Pescado in Auckland Menu

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Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Bacon & Eggs $18.00
- Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
Benedict $18.00
- Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
Grilled Halloumi $19.50
- On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
Spanish Breakfast $19.50
- Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
Gluten Free Breakfast $18.00
- Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg

Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
Fish of the day $20.00
- Ask our staff for today's fresh catch (gluten free option available)
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
Scallop & Bacon Salad $22.50
- Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
GF= Gluten Free / V= Vegetarian

Soup $16.50
- Ask to our staff for today's soup
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)
Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy
Crispy Duck $34.00
- Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
GF= Gluten Free / V= Vegetarian

Salted Caramel Apple Strudel $14.50
- Served with vanilla ice cream and a salted caramel sauce
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Semi-Freddo $14.00
- Raspberry and vanilla semifreddo with pistachio biscotti
Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
Summer Cheesecake $14.50
- Ask our staff for available flavours
Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers

Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Calamares $14.00
- Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
Pescado Plato Ibérico $29.50
- Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread
Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Olives & Feta $7.50
- Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Scallops $15.50
- On truffle mashed potatoes and garlic butter
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
Haloumi $14.50
- Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)

Nearby Sample Menus

Mushroom Manchuriya $12.00
Bheja Fry / Lamb Nihari / Lamb Paya $12.00
Ginger Prawn Masala $15.00
Palak Paneer $12.00
Pappadoms $2.00
Malai Chicken Tikka $12.00
Veg Manchuriya $12.00
Lamb Seekh Kebab $10.00

Butter Chicken $16.00
- tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy flavored tomato sauce
Mix Platter For Two $18.00
- selection of samosa, onion bhaji, chicken tikka and seekh kebab
Aloo Gobi $14.00
- cauliflower and potatoes cooked in spices
Spinach Paneer/Aloo $15.00
- homemade cottage cheese/potatoes cooked with spinach and spices creamy style
Chilli Chicken (Gravy/Dry) $16.00/$18.00
- chicken pakoda sautéed with onion, capsicum, garlic & ginger and touch of sauce
Chicken Bhuna $16.00
- chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices
Lamb Momo $14.50
- nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
Veg Korma/Navratan Korma $14.00
- fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds

HOT CHIPS Regular $2.00 Large $3.00
Prawn $13.00
Prawn $12.00
Combination $14.00
Lamb $11.00
Vegetable $9.00
CHICKEN CURRY $9.95
- Served with Rice or Roti
Vegetable $10.00

Chicken Medium $12.00 Lrg $15.00
Lamb Medium $12.00 Lrg $18.00
Vegetable Medium $8.00 Lrg $12.00
Lamb Medium $12.00 Lrg $16.00
Fish Medium $12.00 Lrg $25.00
Combination Medium $12.00 Lrg $18.00
Lamb Medium $12.00 Lrg $16.00
Prawn Medium $12.00 Lrg $18.00

Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab

Beef $11.50
Shredded Chicken Salad $8.50
Grilled Beef $11.00
Grilled Lemon Grass Pork Chop $8.00
Special Grilled Pork Patties $12.00
Chef's Special Vermicelli $13.00
Hue Spicy Beef & Pork Noodle Soup $11.00
Stewed Beef Brisket Noodle $11.00

Side Show $5.00
- Bacon
Smashed Avocado $14.50
- tahini yogurt, ciabatta, sprouts, fresh tomato, fennel
Bretzel $10.90
- pretzel burger bun, bacon, apple chutney, Swiss cheese
Roast Chicken Thigh Box $10.90
- raw + cooked vegies, ricotta
Smoked Venison Hot Dog $16.50
- mustard, mozzarella, gherkin + fennel slaw
Lamb Meatballs $15.50
- fennel + tomato sauce, chickpeas, parmesan, butter beans
Side Show $4.50
- Roast Tomato
Apple + Fennel Slaw $7.50
- seeds, celery seed vinaigrette, nuts

Wonton with BBQ pork $9.50
BBQ Pork Mushrooms & Veges $12.50
Mushrooms $2.00
B $10.00
- fish & chips, 2 crab sticks, hamburger, egg burger
Ham & Cheese $3.00
Ham $0.80
Paua Fritter $2.00
Corn Fritter $2.00

Fritters $13.50
- Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
Mochaccino Large $4.50
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries
Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
Prime 300g Sirloin Steak $28.00
- Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
Oriental Platter N/A
- Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
Sizzling Scallops $16.00
- Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction

Creamy Porridge $11.50
- With banana & raisins
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
Egg on Toast $0.50
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Fries Relish & Mayo $6.50

Sumo salad bowl $10.50
Teriyaki fish don $11.50
Pork katsu yakisoba $13.50
Gomoku udon $12.50
- fish cake
Sashimi don $13.00
- tuna or salmon
Katsu $25.00
- chicken or pork or fish or tofu
*Vegetarian don $11.50
Seafood udon $14.00
- king prawn

Chicken katsu udon $12.00
Beef udon $12.00
Pork katsu $12.50
Tofu don $11.00
Fish katsu $13.50
Victoria's favorites(48pcs) $75.00
Beef teriyaki $12.00
Chicken udon $12.00

Chicken kebab
Steak roll
Sausage roll
Bacon & egg pie
Seafood roll
Chip
Jumbo roll
Mince savoury

Curry Noodle $12.00
- Curried meat, served with noodles and crunchy peanuts
Curry Puffs (Chicken or Beef) $6.00
- Cooked with Kumar in Puff Pastry
Pla Ma Now $17.00
- Steamed whole snapper with lemon juice and chilli
Roll J $6.00
- Thai spring rolls with vermicelli, mushrooms and vegetables
Tow Hu Tod $6.00
- Deep fried tofu served with peanut sauce
Larb Kai $13.50
- Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
Nam Tok $13.50
- Chicken, beef or pork cooked with roast ground chilli, lemon juice, spring onions and coriander
Khow Pad Nam $12.00
- Stir fried rice with spicy thai pork salami

CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
HAWAIIAN $12.00
- Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
CHEESE & TOMATO $9.50
- Tomato base topped with mozzarella cheese and freshly chopped tomatoes
SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella

Pescado

Auckland Region > Auckland > Pescado

Address

39/47 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

098896742

Email

None

Opened hours

Monday: 7:00 AM – 4:00 AM, Tuesday: 7:00 AM – 4:00 AM, Wednesday: 7:00 AM – 4:00 AM, Thursday: 7:00 AM – 4:00 AM, Friday: 7:00 AM – 4:00 AM, Saturday: 7:00 AM – 4:00 AM, Sunday: 7:00 AM – 4:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Mediterranean , Pub Food , Spanish , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Shared Plates , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Pescado

Auckland Region > Auckland > Pescado

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

39/47 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea