Pihanga Cafe in Manawatu-Wanganui Menu

Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
Quesadillas $22.50
- chilli beef & cheese, vegetable relish & petit salad
BLT $24.00
- Streaky bacon, lettuce, tomato on toasted sourdough, fries
CLT $24.00
- grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
Pasta of the Day $25.00
Vegetarian of the Day $24.00
Curry of the Day $28.00
- w/ Naan, popadom, rice and mango chutney
Tandoori Chicken $28.00
- Basmati rice, banana rata & coriander salsa
Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
Seared Atlantic Salmon $31.00
- Potato mash, bok choy and salsa verde
Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus
Rib Eye Steak 240gr $34.00
- Sautéed mushrooms, jacket potato or fries, béarnaise sauce
Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
T-Bone Steak 500 gr $39.50
- garlic mushrooms, jacket potato or fries, grilled tomato and side salad

Nearby Sample Menus

Sweet Chili
Adana Iskender (Large size only)
- Traditional hot and spicy minced lamb and toast
Hummus Dip $6.50
- Chickpeas, Tahini, garlic, lemon juice
Humus
Mixed Kebab
Beef & Lamb Kebab Salad
- Beef & Lamb doner served on fresh garden salad with hummus and jack dip
Halloumi Salad Large size only
Mixed Dipped Plate $11.00
- Combination of three dips

IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Vegetariana Classico Pizza 9" $14.00/12" $19.00
- tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
Pollo Rucola Pizza 9" $14.00/12" $19.00
- chicken breast, spinach, feta cheese, oregano, mozzarella cheese
Diavola Pizza 9" $14.00/12" $19.00
- salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
Capricciosa Pizza 9" $14.00/12" $19.00
- artichokes, ham, mushrooms, oregano, mozzarella cheese
Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese

Tacos
- Mince, lettuce, carrot and cheese
Beef Wellington.. $29.90
- Classic beef wellington served with a creamy potato mash, roasted baby carrots and mushroom sauce
Thai Beef Salad.. $19.00
- Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing, topped with crispy noodles
Lime Chicken Skewers.. $13.20
- Served with a green chilli yoghurt
Haloumi and Zucchini Fritters (GF).. $17.80
- Served on a salad with avocado salsa
Fish Burger.. $18.50
- Battered Snapper, lettuce, tomato and homemade tartar sauce. Served with fries
Kumara Cakes.. $13.00
- Mini kumara cakes served with a petite salad and sweet chilli aioli
Fresh Fish of the Day (GF).. $31.50
- Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes

V-vegan-vegetarian/gf-gluten free/df-dairy free
Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
Malt ice-cream, peanut praline $7.00
Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.

Chicken Tikka with salad $11.99
- Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
Garlic Naan $3.49
- Naan topped with garlic butter
Chicken Salad $6.99
- Sliced chicken tikka mixed with green salad, Italian dressing and olive oil
Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry
Vegetable korma $9.99
- Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
Cheese and Garlic Naan $4.99
- Naan stuffed with cheese and garlic
Cheese and Spinach Naan $4.99
- Naan stuffed with cheese and spinach

KIWI VEGGIE GRILL $14.50
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
BREAKFAST BUN $8.50
- mauka bacon, grilled egg, homemade mayo and lettuce
Hash brown add $1.50
MEGA BREAKFAST $18.50
- angus steak, gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
1/2 chicken with salad, chips or rice $18.50
Grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta
GRILLED EGGS BENEDICT $14.50
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
BREAKFAST GRILL $11.50
- manuka bacon, grilled eggs and toast

Egg and Cheese N/A
Roast Beef N/A
Roasted Garlic N/A
Italian Herbs & Cheese N/A
White Bread N/A
Veggie Patty N/A
Cheddar N/A
Tuna N/A

BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
Smoked chicken, salmon $5.00
Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.

Grilled Haloumi & Peach Green Salad $18.00
- Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
Garlic Butter Chips $10.50
- Hand cut double fried chips in garlic butter and seasoning. GF.
Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.
Pork & Chorizo Hash $18.00
- Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.
Calamari $12.00
- Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
QA Pavlova $9.00
- Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
Vegetable Stack $19.00
- Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.

Red Curry Prawn, Seafood $25.00
- Red curry with vegetables served with rice.
Spring Rolls $8.00
- Beef and vegetable filling, served with sweet chili sauce
Omelette Chicken $19.00
- Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
Fresh Rolls $12.00
- Rice paper wraps with chicken, lettuce, mung beans, vermicelli noodles and shrimp served with Khmer sweet and sour sauce.
Fresh Rolls $12.00
- Rice paper wraps with lettuce, mung beans, carrots, cucumber and Vermicelli noodles served with Khmer sweet and sour sauce.
Lemon Grass Chicken, Beef $20.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
Fish Cakes $8.00
- Spiced fish cakes, served with sweet chili sauce
Salt and Pepper King Prawn and Squid $26.00
- Battered prawn and squid, deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.

Corn fritters $18.00
- with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
Utopia Big Breakfast $22.80
- streaky bacon, sausage, hash browns, slow roasted tomato, mushrooms, eggs & toast
Toasted muesli $10.50
- with yoghurt and fruit
Eggs on toast $8.00
- cooked to your liking(GF available)
Kids meals $9.00
- fish, chicken - bites or sausage with fries
Sides $3.00
- bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
Fries $9.00
- with tomato sauce & aioli

Stads Jumbo Beef $8.50
- 1/4 lb. Prime Beef, Bacon, Egg, Cheese, Pineapple Salad, Onion & Mayo
Battered Saveloys $2.00
Chilli $5.50
- 1/4 lb. Prime Beef, Hot Chili Sauce, Salad, Onion & Mayo
Fish Cakes $1.70
Garlic $5.50
- 1/4 lb. Prime Beef, Garlic Sauce, Salad, Onion & Mayo
Nachos $6.50
- Topped with cheese, sour cream & spicy hot tomato
Wedges $1.00
Corn Fritters $2.00

Tom yum ramen $13.90
-Squid / prawn / fish $17.90
Vegetable spring rolls (6/9 pcs) $6.90 / $8.90
Korean spicy beef with rice $15.50
Oyako don $15.50
- Japanese rice bowl topped with simmered chicken and egg
Takoyaki (5/8pcs) $6.90 / $9.90
-Chicken / pork $15.50
●Garlic pepper with rice

2 Slices of Thick Raisin Toast N/A
BLT N/A
- Bacon, lettuce, tomato & egg mayo
Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard
Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
Cheese & Tomato Toastie N/A
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
Toasted Turkish Bun with choice of spread N/A
Kerry N/A
- Turkey, swiss, tomato, carrot, cucumber & honey mustard

Thai Beef and Prawn Skewers Tender beef & prawns grilled, dusted with chilli lime dukkah. Served on an Asian salad with Thai dressing $21
Roast gourmet potatoes With bacon lardons. $8
Lindauer Brut Special Reserve cuvée 750ml 40.00
Lemon Curd Crème Brulee (GF) Greek yoghurt, rhubarb compote, orange jelly and caramelised walnuts $13
Bethany's French Toast Ciabatta soaked in cream and egg and pan-fried, served with two rashers of grilled bacon, fresh banana, maple syrup and cinnamon sugar. $18
Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
Seasoned Potato Wedges $12
Fries With tomato ketchup & aioli $8 / $5(Half size)

Pihanga Cafe