Pihanga Cafe in Manawatu-Wanganui Menu

STARTERS STARTERS
  • Indian garlic naan bread $9.50
  • Pita bread $10.50
    • With basil pesto & mediteranian hummus
  • Bruschetta $13.50
    • Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
  • Soup of the Day $10.00
  • Seafood Chowder $19.00
    • Salmon, prawns, mussles, squid with toasted ciabatta
MAIN MAIN
  • Chateau Burger $20.50
    • Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
  • Quesadillas $22.50
    • chilli beef & cheese, vegetable relish & petit salad
  • BLT $24.00
    • Streaky bacon, lettuce, tomato on toasted sourdough, fries
  • CLT $24.00
    • grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • Pasta of the Day $25.00
  • Vegetarian of the Day $24.00
  • Curry of the Day $28.00
    • w/ Naan, popadom, rice and mango chutney
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • Seafood Basket $30.00
    • Beer battered blue wharehou, calamari, mussels, oysters and fries
  • Wild Venison Sausage $29.00
    • Potato mash with braised red cabbage, onion gravy
  • Seared Atlantic Salmon $31.00
    • Potato mash, bok choy and salsa verde
  • Braised NZ Lamb Shank $32.50
    • Mustard mash, roasted vegetables and red wine jus
  • Rib Eye Steak 240gr $34.00
    • Sautéed mushrooms, jacket potato or fries, béarnaise sauce
  • Pork Belly $34.00
    • Malbrough scallops & layonaise potato, salad
  • T-Bone Steak 500 gr $39.50
    • garlic mushrooms, jacket potato or fries, grilled tomato and side salad
SIDES SIDES
  • Thyme Roasted Winter Vegetables $9.50
  • Green Salad $9.50
  • Hand Cut Fries $9.50
  • Wedges with Sour Cream & Thai Chili Sauce $9.50
  • Onion Rings (6) $9.50
DESSERTS DESSERTS
  • Warm Blue Berry Short Cake $13.00
    • Vanilla ice cream
  • Pihanga Sticky Date Pudding $13.00
    • Caramel sauce
  • Chocolate More Chocolate $13.00
  • Sundae $13.00
    • Choice of toppings

