Pedro's House Of Lamb in Christchurch City Menu

Pedro's House Of Lamb in Christchurch City has no menu available, but can choose from many other options such as Local Akaroa Salmon Fillet (HC) or Fish of the Day (GF) (HC) (*) from Oopen Pasta & Grill - Ibis Hotel. Velvet Burger offers many options including Squawk Dawg and Hottie. Ancestral includes a wide range like Pork Mince Rice or Porky Fried Rice. CHICKEN NUGGETS and 1/4 CHICKEN from . Captain Ben's offers Portofino and .

Nearby Sample Menus

  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • Three filling omelette $17.90
    • Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • - basil pesto $8.90
  • - peanut butter $6.90
  • - marmite $6.90
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • - honeycomb, raspberry jam & butter $8.90
  • Steak $6.00
  • Chicken Cordon Bleu Pattie $3.70
  • Bacon $4.20
  • Lasagne Topper $3.20
  • Hot Dog $2.40
  • Plain Donut $2.20
  • Red Snaper $5.00
  • Crumbed/Gluten Free $0.50
  • Pineapple Rings $2.20
  • Curry Rolls $2.50
  • Spring Rolls $2.50
  • Pineapple Rings $4.10
  • Chicken Patties $2.40
  • Potato Fritters $0.90
  • Banana Fritters $2.20
  • Chicken Nuggets dozen $8.00
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • 7am – 2.30pm
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Fritters of the day See board / $16
  • Pasta of the day See board
  • Chicken Curried Rice $10.50
  • Hot Dog $2.00
  • Chicken Fried Rice $10.50
  • Steak Chow Mein with Mushrooms $11.00
  • Steak Curried Rice $10.50
  • Extra meat $1.00
  • Chicken Foo Young Egg $12.00
  • Extra Tomatoes $1.80
  • Battered Blue Cod $5.50
  • Roast Pork Fried Rice N/A
  • Big Dog N/A
  • Roast Pork & Mushroom On Rice N/A
  • Corn Patties $2.20
  • Meat N/A
  • Pineapple $4.20
  • Pottle Of Fried Rice Or Noodles N/A
  • Roast Pork Fried Rice $11.50
  • Mussels (Dozen) $10.00
  • Vegetarian $5.00
  • Prawn Foo Young $14.00
  • Rice or Noodle base $2.00
  • Chocolate Donut $2.20
  • Hot Dog $2.20
  • Chicken Curry on Rice $12.00
  • Fish $2.40
  • Mince potato onion $2.00
  • Eggs & steak $11.50
  • Cheese $4.30
  • Fish & Eggs $9.00
  • Mussels 1/2 doz $4.00
  • Chicken Pattie $2.40
  • Sole Fillets $4.50
  • Eggs on Toast $10.50
  • -Tomato, mushies, avo, spinach $4.50 each
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • GF=Gluten Free
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Falafel Pattie $15.50
    • Served w/ chips
  • With free farmed bacon $14.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Pesto $2.00
  • Tomatoes $3.00
  • Free range eggs (your style)
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Free range bacon $4.50
  • Flautas (GF) $14.00
    • These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
  • (12yrs and under only)
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Green curry chicken $13.00
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Red curry (chicken, pork or beef) $13.00
  • Tom yum Noodle soup $13.00
    • with chicken
  • Fried rice chicken $13.00
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Chicken in galanga & coconut cream soup $9.00
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Matcha ice cream with lychee $14.50
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Chicken kadai $15.80
    • Chicken cooked in thick gravy with onions, capsicum and spices
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Onion kulcha $4.00
    • Naan bread stuffed with onions and spices
  • Lamb jalfrezee $16.30
    • Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
  • Broccoli & Oyster sauce $17.00
  • Cashew Nuts $17.00
  • Tom Yum Talay $19.00
    • Seafood
  • Wonton (V) $9.50
    • 6 pcs
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • Yellow curry $17.00
  • Pad se eaw $17.00
    • Black soy sauce
  • Fried Rice $17.00
Pedro's House Of Lamb

Pedro's House Of Lamb

location

Address

17b Papanui Road, Merivale, Christchurch, 8014, New Zealand

phone

Phone

03 387 0707

email

Email

None

clock

Opened hours

Mon: 16:00-20:00 Tue: 16:00-20:00 Wed: 16:00-20:00 Thu: 16:00-20:00 Fri: 16:00-20:00 Sat: 16:00-20:00 Sun: 16:00-20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Cash

Location
17b Papanui Road, Merivale, Christchurch, 8014, New Zealand
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