Pihanga Cafe in Manawatu-Wanganui Menu

STARTERS STARTERS
  • Indian garlic naan bread $9.50
  • Pita bread $10.50
    • With basil pesto & mediteranian hummus
  • Bruschetta $13.50
    • Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
  • Soup of the Day $10.00
  • Seafood Chowder $19.00
    • Salmon, prawns, mussles, squid with toasted ciabatta
MAIN MAIN
  • Chateau Burger $20.50
    • Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
  • Quesadillas $22.50
    • chilli beef & cheese, vegetable relish & petit salad
  • BLT $24.00
    • Streaky bacon, lettuce, tomato on toasted sourdough, fries
  • CLT $24.00
    • grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • Pasta of the Day $25.00
  • Vegetarian of the Day $24.00
  • Curry of the Day $28.00
    • w/ Naan, popadom, rice and mango chutney
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • Seafood Basket $30.00
    • Beer battered blue wharehou, calamari, mussels, oysters and fries
  • Wild Venison Sausage $29.00
    • Potato mash with braised red cabbage, onion gravy
  • Seared Atlantic Salmon $31.00
    • Potato mash, bok choy and salsa verde
  • Braised NZ Lamb Shank $32.50
    • Mustard mash, roasted vegetables and red wine jus
  • Rib Eye Steak 240gr $34.00
    • Sautéed mushrooms, jacket potato or fries, béarnaise sauce
  • Pork Belly $34.00
    • Malbrough scallops & layonaise potato, salad
  • T-Bone Steak 500 gr $39.50
    • garlic mushrooms, jacket potato or fries, grilled tomato and side salad
SIDES SIDES
  • Thyme Roasted Winter Vegetables $9.50
  • Green Salad $9.50
  • Hand Cut Fries $9.50
  • Wedges with Sour Cream & Thai Chili Sauce $9.50
  • Onion Rings (6) $9.50
DESSERTS DESSERTS
  • Warm Blue Berry Short Cake $13.00
    • Vanilla ice cream
  • Pihanga Sticky Date Pudding $13.00
    • Caramel sauce
  • Chocolate More Chocolate $13.00
  • Sundae $13.00
    • Choice of toppings

