Pedro's House Of Lamb - Colombo in Christchurch Menu

Pedro's House Of Lamb - Colombo in Christchurch has no menu available, but can choose from many other options such as Devonshire Tea (for one / for two) or She’s Superfood Snack from She Universe Café. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Lobby Restaurant - Sudima Hotel includes a wide range like Freshly Baked Fiscella Bread (h/v) or Philly Steak Sandwich (h). Ice Cream and Chicken and Corn Soup from . Benson Chinese Restaurant offers The Happening Bar and Kitchen and Chicken Liver Pate.

Nearby Sample Menus

  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Lamb burger $15.00
    • The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
  • Fish and chips $15.00
    • Beer battered fish of the day served with a side salad
  • Warm beef salad $16.00
    • sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Chicken and port wine pate $12.00
    • With chutney, wholegrain toast and crackers
  • Warm beef salad $12.00
    • Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Chicken supreme $23.00
    • Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
  • Venison red wine casserole $25.00
    • Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • PORK CROQUETTES $18.00
    • apple fennel salad / pickled mustard seeds / fire cracker mayo
  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
  • BLUE CHEESE SALAD $22.00
    • roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
  • PULLED PORK BURGER $24.00
    • jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • ORANGE CREME BRULEE $12.00
    • biscotti
  • Giant $7.00
  • Hawaiian $5.20
  • Whitebait patty $4.50
  • Mushroom $4.90
  • Pineapple Rings
  • Tomato $4.20
  • BBQ Beef & Bacon Burger $5.00
    • 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
  • Groper $6.30
  • BBC Pattie
  • Plain
  • Fish Bites 3 For
  • Steak & Onion Roll
  • Mussels 1/2 Dozen
  • Chicken Cordon Bleu
  • Curry Roll
  • Bacon & Corn Pattie
  • Pretzel with butter N/A
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • Chocolate mousse with vanilla bean ice cream $16.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • Steamed vegetables $8.00
  • ​Bao bun $2.50
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Asian slaw salad $8.00
  • ​Steamed rice $4.00
  • Sausages (2) $ 1.50
  • Eggs Benedict $12.00
    • Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Loaded Wedges
    • Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
  • Extra Sides
  • Clubhouse Breakfast $12.00
    • Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
  • Egg $ 1.00
  • Nachos $10.00
    • Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
  • Roast pumpkin $0.90
  • Beef $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Whole $19.00
  • Rolls $7.90
    • Apple and mint sauce available on request
  • Chicken $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Large $7.00
  • Chicken Schnitzel $3.50
  • Eggs[any style] $4.50
  • Italian Chipolata[2] $5.80
  • Fresh Tuna Loin Nicoise G $29.50
    • Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
  • Muesli Fruit Stack $15.60
    • Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
  • Seafood Platter [G] $39.50
    • Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
  • Caesar Salad G $21.50
    • Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
  • Mushroom Flats $6.00
  • Crispy Skin Groper Fillet [G] $37.00
    • Pan seared groper served on a bed of ratatouille vegetables with smokey bacon, baby clams and a saffron cream sauce
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Mushrooms $4
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Bacon $5
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Tomatoes & Peppers $5
  • Bacon, banana & maple $18.5
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Combo#2 $5.90
  • yoghurt can be replaced with small
  • ham & cheese & tomato
  • made on request $6.50
  • -small orange juice
  • served with toast $7.00
  • smoked chicken, cream cheese & pesto $6.50
  • fluffy can be replaced with small orange juice
  • Morning / Afternoon Tea Platters $29.80 / $39.80
    • Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
  • Club Sandwiches $26.50 / $36.50
    • Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • French Stick Bites (Christine's) $29.40 / $41.40
    • Small - Approx 20 + pieces / Large - Approx 35+ pieces
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • -Combo $10.00
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
  • Aloo Gobi $7.50
    • Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
  • -Combo $10.00
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Toasties $3.50
  • Nachos & Sour Cream $6.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Seafood Basket $12.50
  • Fish Bites & fries $7.00
  • Chicken Nugget & fries $7.00
Pedro's House Of Lamb - Colombo

Pedro's House Of Lamb - Colombo

location

Address

290 Colombo Street, Sydenham, Unit D, Christchurch 8052, New Zealand

phone

Phone

033329941

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bangladeshi , Spanish

features

Features

Cash

Location
290 Colombo Street, Sydenham, Unit D, Christchurch 8052, New Zealand