Pavement Bar in 224 Symonds St Menu

Nearby Sample Menus

Avocado Smash $15.00
- avocado and feta cheese on toast with basil pesto and fresh lemon
Cajun Chicken Burger $18.50
- served with provolone cheese by II casaro and a peach chutney
-with smoked salmon $19.50
Fish and chips $16.50
- battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
Caesar Salad $15.50
- Tossed with bacon, parmesan, poached egg and caesar dressing
Fries- large $9.50
Fish Burger $17.50
- served with a tartar sauce
Cheese /Bacon / Egg $3.00

Soup of the day $10.50
- with bread
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Seafood Chowder / Vege Soup $14.50
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1

Skinny Chips $6.5
Salmon & Prawn Fish Cakes>.With sweet chilli jam $ 13.9
-Or with chicken $22.90
Fresh Fruit Salad $9.9
- With natural yoghurt
Crème Brulee $9.9
- With seasonal fruit & biscotti
Baby Spinach $2.5
Chocolate Cake $6.9
- Chocolate mousse icing
Circus Salad (GF, VA) $19.9
- Maple roasted kumara,hummus,red quinoa,spiced chickpeas, , hazelnuts,grapes,fresh herbs and mixed leaves with haloumi

Fish of the Moment $29.00
- Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
Entree $15.50
Served with cream and guacamole Add jalapenos to spice it up $1.00
Buffalo Wings
- Crispy chicken wings tossed with aromatic homemade tomato relish
Main $26.00
Donuts and Ice Cream $11.00
- Served with vanilla ice cream and chocolate sauce
Half & Half add $2.50 / Extras $2.50 each
Main $23.00

Vegetables $3.50
Ayam Bakar Rica $15.00
- Grilled chicken in Indonesian chilli sauce and steamed rice
Es Campur legianz $5.00
- Mixed fruit, soda water, condensed milk, and syrup
Soto Mie Jakarta $12.50
- Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
Seafood $4.50
Mie Goreng $13.00
- Fried noodles with mixed vegetables
Kwetiau Goreng $13.00
- Fried wide noodles with mixed vegetables
Nasi Rendang $15.00
- Beef rendang, urap and steamed rice

Spinach $4
Moorish Eggs $18,5
- baked with meatballs, onion and tomato>, served with pide bread
Lunch Plate with
Meze Platter $25,5
- dips, salads, olives & falafels, with pide bread -a s a main or for sharing
Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
Calamari Salad $21,5
- panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
•Lamb $15.5
•Add lamb or meatballs 17.5

Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries

Spicy fish $21.50
- Deep fried ( fillet ), capsicum, spicy sauce
Yellow chicken curry $17.50
- Potato,onion,butternut, coconut milk, crispy shallots
Ginger chicken or tofu (V) $17.50
- Spring onion, mushroom, market vege
Wild berry & coconut pannacota $10.50
Crispy chicken wings $10.50
- Lemongrass, garlic, tangy tamarind sauce
Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
Seared angus beef $19.50
- Soy, pepper, tamarind, nam jim sauce
Basil chicken or tofu (V) $18.50
- Mushroom, onion, pepper, market vege