Address
290 Colombo Street, Sydenham, Unit D, Christchurch 8052, New Zealand
Pedro's House Of Lamb - Colombo in Christchurch Menu
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Pedro's House Of Lamb - Colombo in Christchurch has no menu available, but can choose from many other options such as Devonshire Tea (for one / for two) or She’s Superfood Snack from She Universe Café. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Lobby Restaurant - Sudima Hotel includes a wide range like Freshly Baked Fiscella Bread (h/v) or Philly Steak Sandwich (h). Ice Cream and Chicken and Corn Soup from . Benson Chinese Restaurant offers The Happening Bar and Kitchen and Chicken Liver Pate.
Nearby Sample Menus
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Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
- Hot or mild salsa sauce $2.80
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Two eggs, any style with hashbrown plus $19.90
- A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
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Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
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Big kids bumper breakfast $11.20
- One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
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Garlic bread $4.20
- Two generous slices of French bread sautéed with lots of garlic butter and parsley.
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Kids mixed platter $8.80
- One waffle wedge and one mini cake with seasonal fruit and banana slices.
- Hashbrown $4.30
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Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
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Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
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Cajun Curly Fries $9.00
- with aioli
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Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
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Calamari $15.00
- with chilli & ginger jam
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Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
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Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
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Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
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Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
- Chicken Wrap $12.00
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Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
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Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
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Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
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Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
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Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
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Butlers Platter $19.00
- Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
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Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
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Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
- manuka smoked brie, smooth even flavour, subtle & lingering
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Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
- Potato salad $7.00
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Smoked venison leg fillet $38.00
- kumara puree, baby carrot, asparagus & spiced plum sauce
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Strawberry mille fuille $15.00
- berry beignet
- Roast garlic butter $3.00
- Peppercorn $3.00
- Meat Pattie $2.80
- Chocolate Donut $2.80
- Potato Fritter $1.00
- Fish $2.80
- Blue Cod Fillet $9.00
- Double Meat $5.50
- Mussels $1.00
- Hot Dog $2.80
- Add guacamole $3.00
- Salsa $3.00
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Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
- Sour cream $3.00
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Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
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Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
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Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
- Side salad $6.00
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Chicken Jalfrezi $15.90
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with fresh coriander.
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Prawn Saag $18.90
- Prawns cooked with spinach, ginger garlic, onion and tomato.
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Lamb Vindloo $16.90
- Very hot lamb curry prepared with vinegar and spices.
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Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
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Tandoori Chicken (Full Size ) $18.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
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Vegetarian $18.99
- Vegetarian Curry + Naan + Coke/Sprite
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Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
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Tandoori Chicken (Half Size ) $10.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
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Dahi Bhalli $10.50
- Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.
- Vegetable Kolapuri $12.00
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Paneer Tikka $10.50
- Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
- Mixed Pickles $3.50
- Indian Fried Rice
- Goat Vindaloo $14.00
- Butter Tikka Masala $12.00
- Kashmiri Pulao $8.50
- Lamb Bhuna $16.00
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Butter Chicken $15.00
- Shahi Paneer $14.00
- Lamb Korma $16.00
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on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
- Palak Paneer $14.00
- Ganga Jamuna Subzi $12.00
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
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Toasted Muesli $13.00
- served with fresh fruit & yogurt
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Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
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Soup of the Day $10.50
- served with a mini Bagel or Toast
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Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
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Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
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Omelette 3 $15.50
- eggs served with your choice of fillings
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Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
- Roast Pork & Fried Egg on Rice $10.00
- Hang Seng Hot & Spicy Soup Noodles $9.50
- Extra Vegetables $1.50
- Extra Meat $5.00
- Yeung Chow Fried Rice $10.00
- Pickle Cabbage & Chicken Soup Noodle $9.00
- Bami Goreng (Noodle) $9.50
- Ginger Sauce Chicken on Rice $10.00
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Spicy Lamb $17.50 / $27.00 / $33.00
- seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
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Beetza Pizza $18.00 / $21.00
- spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
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Souvlaki-Chicken or Lamb $17.50 / $27.00 / $33.00
- peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt (Small / Medium / Large / Half & half +$3)
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Prawns and Chorizo $18.00 / $21.00
- seared garlic prawns and chorizo (Medium / Large)
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Chicken, Cranberry & Brie $17.50 / $27.00 / $33.00
- lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)
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Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
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Winnie's Starter Platter $30.00
- tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olive and gherkins, daily dip. served with fresh Winnie's load
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Thai Honey Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
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Moroccan Lamb
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
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The Roast
- Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
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Carbonara $18.00
- Bacon, mushroom and onions sauteed in a cream white wine sauce and fettuccine.
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Honey Beef
- Honey BBQ beef, bacon, pepperoni and chorizo topped with a horseradish aïoli and garlic
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Garlic Prawns $15.00
- Quick-fire garlic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing.
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Winnie's Crispy Chicken $15.00
- Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
- All pizzas topped with mozzarella & parmesan. Please let our staff know if you have any allergies. Caution! Our olives are not pitted. Extra pizza toppings $2.00.
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Margarita $18 Med / $21 Lge
- Tomato base, basil, mozzarella, garlic and fresh tomato
- Yoghurt and maple $15.5
- For dietary options please ask staff: Gluten free/vege/vegan etc
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Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
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Little Hector $12
- Eggs done your way on Hector’s home-made bread
- Kitchen orders until 2 pm
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Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
- Bacon, banana & maple $18
- Tomatoes & Peppers $5
Pedro's House Of Lamb - Colombo
Phone
033329941
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Bangladeshi , Spanish
Features
Cash
290 Colombo Street, Sydenham, Unit D, Christchurch 8052, New Zealand
- Christchurch Asian Menus
- Christchurch Bangladeshi Menus
- Christchurch Spanish Menus
- Canterbury Asian Menus
- Canterbury Bangladeshi Menus
- Canterbury Spanish Menus