Pescado in Auckland Menu

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Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Bacon & Eggs $18.00
- Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
Benedict $18.00
- Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
Grilled Halloumi $19.50
- On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
Spanish Breakfast $19.50
- Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
Gluten Free Breakfast $18.00
- Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg

Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
Fish of the day $20.00
- Ask our staff for today's fresh catch (gluten free option available)
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
Scallop & Bacon Salad $22.50
- Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
GF= Gluten Free / V= Vegetarian

Soup $16.50
- Ask to our staff for today's soup
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)
Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy
Crispy Duck $34.00
- Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
GF= Gluten Free / V= Vegetarian

Salted Caramel Apple Strudel $14.50
- Served with vanilla ice cream and a salted caramel sauce
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Semi-Freddo $14.00
- Raspberry and vanilla semifreddo with pistachio biscotti
Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
Summer Cheesecake $14.50
- Ask our staff for available flavours
Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers

Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Calamares $14.00
- Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
Pescado Plato Ibérico $29.50
- Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread
Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Olives & Feta $7.50
- Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Scallops $15.50
- On truffle mashed potatoes and garlic butter
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
Haloumi $14.50
- Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)

Nearby Sample Menus

Deep Fried Prawn Tempura $9.00
Chicken Feet / Pork Ribs with black bean sauce $5.30
Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
Fried Rice or Noodle with Chicken, Beef, Pork or Combination $12.80
Beef Fillet cooked in Hot & Spicy Broth $23.00
Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
Steam Sticky Rice with Minced Pork Wrapped in Lotus Leaf $5.80
Seafood and Tofu Soup $7.00

Peas & Gravy $2.50/$5.00
DESSERT Cheesecake/Mousse $3.50/ each
-Small Kiwi N/A
ROAST CHICKEN
-Med Kiwi $16.00
-Med Kiwi $15.00
Kumara $0.80
DRUMSTICKS (Southern Fried) $2.50 each

Butter Chicken $10.00
- Tender pieces of chicken cooked in a sweet creamy and rich tomato gravy
Chicken Korma $10.00
- Chicken cooked in a cashew gravy with mild spices and a splash of cream
Butter Vegetables $10.00
- Fresh vegetables cooked in a smooth tomato and cream sauce
Sundae $2.60
Daal Tadka $10.00
- Daal cooked with cauliflower, carrot and tomato
Butter Paneer $10.00
- Cottage cheese cooked in a creamy tomato sauce
Cheese and Garlic Naan $4.50
- Naan stuffed with cheese and flavoured with garlic
Karahi Chicken $10.00
- Chicken cooked with onion, garlic and tomato in a spicy brown gravy

-Cheese and onion $5.50
Fish of the day
Kumara $1.50
American hot dog
-Plain or S n M $3.00
-Crumbed $5.20
fish $6.00
-Cheese $1.80

Your choice of meat served with steamed rice & salad N/A
Mini Spring Rolls (6 Pieces) $5.00
Assorted Tempura - Large $16.00
Salmon Teriyaki Donburi $15.90
Chicken Katsu Bento $15.90
Fried Dumplings (6 Pieces) $5.00
Tempura Prawn Donburi $12.90
30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan

Grand xacuti breakfast $24.00
- Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup

Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
Sholeh - Zard $6.00
- Persian Saron rice pudding avoured with rosewater.
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
Mezze Platter $15.00
- Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.

Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
Cheese and tomato with grilled corn and homemade salsa $8.00
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
Slow roasted pulled pork and BBQ $8.50
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip

Chicken Satay $11
Americana S $9/ L $14
Falafel salad $13
Big Breakfast $14
Lamb Koobideh $17
Fish $11
Steak $13
Steak, Eggs & Chips $25

Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
-With Crispy Rolls
Hot & Sour Soup $14.00
- Canh Chua Chay
Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay
Bun Ga $15.00
- with lemongrass chicken
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce

Market Fresh Fish and Chips $24.50
- Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
Spring rolls $9.00
Garlic Bread With cheese $8.50
Garlic Bread $6.50
Rump 450 gramme $34.50
Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Eye Fillet 200 gramme $34.50

Fish and Chips homemade tartare $ 18
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
Beef Burger $ 17
- handmade patties cheese salad & fries
Salt and pepper squid salad $ 17
Caesar Salad $ 17
- with smoked salmon or roast chicken
Eggs benedict on potato cakes $ 18
- with salmon or bacon
Tasting Platters $ 25
Panko crumbed goats cheese salad $ 17

Chicken & Cheese Toast $ 4.00
Ham & Cheese Pineapple Toast $ 4.00
Hawaiian Burger $ 4.00
Cheese & Egg Burger $ 4.50
Fish & Egg Burger $ 4.50
Steak Cheese Toast $ 4.00
Kiwi Burger $ 4.80
Steak $ Egg Burger $ 4.50

Steak Extras $4.00
- - Buttered mushrooms- Peppercorn sauce- House Gravy- Creamy mushroom sauce Beer battered onion rings- Kikorangi blue cream
Surf & Turf $40.00
- Prime Scotch Fillet topped with buttered king prawns
Chargrilled Vege Salad (feta optional) $20.00
- Served with toasted pearl couscous and tzatziki sauce
Deluxe Mixed Grill $18.90
- Beef, bacon, ham, chorizo, caramelised onion, BBQ sauce, mozzarella cheese
Lemon Tart
King Prawn & Chorizo Linguine $18.90
- Served in a tomato white wine cream
Ham and Mozzarella Pizza
Fish ‘N’ Chips

French fries $5.00
- With tomato sauce
Steamed rice $2.50
Ask your waiter for today's special
Platter of all three cheeses $25.00
- Served with quince paste, dried fruit, crackers and two glasses of house port
Fettuccine $19.50
- With medley of mushrooms
All served with quince paste, dried fruit, crackers
Continental Breakfast $19.50
- Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
-Curry night $15.00
- Choose any curry from the Jimmy cook's menu; all served on a bed of rice, with papadum

Pescado

Auckland Region > Auckland > Pescado

Address

39/47 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

098896742

Email

None

Opened hours

Monday: 7:00 AM – 4:00 AM, Tuesday: 7:00 AM – 4:00 AM, Wednesday: 7:00 AM – 4:00 AM, Thursday: 7:00 AM – 4:00 AM, Friday: 7:00 AM – 4:00 AM, Saturday: 7:00 AM – 4:00 AM, Sunday: 7:00 AM – 4:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Mediterranean , Pub Food , Spanish , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Shared Plates , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Pescado

Auckland Region > Auckland > Pescado

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

39/47 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea