Pihanga Cafe in Manawatu-Wanganui Menu

Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
Quesadillas $22.50
- chilli beef & cheese, vegetable relish & petit salad
BLT $24.00
- Streaky bacon, lettuce, tomato on toasted sourdough, fries
CLT $24.00
- grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
Pasta of the Day $25.00
Vegetarian of the Day $24.00
Curry of the Day $28.00
- w/ Naan, popadom, rice and mango chutney
Tandoori Chicken $28.00
- Basmati rice, banana rata & coriander salsa
Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
Seared Atlantic Salmon $31.00
- Potato mash, bok choy and salsa verde
Braised NZ Lamb Shank $32.50
- Mustard mash, roasted vegetables and red wine jus
Rib Eye Steak 240gr $34.00
- Sautéed mushrooms, jacket potato or fries, béarnaise sauce
Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
T-Bone Steak 500 gr $39.50
- garlic mushrooms, jacket potato or fries, grilled tomato and side salad

Nearby Sample Menus

Beef & Onion $5.00
- Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
BBQ Bacon & Mushroom $8.00
- Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
Pepperoni Lovers $9.00
- Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
Classic Cheese $5.00
- Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
Super Supreme $9.00
- Stacked with spicy pepperoni, cabanossi, tasty ham, juicy pineapple, mushroom, green capsicum and sweet red onion with melting mozzarella
Hawaiian $5.00
- A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
Cheese Lovers $9.00
- Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
BBQ Chicken & Bacon $13.50
- A tangy BBQ flavour hit with succulent chicken, sweet red onion, crispy bacon, mouth-watering mozzarella and a BBQ drizzle to finish.

Chicken and Mint $8.00
Roast Pork Belly $11.50
Five Spice Chicken on Sticky Rice $9.50
Lemongrass Tofu $10.50
Golden Crispy Fish Spring Rolls (2 pieces) $7.50
Stir-Fried Beef $11.50
Crispy Pork Spring Rolls (3 pieces) $7.50
Saigon Style Bánh Mi $8.00
- Served with roast pork, meat loaf, house-made paté and mayonnaise

PORK GINGER DON $13.50
- pan fried pork belly
TERIYAKI SALMON DON(GF) $14.50
- pan fried salmon with teriyaki sauce
PLAIN UDON $12.50
- plain udon(V)
KARAAGE CHICKEN $9.50
- authentic Japanese deep fried chicken with mayo
COOKED TUNA & AVOCADO ROLL(GF) $12.90
- 8 pieces
JAPANESE CURRY $15.90
- authentic Japanese curry -Ebi Furai prawn)
INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces
BEEF YAKINIKU DON $13.90
- pan fried beef

Bruschetta with peperonata and ricotta (V, GF available) $10.00
Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
Green salad (V, GF, DF) $22.00
Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
Malt ice-cream, peanut praline $7.00

Reg $11.90
Petita $9.90
Petita $9.90
Reg $10.90
Kids Combo Add $4.00
- Pita + Snack + Small Drink
Reg $10.90
Reg $10.90
Reg $10.90

Mussel $1.00
Potato Fritter $0.60
$10 Fish Pack $10
- 2 Fish, 1 Hot Dog, 1 Pineapple Ring, 1 Scoop Chips
Combination Soup $10.00
- Shrimps, beef, pork and chicken with vegetables in noodles soup
Wonton Noodle Soup $9.50
- 8 wontons with roast pork and vegetables in noodles soup
Wonton (each) $0.70
Sweet Sour Pork $10.50
Cashew Nuts $3.00

Kashmiri Naan $4.00
- Stuffed with grated cherry, coconut and nuts
Fish Cake with Chips (2 pieces) $5.99
Hot Wings with Chips (4 pieces) $5.99
Saag Mushroom $11.99
- Button mushrooms cooked with ground herbs and fresh spinach and onion sauce
Onion Bhajia $4.99
- Onion coated with gram flour batter and deep fried
Jeera Rice $3.00
Malai Kebab (8 - 10 pieces) $9.49
- Chicken marinated overnight in a juicy yogurt and cashew nut mixture lightly spiced then cooked in clay oven, served with salad
Onion Kulcha $3.00
- Stuffed with onion cilantro and spices

Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
Beef & Mushroom pot pie - served with salad & fries $16.50
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
Rendang beef curry - mild beef curry with coconut served with rice $17.00

Ying yang $2.00
- BBq & Mayo
Vinegar Salt Free N/A
Seafood Deluxe $8.00
Steak, Egg, Onion $5.50
Garlic Butter $1.00
Wedges, Sour, Cream $8.00
Chicken Nugget $0.80
Hawaiian $5.80

Toasted Sandwich with Three Fillings $6.50
- Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
Pancakes $18.00
- Pancakes, Bacon, Bananas & Maple Syrup
Lasangna Topper $3.00
Sausages $2.00
Fish (crumbed or battered) $3.00
3 Egg Omelette with Two Fillings $15.00
- Ham, Cheese, Onions, Mushrooms, Tomato etc
Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached
Spring Rolls $3.00

Pasta of the Day $19
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa

MG Big Breakfast $23.50
- Fried eggs, bacon, Kransky sausage, sauteed mushrooms, MG hash brown, garlic toast and onion jam
Mince on Toast $16.50
- Savoury bolognese mince on MG toast, topped with a poached egg
Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
Small Fries $4.50
Falafel Salad $18.00
- Falafel served on roast veg and salad with a mint yoghurt dressing
Egg $2.00
Bangers & Mash $18.00
- Two Kransky sausages served with a potato mash and onion gravy
MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)

Fries Small$5/Lge$8
150g Wagyu Beef Burger $25.50
- Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
Steak Eggs & Chips $32.00
- NZ Angus Pure scotch fillet & fries topped w fried eggs and your choice of mushroom sauce or garlic butter.
Confit Duck Spring Rolls $12.00
- Served w sweet chilli dipping sauce
Sticky BBQ Ribs $28.50
- Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
Local Artisan Breads n Dips $11/two$15
- Matched w a selection of house-made dips.
Salt n Pepper Tempura $10.00
- Served w lemon cider vinegar & your choice of/Seasonal vegetables (Served w soy)
Chicken Ballantine $34.00
- Free-range Chicken stuffed with wild mushroom, chorizo & pistachio, wrapped in bacon & glazed w a sticky jus.

2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
- Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
25. Fried $5.00
9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
- Beef or chicken stir-fried with rice noodles and seasonal vegetables
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
- Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
27. Rice $3.00
6. OBAMA Combo $20.00
- Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice

Served until 5pm
KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
- SALMON: Salmon, Red Onion, lettuce and Cream Cheese
BAGELS $6.50
Check out our favourite and specials in the cafe
EGGS BENEDICT/MONTREAL (GF available) $16.00
- Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
TOASTED SANDWICHES $4.50 two fillings
$20.50 whole serve

Pihanga Cafe