bua $18.90
    • Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
  • Pad Ped Lamb
    • Stir fried lamb with Thai fresh chill, onion, spring onion and capsicum
  • Main Courses
  • -Prawns. Scallop or Duck $18.90
  • Omurice $15.00
    • Omelet filled with fried rice
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Yukgaejang $13.50
    • Spicy beef soup with vegetables and rice
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Haemul-pajeon $20.00
    • Seafood pancake with onions and seafood
  • Gamjatang $45.00
    • Pork backbone soup
  • Kimchi-jjigae $12.50
    • Kimchi soup with tofu and rice
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • cypriot burghul (V, GF) $8.00
  • house chips, mountain oregano, lemon zest (V, GF) $9.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • buttermilk flatbreads from the grill (V) $6.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
  • Dinner Box $2.00
    • 2 Thigh, 2 Drums & Chips
  • B-1. 1 Thigh $3.50
  • D-1. Sausage, 1 Drum & Chips $5.00
  • 4. 6 Chicken Nuggets & Chips $5.00
  • 1. 1 Thigh + $2 Chips $5.00
  • Tropical Hawaii Burger
    • Grilled Chicken thigh, pineapple, salad, cheese, tomato relish
  • 2. 3 Sausages & Chips $5.00
  • C5. Butter Chicken on Rice (Large) $16.00
  • Steak Fu Yoong $11.90
  • Chips $2.80
  • Prawn & Cashew Nuts $16.50
  • Chicken $11.90
  • Potato Fritter $1.20
  • Pork $11.90
  • Sweet & Sour Fish $12.90
  • Hamburger $3.00
  • Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
    • Served with Salad $13.8
  • Prawn Cutlets
    • 6Pcs
  • French Toast $15.8
    • Brioche Loaf Served With Bacon, Grilled Banana, Glazed Peach, Mixed berry puree and Maple Syrup
  • -Chorizo & Aioli $15.8
  • Sausage $2.0
  • Egg on Toast with Hash Brown $8.5
  • Bacon & Scramble Egg, Tomato, Aioli $13.8
    • Served with Salad
  • Bacon, Egg & Mushroom With Aioli Sauce $17.8
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Small Nigiri – 8 pcs $18.00
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Beef Teriyaki $13.50
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Sasimi Don $ 13.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Cold Noodles $ 13.00
  • Salmon Salad $ 40.00
  • Chicken with Rice $ 13.00
  • Tonkatu $ 15.00
  • Squid with Rice $ 13.00
  • Cabbage & short Rio Soup $ 15.00
  • Mussel $1.00
  • Donut $1.00
  • Samosa (1pieces) $3.00
  • Pineapple $1.00
  • Fish $10.00
  • Chicken special $8.00
    • 10 chicken nibbles & chips
  • Hot Dog $1.80
  • Pork (or BBQ Pork) $9.00
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Ginger broccolini $7
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Fish of the day POA
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • (Thịt Quay) Crispy pork belly $20.50
    • Roasted With pickled carrot and dikon
  • Side steamed rice or rice noodle each $3.00
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • Tempura battered rock oysters ½ doz.…$16.50
    • With soy sauce
  • (Nem Cuốn) Fresh spring roll $12.00
    • Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
  • Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
  • Ask for details n/a
  • Cheddar cheese $4.50
  • Zaatar, Gherkins, Walnuts, Cheddar Cheese, Cream Cheese, Halloumi Cheese, Feta Cheese $1.00
  • Cream cheese & zaatar $4.50
  • Plain classic sweet $3.20
    • with cinnamon or chocolate or cocoa poppy
  • 12 Puppies $12.00
  • Apple & cinnamon/Chocolate & walnut/Custard & berries or Salty caramel $4.50
  • Deep-Fried Hand-made Egg Tofu with Soy-Sauce or Chili Sauce $19.80
  • Bran Dough in Soy sauce $9.80
  • Poached Sliced Beef with Tofu in Hot Chili Oil $25.80
  • Stir-Fried Beef Slice with Mixed Mushroom in Oyster Sauce $21.80
  • Poached Fat Beef Slice in Hotpot in Sour Soup with Needle Mushroom $23.80
  • Blue Cod Fish Filets with Needle Mushroom in Sour Soup $32.80
  • Stir-Fried Eggplant in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
  • Stir-Fried Beef Brisket with Eggplant in Soy Sauce $23.80
Pavement Bar

Pavement Bar

location

Address

224 Symonds St, Eden Terrace, Auckland, Auckland, 1021, New Zealand

phone

Phone

03732931

clock

Opened hours

Tue-Thu: 7:00 pm - 3:00 am Fri: 5:00 pm - 4:00 am Sat-Sun: 7:00 pm - 4:00 am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Mastercard ,  Visa ,  Cash

Location
224 Symonds St, Eden Terrace, Auckland, Auckland, 1021, New Zealand
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