Pihanga Cafe in Manawatu-Wanganui Menu

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Indian garlic naan bread $9.50
Pita bread $10.50
- With basil pesto & mediteranian hummus
Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
Soup of the Day $10.00
Seafood Chowder $19.00
- Salmon, prawns, mussles, squid with toasted ciabatta

Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
Quesadillas $22.50
- chilli beef & cheese, vegetable relish & petit salad
BLT $24.00
- Streaky bacon, lettuce, tomato on toasted sourdough, fries
CLT $24.00
- grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
Pasta of the Day $25.00
Vegetarian of the Day $24.00
Curry of the Day $28.00
- w/ Naan, popadom, rice and mango chutney
Tandoori Chicken $28.00
- Basmati rice, banana rata & coriander salsa
Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
Seared Atlantic Salmon $31.00
- Potato mash, bok choy and salsa verde
Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus
Rib Eye Steak 240gr $34.00
- Sautéed mushrooms, jacket potato or fries, béarnaise sauce
Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
T-Bone Steak 500 gr $39.50
- garlic mushrooms, jacket potato or fries, grilled tomato and side salad

Thyme Roasted Winter Vegetables $9.50
Green Salad $9.50
Hand Cut Fries $9.50
Wedges with Sour Cream & Thai Chili Sauce $9.50
Onion Rings (6) $9.50

Warm Blue Berry Short Cake $13.00
- Vanilla ice cream
Pihanga Sticky Date Pudding $13.00
- Caramel sauce
Chocolate More Chocolate $13.00
Sundae $13.00
- Choice of toppings

Nearby Sample Menus

Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Zucchini $7.00 / $8.90
- Mini / Large
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Chicken $12.90 / $15.90
- Served with Rice. Small / Large
Beef $7.00 / $9.00
- Mini / Large
Mixed $7.50 / $9.90
- Mini / Large
Fallafel $7.00 / $8.90
- Mini / Large

-Full $13.50
Paneer Lababdar
-Half $9.00
Navaratana Korma
-Half $8.00
-Full $13.50
-Full $13.00
Mango Lassi (Full) $4.00

Sashimi Set / 12pcs $22.50
- assorted sashimi /
Chicken Avocado Maki / 6pcs $9 / $11.50
- 6 pcs / 8 pcs
Bento Set B (Vegetarian) $18.50
- vegetable tempura, fresh green salad, wakame, inner (tofu) sushi, avocado sushi, seaweed sushi, gyoza (dumplings) /
Teriyaki Set $16.50 / $19.50
- chicken / salmon
Chicken Karaage Curry $16.50
- deep fried marinated chicken thigh pieces (boneless), mild japanese curry - contains beef /
Bento Set D $21.50
- pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad /
Chicken Cucumber Maki $9 / $11.50
- 6 pcs / 8 pcs
Tuna Salad $17.50
- Seared tuna slices, salsa dressing, wakame /

Mushroom Rissotto $23.00
- with sundried tomato & feta topped with rocked and pinenuts
Salmon Risotto $25.00
- House smoked salmon in a pepper, lemon and caper cream GF
Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
Pizzas all with homemade sauce & cheese $2.00
- GLUTEN FREE AVAILABLE
Coz $23.00
- Ranch base (no Tomato sauce), Chicken, Bacon, Mushrooms & Caramelized Onion
Roasted kumara Salad $14.00
- feta, seeds, rocket and balsamic dressing
Chicken Breast $26.00
- stuffed with pistachio and cranberry stuffing on a creamy brie risotto
Soup of the day $12.00
- Options like parsnip & horseradish, brocolli & Blue cheese changes frequently

Fish $4.00
Cheese $2.00
Fish $2.70
Chicken Wing $1.50
Onion $2.00
Corn Nugget 12 $3.50
2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
Jumbo $5.00

Hawaiian-
- Ham,Pineapple
Supreme-
- Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
Mushroom-Blue Cheese-
- Spinach, Roasted Garlic
Margarita-
- fresh Bocconcini and Oregano
Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
Smoked Salmon-
- Blue Cheese, Capsicum, Capers, Red Onion
Cajun Chicken
- Satay, Apricot, Spanish Onion

cheese burger $5.00
Extra meet $1.50
Double filling $4.00
Hamburger $4.50
Egg burger $5.50
Pineapple fritter $1.20
Vegetable roll $2.40
Steak & onion roll $2.40

Savoury Pancake $23.00
- Filled with Bacon, avocado, onion jam, cream cheese, hollandaise & basil pesto
Fish and Chips
- with a small salad & tomato sauce
add bacon – extra $4.00
Kid’s Ice Cream Sundae
- With chocolate or berry sauce
Medium-rare Angus steak, toasted focaccia, mesculin, onion jam, Swiss cheese, basil pesto mayo & fries $26.00
Soup of the day $13.00
- With toasted bread
Hot dogs
- With fries a small salad & tomato sauce
French Fries small $7 large $10.50
- With aioli & tomato sauce

Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
FULL menu seafood curry $12.00/$12.00
Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.

Fillet Steak & Earthy Beetroot $35.50
- Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
Chicken, Bacon & Avocado Burger $22.00
- Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
Rutland Sirloin Steak $29.50
- Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
Butternut Pumpkin Squash Risotto $23.50
- New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.
- Or with Salmon $20.00
Rutland Breakfast $22.00
- Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
Feta Cheese Crusted Lamb Back Strap $34.50
- Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
Scallops (Starter) $17.00
- Pan fried scallops, served on carrot & orange with fresh fennel, crispy capers, finished with a fresh green herb puree.

Affogato (Gluten Free) $15.00
- Double shot of espresso, vanilla ice cream and liqueur of your choice
Avocado Smash $15.00
- An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
Coachman Burger $18.00
- Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
French Toast $15.00
- Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
Bowl of Fries with aioli $6.00
Mixed Spice Pepper Squid (Gluten Free) $17.00
- Served with a petite salad, chilli jam and jalapeno aioli
and raisin chutney $35.00

Seasonal fresh salad $7.00
Chicken Wings Half$15/Full$25
- Glazed Orange & Ginger
Braised Lamb Shank $24.00/Two$30.00
- First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
Salt n Pepper Tempura $19.00
- Served w lemon cider vinegar & your choice of/Tasting plate (Choose 3)
Always Fresh NZ Fish n Chips $28.00
- Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
Coconut & Kaffir Lime Crème Brulèe $15.00
- Served w pineapple wafer & ice-cream
Spaghetti Bolognese $15.00
- With hidden vegetables & topped w cheese
Mini Sausages & Mash $15.00
- Served with gravy & peas

TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
TROPICAL CHEESECAKE $14.50
- Fresh homemade fruit cheesecake served with ice-cream and double cream
TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad

Pancake (small) $10.00
- With banana, cream & maple syrup
Hawaiian burger $10.00
Bowl of chips $5.00
Two fillings $4.50
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
One filling $3.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
Chicken burger $9.00
Bacon & eggs on toast $12.00
Sausages & eggs on toast $12.00