Pedro's House Of Lamb in Christchurch City Menu

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Pedro's House Of Lamb in Christchurch City has no menu available, but can choose from many other options such as Local Akaroa Salmon Fillet (HC) or Fish of the Day (GF) (HC) (*) from Oopen Pasta & Grill - Ibis Hotel. Velvet Burger offers many options including Squawk Dawg and Hottie. Ancestral includes a wide range like Pork Mince Rice or Porky Fried Rice. CHICKEN NUGGETS and 1/4 CHICKEN from . Captain Ben's offers Portofino and .

Nearby Sample Menus

Guinness N/A
Steak & Kidney N/A
Lamb & Kumara N/A
Chicken & Cranberry N/A
Chicken & Satay N/A
Steak N/A
Mince & Cheese N/A
Vegetarian N/A
- Brocolli & Mushroom

CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
Bakery Items $2.50
- Muffins
Large Sausage Roll $3.50
Chicken Nuggets & Fries $7.20
Basket of Fries $4.80
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad

Dim Sum $0.60
Roast Pork with Cashew Nuts $12.50
Honey Roast Pork $14.50
Roast Pork Egg Foo Young $11. 50
Roast Pork with Pineapple $11.00
Pork Egg Foo Young $11.00
Prawn Egg Foo Young $14.00
Beef Fried Noodles $9.90

Baklava $3.00
Wedges $4.50
Small $8.00
Triple $13.50
Triple $13.50
Chicken
Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Falafel

PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!

Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Bagels and spread $7.50
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
7am - 2pm / 7 days a week
Mushrooms $4.00
Pesto $2.00
Free range bacon $4.50

Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
Ga Cari Curry Chicken Cooked in Coconut Cream / Ga Xao Hanh Gung Chicken Ginger & Spring Onion $15.00
Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
Com Ga Ro Ti Five Spice Chicken On Rice / Com Bo Luc Lac Cube Beef Steak On Rice / Com Vit Quay Roast Duck On Rice / Com Bo CaRi Beef Curry On Rice $10.00
Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
Extra Cashews $3.50
Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
Pho Thap Cam Combination Meat Noodle Soup / Dac Biet Banh Canh My Hanh - My Hanh Special Crab Noodle Soup $9.00

Lanson Black Label Brut NV - 750ml. Bottle $125.90
Italian Sparkling & Still Mineral Water 750ml. $7.50
Margarite $15.50
Shingle Peak Reserve Chardonnay Bottle $42.90
Soft Drinks $4.00
Santa Caterina Pinot Nero Glass $13.90 Bottle $59.90
Montepulciano d’Abruzzo Glass $8.90 Bottle $39.90
CALAMARI ALLA GRIGLIA -Squid rings naturally grilled w extra virgin olive oil, fresh garlic, Italian parsley finished w a squeeze of lemon. 17.9

Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Eggs (2) $3.00
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Toast $3.00
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Bacon (2) $3.00

Baked beans single $6.0 double $10.0
- Homemade baked beans in a rich tomato sauce served on Turkish toast
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Free range egg $2.5
Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
Eggs Benedict $16.5
- with free range smoky bacon
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Orange juice (pulpy) $4.0

300 Tom Yum Goong (Prawns) $17.00
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Goong $10.00
- Bread Crumb Prawns
Gai Satay $10.00
- Chicken Satay
Rice/Cashew Nuts/Peanut Sauce $3.00
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Por Pier $10.00
- Vegetarian Thai Spring Rolls

HAM STEAK, CHIPS + SALAD $13.50
SAUSAGES, EGGS + CHIPS $13.50
CHICKEN NUGGETS+ CHIPS $11.00
CHICKEN BBURGER + CHIPS $14.50
BANGERS + MASH $13.50
WEDGES $11.00
SEAFOOD BASKET $12.50
- served with tartare sauce
NACHOS $12.50

Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Bacon and Eggs $12.00
- Bacon, eggs on toast
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce

Butti $8.00
Cold roast chicken with smokorun's tangy BBQ sauce
Portobello mushrooms with hollandaise
Ham off the bone and cheese with whole grain mustard
Midi $10.00
Roast lamb with apple and mint jelly
Salmon omelette with hollandaise
Steak and mushroom with horseradish sauce

Nahm-tok Mu $16.00
- Spicy salad with diced pork, red onion, chilli, herbs & rice
Phad Nua Peanut Sauce $16.00
- Beef vegetables, peanut sauce, mushrooms & rice
Kai Yat Sai Mu $16.00
- Mild omelette with pork, vegetables and rice
Fried Jasmine Rice Per serving $8.00
Phad Goong Met Mamuang $20.00
- Mild prawns with cashew nuts, vegetables & rice
Ma Ma Mu $15.00
- Ma Ma noodle soup with pork & vegetables
Crispy Chicken with Satay sauce and rice $20.00
Gaeng Pah Pla $18.00
- Jungle curry with fish and veges