Pihanga Cafe in Manawatu-Wanganui Menu

STARTERS STARTERS
  • Indian garlic naan bread $9.50
  • Pita bread $10.50
    • With basil pesto & mediteranian hummus
  • Bruschetta $13.50
    • Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
  • Soup of the Day $10.00
  • Seafood Chowder $19.00
    • Salmon, prawns, mussles, squid with toasted ciabatta
MAIN MAIN
  • Chateau Burger $20.50
    • Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
  • Quesadillas $22.50
    • chilli beef & cheese, vegetable relish & petit salad
  • BLT $24.00
    • Streaky bacon, lettuce, tomato on toasted sourdough, fries
  • CLT $24.00
    • grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
  • Pasta of the Day $25.00
  • Vegetarian of the Day $24.00
  • Curry of the Day $28.00
    • w/ Naan, popadom, rice and mango chutney
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • Seafood Basket $30.00
    • Beer battered blue wharehou, calamari, mussels, oysters and fries
  • Wild Venison Sausage $29.00
    • Potato mash with braised red cabbage, onion gravy
  • Seared Atlantic Salmon $31.00
    • Potato mash, bok choy and salsa verde
  • Braised NZ Lamb Shank $32.50
    • Mustard mash, roasted vegetables and red wine jus
  • Rib Eye Steak 240gr $34.00
    • Sautéed mushrooms, jacket potato or fries, béarnaise sauce
  • Pork Belly $34.00
    • Malbrough scallops & layonaise potato, salad
  • T-Bone Steak 500 gr $39.50
    • garlic mushrooms, jacket potato or fries, grilled tomato and side salad
SIDES SIDES
  • Thyme Roasted Winter Vegetables $9.50
  • Green Salad $9.50
  • Hand Cut Fries $9.50
  • Wedges with Sour Cream & Thai Chili Sauce $9.50
  • Onion Rings (6) $9.50
DESSERTS DESSERTS
  • Warm Blue Berry Short Cake $13.00
    • Vanilla ice cream
  • Pihanga Sticky Date Pudding $13.00
    • Caramel sauce
  • Chocolate More Chocolate $13.00
  • Sundae $13.00
    • Choice of toppings

