Pihanga Cafe in Manawatu-Wanganui Menu

STARTERS STARTERS
  • Indian garlic naan bread $9.50
  • Pita bread $10.50
    • With basil pesto & mediteranian hummus
  • Bruschetta $13.50
    • Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
  • Soup of the Day $10.00
  • Seafood Chowder $19.00
    • Salmon, prawns, mussles, squid with toasted ciabatta
MAIN MAIN
  • Chateau Burger $20.50
    • Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
  • Quesadillas $22.50
    • chilli beef & cheese, vegetable relish & petit salad
  • BLT $24.00
    • Streaky bacon, lettuce, tomato on toasted sourdough, fries
  • CLT $24.00
    • grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • Pasta of the Day $25.00
  • Vegetarian of the Day $24.00
  • Curry of the Day $28.00
    • w/ Naan, popadom, rice and mango chutney
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • Seafood Basket $30.00
    • Beer battered blue wharehou, calamari, mussels, oysters and fries
  • Wild Venison Sausage $29.00
    • Potato mash with braised red cabbage, onion gravy
  • Seared Atlantic Salmon $31.00
    • Potato mash, bok choy and salsa verde
  • Braised NZ Lamb Shank $32.50
    • Mustard mash, roasted vegetables and red wine jus
  • Rib Eye Steak 240gr $34.00
    • Sautéed mushrooms, jacket potato or fries, béarnaise sauce
  • Pork Belly $34.00
    • Malbrough scallops & layonaise potato, salad
  • T-Bone Steak 500 gr $39.50
    • garlic mushrooms, jacket potato or fries, grilled tomato and side salad
SIDES SIDES
  • Thyme Roasted Winter Vegetables $9.50
  • Green Salad $9.50
  • Hand Cut Fries $9.50
  • Wedges with Sour Cream & Thai Chili Sauce $9.50
  • Onion Rings (6) $9.50
DESSERTS DESSERTS
  • Warm Blue Berry Short Cake $13.00
    • Vanilla ice cream
  • Pihanga Sticky Date Pudding $13.00
    • Caramel sauce
  • Chocolate More Chocolate $13.00
  • Sundae $13.00
    • Choice of toppings

