Peel St Cafe in Gisborne Menu

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Peel St Cafe in Gisborne has no menu available, but can choose from many other options such as Crispy Mushrooms or Grilled Garlic Bread (v) from Breakers Restaurant. Ussco Bar and Bistro offers many options including Bread, olive oil, balsamic smoked butter and Garlic bread. RSA Gisborne includes a wide range like Fish And Chips or Minute Steak. Ora King Salmon and Soup of the Day from . Marina Restaurant offers Flagship Eatery and Creamy balsamic mushrooms.

Nearby Sample Menus

The Rivers “Crate” (2-3 people) $26.00
- The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.
Fried Egg $1.50
Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
Chicken Caesar Salad $18.00
- Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
The Rivers Burger $15.50
- Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.

Wrap Star (DF) $12,5
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish.
Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
-nine $28
Straight-Cut Chips GF DF $5
Free Range Egg $2
Dixie Chickentm medium $32 / classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Creme Brulee (GFO) $12
- Round off your dining experience with this classic dessert and its ever-changing flavours.
- Or Leave The Tortilla Out And We’Ll Make You A Yummy Chicken Salad! (GFO) (DF)

Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Ham & pineapple $13.00
- You know how this one goes
Calzone $12.00
- A folded pizza with chilli beef goodness
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts

Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
Fred Waite Fillet POA
- Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
Mushroom or Pepper Sauce $6.00
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
Mushroom $3.00
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
Garden salad $8.50

Seasonal vegetables walnuts and parmesan $10.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Greek salad $10.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00

Classic Venison Burger $15.50
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
Garlic Bread $6.00
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Fries $6.50
- W aioli
Eggs Benedict $15.50
- W bacon & hash browns

Blueberry Creme Brulee $12.50
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Three Scoops Homemade Sorbet $12.50
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Entree Special Price Varies
- Something great from the chefs!
Saute Calamari $24.00
- With garlic, parsley & garden salad
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Chef Special $15.00

Smoked salmon & avocado S$7.3/L$10.2
Fisherman’s combination S$7.3/L$10.2
Tuna mayo S$7.3/L$10.2
Smoked salmon & creamed cheese S$7.3/L$10.2
Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
Wakame salad(seaweed salad) $5.50
Teriyaki chicken & avocado S$7.3/L$10.2
Teriyaki chicken & mayo S$7.3/L$10.2

Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Pavlova with summer fruits and kiwifruit coulis $14.00
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50

Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
Fish Burger $12.00
Bacon & Egg $12.00
Beef & Cheese $13.00
Meat $5.00
BLT - Bacon, Lettuce & Tomato $9.00
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple

Side Salad $5.00
Kids Fish Bites & Chips $8.00
Bread Or toast & butter $1.50
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Battered Hoki $3.00
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce

CHUNKY CHIPS $7.00
Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
Fish & Chips $15.00
B.L.T $20.00
- bacon, lettuce and tomato in a toasted roll with curly fries
Cheese Platter for 2 $30.00
Waffles $20.00
- with bacon, banana and maple syrup
Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
Aioli $2.00

Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
Fish And Chips $14.50
- With Salad
Dessert Of The Day $8.50
No 3. Fish And Squid (5) With Salad And Fries $19.50
Mussel Meal (10) $16.50
- With Salad And Fries

FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
BREAD & DIPS $8.00
- Hummus & aioli
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard

Black bean sauce chicken Chow Mein $17.00
Chicken Fried Rice $12.00
Combination Meats & Veges $16.80
Sweet & Sour Chicken $12.00
Satay Sauce Beef on white rice $17.00
Steak & pineapple Goreng $17.00
- with meats veggies & noodles
Sweet & Sour Pork $12.00
Roast Pork Fu yoong $12.00

Peel St Cafe

Gisborne Region > Gisborne > Peel St Cafe

Address

48 Peel Street, Gisborne 4010, New Zealand

Phone

+64 6-868 8885

Email

None

Opened hours

Monday: 06:00-15:30, Tuesday: 06:00-15:30, Wednesday: 06:00-15:30, Thursday: 06:00-15:30, Friday: 06:00-15:30, Saturday: 06:00-12:00, Sunday: 06:00-12:00