Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
French fries w aioli and tomato sauce $8
Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
BACON & EGG MUFFIN
Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
CHEESE & BACON TENDERCRISP
Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
CREAMY MAYO DOUBLE CHEESEBURGER
You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
TRIPLE CHEESEBURGER
Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHOCOLATE SUNDAE WITH OREO COOKIES
Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
ANGRY ANGUS STEAKHOUSE
A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
CHEESEBURGER
You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
Lamb meatballs in tomato, bacon and butter bean sauce
Pasta of the Day $19
Pan-fried crispy-skin NZ Snapper $26
Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Garlic Bread f/2 $10 f/4 $16
Crispy Coated Prawns f/2 $12 f/4 $18
Served with a delicious chilli aioli dipping sauce
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
(GF = Gluten Free)
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
Chicken/Beef Korma 14.90
Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
Chicken/Beef Vendaloo 14.90
Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Beef Rocanjosh 14.90
Diced beef cooked in onion and tomato gravy chefs special sauce
Chicken Tikka Masala 14.90
An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices
Samosa (Vegetable) 5.50
Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
OLD FASHIONED BANANA SPLIT $12.50
Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
ETHIOPIAN SAMOSAS $17.00
Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
KILIMANJARO $15.50
Tropical fruit salad infused with cognac and topped with meringue
THE CONSERVATIONIST $29.50
Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
CAESAR SALAD $19.50
Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
CONTINENTAL BREAKFAST $15.50
Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
VEGETARIAN LASAGNE $19.50
Homemade flour free lasagne served with a tossed green salad and garlic baguette