Pihanga Cafe in Manawatu-Wanganui Menu

STARTERS STARTERS
  • Indian garlic naan bread $9.50
  • Pita bread $10.50
    • With basil pesto & mediteranian hummus
  • Bruschetta $13.50
    • Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
  • Soup of the Day $10.00
  • Seafood Chowder $19.00
    • Salmon, prawns, mussles, squid with toasted ciabatta
MAIN MAIN
  • Chateau Burger $20.50
    • Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
  • Quesadillas $22.50
    • chilli beef & cheese, vegetable relish & petit salad
  • BLT $24.00
    • Streaky bacon, lettuce, tomato on toasted sourdough, fries
  • CLT $24.00
    • grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • Pasta of the Day $25.00
  • Vegetarian of the Day $24.00
  • Curry of the Day $28.00
    • w/ Naan, popadom, rice and mango chutney
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • Seafood Basket $30.00
    • Beer battered blue wharehou, calamari, mussels, oysters and fries
  • Wild Venison Sausage $29.00
    • Potato mash with braised red cabbage, onion gravy
  • Seared Atlantic Salmon $31.00
    • Potato mash, bok choy and salsa verde
  • Braised NZ Lamb Shank $32.50
    • Mustard mash, roasted vegetables and red wine jus
  • Rib Eye Steak 240gr $34.00
    • Sautéed mushrooms, jacket potato or fries, béarnaise sauce
  • Pork Belly $34.00
    • Malbrough scallops & layonaise potato, salad
  • T-Bone Steak 500 gr $39.50
    • garlic mushrooms, jacket potato or fries, grilled tomato and side salad
SIDES SIDES
  • Thyme Roasted Winter Vegetables $9.50
  • Green Salad $9.50
  • Hand Cut Fries $9.50
  • Wedges with Sour Cream & Thai Chili Sauce $9.50
  • Onion Rings (6) $9.50
DESSERTS DESSERTS
  • Warm Blue Berry Short Cake $13.00
    • Vanilla ice cream
  • Pihanga Sticky Date Pudding $13.00
    • Caramel sauce
  • Chocolate More Chocolate $13.00
  • Sundae $13.00
    • Choice of toppings

Nearby Sample Menus

  • Chocolate Mud Cake $9.95
  • Wedges $9.50 to share $18.50
  • Stuffed Chicken Breast $21.00
  • Crispy Chicken Salad $18.50
  • Fish & Chips $18.80
  • Arancini Balls $9.50
  • Seafood Platter $19.50 large $29.50
  • Schnitzel $17.00
  • Chicken Nachos $17.50
    • Chicken breast, mushrooms, capsicum in a mild creamy chilli sauce with melted cheese & sour cream
  • Vege Burger $15.00
    • House made roast vegetable pattie, topped with egg, salad, aioli served with fries topped with onion ring
  • French Toast $16.50
    • Served with bacon, banana & maple syrup
  • -Large $22.50
  • -Small $14.90
  • Anti Pasto $22.50
    • Smoked salmon, sundried tomatoes, Boat Shed’s own marinated mushrooms, olives, salami, roasted red peppers, served with cheese and toasted ciabatta and camembert cheese
  • Pasta of the Day $22.00
    • Please ask for today’s pasta dish
  • Pork Belly $27.50
    • Twice cooked, served w’ baby gourmet potatoes & seasonal vege, crispy crackling, & apple jus
  • Aoili $2.90
  • Mexican Sunset see above
    • Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
  • A.B.C see above
    • Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
  • BBQ Chicken see above
    • BBQ Chicken, Avocado & Mushroom
  • Honolulu Stopover see above
    • Ham, Pineapple, Extra Cheese & Onion
  • Tandoori Calzone see above
    • Folded Pizza with Tandoori Chicken, Tomato, Gherkin & Lettuce, topped with Garlic Aioli
  • Scarborough Fair see above
    • Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
  • Di Famiglia $20.90
    • 8 slices
  • Fish Bites $0.80
  • Chicken Fillet $6.50
  • Pineapple Fritters $1.50
  • Lemon Fish $25.90 / kg
  • Trevally $22.90 / kg
  • Red Cod $18.90 / kg
  • Blue Cod $55.90 / kg
  • Flounder $16.90 / kg
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Seasonal salad $6.90
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • -Better Chicken $15.99
    • Unique dish cooked in chef special sauce
  • Mixed Green Salad $5.50
    • Slices of selected vegetables (cucumber, carrots, onion and tomato)
  • Mango, green or tamarind chutney $3.00
  • -Beef Saagwala $14.50
    • Meat dish cooked in spiced laced spinach sauce
  • Butter Naan $3.50
    • Refined flour bread with butter
  • -Prawn Saagwala $16.50
    • Prawn cooked in creamy spinach gravy
  • Tandoori Chicken F $20 / H $11
    • Whole chicken marinated in yoghurt spices and roasted in clay oven
  • Half sized $9.50
  • Indian Pizza $7.99
    • Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
  • Cheese and Spinach Naan $4.99
    • Naan stuffed with cheese and spinach
  • Cheese and Garlic Naan $4.99
    • Naan stuffed with cheese and garlic
  • (All naans will be baked fresh on your order in tandoori oven)
  • Chicken korma $11.99
    • Chicken cooked with cream and ground cashew nut gravy
  • Vegetable korma $9.99
    • Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
  • Daal makhani $9.99
    • Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
  • Garlic Naan $3.49
    • Naan topped with garlic butter
  • Quinoa Porridge $11.50
    • Infused quinoa grain finished with coconut and mango.
  • Benedict $17.00
    • Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
  • Clam and Chilli Linguine $17.50
    • Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
  • Yellow House Muesli $10.50
    • Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
  • Eggs on Toast $10.50
    • Cooked how you like, served on multigrain bread.
  • Fish and Chips $18.50
    • Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
  • Vodka cured Salmon and Scrambled Egg $17.00
    • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
  • Buttermilk Pancakes $16.50
    • Topped with bacon, banana and maple syrup.
  • Buffalo Chicken Pita /Regular $12.50
  • Chicken Caesar Salad/Petita $10.50
  • Chicken Caesar Pita/Petita $9.50
  • Steak Salad/Petita $9.90
  • Chicken Crave Salad/Regular $12.50
  • Chicken Caesar Salad/Regular $12.50
  • Chicken Breast Salad/Regular $11.90
  • Happy Ham $5.00
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Bowl of French Fries $8.5
    • Golden French fries severed with aioli
  • Kiddies Lunch Box $10
    • Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
  • Steak Sandwich $20
    • Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
  • Chicken & Cranberry $18
    • Chicken & camembert cheese with a cranberry swirl
  • Bread & Dips $18
    • Lightly toasted bread, camembert cheese, hummus, pesto & relish
  • Prawn Pasta $18
    • Fettuccine in a creamy sundried tomato sauce with prawns
  • Cheerios $8
    • Just like a party. Cheerios & our very own Tuimato sauce
  • Bacon & Egg $18
    • Streaky bacon, eggs & cheese with tomato relish
  • Fish $4.00
  • Carton of chips $2.00
  • SCALLOPS $18.00
    • Served with chips & salad
  • CHICKEN SCHNITZEL $14.00
    • Served with Salad & Chips
  • FISH $16.00
    • Served with eggs, chips & salad
  • Scallops $8.00
  • ROAST PORK $13.00
    • Served with roast vegetables & greens
  • Hot Doughnuts & Ice Cream $3.50
  • FRIED EGG NOODLES $12.50
  • SATAY BURGER & CHIPS $10.50
  • DEEP FRIED TOFU $6.50
  • LEMONGRASS CHICKEN WINGS & RICE $12.50
  • BEEF NOODLE SOUP $12.50
  • SUPREME SATAY $12.50
  • CHICKEN RICE & GINGER SAUCE $14.50
  • ROASTED DUCK & RICE $14.50
  • Filling (Single/ Double) $ 4.00/$ 4.50
  • Meat Pattie $ 2.50
  • Toast with choice of Spreads $ 4.00
  • Muesli with Yoghurt and Berries $ 8.00
  • Grilled Pumpkin $ 12.00
  • BLT $ 8.00
  • Chicken Gourmet Burger $ 10.00
  • Venison Burger $ 9.00
Pihanga Cafe

Pihanga Cafe

location

Address

SH 48 Bayview Chateau Tongariro, National Park, Ruapehu

phone

Phone

078923809

email

Email

None

clock

Opened hours

Mon - Sun 11.30am - Late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH 48 Bayview Chateau Tongariro, National Park, Ruapehu
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