Pihanga Cafe in Manawatu-Wanganui Menu

Fish Curry $18.99
- Fish prepared in onion gravy with tomato and coconut cream sauce
Wedges $5.00
Bhumma Chicken $15.90
- Fried boneless chicken pieces cooked in cashew nut gravy, pepper and special herbs
Veg Biryani $13.90
- Mixed vegetables stir fried with Indian herbs and spices, garnished with nuts served with raita
All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi hot and Indian hot)
Chicken Vindaloo (Med or hot) $15.90
- Boneless chicken cooked with onion, tomato gravy in vindaloo paste from the beaches of goa
Mixed Salad / Cucumber & Tomato Raita $4.00
Lamb Korma $17.99
- Boneless lamb pieces cooked in delicious cashew nut gravy

Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
m. $38.90
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
m. $29.90
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)

Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
Soup of the day, ciabatta, butter $14
Chicken liver paté, crostini, whiskey port figs $16
Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
Fresh fruit, yoghurt, honey $15
Multigrain toast, raspberry jam, butter $5.50
Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13

KIDS CHEESEBURGER MEAL $8.20
- Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
THUNDERBIRD $10.90
- Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
BACON BACKFIRE $12.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
BASTARD $14.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
AMERICAN MUSCLE DOUBLE $14.90
- Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish

Takoyaki(8 pcs) $16.00
- fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
Vegetarian $15.00
Sole Karaage
- whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration
Seasonal stirfry
- this season's vegetables stir-fried with garlic yakitori sauce
Side salad $5.00
Premium sorbet $9.00
- lemon, passionfruit/mango, berry , lemon/lime
Chicken $18.00
Natto (fermented soy beans) $6.00

Kumara Chips $4.50
Black Bean Beef $9.50
- Egg noodles with beef and vegetables in black bean sauce
Chicken $4.00
Fish $5.50
Wonton Noodle Soup $9.50
- 8 wontons with roast pork and vegetables in noodles soup
Pork Chow Mein or Chop Suey $10.00
Pineapple Ring $1.30
Cheese $4.00

Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
Steak, eggs & chips (DF) $27.50
- Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
-Mushroom/Tomato
Suitable for ages 4 - 11 years
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
Fish and chips $10.90
- Golden crumbed fish bites with fries and tomato sauce.
Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.

Chicken Classic N/A
Cheddar N/A
Wrap N/A
Old English N/A
Lettuce N/A
Pork Riblet N/A
Yoghurt N/A
Roast Beef N/A

Tattie Treat $14.00
- Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
- Baked Jacket Potato & Salad GF (V available), Cheese Bacon & Spring Onion filling
Beer Battered Steak Fries $9.00
- Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
Beef & Guinness Pot Pie $23.00
- Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
Pork Belly Black Pudding & Bacon $26.00
- Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
Chicken Bacon ‘n’ Camembert Burger $19.50
- Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries
All Desserts served with Ice Cream and or Whipped Cream
Beef & Cheese Burger & Chips $10.00
- Angus Beef Patty with lettuce and tomato served with fries

Seafood Sangam $17.90
- Delicate combination of fish, prawn, squid and scallop cooked together with aromatic spices and coconut cream
Aloogobhi $14.90
- Potato & cauliflower cooked with onion, tomato & ground spices
Aloo Saag $14.90
- Potato pieces & spinach puree cooked together with ground spices
Mutter Paneer $14.90
- Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
Cheese Naan $4
Lemon Pepper Squid $8.90
- Scallop battered with corn flour &spices then tossed with curry leaves, black pepper and lemon juice.
Butter Vegetable $14.90
- Mixed vegetable cooked with creamy tomato gravy with and aromatic spices
Vindaloo (Chicken, Lamb or Beef) $16.90
- Popular dish from Goa, prepared with meat, potato and hot ground spices

220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Chocolate Liqueur Truffle $4.9
Potato Puree with Truffle Oil $5
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy

Battered fish $4.50
Battered mushrooms $8.00
Battered fish, chips, salad meal $20.00
Angus pure eye fillet 250g $33.00
Sausage $1.50
Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
Pepper sauce $3.50
Nachos with spicy mince $14.00

3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
Served With Bean Sprouts, Lime & Fresh Basil
5. Deep Fried Pork Wontons(6pcs) $6
33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
31. Stir Fried Vegetables & Tofu On Egg Noodles (Reg/Lg) $12/$14
18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16

Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
Lasagne and Salad
Prawn twisters
- With a sweet chili sauce and Tzatziki
Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
Big Breakfast $19.50
- With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
Crumbed Mushrooms
- Filled with Dill and cream cheese.
Soup of the Day

Thai Red Beef Curry & Greens $17.50
Beef & Vegetables $11.00
Beef Oyster Sauce $12.00
Beef in Black Bean Sauce $12.00
Szechuan Bar-B-Q Pork $12.00
Crispy Chicken (half) $13.00
Canton Steak $16.50
Sweet & Sour Squid Rings $12.00

Pihanga Cafe in Manawatu-Wanganui Menu

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