Pavement Bar in 224 Symonds St Menu

Nearby Sample Menus

PALAK PANEER 17.50
- (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)
VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
TANDOORI CHICKEN HALF 14.50 FULL 23.50
- (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
HARYALI KEBAB HALF 11.50 FULL 20.50
- (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
MADRAS 10.00
- (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
BOLLYWOOD SPECIAL NAAN 5.50

Cheese $4.50
Mussel $1.50
Omelettes (Fu Yoong) $11.50
Deal 1 (For 2-3 Peopel) $38.00
- 1 x Steak Fried Rice, 1 x Sweet & Sour Pork, 1 x Golden Bridge Special Chow Mein
Bacon $4.50
Chop Suey $11.50
- Without noodles
Ham $4.00
Pineapple Fritter $1.80

Side Salad with French dressing 7.50
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Soft lemon meringue 14.00
- shortbread & crispy textures
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Crispy pork belly 19.50
- lentil, coconut & green apple

-cr/bf $11.00
chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
chicken cashew nut $11.00
- stir fried seasonal mix vege, cashew, chicken & oyster sauce
nasi lemak beef rendang $12.50
char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg
malaysian mee goreng $11 / $13
- stir fried egg noodle with vege and egg
wah tan hor $11 / $13
- wok fried flat rice noodle served with chicken vege egg gravy
-prawn/squid $13.00

Edamame $5.00
Teriyaki salmon don
- spicy teriyaki salmon available on request
Ikageso $7.00
- deep fried squid tentacles
Salmon & avocado sushi roll $8.00
Rice / miso soup $2.00
Salmon sashimi don $15.00
- with avocado
Beef tataki $10.00
- lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
Donburi $10
- rice bowl dish

Dessert
- Frangelico summer stone fruit, lavender yoghurt mousse and pistachio crumble
Passionfruit and rewarewa honey semifreddo $12.00
- Hokey pokey, passion seed and pine nut crunch, passionfruit gel
-chumky hand $7.00
Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
Pan fried beef fillet $30.00
Bitter chocolate raspberry and espresso brownie
Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
-rocket & parmesan salad, olive drizzle $7.00

Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
For a double coffee hit- try this with our kapiti affogatto icecream instead!
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts

Potato quino hash $16.50
- soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
All breakfast include toast, juice, tea or filtered coffee N/A
Latter lunch options are available from the food cabinet N/A
Dark sour dough loaf $12.00
- with caramalized onions and white sour dough with bacon and cheese served warmed with butter and hummus
Breakfast bagel $16.00
- Lightly toasted bagel filled with your choice of : Smoked salmon, cream cheese, and charred lemon, streaky bacon, crream cheese, and fried tomato chilli jam, avpcado, crream,cheese and tomato
Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
Wedges $9.50
- with bacon, cheese and sour cream
Chicken burger $20.50
- Foccaccia bun, seared chicken breast schnitzel, cheese, plum sauce, streaky bacon, tomato, lettuce, and mayonnaise. Served with chunky fries and tomato sauce

Farfalle Salad $14.50
- Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
(Refer to our specials board) $11.00
Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
- Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
Fettucine al Pollo Affumicato $14.50
- Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
OKA (Pacific Style Raw Fish) $19.00
- Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
Fish of the Day N/A
- (refer blackboard)
Greek Salad $6.00