Pihanga Cafe in Manawatu-Wanganui Menu

STARTERS STARTERS
  • Indian garlic naan bread $9.50
  • Pita bread $10.50
    • With basil pesto & mediteranian hummus
  • Bruschetta $13.50
    • Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
  • Soup of the Day $10.00
  • Seafood Chowder $19.00
    • Salmon, prawns, mussles, squid with toasted ciabatta
MAIN MAIN
  • Chateau Burger $20.50
    • Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
  • Quesadillas $22.50
    • chilli beef & cheese, vegetable relish & petit salad
  • BLT $24.00
    • Streaky bacon, lettuce, tomato on toasted sourdough, fries
  • CLT $24.00
    • grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • Pasta of the Day $25.00
  • Vegetarian of the Day $24.00
  • Curry of the Day $28.00
    • w/ Naan, popadom, rice and mango chutney
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • Seafood Basket $30.00
    • Beer battered blue wharehou, calamari, mussels, oysters and fries
  • Wild Venison Sausage $29.00
    • Potato mash with braised red cabbage, onion gravy
  • Seared Atlantic Salmon $31.00
    • Potato mash, bok choy and salsa verde
  • Braised NZ Lamb Shank $32.50
    • Mustard mash, roasted vegetables and red wine jus
  • Rib Eye Steak 240gr $34.00
    • Sautéed mushrooms, jacket potato or fries, béarnaise sauce
  • Pork Belly $34.00
    • Malbrough scallops & layonaise potato, salad
  • T-Bone Steak 500 gr $39.50
    • garlic mushrooms, jacket potato or fries, grilled tomato and side salad
SIDES SIDES
  • Thyme Roasted Winter Vegetables $9.50
  • Green Salad $9.50
  • Hand Cut Fries $9.50
  • Wedges with Sour Cream & Thai Chili Sauce $9.50
  • Onion Rings (6) $9.50
DESSERTS DESSERTS
  • Warm Blue Berry Short Cake $13.00
    • Vanilla ice cream
  • Pihanga Sticky Date Pudding $13.00
    • Caramel sauce
  • Chocolate More Chocolate $13.00
  • Sundae $13.00
    • Choice of toppings

Nearby Sample Menus

  • Xtra Large $3.90
  • Strawberry cheesecake $3.50
  • Cookies & cream mousse $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Egg $6.50
  • Spring Rolls $2.50
  • Oysters (Pacific) $1.90 / $11.00 / $21.00
    • Each / ½ Dozen / Dozen
  • Flounder $16.90 / kg
  • Tarakihi $29.90 / kg
  • Fish Bites $0.80
  • Cheese $6.50
  • Hawaiian $6.50
  • Fish $18.50
  • Lentil Donuts (Uzhunnuvada) $6.00
    • Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
  • Kerala Paneer Curry $15.00
    • Creamy tomato simmered with light spices, studded with home-made cottage cheese
  • Garlic Paratha $3.50
  • Aleppey Fish/Prawn Curry $18.00
    • Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
  • Beef Varutheraccha Kari $16.50
    • Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
  • Cauliflower 65 $6.50
    • Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
  • Kadala Masala $14.00
    • Tender Chickpeas cooked with coconut, herbs and spices from south India
  • Moro Bar $2.60
  • Spring Roll $2.30
  • Corn Nugget (doz) $4.00
  • BBQ Pork $9.50
    • Egg noodles with roast pork and vegetables in a Chinese BBQ sauce
  • Combination Chow Mein or Chop Suey $11.00
  • Cheese $4.00
  • Cheesy Mayo Chips $5.50
  • $6 Chicken Pack $6
    • 2 Pieces, ½ Scoop Chips
  • Dry Ho-Fen $12.00
  • Regular $18.00
  • Large $22.00
  • Fishballs Claypot $13.00
  • Buta Kimchi Don $15.00
  • Seafood Tofu Stir Fry $15.00
  • Regular $18.00
  • Mapo Tofu $13.00
  • Onion Bhaji $6.50
    • Deep fried crispy sliced onion with mixture of spices & chickpea flour.
  • Kids Special $9.99
    • 1/2 ButterChicken 1/2 Rice
  • PRAWN MAINS
  • Magic Chilli Paneer $16.90
    • Chefs special Cottage cheese (cooked with indo chinese herbs).
  • Madras (Dairy Free) (Chicken / Lamb / Beef) $18.50
    • Boneless meat pieces cooked with curry leaves, mustard seeds & coconut milk.
  • Masala (Chicken / Lamb) $18.50
    • Boneless meat pieces simply cooked in onion tomato gravy with whole spices.
  • Saag (Paneer / Alto) $15.90
    • Cottage Cheese or potato cooked in spinach, onion gravy with ground spices.
  • Cheese Naan / Potato Naan $5.00
  • Steak Pita/Petita $9.50
  • Chick n Fala Pita/Petita $9.50
  • Chicken Breast Salad/Regular $11.90
  • Chicken Breast Pita/Petita $8.90
  • Chicken Caesar Pita/Regular $11.50
  • Chicken Caesar Salad/Petita $10.50
  • Chicken Breast Salad/ Petita $9.90
  • Garden (V) Salad/Petita $7.90
  • Open Chicken Burger $16.50
    • served with avocado, salad greens & garlic aioli
  • Wedges $11.00$8.50 1/2 portion
    • served with bacon, cheese and sour cream
  • BLAT $14.50
    • bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
  • Soup of the Day $9.50
    • served with hot soup roll
  • Nacho's $11.50
    • served with sour cream & salsa
  • Thai Beef Salad $16.50 $13.50 1/2portion
    • served with chilli dressing & crispy noodles
  • Toasted Sandwich $6.50
    • pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
  • Pasta of the Day $16.00 $12.00 1/2portion
  • Fresh chicken breast schnitzel topped with tomato concasse, bacon and cheese served with aioli and hand cut chips $24
  • Sundae $9
    • Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
  • Salt and pepper calamari with sweet chilli and coriander aioli $15.00
  • Hand cut chips with -aioli and tomato sauce $6.00
  • Garden salad with balsamic dressing $3.50
  • BBQ pork ribs $13.00
  • #Hashtag chips with aioli and tomato sauce $8.00
  • Chicken, bacon and avocado salad with a creamy ranch dressing $17.00
  • Homemade Onion Rings $5.50
    • these are awesome! Served with a garlic mayo
  • Kiwi Pavlova $9.00
  • Creme Brulee $9.00
  • Chicken Nuggets & Curly Fries $8.00
  • Lamb Shanks $27.50
    • our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
  • Mash $6.50
  • Mini Cheese Burgers & Curly Fries $8.00
  • Nachos $13.50
    • traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream
  • Green Salad $9.50
  • Bruschetta $13.50
    • Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
  • Quesadillas $22.50
    • Chilli beef & cheese, vegetable relish & petit salad
  • Pita bread $10.50
    • With basil pesto & Mediterranean hummus
  • Rib Eye Steak 240gr $34.00
    • Sauteed mushrooms, jacket potato or fries, bearnaise sauce
  • Hand Cut Fries $9.50
  • Seafood Chowder $19.00
    • Salmon, prawns, mussels, squid with toasted ciabatta
  • T-Bone Steak 500 gr $39.50
    • Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
  • Breakers Burger $14.00
    • Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
  • Beef Schnitzel $17.50
    • Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • Homemade Apple Pie $11.00
    • Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
  • Diane sauce $4.00
  • Chicken Sandwich $14.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips.
  • Salmon Fillet Broth $24.90
    • Seared salmon fillet in an Asian style vegetable and noodle broth.
  • Piha Pork Loin $27.50
    • Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.
  • Tortilla Wrap $14.00
    • choose from
  • egg $2.00
  • curry roll $3.00
  • scoop $3.00
  • fish $3.50
  • crumbed fish $4.00
  • rogue wave (beef, bacon & sweet chilli) $6.50
  • sausage $2.80
  • chicken nugget $1.00
  • Bacon Butty $7.00
  • Kiwi Favourite $15.00
    • Savoury mince served on ciabatta
  • Breakfast Menu till 12.00 * Can Be Gluten Free
  • Porridge $12.00
    • with vanilla spiced cranberries, walnuts, brown sugar with milk or pouring cream
  • Warm Citrus Cake $8.00
    • Served with vanilla ice cream GF
  • Ice Cream Sundae $8.00
    • Topped with chocolate sauce, nuts & wafers
  • Pancakes $16.00
    • Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
  • Bagel $14.00
    • Served with smoked salmon, cream cheese, capers & lemon
  • Shepherds Pie $8.90
  • Chips $5.90
    • Large
  • Chicken Sandwich with Bacon on Ciabatta & Aioli $12.90
  • Feta & Quinoa Vege Burger, Tomato Relish & Caramelised Onion $8.90
  • 1/4 Pound Beef Burger, Tomato Relish & Caramelised Onion $8.90
  • Chicken Nuggets, Chips & Piece of Fruit $7.50
  • Add a Juice Box to any kids meal for $1.50
  • Add Chips to any Burger for $3.00
Pihanga Cafe

Pihanga Cafe

location

Address

SH 48 Bayview Chateau Tongariro, National Park, Ruapehu

phone

Phone

078923809

email

Email

None

clock

Opened hours

Mon - Sun 11.30am - Late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH 48 Bayview Chateau Tongariro, National Park, Ruapehu
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