Nearby Sample Menus

  • - With Bacon & Cheese $13.50
  • Fries $6.50
    • With tomato sauce & aioli
  • Wedges
  • Italiano $16.50
    • Pepperoni, pesto, red onion, parmesan and fresh herbs
  • - For More $26.50
  • Pollo $16.50
    • Smoked chicken, brie and cranberry
  • Scallops $21.50
    • Pan seared scallops, pea puree, rocket & asparagus salad and coriander, fennel & almond crumb
  • El Fuego $16.50
    • Smoked chicken, chorizo, jalapeños, tabasco and caramelised onions
  • Pad Gra Tiem PrikThai (the garlic & black pepper)
    • Thai style garlic and black pepper stir-fried with oyster sauce and seasonal vegetables.
  • Spicy level: Mild, Medium hot, Hot1, Hot2 and Thai Hot
  • Pad Mee
    • Skinny egg noodle stir-fried with soya sauce, oyster sauce, broccoli, bean sprout, spring onion, pak choy, cabbage and carrot.
  • -Large $14.50
  • Kuay Tiew Nam (*Thai Famous Noodle Soup..)
  • Khoa Phad Prink Geang
    • Fried rice with red curry paste, egg, peas, carrot, onion, Kaffir lime leaves and spring onion.
  • Fish & chips $8.50
  • Larb Gai (thai chicken salad) $12.50
    • Minced chicken with hot and spicy dressing, red onions, spring onion and mint, served with fresh cabbage and lettuces.
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Smoked garlic mash $8.90
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Crépes, lemon curd, blueberries, anglaise, pistachio $18
  • Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
  • French toast, bacon, banana, maple syrup $18
  • Fries, lemon, aioli $8
  • Fresh fruit, yoghurt, honey $15
  • Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
  • Soup of the day, ciabatta, butter $14
  • Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
  • Chilli Paneer $12.00
    • Indian dish with a chinese influence deep fried cottage cheese finished with onion, capsicum, chilli seed & soy sauce
  • Chicken Korma Wrap $8.99
  • GF = Gluten Free, DF = Dairy Free, All Mains Served with Basmati Rice
  • -Half $8.49
  • -Full $9.49
  • ·Aloo Saag (GF)
    • Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
  • Tandoori Drumsticks & Salad (4 pcs) (GF) $8.00
    • Chicken marinated with special ground spices & roasted in tandoori oven. Served with salad
  • Paneer Kulcha $4.00
    • Cottage cheese, coriander spices
  • Hot Beef Salad $12.00
    • with sweet chilli or BBQ Sauce
  • Schnitzel Meals $16.00
  • Eggs on Toast $5.50
  • Large Breakfast $18.00
    • bacon - sausage - mixed
  • Mushrooms $6.00
  • Supreme $12.00
  • Plain $8.00
  • Spaghetti on Toast $8.00
  • Bacon & Eggs $13
  • Corn Fritters with Bacon $16
  • Kids Breakfast $10
  • Cajun Chicken  Burger $17
  • Fish And Fries $7
  • Big Breakfast $20
  • Toasted Sandwich (1 Filling) $6.5
  • French Toast $17
  • TOASTED SANDWICHES from $4.20
    • HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
  • GARLIC BREAD $4.40
  • NACHOS $12.00
    • with beans
  • SQUID RINGS $6.20
  • SOUP OF THE DAY $10.00
  • SQUID RINGS SALAD & CHIPS $18.40
  • BEEF ‘N’ GUINNESS STEW $18.60
  • LAMB SHANKS $21.30 / $28.00
    • SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
  • Lemon chicken $16.90
    • Boneless chicken pieces cooked capsicum, garlic, onion slices with fresh lemon
  • Kashmiri pulao $10.00
    • Yellow rice cooked with nuts
  • Shahi paneer $16.90
    • Cubes of cottage cheese cooked in cashew nut, tomato flavoured sauce
  • Vegetable biryani $15.90
    • Basmati rice cooked with seasonal vegetable
  • Lamb kadhai $16.90
    • Tender meat pieces cooked with capsicum, onion and coriander seed
  • Mixed pakoras $6.00
    • Chopped vegetables spiced and dipped in batter then deep fried
  • Aloo gobhi $13.90
    • Potato and cauliflower florets cooked together, garnished with ginger and fresh coriander, goes well with raita (recommended by chefs)
  • Malai kofta $16.90
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
  • Chicken / Lamb / Beef Saagwala $13.50
  • Plain Naan $2.50
  • Dessert of the Day $7.00
  • Onion Bhaji $5.00
  • Garlic Dhal $11.50
  • Goan Fish Curry $10.00 / $15.00
    • Half / Full
  • Egg Roll (Kebab) $10.00
  • Prawn Chatpatta $11.00 / $17.00
    • Half / Full
  • VEGE STACK $17.00
  • SMOKED CHICKEN PENE PASTA $17.00
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • SMOKED CHICKEN SALAD $18.50
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • Garlic Bread $9.00
    • our legendary loaf - you won't be disappointed
  • Soup of the Moment $10.50
    • served with homemade bread
  • Beer Battered Chips $7.50
    • served with a garlic mayo
  • Fish Bites & Curly Fries $8.00
  • Razor Back Ribs $22.50
    • messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
  • Big Mountain Breakfast $19.50
    • it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
  • Ice-cream Sundae $8.00
  • Lamb Shanks $27.50
    • our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
  • Ice Cream Sundae $8.00
    • Topped with chocolate sauce, nuts & wafers
  • N.Z Classic Burger $24.00
    • Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
  • Summer Sharing Platter $30.00
    • Daily selection of prepared delicacies, dips & ciabatta
  • Bread $6.00
    • Garlic ciabatta OR ciabatta with olive oil & balsamic vinegar
  • Apple Berry Crumble $8.00
    • Served with a chocolate surprise served with vanilla ice cream GF
  • Breakfast Menu till 12.00 * Can Be Gluten Free
  • Sirloin Steak served with fries GF $15.00
  • O.C.R Grill $23.00
    • 2 free range poached eggs, mushrooms, bacon, sausages, baked beans, grilled tomato, chunky spuds & ciabatta
  • STUFFED PORTOBELLO MUSHROOMS $19.50
    • Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
  • LEMON MERINGUE PIE $12.50
    • Homemade lemon meringue pie served with ice cream and double cream
  • MOROCCAN LAMB $29.50
    • Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
  • TRINITY CREME $12.00
    • Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • THE CARNIVORE $42.00
    • Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
  • THE ZOOLOGIST $30.50
    • Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
  • CAESAR SALAD $19.50
    • Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
  • CURRY WITH RICE $13.50
  • VEGETABLE SPRING ROLLS $6.50
  • CHICKEN RICE & GINGER SAUCE $14.50
  • CRISPY NOODLES & BEEF SALAD $14.50
  • VEGETABLE & SAUCE $2.00
  • STIR FRIED RICE NOODLES $12.50
  • SPICY PORK BAMBOO & RICE $16.50
  • BEEF STEAK WITH BLACK PEPPER RICE $16.50
Pihanga Cafe

Pihanga Cafe

location

Address

SH 48 Bayview Chateau Tongariro, National Park, Ruapehu

phone

Phone

078923809

email

Email

None

clock

Opened hours

Mon - Sun 11.30am - Late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH 48 Bayview Chateau Tongariro, National Park, Ruapehu
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