Nearby Sample Menus

  • Chicken $12.90 / $15.90
    • Served with Rice. Small / Large
  • Salad $7.00 / $8.00
    • Wrapped in Pita Bread. Small / Large
  • Taboulli $1.00
  • Mixed $7.50 / $9.90
    • Mini / Large
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Cheese $1.50
  • Beef $7.00 / $9.00
    • Mini / Large
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Shrimp Cocktail $9.50
  • Grilled mussels $21.50
  • Roast of the Day $7.00
  • Crumbed prawn cutlets $21.50
  • Garlic steak $28.50
  • Porterhouse $26.50
  • Steam pudding & custard $7.00
  • Grilled Sausages & Onions $11.90
  • Light Start Breakfast $17.90
    • Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
  • All made on a soft brioche bun & served with seasoned chips & tomato sauce.
  • Vegie (V) $18
    • Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
  • All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
  • Salmon & Avocado Stack $18.50
    • Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
  • Bacon (1 rasher) $2.50
  • Ice Cream (1 scoop) $1.60
  • Caesar Salad $17.50
    • Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
  • Prawn Spring Rolls - Succulent seasoned prawns wrapped in light pastry, quickly deepfried until golden brown and served with sweet chilli sauce $8.00
  • Red Curry - Red curry paste simmered with coconut milk with a choice of meat and vegetables (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Steamed Egg Noodles $5.00
  • Chilli Lemon Pork - Loads of pork slice tossed with blanched cauliflower, broccoli and carrots, and lemon & chilli dressing $15.50
  • Money Bags and Samosas - Golden mixed vegetables wrapped in a bag shape and a triangle wrap of vegetable curry, served with sweet chilli sauce (Vegetarian) $6.50
  • BBQ and Crispy Pork on Rice - Roasted BBQ pork loin and crispy pork belly served with a boiled egg and our secret homemade gravy sauce $15.50
  • Tom Kha - A creamy soup of lemongrass, galangal, Kaffir lime leaves, mushroom, tomato and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
  • Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Diane sauce $4
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
  • Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
  • Creamy mushroom $4.60
  • Caramel slice $6.50
  • The braised lamb shoulder rack $17.00
    • New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • Sandwiches $8.50
    • Smoked beef, caramelised onion, tomato, lettuce and cheese
  • Corn and pumpkin fritters $17.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Beer battered fries $7.50
    • With aioli and tomato sauce(GF, DF)
  • French omelette $15.50
    • Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
  • Chunky $2.20
  • Chicken Nuggets $0.60
  • Lasagna Squares $2.20
  • Paua Fritters $5.00
  • Pumpkin & Spinach $2.00
  • Corn Nuggets (per 6) $1.50
  • Potato Fritters $0.80
  • Venison $6.00
    • 1/4 lb. Prime Venison, Sweet Fruit Chutney Salad, Onion & Mayo
  • -Wok Fried Tofu in Satay Sauce (G) $18.00
    • Wok fried tofu & vegetables in Malaysian style satay sauce
  • -Rice $3.00
  • -Small fries / Potato mash / Kumara mash / Green salad / Steamed veggies $5.00
  • Takoyaki $8.00
  • -Sticky Pork Hock $19.00
    • Slow braised pork hock in Thai style chilli sauce topped green apple salad
  • ●Duck
  • -Thai Chilli Lamb Cutlets $26.00
    • Grilled lamb topped with traditional chilli paste with chokboy
  • -Grilled Salmon with Butter Sauce $23.00
    • Grilled salmon fillet with spinach, mushroom, mash topped with butter sauce
  • Pancake Stack $15.00
    • This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
  • Three Cheese Kapiti Selection $17.00
    • Served with water crackers and a fig and Pear chutney
  • Two Fried Eggs $6.00
  • Trio of Kapiti Ice Cream $15.00
    • Served in a brandy snap basket (Gluten Free without basket)
  • Smoked BBQ Pork Ribs $25.00
    • Served with an Asian slaw and a bacon and cheese twice baked potato
  • Lamb Shanks (Gluten Free) $25.00
    • Two lamb shanks served with herb creamy potato whip, glazed greens, crushed minted peas and a lamb jus
  • Pizza Bread (Serves Two) (Vegetarian) $10.00
    • Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
  • mushrooms, market greens and a red wine and white peppercorn jus $35.00
  • GLUTEN FREE AVAILABLE
  • CHIPS $8.50
    • with aioli
  • ALL DAY BREAKFAST $18.50
  • SOUP OF THE DAY $11.50
  • FRESH SANDWICH From $4.50
  • WEDGES $10.00
    • bacon, cheese with sour cream
  • EGGS BENEDICT $15.50
  • CORN FRITTERS AND BACON $15.00
  • Prawn twister (5/8 pcs) $6.90 / $8.90
  • ●Katsu don
  • Crispy pork $9.90
  • Extra rice / noodles : $3.00 / Extra meats: $5.00
  • -Chicken / beef / pork $15.50
  • Oyako don $15.50
    • Japanese rice bowl topped with simmered chicken and egg
  • Egg roti (M/L) $5.90 / $8.90
  • Prawn tempura (5 pcs) $6.90
  • Miso Soup With Tofu An Seaweed $10.50
  • Tuna Sashimi (availability) $22.00
    • Today’s freshest Tuna sliced to perfection served raw with wasabi and ginger
  • Curry Karaage or Curry Katsu
  • Salted Caramel & Cashew Ice-Cream $7.00
  • Chicken Katsu $14.00
    • Deep fried crumbed thigh meat with our own sauce
  • Mix Sashimi $21.00
  • Fillet with Prawn $29.50
  • Vegetarian Sushi With miso soup $16.00
    • Maki sushi filled with vegetables, our own dressing and sweet chili sauce
  • Fat chips (GF) $10.00
    • Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
  • Bacon avo tomato $15.00
    • Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
  • Beef, pear + kikorangi blue $17.00
    • Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
  • Bacon $3.00
  • Chicken, brie, cranberry $17.00
    • Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
  • Salt and pepper lambs fry $18.00
    • Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
  • Fried egg $2.00
  • Red wine jus garlic butter
  • Garlic $2.00
  • SELECTION OF DESSERTS AVAILABLE
  • Steaks are served with fries, salad and your choice of 1 sauce.
  • Sticky Honey Pork Spare Ribs $16.50
    • Marinated and slow cooked, tender sticky ribs with salad garnish
  • Chicken $33.00
    • Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
  • Duck Salad $35.00
    • Twice cooked crispy duck salad with five spice potatoes & spicy plum sauce
  • Breads on table
    • Ciabata with roasted garlic and Turkish pida bread topped with cheddar cheese and chives
  • Fries $4.50
Pihanga Cafe

Pihanga Cafe

location

Address

SH 48 Bayview Chateau Tongariro, National Park, Ruapehu

phone

Phone

078923809

email

Email

None

clock

Opened hours

Mon - Sun 11.30am - Late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH 48 Bayview Chateau Tongariro, National Park, Ruapehu
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