Pedro's House Of Lamb in Christchurch City Menu

Pedro's House Of Lamb in Christchurch City has no menu available, but can choose from many other options such as Local Akaroa Salmon Fillet (HC) or Fish of the Day (GF) (HC) (*) from Oopen Pasta & Grill - Ibis Hotel. Velvet Burger offers many options including Squawk Dawg and Hottie. Ancestral includes a wide range like Pork Mince Rice or Porky Fried Rice. CHICKEN NUGGETS and 1/4 CHICKEN from . Captain Ben's offers Portofino and .

Nearby Sample Menus

  • Red Curry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Fried Rice $8.50
  • Chicken Satays (4) $6.00
  • Pad Thai Noodle $8.50
  • Wontons (6) $5.00
  • Chicken Curry Puffs (4) $6.00
  • Spring Rolls (8) $5.00
  • Curry Prawn on Fried Rice $11.80
  • Sliced Pork with Cashew Nut & Mushroom $12.00
  • Chilli Chicken $7.00
  • Prawn with Mushroom Chow Mein $11.80
  • Sliced Pork With Mushroom on Fried Rice. $10.30
  • Roast Pork with Mushroom Chow Mein $10.30
  • Steak & Onion Patties $2.30
  • Cashew Nuts $3.50
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Chicken With Tomato On Fried Rice $10.50
  • Chicken With Mushroom On Fried Rice $10.50
  • Free Drink 1,5L or Wontons (6) with purchases over $40.00
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Pottle of Fried Rice $4.50
  • Spring Roll $2.50
  • Posht $14.00
    • Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Kuchumber salad $6.00
  • Madras $14.00
    • Meat prepared with desiccated coconut and Mustard seeds
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Butter Chicken $14.00
    • Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
  • Crispy Chicken & Aioli McWrap n/a
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Crispy Chicken & Aioli McWrap n/a
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Kiwi Big Breakfast n/a
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin
  • Sweet 'n Sour Sauce n/a
    • Enjoy the fruity taste, with a hint of spice and soy
  • Chicken 'n' Mayo n/a
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun
  • Mayonnaise n/a
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal
  • Big Mac n/a
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Hamburger n/a
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
  • Mini breakfast $16.90
    • Poached or fried eggs with bacon, hashbrown and toast
  • tomato $5.00
  • - Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
  • Prawns $17.90
    • Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • - chicken fillet, bacon, parmesan, pineapple
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Vegetarian Patties $2.10
  • Crumbed Cod
  • Fish $2.60
  • Chicken Nibbles (1/2 dozen) $4.50
  • Potato Fritters (2) $1.50
  • Corn Patties $2.10
  • Banana Fritters $2.10
  • Paua Patties $2.90
  • BANANA FRITTER $2.20
  • SWEET & SOUR PORK $13.00
  • SWEET & SOUR FISH $10.00
  • CHICKEN NIBBLE $1.00
  • ROAST PORK MUSHROOM CHOW MEIN $12.00
  • STEAK WITH CASHEW NUTS $13.50
  • ROAST PORK WITH CASHEW NUTS $15.00
  • FRESH SEASON VEGETABLE $10.00
  • Combination Chow Mein $14.00
  • Hot Dog $2.40
  • Sliced Pork and Season Veg $14.00
  • Roast Pork Fried Rice $11.50
  • Prawn and Season Veg $18.50
  • Meat Patties. $2.40
  • Steak Mushroom on Fried Rice $12.50
  • Pineapple $2.50
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Truffle parmesan fries (v) $10.00
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Canterbury 300g Angus rib eye $36.00
    • Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Pancakes $20.50
    • Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Breads and Spread for Two $13.00
    • Selection of freshly baked breads (6 pieces), trio of house dips
  • Thinly Cut Sour Cream & Chives N/A
  • Honey Oat N/A
  • Lettuce N/A
  • Roast Beef N/A
  • Meatball N/A
  • Subway Melt N/A
  • BBQ N/A
  • Wrap N/A
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Soup of The Day $12.50
Pedro's House Of Lamb

Pedro's House Of Lamb

location

Address

17b Papanui Road, Merivale, Christchurch, 8014, New Zealand

phone

Phone

03 387 0707

email

Email

None

clock

Opened hours

Mon: 16:00-20:00 Tue: 16:00-20:00 Wed: 16:00-20:00 Thu: 16:00-20:00 Fri: 16:00-20:00 Sat: 16:00-20:00 Sun: 16:00-20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Cash

Location
17b Papanui Road, Merivale, Christchurch, 8014, New Zealand
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