Address
Waimairi Road, (Corner of Waimairi and Riccarton Rd), Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
Pepe's Mexican Grill in Waimairi Road, (Corner of Waimairi and Riccarton Rd) Menu
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BURRITO-
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
BOWL-
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
-
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
-
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
-
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
TACOS-
Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
-
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
-
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
-
Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
ADDS- Cheese
- Lettuce
- Coriander's Lime Rice(White or Brown)
- Black or Pinto Beans
- Grilled Veggies
- Salsa (Mild, Hot, Mango, Corn)
- Jalapenos
- Sour Cream
EXTRA EXTRA!- Guacamole $2.00
- Melted Queso Cheese $1.50
- Double Meat $2.50
HOLY SNACKAMOLE!-
NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
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VEGGIE NACHOS $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
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BEAN & RICE BURRITO $6.90
- With melted queso cheese
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SNACK NACHOS $6.90
- With melted queso cheese
- CORN CHIPS $3.50
- CHIPS + SALSA $4.50
- CHIPS + GUACAMOLE $5.50
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QUESADILLA SUPREME $9.90
- Meat + 2 salsa
- MEAT QUESADILLA $7.90
- KIDS QUESADILLA $5.50
Nearby Sample Menus
- Add chicken $3.00
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Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
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Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
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Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
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Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
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Soup of the day $8.00
- Your wait staff will advise of today's flavour
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Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
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Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
- Surf N Turf $21.00
- Wedges topped with Sour Cream $7.00
- Sausages, Eggs and Chips topped with Gravy $14.50
- Roast of the Day $13.00
- Crispy Chicken and Bacon Salad $16.50
- Lamb and Mint Burger with Chips $10
- Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
- Bar Platter $20.00
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Gaeng Phed Yang $20.00
- The finest Thai roasted duck in red curry
- -With king prawns or mixed seafood $20.00
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Peanut Sauce
- Home made peanut sauce with vegetables and soy sauce
- Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
- -Pork / chicken / beef. $18.00
- -Pork / chicken / beef. $18.00
- -Pork / chicken / beef. $18.00
- Pork wontons $8.00
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Roast Beef For Two $45
- A kiwi classic served medium rare on a carving board with all the trimmings; roasted potatoes, roasted seasonal vegetables, steamed seasonal greens, gravy and horseradish sauce.
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French Toast $16.50
- Dusted with cinnamon sugar with grilled bacon and maple syrup.
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Grandma's Lambs Fry (Small/Med) $21/$30
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
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Lemongrass and Ginger Risotto $24
- A risotto infused with lemongrass and ginger served with chargrilled eggplant and seasoned tofu then finished with coriander.
- Mushrooms $4.50
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Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
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Junior Burger $12
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
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Margarita Pizza $18
- Pizza sauce topped with mozzarella, tomato and fresh basil.
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Crispy Chicken Wrap $17.50
- Crispy paprika spiced chicken with tomato and lettuce bound in a spicy aïoli and wrapped in a flour tortilla, served with fries and tomato sauce.
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Ploughman Pork Belly $24.00
- Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
- Pepper Sauce N/A
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Ploughman Pork Belly $31.00
- Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
- Mash and Gravy $5.50
- Garlic Butter** N/A
- Creamy Potato Mash N/A
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Beef Nachos $16.50
- Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
- add fries $3.00
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APRICOT CRUMBLE $8.00
- served with cream
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PORK SCHNITZEL $18.00
- mashed potato, greens, pineapple salsa
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STICKY DATE PUDDING $8.00
- served with whipped cream
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SALT AND PEPPER CALAMARI $12.00
- served with coconut lemon and lime vinaigrette
- 3 cheese $20.00
- CHICKEN BURGER
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CRISPY SKIN SALMON $25.00
- 250gm salmon fillet served with salad of the day and hollandaise sauce
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Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
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Hotcakes $17.00
- Crispy bacon and grilled banana
- Add crisp pepperoni $7.00
- Add mushroom $3.50
- Add beetroot $2.50
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Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
- Add bacon $4.00
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Fruit toast $9.00
- Served with butter and cinnamon sugar
- Curry Chicken fried noodles $14.00
- Stewed beef with potato $22.00
- Sausage noodle Cassorole $14.00
- Vegetable soup with rice $19/$28
- Vegetable with oyster sauce $16.00
- Fish Soup $14.00
- Chef's Special Chicken $22.00
- Vegetable with cashew nuts $17.00
- Woo Chilli Sauce $3
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
- Steamed Coconut Rice (v, gf) $5
- Pork & Prawn Sui Mai (4 pieces) $10
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Roti Canai (v) $5
- Roti Canai Style
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
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Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
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Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
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Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
- Junior cheeseburger $9.50
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Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
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Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
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Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
- Platter/medium $35.00
- Nicy & Spicy $7.90
- Sakura Bento $10.50
- Nicy & Spicy $7.90
- Prawn & Koroket $7.90
- Special Bento $10.50
- Salmon Nigiri $7.90
- Platter/big $45.00
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Scrambled Eggs, Tomato and Toasts $19.00
- Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
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Sides $8.00
- Cajun Pomme Frittes
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Sides $9.00
- Seasoned Wedges
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Extras $6.00
- Two eggs (poached or fried)
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Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
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Extras $5.00
- Bacon
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Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
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Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
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Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
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Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
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Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
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Chicken wontons $17
- Aikmans good time sauce
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Fried Chicken $17
- Soy, ginger, chilli sauce
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Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
- (GF) gluten free (V) Vegeterian
- -Akaroa hot smoked salmon
- Extra pattie, chicken, fish or falafel. $4.50
- Big Bag of Chips & Gravy $5.50
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Sunday Roast $13.50
- grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
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King Julius $13.50
- grilled chicken, cos lettuce, egg, bacon, already famous Caesar dressing
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Tree Hugger $13.50
- spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
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Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
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Crumbed Cheese Pleaser $11.00
- Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
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Super Bugger Betta Burger Bargain $26.00
- Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)
Pepe's Mexican Grill
Phone
039435976
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Mexican
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
Waimairi Road, (Corner of Waimairi and Riccarton Rd), Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Mexican Menus
- Canterbury Mexican Menus