Pedro's House Of Lamb - Colombo in Christchurch Menu

Pedro's House Of Lamb - Colombo in Christchurch has no menu available, but can choose from many other options such as Devonshire Tea (for one / for two) or She’s Superfood Snack from She Universe Café. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Lobby Restaurant - Sudima Hotel includes a wide range like Freshly Baked Fiscella Bread (h/v) or Philly Steak Sandwich (h). Ice Cream and Chicken and Corn Soup from . Benson Chinese Restaurant offers The Happening Bar and Kitchen and Chicken Liver Pate.

Nearby Sample Menus

  • Lamb shank pie $23.00
    • Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
  • Baby back ribs $25.00
    • With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
  • Farmhouse breakfast $15.00
    • Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
  • Chicken supreme $23.00
    • Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
  • Venison red wine casserole $25.00
    • Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Chicken fettucine $18.00
    • Chicken, mushroom and bacon, tossed through with basil pesto
  • Caesar salad $12.00
    • Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
  • Hot & Spicy Chicken Fried Rice $9.00
  • Sweet & Sour Chicken on Rice $9.00
  • Beef Foo Young $9.00
  • Pork Fried Rice $9.00
  • Garlic shrimp vegetable on Rice $10.00
  • Chicken Nugget (1/2 dozen) $ 4.00
  • Lemon Chicken on Rice $9.00
  • Sweet & Sour Beef on Rice $9.00
  • Spiced prime Beet Balls in oregano & tomato sauce $10.50
  • Medium $7.50
  • Spanish famous paella (seafood and vegetables) $19.00
  • Medium $7.50
  • Large $10.00
  • Medium $7.50
  • Chickpea a pumpkin Salad
  • Preserved lemon chicken with coriander & olives $12.50
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Hashies $5.5
  • Pineapple, Mango or Beetroot $1
  • Gluten Free Bun $2.5
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Juices $5
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • Beef sirloin – 300 gm $30
  • Choose a sauce for your ice cream (included)
    • Caramel,strawberry,raspberry, chocolate or passionfruit
  • Flamed garlic and peri peri prawns (GF) $16
  • Pasta of the day $17.50
    • Check our board or ask our staff for today’s selection
  • Add seafood on the side $6
    • 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
  • A bit on the side each item $4.50
    • Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
  • Red-wine braised canterbury lamb shanks (GF) $25
    • On creamy mash, with roast vegetables.
  • 1/2 Pound Ribeye $36
    • 250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
  • Extra Cheese Pizza $18
    • Pizza sauce topped with mozzarella and more mozzarella!
  • Pork Sausage $5
  • Potato Wedges $5.50
  • Blue and Gold $30
    • Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
  • Humpty Dumpty scrambled egg on toast. $11
  • Chicken and Mango Salad $13.50
    • A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
  • Housemade Muesli $12.50
    • Topped with yogurt and fresh fruit.
  • Crinkle Cut Chips - 1/2 Scoop $1.80
  • Onion Rings $0.70
  • Angus Burger $7.00
  • Hawaiian $5.50
  • Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
  • Chicken $6.00
  • Crab Stick $2.20
  • Crinkle Cut Chips - Scoop $2.80
  • Beef noodle soup $9.50
  • Mutton carrot dumplings M $9.50 L $12.50
  • Chicken wings $2.00
  • Spiced Pork Ear $6.80
  • Rice porridge $2.00
  • Wonton noodles soup $7.50 Extra egg $0.50
  • Chinese hamburger $5.50
  • Soybean milk $2.00
  • Olives $2.00
  • Chicken, Spinach, Pine nut, and Pesto
  • Ice Cream Sundae
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Salmon, Rocket, Dill, and Cream Cheese
  • Seasonal Fruit Crumble with Cream
  • Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
  • Beef Croquettes with Dijonnaise $10.00
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • x2 $15.50
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Scallops $1.50
  • Camembert Wedge $1.50
  • Falafel $7.95
  • Sole Fillet $5.00
  • Cheese $4.00
  • Gurnard $5.00
  • Plain $3.20
  • Red (Akaroa) Cod $4.60
  • Smoked Salmon Salad $18.50
    • Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
  • 200gm Salmon Fillet $21.50
    • 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
  • Eggs Benedict $16.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Risotto of the day $12.00
    • Please ask our friendly staff for today's Risotto
  • Lamb Shank $22.50
    • Served with Mash and Greens & Gravy
  • Sticky Date Pudding $7.50
    • With Butterscotch sauce & Ice Cream
  • Fruit Shortcake $7.50
    • Warmed with Ice Cream & Custard
  • Eggs Florentine $16.80
    • Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
  • Margherita $22.50 / $32.50
    • Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
  • Pollo Pesto $24.50 / $34.50
    • Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
  • Canterbury Lamb Rack $39.50
    • Succulent chargrilled Canterbury lamb rack served with kumara, green beans, olives, crispy parsnip & parsley
  • Spaghetti Bolognese $19.50
    • A favourite for children
  • Montanara $25.50 / $35.50
    • Napoli sauce, spicy Italian sausage, blue cheese, mushroom & mozzarella, garnished with prosciutto & rocket
  • Bene Chowder $15.90
    • Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
  • NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
  • Pollo Squisito $37.50
    • Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
  • Chunky Fries $6.00
    • Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
  • Eggs Benedict $16.50
    • Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
  • Caesar Salad $16.50 Add chicken $5
    • Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Gluten Free Options $2.00
  • Beer Battered Fish N' Chips reg $27 half $20
    • Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Fries $6
    • Crunchy and golden, Seved with our favourite aioli & tomato sauce
  • tomato and avocado on toasted wholegrain $9.50
  • market fish of the day – see specials board $18.50
  • - bacon, egg and tomato $9.50
  • half n half salad plate – see specials board $12.00
  • omelette with 2 fillings served with wholegrain toast $15.50
  • eggs florentine $16.50
  • toasted bagels: – cream cheese and jam $6.50
  • open fillet steak sandwich with portobello mushrooms $18.50
Pedro's House Of Lamb - Colombo

Pedro's House Of Lamb - Colombo

location

Address

290 Colombo Street, Sydenham, Unit D, Christchurch 8052, New Zealand

phone

Phone

033329941

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bangladeshi , Spanish

features

Features

Cash

Location
290 Colombo Street, Sydenham, Unit D, Christchurch 8052, New Zealand