Pescado in Auckland Menu

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Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Bacon & Eggs $18.00
- Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
Benedict $18.00
- Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
Grilled Halloumi $19.50
- On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
Spanish Breakfast $19.50
- Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
Gluten Free Breakfast $18.00
- Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg

Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
Fish of the day $20.00
- Ask our staff for today's fresh catch (gluten free option available)
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
Scallop & Bacon Salad $22.50
- Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
GF= Gluten Free / V= Vegetarian

Soup $16.50
- Ask to our staff for today's soup
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)
Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy
Crispy Duck $34.00
- Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
GF= Gluten Free / V= Vegetarian

Salted Caramel Apple Strudel $14.50
- Served with vanilla ice cream and a salted caramel sauce
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Semi-Freddo $14.00
- Raspberry and vanilla semifreddo with pistachio biscotti
Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
Summer Cheesecake $14.50
- Ask our staff for available flavours
Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers

Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Calamares $14.00
- Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
Pescado Plato Ibérico $29.50
- Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread
Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Olives & Feta $7.50
- Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Scallops $15.50
- On truffle mashed potatoes and garlic butter
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
Haloumi $14.50
- Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Cigarillo $14.50
- Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)

Nearby Sample Menus

Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce

Fish Pakora (8 pcs) $ 15.00
- Deep fried fish coated in chickpea flour with ginger, garlic & spices
Veg Noodles $ 10.00
Kadrahi Lamb $ 12.00
- Lamb cooked in capsicums, whole coriander, whole chilli with onion & spices
Rogan Josh $ 10.00
- Lamb pieces cooked in our special herbs & spices. Popular North Indian Dish
Butter Naan $ 3.00
Chicken Korma $ 10.00
- Tender boneless chicken pieces cooked in selected spices with nuts & gravy
Chilli Paneer (Dry / Gravy) $ 14.00
- Paneer, corn flour, egg, capsicum, spices, deep fried and salt
Methi Matar Malai $ 12.00
- Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts

Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
Fried Egg $2.50
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
-Add Free Range Egg $2.50
Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.

Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
Prawn on rice, rice noodle soup, wonton, kids juice $10.00
Wonton $5.00
- 5ea. Deep Fried pork & prawn vietnamese dumpling
BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
- Stir fried beef & assorted vegetables with oriental sauce
Beef on rice, Rice Noodle Soup, Wonton, Kids Juice $10.00
Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
- Deep fried pork with sweet and sour lemon sauce

Green chicken curry $23.00
Stirfry cashews & vegetables with chicken or beef $25.00
Stirfry satay & vegetables with prawns $25.00
8 vege mini spring rolls with sweet chilli sauce $10.00
Char kueh teow (egg fried rice noodles) prawns $28.00
Stirfry black beans, vegetables with chicken or beef $28.00
Mee goreng (fried egg noodles) prawns $28.00
Stirfry satay & vegetables with chicken or beef $23.00

Snapper $9.00
Steak $4.60
Seafood $11.00
Chicken $10.00
Extra Meat $1.30
Kumara Chips $4.00
Pineapple $2.70
Spring Roll $2.30

Sausages $1.20
Egg $4.40
Cajun chicken $8.80
- 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
Vege (egg, cheese, pineapple) $6.50
Suprememaster $10.80 / $10.40
- (steak, bacon, egg, cheese, pineapple)
Wedges $4.60
Donuts $1.30
Chicken nuggets (6)/ (12) $4.60 / $8.60

-Soya chicken noodle soup $9.00
-Wonton soup $9.00
Combination of 3 on rice $11.00
Combination fried rice $11.00
-Roast pork noodle soup $9.00
-Pork spare ribs noodle soup $9.00
-Chicken leg noodle soup $9.00
Roast pork on rice M$7.00 / L$11.00

-Chicken /Pork Katsu Curry
Salmon
-Prawn Tempura
-Salmon Teriyaki
-Prawn (2 pcs) & Vegetable (6pcs) $10.00
Roll Sushi (30PCS) & Nigiri (10pcs)
ROLL SUSHI (10pcs) $10.00
-Seaweed

Chicken Tenders & Thick Cut Fries $12.00
Samosa with Sweet Chilli $7.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Fish of the day & Thick Cut Fries $12.00
Thick Cut Fries $7.00

Beetroot, bacon, goats cheese & shaved parmesan $14.00
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
Lady & the tramp $16.00/$20.00
- tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
Mini hot - dogs & fries $10.00
Spaghetti & meatballs $18.50
- home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
Terrine $16.00
- w/ pesto bread and peach & mango chutney
Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
Char grilled steak $22.00
- 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries

w/ Ham, cheese and tomato and fresh picked herbs
Mince on Toast (GF) 12.5
Shoestring Fries (V) 6.5
w. home grown herb aioli & t-sauce
w/ Roasted mushrooms in thyme & oregon, spinach
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
w/ Herb roasted mushrooms, spinach and feta

Spicy Dragon Roll
Dragon Roll
8PC. DBL AVO $9.70
8PC. JUMBO $11.70
- 4 pieces Jumbo Double Avocado & Cucumber
- 12 pieces Fresh Salmon Nigiri
8PC. JUMBO $11.00
Smoked Salmon & Avocado

Vegetarian Salad $6.50
Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
Combination Salad (Large) $20.50
Steam Smoked Pork with Taro $18.50
Spicy Pork Tripe / Pork Tripe with Pickled Cabbage / Sun Dried Fish with Fermented Beans / Pork with Bean Paste and Capsicum $16.50
Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50

*We can make this dish gluten free
Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
Cream cheese & paleo jam $7.50
House Smoked Salmon $6
Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
Borsch $12
- Beetroot soup

Pescado

Auckland Region > Auckland > Pescado

Address

39/47 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

098896742

Email

None

Opened hours

Monday: 7:00 AM – 4:00 AM, Tuesday: 7:00 AM – 4:00 AM, Wednesday: 7:00 AM – 4:00 AM, Thursday: 7:00 AM – 4:00 AM, Friday: 7:00 AM – 4:00 AM, Saturday: 7:00 AM – 4:00 AM, Sunday: 7:00 AM – 4:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Mediterranean , Pub Food , Spanish , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Shared Plates , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Pescado

Auckland Region > Auckland > Pescado

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

39/47 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea