Pedro's House Of Lamb in Christchurch City Menu

Pedro's House Of Lamb in Christchurch City has no menu available, but can choose from many other options such as Local Akaroa Salmon Fillet (HC) or Fish of the Day (GF) (HC) (*) from Oopen Pasta & Grill - Ibis Hotel. Velvet Burger offers many options including Squawk Dawg and Hottie. Ancestral includes a wide range like Pork Mince Rice or Porky Fried Rice. CHICKEN NUGGETS and 1/4 CHICKEN from . Captain Ben's offers Portofino and .

Nearby Sample Menus

  • Chicken Satay Sticks (Pack of 4) $10.00
  • Vermicelli Salad $12.00
  • Padd Egg Noodle Chicken, Beef or Pork $13.50
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Tofu Oyster Sauce $10.00
  • (B) Chicken $8.00
  • Massaman Curry (Lamb $15.00) $14.50
  • Half Chips $1.80
  • Meat Patties $2.00
  • Mussels $0.90
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Chocolate Donuts $2.00
  • Corn Patties $2.00
  • Jam Rap Donuts $2.00
  • Sausage (plain or battered) $2.00
  • Chicken & Camembert N/A
  • Curried lamb N/A
  • Mince N/A
  • Chicken & Satay N/A
  • Beef, Bacon & Beer N/A
  • Mince & Cheese N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak with Satay Sauce $12.00
  • Steak with Black Bean Sauce $12.00
  • Chicken with Cashew Nut & Mushroom $13.00
  • Chicken Chow Mein $10.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Chicken With Tomato On Fried Rice $10.50
  • ●Roast Pork
  • ●Chicken
  • Club Sandwich. $15.00
    • Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Bailies Pancakes $15.00
    • Served w/ banana, bacon & maple syrup
  • Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
  • Ciabatta or Rye $3.50
  • All served w/ fries
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Italian B.M.T N/A
  • Avocado Toasties N/A
  • Veggie Delite N/A
  • Three Pepper Chicken N/A
  • Ham, Egg and Cheese N/A
  • Turkey & Ham N/A
  • Lettuce N/A
  • Capsicum N/A
  • Black Tiger Prawns (7) $21.00
  • Chicken, Beef or Pork $17.00
  • Chicken, Beef or Pork $17.00
  • Combination Meats $19.00
  • Chicken, Beef or Pork $17.00
  • Lamb Ginger Red Curry Stir Fried $21.00
    • Lamb stir fried in Chef's ginger red curry sauce
  • Crispy pork Chilli & Basil $20.00
  • Black Tiger Prawns (7) $22.00
  • STEAK $5.20
  • PINEAPPLE RINGS $2.10
  • PLAIN $3.40
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • HAWAIIAN $6.20
  • CORN FRITTERS HOMEMADE $2.10
  • BATTERED SOLE $6.00
  • BATTERED SCALLOPS $1.70
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Handmade Spring Onion Pancake $4.50
  • Braised Seaweed $4.50
  • -Custard Pudding
  • Handmade White Radish Cake $5.00
  • Thick Cut Toast w/ Garlic & Herbs $4.80
  • Sanbeiji as Three Cups Chicken $14.00
    • Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
  • Black Sugar Cake $4.00
  • seasoned Edamame Bean $4.50
  • Deep-fried ice cream $14.50
  • Fried rice with roast pork & Chinese sausage $28.00
  • Fresh salmon sashimi $12.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • -With Salmon $17.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • -With Bacon $15.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • 4pcs Fresh salmon & cucumber
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • 8pcs of Jumbo Teriyaki chicken
  • 8pcs Cucumber & Pickle
  • 4pcs Reg. Teriyaki Chicken
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
  • 8pcs of Sesame teriyaki chicken
  • SNACK BOX $4.90/$6.20
    • deluxe teriyaki chicken REG/JUMBO
  • Phad Nua Met Mamuang $16.00
    • Mild beef with cashew nuts, vegetables & rice
  • Phad Mu King $16.00
    • Stir fried ginger pork with vegetables and rice
  • Phad Pla Meuk Peanut Sauce $17.00
    • Squid with veges, peanut sauce, mushrooms & rice
  • Gaeng Masaman Nua $16.00
    • Med-spicy beef curry with potato, onion, peanuts & rice
  • Phad Phong Garee $20.00
    • Prawn Stir-fried curry paste powder with egg and vegetables and rice
  • Phad Preoh Wan Nua $15.00
    • MIld sweet & sour beef with veges, tomato sauce & rice
  • Phad Woon Sen Talay $18.00
    • Stir fried glass noodles with egg, bamboo shoots and veges
  • Phad Mu Peanut Sauce $16.00
    • Pork peanut sauce, vegetables, mushrooms and rice
Pedro's House Of Lamb

Pedro's House Of Lamb

location

Address

17b Papanui Road, Merivale, Christchurch, 8014, New Zealand

phone

Phone

03 387 0707

email

Email

None

clock

Opened hours

Mon: 16:00-20:00 Tue: 16:00-20:00 Wed: 16:00-20:00 Thu: 16:00-20:00 Fri: 16:00-20:00 Sat: 16:00-20:00 Sun: 16:00-20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Cash

Location
17b Papanui Road, Merivale, Christchurch, 8014, New Zealand
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