Pedro's House Of Lamb in Christchurch City Menu

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Pedro's House Of Lamb in Christchurch City has no menu available, but can choose from many other options such as Local Akaroa Salmon Fillet (HC) or Fish of the Day (GF) (HC) (*) from Oopen Pasta & Grill - Ibis Hotel. Velvet Burger offers many options including Squawk Dawg and Hottie. Ancestral includes a wide range like Pork Mince Rice or Porky Fried Rice. CHICKEN NUGGETS and 1/4 CHICKEN from . Captain Ben's offers Portofino and .

Nearby Sample Menus

Stir Fried Peanut Sauce and Vegetables $10.00
Tofu Cashew Nut and Vegetables $11.00
Fish Cakes (Pack of 6) $6.00
Prawn with Red Curry Paste $15.50
Spicy Chicken Lemongrass and Vegetables $13.50
Pad Thai Prawn $15.00
Chicken Peanut Sauce and Vegetables $13.50
Basil Tofu and Vegetables $10.00

Fisherman's Basket $9.00
Seafood Sticks $2.20
Fish $2.50
Meat Patties $2.20
Mushroom $4.30
Mussels - Dozen (battered or crumbed) $8.50
Mix Grill $10.00
Chicken Nibbles (Dozen) $8.50

Meat $1.20
Pineapple $4.40
Mushrooms 4 For $ 2.80
Steak Roll $2.80
Garlic Butter chips $3.50
Hawaiian $ 5.40
spring Roll $ 2.80
Bacon $4.70

Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
-banana, crispy bacon and maple syru $18.00
Oddfellow’s muesli and fruit $12.00
-Akaroa salmon and avocado with fresh lemon and dill $12.50
Grilled haloumi / bacon / Akaroa salmon $5.00

Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Mix Platter $25.00
- 2 pieces of the above items served with salad
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
Roti $3.50
Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander

Spring Roll $2.80
Chicken Nuggets 6 for $3.30
Sole Fillets $4.50
Steak ribeye $7.80
Hawaiian $3.30
Giant $5.30
Hot Dog $2.00
Cheese $4.30

Pineapple $4.00
Beetroot $4.00
$18.00
4 Fish Bites
Chicken Burger $4.60
2 Meat Patties
Double Meat $4.50
2 Fish

Greek Salad $8.50
Childrens Souvlaki
Chicken, Pork, Beef pattie
Double $12.50
Double $13.00
Single $10.50
Combo
Vegetarian Falafel

EGGS FLORENTINE(V) $15.00
- with spinach
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
Seasonal savoury mini quiche
Assorted mini club sandwiches
Honey mustard chilli glazed chicken kebab GF DF
Assorted mini tarts
Potato and bacon w housemade mayo
Blini w pastrami, cream cheese and red pepper jelly

Truffle parmesan fries (v) $10.00
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.

Blue Cheese Mayo $1.00
Go Fish $8.40
- One piece of crumbed fish
Kumara Fries $5.90
Customise
- See the extras menu below and add a little something
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Cranberry $1.00
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish

Spring Rolls $2.50
Pineapple Rings $1.80
PRAWN MUSHROOMS ON RICE $11.50
Steak $5.50
ROAST PORK TOMATOES ON RICE $10.50
PRAWN CHOw MEIN $10.50
STEAK PINEAPPLE ON RICE $10.50
ROAST PORK FRIED RiCE $10.00

French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads

all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Tod Man Pla $10.00
- Thai Fish Cakes
Please ask if you would like to try any of our other dishes as a vegetarian option.
100 Tom Yum Gai (Chicken) $13.00
●Starters Great to Share
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Rice/Cashew Nuts/Peanut Sauce $3.00