Nearby Sample Menus

  • Beef / Lamb Kebab
  • Beef / Lamb Iskender
  • Grilled Halloumi Cheese $11.00
    • with hummus dip, falafel and Turkish bread
  • Chicken Chips Meal
  • Small $9.90
  • Eggplant Dip $7.00
  • Mixed Grill $18.90
    • Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
  • Chicken Kebab
  • Fresh Fish.. $25.50
    • On a lemon and prawn risotto
  • Avocado Smash.. $15.50
    • Served on toasted Vogels with tomato and poached egg(Add bacon.. $17.70)
  • VEGGIE NACHOS.. $13.80
  • Porridge.. $9.50
    • Served with bananas, brown sugar and with cream or milk
  • Bubble and Squeak..
    • Swap to gluten free bread. Fried potato, pumpkin and cabbage topped with a fried egg
  • Bangers and Mash
  • Haloumi and Zucchini Fritters (GF).. $17.80
    • Served on a salad with avocado salsa
  • Thai Beef Salad.. $19.00
    • Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing. Remove Noodles
  • Tuscan Chicken $20.50
    • Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
  • Cosmo see above
    • Blue Cheese, Chicken, Bacon & Caramelized Onions
  • Garlic & Mozzarella Bread $5.50
  • Victorious Vegetarius see above
    • Mushroom, Onion, Capsicum & Gherkin (add Olives at no extra charge)
  • Other Gourmet Topping $2.50
  • Bambino $20.90
    • 6 slices
  • Savoury Crepes $19.50
    • Succulent chunks of Roast Chicken and sauteed fresh country Mushrooms, bound in a creamy Cheese Sauce and wrapped in Crepes, with House Salad and Seasoned Fries
  • C.C.C see above
    • Roasted Chicken, Cranberry & Camembert
  • Amritsari Kulcha $5.00
  • Pickle / Raita / Plain Yoghurt $2.50
  • Fish Madras $18.99
    • Fish cooked in coconut cream and prepared in south Indian style
  • Chicken Vindaloo (Med or hot) $15.90
    • Boneless chicken cooked with onion, tomato gravy in vindaloo paste from the beaches of goa
  • Butter Lamb $17.99
    • Tender lamb pieces cooked in butter gravy
  • Beef VIndaloo (Med or Hot) $15.90
    • Boneless beef pieces cooked with onion tomato gravy in vindaloo paste from the beaches of goa
  • Beef Madras $15.90
    • Boneless beef pieces cooked with coconut cream in south Indian style
  • Vegetable Pakora $5.00
    • Mixed vegetables in chickpea flour batter and deep fried served with tamarind chutney
  • Battered mussels $21.50
  • Scotch fillet $28.50
  • Warm beef salad with kumara crisps $21.50
  • Grilled falafel bites $7.80
  • Sausage & Chips $7.00
  • Roast of the Day $7.00
  • Deep Fried Fish $8.80
  • Lemon meringue pie $7.00
  • Moxies Hawaiian Burger $19.50
    • Grilled Chicken Tenders Crispy Bacon, and a Pineapple ring, with Fresh Coleslaw and Apricot and Capsicum Chutney in a Toasted Gluten Free Bun, with a side of Fries
  • Thai Beef Salad $19.50
    • Thai marinated sirloin strips served on salad greens with Cherry Tomatoes and a Balsamic Honey Vinegarette
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • French Toast $12.50/ $16.50
    • French toast with bacon & banana topped with maple syrup Half serve / Full serve
  • Thai Beef Salad $19.50
    • Thai marinated sirloin strips served on Salad Greens with Cheery Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with Crispy Noodles
  • Big Breakfast $19.50
    • Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
  • Creamy Garlic Mushrooms $12.50
    • Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
  • Gluten Free Toast & Preserves $6.50
  • Garlic Bread $10.00
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Chefs Platter $22.80 (small) $36.50 (large)
    • A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
  • Grilled Fish $24.50
    • On spiced lentils with sauteed summer vegetables
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
  • If you would like more of your favourite tapas we can double it for you
  • Corn Fritters $12.50
    • Classic fritters presented with cold smoked salmon, horseradish cream and avocado
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Chick n Fala Salad/ Petita $10.50
  • Falafel (V) Pita/Regular $10.90
  • Chicken Crave Salad/ Petita $10.50
  • Steak Salad/Petita $9.90
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Roast Beef Salad/Petita $8.90
  • Chicken Breast Salad/ Petita $9.90
  • CORN NUGGETS 2 for $0.50
  • HAWAIIAN BURGER $6.00
  • PUPPY BROWNS $1.00
  • FISH CAKE $2.50
  • SAUSAGES $2.20
  • PACK 1 $22.00
    • 2 scoop chips, 4 fish, 4 hotdogs or sausages
  • FISH $2.70
    • piece
  • SAUSAGES 7 EGGS $9.00
  • Butter Prawn $17.90
    • Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
  • Cheese & Garlic $4
  • Rogan Josh (Chicken, Lamb or Beef) $16.90
    • A popular curry prepared with meat pieces, fresh onion, tomato & groundspices
  • Dal Tadka $14.90
    • Black lentils cooked with cumin seeds, fresh onion, tomato & spices
  • Paneer Prantha $5
  • Mixed Pickle $3
  • Onion Bhaji $6.90
    • Onion slice coated with chickpea flour and mild ground spices, then deep fried
  • Tandoori Fish 11.90
    • Fresh fish pieces marinated with yoghurt, ginger, garlic&ground spices, roasted in clay oven
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • VEGE STACK $17.00
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SMOKED CHICKEN PENE PASTA $17.00
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • SMOKED CHICKEN SALAD $18.50
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • Sundae / Choice of toppings $13.00
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • Green Salad $9.50
  • Pasta of the Day $25.00
  • Soup of the Day $10.00
  • Seafood Basket $30.00
    • Beer battered blue wharehou, calamari, mussels, oysters and fries
  • Onion Rings (6) $9.50
  • Warm Blue Berry Short Cake / Vanilla ice cream $13.00
  • Butter Vegetable $11.90
    • mixed vegetables cooked in rich creamy tomato gravy
  • Aloo Kulcha $4.00
    • naan bread stuffed with potatoes mild spice and herbs
  • Vegetable Korma $11.90
    • mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
  • Aloo Mutter $11.90
    • vegetables and peas cooked Kashmiri style
  • Chicken Korma $14.00
    • tender pieces of boneless chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice
  • Chicken Vindaloo $14.00
    • boneless chicken cooked with onion tomato gravy in vindaloo sauce specially from goa
  • Butter Paneer $11.90
    • cubes of cottage cheese cooked in rich creamy tomato gravy
  • Beef Kadai $14.50
    • diced beef cooked in special spices and herbs with tomato,green peppers,onion and coriander
  • Earl Grey Tea $3.50
  • Single Filling $4.00
  • Tea or Filter Coffee $3.50
  • Blue Berry Muffin $3.50
  • Chocolate Cake $4.00
  • Expresso $3.50
  • Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
  • Ham and Cheese Croissant $5.50
  • Tofu soup $13.50
    • You can choose vege/seafood/tuna/chicken
  • Hot seafood soup $13.50
  • Salad roll 5p $6.50
  • Spring roll 5p $5.00
  • Teriyaki chicken roll 5p $6.50
    • Teriyaki chicken / Avocado
  • Fried dumpling 5p $5.00
  • Chicken teriyaki $13.50
  • Salmon sashimi 6p $12.00
Pihanga Cafe

Pihanga Cafe

location

Address

SH 48 Bayview Chateau Tongariro, National Park, Ruapehu

phone

Phone

078923809

email

Email

None

clock

Opened hours

Mon - Sun 11.30am - Late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH 48 Bayview Chateau Tongariro, National Park, Ruapehu
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