Nearby Sample Menus

  • Set cheesecake of The Day.. $9.00
    • Ask staff for today's flavour
  • Bangers and Mash
  • VEGGIE NACHOS (GF) .. $13.80
  • Waffles.. $8.50
    • Waffle with banana, ice cream and Nutella
  • Chocolate Mousse Cake.. $8.50
    • Chocolate mud cake with a thick layer of mousse on top and finished with a chocolate shell
  • VEGGIE NACHOS.. $13.80
  • Waffles.. $16.80
    • Fresh banana, blueberries with ice cream and Nutella
  • Lamb Croquettes.. $14.00
    • Lamb, potato and herb croquettes with minted yoghurt
  • Sauce Katsudon $16.50
    • pork or chicken cutlet, fresh green salad, katsu sauce, mayo  /
  • Dragon Roll / 5pcs $12
    • tempura prawn, crabmeat, cucumber, egg, avocado, teriyaki sauce, tempura crumb
  • Chicken Cucumber Maki $9 / $11.50
    • 6 pcs  / 8 pcs
  • Grilled Salmon / 2pcs $5
    • grilled salmon sushi topped with house made teriyaki sauce.
  • Tuna Salad $17.50
    • Seared tuna slices, salsa dressing, wakame  /
  • Udon Noodle Soup $16.50
    • seafood
  • Salmon Nigiri / 2pcs $5
    • raw salmon sushi
  • Yakiudon $15.50
    • stir fry udon noodles w/ chicken, beef or pork + seasonal veg  /
  • Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
  • Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
  • Chicken Cheeseburger - chicken tenders coated in our special spice wuth cheese, lettuce, tomato, smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $13
  • Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
  • Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
  • Butter prawns $10.00 / $16.00
    • King Prawns cooked with rich creamy tomato gravy.
  • Vegetable korma $8.00 / $13.00
    • Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Goan fish curry $10.00 / $15.00
    • Boneless pieces offish cooked in onion tomato, and coconut gravy,
  • Lamb / beef - saag $9.00 / $14.00
    • Diced pieces cooked with spinach, onion and tomato gravy
  • Chicken korma $9.00 / $14.00
    • Tender boneless pieces of chicken cooked in rich and creamy cashew nut gravy with mild aromatic spices.
  • Roti $2,5
    • Bread with Wholemeal flour
  • Lamb / beef nawabi $9.00 / $14.00
    • Diced boneless pieces cooked with tomato and creamy cashew nut gravy
  • Chicken tikka masala $9.00 / $14.00
    • Tender Boneless pieces of chicken cooked in an onion, tomato gravy with capsicum.
  • Sandwiches $8.50
    • Smoked beef, caramelised onion, tomato, lettuce and cheese
  • Braised 1st class lamb shanks $17.50
    • Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
  • Corn and pumpkin fritters $15.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
  • Pumpkin and spinach gnocchi $16.00
    • Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • The braised lamb shoulder rack $17.00
    • New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
  • Crumbed Chicken breast schnitzel $16.00
    • Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
  • Caramel slice $6.50
  • RUMP STEAK $25.00
    • GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
  • CHUNKIES $6.70/$13.70
    • small/large
  • SOUP OF THE DAY $10.00
  • SAUSAGE CHUNKS & CHIPS $8.70/$13.40
    • small/large
  • SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
  • STUFFED MUSHROOMS $8.20
  • CHICKEN PARMIGIANA $23.50
    • SERVED WITH STUFFED POTATO OR CHIPS
  • B.L.T SANDWICH $12.00
  • Barista Breakfast $23.00
    • Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
  • Toasted Muesli $14.00
    • With dried fruits & nuts, served with watermelon & passionfruit yogurt
  • Toast & Spreads $7.00
    • Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
  • Hash browns, Portobello mushroom, or roasted tomato $4.00
  • French Toast sweet or savoury $17.00
  • Antipasto Platter $40.00
    • to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
  • - Bacon $17.00
  • Vegetarian Breakfast $22.00
    • Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
  • Sweet Chilli N/A
  • Steak and Cheese N/A
  • Ranch N/A
  • Lettuce N/A
  • Honey Mustard N/A
  • Pork Riblet N/A
  • Wrap N/A
  • Onion N/A
  • Scallops 1/2 dozen crumbed & deep fried served with tartar & lemon wedges $16.50
  • Mushrooms & Bacon on toast(mushrooms fried or creamed) $16.80
  • Open Steak Sandwich minute steak $22.00
    • with salad, caramelised onions & cheese, topped with a fried egg, served with tomato relish & a side of fries
  • Beer battered market fresh fish $26.50
    • salad a side of fries served with tartare sauce & lemon wedge with eggs
  • Salmon Fillet a 200g fillet $29.50
    • pan fried & topped with a caper & lemon infused butter on a garlic & dill mash with Hollandaise sauce & seasonal greens
  • Extras $5.00
    • bacon(2), ham, avocado, black pudding, eggs, side salad
  • Soup of the day $11.50
    • ask our friendly staff for today's variety, served with toasted bread
  • Scotch fillet a 250g fillet cooked to your liking served with salad & a side of fries or vegetables & potato mash, with a mushroom or pepper sauce $33.00
  • Hot pot beef set $16.50
    • Beef sliced / fish ball / egg / vegetable / glass noodle
  • M=Medium / L=Large
  • -Squid / prawn/ combo $17.80
  • -Fish $17.80
  • Bi bim bap $15.50
  • -Squid / prawn/ combo $17.80
  • Tonkatsu with rice $15.50
    • Breaded pork cutlets on rice
  • ●Black pearl honey toasts
  • Wedges works $15.00
  • Chicken strip (our own coating) $3.50
  • The following come with potatoes and vegetables of the day or chips and salad:
  • Pepper sauce $3.50
  • Hash brown $2.00
  • Battered fish, chips, salad meal $20.00
  • Chicken strips, chips, salad meal $21.00
  • Popcorn shrimp $5.50
  • waitara (beef, bacon & pineapple) $7.50
  • rogue wave (beef, bacon & sweet chilli) $6.50
  • chicken nugget $1.00
  • harvester (fish) $6.50
  • sausage $2.80
  • pattie $3.00
  • mushroom $2.00
  • 1/2 scoop $2.00
  • Saag Aloo
    • fresh potatoes and spinach cooked with selected herbs and spices
  • Mint Chutney $2.00
  • Sabji Miloni
    • fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
  • Dal Makhani
    • black lentils blended with selected spices and cooked with ginger garlic and coriander
  • Chicken Vindaloo
    • chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
  • Nann $3.00
  • Seekh Kebab
    • minced lamb flavored with special pounded herbs and spices skewered and smoke roasted in tandoor
  • Onion Bhaji $7.00
  • LEMONGRASS CHICKEN WINGS & RICE $12.50
  • VEGETARIAN CHAR KUA TEAW $11.50
  • PRAWN CUTLET $8.50
  • CURRY PUFFS $6.50
  • CHICKEN/BEEF/PORK LARB $15.50
  • SUPREME SATAY $12.50
  • GARLIC FISH & COCONUT CREAM $16.50
  • PAD THAI $12.50
  • Oats / Porridge $10.00
    • W/ Mixed Berries, Milk & Brown Sugar
  • Corn Fritters $4.00
    • Add Bacon
  • Wedges $8.90
    • Sour Cream & Sweet Chilli
  • Toasted Granola $10.00
    • W/ Yoghurt, Milk & Seasonal Fruits
  • Breadworks Bagel $8.90
    • Cream Cheese and Preserves
  • Eggs on Toast $10.00
    • Eggs any style on Five-Grain Toast
  • Eggs Benedict on Agria Hash $16.50
    • House Smoked Salmon
  • Chicken Caesar Salad $14.90
    • W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
Pihanga Cafe

Pihanga Cafe

location

Address

SH 48 Bayview Chateau Tongariro, National Park, Ruapehu

phone

Phone

078923809

email

Email

None

clock

Opened hours

Mon - Sun 11.30am - Late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
SH 48 Bayview Chateau Tongariro, National Park, Ruapehu
Similar Restaurants based on Cuisines