Pihanga Cafe in Manawatu-Wanganui Menu

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Indian garlic naan bread $9.50
Pita bread $10.50
- With basil pesto & mediteranian hummus
Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
Soup of the Day $10.00
Seafood Chowder $19.00
- Salmon, prawns, mussles, squid with toasted ciabatta

Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
Quesadillas $22.50
- chilli beef & cheese, vegetable relish & petit salad
BLT $24.00
- Streaky bacon, lettuce, tomato on toasted sourdough, fries
CLT $24.00
- grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
Pasta of the Day $25.00
Vegetarian of the Day $24.00
Curry of the Day $28.00
- w/ Naan, popadom, rice and mango chutney
Tandoori Chicken $28.00
- Basmati rice, banana rata & coriander salsa
Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
Seared Atlantic Salmon $31.00
- Potato mash, bok choy and salsa verde
Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus
Rib Eye Steak 240gr $34.00
- Sautéed mushrooms, jacket potato or fries, béarnaise sauce
Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
T-Bone Steak 500 gr $39.50
- garlic mushrooms, jacket potato or fries, grilled tomato and side salad

Thyme Roasted Winter Vegetables $9.50
Green Salad $9.50
Hand Cut Fries $9.50
Wedges with Sour Cream & Thai Chili Sauce $9.50
Onion Rings (6) $9.50

Warm Blue Berry Short Cake $13.00
- Vanilla ice cream
Pihanga Sticky Date Pudding $13.00
- Caramel sauce
Chocolate More Chocolate $13.00
Sundae $13.00
- Choice of toppings

Nearby Sample Menus

Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Peppercorn Sauce $2.50
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.

Fish $6.50
Snapper $39.90 / kg
Gurnard $29.90 / kg
Fish $3.00
Blue Cod $55.90 / kg
Selection from Cabinet $4.00
Chicken Fillet $6.50
Red Cod $18.90 / kg

Smoked garlic mash $8.90
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
House fries $8.50
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon

Green Curry $18.00
- Green curry served with rice. Tofu optional.
Chili Chicken, Beef $20.00
- Stir fried with chili paste and seasonal vegetables
Wontons $8.00
- Pork and vegetable filling, served with sweet chili sauce.
Chili - Served on Sizzling Plate $18.00
- Stir fried with chili paste and seasonal vegetables. Tofu optional.
Fried Rice Combination $21.00
- Khmer style stir fried rice with mixed vegetables.
Angkor Laksa $25.00
- Khmer prawn Laksa soup served with thin rice noodles.
Rice or Egg Noodles Stir Fry with Oyster Sauce $5.00
Tom Yum Chicken $11.00
- Khmer spicy soup with lemon juice and lemon grass.

F2 CHILLI FISH $20.50
- Fish fillet enriched with Thai chilli sauce
S5 YAM NUA (Mild - Medium) $17.50
- Bangkok style spicy beef salad.
C3 MASSAMAN (Mild - Medium) $17.50
- The most popular curry beef or chicken with potato
M1 PREW-WAN (Mild) $17.50
- Sweet and sour pork or chicken vegetables
M8 PAD PRIK KING (Medium - Hot) $18.50
- Hot, spicy herbs with chicken, pork or beef
C2 GAENG DAENG (Medium) $17.50
- Red curry beef, pork or chicken with coconut cream
P2 PRAWNS GARLIC (Mild) $22.50
- Delicious prawns mildly spiced with garlic sauce
P3 PRAWNS PONG GARI (Medium) $22.50
- Prawns with curry powder, egg and vegetables

Keema Naan $5
Malai Kofta $14.90
- Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
Mango Chutney $3
Roti $3
Paneer Tikka Masala $14.90
- Fresh cottage cheese cubes cooked in thick masala gravy with fresh cream
Raita $4
Mixed Pickle $3
Palak Paneer $14.90
- Fresh cottage cheese cooked with spinach puree & ground spices

Seasonal Vegetables, Garden salad $6.00
Coachman Combo $62.00
- Entrées, Main and Dessert
Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
- Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
Garlic Mushrooms $6.00
Dark Chocolate Cake $15.00
- Served with triple chocolate ice cream and a rich dark chocolate sauce
coriander salsa with crispy salmon skin $35.00

GLUTEN FREE AVAILABLE
FRENCH TOAST $13.50
- with bacon, banana & maple
STEAK SANDWICH AND CHIPS $13.50
CEREAL $7.00
- with fruit-yogurt
FRESH SANDWICH From $4.50
PANCAKES $12.50
- with bacon, banana and maple syrup
OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
NACHO $10.00
- salsa + mince sour cream

Garden salad $6.50
Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
Vegetarian $19.50
- Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
Coffee liqueur $11.00
- Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
Seasoned wedges $10.50
- Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce

Ice Cream Liquors
- 3 Scoops of Vanilla Ice Cream w/ Choice of Liquor
Caramel Donut Stack $12.50
- Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
Thai Beef Salad $17.50
- Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
Amaretto $10.00
ICE CREAM SUNDAE $6.50
- W/ WAFERS, CHOCOLATE SAUCE + SPRINKLES
KIDS HOT DOGS + CHIPS $10.00
- TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX
3 Fillings $6.00
Death by Chocolate $12.50
- Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce

20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
23. Vegetables Noodle Soup (Reg/Lg) $12/$14
33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
4. Deep Fried Battered Shrimp(7pcs) $10
34. Deep Fried Rice Sticky
9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
Served With Steamed Rice

Avocado roll 5p $6.50
Chicken cutlet $13.50
Chicken teriyaki $13.50
Tofu salad $7.00
Fried dumpling 5p $5.00
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
Seaweed salad $5.00
Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado

Aloo Gobi
- fresh garden cauliflower and potatoes cooked to taste with a mild hint of exotic Indian spices
Garlic Naan $3.50
Lamb Vindaloo
- lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
Dal Makhani
- black lentils blended with selected spices and cooked with ginger garlic and coriander
Lamb Roganjosh
- a deliciously spiced slow-cooked lamb dish in a rich onion sauce with a special strain of spices which have brilliant color but not scorch the palata
Raita $2.00
Chicken Tikka Masala
- pieces of tandoor-roasted chicken prepared in chef's special sauce
Beef Saag
- a beautiful dish from the royal repertoire of India cubed beef cooked in a spice-laced spinach sauce

Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
Chicken Burger $9.90
- Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
Eggs on Toast $10.00
- Eggs any style on Five-Grain Toast
Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
Toasted Granola $10.00
- W/ Yoghurt, Milk & Seasonal Fruits
Corn Fritters $4.00
- Add Bacon
Wedges $8.90
- Sour Cream & Sweet Chilli
Beef Sliders x 2 $9.90
- Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish

Onion Bhaji $3.00
Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
Fried Eggs $3.00
Fries $9.00
- Fries served with Tomato sauces and aioli
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction