Pedro's House Of Lamb in Christchurch City Menu

Pedro's House Of Lamb in Christchurch City has no menu available, but can choose from many other options such as Local Akaroa Salmon Fillet (HC) or Fish of the Day (GF) (HC) (*) from Oopen Pasta & Grill - Ibis Hotel. Velvet Burger offers many options including Squawk Dawg and Hottie. Ancestral includes a wide range like Pork Mince Rice or Porky Fried Rice. CHICKEN NUGGETS and 1/4 CHICKEN from . Captain Ben's offers Portofino and .

Nearby Sample Menus

  • Hamburger steak & teriyaki chicken $23.50
  • Hamburger steak with egg $18.50
  • Hamburger steak curry rice $18.90
  • Apple juice $3.50
  • Ribeye steak & chicken cutlet $29.00
  • A special kid's meal car $11.00
    • Furikake rice, teriyaki hamburger, crumbed prawn, French fried
  • Canterbury angus beef ribeye steak $25.50
  • Teriyaki chicken $17.50
  • Curried lamb N/A
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Beef, Bacon & Beer N/A
  • Steak N/A
  • Mince N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Chicken N/A
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • ●Salads
  • Ask wait staff for today's desserts
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Flat Breads & Dips $13.00
    • Parmesan flat bread w/ hummus, pesto & tomato relish
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Cheese & pineapple $5.20
  • bacon $4.50
  • Bluff Oyster cooked 1 doz $28.00
  • Hawaiian $5.50
  • Tomato $4.20
  • Steak and Onion pattie each $2.10
  • Extras $1.70
  • Family Pack $24.00
    • 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs & Toast w/ Bacon $14
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Hash $4.50
  • Tomatoes $3.00
  • On organic toast $10.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Free range eggs (your style)
  • Bagels and spread $7.50
  • -With Bacon $15.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Choose your Noodles :
  • Thai Herbs
  • With a Stir-Fry Sauce
  • Large $5.50
  • Choose your cooking style:
  • - Prawn, Seafood or Combination $16.00
  • Red (Gang Dang)
  • Lemongrass
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • 1/2 Dozen Mini Donuts $3.50
  • Meat $1.60
  • Steak & Cheese $6.90
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Hawaiian $6.20
  • Spring Rolls / Curry Rolls $2.50
  • Deep Fried Green Beans $4.50
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • Vegetarian Minced Tofu Rice $6.50
  • Thick Cut Toast w/ Peanut Butter $4.80
  • deep Fried Kumara Chips with Plum Powder $4.80
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • Pork Pot Sticker/ 6 pieces $6.00
  • -Red Beans
  • Chow mein egg noodles $13.00
    • with chicken
  • Green curry chicken $13.00
  • Satay Chicken Stick (5 stick) $9.00
  • Nasi goreng (spicy fried rice) $13.00
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Sweet & sour pork $13.00
  • Spicy Wedges with Sour Cream $7.00
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Garlic and Parsley Toasted Ciabatta $10.00
  • Leak and Mushroom Arancini $15.00
    • Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Rustic Fries and Aioli $7.00
  • Tender Goat pieces in Indian sauce $8.00
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Gaeng Phed Crispy Pork
    • a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Pad Prew Wan Sam Rod -
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
  • Steamed Mussels
    • with Thai spices, fresh basil, chilli and served wife a garlic sauce.
  • Vegetarian Tom Yum Soup
    • Spicy lemongrass soup with fresh seasonal vegetables and coriander.
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • Choc Explosions $3.50
  • Crabsticks $1.90
  • Plain Burger $6.00
  • Beer Battered Hoki $5.00
  • Hotdogs $2.60
  • Spring Rolls $3.20
  • Extras $1.00
  • Chicken Nuggets $1.00
  • Tuna Mayonnaise $5.00
  • Vegetarian $8.00
    • 8 Pieces
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • Teriyaki Chicken $8.00
    • 8 Pieces
  • Vegan R $9 / L $12
  • Teriyaki R $8 / L $20
  • -Platter $30.00
  • Bacon R $9 / L $12
Pedro's House Of Lamb

Pedro's House Of Lamb

location

Address

17b Papanui Road, Merivale, Christchurch, 8014, New Zealand

phone

Phone

03 387 0707

email

Email

None

clock

Opened hours

Mon: 16:00-20:00 Tue: 16:00-20:00 Wed: 16:00-20:00 Thu: 16:00-20:00 Fri: 16:00-20:00 Sat: 16:00-20:00 Sun: 16:00-20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Cash

Location
17b Papanui Road, Merivale, Christchurch, 8014, New Zealand
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