Pescado in Auckland Menu

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Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Bacon & Eggs $18.00
- Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
Benedict $18.00
- Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
Grilled Halloumi $19.50
- On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
Spanish Breakfast $19.50
- Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
Gluten Free Breakfast $18.00
- Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg

Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
Fish of the day $20.00
- Ask our staff for today's fresh catch (gluten free option available)
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
Scallop & Bacon Salad $22.50
- Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
GF= Gluten Free / V= Vegetarian

Soup $16.50
- Ask to our staff for today's soup
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)
Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy
Crispy Duck $34.00
- Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
GF= Gluten Free / V= Vegetarian

Salted Caramel Apple Strudel $14.50
- Served with vanilla ice cream and a salted caramel sauce
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Semi-Freddo $14.00
- Raspberry and vanilla semifreddo with pistachio biscotti
Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
Summer Cheesecake $14.50
- Ask our staff for available flavours
Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers

Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Calamares $14.00
- Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
Pescado Plato Ibérico $29.50
- Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread
Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Olives & Feta $7.50
- Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Scallops $15.50
- On truffle mashed potatoes and garlic butter
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
Haloumi $14.50
- Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)

Nearby Sample Menus

HOT & SPICY CHICKEN half$15/full$29.00
SOY CHICKEN half$15/full$29.00
SWEET CHILI CHICKEN half$15/full$29.00
BBQ CHICKEN half$15/full$29.00
CRISPY FRIED CHICKEN half$14/full$27.00
LUNCH BAR LARGE $12.50
BONELESS CHICKEN half$15/full$29.00
SALAD $5.00

Mousse Picante $12
- Homemade chocolate & chilli mousse.
Tagliata Picante $31
- Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
Calzone $20
- Chicken, chorizo, mushroom, red onion & Black Olives.
Garlic Bread $7
- Selection of breads served with garlic butter.
Greca Salad $15
- Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
Chorizo Al Vino Rosso $10
- Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
Lasagna Bolognese M $19,5
- Homemade lasagna layered with our homemade bolognese sauce,
Gamberi Pizza $21
- Prawns ,baby spinach, feta cheese, cherry tomato

Grilled Chicken Breast $11.5
- mixed leaf salad
Toasted Turkish Garlic Bread $11.9
- w/ hummus EVOO
Gourmet Hand Pulled Pizzas to Share $36.9
- your choice of pizza w/ oregano salt, chilli flakes, roast garlic oil, rocket & parmesan. (serves 4 - 6 people)
Fettucine Carbonara $23.5
- w / smoked chicken, bacon, mushroom, white wine cream sauce & parmesan
Thai Beef Salad $23.9
- w / mesclun, cucumber, carrot, bean sprouts, toasted peanuts, crispy noodles and chilli-lime dressing
Jerk Chicken Skewers $13.9
- w/ pineapple & corn salsa
Shredded Slow Cooked Lamb Burger $20.9
- w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
Pulled Pork Pizza $21.9
- w/ pineapple, jalapeno, red pepper & chipotle BBQ sauce

Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
Vege springrolls $5.5
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
Eda-mame (boiled soybeans) $5.5
Karaage chicken(fried Japanese-style) $5.5
Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)

Chicken, Pork or Steak / BBQ Pork $12.50
Tom Yum $11.00
- Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Vegetable (no egg) $9.90
Plain $3.00
Special A $42.00
- Combination fried rice, chicken mushroom and veggies, sweet & sour pork, egg foo young, 6 wontons
Cheese & Onion / Cheese & Tomato / Cheese & Pineapple $3.50
Chicken / Steak $4.80
Hash Brown $1.20

Chicken S$9.9/$12.9/L$16.9
A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
Vegetarian S$6/$9/L$11
Cheese
Bolognese S$9/$12/L$14
Onion
1 pc chicken, 2 pcs potatoes $3.50
Mayo

Fish Of The Day $2.00
extra bread crumbs $0.70
Burger Special $6.00
- 1 hamburger, 2 sausage and $1.60 chips
Ham Cheese $3.80
Kumara Chips (Portion) $4.20
Egg $2.50
Steak Egg Burger $4.70
Scallops $1.50

Chicken & Mushroom Pie
Beef & black bean enchilada
Pulled Pork Ragu with pappardelle
Paleo chicken korma
Sun dried tomato feta mac & cheese
Beef & mozzarella lasagne
Paleo Shepherds Pie
Soup $9.00
- Moroccan kumara carrot & chicken GF

Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people

Mince & cheese
Blat & chips
- Bacon, lettuce, avocado, tomato, chips & choice of (tea, coffee, juice)
Tandori chicken pocket $12.90
- Chicken breast, vegetables, pita bread with chips
Cajun chicken salad $12.90
- Chicken breast, tomato, avocado & capsicum served with italian dressing
Steak & mushroom
Tandoori chicken panini
- Marinated chicken served with chips, salad and yoghurt dressing
Chicken nuggets $8.90
- 6 pieces of chicken nuggets with salad & chips
Hunger burger $15.90
- Two eggs any style with bacon, sausage, tomato, mushroom, avocado, hash brown or chips served with toast

A Mini Kakiage Udon $5.50
Chicken & Avocado Roll
Tuna Salad Roll
Tai (snapper)
Unagi Rice Bowl $13.50
Chicken Roll
Hot Hot Chicken Roll
Yasai Gyoza (Vegetable)

Prawn & Veges $13.00
Sausage (Battered) $1.60
Mushroom, Pineapple, Tomatos $3.00
Wonton Soup $9.50
Steak $10.00
Set Menu 3 $41.90
- Steak Black Bean / Chicken Chow Mein / Combination Meat Fried Rice / Sweet & Sour Chicken
(On Fried Rice ) $1.50 Extra
Steak Fu Young $10.00

Vegetable Udon $11.00
- Vegetables on noodle soup
Veggie Ten Don $12.50
- Vegetable Tempuras on rice
Teriyaki Chicken Udon $13.50
- Teriyaki Chicken & Vegetables on noodle soup
Donburi Combo
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
Teriyaki Salmon $18.00
Served with rice, salad
Dumpling $10.00
- Vegetarian (12 pcs)

Bhuna $16.50
- Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
Indian Fort Mixed Platter (for 2) $17
- Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
Chocolate Naan $5.00
Vegetarian platter for 2 $15
- Consist of vegetable samosa, onion bhaji, and pakoras
Malai Tikka(5pcs) $12
- Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
Butter Chicken (Murg e Mumtaz) $14.50
- A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
Chips & chicken nuggets (4pc) $7.00
Prepared with bashmati rice

House Marmalade $11.50
House Muesli $10.00
- Delicious toasted homemade muesli served with natural yoghurt and berry compote
Turkish Pide
- Soft, chewy turkish bread with white & Black Sesame Seeds
Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
Bacon $4.50
Cream Cheese / Swiss Cheese $1.50
The Bakers Board $15.50
- Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
Bread & Butter Tomato Kasundi $14.50

Pescado

Auckland Region > Auckland > Pescado

Address

39/47 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

098896742

Email

None

Opened hours

Monday: 7:00 AM – 4:00 AM, Tuesday: 7:00 AM – 4:00 AM, Wednesday: 7:00 AM – 4:00 AM, Thursday: 7:00 AM – 4:00 AM, Friday: 7:00 AM – 4:00 AM, Saturday: 7:00 AM – 4:00 AM, Sunday: 7:00 AM – 4:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Mediterranean , Pub Food , Spanish , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Shared Plates , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Pescado

Auckland Region > Auckland > Pescado

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

39/47 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea